Tesi sul tema "Malnutrition in children – Prevention"
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Gunnarsson, Hanna, e Nanci Kader. "Prevention of malnutrition for children in South Africa". Thesis, Sophiahemmet Högskola, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:shh:diva-1772.
Testo completoPettersson, Camilla, e Fanny Enström. "Prevention of malnutrition in South Africa among children". Thesis, Sophiahemmet Högskola, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:shh:diva-2133.
Testo completoKhatib, Ibrahim Mahmud Dib. "Role of zinc-supplemented diets in the prevention of the early linear growth deficiency in Jordanian children". Thesis, University of London, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.244278.
Testo completoVan, Der Kam Saskia. "Does a short term nutritional supplementation prevent malnutrition in ill children? Effectiveness of nutritional supplementation (ready-to-use therapeutic food and multi micronutrients) of 2 weeks in preventing malnutrition in children 6-59 months with infection (malaria, pneumonia, diarrhoea)". Doctoral thesis, Universite Libre de Bruxelles, 2017. http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/242533.
Testo completoDoctorat en Santé Publique
info:eu-repo/semantics/nonPublished
Mitangala-Ndeba, Prudence. "Impaludation et état nutritionnel chez les enfants au Kivu en République Démocratique du Congo". Doctoral thesis, Universite Libre de Bruxelles, 2012. http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/209608.
Testo completoLa malnutrition est un autre fléau qui frappe le monde depuis la nuit des temps. Les pays les plus touchés sont ceux-là mêmes qui sont concernés par l’endémie palustre. En 2010, 38% d’enfants africains âgés de moins de 5 ans souffraient d’un retard de croissance et 9% étaient émaciés. Ces formes de malnutrition concernaient respectivement 43% et 9% d’enfants de la RDC.
Le paludisme et la malnutrition coexistent. Néanmoins, leur relation demeure un sujet de controverse malgré de nombreuses études menées sur le sujet. Certains auteurs affirment que la malnutrition protégerait contre le paludisme alors que d’autres soutiennent le contraire. Une troisième catégorie d’auteurs atteste qu’il n’existe aucune relation.
Ces divergences de points de vues font que, sur le terrain, dans une même localité, certains préconisent le traitement systématique du paludisme au cours de la réhabilitation nutritionnelle alors que d’autres n’administrent les médicaments que pour les cas avérés de paludisme.
Dans le but de contribuer non seulement à l’amélioration des connaissances sur cette relation entre la malnutrition et le paludisme, mais aussi à la rationalisation de la prise en charge du paludisme dans les zones de coexistence des deux entités, des études ont été menées au Kivu, dans la partie Est de la RDC.
Méthodologie:En vue d’atteindre ce but, les résultats de six analyses de données, portant sur cinq études épidémiologiques menées au Kivu en RDC, sont présentés dans cette monographie.
La monographie est composée de quatre parties. La première partie est consacrée à des généralités sur le paludisme et la malnutrition et la quatrième partie est une synthèse générale.
Les résultats des six analyses évoquées ci-haut font, chacun l’objet d’un chapitre et sont regroupés au sein de deux parties portant respectivement sur la description de la relation entre la malnutrition et le paludisme (deuxième partie) et sur le traitement antipaludéen chez l’enfant sévèrement malnutri (troisième partie).
La description de la relation entre le paludisme et la malnutrition est le résultat des analyses de données de trois études. Les deux premières études font l’objet d’analyses rétrospectives des données de routine récoltées au sein de l’hôpital pédiatrique de Lwiro. La troisième étude est prospective et réalisée en communauté.
Le traitement antipaludéen chez l’enfant sévèrement malnutri est abordé à travers deux études menées en milieu hospitalier.
La première étude de cette partie a été menée à l’hôpital pédiatrique de Lwiro. Cette étude portait sur l’efficacité de la combinaison Artésunate-Amodiaquine (AS+AQ) dans le traitement du paludisme non compliqué à Plasmodium falciparum. Elle a été réalisée suivant le protocole standard de l’OMS portant sur l’évaluation et la surveillance de l’efficacité des antipaludiques pour le traitement du paludisme à Plasmodium falciparum non compliqué. Cependant, en plus des enfants habituellement inclus dans ces études d’efficacité selon le protocole de l’OMS, cette étude a intégré les enfants souffrant de la malnutrition sévère. Cette étude a conduit à deux analyses distinctes ayant fait chacune l’objet d’un chapitre. La première analyse s’est focalisée sur l’efficacité proprement dite du traitement antipaludéen. La seconde analyse a utilisé les données individuelles des enfants inclus dans cette étude sur l’efficacité du traitement antipaludéen pour explorer la production des gamétocytes de Plasmodium falciparum chez l’enfant souffrant de Malnutrition Aigue Sévère (MAS).
