Letteratura scientifica selezionata sul tema "Rhizoctonia Identification"
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Articoli di riviste sul tema "Rhizoctonia Identification"
Huhndorf, Sabine M., Baruch Sneh, Lee Burpee e Akira Ogoshi. "Identification of Rhizoctonia Species." Brittonia 44, n. 3 (luglio 1992): 338. http://dx.doi.org/10.2307/2806936.
Testo completoFan, Wen Zhong. "Identification and Biological Characteristics of Strawberry Root Rot Pathogen". Applied Mechanics and Materials 312 (febbraio 2013): 857–61. http://dx.doi.org/10.4028/www.scientific.net/amm.312.857.
Testo completoChavdarov, Petar, Liliya Krasteva, Nikolaya Velcheva e Stefan Neykov. "Phytopathogens Causing Wilt in Pepper – Distribution, Symptoms and Identification". АГРОЗНАЊЕ 14, n. 4 (27 dicembre 2013): 549. http://dx.doi.org/10.7251/agren1304549c.
Testo completoAjayi-Oyetunde, Olutoyosi O., e Carl A. Bradley. "Identification and Characterization of Rhizoctonia Species Associated with Soybean Seedling Disease". Plant Disease 101, n. 4 (aprile 2017): 520–33. http://dx.doi.org/10.1094/pdis-06-16-0810-re.
Testo completoAziz, Brwa Azad, e Qasim Abdulla Marzani. "Molecular Identification and Management of Rhizoctonia Fragariae the Pathogen of Black Root Rot of Strawberry Plant". Science Journal of University of Zakho 5, n. 2 (30 giugno 2017): 172. http://dx.doi.org/10.25271/2017.5.2.364.
Testo completoOkubara, P. A., K. L. Schroeder e T. C. Paulitz. "Identification and Quantification of Rhizoctonia solani and R. oryzae Using Real-Time Polymerase Chain Reaction". Phytopathology® 98, n. 7 (luglio 2008): 837–47. http://dx.doi.org/10.1094/phyto-98-7-0837.
Testo completoMazzola, Mark. "Identification and Pathogenicity of Rhizoctonia spp. Isolated from Apple Roots and Orchard Soils". Phytopathology® 87, n. 6 (giugno 1997): 582–87. http://dx.doi.org/10.1094/phyto.1997.87.6.582.
Testo completoSURYANTINI, ROSA, REINE SUCI WULANDARI e ANDRINA SRI KASIAMDARI. "Orchid Mycorrhizae Fungi: Identification of Rhizoctonia in West Kalimantan". Microbiology Indonesia 9, n. 4 (dicembre 2015): 157–62. http://dx.doi.org/10.5454/mi.9.4.3.
Testo completoWareing, P. W. "Identification of Rhizoctonia Species.Baruch Sneh , Lee Burpee , Akira Ogoshi". Quarterly Review of Biology 68, n. 1 (marzo 1993): 119. http://dx.doi.org/10.1086/417970.
Testo completoJUAN-ABGONA, R. VILLA, N. KATSUNO, K. KAGEYAMA e M. HYAKUMACHI. "Isolation and identification of hypovirulent Rhizoctonia spp. from soil". Plant Pathology 45, n. 5 (ottobre 1996): 896–904. http://dx.doi.org/10.1111/j.1365-3059.1996.tb02900.x.
Testo completoTesi sul tema "Rhizoctonia Identification"
Guillemaut, Cécile. "Identification et étude de l'écologie de Rhizoctonia solani, responsable de la maladie de pourriture brune de la betterave sucrière". Lyon 1, 2003. http://www.theses.fr/2003LYO10203.
Testo completoAmaradasa, Bimal Sajeewa. "Accurate identification and grouping of Rhizoctonia isolates infecting turfgrasses in MD and VA and their sensitivity to selected fungicides in vitro". Diss., Virginia Tech, 2011. http://hdl.handle.net/10919/39174.
Testo completoPh. D.
Kasiamdari, Rina Sri. "Interactions between arbuscular mycorrhizal fungi and other root-infecting fungi". Title page, contents and abstract only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phk1887.pdf.
Testo completoYang, Cheng-Wei, e 楊正偉. "Effect of tea seed pomace on control of cabbage seedling damping-off caused by Rhizoctonia solani AG-4 and identification for its major ingredient of antifungal activity". Thesis, 2006. http://ndltd.ncl.edu.tw/handle/75052350690633678854.
Testo completo國立中興大學
植物病理學系所
94
Damping-off disease caused by Rhizoctonia solani kühn AG-4 is a serious disease of cabbage seedlings especially in culture medium. Tea seed pomace was added(2%,w/v)in BVB NO.4 peat moss medium infested with R. solani AG-4. It was significantly effective in inhibiting colonization of cabbage seed caused by R. solani AG-4 at 0 and 7th days after treatment. Tea seed pomace at the rate of 1%(w/v)was able to markedly reduce the disease incidence of cabbage seedling damping-off by 40% compared to non-treatment as a control. Tea seed pomace could stimulate proliferation of beneficial microorganisms including fungi, bacteria and actinomycetes. The pH values did not change significantly after tea seed pomace was added(1%,w/v)in BVB NO.4 peat moss medium. The methnol-extractive compound was obtained from purification procedure of Diaion HP-20column chromatography and acetone fraction. The compound was characterized by Liebermann-Burchard reaction as triterpenoid saponin. The methnol-extractives were added(1%,w/v)in potato dextrose agar for evaluating their effect on mycelial growth of R. solani AG-4. The mycelial growth was markedly inhibited higher than non-treatment about 50%. Amendment of NH4NO3 or Urea was able to nullify tea seed pomace to reduce damping-off disease incidence of cabbage seedlings caused by R. solani AG-4.
Libri sul tema "Rhizoctonia Identification"
Lee, Burpee, e Ogoshi Akira 1937-, a cura di. Identification of Rhizoctonia species. St. Paul, Minn., USA: APS Press, 1991.
Cerca il testo completoCapitoli di libri sul tema "Rhizoctonia Identification"
Monte, Enrique, Rosa Hermosa, María del Mar Jiménez-Gasco e Rafael M. Jiménez-Díaz. "Are species concepts outdated for fungi? Intraspecific variation in plant-pathogenic fungi illustrates the need for subspecific categorization." In Trends in the systematics of bacteria and fungi, 301–19. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244984.0301.
Testo completoO’Brien, Philip A. "Identification and Detection of Rhizoctonia Solani Using Serological and DNA Marker Techniques". In Rhizoctonia Species: Taxonomy, Molecular Biology, Ecology, Pathology and Disease Control, 177–83. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-017-2901-7_15.
Testo completoAtti di convegni sul tema "Rhizoctonia Identification"
Nguyen, V. Zh, T. O. Dao, E. A. Kalashnikova e Th H. Nguyen. "Isolation and identification of Rhizoctonia solani antagonist bacteria from the rhizosphere of pepper plants". In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-84.
Testo completo