Articoli di riviste sul tema "Collaborative consumers"
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Barbosa, Belem, e Isabel Fonseca. "A phenomenological approach to the collaborative consumer". Journal of Consumer Marketing 36, n. 6 (9 settembre 2019): 705–14. http://dx.doi.org/10.1108/jcm-11-2017-2468.
Hwang, Jiyoung, e Merlyn A. Griffiths. "Share more, drive less: Millennials value perception and behavioral intent in using collaborative consumption services". Journal of Consumer Marketing 34, n. 2 (20 marzo 2017): 132–46. http://dx.doi.org/10.1108/jcm-10-2015-1560.
F, f., e f. F. "A Study on the Impact of Perceived Characteristics on Purchase Intention towards Collaboration Products between Foreign Brands and China Chic IPs". GLOBAL BUSINESS FINANCE REVIEW 28, n. 7 (31 dicembre 2023): 28–45. http://dx.doi.org/10.17549/gbfr.2023.28.7.28.
Puiu, Andreea-Ionela. "Motivations of Young Consumers to Participate to Collaborative Consumption". Journal of Social and Economic Statistics 9, n. 2 (1 dicembre 2020): 43–55. http://dx.doi.org/10.2478/jses-2020-0012.
Binninger, Anne-Sophie, Nacima Ourahmoune e Isabelle Robert. "Collaborative Consumption And Sustainability: A Discursive Analysis Of Consumer Representations And Collaborative Website Narratives." Journal of Applied Business Research (JABR) 31, n. 3 (4 maggio 2015): 969. http://dx.doi.org/10.19030/jabr.v31i3.9229.
Chi, Ting, Olabisi Adesanya, Hang Liu, Rebecca Anderson e Zihui Zhao. "Renting than Buying Apparel: U.S. Consumer Collaborative Consumption for Sustainability". Sustainability 15, n. 6 (9 marzo 2023): 4926. http://dx.doi.org/10.3390/su15064926.
Mayasari, Iin, e Handrix Chris Haryanto. "MOTIVATIONAL FACTORS OF THE COLLABORATIVE CONSUMPTION IN THE ERA OF SHARING ECONOMY". Gadjah Mada International Journal of Business 20, n. 3 (30 dicembre 2018): 331. http://dx.doi.org/10.22146/gamaijb.27552.
Orazi, Davide Christian, e Fiona Joy Newton. "Collaborative authenticity". European Journal of Marketing 52, n. 11 (12 novembre 2018): 2215–31. http://dx.doi.org/10.1108/ejm-10-2016-0610.
Campbell, Thomas L., e Susan H. McDaniel. "Consumers and collaborative family healthcare." Families, Systems, & Health 18, n. 2 (2000): 133–35. http://dx.doi.org/10.1037/h0091888.
Liang, Shulin, e Wang Hu. "Simulation Study on Opinion Evolution of Collaborative Shopping". Mathematical Problems in Engineering 2022 (11 agosto 2022): 1–10. http://dx.doi.org/10.1155/2022/8938791.
Kurtsal, Yaprak, e Davide Viaggi. "Exploring Collaboration and Consumer Behavior in Food Community Networks and Constraints Preventing Active Participation: The Case of Turkey". Sustainability 12, n. 8 (17 aprile 2020): 3292. http://dx.doi.org/10.3390/su12083292.
Fu, Zheng, e Lan Feng Zhou. "A Purchase Prediction Based on Collaborative Filtering Algorithm". Advanced Materials Research 989-994 (luglio 2014): 2241–44. http://dx.doi.org/10.4028/www.scientific.net/amr.989-994.2241.
Ertz, Myriam, Agnès Lecompte e Fabien Durif. "Dual Roles of Consumers: Towards an Insight into Collaborative Consumption Motives". International Journal of Market Research 59, n. 6 (novembre 2017): 725–48. http://dx.doi.org/10.2501/ijmr-2017-040.
Steblyakova, L. P., E. A. Vechkinzova e E. V. Krasnov. "Relationship marketing: development of theory and practice". Vestnik Universiteta, n. 8 (20 settembre 2023): 64–73. http://dx.doi.org/10.26425/1816-4277-2023-8-64-73.
McCoy, Lindsay, Yuan-Ting Wang e Ting Chi. "Why Is Collaborative Apparel Consumption Gaining Popularity? An Empirical Study of US Gen Z Consumers". Sustainability 13, n. 15 (27 luglio 2021): 8360. http://dx.doi.org/10.3390/su13158360.
Billows, Geena, e Lisa McNeill. "Consumer Attitude and Behavioral Intention toward Collaborative Consumption of Shared Services". Sustainability 10, n. 12 (28 novembre 2018): 4468. http://dx.doi.org/10.3390/su10124468.
Zhao, Wen Qing, Fei Fei Han, Rui Cai e De Wen Wang. "E-Commerce Collaborative Filtering Algorithm Research Based on Cloud Computing". Advanced Materials Research 846-847 (novembre 2013): 1566–69. http://dx.doi.org/10.4028/www.scientific.net/amr.846-847.1566.
