Letteratura scientifica selezionata sul tema "Obesity – Australia"

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Articoli di riviste sul tema "Obesity – Australia"

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Huse, Oliver, Janitha Hettiarachchi, Emma Gearon, Melanie Nichols, Steven Allender e Anna Peeters. "Obesity in Australia". Obesity Research & Clinical Practice 12, n. 1 (gennaio 2018): 29–39. http://dx.doi.org/10.1016/j.orcp.2017.10.002.

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Keramat, Syed Afroz, Nusrat Jahan Sathi, Rezwanul Haque, Benojir Ahammed, Rupok Chowdhury, Rubayyat Hashmi e Kabir Ahmad. "Neighbourhood Socio-Economic Circumstances, Place of Residence and Obesity amongst Australian Adults: A Longitudinal Regression Analysis Using 14 Annual Waves of the HILDA Cohort". Obesities 1, n. 3 (8 dicembre 2021): 178–88. http://dx.doi.org/10.3390/obesities1030016.

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The prevalence of overweight and obesity is rising dramatically worldwide, including in Australia. Therefore, the necessity of identifying the risk factors of overweight and obesity is pivotal. The main objective of this study is to investigate the influence of neighbourhood socio-economic circumstances and place of residence on obesity amongst Australian adults. This study has used nationally representative panel data on 183,183 person-year observations from 26,032 unique Australian adults from the Household, Income, and Labour Dynamics in Australia (HILDA). Random-effects logistic regression technique was employed to examine the relationships. The prevalence of overweight and obesity has been found at approximately 34% and 24%, respectively. The most striking result to emerge from the analyses is that adults living in the most socio-economic disadvantaged area were 2.04 times (AOR: 2.04, 95% CI: 1.57–2.65) and adults from regional cities of Australia were 1.71 times (AOR: 1.71, 95% CI: 1.34–2.19) more prone to be obese compared to their healthy counterparts. The prevalence of overweight and obesity is very high among Australian adults, especially those living in disadvantaged neighbourhoods and the regional cities. Unhealthy levels of BMI have costly impacts on the individual, the economy, and the health care system. Therefore, this study emphasises effective weight control strategies that can potentially tackle the obesity epidemic in Australia.
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Hugo, Graeme, e Julie Franzon. "Child Obesity in South Australia". Food, Culture & Society 9, n. 3 (ottobre 2006): 299–316. http://dx.doi.org/10.2752/155280106778813215.

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Hawley, John A., e David W. Dunstan. "Overweight and obesity in Australia". Medical Journal of Australia 188, n. 11 (giugno 2008): 678–79. http://dx.doi.org/10.5694/j.1326-5377.2008.tb01835.x.

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Travis, Douglas G. "Overweight and obesity in Australia". Medical Journal of Australia 188, n. 11 (giugno 2008): 678–79. http://dx.doi.org/10.5694/j.1326-5377.2008.tb01836.x.

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Thorburn, A. W. "Prevalence of obesity in Australia". Obesity Reviews 6, n. 3 (agosto 2005): 187–89. http://dx.doi.org/10.1111/j.1467-789x.2005.00187.x.

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Cyril, Sheila, Michael Polonsky, Julie Green, Kingsley Agho e Andre Renzaho. "Readiness of communities to engage with childhood obesity prevention initiatives in disadvantaged areas of Victoria, Australia". Australian Health Review 41, n. 3 (2017): 297. http://dx.doi.org/10.1071/ah16069.

