Articoli di riviste sul tema "Green consumption behaviour"
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Wang, Xinping. "The Effect of Green Values on Green Consumption Behaviour". International Journal of Education and Information Technologies 17 (21 marzo 2023): 32–37. http://dx.doi.org/10.46300/9109.2023.17.4.
Nguyen, Thi Minh Hoa, e Tuan Anh Ha. "Factors affecting green consumption behaviour: Empirical evidence from consumers in Tra Vinh province". Ministry of Science and Technology, Vietnam 65, n. 4 (25 aprile 2023): 52–58. http://dx.doi.org/10.31276/vjst.65(4).52-58.
Jalali, Sanaz Saghati, e Haliyana Binti Khalid. "The Influence of Instagram Influencers’ Activity on Green Consumption Behavior". Business Management and Strategy 12, n. 1 (1 febbraio 2021): 78. http://dx.doi.org/10.5296/bms.v12i1.18265.
Emekci, Simge. "Green consumption behaviours of consumers within the scope of TPB". Journal of Consumer Marketing 36, n. 3 (13 maggio 2019): 410–17. http://dx.doi.org/10.1108/jcm-05-2018-2694.
Phuong, Tran Thi Anh, e Nguyen Mai Nhu Cam. "Green Consumption Behavior and Norms of Adults: A Case from the Mekong River Delta, Vietnam". Archives of Business Research 10, n. 11 (2 dicembre 2022): 209–21. http://dx.doi.org/10.14738/abr.1011.13472.
Beatson, Amanda, Udo Gottlieb e Katrina Pleming. "Green consumption practices for sustainability: an exploration through social practice theory". Journal of Social Marketing 10, n. 2 (18 aprile 2020): 197–213. http://dx.doi.org/10.1108/jsocm-07-2019-0102.
Chekima, Brahim, Mohamed Bouteraa, Rudy Ansar, Suddin Lada, Lim Ming Fook, Elhachemi Tamma, Azaze-Azizi Abdul Adis e Khadidja Chekima. "Determinants of Organic Food Consumption in Narrowing the Green Gap". Sustainability 15, n. 11 (25 maggio 2023): 8554. http://dx.doi.org/10.3390/su15118554.
Islam, Tajamul, e Uma Chandrasekaran. "Effect of religiosity on ecologically conscious consumption behaviour". Journal of Islamic Marketing 7, n. 4 (14 novembre 2016): 495–507. http://dx.doi.org/10.1108/jima-01-2015-0006.
Ao, Thu Hoai, Thi Bich Hien Nguyen, Minh Quoc Le, Dinh Tu Tieu e Hoang Lien Son Thach. "Factors affecting the green consumption behaviour of generation Z in Vietnam". Ministry of Science and Technology, Vietnam 63, n. 10 (25 ottobre 2021): 19–23. http://dx.doi.org/10.31276/vjst.63(10).19-23.
Salini, K., e Bino Thomas. "Sustainable Consumption: The Role of Eco Labels on Consumers’ Buying Decision". IRA-International Journal of Management & Social Sciences (ISSN 2455-2267) 8, n. 1 (27 luglio 2017): 8. http://dx.doi.org/10.21013/jmss.v8.n1.p2.
Bonera, Michelle, Anna Paola Codini e Giulia Miniero. "The great Millennials’ trouble: leading or confused green generation? An Italian insight". Italian Journal of Marketing 2020, n. 4 (17 novembre 2020): 289–308. http://dx.doi.org/10.1007/s43039-020-00015-4.
Maurer, Michaela, Pavlos Koulouris e Franz X. Bogner. "Green Awareness in Action—How Energy Conservation Action Forces on Environmental Knowledge, Values and Behaviour in Adolescents’ School Life". Sustainability 12, n. 3 (28 gennaio 2020): 955. http://dx.doi.org/10.3390/su12030955.
Gravelines, Žaneta, Jūratė Banytė, Aistė Dovalienė e Agnė Gadeikienė. "The Role of Green Self-Identity and Self-Congruity in Sustainable Food Consumption Behaviour". Organizations and Markets in Emerging Economies 13, n. 2 (22 dicembre 2022): 336–56. http://dx.doi.org/10.15388/omee.2022.13.83.
