Artykuły w czasopismach na temat „Bifidobacterium pseudolongum”
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Mao, Bingyong, Jiayu Gu, Dongyao Li, Shumao Cui, Jianxin Zhao, Hao Zhang i Wei Chen. "Effects of Different Doses of Fructooligosaccharides (FOS) on the Composition of Mice Fecal Microbiota, Especially the Bifidobacterium Composition". Nutrients 10, nr 8 (16.08.2018): 1105. http://dx.doi.org/10.3390/nu10081105.
Pełny tekst źródłaVasquez, Nadia, Antonia Suau, Fabien Magne, Philippe Pochart i Marie-Agnès Pélissier. "Differential Effects of Bifidobacterium pseudolongum Strain Patronus and Metronidazole in the Rat Gut". Applied and Environmental Microbiology 75, nr 2 (21.11.2008): 381–86. http://dx.doi.org/10.1128/aem.01731-08.
Pełny tekst źródłaXiao, Yue, Jianxin Zhao, Hao Zhang, Qixiao Zhai i Wei Chen. "Colonized Niche, Evolution and Function Signatures of Bifidobacterium pseudolongum within Bifidobacterial Genus". Foods 10, nr 10 (27.09.2021): 2284. http://dx.doi.org/10.3390/foods10102284.
Pełny tekst źródłaGAVINI, F., V. DELCENSERIE, K. KOPEINIG, S. POLLINGER, H. BEERENS, C. BONAPARTE i M. UPMANN. "Bifidobacterium Species Isolated from Animal Feces and from Beef and Pork Meat". Journal of Food Protection 69, nr 4 (1.04.2006): 871–77. http://dx.doi.org/10.4315/0362-028x-69.4.871.
Pełny tekst źródłaYaeshima, Tomoko, Tomohiko Fujisawa i Tomotari Mitsuoka. "Bifidobacterium globosum, Subjective Synonym of Bifidobacterium pseudolongum, and Description of Bifidobacterium pseudolongum subsp. pseudolongum comb. nov. and Bifidobacterium pseudolongum subsp. globosum comb. nov." Systematic and Applied Microbiology 15, nr 3 (sierpień 1992): 380–85. http://dx.doi.org/10.1016/s0723-2020(11)80211-0.
Pełny tekst źródłaTurroni, Francesca, Elena Foroni, Paola Pizzetti, Vanessa Giubellini, Angela Ribbera, Paolo Merusi, Patrizio Cagnasso i in. "Exploring the Diversity of the Bifidobacterial Population in the Human Intestinal Tract". Applied and Environmental Microbiology 75, nr 6 (23.01.2009): 1534–45. http://dx.doi.org/10.1128/aem.02216-08.
Pełny tekst źródłaNeuzil-Bunesova, Vera, Gabriele Andrea Lugli, Nikol Modrackova, Marie Makovska, Jakub Mrazek, Chahrazed Mekadim, Sarka Musilova i in. "Bifidobacterium canis sp. nov., a novel member of the Bifidobacterium pseudolongum phylogenetic group isolated from faeces of a dog (Canis lupus f. familiaris)". International Journal of Systematic and Evolutionary Microbiology 70, nr 9 (1.09.2020): 5040–47. http://dx.doi.org/10.1099/ijsem.0.004378.
Pełny tekst źródłaGu, Jiayu, Bingyong Mao, Shumao Cui, Xuemei Liu, Hao Zhang, Jianxin Zhao i Wei Chen. "Metagenomic Insights into the Effects of Fructooligosaccharides (FOS) on the Composition of Luminal and Mucosal Microbiota in C57BL/6J Mice, Especially the Bifidobacterium Composition". Nutrients 11, nr 10 (12.10.2019): 2431. http://dx.doi.org/10.3390/nu11102431.
Pełny tekst źródłaKim, Byoung Jun, Hee-Youn Kim, Yeo-Jun Yun, Bum-Joon Kim i Yoon-Hoh Kook. "Differentiation of Bifidobacterium species using partial RNA polymerase β-subunit (rpoB) gene sequences". International Journal of Systematic and Evolutionary Microbiology 60, nr 12 (1.12.2010): 2697–704. http://dx.doi.org/10.1099/ijs.0.020339-0.
Pełny tekst źródłaSimpson, P. J., C. Stanton, G. F. Fitzgerald i R. P. Ross. "Genomic Diversity and Relatedness of Bifidobacteria Isolated from a Porcine Cecum". Journal of Bacteriology 185, nr 8 (15.04.2003): 2571–81. http://dx.doi.org/10.1128/jb.185.8.2571-2581.2003.
