Articoli di riviste sul tema "Limes (fruits)"
Cita una fonte nei formati APA, MLA, Chicago, Harvard e in molti altri stili
Vedi i top-50 articoli di riviste per l'attività di ricerca sul tema "Limes (fruits)".
Accanto a ogni fonte nell'elenco di riferimenti c'è un pulsante "Aggiungi alla bibliografia". Premilo e genereremo automaticamente la citazione bibliografica dell'opera scelta nello stile citazionale di cui hai bisogno: APA, MLA, Harvard, Chicago, Vancouver ecc.
Puoi anche scaricare il testo completo della pubblicazione scientifica nel formato .pdf e leggere online l'abstract (il sommario) dell'opera se è presente nei metadati.
Vedi gli articoli di riviste di molte aree scientifiche e compila una bibliografia corretta.
Vagadia, V. R., H. H. Mashru, H. D. Rank, G. V. Prajapati, R. M. Satasiya e R. Subbaiah. "Development and Performance Evaluation of Lime Harvesting Device". International Journal of Economic Plants 7, n. 2 (28 maggio 2020): 080–85. http://dx.doi.org/10.23910/2/2020.0362.
Testo completoDang, Linh Man, e Van Phong Nguyen. "The influence of some preservatives (GA3, 1-MCP and CACL2) on delaying peel colour degradation and maintaining quality of seedless lime fruit (Citrus latifolia) during cold storage". Tạp chí Khoa học Đại học Văn Hiến 5, n. 2 (10 luglio 2017): 115–27. http://dx.doi.org/10.58810/vhujs.5.2.2017.5219.
Testo completoTamura, Michel Shoiti, Roselene Ferreira Oliveira, Simone Correia Molina e Edmar Clemente. "Post harvest evaluation of physical-chemical parameters of mechanically damaged Tahiti acid limes". Revista Brasileira de Pesquisa em Alimentos 1, n. 2 (1 luglio 2010): 79. http://dx.doi.org/10.14685/rebrapa.v1i2.20.
Testo completoCzech, Anna, Agnieszka Malik, Bożena Sosnowska e Piotr Domaradzki. "Bioactive Substances, Heavy Metals, and Antioxidant Activity in Whole Fruit, Peel, and Pulp of Citrus Fruits". International Journal of Food Science 2021 (16 marzo 2021): 1–14. http://dx.doi.org/10.1155/2021/6662259.
Testo completoCautela, Domenico, Maria Luisa Balestrieri, Sara Savini, Anna Sannino, Giovanna Ferrari, Luigi Servillo, Luigi De Masi, Annalisa Pastore e Domenico Castaldo. "The Ancient Neapolitan Sweet Lime and the Calabrian Lemoncetta Locrese Belong to the Same Citrus Species". Molecules 25, n. 1 (27 dicembre 2019): 113. http://dx.doi.org/10.3390/molecules25010113.
Testo completoApostolopoulos, Ioannis D., Mpesi Tzani e Sokratis I. Aznaouridis. "A General Machine Learning Model for Assessing Fruit Quality Using Deep Image Features". AI 4, n. 4 (27 settembre 2023): 812–30. http://dx.doi.org/10.3390/ai4040041.
Testo completoZhou, Zhenyu, Yingxuan Yan, Hongli Li, Yaru Feng, Cheng Huang e Shengjie Fan. "Nomilin and Its Analogues in Citrus Fruits: A Review of Its Health Promotion Effects and Potential Application in Medicine". Molecules 28, n. 1 (29 dicembre 2022): 269. http://dx.doi.org/10.3390/molecules28010269.
Testo completoSafitri, Ira Ayu, Riyanto Riyanto e Dian Fitri Argarini. "PEMANFAATAN BUAH DAN SAYUR SEBAGAI SUMBER ENERGI ALTERNATIF PEMBUATAN BIO- BATERAI DI SDN PAREREJO 01". JPM PAMBUDI 7, n. 02 (21 dicembre 2023): 99–102. http://dx.doi.org/10.33503/pambudi.v7i02.4015.
