Artykuły w czasopismach na temat „Aromatic rice seed varieties”
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Alibu, Simon, Morish Obura, James Ekebu, Doreen Nampamya, Jimmy Lamo, Godfrey Asea i Tae-Seon Park. "Modest Ag-Extension and Access to Seeds of Aromatic Rice Can Boost Returns of Smallholder Farmers in Uganda, A Case Study". Agriculture 12, nr 8 (6.08.2022): 1172. http://dx.doi.org/10.3390/agriculture12081172.
Pełny tekst źródłaLahkar, Lipika, i Bhaben Tanti. "Study of morphological diversity of traditional aromatic rice landraces (Oryza sativa L.) collected from Assam, India". Annals of Plant Sciences 6, nr 12 (1.12.2017): 1855. http://dx.doi.org/10.21746/aps.2017.6.12.9.
Pełny tekst źródłaWidiastuti, Mira Landep, Aris Hairmansis, Endah Retno Palupi i Satriyas Ilyas. "DIGITAL IMAGE ANALYSIS USING FLATBED SCANNING SYSTEM FOR PURITY TESTING OF RICE SEED AND CONFIRMATION BY GROW OUT TEST". Indonesian Journal of Agricultural Science 19, nr 2 (9.12.2018): 49. http://dx.doi.org/10.21082/ijas.v19n2.2018.p49-56.
Pełny tekst źródłaBoondech, Atirada, i Sunisa Sajaw. "Checking Adulteration of Aromatic, Amylose Content and Glutinous in Rice by Using Molecular Marker". Applied Mechanics and Materials 855 (październik 2016): 22–25. http://dx.doi.org/10.4028/www.scientific.net/amm.855.22.
Pełny tekst źródłaBora, Partha Pratim, Meghali Barua, Sharmila D. Deka, Priyanka Das i Purna K. Barua. "Influence of Seed Storage and Priming on Naturally Aged Seeds of Aromatic Joha Rice". International Journal of Environment and Climate Change 13, nr 11 (9.10.2023): 372–83. http://dx.doi.org/10.9734/ijecc/2023/v13i113180.
Pełny tekst źródłaChan-in, Phukjira, Sansanee Jamjod, Narit Yimyam, Benjavan Rerkasem i Tonapha Pusadee. "Grain Quality and Allelic Variation of the Badh2 Gene in Thai Fragrant Rice Landraces". Agronomy 10, nr 6 (30.05.2020): 779. http://dx.doi.org/10.3390/agronomy10060779.
Pełny tekst źródłaKader, Md Abdul, Ratna Rani Majumder, Tapas Kumer Hore, Urmi Rani Shaha, Kaniz Fatema i A. K. M. Shalahuddin. "BRRI Dhan104: BRRI’s Basmati Type Aromatic Rice Variety for Irrigated Ecosystem in Bangladesh". Asian Journal of Advances in Agricultural Research 22, nr 4 (3.08.2023): 34–42. http://dx.doi.org/10.9734/ajaar/2023/v22i4448.
Pełny tekst źródłaKhanda, Chandramani, i Anshuman Nayak. "Enhancing productivity of aromatic rice-chickpea paira cropping system through different nutrient management practices". Oryza-An International Journal on Rice 60, nr 4 (30.12.2023): 553–59. http://dx.doi.org/10.35709/ory.2023.60.4.7.
Pełny tekst źródłaDevi, Warepam Jesmi, Yaikhom Vivekananda, Arif Uddin, JM Laishram i Supriyo Chakraborty. "Morpho-agronomic characterization and evaluation of a gene based marker in three aromatic pigmented Chakhao rice accessions of Manipur". Oryza-An International Journal on Rice 57, nr 2 (30.06.2020): 100–107. http://dx.doi.org/10.35709/ory.2020.57.2.3.
Pełny tekst źródłaObasi, Nwogo Ajuka, Chinyere Aloke, Stella Eberechukwu Obasi, Ademola Clement Famurewa, Sunday Oge Elom, Patrck Maduabuchi Aja i Lawrence Olusegun Ajala. "Nutritional Assessment of Pulps and Partial Characterization of Seed Oils from Varieties of Pear Fruits". Journal of Pharmacy and Nutrition Sciences 13 (28.04.2023): 13–20. http://dx.doi.org/10.29169/1927-5951.2023.13.02.