Pełny tekst źródłaSouza, T. C., A. M. Silva, J. R. P. Drews, D. A. Gomes, C. G. Vinderola i J. R. Nicoli. "In vitro evaluation of Bifidobacterium strains of human origin for potential use in probiotic functional foods". Beneficial Microbes 4, nr 2 (1.06.2013): 179–86. http://dx.doi.org/10.3920/bm2012.0052.
Pełny tekst źródłaMAYRHOFER, SIGRID, KONRAD J. DOMIG, ERNST AMTMANN, ANGELA H. A. M. van HOEK, AGNES PETERSSON, CHRISTIANE MAIR, HELMUT K. MAYER i WOLFGANG KNEIFEL. "Antibiotic Susceptibility of Bifidobacterium thermophilum and Bifidobacterium pseudolongum Isolates from Animal Sources". Journal of Food Protection 70, nr 1 (1.01.2007): 119–24. http://dx.doi.org/10.4315/0362-028x-70.1.119.
Pełny tekst źródłaKOCIUBINSKI, GUILLERMO, PABLO PÉREZ i GRACIELA DE ANTONI. "Screening of Bile Resistance and Bile Precipitation in Lactic Acid Bacteria and Bifidobacteria". Journal of Food Protection 62, nr 8 (1.08.1999): 905–12. http://dx.doi.org/10.4315/0362-028x-62.8.905.
Pełny tekst źródłaGrande, S. M. M., E. Argañaraz Martı́nez, J. D. Babot, E. Andrada, M. Quiroga, M. Garro, F. Saguir i A. Perez Chaia. "The species and physiological diversity of Bifidobacterium genus in Gallus gallus domesticus are influenced by feeding model and niche adaptations". Beneficial Microbes 15, nr 1 (1.01.2017): 19–38. http://dx.doi.org/10.1163/18762891-20230022.
Pełny tekst źródłaNewton, Dorothy F., Sandra Macfarlane i George T. Macfarlane. "Effects of Antibiotics on Bacterial Species Composition and Metabolic Activities in Chemostats Containing Defined Populations of Human Gut Microorganisms". Antimicrobial Agents and Chemotherapy 57, nr 5 (12.02.2013): 2016–25. http://dx.doi.org/10.1128/aac.00079-13.
Pełny tekst źródłaSakurai, T., A. Yamada, N. Hashikura, T. Odamaki i J. Z. Xiao. "Degradation of food-derived opioid peptides by bifidobacteria". Beneficial Microbes 9, nr 4 (15.06.2018): 675–82. http://dx.doi.org/10.3920/bm2017.0165.
Pełny tekst źródłaTacconi, Stefano, Barbara Sgorbati, Monica Modesto, Bruno Biavati, Lorenzo Nissen i Paola Mattarelli. "Carbohydrate stress-related response in Bifidobacterium pseudolongum subsp. globosum". Annals of Microbiology 62, nr 4 (1.03.2012): 1751–56. http://dx.doi.org/10.1007/s13213-012-0432-9.
Pełny tekst źródłaItoh, K., H. Tamura i T. Mitsuoka. "Gastrointestinal flora of cotton rats". Laboratory Animals 23, nr 1 (1.01.1989): 62–65. http://dx.doi.org/10.1258/002367789780886902.
Pełny tekst źródłaLamendella, Regina, Jorge W. Santo Domingo, Catherine Kelty i Daniel B. Oerther. "Bifidobacteria in Feces and Environmental Waters". Applied and Environmental Microbiology 74, nr 3 (9.11.2007): 575–84. http://dx.doi.org/10.1128/aem.01221-07.
Pełny tekst źródłaZhang, Zeng, Yuanyuan Wang, Yanjun Zhang, Kaining Chen, Haibo Chang, Chenchen Ma, Shuaiming Jiang i in. "Synergistic Effects of the Jackfruit Seed Sourced Resistant Starch and Bifidobacterium pseudolongum subsp. globosum on Suppression of Hyperlipidemia in Mice". Foods 10, nr 6 (21.06.2021): 1431. http://dx.doi.org/10.3390/foods10061431.