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Objective Disadvantaged communities bear a disproportionate burden of childhood obesity and show low participation in childhood obesity prevention initiatives. This study aims to examine the level of readiness of disadvantaged communities to engage with childhood obesity prevention initiatives. Methods Using the community readiness model, 95 semi-structured interviews were conducted among communities in four disadvantaged areas of Victoria, Australia. Community readiness analysis and paired t-tests were performed to assess the readiness levels of disadvantaged communities to engage with childhood obesity prevention initiatives. Results The results showed that disadvantaged communities demonstrated low levels of readiness (readiness score = 4/9, 44%) to engage with the existing childhood obesity prevention initiatives, lacked knowledge of childhood obesity and its prevention, and reported facing challenges in initiating and sustaining participation in obesity prevention initiatives. Conclusion This study highlights the need to improve community readiness by addressing low obesity-related literacy levels among disadvantaged communities and by facilitating the capacity-building of bicultural workers to deliver obesity prevention messages to these communities. Integrating these needs into existing Australian health policy and practice is of paramount importance for reducing obesity-related disparities currently prevailing in Australia. What is known about the topic? Childhood obesity prevalence is plateauing in developed countries including Australia; however, obesity-related inequalities continue to exist in Australia especially among communities living in disadvantaged areas, which experience poor engagement in childhood obesity prevention initiatives. Studies in the USA have found that assessing disadvantaged communities’ readiness to participate in health programs is a critical initial step in reducing the disproportionate obesity burden among these communities. However, no studies in Australia have assessed disadvantaged communities’ readiness to engage in obesity prevention initiatives. What does this paper add? This paper addresses the current gap in the knowledge of disadvantaged communities’ level of readiness to engage in childhood obesity prevention initiatives in Australia. The study also identified the key factors responsible for low readiness of disadvantaged communities to participate in current childhood obesity prevention services. By using the Community Readiness model this study shows the readiness levels specific to the various dimensions of the model; Understanding dimension-specific readiness allows us to identify strategies that are tailored to each dimension, as guided by the model. What are the implications for practitioners? With the increasing burden of childhood obesity on disadvantaged communities, policymakers and health practitioners are facing a crisis in obesity prevention and management. Almost every year, new interventions are being planned and implemented. However if the target communities are not ready to participate in the available interventions these efforts are futile. This study exposes the key factors responsible for low readiness to participate in current obesity prevention services by disadvantaged communities. Addressing these key factors and improving readiness before designing new interventions will improve the participation of disadvantaged communities in those interventions. The study findings ultimately have the potential of reducing obesity-related disparities in Australia.
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Cameron, Adrian J., Paul Z. Zimmet, David W. Dunstan, Marita Dalton, Jonathan E. Shaw, Timothy A. Welborn, Neville Owen, Jo Salmon e Damien Jolley. "Overweight and obesity in Australia: the 1999–2000 Australian Diabetes, Obesity and Lifestyle Study (AusDiab)". Medical Journal of Australia 178, n. 9 (maggio 2003): 427–32. http://dx.doi.org/10.5694/j.1326-5377.2003.tb05283.x.

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Cameron, Adrian J., Paul Z. Zimmet, David W. Dunstan, Marita Dalton, Jonathan E. Shaw, Timothy A. Welborn, Neville Owen, Jo Salmon e Damien Jolley. "Overweight and obesity in Australia: the 1999–2000 Australian Diabetes, Obesity and Lifestyle Study (AusDiab)". Medical Journal of Australia 180, n. 8 (aprile 2004): 418. http://dx.doi.org/10.5694/j.1326-5377.2004.tb05998.x.

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Moodie, Rob. "Australia gets a “Fail” for obesity". Obesity Research & Clinical Practice 7 (dicembre 2013): e57. http://dx.doi.org/10.1016/j.orcp.2013.12.608.

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Tesi sul tema "Obesity – Australia"

1

Davidson, Kamila. "Early identification of childhood overweight and obesity: The wicked problem in Australia". Thesis, Queensland University of Technology, 2020. https://eprints.qut.edu.au/206180/1/Kamila_Davidson_Thesis.pdf.

