Articoli di riviste sul tema "Stone fruit"
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Kuttappan, Deepa, Muhammed S. Muyyarikkandy, Elza Mathew e Mary Anne Amalaradjou. "Listeria monocytogenes Survival on Peaches and Nectarines under Conditions Simulating Commercial Stone-Fruit Packinghouse Operations". International Journal of Environmental Research and Public Health 18, n. 17 (31 agosto 2021): 9174. http://dx.doi.org/10.3390/ijerph18179174.
Testo completoVachůn, Z. "Variability of 21 apricot (Prunus armeniaca L.) cultivars and hybrids in selected traits of fruit and stone". Horticultural Science 30, No. 3 (25 novembre 2011): 90–97. http://dx.doi.org/10.17221/3868-hortsci.
Testo completoBhoyar, Mahesh G., e Krishan Kumar. "Genetic variability among seedling origin tree population of mango (Mangifera spp.) in Himachal Pradesh, India". Bangladesh Journal of Botany 49, n. 3 (20 settembre 2020): 521–30. http://dx.doi.org/10.3329/bjb.v49i3.49619.
Testo completoKudová, Dagmar. "Attractiveness of stone fruits production in the Czech Republic". Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 58, n. 3 (2010): 107–18. http://dx.doi.org/10.11118/actaun201058030107.
Testo completoKhan, Muhammad Khalil Ullah, Noor Muhammad, Zhuolong Jia, Jianying Peng e Mengjun Liu. "Mechanism of Stone (Hardened Endocarp) Formation in Fruits: An Attempt toward Pitless Fruits, and Its Advantages and Disadvantages". Genes 13, n. 11 (15 novembre 2022): 2123. http://dx.doi.org/10.3390/genes13112123.
Testo completoPiero Cravedi, Prof. "SESSION C: STONE FRUIT - SOFT FRUIT". Acta Horticulturae, n. 525 (marzo 2000): 355. http://dx.doi.org/10.17660/actahortic.2000.525.44.
Testo completoA. Mohamed Farook, N., G. A. Seyed Dameem, N. M. I. Alhaji, R. Sathiya, J. Muniyandi, S. Sangeetha e J. Muniyandi. "Inhibition of Mineralization of Urinary Stone Forming Minerals by Some Hills Area Fruit Juice". E-Journal of Chemistry 1, n. 2 (2004): 137–41. http://dx.doi.org/10.1155/2004/150967.
Testo completoKumar, Pradeep, e V. K. Tripathi. "Correlation Studies in Ber (Ziziphus mauriatiana Lamk.) in Eastern Region of Uttar Pradesh, India". International Journal of Plant & Soil Science 36, n. 3 (6 febbraio 2024): 135–41. http://dx.doi.org/10.9734/ijpss/2024/v36i34408.
Testo completoCheng, Xi, Jinyun Zhang, Han Wang, Tianzhe Chen, Guohui Li, Chongchong Yan, Qing Jin, Yi Lin e Yongping Cai. "Effects of Metaxenia on Stone Cell Formation in Pear (Pyrus bretschneideri) Based on Transcriptomic Analysis and Functional Characterization of the Lignin-Related Gene PbC4H2". Forests 11, n. 1 (1 gennaio 2020): 53. http://dx.doi.org/10.3390/f11010053.
Testo completoLang, Gregory A. "Guidelines for the choice of stone fruit rootstocks". Italus Hortus 31, n. 1 (31 maggio 2024): 18. http://dx.doi.org/10.26353/j.itahort/2024.1.1826.
Testo completoErez, A., Z. Yablowitz e R. Korcinski. "Advancing Fruit Ripening in Stone Fruit Species". HortScience 32, n. 3 (giugno 1997): 497E—497. http://dx.doi.org/10.21273/hortsci.32.3.497e.
Testo completoMa, Yaping, Dapeng Zhang, Zhuangji Wang, Lihua Song e Bing Cao. "Fruit Morphology Measurements of Jujube Cultivar ‘Lingwu Changzao’ (Ziziphus jujuba Mill. cv. Lingwuchangzao) during Fruit Development". Horticulturae 7, n. 2 (6 febbraio 2021): 26. http://dx.doi.org/10.3390/horticulturae7020026.