La deuxième étude de cette partie consacrée au traitement antipaludéen chez l’enfant malnutri sévère porte sur l’efficacité d’une stratégie de traitement antipaludéen systématique chez l’enfant malnutri au cours de la réhabilitation nutritionnelle. Il s’est agi d’un essai clinique randomisé en double aveugle, réalisé au centre thérapeutique nutritionnel de l’hôpital général de référence de Kirotshe. Les enfants malnutris admis dans le programme de réhabilitation nutritionnelle étaient assignés dans l’un des deux groupes d’étude selon une procédure aléatoire. Le groupe d’intervention recevait systématiquement la combinaison AS+AQ à la posologie habituelle et le groupe témoin recevait un placebo composé d’avicel 97,1%, stéarate de magnésium 1,9%, aérosil 1% et de colorant.
Les quatre premières études ont eu lieu dans la zone de santé de Miti Murhesa dans la province du Sud Kivu et la dernière a été menée dans la zone de santé de Kirotshe dans la province du Nord Kivu en RDC.
Résultats: [1] \
Doctorat en Sciences de la santé publique
info:eu-repo/semantics/nonPublished
Martinsson, Katarina, e Ida Bergqvist. "Omvårdnadsarbete vid malnutrition hos äldre : - En litteraturöversikt". Thesis, Mittuniversitetet, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-12227.
Testo completoMartinsson, Katarina, e Bergqvist Ida. "Omvårdnadsarbete vid malnutrition hos äldre : -En litteraturöversikt". Thesis, Mittuniversitetet, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-12257.
Testo completoBlomstrand, Lena, e Magdalena Johansson. "Åtgärder för att förebygga malnutrition hos äldre : En litteraturstudie". Thesis, Örebro universitet, Hälsoakademin, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-20580.
Testo completoTörner, Nylén Gunilla. "MALNUTRITION HOS DEMENTA PERSONER-ETT OMVÅRDNADSPROBLEM". Thesis, Malmö högskola, Fakulteten för hälsa och samhälle (HS), 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-26374.
Testo completoMalnutrition is common among elderly with dementia and it is vital to focus on nutrition and care for this exposed group of individuals. The aim of this literary review is to illustrate malnutrition and risk factors among demented patients and describe what nurses should be observant of to prevent malnutrition and how to obtain better nutrition status. The method is a literary review in which 9 quantitative articles and 1 quantitative/qualitative article has been review with regard to scientific quality. The result is presented on the basis of three themes: nutrition problem and related factors,education and interventions. Altogether these three themes show presence of malnutrition and that it is possible through education and intervention to promote better nutrition status among patients with dementia. The conclusion is that it is important in nursing care to focus on nutrition issues both with regard to risk assessment and to interventions. The significance of nutrition needs to be illuminated both in nurse caring as well during the educational period.
Fergusson, Pamela Lynne. "Severe acute malnutrition and HIV in children in Malawi". Thesis, University of Chester, 2009. http://hdl.handle.net/10034/93477.
Testo completoUngphakorn, Wanchana. "Pharmacometric models of oral ciprofloxacin for children with malnutrition". Thesis, University of Strathclyde, 2012. http://oleg.lib.strath.ac.uk:80/R/?func=dbin-jump-full&object_id=18680.
Testo completoDitebo, Gaeboloke Precious. "Malnutrition in children : the perceptions of mothers in Botswana". Diss., University of Pretoria, 2010. http://hdl.handle.net/2263/31170.
Testo completoDissertation (MSW)--University of Pretoria, 2010.
Social Work and Criminology
Unrestricted
Larsson, Pamela, e Sofia Schiller. "Att förebygga malnutrition hos äldre - en sjuksköterskeuppgift". Thesis, Malmö högskola, Fakulteten för hälsa och samhälle (HS), 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-25913.
Testo completoMalnutrition is a significant issue for the elderly, and it leads to a number of diseases, prolonged stays in hospital and an increase in mortality. The aim of this literary review was to describe the nurse’s task of preventing malnutrition in elderly patients in hospitals or nursing homes, and to describe the different courses of action available to identify patients at nutritional risk. The methods were literary review, and ten quantitative articles have been reviewed with regard to scientific quality. The results show that nurses preventive measures should be focused on two areas; nursing care and screening. The results are presented on the basis of six themes. The conclusion is that nurses need to acknowledge the importance of nutrition during their training. The importance of nutrition needs to be strongly highlighted in order to make the preventive measures of nurses efficient.
Aheto, Justice Moses Kwaku. "Modelling malnutrition among under-five-year-old children in Ghana". Thesis, Lancaster University, 2016. http://eprints.lancs.ac.uk/82143/.
Testo completoKellerhals, Sarah. "Understanding Severe Acute Malnutrition in Children Globally: A Systematic Review". Thesis, The University of Arizona, 2017. http://hdl.handle.net/10150/624202.
Testo completoSevere acute malnutrition (SAM) affects 13 million children under the age of 5 worldwide, and contributes to 1‐2 million preventable deaths each year. Malnutrition is a significant factor in approximately one third of the nearly 8 million deaths in children who are under 5 years of age worldwide. There have been many revolutions in treatment of SAM over time; however, the exact etiology of this preventable condition is not well understood. This review serves to identify the most common risk factors for the development of SAM in children and to identify the most effective treatment for the disease. There are many factors that contribute to developing and surviving SAM as a child, and this systematic review serves to highlight the most common variables that lead to this cause of mortality. An exhaustive review of PubMed was conducted to complete this review. The literature review demonstrates that the most common risk factor for the development of SAM is low maternal literacy.
