Letteratura scientifica selezionata sul tema "Bactera/phage interactions"
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Articoli di riviste sul tema "Bactera/phage interactions"
Zhang, Mingyue, Yanan Zhou, Xinyuan Cui e Lifeng Zhu. "The Potential of Co-Evolution and Interactions of Gut Bacteria–Phages in Bamboo-Eating Pandas: Insights from Dietary Preference-Based Metagenomic Analysis". Microorganisms 12, n. 4 (31 marzo 2024): 713. http://dx.doi.org/10.3390/microorganisms12040713.
Testo completoStone, Edel, Katrina Campbell, Irene Grant e Olivia McAuliffe. "Understanding and Exploiting Phage–Host Interactions". Viruses 11, n. 6 (18 giugno 2019): 567. http://dx.doi.org/10.3390/v11060567.
Testo completoKoskella, Britt, e Tiffany B. Taylor. "Multifaceted Impacts of Bacteriophages in the Plant Microbiome". Annual Review of Phytopathology 56, n. 1 (25 agosto 2018): 361–80. http://dx.doi.org/10.1146/annurev-phyto-080417-045858.
Testo completoDicks, Leon M. T., e Wian Vermeulen. "Bacteriophage–Host Interactions and the Therapeutic Potential of Bacteriophages". Viruses 16, n. 3 (20 marzo 2024): 478. http://dx.doi.org/10.3390/v16030478.
Testo completoLoessner, Holger, Insea Schlattmeier, Marie Anders-Maurer, Isabelle Bekeredjian-Ding, Christine Rohde, Johannes Wittmann, Cornelia Pokalyuk, Oleg Krut e Christel Kamp. "Kinetic Fingerprinting Links Bacteria-Phage Interactions with Emergent Dynamics: Rapid Depletion of Klebsiella pneumoniae Indicates Phage Synergy". Antibiotics 9, n. 7 (14 luglio 2020): 408. http://dx.doi.org/10.3390/antibiotics9070408.
Testo completoKarlsson, Fredrik, Carl A. K. Borrebaeck, Nina Nilsson e Ann-Christin Malmborg-Hager. "The Mechanism of Bacterial Infection by Filamentous Phages Involves Molecular Interactions between TolA and Phage Protein 3 Domains". Journal of Bacteriology 185, n. 8 (15 aprile 2003): 2628–34. http://dx.doi.org/10.1128/jb.185.8.2628-2634.2003.
Testo completoMohammed, Manal, e Beata Orzechowska. "Characterisation of Phage Susceptibility Variation in Salmonellaenterica Serovar Typhimurium DT104 and DT104b". Microorganisms 9, n. 4 (17 aprile 2021): 865. http://dx.doi.org/10.3390/microorganisms9040865.
Testo completoSegundo-Arizmendi, Nallelyt, Dafne Arellano-Maciel, Abraham Rivera-Ramírez, Adán Manuel Piña-González, Gamaliel López-Leal e Efren Hernández-Baltazar. "Bacteriophages: A Challenge for Antimicrobial Therapy". Microorganisms 13, n. 1 (7 gennaio 2025): 100. https://doi.org/10.3390/microorganisms13010100.
Testo completoBeckett, Stephen J., e Hywel T. P. Williams. "Coevolutionary diversification creates nested-modular structure in phage–bacteria interaction networks". Interface Focus 3, n. 6 (6 dicembre 2013): 20130033. http://dx.doi.org/10.1098/rsfs.2013.0033.
Testo completoEsteves, Nathaniel C., Danielle N. Bigham e Birgit E. Scharf. "Phages on filaments: A genetic screen elucidates the complex interactions between Salmonella enterica flagellin and bacteriophage Chi". PLOS Pathogens 19, n. 8 (3 agosto 2023): e1011537. http://dx.doi.org/10.1371/journal.ppat.1011537.
Testo completoTesi sul tema "Bactera/phage interactions"
Bou, habib Michèle. "Développement et analyse d'un modèle dynamique d'attaque de phages lors de l'acidification du lait pour la fabrication du fromage". Electronic Thesis or Diss., université Paris-Saclay, 2024. http://www.theses.fr/2024UPASB061.