Testo completoGarcía-Nicolás, María, Carlos A. Ledesma-Escobar e Feliciano Priego-Capote. "Spatial Distribution and Antioxidant Activity of Extracts from Citrus Fruits". Antioxidants 12, n. 4 (23 marzo 2023): 781. http://dx.doi.org/10.3390/antiox12040781.
Testo completoMattos Junior, Dirceu, Thiago Fernando Milaneze, Fernando Alves Azevedo e José Antônio Quaggio. "Soil nutrient availability and its impact on fruit quality of Tahiti acid lime". Revista Brasileira de Fruticultura 32, n. 1 (12 marzo 2010): 335–42. http://dx.doi.org/10.1590/s0100-29452010005000032.
Testo completoJomori, Maria Luiza Lye, Ricardo Alfredo Kluge e Angelo Pedro Jacomino. "Cold storage of 'Tahiti' lime treated with 1-methylcyclopropene". Scientia Agricola 60, n. 4 (dicembre 2003): 785–88. http://dx.doi.org/10.1590/s0103-90162003000400027.
Testo completoAmelia, Julfi Restu, Fildzah Hashfi Safitri, Giyatmi Giyatmi e Intan Nurul Azni. "Comparative Study of Antioxidant and Antibacterial Activities of Tropical Citrus Fruits (Juice and Peels)". Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 13, n. 1 (22 febbraio 2024): 242. http://dx.doi.org/10.23960/jtep-l.v13i1.242-249.
Testo completoSpadaro, Federica, Rosaria Costa, Clara Circosta e Francesco Occhiuto. "Volatile Composition and Biological Activity of Key Lime Citrus aurantifolia Essential Oil". Natural Product Communications 7, n. 11 (novembre 2012): 1934578X1200701. http://dx.doi.org/10.1177/1934578x1200701128.
Testo completoKhan, Usman Mir, Aysha Sameen, Rana Muhammad Aadil, Muhammad Shahid, Serap Sezen, Ali Zarrabi, Betul Ozdemir et al. "Citrus Genus and Its Waste Utilization: A Review on Health-Promoting Activities and Industrial Application". Evidence-Based Complementary and Alternative Medicine 2021 (20 ottobre 2021): 1–17. http://dx.doi.org/10.1155/2021/2488804.
Testo completoNguyen, Thi Luong, Hoc Thang Nguyen, Van Khoi Nguyen, Thi Thu Ha Pham, Thi Hong Thuy Le e Thanh Tung Nguyen. "Characteristics of HPMC/Beeswax Edible Composite Film and its Application for Preservation of Seedless Lime Fruit". Key Engineering Materials 850 (giugno 2020): 87–93. http://dx.doi.org/10.4028/www.scientific.net/kem.850.87.
Testo completoMagalhães, Daniela, Ana A. Vilas-Boas, Paula Teixeira e Manuela Pintado. "Functional Ingredients and Additives from Lemon by-Products and Their Applications in Food Preservation: A Review". Foods 12, n. 5 (4 marzo 2023): 1095. http://dx.doi.org/10.3390/foods12051095.
Testo completoGoskowicz, Maki Okamura, Sheila Fallon Friedlander e Lawrence F. Eichenfield. "Endemic "Lime" Disease: Phytophotodermatitis in San Diego County". Pediatrics 93, n. 5 (1 maggio 1994): 828–30. http://dx.doi.org/10.1542/peds.93.5.828.
Testo completoPoudel, Sujata, Ishwori Prasad Gautam, Purushottam Prasad Khatiwada, Dipendra Ghimire, Sujan Subedi, Suprabha Pandey, Mira Dhakal e Rajendra Regmi. "Effect of Postharvest Application of Edible Coatings and Packaging on Acid Lime Fruit var. SunKagati 1 Quality at Ambient Storage Condition". Nepalese Horticulture 15 (5 ottobre 2021): 73–80. http://dx.doi.org/10.3126/nh.v15i0.36683.
