Tesi sul tema "Peas Physiology"
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Ade-Ademilua, Omobolanle Elizabeth. "Plastochron index - an indicator of plant structure and function a case study using Pisum sativum L". Thesis, Rhodes University, 2006. http://hdl.handle.net/10962/d1003751.
Testo completoHerdina. "Studies of nodulation, nodule function, and nitrogen fixation of Vicia faba L. and Pisum sativum L". Title page, contents and summary only, 1987. http://web4.library.adelaide.edu.au/theses/09PH/09phh541.pdf.
Testo completoDoulis, Andreas G. "Antioxidant responses of pea (Pisum sativum L.) protoplasts". Diss., This resource online, 1994. http://scholar.lib.vt.edu/theses/available/etd-09192008-063125/.
Testo completoMcCune, Letitia M. "Characterization of galactolipid synthesis in pea root plastids". Thesis, McGill University, 1995. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22858.
Testo completoXue, Lingru. "Glycerolipid biosynthesis in pea root plastids". Thesis, McGill University, 1993. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=26186.
Testo completoQi, Qungang. "The role of glycolytic metabolism in fatty acid and glycerolipid biosynthesis in pea root plastids". Thesis, McGill University, 1995. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=39980.
Testo completoLi, Hongping 1967. "Developmental relationships in the function of pea root plastids". Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=30823.
Testo completoStahl, Richard J. (Richard John). "Fatty acid and glycerolipid biosynthesis in pea root plastids". Thesis, McGill University, 1990. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22389.
Testo completoGlycerolipid synthesis was obtained from $ sp{14}$C-acetate, (U-$ sp{14}$C) G3P and (U-$ sp{14}$C) glycerol at relative rates of 3.7:1.0:0.1, respectively. (Abstract shortened by UMI.)
Saquet, Adriano Arriel. "Physiology and biochemistry of Rocha pear during ripening and long-term controlled atmosphere storage". Doctoral thesis, ISA, 2017. http://hdl.handle.net/10400.5/14943.
Testo completoLong-term storage of pears is a challenge in the absence of treatment with diphenylamine, due to the development of physiological disorders. Aspects of the ripening physiology and biochemistry of pears, particularly those treated with the ethylene action inhibitor 1-methylcyclopropene, also remain unknown. The aims of this thesis were to map the gradients of adenylate nucleotides and energy charge in the fruit and their changes during fruit ripening and storage period, to compare instrumental and sensory assessments of ripening, to relate the fruit mineral composition to the development of internal storage disorders and determine the optimal storage conditions for long-term storage of ‘Rocha’ pear under controlled atmosphere. Significant radial gradient in energy charge from the skin tissues to the fruit center may be related to internal storage disorders. Significant radial gradients in Ca and B decreasing from the skin tissues toward the fruit center were also consistent with the location of internal storage disorders. However, ‘Rocha’ pear were able to adjust the energy charge during ripening and long-term storage even under low respiration rates induced by 1- methylcyclopropene treatment or low oxygen partial pressure. ‘Rocha’ pear was able to ripen immediately after harvest without chilling or exogenous ethylene application. ‘Rocha’ pear tolerated extremely low 0.5 kPa O2 during 257 d storage without developing storage disorders and kept acceptable firmness and skin color after 7 d shelf life. The 46 d delay in the pull down of O2 partial pressure was detrimental to quality maintenance of ‘Rocha’ pear during long-term controlled atmosphere storage
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Lomas, Caroline Anne. "The effect of supplementary light on the behaviour, physiology and productivity of cattle". Thesis, Bangor University, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.239841.
Testo completoBentley, David J. "Measurement of peak power output and the lactate threshold : significance for endurance cycling performance". Thesis, University of Bath, 2002. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.250852.
Testo completoSevean, Sophie. "Propriétés biomécaniques de la peau". Paris 5, 1988. http://www.theses.fr/1988PA05P093.
Testo completoSynesius, Marie-Claude. "Peau noire et cosmétologie". Lille 2, 1995. http://www.theses.fr/1995LIL2P117.