Pełny tekst źródłaAlweera, Diluka, Nisha Sulari Kottearachchi, Dikkumburage Radhika Gimhani i Kumudu Senarathna. "Single nucleotide polymorphisms in GBBSI and SSIIa genes in relation to starch physicochemical properties in selected rice (Oryza sativa L.) varieties". World Journal of Biology and Biotechnology 5, nr 2 (3.05.2020): 23. http://dx.doi.org/10.33865/wjb.005.02.0305.
Pełny tekst źródłaJie, Yu, Tianyu Shi, Zhongjei Zhang i Qiaojuan Yan. "Identification of Key Volatiles Differentiating Aromatic Rice Cultivars Using an Untargeted Metabolomics Approach". Metabolites 11, nr 8 (9.08.2021): 528. http://dx.doi.org/10.3390/metabo11080528.
Pełny tekst źródłaZhao, Yawei, Haiyan Deng, Ruifa Hu i Changzhao Xiong. "Impact of Government Policies on Seed Innovation in China". Agronomy 12, nr 4 (12.04.2022): 917. http://dx.doi.org/10.3390/agronomy12040917.
Pełny tekst źródłaPeng, Bo, Yu Zhu, Zi-Yu Wang, Juan Peng, Lu-Lu He, Xia-Yu Tian, Zi-Yue Liu i in. "Isolation and Molecular Marker Detection of Badh2 Gene from Aromatic Rice Germplasm Resources in Southern Henan". Journal of Biotechnology Research, nr 54 (15.04.2019): 35–45. http://dx.doi.org/10.32861/jbr.54.35.45.
Pełny tekst źródłaKumari, Asha, Chandan Maharana, Jay Prakash Aditya i Lakshmi Kant. "Characterization of Chemical Tests in Different Indica Rice Accessions and Power of Discriminating Rice Subvarieties in North Western Himalayas". International Journal of Environment and Climate Change 13, nr 8 (9.06.2023): 1246–54. http://dx.doi.org/10.9734/ijecc/2023/v13i82066.
Pełny tekst źródłaDe, Mitu. "Documentation of the grain morphological variation within some traditional aromatic rice (Oryza sativa L.) varieties of West Bengal". INTERNATIONAL JOURNAL OF EXPERIMENTAL RESEARCH AND REVIEW 18 (30.04.2019): 22–26. http://dx.doi.org/10.52756/ijerr.2019.v18.004.
Pełny tekst źródłaHasan, Mehfuz, i Mohammad Sharif Raihan. "Genetic Variability in Bangladeshi Aromatic Rice through RAPD Analysis". Turkish Journal of Agriculture - Food Science and Technology 3, nr 3 (1.10.2014): 107. http://dx.doi.org/10.24925/turjaf.v3i3.107-111.210.
Pełny tekst źródłaPeng, Liling, Hulun Lu, Jiajin Chen, Ziyan Wu, Zitong Xiao, Xindong Qing, Jintao Song, Zhoufei Wang i Jia Zhao. "Characteristics of Seed Vigor in Rice Varieties with Different Globulin Accumulations". International Journal of Molecular Sciences 23, nr 17 (26.08.2022): 9717. http://dx.doi.org/10.3390/ijms23179717.
Pełny tekst źródłaGautam, Devendra, Dinesh Babu Thapa Magar i Sudeep Gautam. "Rice seed production and marketing practices in Nepal". Journal of Agriculture and Environment 17 (7.05.2018): 111–17. http://dx.doi.org/10.3126/aej.v17i0.19867.
Pełny tekst źródłaPathak, H., SK Pradhan, Biswajit Mondal, NN Jambhulkar, C. Parameswaran, R. Tripathi, M. Chakraborti, GAK Kumar, P. Samal i RK Sahu. "Assessing area, production and return with rice varieties of NRRI, Cuttack". Oryza-An International Journal on Rice 56, Special Issue (29.05.2019): 169–73. http://dx.doi.org/10.35709/ory.2019.56.s.10.