Testo completoKrasovsky, V., T. Chernyak, R. Fedko e L. Tymoshenko. "Economic and biological classification of subtropic fruit crops collection in Khorol botanical garden". Agroecological journal, n. 2 (14 settembre 2022): 64–73. http://dx.doi.org/10.33730/2077-4893.2.2022.263319.
Testo completoBenhura, MAN, M. Muchuweti, PE Gombiro e C. Benhura. "Properties of (Parinari curatellifolla) (Hacha or Chakata) fruits from different parts of Harare, Zimbabwe". African Journal of Food, Agriculture, Nutrition and Development 13, n. 59 (23 settembre 2013): 8004–18. http://dx.doi.org/10.18697/ajfand.59.12520.
Testo completoGirvin, Francis Gerard, e Deepti Gupta. "Peach stone ileus: CT appearances of impacted fruit stones". European Journal of Radiology Extra 57, n. 3 (marzo 2006): 75–77. http://dx.doi.org/10.1016/j.ejrex.2006.01.003.
Testo completoKUMAR, DINESH, S. LAL e N. AHMED. "Morphological and pomological diversity among apricot (Prunus armeniaca) genotypes grown in India". Indian Journal of Agricultural Sciences 85, n. 10 (6 ottobre 2015): 1349–55. http://dx.doi.org/10.56093/ijas.v85i10.52301.
Testo completoFallahi, Esmaeil, Michael Colt, S. Krishna Mohan e John Fellman. "EFFECTS OF HYDROGEN CYANAMIDE ON STONE FRUIT THINNING". HortScience 25, n. 9 (settembre 1990): 1122a—1122. http://dx.doi.org/10.21273/hortsci.25.9.1122a.
Testo completoGheorghe, Alin, Ion Leveanu e Angela Amuza. "PRELIMINARY RESULTS ON BEHAVIOR OF APRICOT, PEACH AND PLUM TO MONILINIA SPP. IN EXPERIMENTAL FIELD OF USAMV BUCHAREST". Romanian Journal for Plant Protection 13 (2020): 76–79. http://dx.doi.org/10.54574/rjpp.13.12.
Testo completoSRIVASTAVA, K. K., M. K. SHARMA e S. K. BHAT. "Quality attributes of promising apricot (Prunus armeniaca) introductions for north-western Himalayan region". Indian Journal of Agricultural Sciences 82, n. 1 (3 gennaio 2012): 78–80. http://dx.doi.org/10.56093/ijas.v82i1.13883.
Testo completoGulyaeva, A. A., T. N. Berlova, E. V. Bezlepkina, A. A. Galkova e I. N. Efremov. "Commodity and consumer qualities of fruits of plum cultivars from the RRIFCB (VNIISPK) gene pool". Vegetable crops of Russia, n. 6 (26 dicembre 2020): 85–88. http://dx.doi.org/10.18619/2072-9146-2020-6-85-88.
Testo completoMiletic, Rade, Mihajlo Zikic, Nevena Mitic e Radomirka Nikolic. "Pomological and technological characteristics of collected selections of cherry plum Prunus cerasifera Erhr." Genetika 37, n. 1 (2005): 39–47. http://dx.doi.org/10.2298/gensr0501039m.
Testo completoKim*, Wol-Soo, e Jin-Ho Choi. "Stone Cells in Fruit of Pears Influenced by Water Stress and Calcium". HortScience 39, n. 4 (luglio 2004): 761D—761. http://dx.doi.org/10.21273/hortsci.39.4.761d.
Testo completoPečenka, Jakub, Eliška Peňázová, Dorota Tekielska, Ivo Ondrášek, Tomáš Nečas e Aleš Eichmeier. "Fungi detected in trunk of stone fruits in the Czech Republic". Acta Agraria Debreceniensis, n. 72 (8 febbraio 2019): 121–27. http://dx.doi.org/10.34101/actaagrar/72/1602.
Testo completoSoltani, Nourolah, Jamshid Hayati, Ghobad Babaei e Maryam Ebrahim Qomi. "Serological and molecular detection of Prune dwarf virus infecting stone fruits of Charmahal-va-Bakhtiari province, a central region of Iran". International Journal of Plant Biology 4, n. 1 (10 settembre 2013): 4. http://dx.doi.org/10.4081/pb.2013.e4.