Testo completoRolland, Marie-Claire. "La peau humaine dans la litterature romaine : physiologie, pathologie, thérapeutique, esthétique, sémiologie". Thesis, Rennes 2, 2018. http://www.theses.fr/2018REN20022.
Testo completoThe aim of this thesis is to observe and analyse representations of human skin in Latin literature from the 2nd century B.C. to the 2nd century A.D. Starting with a detailed lexical and semantic study of the vocabulary pertaining to the skin, the notion of skin is examined in various fields, allowing us to address implicit allusions to skin along with the associated vocabulary, images and meanings. A physiological approach, based on anatomical knowledge inherited from Greek philosophers, brings us to a definition of normal skin in terms of its nature, functions and changes. Rarely represented in its normal, healthy state, skin is subject to assaults and ill health in various ways. Analysing skin trauma in epic poems and skin pathology, which is referred to in Celsus’ De Medicina, reveals a prevailing representation of damaged and even fatally wounded skin, this being of utmost importance in clinical diagnosis, a means of measuring the health - and particularly illness - of the body as a whole. Therapeutics and cosmetics, in Celsus’ texts, aim to heal whereas in Pliny’s Naturalis Historia, the aim is to care for and mask imperfections. These often cause as much harm to the skin as good. This damaged skin coexists with ideal skin, mainly in elegiac poetry, a skin meant to be seen and touched, from an aesthetical and erotic perspective. Finally, human skin in Roman society acts as an interface, indicating to which social group anindividual may belong as much as one’s identity within that group, according to ethnical, social, biographical, moral and psychological criteria
Callahan, Zachary. "The Effect of Varying Cadence in Cycle Ergometry on Submaximal Predictions of Peak Oxygen Uptake". TopSCHOLAR®, 2006. http://digitalcommons.wku.edu/theses/445.
Testo completoMolès, Jean-Pierre. "Le gène TP53 et la physiologie cutanée". Montpellier 1, 1993. http://www.theses.fr/1993MON1T018.
Testo completoZhou, Wen Xu. "Two-peak resonance of swimbladders in fish (acoustic measurement and analytical model)". Thesis, Georgia Institute of Technology, 1992. http://hdl.handle.net/1853/17504.
Testo completoBuchner, Sonya. "Coating of pears (var. 'Packhams Triumph') with Kafirin protein and its effect on postharvest physiology and shelf-life". Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-07142008-140850.
Testo completoNielsen, Corey Michael. "The Effect of Normobaric Hypoxia on Power Output During Multiple Wingate Anaerobic Tests". Kent State University / OhioLINK, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=kent1490258656616795.
Testo completoCarpentier, Emmanuel. "Les huiles essentielles et la peau". Lille 2, 1996. http://www.theses.fr/1996LIL2P028.
Testo completoSandberg, John B. "Acute Effects of Antagonist Stretching on Jump Height and Knee Extension Peak Torque". DigitalCommons@USU, 2012. https://digitalcommons.usu.edu/etd/1156.
Testo completoBurger, G. E. (Gerrit Erasmus). "Factors affecting shrivelling and friction discolouration of pears (Pyrus communis L. )". Thesis, Stellenbosch : University of Stellenbosch, 2005. http://hdl.handle.net/10019.1/16264.
