Gotowa bibliografia na temat „Bacterial metabolic activity”
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Artykuły w czasopismach na temat "Bacterial metabolic activity"
Babu, Jegdish, Cohen Blair, Shiloah Jacob i Ofek Itzhak. "Inhibition ofStreptococcus gordoniiMetabolic Activity in Biofilm by Cranberry Juice High-Molecular-Weight Component". Journal of Biomedicine and Biotechnology 2012 (2012): 1–7. http://dx.doi.org/10.1155/2012/590384.
Pełny tekst źródłaSabra, Sherifa. "Elimination Virulent-pathogenic-biofilm Bacteria Using Highland-wild Salvia officinalis Preserve Bacterial-infection-control". Biotechnology and Bioprocessing 2, nr 2 (2.02.2021): 01–04. http://dx.doi.org/10.31579/2766-2314/021.
Pełny tekst źródłaSimon, K. S., J. Gibert, P. Petitot i R. Laurent. "Spatial and temporal patterns of bacterial density and metabolic activity in a karst aquifer". Fundamental and Applied Limnology 151, nr 1 (23.03.2001): 67–82. http://dx.doi.org/10.1127/archiv-hydrobiol/151/2001/67.
Pełny tekst źródłaSmith, Alexandra H., i Roderick I. Mackie. "Effect of Condensed Tannins on Bacterial Diversity and Metabolic Activity in the Rat Gastrointestinal Tract". Applied and Environmental Microbiology 70, nr 2 (luty 2004): 1104–15. http://dx.doi.org/10.1128/aem.70.2.1104-1115.2004.
Pełny tekst źródłaPope, Emily, Bradley Haltli, Russell G. Kerr i Ali Ahmadi. "Effects of Matrix Composition and Temperature on Viability and Metabolic Activity of Microencapsulated Marine Bacteria". Microorganisms 10, nr 5 (10.05.2022): 996. http://dx.doi.org/10.3390/microorganisms10050996.
Pełny tekst źródłaUnge, Annika, Riccardo Tombolini, Lars Mølbak i Janet K. Jansson. "Simultaneous Monitoring of Cell Number and Metabolic Activity of Specific Bacterial Populations with a Dualgfp-luxAB Marker System". Applied and Environmental Microbiology 65, nr 2 (1.02.1999): 813–21. http://dx.doi.org/10.1128/aem.65.2.813-821.1999.
Pełny tekst źródłaBojic, Gordana, Svetlana Golocorbin-Kohn, Maja Stojancevic, Momir Mikov i Ljiljana Suvajdzic. "Metabolic activity of gut microbiota and xenobiotics". Zbornik Matice srpske za prirodne nauke, nr 128 (2015): 47–55. http://dx.doi.org/10.2298/zmspn1528047b.
Pełny tekst źródłaRoth, D., i H. Lemmer. "Biofilms in Sewer Systems – Characterization of the Bacterial Biocenosis and Its Metabolic Activity". Water Science and Technology 29, nr 7 (1.04.1994): 385–88. http://dx.doi.org/10.2166/wst.1994.0367.
Pełny tekst źródłaLiu, Yuan, Ruichao Li, Xia Xiao i Zhiqiang Wang. "Bacterial metabolism-inspired molecules to modulate antibiotic efficacy". Journal of Antimicrobial Chemotherapy 74, nr 12 (18.06.2019): 3409–17. http://dx.doi.org/10.1093/jac/dkz230.
Pełny tekst źródłaTrinh, Kieu The Loan, i Nae Yoon Lee. "Recent Methods for the Viability Assessment of Bacterial Pathogens: Advances, Challenges, and Future Perspectives". Pathogens 11, nr 9 (16.09.2022): 1057. http://dx.doi.org/10.3390/pathogens11091057.
Pełny tekst źródłaRozprawy doktorskie na temat "Bacterial metabolic activity"
Wos, Melissa Louise, i n/a. "Methods For Understanding Bacterial Metabolic Activity In Activated Sludge". Griffith University. School of Environmental Engineering, 2005. http://www4.gu.edu.au:8080/adt-root/public/adt-QGU20061031.151641.
Pełny tekst źródłaWos, Melissa Louise. "Methods For Understanding Bacterial Metabolic Activity In Activated Sludge". Thesis, Griffith University, 2005. http://hdl.handle.net/10072/367303.