Pełny tekst źródłaXiao, Jin-zhong, Sachiko Takahashi, Mamoru Nishimoto, Toshitaka Odamaki, Tomoko Yaeshima, Keiji Iwatsuki i Motomitsu Kitaoka. "Distribution of In Vitro Fermentation Ability of Lacto-N-Biose I, a Major Building Block of Human Milk Oligosaccharides, in Bifidobacterial Strains". Applied and Environmental Microbiology 76, nr 1 (23.10.2009): 54–59. http://dx.doi.org/10.1128/aem.01683-09.
Pełny tekst źródłaFUKATA, Tsuneo, Atsuko FUKATAMI i Yuzuru KAMBAYASHI. "Immune Responses in Dogs Given Enteric-coated Capsulized Bifidobacterium pseudolongum (JBP01)". Journal of the Japan Veterinary Medical Association 58, nr 1 (2005): 46–50. http://dx.doi.org/10.12935/jvma1951.58.46.
Pełny tekst źródłaRao, A. V., N. Shiwnarain i I. Maharaj. "Survival of Microencapsulated Bifidobacterium pseudolongum in Simulated Gastric and Intestinal Juices". Canadian Institute of Food Science and Technology Journal 22, nr 4 (październik 1989): 345–49. http://dx.doi.org/10.1016/s0315-5463(89)70426-0.
Pełny tekst źródłaMager, Lukas F., Regula Burkhard, Nicola Pett, Noah C. A. Cooke, Kirsty Brown, Hena Ramay, Seungil Paik i in. "Microbiome-derived inosine modulates response to checkpoint inhibitor immunotherapy". Science 369, nr 6510 (13.08.2020): 1481–89. http://dx.doi.org/10.1126/science.abc3421.
Pełny tekst źródłaKudo, Hiroshi, Nobutake Kimura, Matsuei Suzuki, Kuo Joan Cheng, John William Costerton i Tomotari Mitsuoka. "Electron Microscopic, Biochemical and Physiological Studies of Bifidobacterium pseudolongum SS-24 and Bifidobacterium thermophilum SS-19". Zentralblatt für Bakteriologie 271, nr 3 (wrzesień 1989): 263–71. http://dx.doi.org/10.1016/s0934-8840(89)80024-6.
Pełny tekst źródłaCrittenden, R., A. Laitila, P. Forssell, J. Mättö, M. Saarela, T. Mattila-Sandholm i P. Myllärinen. "Adhesion of Bifidobacteria to Granular Starch and Its Implications in Probiotic Technologies". Applied and Environmental Microbiology 67, nr 8 (1.08.2001): 3469–75. http://dx.doi.org/10.1128/aem.67.8.3469-3475.2001.
Pełny tekst źródłaLee, Songhee, Heesang You, Yeongju Lee, Haingwoon Baik, Jeankyung Paik, Hayera Lee, Soodong Park, Jaejung Shim, Junglyoul Lee i Sunghee Hyun. "Intake of MPRO3 over 4 Weeks Reduces Glucose Levels and Improves Gastrointestinal Health and Metabolism". Microorganisms 10, nr 1 (31.12.2021): 88. http://dx.doi.org/10.3390/microorganisms10010088.
Pełny tekst źródłaDomig, Konrad J., Sigrid Mayrhofer, Ulrike Zitz, Christiane Mair, Agnes Petersson, Ernst Amtmann, Helmut K. Mayer i Wolfgang Kneifel. "Antibiotic susceptibility testing of Bifidobacterium thermophilum and Bifidobacterium pseudolongum strains: Broth microdilution vs. agar disc diffusion assay". International Journal of Food Microbiology 120, nr 1-2 (listopad 2007): 191–95. http://dx.doi.org/10.1016/j.ijfoodmicro.2007.07.064.
Pełny tekst źródłaKudo, H., N. Kimura, R. Mutalib, S. Jalaludin i K. J. Cheng. "An Electron Microscopic Study on Bifidobacterium pseudolongum SS-24 with Extracellular Material and Naked Bifidobacterium thermophilum SS-19". Asian-Australasian Journal of Animal Sciences 2, nr 3 (1.09.1989): 444–45. http://dx.doi.org/10.5713/ajas.1989.444.
Pełny tekst źródłaDing, Mengfan, Bo Yang, Wei Wei Thwe Khine, Yuan-Kun Lee, Endang Sutriswati Rahayu, R. Paul Ross, Catherine Stanton, Jianxin Zhao, Hao Zhang i Wei Chen. "The Species-Level Composition of the Fecal Bifidobacterium and Lactobacillus Genera in Indonesian Children Differs from That of Their Mothers". Microorganisms 9, nr 9 (21.09.2021): 1995. http://dx.doi.org/10.3390/microorganisms9091995.
