Articoli di riviste sul tema "Riboflavin"
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Yamanaka, Gaku, Shinji Suzuki, Natsumi Morishita, Mika Takeshita, Kanako Kanou, Tomoko Takamatsu, Shinichiro Morichi et al. "Experimental and Clinical Evidence of the Effectiveness of Riboflavin on Migraines". Nutrients 13, n. 8 (29 luglio 2021): 2612. http://dx.doi.org/10.3390/nu13082612.
Testo completoPurnakarya, Idral. "Defisiensi Riboflavin dan Demensia pada Usia Lanjut". Kesmas: National Public Health Journal 6, n. 3 (1 dicembre 2011): 99. http://dx.doi.org/10.21109/kesmas.v6i3.99.
Testo completoPinto, John T., e Janos Zempleni. "Riboflavin". Advances in Nutrition 7, n. 5 (1 settembre 2016): 973–75. http://dx.doi.org/10.3945/an.116.012716.
Testo completo&NA;. "Riboflavin". Reactions Weekly &NA;, n. 1365 (agosto 2011): 40. http://dx.doi.org/10.2165/00128415-201113650-00151.
Testo completo&NA;. "Riboflavin". Reactions Weekly &NA;, n. 1411 (luglio 2012): 38–39. http://dx.doi.org/10.2165/00128415-201214110-00139.
Testo completo&NA;. "Riboflavin". Reactions Weekly &NA;, n. 893 (marzo 2002): 13. http://dx.doi.org/10.2165/00128415-200208930-00050.
Testo completo&NA;. "Riboflavin". Reactions Weekly &NA;, n. 1430 (dicembre 2012): 28. http://dx.doi.org/10.2165/00128415-201214300-00101.
Testo completoWhite, H. B., J. Armstrong e C. C. Whitehead. "Riboflavin-binding protein. Concentration and fractional saturation in chicken eggs as a function of dietary riboflavin". Biochemical Journal 238, n. 3 (15 settembre 1986): 671–75. http://dx.doi.org/10.1042/bj2380671.
Testo completoMack, Matthias, e Simon Grill. "Riboflavin analogs and inhibitors of riboflavin biosynthesis". Applied Microbiology and Biotechnology 71, n. 3 (luglio 2006): 265–75. http://dx.doi.org/10.1007/s00253-006-0421-7.
Testo completoGolbach, Jennifer L., Steven C. Ricke, Corliss A. O'Bryan e Philip G. Crandall. "Riboflavin in Nutrition, Food Processing, and Analysis - A Review". Journal of Food Research 3, n. 6 (29 luglio 2014): 23. http://dx.doi.org/10.5539/jfr.v3n6p23.
Testo completoPetrovska, Yana, Oleksii Lyzak, Justyna Ruchala, Kostyantyn Dmytruk e Andriy Sibirny. "Co-Overexpression of RIB1 and RIB6 Increases Riboflavin Production in the Yeast Candida famata". Fermentation 8, n. 4 (25 marzo 2022): 141. http://dx.doi.org/10.3390/fermentation8040141.
Testo completoVergani, Lodovica, Maria Barile, Corrado Angelini, Alberto B. Burlina, Leo Nijtmans, Maria Pia Freda, Carmen Brizio, Elisabetta Zerbetto e Federica Dabbeni-Sala. "Riboflavin therapy". Brain 122, n. 12 (dicembre 1999): 2401–11. http://dx.doi.org/10.1093/brain/122.12.2401.
Testo completo&NA;. "Ketorolac/riboflavin". Reactions Weekly &NA;, n. 1421 (settembre 2012): 33. http://dx.doi.org/10.2165/00128415-201214210-00109.
Testo completoBurgess, Catherine M., Dirk Jan Slotboom, Eric R. Geertsma, Ria H. Duurkens, Bert Poolman e Douwe van Sinderen. "The Riboflavin Transporter RibU in Lactococcus lactis: Molecular Characterization of Gene Expression and the Transport Mechanism". Journal of Bacteriology 188, n. 8 (15 aprile 2006): 2752–60. http://dx.doi.org/10.1128/jb.188.8.2752-2760.2006.
Testo completoAstanov, S. Kh, M. Z. Sharipov e G. K. Kasimova. "HIPOCHROMIC EFFECT IN RIBOFLAVIN SOLUTIONS". Eurasian Physical Technical Journal 16, n. 1 (14 giugno 2019): 12–17. http://dx.doi.org/10.31489/2019no1/12-17.