Pełny tekst źródłaThesis (PhD Doctorate)
Doctor of Philosophy (PhD)
School of Environmental Engineering
Full Text
Aguirre, Arturo Leonardo. "Investigating quinazoline-2,4-dione and fluoroquinolone scaffolds for antibiotic activity and metabolic stability". Diss., University of Iowa, 2019. https://ir.uiowa.edu/etd/6904.
Pełny tekst źródłaWinkler, Jonathan Alexander. "Improving antibiotic activity by manipulating bacterial reactive oxygen species metabolism". Thesis, Boston University, 2012. https://hdl.handle.net/2144/12675.
Pełny tekst źródłaThe discovery of antibiotics was one of the most important medical breakthroughs of the twentieth century, having a broad impact on overall life expectancy and public health. Unfortunately, antibiotic discovery has slowed significantly in recent times and has failed to match the rising incidence of antibiotic-resistant pathogens. Gram-negative pathogens are a particularly troublesome threat, primarily because these bacteria possess an outer membrane that prevents many antibiotics from accessing their primary cellular targets. While the discovery of novel antibiotics could help to address these issues, alternative strategies, such as improving the activity of preexisting antibiotics, are also needed. Bactericidal antibiotics have recently been shown to share a common mechanism of cell death, despite having different primary, cellular targets. This shared mechanism involves the metabolic production of reactive oxygen species (ROS), which can damage proteins, lipids, and nucleic acids, and can ultimately result in bacterial cell death. The body of work described here shows that this common mechanism can be exploited to improve antibiotic activity, regardless of the antibiotic's primary mode of action. First, I will describe how bacterial metabolism can be predictably perturbed to increase endogenous ROS production, and that increasing endogenous ROS is sufficient to enhance bacterial sensitivity to treatments with ROS-generating biocides, antibiotics, and immune cell attack. I will then describe work indicating that an ancient antimicrobial agent, silver salts, can also increase endogenous ROS production and potentiate the activity of multiple antibiotic classes. Furthermore, I show that silver salts can increase the outer membrane permeability of a Gram-negative organism. This property is exploited to enable vancomycin, an antibiotic that is specific for Gram-positive bacteria, to work against a Gram-negative organism. Together, this body of work demonstrates that bacterial ROS metabolism can be exploited effectively to enhance. antibiotic activity, which ultimately could result in the discovery and development of novel antimicrobial agents.
Muttray, Annette Friederike. "Population and metabolic activity dynamics of resin-acid-degrading bacteria as determined by the RNA, DNA ratio". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2001. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/NQ61150.pdf.
Pełny tekst źródłaStadie, Jasmin [Verfasser], Rudi F. [Akademischer Betreuer] Vogel i Siegfried [Akademischer Betreuer] Scherer. "Metabolic activity and symbiotic interaction of bacteria and yeasts in water kefir / Jasmin Stadie. Gutachter: Rudi F. Vogel ; Siegfried Scherer. Betreuer: Rudi F. Vogel". München : Universitätsbibliothek der TU München, 2013. http://d-nb.info/1046939858/34.
Pełny tekst źródłaTzimorotas, Dimitrios. "In vitro fermentation of various substrates by human faecal bacteria : Evaluation of type and dose of substrates as factors affecting faecal microbiota changes and metabolic activity". Thesis, University of Reading, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.529948.
Pełny tekst źródłaFougy, Lysiane. "Les impacts de la réduction de la teneur en sel sur la conservation et les écosystèmes bactériens des chipolatas". Thesis, Université Paris-Saclay (ComUE), 2016. http://www.theses.fr/2016SACLA039/document.
