Tesi sul tema "Hoki"
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Shi, Changying 1977. "Purification and characterization of trypsin from the pyloric ceca of hoki (Macruronus novaezealandiae)". Thesis, McGill University, 2006. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=99205.
Testo completoTrypsin was purified from the pyloric ceca of hoki by ammonium sulfate fractionation, followed by acetone fractionation and affinity chromatography on SBTI-Sepharose 4B. The purified extract was simultaneously desalted and concentrated by ultrafiltration, and then characterized using N-alpha-benzoyl-DL-arginine-p-nitroanilide (BAPNA) as substrate. The affinity fraction migrated as a signal band in SDS-PAGE gels as well as in isoelectric focusing gels. The molecular weight of the isolated trypsin was determined by SDS-PAGE to be approximately 26,000 Da, whereas the MALDI-TOF MS method of analysis indicated a molecular weight of 23,791 Da. The isoelectric point was determined as 6.5.
The kinetic properties, temperature, pH and inhibition effects on the activity of the purified trypsin were verified. On the basis of the kinetic properties, hoki trypsin showed better amidase activity than bovine trypsin. The hoki trypsin had alkaline pH optimum (pH 9.0) and was stable at a high pH. Hoki trypsin had a higher optimum temperature (60°C) and still had relative higher activity at lower temperature. On the other hand, hoki trypsin was unstable at higher temperature. The enzyme was inhibited by well known trypsin inhibitors (SBTI, aprotinin, benzamidine and PMSF). The N-terminal residues of hoki trypsin, IVGGQECVPNSQPFMASLNY, displayed considerable homology with other fish trypsins. Based on the above characteristics, it is suggested that the hoki enzyme is authentic trypsin with potential for use in food industry and related applications.
Emery, Debra Joy Tepora. "E hoki ki to maunga: The quintessential elements of home". The University of Waikato, 2008. http://hdl.handle.net/10289/2552.
Testo completoBorell, Phillip John. "He iti hoki te mokoroa: Maori Contributions to the Sport of Rugby League". Thesis, University of Canterbury. Aotahi: School of Maori and Indigenous Studies, 2012. http://hdl.handle.net/10092/7052.
Testo completoKurtovic, Ivan. "Digestive lipases from Chinook salmon (Oncorhynchus tshawytscha) and New Zealand hoki (Macruronus novaezelandiae) - purification, characterization, application and immobilization". Thesis, McGill University, 2011. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=103635.
Testo completoLes lipases de deux espèces de poissons commerciaux en Nouvelle-Zélande, le saumon quinnat (Oncorhynchus tshawytscha) et le hoki de la Nouvelle-Zélande (Macruronus novaezelandiae) ont été étudiées. Les lipases ont été extraites des caeca pyloriques et purifiées par chromatographie d'affinité et gel filtration. Les ions de calcium et cholate de sodium étaient absolument nécessaires pour la stabilité de la lipase dans un gel de polyacrylamide et de l'activité optimale contre les esters p-nitrophénol. Les deux lipases de poissons avaient une valeur pI de 5.8 ± 0.1, ont été les plus actives à 35°C, ont été thermolabiles, a un pH optimum de 8 à 8.5, ont été plus stables en milieu acide par rapport à d'autres lipases de poissons étudiées à ce jour, et ont montré une bonne stabilité dans plusieurs solvants miscibles à l'eau. L'enzyme du saumon a été un catalyseur globalement meilleure pour l'hydrolyse de caprate p-nitrophényl en fonction de son nombre de rotation élevé et faible énergie d'activation pour la réaction d'hydrolyse. Sur la base de leurs propriétés chimiques et catalytiques, les enzymes de saumon et hoki ont été classées comme des lipases ester carboxylique. Les lipases du saumon quinnat et hoki ont été aussi évaluées comme agents de modification de la saveur dans les produits laitiers. La crème a été mise à incuber avec les lipases de poisson ou avec deux lipases disponibles dans le commerce utilisées dans le développement du goût des produits laitiers. Les enzymes de poissons avaient plus des similitude avec l'estérase prégastrique du veau en termes de montant total et les types d'acides gras libérés (principalement à chaîne courte) au cours de la réaction. La plus grande spécificité a été observée aux composés clés de la saveur et odeurs des produits laitiers: les acides butanoïque et hexanoïque. L'Immobilisation de la lipase de saumon a ensuite été effectuée sur deux supports hydrophobes. La lipase de saumon immobilisée sur octyl-Sépharose avait une activité 40- et 10-fois plus élevée (sur la base du poids sec) par rapport à une émulsion de tributyrine que la même lipase immobilisée sur Lewatit VP OC 1600 et une lipase microbienne immobilisée sur Lewatit (Novozym 435), respectivement. La lipase-octyl-Sépharose de saumon a été très active à la fois contre le ghee et les émulsions d'huile de poisson, mais la lipase-Lewatit et Novozym 435 de saumon avaient des activités très faible contre l'émulsion d'huile de poisson. Le potentiel d'amélioration de la saveur dans les produits laitiers avec les deux lipases de poisson a été démontré sur la base de la composition des acides gras libres et les caractéristiques sensorielles des crèmes traitées avec lipases. De plus, la lipase de saumon immobilisée a démontré un potentiel pour des modifications au niveau des lipides émulsionnés à basse température.