Testo completoDuerden, Julia M., e C. J. Bates. "Effect of riboflavin deficiency on reproductive performance and on biochemical indices of riboflavin status in the rat". British Journal of Nutrition 53, n. 1 (gennaio 1985): 97–105. http://dx.doi.org/10.1079/bjn19850014.
Testo completoMazur-Bialy, Agnieszka Irena, Beata Buchala e Barbara Plytycz. "Riboflavin deprivation inhibits macrophage viability and activity – a study on the RAW 264.7 cell line". British Journal of Nutrition 110, n. 3 (18 febbraio 2013): 509–14. http://dx.doi.org/10.1017/s0007114512005351.
Testo completoBrandsch, R., e V. Bichler. "Riboflavin-dependent expression of flavoenzymes of the nicotine regulon of Arthrobacter oxidans". Biochemical Journal 270, n. 3 (15 settembre 1990): 673–78. http://dx.doi.org/10.1042/bj2700673.
Testo completoVogl, Christian, Simon Grill, Oliver Schilling, Jörg Stülke, Matthias Mack e Jürgen Stolz. "Characterization of Riboflavin (Vitamin B2) Transport Proteins from Bacillus subtilis and Corynebacterium glutamicum". Journal of Bacteriology 189, n. 20 (10 agosto 2007): 7367–75. http://dx.doi.org/10.1128/jb.00590-07.
Testo completoAdelekan, D. A., e D. I. Thurnham. "Glutathione peroxidase (EC 1.11.1.9) and superoxide dismutase (EC 1.15.1.1) activities in riboflavin-deficient rats infected with Plasmodium berghei malaria". British Journal of Nutrition 79, n. 3 (marzo 1998): 305–9. http://dx.doi.org/10.1079/bjn19980048.
Testo completoRadchenko, M. M., N. E. Beyko, G. S. Andriiash, О. О. Тigunova e С. М. Shulga. "Isolation and identification of a strain producing riboflavin". Faktori eksperimental'noi evolucii organizmiv 24 (30 agosto 2019): 154–59. http://dx.doi.org/10.7124/feeo.v24.1094.
Testo completoSzczuko, Małgorzata, Maciej Ziętek, Danuta Kulpa e Teresa Seidler. "Riboflavin - properties, occurrence and its use in medicine". Pteridines 30, n. 1 (1 febbraio 2019): 33–47. http://dx.doi.org/10.1515/pteridines-2019-0004.
Testo completoMosegaard, Signe, Graziana Dipace, Peter Bross, Jasper Carlsen, Niels Gregersen e Rikke Katrine Jentoft Olsen. "Riboflavin Deficiency—Implications for General Human Health and Inborn Errors of Metabolism". International Journal of Molecular Sciences 21, n. 11 (28 maggio 2020): 3847. http://dx.doi.org/10.3390/ijms21113847.
Testo completoLozano Aguirre, Luis Fernando, Juan Carlos Salazar, José Ignacio Vásquez e Víctor Antonio García-Angulo. "Interdependency of regulatory effects of iron and riboflavin in the foodborne pathogen Shigella flexneri determined by integral transcriptomics". PeerJ 8 (15 settembre 2020): e9553. http://dx.doi.org/10.7717/peerj.9553.
Testo completoHustad, Steinar, Michelle C. McKinley, Helene McNulty, Jørn Schneede, JJ Strain, John M. Scott e Per Magne Ueland. "Riboflavin, Flavin Mononucleotide, and Flavin Adenine Dinucleotide in Human Plasma and Erythrocytes at Baseline and after Low-Dose Riboflavin Supplementation". Clinical Chemistry 48, n. 9 (1 settembre 2002): 1571–77. http://dx.doi.org/10.1093/clinchem/48.9.1571.
Testo completoJuarez del Valle, M., J. E. Laiño, A. de Moreno de LeBlanc, G. Savoy de Giori e J. G. LeBlanc. "Soyamilk fermented with riboflavin-producingLactobacillus plantarumCRL 2130 reverts and prevents ariboflavinosis in murine models". British Journal of Nutrition 116, n. 7 (19 settembre 2016): 1229–35. http://dx.doi.org/10.1017/s0007114516003378.
Testo completoGe, Ying-Ying, Jia-Rong Zhang, Harold Corke e Ren-You Gan. "Screening and Spontaneous Mutation of Pickle-Derived Lactobacillus plantarum with Overproduction of Riboflavin, Related Mechanism, and Food Application". Foods 9, n. 1 (14 gennaio 2020): 88. http://dx.doi.org/10.3390/foods9010088.