Pełny tekst źródłaSalt content plays a key role in meat product preservation since it inhibits bacterial growth. However, dietary guidelines aim to reduce salt content in food. The objectives of this study were (1) to characterize the bacterial community of raw pork sausages and the spoilage phenomenon of these products under salt reduction conditions and (2) to correlate the organoleptic deterioration of the products to modifications in bacterial community.We first characterized the raw pork sausages spoilage by sensory and physicochemical analysis. The work demonstrates that spoilage intensity is greater under a reduced salt content, particularly when sausages are packaged under modified atmosphere. The spoilage is characterized by the production of sulfur, sour and rancid off-odors, a decrease in pH of the sausages and an increase of exudate production.At the same time, we described the bacterial diversity of spoiled sausages through 16S rRNA analysis. Abundance of bacterial species was quantified by qPCR. With these methods, we were able to distinguish the dominant population from the subdominant population. Reducing salt content causes an abundance imbalance between these two populations. This imbalance does not result from an increase of the dominant species; it results from a decrease in abundance of subdominant species.To understand the roles of these bacterial populations, we analyzed their metabolic activities by RNA-Seq approach. The works highlight a high metabolic activity of the subdominant species. When the salt concentration is lowest, the expression of Serratia sp. genes involved in the fermentation of pyruvate to produce ethanol, CO2 and acetate is most important. The acetate production may be connected to the spoilage defaults observed (decrease in pH, exudate production and sour off-odors).These studies reveal that salt reduction impacts the bacterial community of raw pork sausages (abundance and metabolic activities) and this disruption compromises the organoleptic quality of the products
Diawara, Bréhima. "Conservation de riz-paddy sous atmospheres controlees : aspects microbiologiques et consequences technologiques". Nantes, 1988. http://www.theses.fr/1988NANT2016.
Pełny tekst źródłaBarsotti, Vanessa. "Recherche et caractérisation de microorganismes dans les compartiments géologiques profonds". Phd thesis, Bordeaux 1, 2011. http://tel.archives-ouvertes.fr/tel-00688631.
Pełny tekst źródłaKsiążki na temat "Bacterial metabolic activity"
Main, Fiona Gillian. The use of fluorescein diacetate and carboxy-fluorescein diacetate to analyse metabolic activity in oral bacteria using the flow cytometer. Ottawa: National Library of Canada, 1990.
Znajdź pełny tekst źródłaMoney, Nicholas P. 1. Microbial diversity. Oxford University Press, 2014. http://dx.doi.org/10.1093/actrade/9780199681686.003.0001.
Pełny tekst źródła1935-, Tipper Donald J., red. Antibiotic inhibitorsof bacterial cell wall biosynthesis. Oxford: Pergamon, 1987.
Znajdź pełny tekst źródła1935-, Tipper Donald J., red. Antibiotic inhibitors of bacterial cell wall biosynthesis. Oxford [Oxfordshire]: Pergamon Press, 1987.
Znajdź pełny tekst źródłaHilbert, Scott Allen. Use of ribosomal RNA content as an indicator of the metabolic activity of suspended and attached bacteria. 1993.
Znajdź pełny tekst źródłaKirchman, David L. Degradation of organic matter. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789406.003.0007.
Pełny tekst źródłaCzęści książek na temat "Bacterial metabolic activity"
Jutras, Philippe V., Isobel Dodds i Renier A. L. van der Hoorn. "A Bioluminescent Agrobacterium tumefaciens for Imaging Bacterial Metabolic Activity in Planta". W Recombinant Proteins in Plants, 285–93. New York, NY: Springer US, 2022. http://dx.doi.org/10.1007/978-1-0716-2241-4_15.
Pełny tekst źródłaBonnichsen, Lise, Nanna Bygvraa Svenningsen, Mette Haubjerg Nicolaisen i Ole Nybroe. "Methods to Determine Bacterial Abundance, Localization, and General Metabolic Activity in Soil". W Modern Soil Microbiology, 195–213. Third edition. | Boca Raton : Taylor & Francis, 2019.: CRC Press, 2019. http://dx.doi.org/10.1201/9780429059186-12.
Pełny tekst źródłaTakano, T. "Anti-hypertensive activity of fermented dairy products containing biogenic peptides". W Lactic Acid Bacteria: Genetics, Metabolism and Applications, 333–40. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-017-2029-8_22.
Pełny tekst źródłaTanous, Catherine, Agnieszka Kieronczyk, Sandra Helinck, Emilie Chambellon i Mireille Yvon. "Glutamate dehydrogenase activity: a major criterion for the selection of flavour-producing lactic acid bacteria strains". W Lactic Acid Bacteria: Genetics, Metabolism and Applications, 271–78. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-017-2029-8_17.
Pełny tekst źródłaS. Nair, Sneha, Prabha Susan Philip i K. S. Karthika. "Soil Bacteria- Our Allies in Building Soil Health". W Industrial Applications of Soil Microbes, 1–38. BENTHAM SCIENCE PUBLISHERS, 2022. http://dx.doi.org/10.2174/9789815039955122010005.
