Książki na temat „Agriculture-Farming, Production, Technology, Economics”
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Carter, E. S. British farming: Changing policies and production systems. Ipswich: Farming Press, 1994.
Znajdź pełny tekst źródłaGrand, Yves Le. Tradition pastorale et modernisation des systèmes de production au Sahel. Paris: L'Harmattan, 1998.
Znajdź pełny tekst źródłaEuropean agriculture: Policies, production, and trade. London: Routledge, 1996.
Znajdź pełny tekst źródłaR, Simpson James, i C. A. B. International, red. Japan's beef industry: Economics and technology for the year 2000. Wallingford, Oxon, UK: CAB International, 1996.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the United Nations., red. Egg marketing: A guide for the production and sale of eggs. Rome: Food and Agriculture Organization of the United Nations, 2003.
Znajdź pełny tekst źródłaMikkel, Andersen, Pazderka Catherine, Food and Agriculture Organization of the United Nations. Commodities and Trade Division. i FAO Meeting on Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade (2004 : Rome, Italy), red. Voluntary standards and certification for environmentally and socially responsible agricultural production and trade. Rome: Commodities and Trade Dvision, Food and Agriculture Organization of the United Nations, 2004.
Znajdź pełny tekst źródła1968-, Wu Zhaohui, red. Food supply chain management: Economic, social and environmental perspectives. New York: Routledge, 2011.
Znajdź pełny tekst źródłaLongworth, John W. Agribusiness reforms in China: The case of wool. Oxford: CAB International in association with ACIAR, 1995.
Znajdź pełny tekst źródłaJon, Pyke, i Whitehead Roger 1946-, red. Mastering your organization's processes: A plain guide to business process management. Cambridge, UK: Cambridge University Press, 2006.
Znajdź pełny tekst źródłaVincent, Barbara. Farming meat goats: Breeding, production and marketing. Collingwood, VIC: Land Links, 2005.
Znajdź pełny tekst źródłaSalma, Umme. Production technology and allocation decisions in agriculture: Bangladesh. Canberra, ACT, Australia: Economics Divisiom, Research School of Pacaific Studies, Australian National University, 1992.
Znajdź pełny tekst źródłaFood practices in transition: Changing food consumption, retail and production in the age of reflexive modernity. New York: Routledge, 2012.
Znajdź pełny tekst źródłaJ, Thomas R., red. Profitable sheep farming. Wyd. 5. Ipswich: Farming, 1986.
Znajdź pełny tekst źródłaDaw, Michael E. Organic agriculture: A review of the marketing and economics of production with particular reference to Scotland. Aberdeen: Scottish Agricultural College, 1991.
Znajdź pełny tekst źródłaSwain, Bhagaban. Adoption of new technology: Production efficiency and agrarian relations. Delhi: Kalpaz Publications, 2002.
Znajdź pełny tekst źródłaLove, Ann. Farming. Toronto, ON: Kids Can Press, 1998.
Znajdź pełny tekst źródłaJane, Drake, i Cupples Pat, red. Farming. Toronto: Kids Can Press, 1996.
Znajdź pełny tekst źródłaThe common agricultural policy and organic farming. Wallingford, UK: CABI Pub., 2006.
Znajdź pełny tekst źródłaJ, Barry Peter, red. Financial management in agriculture. Wyd. 6. Danville, Ill: Interstate Publishers, 2000.
Znajdź pełny tekst źródłaGreen, Jen. Food and farming. London: Raintree, 2012.
Znajdź pełny tekst źródłaGreen, Jen. Food and farming. Chicago, Ill: Heinemann Library, 2012.
Znajdź pełny tekst źródłaNational Research Council (U.S.). Committee on Assessing Crop Yield: Site-Specific Farming, Information Systems, and Research Opportunities., red. Precision agriculture in the 21st century: Geospatial and information technologies in crop management. Washington, D.C: National Academy Press, 1997.
Znajdź pełny tekst źródła1955-, Shanley Patricia, red. Tapping the green market: Certification and management of non-timber forest products. London: Earthscan, 2002.
Znajdź pełny tekst źródłaDeGregori, Thomas R. Agriculture and modern technology: A defense. Ames: Iowa State University Press, 2001.
Znajdź pełny tekst źródłaMacDonald, Andrew S. Nowhere to go but down?: Peasant farming and the international development game. London: Unwin Hyman, 1988.
Znajdź pełny tekst źródłaMacDonald, Andrew S. Nowhere to go but down: Subsistence farming and the international agricultural development game. London: Hutchinson, 1988.
Znajdź pełny tekst źródłaNoordhuizen, Josephus Pieter Thérèse Maria. i Schukken Y. H. 1959-, red. Herd health and production management in dairy practice. Wageningen: Wageningen Pers, 1996.