Testo completoDarguzyte, Milita, Natascha Drude, Twan Lammers e Fabian Kiessling. "Riboflavin-Targeted Drug Delivery". Cancers 12, n. 2 (27 gennaio 2020): 295. http://dx.doi.org/10.3390/cancers12020295.
Testo completoMack, Matthias, Adolphus P. G. M. van Loon e Hans-Peter Hohmann. "Regulation of Riboflavin Biosynthesis inBacillus subtilis Is Affected by the Activity of the Flavokinase/Flavin Adenine Dinucleotide Synthetase Encoded byribC". Journal of Bacteriology 180, n. 4 (15 febbraio 1998): 950–55. http://dx.doi.org/10.1128/jb.180.4.950-955.1998.
Testo completoDong, H., e S. V. Beer. "Riboflavin Induces Disease Resistance in Plants by Activating a Novel Signal Transduction Pathway". Phytopathology® 90, n. 8 (agosto 2000): 801–11. http://dx.doi.org/10.1094/phyto.2000.90.8.801.
Testo completoGupta, Anju, Poornima Kalyanram e Istvan Stadler. "Interaction of Riboflavin-5-Phosphate With Liposome Bilayers". Journal of Nanotoxicology and Nanomedicine 3, n. 1 (gennaio 2018): 49–59. http://dx.doi.org/10.4018/jnn.2018010103.
Testo completoM Hemalatha e C Subathra Devi. "Bio prospecting of Riboflavin producing bacteria from different riboflavin enriched food sources". Bioscience Journal 38 (30 settembre 2022): e38088. http://dx.doi.org/10.14393/bj-v38n0a2022-62495.
Testo completoTsyrulnyk, A. O., D. V. Fedorovych, S. M. Sobchuk, K. V. Dmytruk e A. A. Sibirny. "Lactose Inducible Expression of Transcription Factor Gene SEF1 Increases Riboflavin Production in the Yeast Candida famata". Mikrobiolohichnyi Zhurnal 83, n. 5 (17 ottobre 2021): 3–10. http://dx.doi.org/10.15407/microbiolj83.05.003.
Testo completoMcAuley, E., H. McNulty, C. Hughes, J. J. Strain e M. Ward. "Riboflavin status, MTHFR genotype and blood pressure: current evidence and implications for personalised nutrition". Proceedings of the Nutrition Society 75, n. 3 (12 maggio 2016): 405–14. http://dx.doi.org/10.1017/s0029665116000197.
Testo completoTOYOSAKI, TOSHIYUKI, e TAKESHI MINESHITA. "Antioxidant Effects of Protein-Bound Riboflavin and Free Riboflavin". Journal of Food Science 53, n. 6 (novembre 1988): 1851–53. http://dx.doi.org/10.1111/j.1365-2621.1988.tb07859.x.
Testo completoInsińska-Rak, Małgorzata, Ewa Sikorska, Jose L. Bourdelande, Igor V. Khmelinskii, Wiesław Prukała, Krzysztof Dobek, Jerzy Karolczak et al. "New photochemically stable riboflavin analogue—3-Methyl-riboflavin tetraacetate". Journal of Photochemistry and Photobiology A: Chemistry 186, n. 1 (febbraio 2007): 14–23. http://dx.doi.org/10.1016/j.jphotochem.2006.07.005.
Testo completoAkompong, Thomas, Saliha Eksi, Kim Williamson e Kasturi Haldar. "Gametocytocidal Activity and Synergistic Interactions of Riboflavin with Standard Antimalarial Drugs against Growth of Plasmodium falciparum In Vitro". Antimicrobial Agents and Chemotherapy 44, n. 11 (1 novembre 2000): 3107–11. http://dx.doi.org/10.1128/aac.44.11.3107-3111.2000.
Testo completoLeBlanc, Jean Guy, Catherine Burgess, Fernando Sesma, Graciela Savoy de Giori e Douwe van Sinderen. "Lactococcus lactisis capable of improving the riboflavin status in deficient rats". British Journal of Nutrition 94, n. 2 (agosto 2005): 262–67. http://dx.doi.org/10.1079/bjn20051473.
Testo completoYoshimatsu, Hiroki, Atsushi Yonezawa, Yoshiaki Yao, Kumiko Sugano, Shunsaku Nakagawa, Tomohiro Omura e Kazuo Matsubara. "Functional involvement of RFVT3/SLC52A3 in intestinal riboflavin absorption". American Journal of Physiology-Gastrointestinal and Liver Physiology 306, n. 2 (15 gennaio 2014): G102—G110. http://dx.doi.org/10.1152/ajpgi.00349.2013.