I Made Sukarsa, I Kadek Teo Prayoga Kartika e I Putu Arya Dharmadi. "Nebengin: Android-based Collaborative Transportation Application". Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi) 4, n. 2 (20 aprile 2020): 352–61. http://dx.doi.org/10.29207/resti.v4i2.1823.
Stepnov, Igor, e Yulia Kovalchuk. "Measuring value created by business models in the sharing economy". Upravlenets 11, n. 5 (6 novembre 2020): 58–69. http://dx.doi.org/10.29141/2218-5003-2020-11-5-5.
Talón-Ballestero, Pilar, Fernando E. García-Muiña, Juan José Rienda-Gómez e Lydia González-Serrano. "Repeat Consumer Behavior on Smart P2P Tourism Platforms". Sustainability 11, n. 24 (11 dicembre 2019): 7082. http://dx.doi.org/10.3390/su11247082.
Guillemot, Samuel, e Hélène Privat. "The role of technology in collaborative consumer communities". Journal of Services Marketing 33, n. 7 (12 dicembre 2019): 837–50. http://dx.doi.org/10.1108/jsm-12-2018-0361.
Rusho, Yonit, e Daphne R. Raban. "Experiencing information, acquiring knowledge, and making decisions regarding web accessibility". Online Journal of Applied Knowledge Management 8, n. 1 (14 giugno 2020): 32–52. http://dx.doi.org/10.36965/ojakm.2020.8(1)32-52.
Činjarević, Merima, Amra Kožo e Denis Berberović. "Sharing is Caring, and Millennials Do Care: Collaborative Consumption through the Eyes of Internet Generation". South East European Journal of Economics and Business 14, n. 1 (1 giugno 2019): 49–60. http://dx.doi.org/10.2478/jeb-2019-0003.
Herbert, Maud, e Isabelle Collin-Lachaud. "Collaborative practices and consumerist habitus: An analysis of the transformative mechanisms of collaborative consumption". Recherche et Applications en Marketing (English Edition) 32, n. 1 (8 dicembre 2016): 40–60. http://dx.doi.org/10.1177/2051570716678736.
Gajdzik, Bożena, Jakub Kol e Agata Stolecka-Makowska. "Collaborative consumption: propensity of Generation ‘Z’ to share products (case in Poland)". Scientific Papers of Silesian University of Technology. Organization and Management Series 2023, n. 190 (2023): 7–26. http://dx.doi.org/10.29119/1641-3466.2023.190.1.
Parker, Jeffrey R., Nita Umashankar e Martin G. Schleicher. "How and Why the Collaborative Consumption of Food Leads to Overpurchasing, Overconsumption, and Waste". Journal of Public Policy & Marketing 38, n. 2 (4 febbraio 2019): 154–71. http://dx.doi.org/10.1177/0743915618823783.
Wang, Runan. "Research And Analysis of Online Shopper Intention". Journal of Education, Humanities and Social Sciences 16 (2 luglio 2023): 46–52. http://dx.doi.org/10.54097/ehss.v16i.9496.
Sirkeci, Kübra, e Esra Arıkan. "The Infinite Wardrobe: Female Consumers’ Value Perceptions Regarding Collaborative Consumption of Apparel". South East European Journal of Economics and Business 16, n. 2 (1 dicembre 2021): 150–70. http://dx.doi.org/10.2478/jeb-2021-0020.
Ghobadi, Shahla, e Scott Sonenshein. "Creating Collaboration: How Social Movement Organizations Shape Digital Activism to Promote Broader Social Change". Journal of the Association for Information Systems 25, n. 3 (2024): 781–803. http://dx.doi.org/10.17705/1jais.00847.
Moehr, J. R. "Guidelines, the Internet, and Personal Health". Methods of Information in Medicine 41, n. 03 (2002): 230–34. http://dx.doi.org/10.1055/s-0038-1634441.
Hao, Yifei, Wei Chen e Hong Yang. "Collaborative Innovation with Dynamic Incentive Contracts in a Supply Chain". Mathematical Problems in Engineering 2020 (25 aprile 2020): 1–19. http://dx.doi.org/10.1155/2020/6538653.
Kim. "Understanding Key Antecedents of Consumer Loyalty toward Sharing-Economy Platforms: The Case of Airbnb". Sustainability 11, n. 19 (22 settembre 2019): 5195. http://dx.doi.org/10.3390/su11195195.
Bai, Shizhen, Wenzhen Yu e Man Jiang. "Promoting the Tripartite Cooperative Mechanism of E-Commerce Poverty Alleviation: Based on the Evolutionary Game Method". Sustainability 15, n. 1 (25 dicembre 2022): 315. http://dx.doi.org/10.3390/su15010315.
Kurthakoti, Raghu, Siva K. Balasubramanian e John H. Summey. "Understanding Consumer Attitudes Toward Web-based Communication Tools". International Journal of Marketing Studies 8, n. 3 (25 maggio 2016): 1. http://dx.doi.org/10.5539/ijms.v8n3p1.