Testo completoPoudel, Sujata, Ishwori Prasad Gautam, Purushottam Prasad Khatiwada, Dipendra Ghimire, Sujan Subedi, Suprabha Pandey, Mira Dhakal e Rajendra Regmi. "Effect of Postharvest Application of Edible Coatings and Packaging on Acid Lime Fruit var. SunKagati 1 Quality at Ambient Storage Condition". Nepalese Horticulture 15 (5 ottobre 2021): 73–80. http://dx.doi.org/10.3126/nh.v15i0.36683.
Testo completoMaftoonazad, Neda, e Hosahalli S. Ramaswamy. "Application and Evaluation of a Pectin-Based Edible Coating Process for Quality Change Kinetics and Shelf-Life Extension of Lime Fruit (Citrus aurantifolium)". Coatings 9, n. 5 (26 aprile 2019): 285. http://dx.doi.org/10.3390/coatings9050285.
Testo completoKooistra, Laura, e Maaike Groot. "Brood en vlees". Lampas 53, n. 2 (1 giugno 2020): 241–58. http://dx.doi.org/10.5117/lam2020.2.008.groo.
Testo completoHernández-Montiel, L. G., R. J. Holguín-Peña e H. Latisnere-Barragan. "First Report of Sour Rot Caused by Geotrichum citri-aurantii on Key Lime (Citrus aurantifolia) in Colima State, Mexico". Plant Disease 94, n. 4 (aprile 2010): 488. http://dx.doi.org/10.1094/pdis-94-4-0488b.
Testo completoAbbas, Ghulam, Duraid K. A. Al-Taey, Saad S. M. Al-Azawi, Mohammad Mehdizadeh, Razia A. M. Qureshi, Ammar K. Jasman, Ali K. Slomy et al. "Controlling Strategies of Citrus to Increase The Yield in The Country: A step Towards The Fight Against COVID-19". IOP Conference Series: Earth and Environmental Science 910, n. 1 (1 novembre 2021): 012045. http://dx.doi.org/10.1088/1755-1315/910/1/012045.
Testo completoRomán-Paoli, Elvin, Juan Ortiz-López, José Zamora-Echevarría e Félix M. Román-Pérez. "Fertilization methods affecting ‘Tahiti’ lime (Citrus latifolia) fruit yield and profitability". Journal of Agriculture of the University of Puerto Rico 105, n. 2 (19 agosto 2022): 163–77. http://dx.doi.org/10.46429/jaupr.v105i2.20074.
Testo completoCorzo-Ruiz, Susan Cristina, Francisco Hernández-Rosas, Margarita Lizeth Alvarado-Noguez, Juan Hernandez-Rosas e Alfredo Cruz-Orea. "Photoacoustic Spectroscopy applied to the juice and rind characterization of Citrus latifolia with different quality of samples". Superficies y Vacío 31, n. 1 (15 marzo 2018): 1–5. http://dx.doi.org/10.47566/2018_syv31_1-010001.
Testo completoPeres, N. A., S. J. MacKenzie, T. L. Peever e L. W. Timmer. "Postbloom Fruit Drop of Citrus and Key Lime Anthracnose Are Caused by Distinct Phylogenetic Lineages of Colletotrichum acutatum". Phytopathology® 98, n. 3 (marzo 2008): 345–52. http://dx.doi.org/10.1094/phyto-98-3-0345.
Testo completoWickert, Ester, Eliana Gertrudes de Macedo Lemos, Luciano Takeshi Kishi, Andressa de Souza e Antonio de Goes. "Genetic Diversity and Population Differentiation ofGuignardia mangiferaefrom “Tahiti” Acid Lime". Scientific World Journal 2012 (2012): 1–11. http://dx.doi.org/10.1100/2012/125654.
Testo completoVukić, Milena D., Jovica Branković e Marija S. Ristić. "GC, GC/MS analysis, and biological effects of Citrus aurantium amara essential oil". Acta Horticulturae et Regiotecturae 26, n. 1 (1 maggio 2023): 21–27. http://dx.doi.org/10.2478/ahr-2023-0004.