Soutar, Monty. "Ngāti Porou leadership : Rāpata Wahawaha and the politics of conflict : "Kei te ora nei hoki tātou, me tō tātou whenua" /". Online version, 2000. http://bibpurl.oclc.org/web/20809.
Testo completoKhem, Sarim. "Development of model fermented fish sausage from New Zealand marine species". Click here to access this resource online, 2009. http://hdl.handle.net/10292/807.
Testo completoFreeman, A. N. D. "The importance of fisheries waste in the diet of Westland Petrels (Procellaria westlandica)". Phd thesis, Lincoln University. Bio-Protection and Ecology Division, 1997. http://theses.lincoln.ac.nz/public/adt-NZLIU20080219.145454/.
Testo completoNicholas, Sheilah Ernestine. "Becoming "Fully" Hopi: The Role of Hopi Language in the Contemporary Lives Of Hopi Youth--A Hopi Case Study of Language Shift and Vitality". Diss., The University of Arizona, 2008. http://hdl.handle.net/10150/194190.
Testo completoMcCoy, Jan. "The Hopi Vision". College of Agriculture, University of Arizona (Tucson, AZ), 1990. http://hdl.handle.net/10150/295616.
Testo completoTuttle, Sabrina, e Matt Livingston. "The Hopi Reservation Quick Facts". College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2008. http://hdl.handle.net/10150/144731.
Testo completoZapletal, Jan. "Ocenění podniku Hopi Popi, a.s". Master's thesis, Vysoká škola ekonomická v Praze, 2014. http://www.nusl.cz/ntk/nusl-193515.
Testo completoParker, Marie Ann 1960. "The Hopi Craftsman Exhibition at the Museum of Northern Arizona: Only the finest in Hopi art". Thesis, The University of Arizona, 1997. http://hdl.handle.net/10150/291572.
Testo completoMcCaffery, Nick. "Global Hopi : local hippie : an anthropological study of Hopi identity in relation to the New Age". Thesis, Queen's University Belfast, 2005. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.426692.
Testo completoTuttle, Sabrina, Matt Livingston e Jeannie Benally. "The Hopi Reservation and Extension Programs". College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2008. http://hdl.handle.net/10150/144730.
Testo completoThis fact sheet describes the socioeconomic and cultural aspects of the Hopi reservation, as well as the history of extension and effective extension programs and collaborations conducted on this reservation.
Bahnert, Thomas [Verfasser]. "Entwicklung eines HOAI-konformen Skalierungssystems des Leistungsbildes Gebäude und Innenräume nach § 34 HOAI zur Anwendung für BIM : Development of a HOAI-compliant scaling system for buildings and interior spaces according to §34 HOAI for use in BIM / Thomas Bahnert". Hamburg : Universitätsbibliothek der HafenCity Universität Hamburg (HCU), 2021. http://nbn-resolving.de/urn:nbn:de:gbv:1373-repos-7014.
Testo completoHacioglu, Hoke Sinem [Verfasser]. "Three Essays in Macroeconometrics / Sinem Hacioglu Hoke". Bonn : Universitäts- und Landesbibliothek Bonn, 2016. http://d-nb.info/1119888115/34.
Testo completoLiu, Linjing. "When Silenced Voices Meet Homi. K. Bhabha’s “Megaphone”". Thesis, Linköpings universitet, Institutionen för kultur och kommunikation, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-76243.