Mahmod, Hawar, e Asha Namutebi. "Malnutrition hos äldre : Orsak och verkan - En litteraturstudie". Thesis, Röda Korsets Högskola, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:rkh:diva-806.
Testo completoBackground: Sweden's elderly population is increasing while the average life expectancy of older people increases. Research shows that malnutrition in the elderly increases and more are at risk of suffering from malnutrition. As a consequence, it is likely that malnutrition as a phenomena and problem will increase in the elderly. Malnutrition is often miss diagnosed and receives insufficient attention in health care, which can have negative effects in the elderly. Aim: The aim of this study is to illustrate the causes and consequences of malnutrition in elderly from sixty-five years old. Method: A literature study with sixteen articles with quantitative deign. Results: All articles are related to the causes of malnutrition and the impact it can have on the elderly. The results of this study are presented in two parts: the causes of malnutrition (gender, age, medication and dementia), and impacts of malnutrition (impaired quality of life, depression (mental health), higher mortality risk, higher risk of infection and long hospital stays). Conclusion: The study shows that the causes and consequences of malnutrition in the elderly has not been acknowledged enough because the prevalance of malnutrition is high and still rising. Clinical significance: Although malnutrition in the elderly is a widely researched topic the numbers of elderly suffering from malnutrition are still increasing. It is therefore of the highest priority to put in measures suited to today's health care work to reduce the number of elderly that are at risk of being affected.
Alexandersson, Sandra, e Andersson Maria Roos. "Att förebygga och behandla malnutrition i sjukvården : En litteraturstudie". Thesis, University of Skövde, School of Life Sciences, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-918.
Testo completoMalnutrition är ett välkänt problem i den patientrelaterade vården både i Europa och i resten av världen. Trots detta är malnutrition något som fortfarande förekommer. Vad kan det bero på? Det är viktigt att man bedömer patientens nutritionsstatus rutinmässigt för att kunna förebygga malnutrition. Effekterna av malnutrition kostar samhället mycket pengar och orsakar mänskligt lidande. Syftet med denna studie var att belysa sjuksköterskans ansvar för att förebygga och behandla malnutrition. För att besvara syftet blev valet av metod en litteratur studie. Med hänsyn till vetenskaplig kvalitet granskades tio artiklar. Resultatet av denna studie visar att bedömning, åtgärder, dokumentation och interaktion mellan sjuksköterska och patient är viktig i arbetet med att förebygga och behandla malnutrition. Slutsatsen visar att det är nödvändigt för sjuksköterskorna att få mer utbildning inom malnutrition för att kunna identifiera riskpatienter. Interaktionen mellan sjuksköterska och patient är också en mycket viktig del och måste fungera fullt ut.
Malnutrition is a well known problem in the patient related care in Europe as well as in the rest of the world. Despite this is malnutrition something that still exists. What can that depend on? It is important to judge the patients nutrition status as a routine to be able to prevent malnutrition. The effects of malnutrition cost the community a lot of money and human suffering. The aim of this study was to see the nurse’s responsibility when it comes to prevent and treat malnutrition in his/her daily work. Our choice of method to answer this aim was a literature review. With regard to scientific quality we elected to review ten articles. The results of this study are showing that judging, preventing measures, documentation and interaction between the nurse and patient are important in the work of preventing and treating of malnutrition. The conclusion is that it’s necessary for the nurses to have more education in malnutrition to be able to identify risk patients. The interaction between the nurse and patient is also very important and has to work correctly
Piniel, Abigail. "Factors contributing to severe acute malnutrition among the under five children in Francistown-Botswana". Thesis, University of the Western Cape, 2016. http://hdl.handle.net/11394/5253.
