Letteratura scientifica selezionata sul tema "Food systems actions"
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Articoli di riviste sul tema "Food systems actions"
Wertheim-Heck, Sigrid, e Natalia Romero Herrera. "Co-creating sustainable food systems". International Journal of Food Design 8, n. 2 (1 ottobre 2023): 149–54. http://dx.doi.org/10.1386/ijfd_00068_2.
Testo completoLoboguerrero, Ana Maria, Philip Thornton, Jonathan Wadsworth, Bruce M. Campbell, Mario Herrero, Daniel Mason-D’Croz, Dhanush Dinesh et al. "Perspective article: Actions to reconfigure food systems". Global Food Security 26 (settembre 2020): 100432. http://dx.doi.org/10.1016/j.gfs.2020.100432.
Testo completoOniang'o, Ruth. "Very simply, what do we mean by Food Systems?" African Journal of Food, Agriculture, Nutrition and Development 21, n. 7 (2 settembre 2021): 1. http://dx.doi.org/10.18697/ajfand.102.cy040.
Testo completoCleveland, David A., Allison Carruth e Daniella Niki Mazaroli. "Operationalizing local food: goals, actions, and indicators for alternative food systems". Agriculture and Human Values 32, n. 2 (30 settembre 2014): 281–97. http://dx.doi.org/10.1007/s10460-014-9556-9.
Testo completoPark, Soo Jin, Heather Yeatman, Joanna Russell e Catherine MacPhail. "Barriers to Urban Food Action: Relevance of Food Pedagogies". Sustainability 14, n. 3 (24 gennaio 2022): 1300. http://dx.doi.org/10.3390/su14031300.
Testo completoCarlsson, Liesel, Edith Callaghan e Göran Broman. "How Can Dietitians Leverage Change for Sustainable Food Systems in Canada?" Canadian Journal of Dietetic Practice and Research 80, n. 4 (1 dicembre 2019): 164–71. http://dx.doi.org/10.3148/cjdpr-2019-005.
Testo completoIyengar, Venkatesh, e Ibrahim Elmadfa. "Food Safety Security: A new Concept for Enhancing Food Safety Measures". International Journal for Vitamin and Nutrition Research 82, n. 3 (1 giugno 2012): 216–22. http://dx.doi.org/10.1024/0300-9831/a000114.
Testo completoBarrett, Christopher B. "Actions now can curb food systems fallout from COVID-19". Nature Food 1, n. 6 (7 maggio 2020): 319–20. http://dx.doi.org/10.1038/s43016-020-0085-y.
Testo completoXue, Huidan, Yujia Zhai, Wen-Hao Su e Ziling He. "Governance and Actions for Resilient Urban Food Systems in the Era of COVID-19: Lessons and Challenges in China". Agriculture 13, n. 9 (25 agosto 2023): 1681. http://dx.doi.org/10.3390/agriculture13091681.
Testo completoAli, Zeeshan, Chuanxiang Zhang, Junchen Zhu, Gang Jin, Zhifei Wang, Yanqi Wu, Muhammad Ammar Khan, Jianguo Dai e Yongjun Tang. "The Role of Nanotechnology in Food Safety: Current Status and Future Perspective". Journal of Nanoscience and Nanotechnology 18, n. 12 (1 dicembre 2018): 7983–8002. http://dx.doi.org/10.1166/jnn.2018.16395.
Testo completoTesi sul tema "Food systems actions"
Portenstein, Pamela Mae. "BREAKING BREAD, SHAPING UNDERSTANDING: THE ECO-FOOD COMMUNITY AS COGNITIVE SYSTEM". CSUSB ScholarWorks, 2015. https://scholarworks.lib.csusb.edu/etd/184.
Testo completoDenison, Shelley M. "Food, Race, and Planning: A Critical Analysis of County Food Action Plans". The Ohio State University, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=osu1494003397106232.
Testo completoPorreca, Lori. "The Influence of Collective Action and Policy in the Development of Local Food Systems". DigitalCommons@USU, 2010. https://digitalcommons.usu.edu/etd/713.
Testo completoFlamm, Laura Jayne. "Fair Food: Justice and Sustainability in Community Nutrition". Miami University Honors Theses / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=muhonors1270965544.
Testo completoNordstrom, Karen Lynn. "Pedagogical Praxis Models in Sustainability Education: A Focus on Food Systems and Environment". ScholarWorks @ UVM, 2015. http://scholarworks.uvm.edu/graddis/390.