Testo completoLaniel-Le-François, Marie-Elisabeth. "Le Concept Kachina dans l'artisanat et l'art hopi". Lille 3 : ANRT, 1989. http://catalogue.bnf.fr/ark:/12148/cb376069787.
Testo completoWalsh, David. "Rez rhythms: An analysis of contemporary Hopi reggae". Connect to online resource, 2008. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:1456696.
Testo completoLaniel-Le-François, Marie-Elisabeth. "Le Concept Kachina dans l'artisanat et l'art Hopi". Lyon 2, 1987. http://www.theses.fr/1987LYO20052.
Testo completoHigh on the dry mesas of northeastern arizona, the "peaceful nation" the hopi indians, belonging to the pueblo shoshonean group and offsprings of the anasazis, still live their harsh live in their bee-hive shaped villages. To survive in this waterless land, they secured the assistance of deities to whom they sent prayers carried by supernatural beings (the kachina) impersonated by masked dancers who are represented in a doll shape ( tihu ). In 1987, the representation of these characters in crafts and arts seems to be up to date and may endanger the cult. Our research tried, through centuries and among museums as well as private collections, to find the use of this primordial religious concept. Transformations in style caused by sporadic then constant contacts with the whites witness both the influence of the latter and the artistic talent of the mesa people. Except weaving, each craft used and is still using the kachina design. .
LaMantia, Rachel. "Housing for the Hopi Community: Designing Sustainable, Affordable and Energy Efficient Housing in the Hopi Community, Linking to Cultural Patterns of Sustainability". The University of Arizona, 2014. http://hdl.handle.net/10150/337371.
Testo completoThis case study examines housing on the Hopi reservation, both traditional and contemporary and aims to create a future type of housing that will contribute to addressing the critical housing needs and alternative solutions addressing substandard housing on and for the Hopi people. Westernization has created a plague of substandard housing on the reservation that ignores pre-existing vernacular architecture and thus, the environment and the culture of the Hopi people. Rather, Westernization has created a move toward inexpensive, and quick but highly inefficient types of housing. The housing situation on Hopi presents a critical need for solution, an alternative to the substandard housing by creating a housing design that is sustainable, affordable and energy efficient. This solution can be found by (re)linking to cultural patterns of sustainability, essentially the history of a cultural people which includes traditional housing methods and materials. Traditional Hopi housing was studied and a list of common strategies was compiled from traditional houses on the reservation into a Basecase. Modern strategies were applied to the Basecase to create a Newcase. The percent savings in annual energy use and annual operation costs were compared between the two cases, however, it is important to note that the results were skewed due to a variety of factors that are discussed as limitations in the study. Nevertheless, the study offered an alternative housing solution, one that demonstrated significant savings in annual energy use and operation costs.
Tuttle, Sabrina, e Matt Livingston. "Process of Conducting Research on the Hopi Reservation, Arizona". College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2008. http://hdl.handle.net/10150/144732.
Testo completoTSUJIMURA, NATSUKO. "A COMPREHENSIVE THEORY OF SWITCH-REFERENCE (TAIRORA, HOPI, WARLPIRI)". Diss., The University of Arizona, 1987. http://hdl.handle.net/10150/184039.
Testo completoLyons, Patrick Daniel. "Winslow Orange Ware and the ancestral Hopi migration horizon". Diss., The University of Arizona, 2001. http://hdl.handle.net/10150/280552.
Testo completoHoli, Matti. "Assessment of psychiatric symptoms using the SCL-90". Helsinki : University of Helsinki, 2003. http://ethesis.helsinki.fi/julkaisut/laa/kliin/vk/holi/.
Testo completoWidmer, Denise. "Hoi zäme - Ein Berufswahllehrmittel für Sonderschulen /". Zürich : Hochschule für Angewandte Psychologie, 2007. http://www.zhaw.ch/fileadmin/user_upload/psychologie/Downloads/Bibliothek/Arbeiten/D/d1964.pdf.
Testo completoSantos, Lori J. "Mythic Archaeologies: The Impact of Visual Culture on the Art and Identity of Four Hopi Artists". Thesis, University of North Texas, 2011. https://digital.library.unt.edu/ark:/67531/metadc103387/.
Testo completoCutright-Smith, Elisabeth. "Modeling Ancestral Hopi Agricultural Landscapes: Applying Ethnography to Archaeological Interpretations". Thesis, The University of Arizona, 2007. http://hdl.handle.net/10150/193274.