Testo completoNikolaeva, M. A., e L. V. Kartashova. "Comparative commodity characteristics of stone fruits". Tovaroved prodovolstvennykh tovarov (Commodity specialist of food products), n. 10 (21 settembre 2023): 584–94. http://dx.doi.org/10.33920/igt-01-2310-01.
Testo completoLi, Wen-hui, Jian-rong Feng, Shi-kui Zhang e Zhang-hu Tang. "The Correlation between Cellular Features and Gene Expression in ‘Korla’ Fragrant Pear". HortScience 55, n. 1 (gennaio 2020): 8–13. http://dx.doi.org/10.21273/hortsci14613-19.
Testo completoMartin, George C., Andrew H. Kuniyuki, James J. Mehlschau e J. Whisler. "Semi-automated Pit Cracking Machine for Rapid Seed Removal". HortScience 21, n. 3 (giugno 1986): 535–36. http://dx.doi.org/10.21273/hortsci.21.3.535.
Testo completoSanchez, Luis E., Francisca Prieto e Monica Becerra. "Control of Vegetative Growth of Stone Fruits with Paclobutrazol". HortScience 23, n. 3 (giugno 1988): 467–70. http://dx.doi.org/10.21273/hortsci.23.3.467.
Testo completoUtkhede, Raj. "Compendium of stone fruit diseases". Scientia Horticulturae 66, n. 3-4 (ottobre 1996): 265–66. http://dx.doi.org/10.1016/s0304-4238(96)00919-3.
Testo completoPhomkong, W., G. Srzednicki e R. H. Driscoll. "Thermophysical Properties of Stone Fruit". Drying Technology 24, n. 2 (marzo 2006): 195–200. http://dx.doi.org/10.1080/07373930600559100.
Testo completoPhomkong, W., G. Srzednicki e R. H. Driscoll. "Desorption Isotherms for Stone Fruit". Drying Technology 24, n. 2 (marzo 2006): 201–10. http://dx.doi.org/10.1080/07373930600559118.
Testo completoTarcali, Gábor, Emese Kiss, György J. Kövics, Sándor Süle, László Irinyi e László Kiss. "Dieback of apricot plantations caused by 'Ca. Phytoplasma prunorum' in Borsod-Abaúj-Zemplén county (Northern-Hungary)". Acta Agraria Debreceniensis, n. 39 (10 novembre 2010): 34–41. http://dx.doi.org/10.34101/actaagrar/39/2735.
Testo completoLi, Xiao-ting, e Jian-ping Bao. "Effects of Different Pollination Combinations on Stone Cells, Lignin, and Related Enzyme Activities in Fragrant Pear Fruit". HortScience 57, n. 5 (maggio 2022): 652–56. http://dx.doi.org/10.21273/hortsci16513-22.
Testo completoCao, Yunpeng, Xiaoxu Li e Lan Jiang. "Integrative Analysis of the Core Fruit Lignification Toolbox in Pear Reveals Targets for Fruit Quality Bioengineering". Biomolecules 9, n. 9 (18 settembre 2019): 504. http://dx.doi.org/10.3390/biom9090504.
Testo completoFritts, Robert, e Daniel L. Ward. "Thinning and Enhanced Fruit Quality of Stone Fruits with Gibberellins". HortScience 30, n. 4 (luglio 1995): 853B—853. http://dx.doi.org/10.21273/hortsci.30.4.853b.
Testo completoAnatov, Dzhalaludin, e Ruslan Osmanov. "Phenotypic diversity of apricot cultivars derived from of Shalakh variety". BIO Web of Conferences 34 (2021): 02006. http://dx.doi.org/10.1051/bioconf/20213402006.
Testo completoSouthwick, Stephen M., e Kitren Glozer. "Reducing Flowering with Gibberellins to Increase Fruit Size in Stone Fruit Trees: Applications And Implications in Fruit Production". HortTechnology 10, n. 4 (gennaio 2000): 744–51. http://dx.doi.org/10.21273/horttech.10.4.744.