Vilkaite-Vaitone, Neringa, e Vilma Tamuliene. "Unveiling the Untapped Potential of Green Consumption in Tourism". Sustainability 16, n. 1 (26 dicembre 2023): 230. http://dx.doi.org/10.3390/su16010230.
Palmieri, Nadia, Flavio Boccia e Daniela Covino. "Digital and Green Behaviour: An Exploratory Study on Italian Consumers". Sustainability 16, n. 8 (20 aprile 2024): 3459. http://dx.doi.org/10.3390/su16083459.
Caniëls, Marjolein C. J., Wim Lambrechts, Johannes (Joost) Platje, Anna Motylska-Kuźma e Bartosz Fortuński. "50 Shades of Green: Insights into Personal Values and Worldviews as Drivers of Green Purchasing Intention, Behaviour, and Experience". Sustainability 13, n. 8 (8 aprile 2021): 4140. http://dx.doi.org/10.3390/su13084140.
Arora, Chetali. "Determinants of Green Consumption Behaviour: Empirical Evidence from India". Applied Ecology and Environmental Sciences 10, n. 7 (18 luglio 2022): 472–87. http://dx.doi.org/10.12691/aees-10-7-6.
Ghani, Noor Aswani Mohd, Farrah Dina Yusop e Yusniza Kamarulzaman. "Dataset on the green consumption behaviour amongst Malaysian consumers". Data in Brief 32 (ottobre 2020): 106302. http://dx.doi.org/10.1016/j.dib.2020.106302.
Traoré, Leïla, Bienvenue Belinga e Guillaume Lescuyer. "A Systematic Review of the Scope and Patterns of Green Consumption in Sub-Saharan Africa". Sustainability 15, n. 8 (7 aprile 2023): 6343. http://dx.doi.org/10.3390/su15086343.
Ferraz, Leonardo, Liége Mariel Petroni e Emerson Gomes dos Santos. "How urban green areas influence different dimensions of sustainable behaviour". Revista de Administração da UFSM 16, n. 1 (29 marzo 2023): e6. http://dx.doi.org/10.5902/1983465969508.
Goh, Mei Ling, Seng Huat Tan, Sook Fern Yeo e Pui Yen Tan. "THE IMPACT OF CONSUMPTION VALUES ON HOUSEHOLD’S BUYING BEHAVIOUR TOWARDS GREEN GROCERY PRODUCTS". Journal of Tourism, Hospitality and Environment Management 5, n. 21 (1 dicembre 2020): 01–12. http://dx.doi.org/10.35631/jthem.521001.
Ogiemwonyi, Osarodion, e Amran Bin Harun. "Consumption of Green Product as a Means of Expressing Green Behaviour in an Emerging Economy: With the Case Study of Malaysia". Environment and Urbanization ASIA 11, n. 2 (23 agosto 2020): 297–312. http://dx.doi.org/10.1177/0975425320938538.
Anjali Bansal e Shalini Agarwal. "Green Consumption: Awareness and Purchase Decisions". Management Journal for Advanced Research 2, n. 3 (30 giugno 2022): 10–17. http://dx.doi.org/10.54741/mjar.2.3.3.
Harikumar, Dr P. N., e K. S. Chandrasekar. "Factors Affecting the Green Purchasing Behaviour of the Customers of Two-wheelers and Three-wheelers in Kerala". Restaurant Business 118, n. 7 (13 luglio 2019): 128–37. http://dx.doi.org/10.26643/rb.v118i7.7674.
Chelvarayan, Anushia, S. Thayalan Sandrasegaran e Yeo Sook Fern. "Green Purchase Behaviour among Students in Higher Learning Institutions". GATR Global Journal of Business Social Sciences Review 9, n. 4 (30 dicembre 2021): 242–52. http://dx.doi.org/10.35609/gjbssr.2021.9.4(1).