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This thesis investigated how to improve early identification of childhood overweight and obesity in Australia. In a series of three studies, this research applied behavioural change theory to examine determinants to assessing children’s weight status in primary health care. The recommendations provided in this thesis aim to affect policy and practice so that children can be better supported in maintaining and improving their health and wellbeing.
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Wang, Ying. "Representations of obesity in national newspapers: A comparative study between China and Australia". Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2020. https://ro.ecu.edu.au/theses/2367.

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Nearly two-thirds of Australians and up to half of all Chinese are overweight. Global obesity figures have tripled since 1975 (WHO, 2018b), which demonstrates that obesity is a major global health problem. It is critical to examine how print media represent obesity because they influence public understanding of the problem. It is also essential to determine ways to improve health journalism and health outcomes. While there is a significant body of literature that has examined representations of obesity in the Australian press through mixed approaches, there is a deficit of media research into how China’s press has represented this issue. This study investigated how obesity was represented in two national newspapers—China Daily and The Australian—between 2013 and 2018. Content analysis was performed to reveal the types and frequency of obesity-related news items regarding causes, determinants, impacts, solutions and sources. Additionally, discourse analysis was undertaken to qualitatively reveal the framing of obesity based on findings from the content analysis. China Daily was selected because it is China’s largest-selling national daily English-language newspaper, while The Australian is Australia’s largest daily national newspaper. More than 1000 news items on obesity published in the two newspapers between 2013 and 2018 were retrieved through Factiva. Content analysis uncovered that obesity was under-presented in both newspapers. Individual causes and solutions were the most prominent news items in both newspapers, whereas genetic and biological determinants were less likely to be presented. For childhood obesity, parental determinants appeared more often than social determinants. Findings from the discourse analysis found three prominent frames—legitimation, responsibility and stereotype—in which individual responsibility was highlighted, while social responsibility was backgrounded. Individual responsibility and blaming were the dominant discourses in both newspapers. Further, stereotypes, weight stigma and the thin ideal discourse were mentioned in the news items. Framing analysis revealed that news items on obesity tended to shift health costs onto individuals rather than highlight the responsibility of the food and drink industries. The presence of stereotype frames was greater in China Daily than The Australian.
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Jani, Rati Kirit. "An exploratory study of child-feeding practices of Indian mothers with children aged 1-5 years residing in Australia and Mumbai, India". Thesis, Queensland University of Technology, 2014. https://eprints.qut.edu.au/66303/4/Rati_Jani_Thesis.pdf.

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This research has taken the first step to study child-feeding practices of Indian mothers in relation to childhood obesity. It compares feeding practices of Indian mothers with children aged 1-5 years living in Australia and Mumbai. Mothers in the Australian sample were more likely to use 'positive' feeding practices hypothesized to promote healthy growth and weight status. However, mothers in both samples commonly used coercive feeding practices that potentially increase the risk of childhood obesity. These results will inform interventions designed to promote healthy weight status in this cultural group.
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Lee, Yi-Chen. "Trends in demographic, health behaviour factors, and self-perceived weight status : influences on obesity in Australia from 1995 to 2005". Thesis, Queensland University of Technology, 2009. https://eprints.qut.edu.au/29883/1/Yi-Chen_Lee_Thesis.pdf.

