Articoli di riviste sul tema "Restaurants Hong Kong History"
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Yue, Isaac. "The Comprehensive Manchu–Han Banquet: History, Myth, and Development". Ming Qing Yanjiu 22, n. 1 (14 novembre 2018): 93–111. http://dx.doi.org/10.1163/24684791-12340022.
Testo completoBredeloup, Sylvie. "African Trading Post in Guangzhou: Emergent or Recurrent Commercial Form?" African Diaspora 5, n. 1 (2012): 27–50. http://dx.doi.org/10.1163/187254612x646206.
Testo completoDewald, Ben. "Tipping in Hong Kong restaurants". International Journal of Hospitality Management 22, n. 3 (settembre 2003): 307–19. http://dx.doi.org/10.1016/s0278-4319(03)00044-6.
Testo completoShi, Yujia. "Chinese and Western Fusion Factors in Hong Kong Culture from the Perspective of Tea Restaurants". International Journal of Education and Humanities 6, n. 2 (15 dicembre 2022): 53–55. http://dx.doi.org/10.54097/ijeh.v6i2.3348.
Testo completoChing, Frank. "Hong Kong". Current History 95, n. 602 (1 settembre 1996): 272–76. http://dx.doi.org/10.1525/curh.1996.95.602.272.
Testo completoChan, Grace Suk Ha, Anna Chun-Hsuan Hsiao e Ada Lai Yung Lee. "Exploration of Customer Compliant Behavior toward Asain Full-Service Restaurants". International Journal of Marketing Studies 8, n. 2 (28 marzo 2016): 46. http://dx.doi.org/10.5539/ijms.v8n2p46.
Testo completoLau, Tommy, Man Lai Cheung, Guilherme D. Pires e Carol Chan. "Customer satisfaction with sommelier services of upscale Chinese restaurants in Hong Kong". International Journal of Wine Business Research 31, n. 4 (18 novembre 2019): 532–54. http://dx.doi.org/10.1108/ijwbr-10-2018-0060.
Testo completoBaldwin, Watson. "The restauranteurship of Hong Kong’s premium Japanese restaurant market". International Hospitality Review 32, n. 1 (3 dicembre 2018): 8–25. http://dx.doi.org/10.1108/ihr-07-2018-0004.
Testo completoChow, W. K., M. Y. Ng e M. K. Chan. "Fire Safety Aspects for Chinese Restaurants in Hong Kong". Architectural Science Review 45, n. 1 (marzo 2002): 31–37. http://dx.doi.org/10.1080/00038628.2002.9696933.
Testo completoChow, W. K. "Zone Model Simulation of Fires in Chinese Restaurants in Hong Kong". Journal of Fire Sciences 13, n. 3 (maggio 1995): 235–53. http://dx.doi.org/10.1177/073490419501300306.
Testo completoLaw, Rob, Tammy To e Carey Goh. "How do Mainland Chinese travelers choose restaurants in Hong Kong?" International Journal of Hospitality Management 27, n. 3 (settembre 2008): 346–54. http://dx.doi.org/10.1016/j.ijhm.2007.10.004.
Testo completoJeon, Sanghyb, e Bob McKercher. "Do Korean Restaurants Influence People to Travel to Korea?" Tourism Culture & Communication 21, n. 1 (14 aprile 2021): 17–24. http://dx.doi.org/10.3727/109830421x16135685359929.
Testo completoHung-Kay, Luk. "Hong Kong History and Culture". Chinese Sociology & Anthropology 30, n. 3 (aprile 1998): 13–24. http://dx.doi.org/10.2753/csa0009-4625300313.
Testo completoOverholt, William H. "Hong Kong and China". Current History 84, n. 503 (1 settembre 1985): 256–59. http://dx.doi.org/10.1525/curh.1985.84.503.256.
Testo completoSoe, Valerie. "Hong Kong Cantopop: A concise history. Yiu-Wai Chu. Hong Kong: Hong Kong University Press, 2017. 240 pp." Journal of Popular Music Studies 29, n. 4 (dicembre 2017): e12255. http://dx.doi.org/10.1111/jpms.12255.
Testo completoSek-Hong, Ng, e Grace O. M. Lee. "Hong Kong Labor Market in the Aftermath of the Crisis: Implications for Foreign Workers". Asian and Pacific Migration Journal 7, n. 2-3 (giugno 1998): 171–86. http://dx.doi.org/10.1177/011719689800700203.
Testo completoChan, Koon-Chung. "Hong Kong viscera". Postcolonial Studies 10, n. 4 (2 novembre 2007): 379–89. http://dx.doi.org/10.1080/13688790701621391.
