Libri sul tema "Food trucks Vocational guidance"
Cita una fonte nei formati APA, MLA, Chicago, Harvard e in molti altri stili
Vedi i top-50 libri per l'attività di ricerca sul tema "Food trucks Vocational guidance".
Accanto a ogni fonte nell'elenco di riferimenti c'è un pulsante "Aggiungi alla bibliografia". Premilo e genereremo automaticamente la citazione bibliografica dell'opera scelta nello stile citazionale di cui hai bisogno: APA, MLA, Harvard, Chicago, Vancouver ecc.
Puoi anche scaricare il testo completo della pubblicazione scientifica nel formato .pdf e leggere online l'abstract (il sommario) dell'opera se è presente nei metadati.
Vedi i libri di molte aree scientifiche e compila una bibliografia corretta.
Reece, Barry L. Food marketing. A cura di Lynch Richard L. 2a ed. New York: Gregg Division, McGraw-Hill, 1990.
Cerca il testo completoChalmers, Irena. Food jobs: 150 great jobs for culinary students, career changers and food lovers. New York: Beaufort Books, 2008.
Cerca il testo completoChalmers, Irena. Food jobs: The complete guide to careers in the culinary world. New York: Clarkson Potter/Publishers, 2007.
Cerca il testo completoThomas, Michele. Culinary careers for dummies. Hoboken, N.J: Wiley, 2011.
Cerca il testo completoHubbard, Rita L. Getting a job in the food industry. New York: Rosen Publishing, 2014.
Cerca il testo completoBaskette, Michael. American Culinary Federation's guide to culinary certification: The mark of professionalism. Hoboken, N.J: Wiley, 2006.
Cerca il testo completoLeadership lessons from a chef: Finding time to be great. Hoboken, N.J: John Wiley & Sons, 2008.
Cerca il testo completoEberts, Marjorie. Opportunities in fast food careers. Lincolnwood, Ill., USA: VGM Career Horizons, 1995.
Cerca il testo completoJ.G. Ferguson Publishing Company., a cura di. Careers in focus. Chicago, Ill: Ferguson Pub., 2000.
Cerca il testo completoSomervill, Barbara A. Food scientist. Ann Arbor, Mich: Cherry Lake Pub., 2009.
Cerca il testo completoLattin, Gerald W. The lodging and food service industry. 4a ed. Lansing, MI: Educational Institute of the American Hotel & Motel Associaaition, 1998.
Cerca il testo completoLattin, Gerald W. The lodging and food service industry. 3a ed. East Lansing, Mich: Educational Institute of the American Hotel & Motel Association, 1993.
Cerca il testo completoLattin, Gerald W. The lodging and food service industry. East Lansing, Mich: Educational Institute of the American Hotel & Motel Association, 1985.
Cerca il testo completoLattin, Gerald W. The lodging and food service industry. 2a ed. East Lansing, Mich: Educational Institute of the American Hotel & Motel Association, 1989.
Cerca il testo completoChmelynski, Carol Ann Caprione. Opportunities in food service careers. New York: McGraw-Hill, 2006.
Cerca il testo completoOpportunities in food service careers. Lincolnwood, Ill., USA: VGM Career Horizons, 1992.
Cerca il testo completoLattin, James E. The lodging and food service industry: Instructor's guide. A cura di Lattin Thomas W. 5a ed. Lansing, Mich: Educational Institute of the American Hotel & Lodging Associaition, 2002.
Cerca il testo completoTraster, Daniel J. Welcome to culinary school: A culinary student survival guide. Upper Saddle River, N.J: Pearson Prentice Hall, 2010.
Cerca il testo completoDonovan, Mary Deirdre. Opportunities in culinary careers. Chicago: VGM Career Books, 2004.
Cerca il testo completoDonovan, Mary Deirdre. Opportunities in culinary careers. Lincolnwood, Ill., U.S.A: VGM Career, 1998.
Cerca il testo completoDonovan, Mary Deirdre. Opportunities in culinary careers. Lincolnwood, Ill., USA: VGM Career Horizons, 1990.