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Abstract (sommario):
Overweight and obesity are two of the most important emerging public health issues in our time and regarded by the World Health Organisation [WHO] (1998) as a worldwide epidemic. The prevalence of obesity in the USA is the highest in the world, and Australian obesity rates fall into second place. Currently, about 60% of Australian adults are overweight (BMI „d 25kg/m2). The socio-demographic factors associated with overweight and/or obesity have been well demonstrated, but many of the existing studies only examined these relationships at one point of time, and did not examine whether significant relationships changed over time. Furthermore, only limited previous research has examined the issue of the relationship between perception of weight status and actual weight status, as well as factors that may impact on people¡¦s perception of their body weight status. Aims: The aims of the proposed research are to analyse the discrepancy between perceptions of weight status and actual weight status in Australian adults; to examine if there are trends in perceptions of weight status in adults between 1995 to 2004/5; and to propose a range of health promotion strategies and furth er research that may be useful in managing physical activity, healthy diet, and weight reduction. Hypotheses: Four alternate hypotheses are examined by the research: (1) there are associations between independent variables (e.g. socio -demographic factors, physical activity and dietary habits) and overweight and/or obesity; (2) there are associations between the same independent variables and the perception of overweight; (3) there are associations between the same independent variables and the discrepancy between weight status and perception of weight status; and (4) there are trends in overweight and/or obesity, perception of overweight, and the discrepancy in Australian adults from 1995 to 2004/5. Conceptual Framework and Methods: A conceptual framework is developed that shows the associations identified among socio -demographic factors, physical activity and dietary habits with actual weight status, as well as examining perception of weight status. The three latest National Health Survey data bases (1995 , 2001 and 2004/5) were used as the primary data sources. A total of 74,114 Australian adults aged 20 years and over were recruited from these databases. Descriptive statistics, bivariate analyses (One -Way ANOVA tests, unpaired t-tests and Pearson chi-square tests), and multinomial logistic regression modelling were used to analyse the data. Findings: This research reveals that gender, main language spoken at home, occupation status, household structure, private health insurance status, and exercise are related to the discrepancy between actual weight status and perception of weight status, but only gender and exercise are related to the discrepancy across the three time point s. The current research provides more knowledge about perception of weight status independently. Factors which affect perception of overweight are gender, age, language spoken at home, private health insurance status, and diet ary habits. The study also finds that many factors that impact overweight and/or obesity also have an effect on perception of overweight, such as age, language spoken at home, household structure, and exercise. However, some factors (i.e. private health insurance status and milk consumption) only impact on perception of overweight. Furthermore, factors that are rel ated to people’s overweight are not totally related to people’s underestimation of their body weight status in the study results. Thus, there are unknown factors which can affect people’s underestimation of their body weight status. Conclusions: Health promotion and education activities should provide education about population health education and promotion and education for particular at risk sub -groups. Further research should take the form of a longitudinal study design ed to examine the causal relationship between overweight and/or obesity and underestimation of body weight status, it should also place more attention on the relationships between overweight and/or obesity and dietary habits, with a more comprehensive representation of SES. Moreover, further research that deals with identification of characteristics about perception of weight status, in particular the underestimation of body weight status should be undertaken.
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Lee, Yi-Chen. "Trends in demographic, health behaviour factors, and self-perceived weight status : influences on obesity in Australia from 1995 to 2005". Queensland University of Technology, 2009. http://eprints.qut.edu.au/29883/.