Pełny tekst źródłaPaley, Elena L., Tatiana Merkulova-Rainon, Aleksandr Faynboym, Valery I. Shestopalov i Igor Aksenoff. "Geographical Distribution and Diversity of Gut Microbial NADH: Ubiquinone Oxidoreductase Sequence Associated with Alzheimer’s Disease". W Advances in Alzheimer’s Disease. IOS Press, 2022. http://dx.doi.org/10.3233/aiad220019.
Pełny tekst źródłaThakur, Kiran, Jian Guo Zhang, Zhao-Jun Wei, Narendra Kumar, Sudhir Kumar Tomar i Sarang Dilip Pophaly. "Cross Talk Between Functional Foods and Gut Health". W Complementary and Alternative Medicine, 330–51. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-7039-4.ch014.
Pełny tekst źródłaShankara S., Kotresha Dupadahalli, Vijayakumar M. H. i Gaddad S. M. "Decolorization of Direct Blue". W Advances in Environmental Engineering and Green Technologies, 279–94. IGI Global, 2016. http://dx.doi.org/10.4018/978-1-4666-9734-8.ch014.
Pełny tekst źródłaPophaly, Sarang Dilip, Manorama Chauhan, Vaibhao Lule, Poonam Sarang, Jitesh Tarak, Kiran Thakur i Sudhir Kumar Tomar. "Functional Starter Cultures for Fermented Dairy Products". W Microbial Cultures and Enzymes in Dairy Technology, 54–68. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-5363-2.ch003.
Pełny tekst źródłaBahadoran, Zahra, Pedro González-Muniesa, Parvin Mirmiran i Asghar Ghasemi. "Nitric Oxide-Related Oral Microbiota Dysbiosis in Type 2 Diabetes". W The Role of Nitric Oxide in Type 2 Diabetes, 87–106. BENTHAM SCIENCE PUBLISHERS, 2022. http://dx.doi.org/10.2174/9789815079814122010008.
Pełny tekst źródłaStreszczenia konferencji na temat "Bacterial metabolic activity"
Ortega-Tenezaca, Bernabe. "Mapping Bacterial Metabolic Network topology vs. Nanoparticle antibacterial activity". W MOL2NET'21, Conference on Molecular, Biomedical & Computational Sciences and Engineering, 7th ed. Basel, Switzerland: MDPI, 2021. http://dx.doi.org/10.3390/mol2net-07-11832.
Pełny tekst źródłaTerzić, Jelena, Marina Stanković i Olgica Stefanović. "ANTIBIOFILM ACTIVITY OF SELECTED PLANT SPECIES". W 1st INTERNATIONAL Conference on Chemo and BioInformatics. Institute for Information Technologies, University of Kragujevac, 2021. http://dx.doi.org/10.46793/iccbi21.280t.
Pełny tekst źródłaPeysepar, Mahyar, Mohammad Behshad Shafii, Ramin Rasoulian, Hosein Jamalifar i Mohammad Reza Fazeli. "Use of the Freely-Swimming, Serratia Marcescens Bacteria to Enhance Mixing in Microfluidic Systems". W ASME 2009 International Mechanical Engineering Congress and Exposition. ASMEDC, 2009. http://dx.doi.org/10.1115/imece2009-11469.
Pełny tekst źródłaGarcia, Alfonso, Trevor Place, Michael Holm, Jennifer Sargent i Andrew Oliver. "Pipeline Sludge Sampling for Assessing Internal Corrosion Threat". W 2014 10th International Pipeline Conference. American Society of Mechanical Engineers, 2014. http://dx.doi.org/10.1115/ipc2014-33113.
Pełny tekst źródłaSultana, Sharmin, Md Sad Salabi Sawrav, Snygdha Rani Das, Mehfuz Alam, Md Abdul Aziz, Md Al-Amin Hossain i Md Azizul Haque. "Isolation and Biochemical Characterization of Cellulase Producing Goat Rumen Bacteria". W International Conference on Emerging Trends in Engineering and Advanced Science. AIJR Publisher, 2022. http://dx.doi.org/10.21467/proceedings.123.12.
Pełny tekst źródłaAlsakkaf, Sarah, Sahar Al-Dosary, Hesham El-Komy i Mona Al. Ahmadi. "Effect of Different Nanoparticles Silver, Iron Oxide and Titanium Oxide to Control Corrosion by Desulfovibrio Sp.Isolated from Oil Fields". W International Petroleum Technology Conference. IPTC, 2022. http://dx.doi.org/10.2523/iptc-22588-ms.