Testo completoENGLISH ABSTRACT: Shrivelling and friction discolouration (FD), as postharvest disorders, negatively influence the marketability and potential shelf life of pears. By investigating the contributing factors in each of the disorders, the potential involvement of handling and storage variables were determined. This allowed for a better understanding of the responsible factors that create susceptible environments for these disorders to occur. From the moment that pears are harvested they lose weight by means of transpiration and, to a lesser extent, respiration. When excessive losses are experienced, the fruit will appear shrivelled and the marketability and shelf life are negatively influenced. By minimizing the rates of weight loss, the occurrence of shrivelling among pears during the postharvest handling can be lessened. The periods that proved to be most conducive to shrivelling (during a simulated postharvest handling duration) were where temperatures above 0 °C were experienced. These short periods proved more perilous for shrivelling than lengthy storage durations at low temperatures. This influenced the transpiration rate in such a way that the driving force accelerated the rate of weight loss in all the cultivars that were studied. Removing field heat from fresh produce and maintaining the cold chain reduces the driving force behind the transpiration of the pears. In all the cultivars studied, ‘Packham’s Triumph’, ‘Beurrè Bosc’ and ‘Forelle’, smaller and less mature fruit were more inclined to appear shrivelled. The surface area to volume ratio is fundamental in determining the rate of weight loss. This was most evident in ‘Beurrè Bosc’. Although no reproducible results could be obtained from the morphological studies, literature has attributed this phenomenon to the composition and quantity of the cuticle layer. Reduction of weight loss was obtained by sealing of the fruit stem. This obstructed water movement from the fruit through the xylem conducting tissue to the surrounding atmosphere. Not only did the stem appear greener and fresher, but less weight loss and subsequent shrivel was noticeable in the treated fruit. This effect was most evident in ‘Packham’s Triumph’ and ‘Beurrè Bosc’, but not in ‘Forelle’. ‘Forelle’ typically has a very short, thin stem in comparison to the other two cultivars.All the cultivars showed visual shrivel symptoms after 11 days at 18 °C. Rate of weight loss was the lowest in ‘Packham’s Triumph’, but due to its prominent dimensions, it appeared shrivelled before any of the other cultivars. ‘Beurrè Bosc’ lost weight at the highest rate (0.42%.day-1). As fruit injury, in the presence of oxygen, is inevitable, the oxidative enzymatic browning of pears will always be troublesome. This defensive mechanism partially prevents the infection of the fruit where epidermal cells are injured. To minimize FD, impact and frictional forces need to be lower during both harvesting and handling practices. A laboratory scale method was developed through which reproduceable treatments could be performed, thereby subjecting the fruit to industry related friction, rather than impact, injury. By assessing the discolouration in terms of both extent and intensity, the influence of variables could be determined on both ‘Packham’s Triumph’ and ‘Doyenne du Comice’ pears. As also found in practice, ‘Doyenne du Comice’ proved to be far more susceptible to FD than ‘Packham’s Triumph’, although the activity of the enzyme, polyphenol oxidase (PPO) was found to be higher in the latter. Although no significant difference was found between the FD encountered at fruit temperature of 3 °C and 15 °C, discolouration was greater at the higher temperature. This might be attributed to a greater degree of water loss, lower cell turgidity or higher enzyme activity. Thus, fruit taken from storage and sorted directly thereafter will exhibit less FD. The contribution of condensation forming on the fruit, acting as lubrication, cannot be ignored. Such fruit, with high turgor pressure, might again be more susceptible to bruising which will only be revealed well after the injury. Since enzymes, which include PPO, catalyse biochemical reactions, the availability of sufficient substrate most probably regulates the extent of this biochemical discolouration. Harvesting at optimum maturity and preventing any unnecessary friction will most definitely reduce the occurrence of FD. The ultimate challenge remains to optimize sorting and packing conditions without compromising on fruit quality.