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Abstract (sommario):
Overweight and obesity are two of the most important emerging public health issues in our time and regarded by the World Health Organisation [WHO] (1998) as a worldwide epidemic. The prevalence of obesity in the USA is the highest in the world, and Australian obesity rates fall into second place. Currently, about 60% of Australian adults are overweight (BMI „d 25kg/m2). The socio-demographic factors associated with overweight and/or obesity have been well demonstrated, but many of the existing studies only examined these relationships at one point of time, and did not examine whether significant relationships changed over time. Furthermore, only limited previous research has examined the issue of the relationship between perception of weight status and actual weight status, as well as factors that may impact on people¡¦s perception of their body weight status. Aims: The aims of the proposed research are to analyse the discrepancy between perceptions of weight status and actual weight status in Australian adults; to examine if there are trends in perceptions of weight status in adults between 1995 to 2004/5; and to propose a range of health promotion strategies and furth er research that may be useful in managing physical activity, healthy diet, and weight reduction. Hypotheses: Four alternate hypotheses are examined by the research: (1) there are associations between independent variables (e.g. socio -demographic factors, physical activity and dietary habits) and overweight and/or obesity; (2) there are associations between the same independent variables and the perception of overweight; (3) there are associations between the same independent variables and the discrepancy between weight status and perception of weight status; and (4) there are trends in overweight and/or obesity, perception of overweight, and the discrepancy in Australian adults from 1995 to 2004/5. Conceptual Framework and Methods: A conceptual framework is developed that shows the associations identified among socio -demographic factors, physical activity and dietary habits with actual weight status, as well as examining perception of weight status. The three latest National Health Survey data bases (1995 , 2001 and 2004/5) were used as the primary data sources. A total of 74,114 Australian adults aged 20 years and over were recruited from these databases. Descriptive statistics, bivariate analyses (One -Way ANOVA tests, unpaired t-tests and Pearson chi-square tests), and multinomial logistic regression modelling were used to analyse the data. Findings: This research reveals that gender, main language spoken at home, occupation status, household structure, private health insurance status, and exercise are related to the discrepancy between actual weight status and perception of weight status, but only gender and exercise are related to the discrepancy across the three time point s. The current research provides more knowledge about perception of weight status independently. Factors which affect perception of overweight are gender, age, language spoken at home, private health insurance status, and diet ary habits. The study also finds that many factors that impact overweight and/or obesity also have an effect on perception of overweight, such as age, language spoken at home, household structure, and exercise. However, some factors (i.e. private health insurance status and milk consumption) only impact on perception of overweight. Furthermore, factors that are rel ated to people’s overweight are not totally related to people’s underestimation of their body weight status in the study results. Thus, there are unknown factors which can affect people’s underestimation of their body weight status. Conclusions: Health promotion and education activities should provide education about population health education and promotion and education for particular at risk sub -groups. Further research should take the form of a longitudinal study design ed to examine the causal relationship between overweight and/or obesity and underestimation of body weight status, it should also place more attention on the relationships between overweight and/or obesity and dietary habits, with a more comprehensive representation of SES. Moreover, further research that deals with identification of characteristics about perception of weight status, in particular the underestimation of body weight status should be undertaken.
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Luckner, Helene [Verfasser], e Christian [Akademischer Betreuer] Gericke. "Effective and cost-effective strategies to prevent overweight and obesity in South Australia / Helene Luckner. Betreuer: Christian Gericke". Berlin : Universitätsbibliothek der Technischen Universität Berlin, 2012. http://d-nb.info/102919257X/34.

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Roockley, Claire Ellen. "A Mixed Methods Obesity Prevention Intervention For Australian Children Aged 6-12 Years: Influence Of Parents Misperceptions About Food And Exercise On The Efficacy Of Educational Obesity Simulations". Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2014. https://ro.ecu.edu.au/theses/1419.