Testo completoIntroduction: Malnutrition is the immediate result of inadequate dietary intake, the presence of disease or the interaction between these two factors. It is a complicated problem, an outcome of several etiologies. SAM is one of the leading causes of morbidity and mortality among children under the age of five in developing countries. Although studies in Botswana show some improvement in child malnutrition since the 1980s, severe acute malnutrition still remains a cause for concern in many parts of the country. There is little information on undernourishment situation of children under the age of five years in the urban areas of the country. Aim: The purpose of this study was to determine the risk factors to severe acute malnutrition among children under the age of five years in Francistown, Botswana. The UNICEF conceptual framework was used as a guide in assessing and analysing the causes of the nutrition problem in children and assisted in the identification of appropriate solutions. Methods: The study was conducted on cases who had been admitted and referred at any time between March and July 2015. A quantitative research methodology was used to conduct the study. A case-control study design was utilised. Random selection of cases and controls was done on a ratio of 1:2 case per control. Cases included children under the age of five years admitted to Nyangabgwe Referral Hospital and those referred to the Nutritional Rehabilitation Centre within the hospital in Francistown-Botswana with a diagnosis of severe acute malnutrition. Controls were children of the same age, gender and attending the same Child welfare clinic as the case and with good nutritional status. Data was collected through face-to-face standardised interviews with care-givers. Results: Data collection was done using a combination of a review of records (child welfare clinic registers, and child welfare clinic cards) and structured questionnaires. 52 cases and 104 controls were selected with the primary or secondary care-giver as the respondent. (N=156). Data was collected using a self-developed structured questionnaire and the review of documents. Of all the cases 36.5% (n=19) were diagnosed with MAM, 46.2% (n=24) with SAM, 1.9% (n=1) with moderate PEM and 7.7% (n=4) each for PEM and Severe PEM. All the cases had presented with clinical signs and symptoms of severe acute malnutrition and/or the weight-for-height Z-score of ≤ -3 SD. Following placement of the data in regression models, the factors that were found to be significantly associated with child malnutrition were low birth weight (AOR = 0.437; 95% CI = 0.155-1.231) , exclusive breastfeeding (AOR = 2.741; 95% CI = 0.955-7.866), child illness (AOR = 0.383; 95% CI = 0.137-1.075), growth chart status (AOR =7.680; 95% CI = 1.631-36.157), level of care-giver’s education (AOR = 0.953; 95% CI = 0.277-3.280), breadwinner's work status (AOR = 1.579; 95% CI = 0.293-8.511), mother’s HIV status (AOR = 0.777; 95% CI = 0.279-2.165), alcohol consumption (AOR = 0.127; 95% CI = 0.044-0.369), household having more than one child under the age of five (AOR = 0.244; 95% CI = 0.087-0.682), household food availability (AOR = 0.823; 95% CI = 0.058-11.712), living in a brick type of house (AOR = 13.649; 95% CI = 3.736-49.858), owning a tap (AOR = 1.269; 95% CI = 0.277-5.809) and refuse removed by the relevant authority (AOR= 2.095; 95% CI = 0.353-12.445) were all statistically significantly associated with severe acute malnutrition (p < 0.05). Therefore, all these variables were included in the binary stepwise regression where living in a mud house type was the most significant factor and not being breastfed for at least three months was the least significant. Conclusion: The findings of this study suggested that immediate determinants to SAM were; child born with a low birth weight, appetite and child illness. Underlying contributing factors were; the child not exclusively breastfed for at least three months, growth chart not up to date, care-givers education level, employment status, alcohol consumption, household food availability, type of housing, owning a tap and number of children under the age of five year. Therefore, increasing household food security and strengthening educational interventions for women could contribute to a reduction in the prevalence of SAM in Francistown, Botswana.
Nyberg, Sofi, e Lisbet Pallin. "Faktorer som kan vara av betydelse för att förebygga malnutrition : en litteraturstudie". Thesis, Mittuniversitetet, Institutionen för hälsovetenskap, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-11480.
Testo completoDale, Anne. "Helicobacter pylori infection and growth in rural Gambian children". Thesis, University of Newcastle Upon Tyne, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.366583.
Testo completoPolaki, Busisiwe. "Caregivers perceptions on factors contributing to their children’s malnutrition". University of the Western Cape, 2018. http://hdl.handle.net/11394/6654.
Testo completoComplex factors contribute to child malnutrition. These include various factors for example stress, trauma, cognitive abilities and education, poverty, environmental and cultural practices. Caregivers’ situations and perceptions regarding these factors are of utmost importance in child malnutrition. Lesotho has a high incidence of malnourished children irrespective of various interventions to address the problem. The research question that the researcher wanted to answer is: What are caregivers’ perceptions on factors contributing to their children’s malnutrition? This was the question as caregivers’ environments and perceptions influence child malnutrition and they are the ones that accompany the children to the hospital where this research was done. The research goal was to get an understanding of caregivers’ perceptions on factors contributing to malnutrition. In order to reach the goal. the objectives were: To explore the factors contributing to malnutrition; to describe the factors contributing to malnutrition and to give recommendations to social workers and the multi-disciplinary team in order to address the factors contributing to malnutrition as preventative measures.
Ngianga-Bakwin, Kandala. "Spatial modelling of socio-economic and demographic determinants of childhood undernutrition and mortality in Africa /". Aachen : Shaker, 2002. http://www.loc.gov/catdir/toc/fy0702/2006485828.html.
Testo completoKhanum, Parveen A. Gray Alan Noel. "Nutritional status of children in Khulna and Sylhet divisions in Bangladesh : a comparative analysis from the Bangladesh demographic and health survey 1996-97 /". Abstract, 1999. http://mulinet3.li.mahidol.ac.th/thesis/2542/42E-ParveenA.pdf.
Testo completoCarey, Aoife. "An investigation into the prevalence and identification of malnutrition in hospitalised children". Thesis, Ulster University, 2013. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.673814.