AFRIKAANSE OPSOMMING: Verrimpeling en friksie verbruining (FV), as na-oes defekte, het ’n negatiewe invloed op die bemarkbaarheid en potensiële raklewe van pere. Hierdie studie het die bydraende faktore vir elkeen van die defekte ondersoek. Daar is gepoog om die effek van verskillende hanteringsen opbergingsmetodes op bogenoemde defekte te bepaal. ‘n Beter begrip is verkry van die oorsaaklike faktore wat bydra tot die ontstaan van die betrokke defekte. Direk na die oes van pere, begin die vrug gewig verloor as gevolg van veral transpirasie. Oormatige verliese sal lei tot ’n vrug wat verrimpeld voorkom, met ‘n negatiewe invloed op die bemarkbaarheid en raklewe daarvan. Die voorkoms van die verrimpeling van pere tydens die na-oes hantering van die vrugte, kan verminder word deur vermindering van die tempo van gewigsverlies. Die periodes waartydens die verrimpeling veral voorgekom het, (soos gevind in ’n gesimuleerde na-oes hanteringsmodel) was wanneer temperature bo 0 °C ondervind is. Sulke kort periodes was meer geneig om aanleiding te gee tot verrimpeling as die verlengde periodes van opberging by lae temperature. Sulke periodes van hoër temperature het gelei tot versnelde transpirasie en ’n versnelde tempo van gewigsverlies in al die kultivars wat ondersoek is. Die transpirasietempo van pere kan verlaag word deur die verwydering van veld-hitte en deur die streng behoud van die koue-ketting. In al die kultivars wat ondersoek is, ‘Packham’s Triumph’, ‘Beurrè Bosc’ en ‘Forelle’, is gevind dat die kleiner en minder volwasse vrugte meer geneig was tot verrimpeling. Die oppervlak area tot volume verhouding is krities in die bepaling van die tempo van gewigsverlies. Hierdie bevinding was die prominentste in ‘Beurrè Bosc’. Alhoewel geen beduidende resultate verkry kon word van die morfologiese studies nie, is daar verskeie verwysings in die literatuur wat hierdie verskynsel toeskryf aan die samestelling en hoeveelheid van die kutikula laag. Vermindering van gewigsverlies is verkry deur verseëling van die vrugtestingel. Hierdie tegniek het gelei tot ’n blokkering van die watervloei van die vrug na die omgewing deur die xileem weefsel. Verseëling van die stingel het dit groener en varser laat voorkom, en het ook ’n merkbare vermindering in gewigsverlies en die daaropvolgende verrimpeling tot gevolg gehad. Die effek van stingel-verseëling was die prominentste in ‘Packham’s Triumph’ en‘Beurrè Bosc’. Dit was minder duidelik in ‘Forelle’ wat tipies gekenmerk word deur ‘n baie korter, dun stingel in vergelyking met die ander twee kultivars. Al die kultivars het makroskopiese verrimpeling getoon na ‘n opbergingperiode van 11 dae by 18 °C. Die tempo van gewigsverlies was die laagste in ‘Packham’s Triumph’ alhoewel dit eerste verrimpeld voorgekom het. Dit kan toegeskryf word aan die spesifieke afmetings van hierdie betrokke kultivar. ‘Beurrè Bosc’ het vinnigste gewig verloor (0.42%.dag-1). Aangesien die besering van vrugte, in die aanwesigheid van suurstof, onvermydelik is, sal oksidatiewe, ensiematiese verbruining van pere altyd problematies wees. Hierdie verdedigingsmeganisme voorkom tot ’n mate die infeksie van die vrug wanneer epidermale selle beskadig word. FV kan beperk word deur die vrugte tydens oes en hanteringsprosedures so min as moontlik bloot te stel aan impak en friksie kragte. ’n Laboratorium-model is ontwikkel ter nabootsing van die omstandighede in die industrie. Die vrugte is aan friksie, eerder as impak, onderwerp, soos ondervind in die industrie. Die omvang asook die intensiteit van die verbruining is gemeet in beide ‘Packham’s Triumph’ en ‘Doyenne du Comice’ pere. Op hierdie wyse kon die invloed van die onderskeie veranderlikes in elke kultivar bepaal word. Alhoewel die ensiematiese aktiwiteit van die polifenol oksidase ensiem (PFO) die hoogste in ‘Packham’s Triumph’ was, is gevind dat ‘Doyenne du Comice’ veel meer geneig was tot FV as ‘Packham’s Triumph’. Hierdie bevinding bevestig die verskynsel soos in die praktyk gevind. Alhoewel geen betekenisvolle verskil gevind is tussen FV by vrug temperatuur van 3 °C en 15 °C nie, was daar meer verbruining by die hoër temperatuur. Hierdie verskynsel kan toegeskryf word aan ’n groter mate van waterverlies, laer sel turgiditeit en hoër ensiem aktiwiteit. Dus sal vrugte wat direk na opberging gesorteer word, minder FV toon. Die bydrae van die kondensasie wat op die vrug vorm, en as ’n smeermiddel dien, kan nie geïgnoreer word nie. Sulke vrugte met hoër turgiditeit, mag egter meer vatbaar wees vir kneusing, wat egter eers ’n geruime tyd na die kneusing tevoorverskyn mag kom. Aangesien ensieme, wat PFO insluit, as katalis dien in biochemiese reaksies, sal die beskikbaarheid van voldoende substraat, na alle waarskynlikheid die omvang van die biochemiese verkleuring reguleer.Die oes van pere tydens optimum volwassenheid, en die voorkoming van onnodige friksie sal definitief die voorkoms van FV verminder. Die uitdaging is steeds om sortering- en verpakkingstegnieke verder te verfyn sonder om ’n negatiewe invloed op vrugtekwaliteit te hê.