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Increasing numbers of Australian children are being classified as overweight or obese. Given the health complications associated with excess weight, interventions to prevent children becoming overweight are crucial. Despite literature showing that parents shape their children’s food and exercise habits, no child obesity prevention programs have directly targeted parents. Moreover, although fear appeals have been used across several health promotion areas to change attitudes and behaviours, they have not been incorporated into an obesity preventive program. This study addressed these gaps by testing whether fear-based obesity simulations, targeted at parents as a tool for preventing childhood obesity, was more effective than an educational obesity message. The study was designed in two stages, with the first piloting the effectiveness of the simulations and an obesity message on a small sample of parents. Stage 2 tested a larger sample of parents and incorporated modifications from the pilot. In Stage 1, nine parents were randomly assigned to a Simulation or Education Presentation. Parents completed interviews and questionnaires at three different time points over a week. SPANOVAs revealed no significant improvements in attitudes, intentions, motivations, fears, and knowledge about obesity prevention for the Simulation compared to the Education Presentation. This contrasted to interview findings which indicated that parents found the Simulation Presentation more effective and changed their attitudes and behaviours compared to the Education Presentation. These findings highlighted important outcomes and informed the development of Stage 2. A qualitative approach was more effective in eliciting parental responses to their presentation; the education information may have been “too effective” and masked any impact of the simulations; and potential limitations regarding the insensitivity of the Likert scale, used to measure changes in parent responses to the questionnaire, may have mitigated any significant effects being found. The purpose of Stage 2 was to explore any impact of the simulations only through in depth parent interviews, and to use objective pedometer, food and anthropometric measures to triangulate and enhance the interview findings. Twenty four different parents were assigned to a photo or non-photo group. Parents and children completed interviews, anthropometric measurements, food records, and pedometer counts at three time points over eight weeks. Quantitative analyses found no significant improvements in children’s pedometer scores, food intake, and achievement of activity and diet recommendations, or in parent intention to change their children’s eating and exercise habits for the photo compared to the non-photo group. Many children failed to meet daily food and activity guidelines by the end of the study. This contrasts markedly to interview findings stating that: parents made improvements to their children’s diet and exercise patterns and, for parents who didn’t make changes, this was attributed to perceptions that they were already doing the right thing for their children. This disparity in results revealed an important yet underexplored issue for interventions targeting weight-related lifestyle changes. This focuses on levels of parental awareness about their children’s dietary adequacy and activity levels, and bridging the gap between what one perceives they are doing versus the reality of what is actually happening. This discrepancy may have mitigated any impact of the simulations through a false sense of adequacy and parent risk levels toward their children developing obesity.
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Menigoz, Karen M. "Body mass index trends among immigrants to Australia: Associations with ethnicity, length of residence, age at arrival, neighbourhood disadvantage and geographic remoteness". Thesis, Queensland University of Technology, 2019. https://eprints.qut.edu.au/125506/1/Karen_Menigoz_Thesis.pdf.

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This thesis presents new data on the risk of obesity among immigrants to Australia. The findings show that obesity prevention efforts need to include vulnerable ethnic groups, immigrants in the early-mid settlement period, and immigrant families arriving with children and adolescents. In addition, healthier environments are needed to support healthy weight; particularly in poorer neighbourhoods and areas outside Australia's cities.
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Tatasciore, Melissa. "The effect of resistance training interventions in overweight and obese children". Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2007. https://ro.ecu.edu.au/theses/295.

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Childhood and adolescent obesity is a significant problem in Australia and it has reached alarming levels. While most studies have suggested that increased levels of physical activity, combined with improved nutrition can improve body composition and health of children who are obese or overweight, the majority of these programs have used aerobic-based interventions. Despite the abundant research on the role of which parents and schools can play in the prevention of obesity in children, the use of resistance training in youth and health promotion is a fairly new concept, and one that needs further study.
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Soldi, Christopher John. "What determines weight loss behaviour and body weight satisfaction in Australia? Evidence from the HILDA survey". Thesis, Queensland University of Technology, 2015. https://eprints.qut.edu.au/82371/1/Christopher_Soldi_Thesis.pdf.

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This thesis undertakes an empirical investigation to identify factors that influence the decision to undertake weight loss behaviour using the nationally representative HILDA dataset. Although many factors influenced the decision, the findings suggested that body weight satisfaction was the greatest determinant of weight loss dieting. This thesis therefore conducted a further empirical study to analyse the determinants of body weight satisfaction. A rank-hypothesis was found to better predict variation in body weight satisfaction levels than the absolute value of the individual's Body Mass Index (BMI) or the relative-norm hypothesis, which are commonly reported in the literature.
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Libri sul tema "Obesity – Australia"

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Welfare, Australian Institute of Health and. Weight loss surgery in Australia. Canberra: Australian Government, Australian Instittute of Health and Welfare, 2010.

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Banwell, Cathy. Weight of Modernity: An Intergenerational Study of the Rise of Obesity. Dordrecht: Springer Netherlands, 2012.

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Reid, Shauna. The amazing adventures of dietgirl. New York: Avon, 2009.

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Reid, Shauna. The amazing adventures of dietgirl. New York: Avon, 2009.