Sriayudha, Yayuk, Ade Octavia, Johannes Simatupang e Tona Aurora Lubis. "Empowering housewives through green marketing: Fostering eco-friendly household products for sustainable consumption". Jurnal Perspektif Pembiayaan dan Pembangunan Daerah 11, n. 6 (29 febbraio 2024): 475–92. http://dx.doi.org/10.22437/ppd.v11i6.28614.
van Tonder, Estelle, Sam Fullerton e Leon T. de Beer. "Cognitive and emotional factors contributing to green customer citizenship behaviours: a moderated mediation model". Journal of Consumer Marketing 37, n. 6 (25 giugno 2020): 639–50. http://dx.doi.org/10.1108/jcm-06-2019-3268.
Zheng, Manhua, Decong Tang e Anxin Xu. "Attribute-Driven or Green-Driven: The Impact of Subjective and Objective Knowledge on Sustainable Tea Consumption". Foods 12, n. 1 (28 dicembre 2022): 152. http://dx.doi.org/10.3390/foods12010152.
Muhamed Anuar, Marhana, Jumadil Saputra, Khatijah Omar, Azizul Yadi Yaakop e Zafar Uddin Ahmed. "DRIVERS OF GREEN CONSUMPTION BEHAVIOUR AND THEIR IMPLICATIONS FOR MANAGEMENT". Polish Journal of Management Studies 21, n. 1 (giugno 2020): 71–86. http://dx.doi.org/10.17512/pjms.2020.21.1.06.
Li, Jiajia, Jian Zhang, Dayong Zhang e Qiang Ji. "Does gender inequality affect household green consumption behaviour in China?" Energy Policy 135 (dicembre 2019): 111071. http://dx.doi.org/10.1016/j.enpol.2019.111071.
Bedard, Stephanie Anne Nicole, e Carri Reisdorf Tolmie. "Millennials' green consumption behaviour: Exploring the role of social media". Corporate Social Responsibility and Environmental Management 25, n. 6 (6 agosto 2018): 1388–96. http://dx.doi.org/10.1002/csr.1654.
Krstić, Jelena, Milica Kostić-Stanković e Jelena Cvijović. "Green advertising and its impact on environmentally friendly consumption choices: A review". Industrija 49, n. 1 (2021): 93–110. http://dx.doi.org/10.5937/industrija49-31692.
Odhiambo Joseph, Owino. "Pro-Environmental Consumer Behavior: A Critical Review of Literature". International Journal of Business and Management 15, n. 1 (12 dicembre 2019): 1. http://dx.doi.org/10.5539/ijbm.v15n1p1.
Aisyah, Dinda Dewi, e Dhika Cahyasita. "Investigating the factor influencing Indonesian Consumers' Intention to Purchase Green Products in Indonesia: Applying the Theory of Planned Behavior". Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo 25, n. 2 (1 ottobre 2023): 92–102. http://dx.doi.org/10.37149/bpsosek.v25i2.840.
Sundaraja, Cassandra Shruti, Donald W. Hine e Amy D. Lykins. "Palm oil: Understanding barriers to sustainable consumption". PLOS ONE 16, n. 8 (18 agosto 2021): e0254897. http://dx.doi.org/10.1371/journal.pone.0254897.
Sun, Junqin. "The Analysis of the Effects of Purchasing Behaviour and Attitude on Green Marketing among the Post-90s". Advances in Economics, Management and Political Sciences 53, n. 1 (1 dicembre 2023): 9–15. http://dx.doi.org/10.54254/2754-1169/53/20230778.
Malodia, Suresh, e Alka Singh Bhatt. "Why Should I Switch Off: Understanding the Barriers to Sustainable Consumption?" Vision: The Journal of Business Perspective 23, n. 2 (7 maggio 2019): 134–43. http://dx.doi.org/10.1177/0972262919840197.
Farooq, Hassan, Muhammad Bilal Majid Bilal Majid e Hina Ahmed. "Impact of Green Packaging, Perceived Consumer Effectiveness, and Social Influence on Green Consumption Behavior: The Mediating Role of Green Satisfaction and the Moderating Role of Environmental Awareness". Global Management Sciences Review VIII, n. I (30 dicembre 2023): 54–69. http://dx.doi.org/10.31703/gmsr.2023(viii-i).04.