Testo completoSarr, Sallah Mariama. "Pharmacology of artemether in children with protein energy malnutrition in The Gambia". Thesis, University of Liverpool, 2014. http://livrepository.liverpool.ac.uk/2008886/.
Testo completoBesili, Johanna. "Undernäring inom äldrevården : förebyggande omvårdnadsåtgärder som har effekt". Thesis, Sophiahemmet Högskola, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:shh:diva-2092.
Testo completoRoberts, Shelley. "A New Approach to the Prevention of Malnutrition and Pressure Injury in the Clinical Setting". Thesis, Griffith University, 2015. http://hdl.handle.net/10072/367138.
Testo completoThesis (PhD Doctorate)
Doctor of Philosophy (PhD)
School of Allied Health
Griffith Health
Full Text
Ceresa, Shannon Michele. "Can preschool children learn abduction prevention skills?" Scholarly Commons, 1994. https://scholarlycommons.pacific.edu/uop_etds/2765.
Testo completoHoare, Simon. "Determinants of catch-up growth following diarrhoeal disease in West African children". Thesis, University of Newcastle Upon Tyne, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.341780.
Testo completoJohansson, Anna, e Jeanette Norlin-Backlund. "Malnutrition hos äldre patienter på sjukhus : Metoder för bedömning av nutritionsstatus samt sjuksköterskans rutiner och attityder i samband med prevention". Thesis, Högskolan Dalarna, Omvårdnad, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:du-2816.
Testo completoLarsson, Carina, e Paula Melander. "Nutrition och äldre : Distriktssköterskans/sjuksköterskans attityd till nutrition i omvårdnaden av äldre". Thesis, Mid Sweden University, Department of Health Sciences, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-310.
Testo completoSyftet: Avsikten med denna studie var att belysa distriktssköterskans/sjuksköterskansattityd till nutrition i omvårdnad av äldre över 65 år med hemtjänst.Metod: Utifrån ostrukturerade fokusgruppsintervjuer fick sjuksköterskor i enkommun i Mellansverige diskutera nutrition som ett omvårdnadsproblem utifrån ettpatientfall. Intervjuerna analyserades med kvalitativ innehållsanalys.Resultat: Analysen resulterade i fyra teman, medvetenhet om personens behov,ansvar för den andre, kunskap om att möta behoven samt relationsetik.Sjuksköterskorna förmedlade en positiv syn på att arbeta med nutrition och de hadeen stor förståelse för vilka konsekvenser ett för dåligt energiintag har på den äldresvälbefinnande. De upplevde att de har ett stort ansvar och tillräckligt med kunskapför att möta nutritionsproblemen i omvårdnaden. De anser att alla äldre har ett egetval så hänsyn måste visas och respekt måste tas för deras vilja när det gäller nutrition,vården kring den enskilde måste vara den bästa tänkbara.Slutsats: Studien visar att sjuksköterskorna tar ett stort ansvar i nutritionsfrågorna.Allt från att tillgodose individens enskilda behov till att lära ut och stötta övrigpersonal i vården. Sjuksköterskorna upplever att de har den rätta kunskapen för attkunna hantera nutritionsproblem i vården. Kunskapen har ökat de senaste åren.Denna kunskap anser författarna ligger till grund för sjuksköterskans positiva syn tillnutrition i omvårdnaden.
Aim: The aim of this study was to illuminate the nurse’s attitudes to nutrition whencaring elderly people over 65 years of age in their homes.Method: With unstructured interviews in focus groups the nurses discussed nutritionas a care problem from a patient’s situation. The interviews were analysed withcontent analysis.Result: The analyse resulted in four subjects, awareness of the persons needs,responsibility for the other, knowledge of meeting needs and relations ethics. Thenurses had a positive attitude to work with nutrition tasks and they had a greatunderstanding for the consequences of a low energy intake and how it will influencethe wellness of the elderly. They experienced that they had a big responsibility andenough knowledge to meet the nutrition problems in the care of the elderly. Theyconsidered that the elderly had their own choice, consideration and respect must beenshown for their own wish when it comes to nutrition. The care always must be of thehighest quality for the single person.Conclusion: The study showed that the nurses had a great responsibility in nutritionquestions. That means everything from providing the individuals needs to educateand support the staff in the care. The nurses experienced they had the adequateknowledge to handle the nutrition problems in the care. The knowledge aboutnutrition among the nursing staff tends to increase in the past years. This knowledgethe authors consider be the basis of positive attitude to nutrition among the nursesinterviewed.
Simpamba, Mica Mutuna. "Risk factors for severe malnutrition in children with cerebral palsy in Lusaka, Zambia". University of the Western Cape, 2017. http://hdl.handle.net/11394/5941.
Testo completoOver 80% of children with Cerebral Palsy (CP) present with feeding difficulties which consequently result in about 40-50% of them being malnourished. Many children with CP in low resource countries like Zambia, present with severe malnutrition and the extent of this problem remains unknown. The aim of this study was to identify the main risk factors associated with severe malnutrition in children with CP.
Ackatia-Armah, Robert Samuel. "Community-based management of acute malnutrition in Malian children: a cluster randomized trial". Thesis, Boston University, 2013. https://hdl.handle.net/2144/12704.