Testo completoWeekley, Paul. "Improving Sahelian food security through facilitating action learning networks : a case study among the Fulbe Jelgobe of Northern Burkina Faso /". [Richmond, N.S.W.} : Faculty of Environmental Management and Agriculture, University of Western Sydney, Hawkesbury, 1999. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030508.110110/index.html.
Testo completoIshihara, Kengo. "Development of a swimming system for the evaluation of food compornents acting on endurance exercise capacity". Kyoto University, 2000. http://hdl.handle.net/2433/157144.
Testo completoKyoto University (京都大学)
0048
新制・課程博士
博士(農学)
甲第8449号
農博第1133号
新制||農||803(附属図書館)
学位論文||H12||N3406(農学部図書室)
UT51-2000-F353
京都大学大学院農学研究科応用生命科学専攻
(主査)教授 伏木 亨, 教授 松野 隆一, 教授 佐々木 隆造
学位規則第4条第1項該当
Wight, Robert. "Community Supported Agriculture as Public Education: Networked Communities of Practice Building Alternative Agrifood Systems". University of Cincinnati / OhioLINK, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1427798047.
Testo completoWeekley, Paul. "Improving Sahelian food security through facilitating action learning : a case study among the Fulbe Jelgobe of Northern Burkina Faso". Thesis, [Richmond, N.S.W.} : Faculty of Environmental Management and Agriculture, University of Western Sydney, Hawkesbury, 1999. http://handle.uws.edu.au:8081/1959.7/202.
Testo completoVu, Amy. "A Case Study of a Beginner Gardening Program in North Carolina". Thesis, Virginia Tech, 2015. http://hdl.handle.net/10919/63996.
Testo completoMaster of Science in Life Sciences
Libri sul tema "Food systems actions"
Office, General Accounting. Financial management: Immediate actions needed to improve army financial operations and controls : report to the Congress. Washington, D.C: The Office, 1992.
Cerca il testo completoOffice, General Accounting. Department of Education: Status of actions to improve the management of student financial aid : report to the ranking minority member, Permanent Subcommittee on Investigations, Committee on Governmental Affairs, U.S. Senate. Washington, D.C: The Office, 1996.
Cerca il testo completoOffice, General Accounting. Department of Education: Status of actions to improve the management of student financial aid : report to the Ranking Minority Member, Permanent Subcommittee on Investigations, Committee on Governmental Affairs, U.S. Senate. Washington, D.C: The Office, 1996.
Cerca il testo completoUnited States. General Accounting Office., a cura di. Year 2000 computing challenge: HCFA action needed to address remaining Medicare issues : statement of Joel C. Willemssen, Director, Civil Agencies Information Systems, Accounting and Information Management Division, before the Subcommittee on Government Management, Information, and Technology, Committee on Government Reform, and the Subcommittee on Technology, Committee on Science, House of Representatives. Washington, D.C: The Office, 1999.
Cerca il testo completoChandra, Saurabh, a cura di. SOCRATES (Vol 2, No 2 (2014): ISSUE - JUNE). 2a ed. India: SOCRATES : SCHOLARLY RESEARCH JOURNAL, 2014.
Cerca il testo completoUffelen, A. Van, E. Tanganelli, A. Gerke, F. Bottigliero e E. Drieux. Indigenous Youth As Agents of Change: Actions of Indigenous Youth in Local Food Systems During Times of Adversity. Food & Agriculture Organization of the United Nations, 2021.
Cerca il testo completoShergaziev, Uranbek, a cura di. GLOBAL FOOD FORUM — 2021 DIALOGUE WITHOUT BORDERS. EurAsian Scientific Editions, 2022. http://dx.doi.org/10.56948/gebt7753.
Testo completoYear 2000 computing crisis: Actions needed to ensure continued delivery of veterans benefits and health care services. Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013): The Office, 1999.
Cerca il testo completoHaq, Khadija, a cura di. Four Proposals for a Sane Global Food Order. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780199474684.003.0016.
Testo completoEvangelista, Anita. How to Develop a Low-Cost Family Food-Storage System. Auctoritas Publishing LLC, 2009.
Cerca il testo completoCapitoli di libri sul tema "Food systems actions"
Laborde, David, e Maximo Torero. "Modeling Actions for Transforming Agrifood Systems". In Science and Innovations for Food Systems Transformation, 105–32. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_7.