Marty, Janelise. "Les moyens d'exploration de la microcirculation cutanée". Montpellier 1, 1992. http://www.theses.fr/1992MON11132.
Testo completoTemeghe, Laurice. "Les lipides épidermiques". Paris 5, 1998. http://www.theses.fr/1998PA05P051.
Testo completoCoulomb, Bernard. "Reconstruction in vitro d'une peau humaine vivante : modèle d'étude de la physiologie, de la physiopathologie et de la pharmacologie cutanée : applications thérapeutiques". Paris 11, 1988. http://www.theses.fr/1988PA112022.
Testo completoSherriff, C. "Physiologic specialization of the downy mildew fungus, Peronospora parasitica (Pers. Ex. Fr.)Fr., on Brassica crop species". Thesis, University of Nottingham, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.373340.
Testo completoCastel, Philippe. "La biométrologie cutanée : étude de la taille des kératinocytes". Toulouse 3, 1993. http://www.theses.fr/1993TOU32083.
Testo completoSwisher, Ann Marie, Jenna M. Kraska, Michael W. Ramsey, Keith B. Painter, C. Gooden, Andrew S. Layne, William A. Sands et al. "The Relationship of Peak Isometric Strength to Peak Aerobic Power and 3000 M Performance in Cross-country Runners". Digital Commons @ East Tennessee State University, 2008. https://dc.etsu.edu/etsu-works/4095.
Testo completoLadreit, de Lacharrière Olivier. "Contribution à l'étude des peaux sensibles et réactives : aspects épidémiologiques, cliniques et physiopathologiques". Besançon, 2002. http://www.theses.fr/2002BESA0018.
Testo completoEnviron la moitié des femmes et un tiers des hommes déclarent avoir la peau sensible. Celle-ci se définit comme une hyper-réactivité cutanée mettant en jeu des mécanismes non immunologiques. Les individus à peau sensible se plaignent en premier lieu de signes d'inconfort cutané au niveau du visage à type de sensations d'échauffements, de picotements ou de démangeaisons. Selon l'intensité des signes et les facteurs de réactivité cutanés, on peut décrire des peaux très sensibles avec un état d'intolérance parfois extrême de la peau; des peaux sensibles d'intensité modéré provoquées par des facteurs environnementaux ; peaux sensibles d'intensité modéré provoquées par l'application de produits topiques. L'atopie n'apparaît pas être un état de prédisposition conduisant inéluctablement à un état de peau sensible. La peau sensible n'est pas liée à une terrain allergique ni à des mécanismes allergiques. La peau sensible est un désordre cutané d'origine neuro-physiologique impliquant les nerfs sensitifs épidermiques
Kinser, Ann Marie. "Vibration and Stretching Effects on Flexibility and Explosive Strength in Gymnasts". Digital Commons @ East Tennessee State University, 2007. https://dc.etsu.edu/etd/2071.
Testo completoAthias, Nicolas. "Méthodes d'analyse physico-chimiques du stratum corneum". Besançon, 1996. http://www.theses.fr/1996BESA3304.
Testo completoBessoles, Florence. "Approche analytique des lipides cutanés". Toulouse 3, 1995. http://www.theses.fr/1995TOU32009.
Testo completoBrunel, Anne-Sylvie. "Etude du renouvellement de l'épiderme". Paris 5, 1994. http://www.theses.fr/1994PA05P218.