Testo completoAhmed, Rameen 1964. "Housing from a cultural perspective: The Hopi way of dwelling". Thesis, The University of Arizona, 1993. http://hdl.handle.net/10150/291835.
Testo completoMósena, Ana Cristina Sbaraini. "Caracterização genômica de bvdv-1 subtipo i e vírus ‘HoBi’- like detectados no Brasil". reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2017. http://hdl.handle.net/10183/158119.
Testo completoThe genus Pestivirus, within the family Flaviviridae, includes species that are important pathogens affecting animal health that can cause impacting losses in the economy worldwide. According to the International Committee on Taxonomy of Virus (ICTV), there are four recognized species in this genus: Classical swine fever virus (CSFV), Bovine Viral Diarrhea Virus1 and 2 (BVDV -1, BVDV-2), and Border disease virus (BDV). Some of the species within this genus - CSFV and BVDV- are notifiable to the World Organization for Animal Health (OIE), and can cause exportation barriers or sanctions. Other putative new species have been characterized recently, but remain officially unrecognized. In order to generate data about the genetic diversity of pestivirus in Brazil, this study describes complete genomes and the genomic and phylogenetic characterization of an isolate of BVDV-1i and two isolates of ‘HoBi’-like virus. Complete genomes were sequenced through Next Generation Sequencing; genome annotations, polyprotein prediction and identification of cleavage sites were performed with software Geneious, and phylogenetic analysis with software MEGA 6. BVDV-1 subtype i was found in Brazil for the first time, and this is the first complete genome ever characterized for this subtype. Two strains of ‘HoBi-like’ virus isolated in Brazil were also described and characterized together with other ‘HoBi’-like strains available in databases. The molecular data obtained for these isolates were compared to those of other Pestivirus species. These data can help in future classification of these ‘HoBi’-like strains as a new recognized species. The knowledge on genetic diversity and the characterization of pestiviruses can contribute with surveillance programs and with appropriate animal health measures to control these viral diseases.
Wong, Hoi-Ming [Verfasser]. "Upward planarization and layout / Hoi-Ming Wong". Dortmund : Universitätsbibliothek Technische Universität Dortmund, 2011. http://d-nb.info/1018124470/34.
Testo completoChan, Ho-chung, e 陳浩忠. "Marine Life Centre at Hoi Ha Wan". Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1999. http://hub.hku.hk/bib/B3198437X.
Testo completoChan, Ho-chung. "Marine Life Centre at Hoi Ha Wan". Hong Kong : University of Hong Kong, 1999. http://sunzi.lib.hku.hk/hkuto/record.jsp?B25952766.
Testo completoPérez, Patrick. "Le monde au-delà du bambou : analyse et interprétation de quelques représentations de l'espace chez les Hopi d'Arizona, Etats-Unis". Paris, EHESS, 1998. http://www.theses.fr/1998EHES0106.
Testo completoThis thesis presents, analyses and interprets some spatial representations of the hopi indians, a small community living on three mesas in northern arizona (u. Sa. ). After a rapid glimpse of the main writings about this culture, followed by a general presentation of pueblo world and hopi society, the study focuses on cosmology, landscape, architecture and urbanism, metaphysical geography, potery and weaving, visual arts (potery painting especially), gender stratification of space, and spatial cognition. Mainly developed within the framework of a symbolic anthropology, the thesis explores a space where myths and objects, gestures and practices join together in order to discern a specific hopi space view with his own aesthetics
Freeman, Amanda N. D. "The importance of fisheries waste in the diet of Westland Petrels (Procellaria westlandica)". Lincoln University, 1997. http://hdl.handle.net/10182/298.
Testo completoLee, Hooi Sing [Verfasser]. "Three-dimensional Photonic Crystals for High Temperature Applications / Hooi Sing Lee". München : Verlag Dr. Hut, 2014. http://d-nb.info/1050331796/34.
Testo completoCornelius, Tonya Lynn. "Hopi Progressivism: Change, continuance, and the Indian Reorganization Act (1906-1936)". Thesis, The University of Arizona, 1996. http://hdl.handle.net/10150/278558.
Testo completoBasaldu, Robert Christopher. "Hopi hova: Anthropological assumptions of gendered otherness in Native American societies". Thesis, The University of Arizona, 1999. http://hdl.handle.net/10150/278711.