Testo completoJones, Geoffrey. "Elizabeth Sinn, Growing with Hong Kong. The Bank of East Asia 1919–1994 (Hong Kong: Hong Kong University Press, 1994)". Financial History Review 2, n. 2 (ottobre 1995): 189–91. http://dx.doi.org/10.1017/s0968565000001773.
Testo completoKan, Flora, e Edward Vickers. "One Hong Kong, Two Histories: 'History' and 'Chinese history' in the Hong Kong school curriculum". Comparative Education 38, n. 1 (febbraio 2002): 73–89. http://dx.doi.org/10.1080/03050060120103865.
Testo completoZhang, Ting, e Bo Huang. "Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong". International Journal of Environmental Research and Public Health 15, n. 10 (14 ottobre 2018): 2247. http://dx.doi.org/10.3390/ijerph15102247.
Testo completoFlowerdew, John, e Rodney Jones. "Occupy Hong Kong". Journal of Language and Politics 15, n. 5 (29 novembre 2016): 519–26. http://dx.doi.org/10.1075/jlp.15.5.01flo.
Testo completoTse, Alan C. B., Stella So e Leo Sin. "Crisis management and recovery: how restaurants in Hong Kong responded to SARS". International Journal of Hospitality Management 25, n. 1 (marzo 2006): 3–11. http://dx.doi.org/10.1016/j.ijhm.2004.12.001.
Testo completoChung, Manson K. H., e Vincent C. S. Heung. "Tipping Behavior of Diners in Three Upscale Chinese Restaurants in Hong Kong". Asia Pacific Journal of Tourism Research 12, n. 3 (23 luglio 2007): 169–80. http://dx.doi.org/10.1080/10941660701416739.
Testo completoOverholt, William H. "China and British Hong Kong". Current History 90, n. 557 (1 settembre 1991): 270–74. http://dx.doi.org/10.1525/curh.1991.90.557.270.
Testo completoChen, Wu. "Hong Kong’s Welfare System Under “Starting a New Chapter”: History and Prospects". World Journal of Social Science Research 10, n. 3 (21 luglio 2023): p44. http://dx.doi.org/10.22158/wjssr.v10n3p44.
Testo completoLeong, Che-Hung. "History of surgery in Hong Kong". Surgical Practice 12, n. 1 (6 gennaio 2008): 2–6. http://dx.doi.org/10.1111/j.1744-1633.2007.00389.x.
Testo completoSHAW, R., D. L. K. TANG, R. B. OWEN e R. J. SEWELL. "THE GEOLOGICAL HISTORY OF HONG KONG". Asian Geographer 27, n. 1-2 (gennaio 2010): 43–57. http://dx.doi.org/10.1080/10225706.2010.9684152.
Testo completoWan, Yim King Penny, e Seongseop (Sam) Kim. "Intracultural differences in dining behavior and preferences among Hong Kong and Taiwan tourists". International Journal of Culture, Tourism and Hospitality Research 15, n. 2 (11 febbraio 2021): 157–71. http://dx.doi.org/10.1108/ijcthr-09-2020-0196.
Testo completoChen, Huiyu. "An Analysis of Hong Kongs National Identity Struggle Through Secondary School History Education Perspective". Communications in Humanities Research 11, n. 1 (31 ottobre 2023): 249–54. http://dx.doi.org/10.54254/2753-7064/11/20231456.
Testo completoSchulz, Ninja, Carolin Biewer e Lisa Lehnen. "Hongkongites, Hong Kongers, Hong Kong Belongers?" English World-Wide 41, n. 3 (9 novembre 2020): 295–324. http://dx.doi.org/10.1075/eww.00052.sch.
Testo completoTong, Christopher. "Hong Kong Poets and the Making of a Cosmopolitan Literary Genre". Writing Chinese: A Journal of Contemporary Sinophone Literature 2, n. 1 (20 dicembre 2023): 66–87. http://dx.doi.org/10.22599/wcj.44.
Testo completoFu, Poshek. "Japanese Occupation, Shanghai Exiles, and Postwar Hong Kong Cinema". China Quarterly 194 (giugno 2008): 380–94. http://dx.doi.org/10.1017/s030574100800043x.
Testo completoKong, Vivian. "‘Hong Kong is my Home’: The 1940 Evacuation and Hong Kong-Britons". Journal of Imperial and Commonwealth History 47, n. 3 (29 ottobre 2018): 542–67. http://dx.doi.org/10.1080/03086534.2018.1539727.
Testo completoTong, Ruijie. "The Formation and Practical Dilemma of Hong Kong's Executive-Led System from the Perspective of British Colonial History and Policy". Lecture Notes in Education Psychology and Public Media 4, n. 1 (17 maggio 2023): 297–303. http://dx.doi.org/10.54254/2753-7048/4/20220361.