Testo completoFranch, Antonella, Federica Birattari, Gloria Dal Mas, Zala Lužnik, Mohit Parekh, Stefano Ferrari e Diego Ponzin. "Evaluation of Intrastromal Riboflavin Concentration in Human Corneas after Three Corneal Cross-Linking Imbibition Procedures: A Pilot Study". Journal of Ophthalmology 2015 (2015): 1–5. http://dx.doi.org/10.1155/2015/794256.
Testo completoVenkatesh, Ramarao, e S. Kent Harrison. "Photolytic degradation of 2,4-D onZea maysleaves". Weed Science 47, n. 3 (giugno 1999): 262–69. http://dx.doi.org/10.1017/s004317450009175x.
Testo completoPUEYO, José J., Paul G. CURLEY e Stephen G. MAYHEW. "Kinetics and thermodynamics of the binding of riboflavin, riboflavin 5′-phosphate and riboflavin 3′,5′-bisphosphate by apoflavodoxins". Biochemical Journal 313, n. 3 (1 febbraio 1996): 855–61. http://dx.doi.org/10.1042/bj3130855.
Testo completoSoares, M. J., K. Satyanarayana, M. S. Bamjlt, C. M. Jacob, Y. Venkata Ramana e S. Sudhakar Rao. "The effect of exercise on the riboflavin status of adult men". British Journal of Nutrition 69, n. 2 (marzo 1993): 541–51. http://dx.doi.org/10.1079/bjn19930054.
Testo completoAljaadi, Abeer M., Ru En How, Su Peng Loh, Shannon E. Hunt, Crystal D. Karakochuk, Susan I. Barr, Liadhan McAnena et al. "Suboptimal Biochemical Riboflavin Status Is Associated with Lower Hemoglobin and Higher Rates of Anemia in a Sample of Canadian and Malaysian Women of Reproductive Age". Journal of Nutrition 149, n. 11 (18 luglio 2019): 1952–59. http://dx.doi.org/10.1093/jn/nxz151.
Testo completoRohner, Fabian, Michael B. Zimmermann, Rita Wegmueller, Andreas B. Tschannen e Richard F. Hurrell. "Mild riboflavin deficiency is highly prevalent in school-age children but does not increase risk for anaemia in Côte d'Ivoire". British Journal of Nutrition 97, n. 5 (maggio 2007): 970–76. http://dx.doi.org/10.1017/s0007114507665180.
Testo completoCrossley, Rachel A., Duncan J. H. Gaskin, Kathryn Holmes, Francis Mulholland, Jerry M. Wells, David J. Kelly, Arnoud H. M. van Vliet e Nicholas J. Walton. "Riboflavin Biosynthesis Is Associated with Assimilatory Ferric Reduction and Iron Acquisition by Campylobacter jejuni". Applied and Environmental Microbiology 73, n. 24 (26 ottobre 2007): 7819–25. http://dx.doi.org/10.1128/aem.01919-07.
Testo completoBrijlal, Sangeetha, A. V. Lakshmi, Mahtab S. Bamji e P. Suresh. "Flavin metabolism during respiratory infection in mice". British Journal of Nutrition 76, n. 3 (settembre 1996): 453–62. http://dx.doi.org/10.1079/bjn19960050.
Testo completoKim, Joo-Yun, Eun-Jung Choi, Jae-Ho Lee, Myeong-Seok Yoo, Keon Heo, Jae-Jung Shim e Jung-Lyoul Lee. "Probiotic Potential of a Novel Vitamin B2-Overproducing Lactobacillus plantarum Strain, HY7715, Isolated from Kimchi". Applied Sciences 11, n. 13 (22 giugno 2021): 5765. http://dx.doi.org/10.3390/app11135765.
Testo completoVukomanovic, Dragic, Zongchao Jia, Kanji Nakatsu, Graeme N. Smith e Terence R. S. Ozolinš. "Riboflavin and pyrroloquinoline quinone generate carbon monoxide in the presence of tissue microsomes or recombinant human cytochrome P-450 oxidoreductase: implications for possible roles in gasotransmission". Canadian Journal of Physiology and Pharmacology 98, n. 5 (maggio 2020): 336–42. http://dx.doi.org/10.1139/cjpp-2019-0376.
Testo completoBrady, P. S., e C. L. Hoppel. "Hepatic peroxisomal and mitochondrial fatty acid oxidation in the riboflavin-deficient rat". Biochemical Journal 229, n. 3 (1 agosto 1985): 717–21. http://dx.doi.org/10.1042/bj2290717.
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