Pełny tekst źródłaSultana, Sharmin, Md Sad Salabi Sawrav, Md Bokhtiar Rahma, Md Shohorab Hossain i Md Azizul Haque. "Isolation and Biochemical Characterization of Xylanase Enzyme Producing Bacteria from Goat Rumen". W International Conference on Emerging Trends in Engineering and Advanced Science. AIJR Publisher, 2022. http://dx.doi.org/10.21467/proceedings.123.1.
Pełny tekst źródłaYaprak, Elif, i Nizami Duran. "Activity of Oleic Acid on Biofilm Formation of S. aureus". W The 9th International Conference on Advanced Materials and Systems. INCDTP - Leather and Footwear Research Institute (ICPI), Bucharest, Romania, 2022. http://dx.doi.org/10.24264/icams-2022.iii.21.
Pełny tekst źródłaLoh, Kenneth J., Jeremy S. Guest, Genevieve Ho, Jerome P. Lynch i Nancy G. Love. "Layer-by-layer carbon nanotube bio-templates for in situ monitoring of the metabolic activity of nitrifying bacteria". W SPIE Smart Structures and Materials + Nondestructive Evaluation and Health Monitoring, redaktor Tribikram Kundu. SPIE, 2009. http://dx.doi.org/10.1117/12.815995.
Pełny tekst źródłaPurwestri, Yekti Asih, Nur’aini Kartikasari, Sartika Gunawan Putri, Wildiani Wilson i Langkah Sembiring. "Metabolic profiling of endophytic bacteria from Purwoceng (Pimpinella pruatjan Molkend) root and antibacterial activity against Staphylococcus aureus and Pseudomonas aeruginosa". W TOWARDS THE SUSTAINABLE USE OF BIODIVERSITY IN A CHANGING ENVIRONMENT: FROM BASIC TO APPLIED RESEARCH: Proceeding of the 4th International Conference on Biological Science. Author(s), 2016. http://dx.doi.org/10.1063/1.4953537.
Pełny tekst źródłaRaporty organizacyjne na temat "Bacterial metabolic activity"
Jander, Georg, Gad Galili i Yair Shachar-Hill. Genetic, Genomic and Biochemical Analysis of Arabidopsis Threonine Aldolase and Associated Molecular and Metabolic Networks. United States Department of Agriculture, styczeń 2010. http://dx.doi.org/10.32747/2010.7696546.bard.
Pełny tekst źródłaCytryn, Eddie, Mark R. Liles i Omer Frenkel. Mining multidrug-resistant desert soil bacteria for biocontrol activity and biologically-active compounds. United States Department of Agriculture, styczeń 2014. http://dx.doi.org/10.32747/2014.7598174.bard.
Pełny tekst źródłaCohen, Jerry D., i Ephraim Epstein. Metabolism of Auxins during Fruit Development and Ripening. United States Department of Agriculture, sierpień 1995. http://dx.doi.org/10.32747/1995.7573064.bard.
Pełny tekst źródłaWackett, Lawrence, Raphi Mandelbaum i Michael Sadowsky. Bacterial Mineralization of Atrazine as a Model for Herbicide Biodegradation: Molecular and Applied Aspects. United States Department of Agriculture, styczeń 1999. http://dx.doi.org/10.32747/1999.7695835.bard.
Pełny tekst źródłaChoudhary, Ruplal, Victor Rodov, Punit Kohli, Elena Poverenov, John Haddock i Moshe Shemesh. Antimicrobial functionalized nanoparticles for enhancing food safety and quality. United States Department of Agriculture, styczeń 2013. http://dx.doi.org/10.32747/2013.7598156.bard.
Pełny tekst źródłaSela, Shlomo, i Michael McClelland. Desiccation Tolerance in Salmonella and its Implications. United States Department of Agriculture, maj 2013. http://dx.doi.org/10.32747/2013.7594389.bard.
Pełny tekst źródłaMinz, Dror, Stefan J. Green, Noa Sela, Yitzhak Hadar, Janet Jansson i Steven Lindow. Soil and rhizosphere microbiome response to treated waste water irrigation. United States Department of Agriculture, styczeń 2013. http://dx.doi.org/10.32747/2013.7598153.bard.
Pełny tekst źródłaFicht, Thomas, Gary Splitter, Menachem Banai i Menachem Davidson. Characterization of B. Melinensis REV 1 Attenuated Mutants. United States Department of Agriculture, grudzień 2000. http://dx.doi.org/10.32747/2000.7580667.bard.
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