Cerca il testo completoCanada. Agriculture Canada. Careers in the agri-food system. Ottawa: Agriculture Canada, 1985.
Cerca il testo completoKirton, M. J. Food, hotel & institutional management. London: Careerdata, 1987.
Cerca il testo completoJ.G. Ferguson Publishing Company., a cura di. Careers in focus. 3a ed. New York: Ferguson, 2007.
Cerca il testo completo(Organization), LearningExpress, a cura di. Becoming a culinary arts professional: Find your rewarding career in the world of food. New York: LearningExpress, 2010.
Cerca il testo completoWitzman, Joseph. Food service careers: A handy guidebook for those seeking a career in the hospitality industry. San Diego, Calif. (1585 Rosecrans St., San Diego 92106): Educators' Publications, 1985.
Cerca il testo completoOtterbourg, Robert K. Success without college. Hauppauge, N.Y: Barron's Educational Seriers, 1999.
Cerca il testo completoPublishing, Ferguson. Food. New York, NY: Ferguson's, 2011.
Cerca il testo completo1951-, Hartel Richard W., e Klawitter Christina P, a cura di. Careers in food science: From undergraduate preparation to your first job. New York: Springer, 2008.
Cerca il testo completoOntario. Ministry of Agriculture and Food. Essential careers in agriculture and food. [Toronto, Ont.]: Ministry of Agriculture and Food, 1990.
Cerca il testo completoMiddleton, Jack. Focus on agriculture, food, and forestry. Edmonton: Reidmore Books, 1989.
Cerca il testo completoCouncil, Alberta Tourism Education. Food/beverage server: Certification standards. [Edmonton, Alta.]: The Council, 1990.
Cerca il testo completoGilmore, Shirley. Foodservice management study course. 2a ed. Ames: Iowa State University Press, 1990.
Cerca il testo completoMyrick, Richard. Running a Food Truck for Dummies. Wiley & Sons, Limited, John, 2012.
Cerca il testo completoMyrick, Richard. Running a Food Truck for Dummies. Wiley & Sons, Incorporated, John, 2016.
Cerca il testo completoMyrick, Richard. Running a Food Truck for Dummies. Wiley & Sons, Incorporated, John, 2012.
Cerca il testo completoMyrick, Richard. Running a food truck for dummies. 2a ed. 2016.
Cerca il testo completoMyrick, Richard. Running a Food Truck for Dummies. Wiley & Sons, Incorporated, John, 2016.
Cerca il testo completoMyrick, Richard. Running a Food Truck for Dummies. Wiley & Sons, Limited, John, 2012.
Cerca il testo completoRunning A Food Truck For Dummies. For Dummies, 2012.
Cerca il testo completoFood Truck Business Guide for Dummies: Start, Grow, and Succeed in the Mobile Food Business and Work Towards Making It Sustainable and Profitable. Independently Published, 2021.
Cerca il testo completoFood. Ferguson Publishing Company, 2005.
Cerca il testo completoPublishing, Ferguson. Food. 2a ed. Ferguson Publishing Company, 2002.
Cerca il testo completoFood Service Skills: Quantity Food Techniques (Food Service Skills Series). 2a ed. Glencoe/Mcgraw-Hill, 1993.
Cerca il testo completoCornelius, Ethelwyn G. Food Service Careers. McGraw-Hill Education, 1994.
Cerca il testo completoFood Service Specialist. National Learning Corp, 1990.
Cerca il testo completoHubbard, Rita. Getting a Job in the Food Industry. Rosen Publishing Group, 2013.
Cerca il testo completoBlock, Jack, e Joe Witzman. Food Service Careers Guide Book. Educators Pubns, 1987.
Cerca il testo completoKowtaluk, Helen. Food for Today, Student Edition. 8a ed. Glencoe/McGraw-Hill, 2004.
Cerca il testo completoChmelynski, Carol Caprione. Opportunities in Food Service Careers. McGraw-Hill, 1999.
Cerca il testo completo