Pełny tekst źródłaRyan, Sinéad M., Gerald F. Fitzgerald i Douwe van Sinderen. "Screening for and Identification of Starch-, Amylopectin-, and Pullulan-Degrading Activities in Bifidobacterial Strains". Applied and Environmental Microbiology 72, nr 8 (sierpień 2006): 5289–96. http://dx.doi.org/10.1128/aem.00257-06.
Pełny tekst źródłaMazochi, V., F. E. Matos Júnior, C. H. Val, D. N. Diniz, A. F. Resende, J. R. Nicoli i A. M. Silva. "Iogurte probiótico produzido com leite de cabra suplementado com Bifidobacterium spp". Arquivo Brasileiro de Medicina Veterinária e Zootecnia 62, nr 6 (grudzień 2010): 1484–90. http://dx.doi.org/10.1590/s0102-09352010000600027.
Pełny tekst źródłaWronkowska, M., i M. Soral-śmietana. "Fermentation of native wheat, potato, and pea starches, and their preparations by bifidobacterium – changes in resistant starch content". Czech Journal of Food Sciences 30, No. 1 (30.01.2012): 9–14. http://dx.doi.org/10.17221/18/2011-cjfs.
Pełny tekst źródłaYang, Shuying, Su Wu, Feiyan Zhao, Zhixin Zhao, Xin Shen, Xia Yu, Meng Zhang, Fang Wen, Zhihong Sun i Bilige Menghe. "Diversity Analysis of Intestinal Bifidobacteria in the Hohhot Population". Microorganisms 12, nr 4 (9.04.2024): 756. http://dx.doi.org/10.3390/microorganisms12040756.
Pełny tekst źródłaBo, Ting-bei, Jing Wen, Yuan-chun Zhao, Shuang-jie Tian, Xue-ying Zhang i De-hua Wang. "Bifidobacterium pseudolongum reduces triglycerides by modulating gut microbiota in mice fed high-fat food". Journal of Steroid Biochemistry and Molecular Biology 198 (kwiecień 2020): 105602. http://dx.doi.org/10.1016/j.jsbmb.2020.105602.
Pełny tekst źródłaDelcenserie, Véronique, Françoise Gavini, Bernard China i Georges Daube. "Bifidobacterium pseudolongum are efficient indicators of animal fecal contamination in raw milk cheese industry". BMC Microbiology 11, nr 1 (2011): 178. http://dx.doi.org/10.1186/1471-2180-11-178.
Pełny tekst źródłaZhu, Chun-Hua, Yan-Xiao Li, Yun-Cong Xu, Nan-Nan Wang, Qiao-Juan Yan i Zheng-Qiang Jiang. "Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut–Liver Axis in Mice with High-Fat-Diet-Induced Obesity". Foods 12, nr 7 (24.03.2023): 1382. http://dx.doi.org/10.3390/foods12071382.
Pełny tekst źródłaKrausova, Gabriela, Ivana Hyrslova i Iveta Hynstova. "In Vitro Evaluation of Adhesion Capacity, Hydrophobicity, and Auto-Aggregation of Newly Isolated Potential Probiotic Strains". Fermentation 5, nr 4 (4.12.2019): 100. http://dx.doi.org/10.3390/fermentation5040100.
Pełny tekst źródłaFUKATA, Tsuneo, Atsuko FUKATAMI, Sanae SHIBATA, Naoko YOSHIDA, Yoshifumi BANDO, Toshio KOZAKI, Tamiyoshi TANABE i Yuzo KAWAHARA. "Effects of an Enteric Capsule Preparation Containing Bifidobacterium pseudolongum (JBP01) on Canine Fecal Flora and Odor". Journal of the Japan Veterinary Medical Association 55, nr 11 (2002): 735–38. http://dx.doi.org/10.12935/jvma1951.55.735.
Pełny tekst źródłaSangrador-Vegas, A., C. Stanton, D. van Sinderen, G. F. Fitzgerald i R. P. Ross. "Characterization of plasmid pASV479 from Bifidobacterium pseudolongum subsp. globosum and its use for expression vector construction". Plasmid 58, nr 2 (wrzesień 2007): 140–47. http://dx.doi.org/10.1016/j.plasmid.2007.02.004.