Testo completoWong Foreman, Matthew. "The Making of the Eurasian in Fin-de-Siècle Hong Kong". Pacific Historical Review 92, n. 4 (2023): 576–609. http://dx.doi.org/10.1525/phr.2023.92.4.576.
Testo completoSmart, Alan. "Consuming Hong Kong. Edited by Gordon Mathews and Tai-lok Lui. Hong Kong: Hong Kong University Press, 2002. xi, 340 pp. $45.00 (cloth)." Journal of Asian Studies 62, n. 1 (febbraio 2003): 256–57. http://dx.doi.org/10.2307/3096180.
Testo completoStrand, D. "FUNG CHI MING. Reluctant Heroes: Rickshaw Pullers in Hong Kong and Canton, 1874-1954. (Royal Asiatic Society Hong Kong Studies Series.) Hong Kong: Hong Kong University Press. 2005. Pp. xx, 216. $49.50". American Historical Review 112, n. 3 (1 giugno 2007): 830. http://dx.doi.org/10.1086/ahr.112.3.830.
Testo completoBaker, Hugh D. R. "Social Change in Hong Kong: Hong Kong Man in Search of Majority". China Quarterly 136 (dicembre 1993): 864–77. http://dx.doi.org/10.1017/s0305741000032367.
Testo completoFu, Poshek. "Hong Kong Cinema: Coloniser, Motherland and Self. By Yingchi Chu. [London and New York: RoutledgeCurzon, 2002. xxi+184 pp. £55.00. ISBN 0-7007-1746-3.]". China Quarterly 177 (marzo 2004): 241–43. http://dx.doi.org/10.1017/s0305741004370128.
Testo completoWong, John D. "Constructing the Legitimacy of Governance in Hong Kong: “Prosperity and Stability” Meets “Democracy and Freedom”". Journal of Asian Studies 81, n. 1 (24 gennaio 2022): 43–61. http://dx.doi.org/10.1017/s0021911821002230.
Testo completoZhou, Ziheng. "Flowing landscapes: Hong Kong leftist documentary films during the Cold War (1954–1979)". OOO "Zhurnal "Voprosy Istorii" 2022, n. 12-3 (1 dicembre 2022): 332–37. http://dx.doi.org/10.31166/voprosyistorii202212statyi96.
Testo completoHuiyan, Gao. "Cherishing the Memory of Hong Kong". Chinese Studies in History 36, n. 1 (ottobre 2002): 13–17. http://dx.doi.org/10.2753/csh0009-4633360113.
Testo completoLinzhen, Qu. "America Is Better Than Hong Kong". Chinese Studies in History 36, n. 1 (ottobre 2002): 28–31. http://dx.doi.org/10.2753/csh0009-4633360128.
Testo completoLam, Jen, e Sammie Ng. "History of the Hong Kong Institute of Architects". Ardeth, n. 10 (2022): 207–29. http://dx.doi.org/10.17454/ardeth10-11.12.
Testo completoKEVIN HO, CHUNG-HIN, e HEI-HANG HAYES TANG. "Building Houses by the Rootless People: Youth, Identities, and Education in Hong Kong". Harvard Educational Review 90, n. 2 (1 giugno 2020): 282–94. http://dx.doi.org/10.17763/1943-5045-90.2.282.
Testo completoMorton, Brian. "P. Kevin MacKeown, Early China Coast Meteorology: The Role of Hong Kong, Hong Kong: Hong Kong University Press (Royal Asiatic Society Hong Kong Studies Series), 2010, xvi, 289 pp." East Asian Science, Technology, and Medicine 40, n. 1 (25 giugno 2014): 81–85. http://dx.doi.org/10.1163/26669323-04001005.
Testo completoSchenk, Catherine R. "Closing the Hong Kong Gap: The Hong Kong Free Dollar Market in the 1950s". Economic History Review 47, n. 2 (maggio 1994): 335. http://dx.doi.org/10.2307/2598085.
Testo completoTat Shum, Terence Chun. "Culinary diaspora space: Food culture and the West African diaspora in Hong Kong". Asian and Pacific Migration Journal 29, n. 2 (giugno 2020): 283–311. http://dx.doi.org/10.1177/0117196820938603.
Testo completoZou, Han. "A History of the Evolution of Building Control in Hong Kong (1841-1997)". Applied Mechanics and Materials 357-360 (agosto 2013): 257–60. http://dx.doi.org/10.4028/www.scientific.net/amm.357-360.257.
Testo completoBaker, Hugh D. R. "James Hayes: Friends and teachers: Hong Kong and its people 1953—87. xxiv, 320 pp. Hong Kong: Hong Kong University Press, 1996. US $28.20." Bulletin of the School of Oriental and African Studies 61, n. 2 (giugno 1998): 410. http://dx.doi.org/10.1017/s0041977x00014725.
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