Pełny tekst źródłaPathak, H., SK Pradhan, Biswajit Mondal, NN Jambhulkar, C. Parameswaran, R. Tripathi, M. Chakraborti, GAK Kumar, P. Samal i RK Sahu. "Assessing area, production and return with rice varieties of NRRI, Cuttack". Oryza-An International Journal on Rice 56, Special (29.05.2019): 169–73. http://dx.doi.org/10.35709/ory.2019.56.spl.10.
Pełny tekst źródłaRAO, P. S., M. BHARATHI, K. BAYYAPU REDDY, K. KESHAVULU, L. V. SUBBA RAO i C. N. NEERAJA. "Varietal identification in rice (Oryza sativa) through chemical tests and gel electrophoresis of soluble seed proteins". Indian Journal of Agricultural Sciences 82, nr 4 (10.04.2012): 304–11. http://dx.doi.org/10.56093/ijas.v82i4.16631.
Pełny tekst źródłaNdikuryayo, Cyprien, Alexis Ndayiragije, Newton Kilasi i Paul Kusolwa. "Breeding for Rice Aroma and Drought Tolerance: A Review". Agronomy 12, nr 7 (21.07.2022): 1726. http://dx.doi.org/10.3390/agronomy12071726.
Pełny tekst źródłaSingh, Rajesh Kumar. "Genetic Variability in Aromatic Rice". Scientific Temper 13, nr 02 (12.12.2022): 80–84. http://dx.doi.org/10.58414/scientifictemper.2022.13.2.12.
Pełny tekst źródłaKadir, Muhammad, i Harsani Harsani. "EFFECT OF RICE-STRAW COMPOST FERTILIZER ON THE YIELD PERFORMANCE OF SULAWESI LOCAL AROMATIC RICE IN INDONESIA". Journal of Agriculture 1, nr 03 (9.06.2023): 122–27. http://dx.doi.org/10.47709/joa.v1i03.2406.
Pełny tekst źródłaVakeswaran, V. "Assessing the Potential Seed Vigor of Rice Varieties". International Journal of Environment and Climate Change 13, nr 11 (28.10.2023): 1765–69. http://dx.doi.org/10.9734/ijecc/2023/v13i113332.
Pełny tekst źródłaZainol, Rosmiza Mohd, Noor Anis Ashri, Mohd Nor Mohd Rosmi i Mohamad Syahrul Nizam Ibrahim. "The effect of using quality rice seed varieties on rice cultivation activities". Journal of Food Technology Research 10, nr 3 (26.09.2023): 62–74. http://dx.doi.org/10.18488/jftr.v10i3.3486.
Pełny tekst źródłaAkwero, A., D. Ocan, W. Akech, J. Lamo, M. Ochwo-Ssemakula i P. Rubaihayo. "Allelic variations in aroma gene in cultivated rice varieties". African Crop Science Journal 28, nr 2 (27.07.2020): 241–54. http://dx.doi.org/10.4314/acsj.v28i2.9.
Pełny tekst źródłaKumari, Shruti, S. K. Chakrabarty i Debashis Paul. "Assessment of genetic diversity for seed vigor traits in rice (Oryza sativa L.) through principal component and cluster analysis". Indian Journal of Genetics and Plant Breeding (The) 83, nr 03 (25.09.2023): 343–54. http://dx.doi.org/10.31742/isgpb.83.3.6.
Pełny tekst źródłaFeriady, Anton, i Elni Mutmainnah. "Comparative Study of Aromatic and Non-Aromatic Rice Farming in Farmer Groups in Talo Sub-District, Seluma District". AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian 10, nr 2 (22.12.2023): 431–40. http://dx.doi.org/10.37676/agritepa.v10i2.4844.
Pełny tekst źródłaKobarsih, Mahargono, i Siti Dewi Indrasari. "Physical and Milling Quality of Milled Rice in Indonesia". Kaunia: Integration and Interconnection Islam and Science 17, nr 2 (5.10.2021): 33–40. http://dx.doi.org/10.14421/kaunia.3046.