Testo completoDumont, Valérie. "Développement de méthodes de dosage et de caractérisation de sphingolipides végétaux et microbiens". Toulouse, INPT, 1995. http://www.theses.fr/1995INPT020G.
Testo completoRaynal, Pierre. "Les lipides du stratum corneum : analyse qualitative". Paris 5, 1997. http://www.theses.fr/1997PA05P173.
Testo completoParison, Valérie. "Validation d'une nouvelle méthode de mesure de l'élasticité cutanée : le cutomètre (ND). Application à l'étude de l'effet de l'hydratation sur les propriétés biomécaniques de la peau". Paris 5, 1991. http://www.theses.fr/1991PA05P171.
Testo completoSalameh, Ahlam. "Graded Exercise Stress Testing: Treadmill Protocols Comparison Of Peak Exercise Times In Cardiac Patients". Akron, OH : University of Akron, 2009. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=akron1249833172.
Testo completo"August, 2009." Title from electronic thesis title page (viewed 10/7/2009) Advisor, Ronald Otterstetter; Committee members, James Rosneck, Laura Richardson; Department Chair, Victor Pinheiro; Dean of the College, Mark D. Shermis; Dean of the Graduate School, George R. Newkome. Includes bibliographical references.
Ruffner, Kayla L. "THE EFFECTS OF ESTROGEN PEAKS ON THE STRETCH REFLEX RESPONSE DURING THE MENSTRUAL CYCLE". Cleveland State University / OhioLINK, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=csu1579519542553163.
Testo completoCunanan, Aaron J., W. Guy Hornsby, Mark A. South, Alex Perkins, Kyle C. Pierce, Kimitake Sato e Michael H. Stone. "Training Implications of Peak Barbell Velocity Differences among Elite Men and Women Weightlifters". Digital Commons @ East Tennessee State University, 2016. https://dc.etsu.edu/etsu-works/5095.
Testo completoSaguet, Thibaut. "Le vieillissement cutané : caractérisation des capacités antioxydantes des fibroblastes et des kératinocytes humains en réponse à un stress photo-induit". Besançon, 2007. http://www.theses.fr/2007BESAA003.
Testo completoUV A and B take part in photoaging by producing an oxidative stress, and the cutaneous keratinocytes and fibroblasts present antioxidant defence system. The basal antioxidant capacities of fibroblasts from young and adult donors show significant differences : superoxide dismutase activity is higher in fibroblasts from young donors and catalase activity is lower there. The fibroblasts resulting from adult donors are most sensitive to the UVB. The UV A cause an increase in lipid peroxidation in fibroblasts concomitant to an increase in superoxide dismutase activity. On keratinocytes, the UV A generate a reduced catalase activity. Differences between antioxidant defence systems in fibroblasts and keratinocytes appear after an UV A irradiation. Then, keratinocytes appear more resistant to the UV A
Blais, Mathieu. "Influence des facteurs neurotrophiques et des fibres nerveuses dans la peau reconstruite par génie tissulaire". Thesis, Université Laval, 2013. http://www.theses.ulaval.ca/2013/29969/29969.pdf.