Washida, Yuichi. "Collaborative structure between Japanese high‐tech manufacturers and consumers". Journal of Consumer Marketing 22, n. 1 (gennaio 2005): 25–34. http://dx.doi.org/10.1108/07363760510576527.
Layton, Natasha, Jackie O’Connor, Amy Fitzpatrick e Sharon Carey. "Towards Co-Design in Delivering Assistive Technology Interventions: Reconsidering Roles for Consumers, Allied Health Practitioners, and the Support Workforce". International Journal of Environmental Research and Public Health 19, n. 21 (3 novembre 2022): 14408. http://dx.doi.org/10.3390/ijerph192114408.
Zhang, Hui, Yupeng Mou, Tao Wang e Jia Hu. "The Influence of Advertising Appeals on Consumers’ Willingness to Participate in Sustainable Tourism Consumption". Complexity 2020 (28 ottobre 2020): 1–10. http://dx.doi.org/10.1155/2020/8812560.
Wang, Xueqin, Yiik Diew Wong, Chee-Chong Teo e Kum Fai Yuen. "A critical review on value co-creation: towards a contingency framework and research agenda". Journal of Service Theory and Practice 29, n. 2 (21 agosto 2019): 165–88. http://dx.doi.org/10.1108/jstp-11-2017-0209.
Keleher, Helen. "Community-based Shared Mental Health Care: A Model of Collaboration?" Australian Journal of Primary Health 12, n. 2 (2006): 90. http://dx.doi.org/10.1071/py06027.
Hofmann, Eva, Barbara Hartl e Elfriede Penz. "Power versus trust – what matters more in collaborative consumption?" Journal of Services Marketing 31, n. 6 (11 settembre 2017): 589–603. http://dx.doi.org/10.1108/jsm-09-2015-0279.
Meng, Qingchun, Zhen Zhang, Xiaole Wan e Xiaoxia Rong. "Properties Exploring and Information Mining in Consumer Community Network: A Case of Huawei Pollen Club". Complexity 2018 (6 novembre 2018): 1–19. http://dx.doi.org/10.1155/2018/9470580.
Luo, Li, Xiao Ling Gao e De Jun Wu. "The Research of Cloud Platform Based on KNN Collaborative Filtering Algorithm in Fruits Marketing System". Applied Mechanics and Materials 373-375 (agosto 2013): 1826–29. http://dx.doi.org/10.4028/www.scientific.net/amm.373-375.1826.
Holmström, Jan, Kary Främling, Jukka Tuomi, Mikko Kärkkäinen e Timo Ala‐Risku. "Implementing Collaboration Process Networks". International Journal of Logistics Management 13, n. 2 (1 luglio 2002): 39–50. http://dx.doi.org/10.1108/09574090210806414.
Hong,, Yan, Yan Hong,, Yan Hong,, Yan Hong,, Xianyi Zeng, Pascal Bruniaux, Kaixuan Liu, Yan Chen e Yan Chen. "Collaborative 3D-To-2D Tight-Fitting Garment Pattern Design Process For Scoliotic People". Fibres and Textiles in Eastern Europe 25 (31 ottobre 2017): 113–18. http://dx.doi.org/10.5604/01.3001.0010.4637.
Civero, Gennaro, Vincenzo Rusciano, Debora Scarpato e Mariarosaria Simeone. "Food: Not Only Safety, but Also Sustainability. The Emerging Trend of New Social Consumers". Sustainability 13, n. 23 (23 novembre 2021): 12967. http://dx.doi.org/10.3390/su132312967.
Dahm, Maria R., Anthony Brown, Dean Martin, Maureen Williams, Brian Osborne, Jocelyne Basseal, Mary Potter et al. "Interaction and innovation: practical strategies for inclusive consumer-driven research in health services". BMJ Open 9, n. 12 (dicembre 2019): e031555. http://dx.doi.org/10.1136/bmjopen-2019-031555.
Talens, Clara, Yolanda Rios e Elena Santa Cruz. "Leveraging capabilities for the creation of a smart, healthy and personalized breakfast: a case study of collaborative innovation in the EU". Open Research Europe 1 (14 febbraio 2022): 151. http://dx.doi.org/10.12688/openreseurope.14234.2.
Wang, Daoping, e Genhasi Ge. "Development of a Sustainable Collaborative Management Strategy for Green Supply Chains in E-Business". Information Resources Management Journal 35, n. 3 (1 luglio 2022): 1–21. http://dx.doi.org/10.4018/irmj.304453.
Wang, Dawei, Jun Guan, Chunxiu Liu, Chuke Jiang e Lizhi Xing. "Simulation of Cooperation Scenarios of BRI-Related Countries Based on a GVC Network". Systems 10, n. 1 (3 febbraio 2022): 12. http://dx.doi.org/10.3390/systems10010012.
Choi, Youngkeun. "A Study of the Influence of Consumer Self-Identity on Collaborative Consumption". International Journal of e-Collaboration 19, n. 1 (6 gennaio 2023): 1–12. http://dx.doi.org/10.4018/ijec.315788.