Testo completoMasters, William A., e Amelia B. Finaret. "Collective Action: Government Policies and Programs". In Food Economics, 183–211. Cham: Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-53840-7_6.
Testo completoHarris, Jody, Bart de Steenhuijsen Piters, Stepha McMullin, Babar Bajwa, Ilse de Jager e Inge D. Brouwer. "Fruits and Vegetables for Healthy Diets: Priorities for Food System Research and Action". In Science and Innovations for Food Systems Transformation, 87–104. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_6.
Testo completovon Braun, Joachim, M. Sanchéz Sorondo e Roy Steiner. "Reduction of Food Loss and Waste: The Challenges and Conclusions for Actions". In Science and Innovations for Food Systems Transformation, 569–78. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_31.
Testo completoHerrero, Mario, Daniel Mason-D’Croz, Philip K. Thornton, Jessica Fanzo, Jonathan Rushton, Cecile Godde, Alexandra Bellows et al. "Livestock and Sustainable Food Systems: Status, Trends, and Priority Actions". In Science and Innovations for Food Systems Transformation, 375–99. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_20.
Testo completovon Braun, Joachim, Kaosar Afsana, Louise O. Fresco e Mohamed Hag Ali Hassan. "Food Systems: Seven Priorities to End Hunger and Protect the Planet". In Science and Innovations for Food Systems Transformation, 3–9. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_1.
Testo completovon Braun, Joachim, Kaosar Afsana, Louise O. Fresco e Mohamed Hag Ali Hassan. "Science for Transformation of Food Systems: Opportunities for the UN Food Systems Summit". In Science and Innovations for Food Systems Transformation, 921–48. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_50.
Testo completoHerrero, Mario, Marta Hugas, Uma Lele, Aman Wirakartakusumah e Maximo Torero. "A Shift to Healthy and Sustainable Consumption Patterns". In Science and Innovations for Food Systems Transformation, 59–85. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_5.
Testo completoNeufeld, Lynnette M., Jikun Huang, Ousmane Badiane, Patrick Caron e Lisa Sennerby Forsse. "Advance Equitable Livelihoods". In Science and Innovations for Food Systems Transformation, 135–63. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15703-5_8.
Testo completoStouvenakers, Gilles, Peter Dapprich, Sebastien Massart e M. Haïssam Jijakli. "Plant Pathogens and Control Strategies in Aquaponics". In Aquaponics Food Production Systems, 353–78. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-15943-6_14.
Testo completoAtti di convegni sul tema "Food systems actions"
"Implementation of government policies and actions to orient food systems towards healthier diets in Thailand". In Circular Agriculture for Sustainable Healthy Diets– Perspectives and Policy Implications in the Asian and Pacific Region. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2022. http://dx.doi.org/10.56669/qylb8586.
Testo completoCollado López, María Francisca, Ana María Albors Sorolla, Jesús Gutiérrez Chávez e David Clemy. "University activities and development cooperation in the agri-food field: Kitega CC case". In SEFI 50th Annual conference of The European Society for Engineering Education. Barcelona: Universitat Politècnica de Catalunya, 2022. http://dx.doi.org/10.5821/conference-9788412322262.1429.
Testo completoGuzanic, Jaroslav. "11 Chefs as agents in nutrition and transformation of food and health systems: global framework of actions on promotion and implementation of solutions in communities". In Oral Presentations and Abstracts from the 7th International Summit on Nutrition and Health, July 2021. BMJ Publishing Group Ltd, 2022. http://dx.doi.org/10.1136/bmjnph-2022-summit2022.14.
Testo completoBarker, Alexandra. "Crisicity: Cyborg Infrastructure in the Anthropocene". In 2021 ACSA Teachers Conference. ACSA Press, 2021. http://dx.doi.org/10.35483/acsa.teach.2021.25.
Testo completoWaszkowski, Robert, Tadeusz Nowicki e Agata Chodowska Wasilewska. "Low-code development platform for modeling and implementation of business processes to support outbreak investigations". In AHFE 2023 Hawaii Edition. AHFE International, 2023. http://dx.doi.org/10.54941/ahfe1004326.
Testo completoRădulescu, Carmen-Valentina, Cătălin Octavian Mănescu, Maria Loredana Popescu e Mihaela Diana Oancea-Negescu. "Population Growth and Global Nutrition: Implications for Universal Health Coverage and Sustainable Development Goals". In 9th BASIQ International Conference on New Trends in Sustainable Business and Consumption. Editura ASE, 2023. http://dx.doi.org/10.24818/basiq/2023/09/021.
