Letteratura scientifica selezionata sul tema "Extraits éthanoliques"
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Articoli di riviste sul tema "Extraits éthanoliques":
Allou Isidore, SARAKA, ABO Kouabenan, OUATTARA Katinan Etienne e ZIRIHI Guédé Noël. "Étude botanique, tri phytochimique et évaluation in vitro de l’activité antifongique des extraits de feuilles de Mallotus oppositifolius (Geisel.) Müll. Arg (Euphorbiaceae) sur Fusarium sp. et Phytophthora sp. deux champignons phytopathogènes". Journal of Animal & Plant Sciences 41.2 (31 agosto 2019): 6903–15. http://dx.doi.org/10.35759/janmplsci.v41-2.4.
Falleh, Hanen, Chokri Hafsi, Ichrak Mohsni e Riadh Ksouri. "Évaluation de différents procédés d’extraction des composés phénoliques d’une plante médicinale : Verbena officinalis". Biologie Aujourd’hui 215, n. 3-4 (2021): 133–42. http://dx.doi.org/10.1051/jbio/2021009.
Djeneb, Camara, Yapi Adon Basile, Fofié N’guessan Bra Yvette, Ouattara Katinan Etienne e Zirihi Guédé Noël. "Etude Comparative des Toxicités Cellulaires et Aigües de Ageratum conyzoides L. et de Acanthospermum hispidum DC". European Scientific Journal ESJ 17, n. 40 (30 novembre 2021): 74–87. http://dx.doi.org/10.19044/esj.2021.v17n40p74.
Ze Medjap, Abel Second, René Bikomo Mbonomo e Aoudou Yaouba. "Efficacité in-vitro des extraits aqueux, éthanoliques et des huiles essentielles de Chromoloena odorata et d’Ageratum conyzoïdes sur le développement des champignons responsables des pourritures de cabosses de cacaoyers (Theobroma cacao L.)". Cameroon Journal of Experimental Biology 14, n. 1 (10 marzo 2021): 40–49. http://dx.doi.org/10.4314/cajeb.v14i1.5.
Akpo, Jean-Michel Kouassi, Maxime Machioud Sangare-Oumar, Isabelle Teniola Sacramento, Abdoulaye Zibrila Issotina, Felix Fanou Guinnin e Alban Houngbeme. "Analyse phytochimique des extraits éthanoliques de la variété blanche d’<i>Hibiscus sabdariffa</i> Linn (Malvaceae) et évaluation de toxicité aiguë par voie orale chez des rats Wistar". International Journal of Biological and Chemical Sciences 17, n. 7 (22 febbraio 2024): 2909–24. http://dx.doi.org/10.4314/ijbcs.v17i7.24.
Fotsing, Stela, Marie Paule Ngogang, Nganchouko Bérenger, Louokdom Josué Simo e Jeanne Ngogang. "Teneurs en polyphénols, en flavonoïdes et activités anti oxydantes des rhizomes de Zingiber officinale récoltés dans cinq sites de culture du Cameroun". Journal of the Cameroon Academy of Sciences 18, n. 2 (24 ottobre 2022): 397–406. http://dx.doi.org/10.4314/jcas.v18i2.1.
Hervé Narcisse, Bayaga, Guedje Nicole Marie, Tabi Omgba Yves, Pola Yissibi Emilienne, Njinkio Nono Borgia Legrand, Assong Elombat Danielle Cynthia, Fokunang charles e Ntsama Essomba Claudine. "Pouvoir antibactérien des extraits aqueux et hydroéthanolique du mélange d’écorces de tronc d’Albizia gummifera (J.F. Gmel.) C.A. Sm et Spathodea campanulata P.Beauv". Journal of Applied Biosciences 154 (31 ottobre 2020): 15881–87. http://dx.doi.org/10.35759/jabs.154.5.
Sokunbi, O. A., O. Alaba, B. Ogunwumiju, S. Eboh e T. Iruo. "Cytoprotective effects of garlic on spermatozoa quality and fertilizing ability of extended porcine semen". Nigerian Journal of Animal Production 47, n. 5 (31 dicembre 2020): 48–57. http://dx.doi.org/10.51791/njap.v47i5.1344.
BOUBACAR, Rachida IBRAHIMA, Saley KARIM, Bahari KASSOUM DJATAOU, Ousmane ABDOULAYE, Mahamadou OUDOU MOSSI MAIGA, Dangana EZEKIEL BALA, Ibrahim KABIRU, Balarabe ABUBAKAR e Magagi MOHAMED GARBA. "Détermination in vivo de l’effet anti-inflammatoire et de la toxicité des extraits des feuilles de Senna singueana (Del.) Lock". Journal of Applied Biosciences 182 (28 febbraio 2023): 19060–68. http://dx.doi.org/10.35759/jabs.182.7.
Ait El Cadi, M., S. Makram, M. Ansar, Y. Khabbal, K. Alaoui, M. A. Faouzi, Y. Cherrah e J. Taoufik. "Activité anti-inflammatoire des extraits aqueux et éthanolique de Zygophyllum gaetulum". Annales Pharmaceutiques Françaises 70, n. 2 (marzo 2012): 113–16. http://dx.doi.org/10.1016/j.pharma.2011.11.004.
Tesi sul tema "Extraits éthanoliques":
Bensaid, Aicha. "Propriétés anti-oxydants, anti-inflammatoires et antispasmodiques d’Ocimum basilicum". Electronic Thesis or Diss., Université de Montpellier (2022-....), 2022. http://www.theses.fr/2022UMONG091.
Basil Ocimum basilicum L is an herbaceous, aromatic, and food crop, which is used fresh or processed in some culinary preparations, thus in traditional medicine. The different parts of this plant present very important biological properties for human health due to their richness in bioactive compounds. The objective of this work is based on the differential characterization of the phytochemical profile of the stems and leaves of Ocimum basilicum and the evaluation of its antioxidant, anti-inflammatory, and antispasmodic properties. The basil extracts showed different phytochemical profiles, and the evaluation of these antioxidant effects by DPPH and ORAC assay showed that the ethanolic extracts had a higher activity compared to the aqueous extracts. The study of the anti-inflammatory effects of ethanolic extracts of basil stems and leaves in vitro in a macrophage J774 cell model stimulated by LPS/IFNγ showed that both extracts had an inhibitory effect on the production of inflammatory mediators (nitric oxide, interlukin-6, prostaglandin E2, Monocyte chemoattractant protein-1), but increased the production of the pro-inflammatory cytokine TNFα (Tumour necrosis factor-alpha). Subsequently, the aqueous extracts showed a relaxing effect on rat intestinal smooth muscle. The results of this study indicated that both parts of basil leaves and stems have interesting biological effects that can be valorized in terms of nutrition and health