Znajdź pełny tekst źródłaSaichuk, J. K. Louisiana Rice Production Handbook. Wyd. 5. Baton Rouge, Louisiana: Louisiana State University Agricultural Center, 2014.
Znajdź pełny tekst źródłaOffice, General Accounting. World agriculture: Factors influencing trends in world agricultural production and trade : report to the Chairman, Subcommittee on Department Operations, Research and Foreign Agriculture, Committee on Agriculture, House of Representatives. Washington, D.C: The Office, 1989.
Znajdź pełny tekst źródłaOffice, General Accounting. World agriculture: Factors affecting trends in world agricultural production and trade : report to the chairman, Subcommittee on Department Operations, Research, and Foreign Agriculture, Committee on Agriculture, House of Representatives. Washington, D.C: GAO, 1989.
Znajdź pełny tekst źródłaDurning, Alan Thein. Taking stock: Animal farming and the environment. Washington, D.C., USA: Worldwatch Institute, 1991.
Znajdź pełny tekst źródłaThe political ecology of bananas: Contract farming, peasants, and agrarian change in the eastern Caribbean. Chapel Hill: University of North Carolina Press, 1998.
Znajdź pełny tekst źródła1934-, Hoepner Paul H., red. Commodity marketing from a producer's perspective: 730-day profitable marketing of grain and livestock. Danville, Ill: Interstate Publishers, 1989.
Znajdź pełny tekst źródła1934-, Hoepner Paul H., red. Commodity marketing from a producer's perspective: 730-day profitable marketing of grain and livestock. Wyd. 2. Danville, Ill: Interstate Publishers, 2002.
Znajdź pełny tekst źródła1934-, Peters G. H., Von Braun Joachim 1950- i International Association of Agricultural Economists., red. Food security, diversification, and resource management: Refocusing the role of agriculture? : proceedings of the Twenty-third International Conference of Agricultural Economists, held at Sacramento, California, 10-16 August, 1997. Aldershot, Hants, England: Ashgate, 1999.
Znajdź pełny tekst źródłaUnited, States Congress Senate Committee on Agriculture Nutrition and Forestry. Framework and analysis for agricultural policy in 1985: Hearings before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, Ninety-ninth Congress, first session, on structure of agriculture; loan rates, target prices, supply management, and production controls; impact of technology and research; capital investment, debt, credit, and taxes ... March 12, 14, 19, 20, and May 1, 1985. Washington: U.S. G.P.O., 1985.
Znajdź pełny tekst źródłaKarl, Schneider. Computers and information technologies in agricultural production and management. Beltsville, Md: USDA, ARS, National Agricultural Library, 1997.
Znajdź pełny tekst źródłaAllen, Douglas W. The nature of the farm: Contracts, risk, and organization in agriculture. Cambridge, Mass: MIT Press, 2002.
Znajdź pełny tekst źródłaThe FDA and worldwide current good manufacturing practices and quality system requirements guidebook for finished pharmaceuticals. Milwaukee, Wisconsin: ASQ Quality Press, 2014.
Znajdź pełny tekst źródłaG, Tweeten Luther, red. Japanese and American agriculture: Tradition and progress in conflict. Boulder: Westview Press, 1993.
Znajdź pełny tekst źródłaThe transformation of European agriculture in the nineteenth century: The case of the Netherlands. Amsterdam: VU Uitgeverij, 1994.
Znajdź pełny tekst źródłaSustainable agriculture and food security in an era of oil scarcity: Lessons from Cuba. London: Earthscan, 2008.
Znajdź pełny tekst źródłaBritish Farming: Changing Policies and Production Systems. Farming Press Limited, 1998.
Znajdź pełny tekst źródłaYoshida, T., Y. Kojima, R. Kada, A. Miyazaki i J. R. Simpson. Japan's Beef Industry: Economics and Technology for the Year 2000. CABI, 1996.
Znajdź pełny tekst źródłaTransferring Food Production Technology to Developing Nations: Economic and Social Dimensions. Taylor & Francis Group, 2019.
Znajdź pełny tekst źródłaMolnar, Joseph J. Transferring Food Production Technology to Developing Nations: Economic and Social Dimensions. Taylor & Francis Group, 2019.
Znajdź pełny tekst źródłaCase Studies In Sustainable Consumption And Production Food And Agriculture. Greenleaf Publishing, 2009.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the. Egg Marketing: A Guide for the Production and Sale of Eggs (Fao Agricultural Services Bulletin,). Food & Agriculture Organization of the UN (FA, 2003.
Znajdź pełny tekst źródłaNijkamp, Peter, i Teresa de Noronha Vaz. Traditional Food Production and Rural Sustainable Development: A European Challenge. Taylor & Francis Group, 2016.
Znajdź pełny tekst źródłaNijkamp, Peter, i Teresa de Noronha Vaz. Traditional Food Production and Rural Sustainable Development: A European Challenge. Taylor & Francis Group, 2016.
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