Testo completoBarker, Alexandra. "Crisiscity: Cyborg Infrastructure in the Anthropocene". In 109th ACSA Annual Meeting. ACSA Press, 2021. http://dx.doi.org/10.35483/acsa.am.109.18.
Testo completoComber, Rob, Jettie Hoonhout, Aart van Halteren, Paula Moynihan e Patrick Olivier. "Food practices as situated action". In CHI '13: CHI Conference on Human Factors in Computing Systems. New York, NY, USA: ACM, 2013. http://dx.doi.org/10.1145/2470654.2481340.
Testo completoVasilev, Deins, Rodney Stevens, Lennart Bornmalm e Richard Hazlett. "THE ROLE OF LANDSCAPE DESIGN AND URBAN NATURE-BASED SOLUTIONS IN ADDRESSING GLOBAL CHALLENGES." In 23rd SGEM International Multidisciplinary Scientific GeoConference 2023. STEF92 Technology, 2023. http://dx.doi.org/10.5593/sgem2023v/6.2/s27.88.
Testo completoLaperriere, Andre, Jeffrey Bohn e Marjorie Lima do Vale. "5 Data-driven action for food systems transformation". In Oral Presentations and Abstracts from the 6th International Summit on Medical and Public Health Nutrition Education and Research, September 2020. BMJ Publishing Group Ltd, 2022. http://dx.doi.org/10.1136/bmjnph-2022-nnedprosummit.5.
Testo completoRapporti di organizzazioni sul tema "Food systems actions"
Ebata, Ayako, Imogen Bellwood-Howard e Jane Battersby. Equity in Food Systems Livelihoods: A Review of Conceptualisations, Approaches, and Actions. Institute of Development Studies, dicembre 2023. http://dx.doi.org/10.19088/ids.2023.058.
Testo completoHaysom, Gareth, Jane Battersby, Jane Weru, Luke Metelerkamp e Nomonde Buthelezi. Integrating food sensitive planning and urban design into urban governance actions. TMG Research gGmbH, ottobre 2022. http://dx.doi.org/10.35435/2.2022.9.
Testo completoCarey, Rachel, Maureen Murphy e Tara Behen. Planning a resilient food system for Victoria. University of Melbourne, 2024. http://dx.doi.org/10.46580/124375.
Testo completoOlwande, John. Impact of COVID-19 on Food Systems and Rural Livelihoods in Kenya – Round 1 Report. Institute of Development Studies (IDS), ottobre 2020. http://dx.doi.org/10.19088/apra.2020.004.
Testo completoOlwande, John, e Miltone Ayieko. Impact of COVID-19 on Food Systems and Rural Livelihoods in Kenya – Round 2 Report. Institute of Development Studies (IDS), dicembre 2020. http://dx.doi.org/10.19088/apra.2020.017.
Testo completoOlwande, John, Miltone Ayieko, John Mukundi e Nicholas Odhiambo. A Multi-Phase Assessment of the Effects of COVID-19 on Food Systems and Rural Livelihoods in Kenya. Institute of Development Studies (IDS), dicembre 2021. http://dx.doi.org/10.19088/apra.2021.037.
Testo completoRohwerder, Brigitte. Equitable Support for Livelihoods and Food. Institute of Development Studies, luglio 2023. http://dx.doi.org/10.19088/core.2023.008.
Testo completoAlemu, Dawit, e Abebaw Assaye. A Multi-Phase Assessment of the Effects of COVID-19 on Food Systems and Rural Livelihoods in Ethiopia: The Case of Fogera Plain. Institute of Development Studies (IDS), novembre 2021. http://dx.doi.org/10.19088/apra.2021.036.
Testo completoSalavisa, Isabel, Mark Soares e Sofia Bizarro. A Critical Assessment of Organic Agriculture in Portugal: A reflection on the agro-food system transition. DINÂMIA'CET-Iscte, 2021. http://dx.doi.org/10.15847/dinamiacet-iul.wp.2021.05.
Testo completoRuhf, Kathryn, e Kate Clancy. A Regional Imperative: The Case for Regional Food Systems. Thomas A. Lyson Center for Civic Agriculture and Food Systems, settembre 2022. http://dx.doi.org/10.5304/lyson.2022.001.
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