Testo completoDevi, Indira, Sumanjit Kaur, Nav Prem Singh e Sarvpriya Singh. "Physico-chemical changes during fruit growth and maturation in aonla cultivars". Indian Journal of Agricultural Sciences 90, n. 5 (4 settembre 2020): 943–46. http://dx.doi.org/10.56093/ijas.v90i5.104366.
Testo completoPeco, Jesús D., Hava F. Rapoport, Ana Centeno e David Pérez-López. "Does Regulated Deficit Irrigation Affect Pear Fruit Texture by Modifying the Stone Cells?" Plants 12, n. 23 (29 novembre 2023): 4024. http://dx.doi.org/10.3390/plants12234024.
Testo completoKim*, Wol-Soo, e Jin-Ho Choi. "Morphological Characteristics of Stone Cells in Fruit of Pears". HortScience 39, n. 4 (luglio 2004): 829E—830. http://dx.doi.org/10.21273/hortsci.39.4.829e.
Testo completoWang, Han, Junning Fan, Canqing Yu, Yu Guo, Pei Pei, Ling Yang, Yiping Chen et al. "Consumption of Tea, Alcohol, and Fruits and Risk of Kidney Stones: A Prospective Cohort Study in 0.5 Million Chinese Adults". Nutrients 13, n. 4 (29 marzo 2021): 1119. http://dx.doi.org/10.3390/nu13041119.
Testo completoHasanbegović Sejfić, Jasna, Jasmina Aliman, Semina Hadžiabulić, Aleksandra Šupljeglav Jukić, Nedim Badžak, Azra Skender e Boris Dorbić. "Morfološka i kemijska analiza introduciranih sorti nektarine u Hercegovini". Pomologia Croatica 27, n. 1-4 (31 gennaio 2024): 3–24. http://dx.doi.org/10.33128/pc.27.1-4.1.
Testo completoHong, Yili, Zening Wang, Colin J. Barrow, Frank R. Dunshea e Hafiz A. R. Suleria. "High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities". Antioxidants 10, n. 2 (4 febbraio 2021): 234. http://dx.doi.org/10.3390/antiox10020234.
Testo completoCallahan, Ann M., Chris Dardick e Ralph Scorza. "Characterization of ‘Stoneless’: A Naturally Occurring, Partially Stoneless Plum Cultivar". Journal of the American Society for Horticultural Science 134, n. 1 (gennaio 2009): 120–25. http://dx.doi.org/10.21273/jashs.134.1.120.
Testo completoAnatov, Dzhalaludin M. "Some morphological traits of the fruit and apricot stone of Dagestan origin at the different ripening periods". BIO Web of Conferences 25 (2020): 02011. http://dx.doi.org/10.1051/bioconf/20202502011.
Testo completoSouthwick*, Stephen. "Cultural Practices that Impact Stone Fruit Quality". HortScience 39, n. 4 (luglio 2004): 850D—850. http://dx.doi.org/10.21273/hortsci.39.4.850d.
Testo completoKim*, Wol-Soo, e Jin-Ho Choi. "Morphological Characteristics of Stone Cells in Fruit of Asian, European, and Chinese Pears". HortScience 39, n. 4 (luglio 2004): 815E—816. http://dx.doi.org/10.21273/hortsci.39.4.815e.
Testo completoByrne, David H. "Trends in Stone Fruit Cultivar Development". HortTechnology 15, n. 3 (gennaio 2005): 494–500. http://dx.doi.org/10.21273/horttech.15.3.0494.
Testo completoHrustic, Jovana, Milica Mihajlovic, Mila Grahovac, Goran Delibasic, Aleksandra Bulajic, Branka Krstic e Brankica Tanovic. "Genus Monilinia on pome and stone fruit species". Pesticidi i fitomedicina 27, n. 4 (2012): 283–97. http://dx.doi.org/10.2298/pif1204283h.
Testo completoHegedűs, Attila, Nóra Papp, Anna Blázovics e Éva Stefanovitsné Bányai. "A különleges és egyedi polifenol-összetételű meggy egészségi hatásai". Orvosi Hetilap 159, n. 18 (maggio 2018): 720–25. http://dx.doi.org/10.1556/650.2018.31024.
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