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Reid, Shauna. The Amazing Adventures of Dietgirl. London: Random House Publishing Group, 2008.

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Warin, Megan, e Tanya Zivkovic. Fatness, Obesity, and Disadvantage in the Australian Suburbs. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-01009-6.

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Warin, Megan, e Tanya Zivkovic. Fatness, Obesity, and Disadvantage in the Australian Suburbs: Unpalatable Politics. Palgrave Macmillan, 2019.

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The Relationship Between Overweight, Obesity and Cardiovascular Disease: A Literature Review Prepared for the National Heart Foundation of Australia. Not Avail, 2004.

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Dixon, Jane, Dorothy Broom, Cathy Banwell e Anna Davies. Weight of Modernity: An Intergenerational Study of the Rise of Obesity. Springer, 2015.

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Reid, Shauna. Amazing Adventures of Dietgirl. Penguin Random House, 2008.

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Capitoli di libri sul tema "Obesity – Australia"

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Leahy, Deana, Jan Wright, Jo Lindsay, Claire Tanner, JaneMaree Maher e Sian Supski. "School food in Australia – a dog's breakfast?" In Routledge Handbook of Critical Obesity Studies, 166–76. London: Routledge, 2021. http://dx.doi.org/10.4324/9780429344824-21.

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Brennan, Leah, e Kylie Murphy. "Cognitive behavioural intervention for obesity". In The Elements of Psychological Case Report Writing in Australia, 137–44. Abingdon, Oxon ; New York, NY : Routledge, 2018.: Routledge, 2017. http://dx.doi.org/10.4324/9781351258043-16.

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Gressier, Catie. "Beleaguered Bodies: Illness and Obesity in Neoliberal Australia". In Illness, Identity, and Taboo among Australian Paleo Dieters, 31–66. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-67250-2_2.

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Pang, Bonnie. "Navigating the ‘norm’ in food experiences and healthy lifestyles of Chinese international students in Australia". In Routledge Handbook of Critical Obesity Studies, 154–65. London: Routledge, 2021. http://dx.doi.org/10.4324/9780429344824-20.

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Hesketh, Kylie, Karen Campbell e Rachael Taylor. "Epidemiology of Obesity in Children and Adolescents in Australia, New Zealand and the Pacific Region". In Epidemiology of Obesity in Children and Adolescents, 111–25. New York, NY: Springer New York, 2010. http://dx.doi.org/10.1007/978-1-4419-6039-9_7.

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Cushing, Debra Flanders, Harriot Beazley e Lisa Law. "Urban green spaces and childhood obesity in (sub) tropical Queensland, Australia". In Children’s Health and Wellbeing in Urban Environments, 161–73. Abingdon, Oxon; New York, NY : Routledge, 2017. | Series: Geographies of health series: Routledge, 2017. http://dx.doi.org/10.4324/9781315571560-12.

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Williams, David J., Mridusmita Chaliha e Yasmina Sultanbawa. "Australian Native Plants: Anti-Obesity and Anti-Inflammatory Properties". In Australian Native Plants, 237–49. Boca Raton, FL : CRC Press, Taylor & Francis Group, 2016. | Series: Traditional herbal medicines for modern times ; 17: CRC Press, 2017. http://dx.doi.org/10.1201/b20635-18.

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Warin, Megan, e Tanya Zivkovic. "Why Is Obesity Such a Political Issue?" In Fatness, Obesity, and Disadvantage in the Australian Suburbs, 29–55. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-01009-6_2.

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Banwell, Cathy, Dorothy Broom, Anna Davies e Jane Dixon. "The Big Australian: Obesity in the Modern World". In Weight of Modernity, 1–12. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-90-481-8957-1_1.

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Warin, Megan, e Tanya Zivkovic. "Introduction". In Fatness, Obesity, and Disadvantage in the Australian Suburbs, 1–28. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-01009-6_1.

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