Testo completoAcute malnutrition (AM), characterized by wasting, affects 55 million children under five years of age in developing countries. In Mali, the prevalence of AM exceeds 15% in some seasons. There is currently no consensus on the most effective dietary treatment strategy for children with moderate AM (MAM). Twelve health centers in rural Mali were randomly assigned to provide children with MAM (defined as mid-upper arm circumference (MUAC) < 12.5 and ≥ 11.0 cm or weight-for-length Z-score (WLZ) <-2.0 WHO standard and >70% NCHS reference median) 1 of 4 dietary regimens: 1) lipid-based, ready-to-use supplementary food (Supplementary Plumpy, SP); 2) special corn soy blend for MAM (CSB++); 3) locally processed, fortified food (Misola, MI); or 4) locally milled flours (millet and cowpea) plus oil, sugar and micronutrient powder (HFM). 1264 non-edematous children aged 6-35 months with MAM were offered ~500 kcal/d of assigned diet in addition to their usual food intake for 12 weeks. Hemoglobin (Hb) was measured in 1154 children, and plasma ferritin and transferrin receptor were measured in a subset of 452 children. 1178 children (93.2%) completed the study and attendance at weekly/bi-weekly follow-up visits was >85% in all groups. The adjusted mean (95% CI) change in weight in kg from baseline was greater with SP and CSB++ than other regimens (1.16 (1.08, 1.24), 1.04 (0.96, 1.13), 0.91 (0.82, 0.99), 0.83 (0.74, 0.92) for the respective study groups, p<0.001 ANOVA). MUAC changes followed a similar pattern. For length, SP and CSB++ differed significantly from HFM only. Recovery from MAM (defined as WLZ>-2.0, MUAC> 12.5cm) was higher with SP than the three other regimens (73%, 68%, 61%, 58% respectively, p less than O.OOO1). Total cost per treatment based on median time to recovery was $2.20 for SP, $1.43 for CSB++, $1.83 for MI and $1.65 for HFM. Anemia rates remained high (>81 %) in all groups after treatment. SP generally provided greater improvement in iron status compared to MI while CSB++ and HFM had intermediate effects. SP was more effective than other dietary regimens for the treatment of MAM and improvement of iron status; however, the benefits must be considered in relation to product costs and availability.
Navaratnarajah, Paramalingam Kandasamy. "Child malnutrition mortality at St Barnabas Hospital is high - is it due to practices and attitudes of staff?: a study in a rural district hospital". Thesis, University of the Western Cape, 2004. http://etd.uwc.ac.za/index.php?module=etd&.
Testo completoDubé, John, e University of Lethbridge Faculty of Education. "Suicidal children". Thesis, Lethbridge, Alta. : University of Lethbridge, Faculty of Education, 2004, 2004. http://hdl.handle.net/10133/218.
Testo completoviii, 104 leaves ; 29 cm.
Paukštė, Ernesta. "Organizing Children and Youth Tobacco Prevention in Community". Master's thesis, Lithuanian Academic Libraries Network (LABT), 2011. http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2011~D_20110628_152837-57601.
Testo completoPaukštė E. Vaikų ir jaunimo rūkymo prevencijos organizavimas bendruomenėje. Visuomenės sveikatos vadybos magistro baigiamasis darbas / darbo vadovas doc. Veryga A.; Lietuvos sveikatos mokslų universitetas, Medicinos akademija, Visuomenės sveikatos fakultetas, Sveikatos vadybos katedra. – Kaunas, 2011. – 98 p. Darbo tikslas. Įvertinti vaikų rūkymo prevencijos programos reikšmę vaikų žinioms, nuostatoms apie rūkymą bei jų rūkymo įpročiams. Metodai. Anoniminė 11-15 metų moksleivių apklausa atlikta keturiose Latvijos ir keturiose Liverpulio mokyklose prieš ir po bendraamžis-bendraamžiui bandomają intervenciją. Į duomenų analizę buvo įtraukta 931 anketa Rygoje ir 836 anketos Liverpulyje. Statistinė duomenų analizė buvo atlikta naudojant statistinį programinį paketą SPSS 15.0 for Windows. Surinktų duomenų skirtumų patikimumas buvo vertinamas Chi kvadrato (χ2) ir Z kriterijais. Rezultatai. Nustatyta, jog per pastarąsias 30 dienų, Rygoje rūkė 15 proc. (12 proc. mergaičių ir 19 proc. berniukų) ir Liverpulyje 8 proc. moksleivių (13 proc. ir 5 proc.) iš kurių 3 proc. ir 1 proc. rūkė kasdien. 92 proc. moksleivių Liverpulyje ir 94 proc. Rygoje žinojo, jog rūkymas yra žąlingas sveikatai. 85 proc. vaikų Rygoje ir 90 proc. Liverpulyje prieš intervenciją teigė, jog nerūkytų jeigu vienas geriausių draugų pasiūlytų cigaretę. 35 proc. apklaustųjų Liverpulyje ir 49 proc. Rygoje manė, jog mergaitės ir atitinkamai, 29 proc. ir 40 proc. berniukai, kurie rūko turi mažiau draugų. Beto, didžioji... [toliau žr. visą tekstą]
Warren, Janet M. "Strategies for the prevention of obesity in children". Thesis, Oxford Brookes University, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251367.