Pełny tekst źródłaDjatmiko, Heru Adi, i Fatichin Fatichin. "KETAHANAN DUA PULUH SATU VARIETAS PADI TERHADAP PENYAKIT HAWAR DAUN BAKTERI". Jurnal Hama dan Penyakit Tumbuhan Tropika 9, nr 2 (27.08.2009): 168–73. http://dx.doi.org/10.23960/j.hptt.29168-173.
Pełny tekst źródłaIslam, Tahmina, Shinthia Rahman, M. Imdadul Hoque i RH Sarker. "Genetic DiversityAssessment in Ten Aromatic Rice Varieties of Bangladesh". Plant Tissue Culture and Biotechnology 27, nr 2 (27.12.2017): 217–25. http://dx.doi.org/10.3329/ptcb.v27i2.35027.
Pełny tekst źródłaRomulo Siagian, Deddy, Novia Chairuman, Vivi Aryati, Siti Fatimah Batubara i Khasril Atrisiandy. "The Existence of Seed Resource Management Unit and Seed Grower to Support the Sustainable Certified Rice Seed in North Sumatera Province". E3S Web of Conferences 361 (2022): 04026. http://dx.doi.org/10.1051/e3sconf/202236104026.
Pełny tekst źródłaARIEF, RATNA W., R. ASNAWI i B. BAKRIE. "Analysis of Physical Quality and Nutrition of Two Rice Varieties With the Implementation of Various Planting Systems". Current Agriculture Research Journal 6, nr 1 (28.03.2018): 20–29. http://dx.doi.org/10.12944/carj.6.1.03.
Pełny tekst źródłaPandey, Poonam, Ram Devi Timila i Sandeep Airee. "Seeds infection of Fusarium moniliforme in different Rice varieties grown in mid-hills of Nepal". Archives of Agriculture and Environmental Science 5, nr 3 (25.09.2020): 261–67. http://dx.doi.org/10.26832/24566632.2020.050305.
Pełny tekst źródłaWardana, I. Putu, I. Nyoman Widiarta, Rizky Prayogo Ramadhan, Nia Romania Patriyawaty, Nuning Argo Subekti, Priatna Sasmita, Nandang Sunandar, Didik Harnowo i Bahtiar. "Village Seed Production Groups Supported by Network and Capacity Building in Disseminating Modern Varieties in Indonesia". BIO Web of Conferences 69 (2023): 04012. http://dx.doi.org/10.1051/bioconf/20236904012.
Pełny tekst źródłaAdagba, M. A., T. O. Lagoke i B. N. Singh. "Potential of cinosulfuron and CGA152005 seed treatment for control of Striga hermonthica in upland rice". Acta Agronomica Hungarica 50, nr 1 (1.04.2002): 7–18. http://dx.doi.org/10.1556/aagr.50.2002.1.2.
Pełny tekst źródłaLiu, Zhao-yan, Fang Cheng, Yi-bin Ying i Xiu-qin Rao. "Identification of rice seed varieties using neural network". Journal of Zhejiang University SCIENCE 6B, nr 11 (listopad 2005): 1095–100. http://dx.doi.org/10.1631/jzus.2005.b1095.
Pełny tekst źródłaA. Sartbayeva, Innabat, Bakdaulet N. Usenbekov, Aiman B. Rysbekova, Kulpash M. Bulatova, Dauren T. Kazkeyev, Eldos A. Zhanbyrbaev, Horlan A. Berkimbay i Kabyl Zh. Zhambakin. "Electrophoretic Analysis of Seed Proteins of Rice Varieties". Biosciences, Biotechnology Research Asia 13, nr 4 (22.12.2016): 1953–58. http://dx.doi.org/10.13005/bbra/2349.
Pełny tekst źródłaMulsanti, Indria W., Sri Wahyuni i Hasil Sembiring. "Hasil Padi dari Empat Kelas Benih Yang Berbeda". Jurnal Penelitian Pertanian Tanaman Pangan 33, nr 3 (30.12.2014): 169. http://dx.doi.org/10.21082/jpptp.v33n3.2014.p169-176.