Pełny tekst źródłaGuo, Weiling, Bingyong Mao, Shumao Cui, Xin Tang, Qiuxiang Zhang, Jianxin Zhao i Hao Zhang. "Protective Effects of a Novel Probiotic Bifidobacterium pseudolongum on the Intestinal Barrier of Colitis Mice via Modulating the Pparγ/STAT3 Pathway and Intestinal Microbiota". Foods 11, nr 11 (25.05.2022): 1551. http://dx.doi.org/10.3390/foods11111551.
Pełny tekst źródłaSlovakova, L., D. Duskova i M. Marounek. "Fermentation of pectin and glucose, and activity of pectin-degrading enzymes in the rabbit caecal bacterium Bifidobacterium pseudolongum". Letters in Applied Microbiology 35, nr 2 (sierpień 2002): 126–30. http://dx.doi.org/10.1046/j.1472-765x.2002.01159.x.
Pełny tekst źródłaMa, Menghua, Fangli Gu, Zongcui Yue, Leilei Gao, Chuangbo Chen, Qiyan Lin, Ke Huang, Xiaoxue Li, Jun Dai i Bangxing Han. "Dendrobium huoshanense Improves Lipid Metabolism Disorder by Restoring Gut Flora and Metabolites in Mice Fed a High-Fat Diet". Journal of Food Biochemistry 2024 (5.02.2024): 1–16. http://dx.doi.org/10.1155/2024/6245499.
Pełny tekst źródłaJunick, Jana, i Michael Blaut. "Quantification of Human Fecal Bifidobacterium Species by Use of Quantitative Real-Time PCR Analysis Targeting thegroELGene". Applied and Environmental Microbiology 78, nr 8 (3.02.2012): 2613–22. http://dx.doi.org/10.1128/aem.07749-11.
Pełny tekst źródłaJózefiak, Agata, Abdelbasset Benzertiha, Bartosz Kierończyk, Anna Łukomska, Izabela Wesołowska i Mateusz Rawski. "Improvement of Cecal Commensal Microbiome Following the Insect Additive into Chicken Diet". Animals 10, nr 4 (30.03.2020): 577. http://dx.doi.org/10.3390/ani10040577.
Pełny tekst źródłaWang, Hongchao, Danting Dang, Leilei Zhu, Mingluo Pan, Jinlin Zhu, Wenwei Lu, Shourong Lu i Jianxin Zhao. "Effects of Varied Sulfamethazine Dosage and Exposure Durations on Offspring Mice". Microorganisms 12, nr 2 (13.02.2024): 381. http://dx.doi.org/10.3390/microorganisms12020381.
Pełny tekst źródłaDuan, Xia, Jingjing Xu, Ping Yang, Xinyuan Liang, Zichun Zeng, Huijuan Luo, Xiaomei Tang, Xin Wu i Xiaomin Xiao. "The effects of a set amount of regular maternal exercise during pregnancy on gut microbiota are diet-dependent in mice and do not cause significant diversity changes". PeerJ 10 (2.12.2022): e14459. http://dx.doi.org/10.7717/peerj.14459.
Pełny tekst źródłaFang, Hui, Kai Aoki, Katsuyuki Tokinoya, Masato Yonamine, Takehito Sugasawa, Yasushi Kawakami i Kazuhiro Takekoshi. "Effects of High-Fat Diet on the Gut Microbiota of Renalase Gene Knockout Mice". Obesities 2, nr 3 (9.09.2022): 303–16. http://dx.doi.org/10.3390/obesities2030025.
Pełny tekst źródłaMu, Chunlong, Angela Pochakom, Raylene A. Reimer, Anamika Choudhary, Melinda Wang, Jong M. Rho, Morris H. Scantlebury i Jane Shearer. "Addition of Prebiotics to the Ketogenic Diet Improves Metabolic Profile but Does Not Affect Seizures in a Rodent Model of Infantile Spasms Syndrome". Nutrients 14, nr 11 (26.05.2022): 2210. http://dx.doi.org/10.3390/nu14112210.
Pełny tekst źródłaPinchaud, Katleen, Zeeshan Hafeez, Sandrine Auger, Jean-Marc Chatel, Sead Chadi, Philippe Langella, Justine Paoli, Annie Dary-Mourot, Katy Maguin-Gaté i Jean Luc Olivier. "Impact of Dietary Arachidonic Acid on Gut Microbiota Composition and Gut–Brain Axis in Male BALB/C Mice". Nutrients 14, nr 24 (15.12.2022): 5338. http://dx.doi.org/10.3390/nu14245338.
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