Testo completoRath, Deepankar, Gurudutta Pattnaik, Biswakanth Kar, Gopal Krishna Padhy, Chandrasekhar Patro e Pallishree B. Hukta. "Antidiabetic Potency of Flavonoids Using a Systematic Computer-Aided Drug Design Platform". International Journal of Experimental Research and Review 40, Spl Volume (30 giugno 2024): 235–44. http://dx.doi.org/10.52756/ijerr.2024.v40spl.020.
Testo completoLopes, S. A., e G. F. Frare. "Graft Transmission and Cultivar Reaction of Citrus to ‘Candidatus Liberibacter americanus’". Plant Disease 92, n. 1 (gennaio 2008): 21–24. http://dx.doi.org/10.1094/pdis-92-1-0021.
Testo completoGénard, Michel. "Influence du nombre de feuilles et de la répartition des fruits sur la production et la qualité des pêches". Canadian Journal of Plant Science 72, n. 2 (1 aprile 1992): 517–25. http://dx.doi.org/10.4141/cjps92-065.
Testo completoLeporini, Mariarosaria, Rosa Tundis, Vincenzo Sicari e Monica Rosa Loizzo. "Citrus species: Modern functional food and nutraceutical-based product ingredient". Italian Journal of Food Science 33, n. 2 (27 maggio 2021): 63–107. http://dx.doi.org/10.15586/ijfs.v33i2.2009.
Testo completoAlvim, Rodrigo Garcia, Elen de Lima Aguiar-Menezes e Aurino Florencio de Lima. "Dissemination of Aleurocanthus woglumi in citrus plants, its natural enemies and new host plants in the state of Rio de Janeiro, Brazil". Ciência Rural 46, n. 11 (1 agosto 2016): 1891–97. http://dx.doi.org/10.1590/0103-8478cr20151101.
Testo completoNurul Azmi Syahfitri, Nurul. "Digital Image Processing On Kaffir Orange Peel With Canny Edge Detection Algorithm". Journal of Artificial Intelligence and Engineering Applications (JAIEA) 3, n. 1 (5 ottobre 2023): 317–22. http://dx.doi.org/10.59934/jaiea.v3i1.317.
Testo completoChimlek, Pawat, e Sutasinee Jitanan. "Image-based lime size grading using the comparison ratio of the pixel radius and the actual size of lime fruit". Indonesian Journal of Electrical Engineering and Computer Science 24, n. 1 (1 ottobre 2021): 279. http://dx.doi.org/10.11591/ijeecs.v24.i1.pp279-286.
Testo completoMahawer, Ashok Kumar, Anil Kumar Dubey, Om Prakash Awasthi, Dinesh Singh, Anil Dahuja, Amitha Mithra Sevanthi, Amrender Kumar et al. "Elucidation of Physio-Biochemical Changes in Citrus spp. Incited by Xanthomonas citri pv. citri". Horticulturae 9, n. 3 (1 marzo 2023): 324. http://dx.doi.org/10.3390/horticulturae9030324.
Testo completoAngami, Thejangulie, H. Kalita, Anup Chandra, Jitendra Kumar, Badapmain Makdoh, K. Suraj Singh e Letngam Touthang. "Augmenting the production and quality of Kiwifruit var. Allison through manual thinning and pruning". emergent Life Sciences Research 08, n. 02 (2022): 150–55. http://dx.doi.org/10.31783/elsr.2022.82150155.
Testo completoSchupp, J. R., S. I. Koller e W. D. Hosmer. "Testing a Power Duster for Pollination of `McIntosh' Apples". HortScience 32, n. 3 (giugno 1997): 473D—473. http://dx.doi.org/10.21273/hortsci.32.3.473d.
Testo completoJaffery, Nur Shahafiqah Nadiah, Sharifah Nurafizah Syed Annuar e Joseph AlagiarajThambuRaj. "Research Proposal for Fruits and Vegetable Consumption and Intention to Consume: Attitude as a Mediator". Malaysian Journal of Business and Economics (MJBE) 6, n. 2 (25 marzo 2020): 169. http://dx.doi.org/10.51200/mjbe.v0i0.2206.