Pełny tekst źródła'Azizah, Nikmatul, Siwi Indarti, Ani Widiastuti i Y. Andi Trisyono. "Detection and Development of Infestation Rate of Aphelenchoides besseyi on Various Rice Seed Varieties". Jurnal Perlindungan Tanaman Indonesia 23, nr 2 (30.12.2019): 305. http://dx.doi.org/10.22146/jpti.45558.
Pełny tekst źródłaSatoto i Yuni Widyastuti. "Hybrid rice development in Indonesia: constraints and opportunities". E3S Web of Conferences 306 (2021): 01047. http://dx.doi.org/10.1051/e3sconf/202130601047.
Pełny tekst źródłaLee, Jae-Sung, Marlina Velasco-Punzalan, Myrish Pacleb, Rocel Valdez, Tobias Kretzschmar, Kenneth L. McNally, Abdel M. Ismail, Pompe C. Sta Cruz, N. Ruaraidh Sackville Hamilton i Fiona R. Hay. "Variation in seed longevity among diverse Indica rice varieties". Annals of Botany 124, nr 3 (10.06.2019): 447–60. http://dx.doi.org/10.1093/aob/mcz093.
Pełny tekst źródłaLiana, Twenty, Susilawati, Eddy Lion i Hendra Toni. "Farmer’s Preferences of Source Seed New Superior Varieties Character for Rice Seed Production". BIO Web of Conferences 69 (2023): 04005. http://dx.doi.org/10.1051/bioconf/20236904005.
Pełny tekst źródłaIslam, M. R., M. A. K. Mian i M. S. Ali. "SEED PRODUCTION FEASIBILITY STUDY ON SELECTED APPROVED RICE (Oryza sativa L.) HYBRID VARIETIES". Bangladesh Journal of Plant Breeding and Genetics 28, nr 1 (30.06.2015): 23–28. http://dx.doi.org/10.3329/bjpbg.v28i1.27845.
Pełny tekst źródłaWilliam Norbert Kuate Tueguem, Jules Patrice Ngoh Dooh, Thierry Atindo Songwe, Alain Heu, Charles Essome Sale, Albert Dongmo Nanfack, Patrice Ngatsi Zemko i Zachée Ambang. "Reaction of some rice (Oryza sativa L.) varieties to brown spot disease caused by Bipolaris oryzae (Breda de Haan) Shoemaker". Magna Scientia Advanced Research and Reviews 2, nr 2 (30.06.2021): 028–36. http://dx.doi.org/10.30574/msarr.2021.2.2.0008.
Pełny tekst źródłaTellyaev, Rikhsivoy, Nematulla Khudaybergenov i Bakhtiyorjon Khodirov. "Effect of different levels of soil salinity on rice seeds blooming, seed thickness and storage level (in the case of Uzbekistan)". E3S Web of Conferences 258 (2021): 04026. http://dx.doi.org/10.1051/e3sconf/202125804026.
Pełny tekst źródłaAsante, Bright Owusu, Benedicta Nsiah Frimpong, Maxwell Darko Asante, Stephen Prah, Stephen John Ayeh, Bernard Sakyiamah, Negussie Zenna, Gaudiose Mujawamariya i Hale Ann Tufan. "Exploring Gender Differences in the Role of Trait Preferences among Stakeholders in the Rice Value Chain in Ghana". Sustainability 15, nr 7 (30.03.2023): 6026. http://dx.doi.org/10.3390/su15076026.
Pełny tekst źródłaBeltran, Jesusa C., Kristine Marie A. Daplin, Rhemilyn Z. Relado-Sevilla, Flordeliza H. Bordey, Rowena G. Manalili, Imelda A. Arida, Ralph Homer L. Ante i in. "Productivity and Profitability of Aromatic Rice Production in the Philippines". International Journal of Sustainable Agricultural Research 8, nr 4 (26.10.2021): 209–21. http://dx.doi.org/10.18488/journal.70.2021.84.209.221.
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