Szaban, Marta, e Magdalena Stefańska. "Barriers influencing purchase behaviour of green personal care products – integrating innovation resistance theory perspective and stages of change model". Economics and Environment 85, n. 2 (14 settembre 2023): 420–55. http://dx.doi.org/10.34659/eis.2023.85.2.570.
Duque Oliva, Edison Jair, Javier A. Sánchez-Torres, Francisco-Javier Arroyo-Cañada, Ana Argila-Irurita, Jaime Gil-La Fuente, Sandra-Milena Palacio-López e Juan-Pablo Arrubla-Zapata. "Green Buying Behaviour: An Integrated Model". Sustainability 16, n. 11 (23 maggio 2024): 4441. http://dx.doi.org/10.3390/su16114441.
Braga Junior, Sergio Silva, Dirceu Da Silva, Marcelo Luiz D. S. Gabriel e Waleska Reali De Oliveira Braga. "The Influence of Environmental Concern and Purchase Intent in Buying Green Products". Asian Journal of Behavioural Studies 3, n. 12 (19 luglio 2018): 183. http://dx.doi.org/10.21834/ajbes.v3i12.134.
Alagarsamy, Subburaj, Sangeeta Mehrolia e Sonia Mathew. "How Green Consumption Value Affects Green Consumer Behaviour: The Mediating Role of Consumer Attitudes Towards Sustainable Food Logistics Practices". Vision: The Journal of Business Perspective 25, n. 1 (25 gennaio 2021): 65–76. http://dx.doi.org/10.1177/0972262920977986.
Jaiswal, Deepak, Bhagwan Singh, Rishi Kant e Abhijeet Biswas. "Towards green product consumption: Effect of green marketing stimuli and perceived environmental knowledge in Indian consumer market". Society and Business Review 17, n. 1 (2 dicembre 2021): 45–65. http://dx.doi.org/10.1108/sbr-05-2021-0081.
Golob, Ursa, Mateja Kos Koklic, Klement Podnar e Vesna Zabkar. "The role of environmentally conscious purchase behaviour and green scepticism in organic food consumption". British Food Journal 120, n. 10 (1 ottobre 2018): 2411–24. http://dx.doi.org/10.1108/bfj-08-2017-0457.
Ghose, Amitabha, e Bibhas Chandra. "Consumption Behaviour Towards Green Durable Products : The Moderating Role of Demographics". Indian Journal of Marketing 48, n. 6 (1 giugno 2018): 22. http://dx.doi.org/10.17010/ijom/2018/v48/i6/127834.
Kim, Aise, Ki Pyung Kim e Tan Hai Dang Nguyen. "The Green Accommodation Management Practices: The Role of Environmentally Responsible Tourist Markets in Understanding Tourists’ Pro-Environmental Behaviour". Sustainability 13, n. 4 (21 febbraio 2021): 2326. http://dx.doi.org/10.3390/su13042326.
Qi, Xin, e Angelika Ploeger. "Explaining Chinese Consumers’ Green Food Purchase Intentions during the COVID-19 Pandemic: An Extended Theory of Planned Behaviour". Foods 10, n. 6 (26 maggio 2021): 1200. http://dx.doi.org/10.3390/foods10061200.
Emkani, Parisa, e Bagher Asgarnezhad Nouri. "Effect of consumer innovation process on green consumption behaviour: an application of planned behaviour theory". International Journal of Business Environment 11, n. 4 (2020): 347. http://dx.doi.org/10.1504/ijbe.2020.10033454.
Nouri, Bagher Asgarnezhad, e Parisa Emkani. "Effect of consumer innovation process on green consumption behaviour: an application of planned behaviour theory". International Journal of Business Environment 11, n. 4 (2020): 347. http://dx.doi.org/10.1504/ijbe.2020.111387.
Perez-Castillo, David, e Jorge Vera-Martinez. "Green behaviour and switching intention towards remanufactured products in sustainable consumers as potential earlier adopters". Asia Pacific Journal of Marketing and Logistics 33, n. 8 (26 gennaio 2021): 1776–97. http://dx.doi.org/10.1108/apjml-10-2019-0611.