Testo completoSchindler, Rose. "Effective Prevention for Children: Conceptual and Methodological Advances". Doctoral thesis, Universitätsbibliothek Chemnitz, 2016. http://nbn-resolving.de/urn:nbn:de:bsz:ch1-qucosa-194396.
Testo completoWilliams, Joan Marie. "Drowning prevention for children in San Bernardino County". CSUSB ScholarWorks, 2002. https://scholarworks.lib.csusb.edu/etd-project/2048.
Testo completoMuwalo, Blessings Gandalale Chale. "Risk factors for malnutrition in children aged 0 to 5 Years in Lilongwe district, Malawi". University of the Western Cape, 2013. http://hdl.handle.net/11394/4273.
Testo completoThe Malawi Multiple Indicator Cluster Survey (MICS) in 2007 indicated that the prevalence of underweight in Lilongwe District was 29%, stunting was 49% and Global Acute Malnutrition was 11%. The aim of the study therefore was to determine the risk factors for malnutrition amongst children aged 0 to 5 years in Lilongwe district in Malawi. Study design It was a case-control study, conducted in randomly selected Community Therapeutic Care (CTC) Sites (Nutrition Rehabilitation Units (NRUs)) and Under-five Clinics at health facilities of the district. The study sample was comprised of 50 underweightfor- age children (25 girls and 25 boys) aged 0 to 5 years from NRUs of the district selected randomly. The controls were comprised of 44 normal weight-for-age children (22 girls and 22 boys) randomly selected within the same age group, routinely attending under-five growth monitoring and immunization sessions during the same period as the cases. The cases and controls were identified using the NRU and under-five clinic registers respectively. Data Collection There was a face to face interview with the mother/guardians of the children, conducted by trained NRU nurse specialists, the researcher and a research assistant, using a structured questionnaire. Questions about socio-economic status of the mother/caregiver, child feeding practices, nutritional status and diseases of the child were asked. Analysis of results Data was analyzed using EpiInfo 2002 software. Ethical approval for the study was requested from the Ethical committee of the University of the Western Cape. Informed written consent was obtained from all the participants.
Sellström, Eva. "Studies in safety promotion for preschool children /". Stockholm, 2000. http://diss.kib.ki.se/2000/91-628-4271-4/.
Testo completoJames, Kulanathan, e Emma Lindberg. "Caring for Children Who Suffer from Malnutrition Nurses‟ experiences in the highlands of Papua". Thesis, Högskolan i Borås, Institutionen för Vårdvetenskap, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:hb:diva-16417.
Testo completoProgram: Sjuksköterskeutbildning
Jensen, Kayla Camille. "Malnutrition and Handgrip Strength in Hospitalized and Non-Hospitalized Children 6-14 Years Old". BYU ScholarsArchive, 2016. https://scholarsarchive.byu.edu/etd/6307.
Testo completoPettersson, Hanna, e Soffía Stephensen. "Nursing interventions to prevent and treat malnutrition in older adults : a literature review". Thesis, Sophiahemmet Högskola, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:shh:diva-3859.
Testo completoBakgrund Världshälsoorganisationen rapporterar att det inte finns någon exakt statistik över hur många äldre personer över hela världen som lider av undernäring, men tillgängliga data tyder på att cirka 15–60 procent av de äldre personer som vårdas på sjukhus, särskilt boende och inom hemsjukvården lider av undernäring. Det är viktigt att den legitimerade sjuksköterskan är medveten om olika omvårdnadsåtgärder och hur de kan genomföras för att förbättra den äldre personens näringsstatus. Syfte Syftet med denna studie var att undersöka tillämpade omvårdnadsåtgärder för att förebygga och behandla undernäring hos äldre personer på sjukhus och särskilt boende. Metod Studiedesignen var en litteraturöversikt med 15 vetenskapliga artiklar inkluderade. Datainsamlingen gjordes i databaserna PubMed och CINAHL. Resultatartiklarna var en blandning av både kvalitativa och kvantitativa artiklar. En integrerad analys utfördes för att sammanställa de 15 artiklarna. Resultat Omvårdnadsåtgärderna hade en övergripande positiv effekt på de äldre personernas näringsstatus. Näringsdrycker var den vanligaste åtgärden. Både miljömässiga och sociala faktorer påverkade matupplevelsen. Den äldre personen var sällan involverad i sin nutritionsvård och utvärdering av omvårdnadsåtgärderna var sällsynt. Samarbetet mellan vårdpersonal, anhöriga och den äldre personen var otillräckligt. Slutsats Undernäring hos äldre personer är ett vanligt förekommande problem som ofta bortprioriteras inom vården. Den vanligaste åtgärden var insättande av näringsdryck men det finns andra åtgärder som ger goda resultat och är mer individanpassade som ofta förbises av sjuksköterskan. Den äldre personens medverkan i sin vård gällande nutrition kan ökas och förbättras, såväl som medverkan av anhöriga. Vikten av att behandla och förebygga undernäring är ett ämne som skulle kunna betonas mer inom geriatrisk vård.