Testo completoThe skin is an organ densely innervated and vascularized. The establishment of the cutaneous nervous system depends on the secretion of neurotrophic factors by the skin. Meanwhile, the establishment of the vascular network also depends on soluble instructive cues. The work presented in this thesis describes new paracrine interactions. While interactions from skin to sensory neurons for the development of innervation and interactions from sensory neurons to blood vessel for vasodilation of the vasculature are described elsewhere, we demonstrate here the influence of neurotrophic factors on the vascular network and the influence of sensory neurons on the reepithelialization of wounds. Our overall goal was to clarify the influence of the neurotrophic and nervous contexts on the homeostasis of the skin. First, we hypothesized that in addition to their neuronal contribution, neurotrophic factors also influence the vascular network. We show that NGF, BDNF, NT-3 and GDNF are expressed in the epidermis, while NGF and NT-3 are expressed by fibroblasts and BDNF by endothelial cells. Finally, Schwann cells produce NGF, BDNF and GDNF. We show that these peptides are very potent angiogenic factors using a model of human endothelialized reconstructed dermis by tissue engineering. An increase of 40 to 80% of the number of capillary-like tubes was observed after the addition of 10 ng/ml NGF, 0.1 ng/ml of BDNF, 15 ng/ml of NT-3, and 50 ng/ml of GDNF. This angiogenic effect depends on the neurotrophic factor receptor TrkA, TrkB, GFRa-1 and c-ret that are all expressed by human endothelial cells. This effect was blocked by adding the Trk inhibitor K252a for NGF, BDNF and NT-3. Second, we hypothesized that sensory neurons directly influence reepithelialization by secreting the neuropeptide substance P. To verify this, we developed a new model of reepithelialization. It consists of a perforated epidermal equivalent expressing a green fluorescent protein stacked on a dermal equivalent that is used as a bed for reepithelialization. The reconstructed skin is endothelialized and innervated or not with sensory neurons of mouse. Sensory neurons produce substance P in the model and keratinocytes express the NK1 cell receptor for substance P. Keratinocyte migration was quantified by fluorescence. Reepithelialization was faster in presence of sensory neurons and we show that substance P contributes to this effect with agonist and antagonist of the NK1 cell receptor. The overall results provide a better understanding of the importance of the neurotrophic and sensory contexts in the skin. Thus, cutaneous innervation does not only contribute to the sensory detection. Our findings may suggest that improving nerve regeneration would improve skin long term tissue homeostasis.
Derhy, Frédéric. "Prévention et réduction des cicatrices hypertrophiques ou chéloidiennes". Paris 5, 1993. http://www.theses.fr/1993PA05P103.
Testo completoRobert, Valérie. "Les céramides : des molécules clés de l'épiderme". Nancy 1, 1996. http://www.theses.fr/1996NAN10073.
Testo completoCoulomb, Bernard. "Reconstruction in vitro d'une peau humaine vivante modèle d'étude de la physiologie, de la physiopathologie et de la pharmacologie cutanée, applications thérapeutiques /". Grenoble 2 : ANRT, 1988. http://catalogue.bnf.fr/ark:/12148/cb37604095v.
Testo completoComfort, Paul, Thomas Dos'Santos, Paul A. Jones, John J. McMahon, Timothy J. Suchomel, Caleb D. Bazyler e Michael H. Stone. "Normalisation of Early Isometric Force Production as a Percentage of Peak Force, During Multi-Joint Isometric Assessment". Digital Commons @ East Tennessee State University, 2019. https://dc.etsu.edu/etsu-works/5787.
Testo completoBoerem, David L. "Peak isokinetic torque of knee flexors and extensor muscles of college football players". Scholarly Commons, 1987. https://scholarlycommons.pacific.edu/uop_etds/499.
Testo completoKavanaugh, Ashley A., Michael W. Ramsey, William A. Sands, G. Gregory Haff e Michael H. Stone. "Acute Whole-Body Vibration Does Not Affect Static Jump Performance". Digital Commons @ East Tennessee State University, 2011. https://dc.etsu.edu/etsu-works/4118.
Testo completoPrisby, Rhonda D., Michael W. Ramsey, Bradley J. Behnke, James M. Dominguez, Anthony J. Donato, Matthew R. Allen e Michael D. Delp. "Aging Reduces Skeletal Blood Flow, Endothelium-Dependent Vasodilation and Nitric Oxide Bioavailability in Rats". Digital Commons @ East Tennessee State University, 2007. https://dc.etsu.edu/etsu-works/4130.
Testo completoDjavaheri-Mergny, Mojgan. "Effet des rayonnements ultraviolets A sur les processus d'endocytose et sur le métabolisme des lipides dans les fibroblastes et les kératinocytes humains en culture". Université de Paris-Sud. Faculté de pharmacie (Châtenay-Malabry, Hauts-de-Seine), 1993. http://www.theses.fr/1993PA114807.
Testo completoAuclair-Brialy, Florence. "Importance du débit sanguin cutané sur la rétention et la distribution localisée des médicaments appliqués sur la peau". Paris 11, 1991. http://www.theses.fr/1991PA114822.
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