Testo completoNguyen, Hoai Viet [Verfasser]. "Authentication in Ultra Large Scale REST-based Systems / Hoai Viet Nguyen". Hamburg : Staats- und Universitätsbibliothek Hamburg Carl von Ossietzky, 2020. http://d-nb.info/1224048873/34.
Testo completoLloyd, Asea Psenitina. "Processos de internacionalização : o caso do grupo hoteleiro português Hoti Hotéis". Master's thesis, Instituto Superior de Economia e Gestão, 2018. http://hdl.handle.net/10400.5/19807.
Testo completoA internacionalização consiste num processo crescente e gradual, através do qual as organizações expandem os seus negócios externamente. O presente trabalho de investigação analisa as escolhas que podem influenciar as tomadas de decisão sobre os modos de entrada nos mercados estrangeiros, no processo de internacionalização do grupo hoteleiro português Hoti Hotéis. De modo a compreender os aspetos mais importantes do processo de internacionalização. Para tal, esta investigação baseia-se numa revisão bibliográfica sobre as teorias que fundamentam a internacionalização. A metodologia utilizada para a recolha de dados consistiu numa entrevista semiestruturada à administração do grupo. Dos resultados obtidos conclui-se que o método utilizado para a entrada nos mercados estrangeiros é influenciado maioritariamente, por fatores externos dos mercados do destino e por fatores internos à empresa e que são a imagem de marca. O prestígio e a notoriedade são atributos fundamentais para o estabelecimento de um contrato de franquia para o grupo em análise. O desejo de procurar novos mercados, novos recursos e ativos estratégicos são os principais motivos de internacionalização.
Internationalization consists of an increasing and gradual process through which an organization externally expands their business. This research examines the determinants that influence the decision-making about the entry mode into foreign markets in the internationalization process of Portuguese hotel group Hoti Hotéis. This dissertation aims to analyze the major reasons of internationalization. For this purpose, this research is based on a literature review on the internationalization process. The methodology used in collecting data involved the application of an interview with the group management. From the results it is concluded that the entry mode choice is mainly influenced by the company?s internal and external factors related to the destination market. The brand image, prestige and reputation are key attributes for establishing a franchising contract for the hotel group in study. The desire to seek for new markets, new resources and strategic assets are the main reasons for internationalization.
info:eu-repo/semantics/publishedVersion
Runions, Erin. "Reading gender, nation and future vision in Micah : reconfiguring the reader as subject". Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=37828.
Testo completoLe, Thi Hoai [Verfasser]. "Jacobi No-Core Shell Model for P-shell Hypernuclei / Hoai Le Thi". Bonn : Universitäts- und Landesbibliothek Bonn, 2020. http://d-nb.info/121830135X/34.
Testo completoNicholas, Sheilah Ernestine 1951. "Hopi education: A look at the history, the present, and the future". Thesis, The University of Arizona, 1991. http://hdl.handle.net/10150/291688.
Testo completoStorrie, Robert D. "Being human : personhood, cosmology and subsistence for the Hoti of Venezuelan Guiana". Thesis, University of Manchester, 1999. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.659013.
Testo completoJohnson, Tai Elizabeth. "The Shifting Nature of Food and Water on the Hopi Indian Reservation". Diss., The University of Arizona, 2016. http://hdl.handle.net/10150/612155.
Testo completoAnand, Annu. "Experimental and Simulation Evaluation of Alternative Interior and Exterior Lighting Solution for Virginia Tech". Thesis, Virginia Tech, 2008. http://hdl.handle.net/10919/31552.
Testo completoMaster of Science
何偉廷 e Wai-ting Ho. "Diving Paradise-Scuba Diving Centre at Hoi Ha Wan". Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31983881.
Testo completoLai, Hoi-yan. "Beauty myth in Hong Kong : y Lai Hoi Yan". Hong Kong : University of Hong Kong, 2000. http://sunzi.lib.hku.hk/hkuto/record.jsp?B21375525.
Testo completoHo, Wai-ting. "Diving Paradise-Scuba Diving Centre at Hoi Ha Wan". Hong Kong : University of Hong Kong, 1998. http://sunzi.lib.hku.hk/hkuto/record.jsp?B2594745x.
Testo completoPalmer, Farah Rangikoepa, e n/a. "Maori girls, power, physical education, sport, and play : "being hungus, hori, and hoha"". University of Otago. School of Physical Education, 2000. http://adt.otago.ac.nz./public/adt-NZDU20070518.115626.
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