Testo completoRoper, Teryl R., Wayne H. Loescher, John Keller e Curt R. Rom. "Sources of Photosynthate for Fruit Growth in ‘Bing’ Sweet Cherry". Journal of the American Society for Horticultural Science 112, n. 5 (settembre 1987): 808–12. http://dx.doi.org/10.21273/jashs.112.5.808.
Testo completoVernière, C., K. Vital, C. Boyer, O. Pruvost e B. A. Carter. "First Report of Sequence Type 1, Pathotype A Xanthomonas citri pv. citri from Lime and Lemon Fruit Originating from Bangladesh". Plant Disease 97, n. 6 (giugno 2013): 836. http://dx.doi.org/10.1094/pdis-11-12-1105-pdn.
Testo completoNikumbhe, Prashant, P. R. Meghwal, Om Prakash Meena, Pramendra e Hari Mohan Meena. "Performance of Apple ber on different training systems in hot arid condition". Journal of Horticultural Sciences 18, n. 1 (30 giugno 2023): 35–39. http://dx.doi.org/10.24154/jhs.v18i1.2147.
Testo completoErnani, Paulo Roberto, Jaques Dias, Cassandro Vidal Talamini do Amarante, Diorvânia Cardoso Ribeiro e Douglas Antonio Rogeri. "Preharvest calcium sprays were not always needed to improve quality of 'gala' apples in Brazil". Revista Brasileira de Fruticultura 30, n. 4 (dicembre 2008): 892–96. http://dx.doi.org/10.1590/s0100-29452008000400009.
Testo completoErnani, Paulo Roberto, Jaques Dias, Cassandro Vidal Amarante e Diorvania Ribieiro. "(331) In Brazil, Preharvest Calcium Sprays Were Not Always Needed to Improve Fruit Quality of `Gala' Apples". HortScience 40, n. 4 (luglio 2005): 1066B—1066. http://dx.doi.org/10.21273/hortsci.40.4.1066b.
Testo completoNúñez-Elisea, R., J. H. Crane e M. L. Caldeira. "473 Effect of Panicle Pruning and Bioregulators on Fruit Size in `Kohala' Longan". HortScience 35, n. 3 (giugno 2000): 475D—475. http://dx.doi.org/10.21273/hortsci.35.3.475d.
Testo completoChang, L. S., A. F. Iezzoni e J. A. Flore. "Yield Components in ‘Montmorency’ and ‘Meteor’ Sour Cherry". Journal of the American Society for Horticultural Science 112, n. 2 (marzo 1987): 247–51. http://dx.doi.org/10.21273/jashs.112.2.247.
Testo completoPeterson, D. L. "Harvest Mechanization Progress and Prospects for Fresh Market Quality Deciduous Tree Fruits". HortTechnology 15, n. 1 (gennaio 2005): 72–75. http://dx.doi.org/10.21273/horttech.15.1.0072.
Testo completoSchechter, Ido, J. T. A. Proctor e D. C. Elfving. "Apple Fruit Removal and Limb Girdling Affect Fruit and Leaf Characteristics". Journal of the American Society for Horticultural Science 119, n. 2 (marzo 1994): 157–62. http://dx.doi.org/10.21273/jashs.119.2.157.
Testo completoCastro, Alfredo. "Performance Evaluation of Manually-Operated Gmelina Fruit Mechanical Depulping Machine". Philippine Journal of Agricultural and Biosystems Engineering 19, n. 1 (30 giugno 2023): 35–46. http://dx.doi.org/10.48196/019.01.2023.03.
Testo completoSumarsid, Sumarsid. "Faktor-Faktor yang Mempengaruhi Sikap terhadap Konsumsi Buah dan Sayuran di YouTube: Kerangka Konseptual". Labs: Jurnal Bisnis dan Manajemen 28, n. 4 (8 giugno 2023): 1–6. http://dx.doi.org/10.57134/labs.v28i4.50.
Testo completo