Leung, Ho-kin Vincent, e 梁浩堅. "The effectiveness of the use of "ready-to-use" therapeutic food (RUTF) in treating malnourished children in developing countries and the way forward". Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2013. http://hdl.handle.net/10722/193780.
Testo completopublished_or_final_version
Public Health
Master
Master of Public Health
Åhlén, Johan. "Universal prevention of anxiety and depression in school children". Doctoral thesis, Uppsala universitet, Institutionen för psykologi, 2017. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-333033.
Testo completoBaset, M. U. "Road traffic injury prevention in children in rural Bangladesh". Thesis, University of the West of England, Bristol, 2013. http://eprints.uwe.ac.uk/22643/.
Testo completoBates, Katie. "Double or divergent? : stuntingoverweightness among children and the 'burden' of malnutrition : a study of Albania". Thesis, London School of Economics and Political Science (University of London), 2014. http://etheses.lse.ac.uk/998/.
Testo completoSILVA, Carolina Bastos Gasparinho Antero da. "Malnutrition and enteric infections in children in Bengo province, Angola-a four-arm experimental study". Doctoral thesis, Instituto de Higiene e Medicina Tropical, 2019. http://hdl.handle.net/10362/82951.
Testo completoBackground: Similar to other low- and middle-income countries, in Angola, malnutrition and diarrhoeal disease are among the major causes of deaths in children under-five, namely in Bengo province. Aims: i) identify the aetiology of diarrhoea and associated factors in under-five children attending the Bengo General Hospital (HGB); ii) provide information on the molecular characterization of rotavirus, before the vaccine introduction; iii) provide a molecular characterization of Giardia lamblia; and iv) investigate if treatment of intestinal parasites (with or without previous diagnosis) in two different levels (individual or household) impacts on nutritional status of children 2-5 years, after a two-year follow-up in Bengo. Methods: A cross-sectional study (CSS) was conducted to investigate the presence of virus, bacteria and parasites in diarrhoeal stools of 344 children attending HGB (2012-2013), collecting sociodemographic, nutritional and clinical data, analysed by simple and multiple logistic regression models. Then, molecular methods were performed for the identification of rotavirus circulating genotypes and G. lamblia assemblages and subassemblages. Between 2013 and 2017, a four-arm randomised controlled trial (RCT, registration ISRCTN-72928001) was conducted longitudinally in children infected with at least one pathogenic intestinal parasite. 121 children meeting inclusion criteria were randomly assigned (1:1:1:1) - Arm1: annual albendazole at individual level; Arm2: annual albendazole at household level; Arm3: four-monthly screening and treatment of intestinal parasites at individual level; Arm4: four-monthly screening and treatment of intestinal parasites at household level. Height, weight, height-for-age, weight-for-height, and weight-for-age Z-score were assessed at baseline, 4, 8, 12, 16, 20, and 24 months of follow-up. Intention-to-treat analysis was performed following CONSORT guidelines, after a missing value analysis (IBM SPSS). Given the failure of assumptions for parametric repeated measurements, nonparametric rank-based method (nparLD), LMM and GEE models were performed in R program. Results: In both studies, children lived mainly in urban areas (>90%) and more than 20% did not have a latrine. The most commonly drinking water sources were the river, the tap in the yard and tank. Near 38% (CSS) and 31% (RCT) of children were stunted. In the CSS, 67% of children were infected with an enteropathogen, mostly with Cryptosporidium spp. (30%), rotavirus (25%) and G. lamblia (22%). Cryptosporidium spp. and rotavirus were more frequent in children under 12 months. The main rotavirus circulating genotypes were: G1P[8] (47%), G1P[6] (29%) and G2P[4] (13%). G. lamblia assemblage B was predominant compared with assemblage A. In the RCT, at baseline, children were mainly infected with G. lamblia (57%) and Ascaris lumbricoides (26%). Different models provided no evidence or weak evidence of the effect of interventions on anthropometric measurements, although a significant temporal effect occurred. A reduction in mild malnutrition occurred throughout the study, although, on average, children remained with negative z-scores for anthropometric indices. Conclusion: Several enteric infections were identified in both studies. In the RCT, none of the treatment strategies targeting intestinal parasites stood out with significant effect on the anthropometric indices studied. The duration of the RCT and the sample size may not have been sufficient to observe significant differences. On the other hand, it highlights the importance of an integrated multifactorial approach to improving nutritional status (eg, WASH, education, adequate food and access to health care).
Ross, Scott W. "Bully prevention in positive behavior support /". Connect to title online (Scholars' Bank) Connect to title online (ProQuest), 2009. http://hdl.handle.net/1794/10240.
Testo completo