Testo completoAs the demand for diverse cheeses increases, there is a growing interest in optimizing production processes. One of the earliest steps in cheese-making is milk acidification, which highly influences the final product's organoleptic properties, texture, and safety. Milk acidification involves the conversion of lactose, the sugar in milk, into lactic acid by lactic acid bacteria. However, these bacteria are susceptible to attack by viruses known as bacteriophages. This attack can lead to bacterial lysis, resulting in delayed or halted acidification, which incurs significant economic losses as milk is discarded and production facilities require extensive cleaning. This highlights the need for a deeper understanding of phage-bacteria interactions in cheese-making. Research efforts in the dairy industry have primarily focused on characterizing the phages involved and finding new strategies to mitigate phage attacks.One novel approach to studying these interactions is through dynamic mechanistic modeling. Previous models have been developed but have never been applied to the dairy industry. This study aims to fill this gap by contributing to the broader understanding of phage-bacteria interactions in milk fermentation through the establishment of a dynamic model.To achieve this, we first employed a high-throughput pH measurement method to generate acidification data under different initial conditions of bacteria and phages. This methodology proved useful in distinguishing various dynamic behaviors depending on these conditions. It allowed us to delineate three distinct outcomes depending on these conditions: for some conditions the acidification was a success; for some others, it was a failure; and for the rest, the result was neither a complete failure nor a complete success.The mechanistic model we developed consists of five ordinary differential equations (ODEs) and accounts for various phenomena, including product inhibition, lag time, phage adsorption, and cell lysis. The model yielded satisfactory results, accurately predicting experimental data and correctly identifying the acidification outcome. We further investigated the model's structure by comparing various candidate structures and performing a sensitivity analysis to reveal the dominant phenomena throughout the process. The sensitivity analysis also contributed to the design of new informative experimental setups.A theoretical analysis of the model provided insights into the intrinsic dynamics of the system, revealing three time frames of the attack. First, the contamination phase, a short initial time where phages adsorb to the bacteria. Next, the spread phase, where the dominant dynamics involve the spread of phages and the infection of susceptible bacteria. Finally, the discharge phase, where the dominant dynamics are the lysis of bacteria and the release of new phages. The switch time between the last two phases was defined as t∗ and its dependency on the initial conditions was characterized.We also identified a faster dynamic component of the system that can be separated from slower ones. Utilizing the quasi-steady state approximation, we established an analytical relationship between the initial conditions of bacteria and phages and the resulting pH. This relationship indicates that the final outcome of acidification does not solely depend on the ratio of initial conditions but is more complex. The approximation resulted in a reduced model that saved 83% of the simulation time.Finally, we developed a tool to predict the number of potential successful acidifications that can be run before cleaning is required. The results are based on easily obtainable inputs. This represents a first step toward designing a decision aid tool to help cheese makers in their production.This study enhances our understanding of the dynamics of phage attack in milk acidification and facilitates accurate predictions of these dynamics through an ODE system and a reduced model
Bankier, Claire. "Coevolutionary interactions between bacteria and phage in natural environments". Thesis, Imperial College London, 2016. http://hdl.handle.net/10044/1/44556.
Testo completoMarcinkiewicz, Ashley. "Bacterial and phage interactions influencing Vibrio parahaemolyticus ecology". Thesis, University of New Hampshire, 2016. http://pqdtopen.proquest.com/#viewpdf?dispub=10127507.
Testo completoVibrio parahaemolyticus, a human pathogenic bacterium, is a naturally occurring member of the microbiome of the Eastern oyster. As the nature of this symbiosis in unknown, the oyster presents the opportunity to investigate how microbial communities interact with a host as part of the ecology of an emergent pathogen of importance. To define how members of the oyster bacterial microbiome correlate with V. parahaemolyticus, I performed marker-based metagenetic sequencing analyses to identify and quantify the bacterial community in individual oysters after culturally-quantifying V. parahaemolyticus abundance. I concluded that despite shared environmental exposures, individual oysters from the same collection site varied both in microbiome community and V. parahaemolyticus abundance, and there may be an interaction with V. parahaemolyticus and Bacillus species. In addition, to elucidate the ecological origins of pathogenic New England ST36 populations, I performed whole genome sequencing and phylogenetic analyses. I concluded ST36 strains formed distinct subpopulations that correlated both with geographic region and unique phage content that can be used as a biomarker for more refined strain traceback. Furthermore, these subpopulations indicated there may have been multiple invasions of this non-native pathogen into the Atlantic coast.
Gonzalez, Floricel. "Investigation of flagellotropic phage interactions with their motile host bacteria". Diss., Virginia Tech, 2021. http://hdl.handle.net/10919/103940.
Testo completoDoctor of Philosophy
Bacteriophages, or phages for short, are the natural killers of bacteria. Like antibiotics, they can also be used as medicines to treat bacterial infections. Their attack on bacteria begins by recognizing specific parts of the bacterial cell and attaching to them. These parts are called receptors. To use phages as medicines it is important to understand how they recognize and kill bacteria. This information is helpful when deciding which phage should be given to treat a bacterial infection and to predict the outcomes of these treatments. In this work, we focused on two phages to answer different questions. Both phages use long helical thread-like structures, called flagella, as receptors. Flagella help the bacteria to move through the environment and reach new areas with more nutrients. One of these flagella-dependent phages, called phage 7-7-1, infects plant pathogens that cause tumor-like growth in plants. We found that this phage uses two very different host cell components during infection and identified one of the phage proteins that interacts with these receptors. This protein prevents the growth of the plant pathogen, which makes it a promising candidate for therapeutic use. We also investigated how another bacterial virus, bacteriophage χ, is spread throughout the environment and co-exists with its motile bacterial host. We built a computational model that can predict how altering different variables affects phage-bacteria coexistence. With additional research, this model will be a useful tool for predicting the outcomes following phage treatment.
Räisänen, L. (Liisa). "Phage-host interactions in Lactobacillus delbrueckii: host recognition and transcription of early phage genes". Doctoral thesis, University of Oulu, 2007. http://urn.fi/urn:isbn:9789514284250.
Testo completoMcLean, Hector Alexander. "Application of phage display to the study of toxin-receptor interactions". Thesis, University of Glasgow, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.301779.
Testo completoFlores, Garcia César O. "Phage--Bacteria Infection networks: from nestedness to modularity and back again". Diss., Georgia Institute of Technology, 2014. http://hdl.handle.net/1853/53007.
Testo completoMansos, Lourenço Marta. "Deciphering in vivo efficacy of virulent phages in the mammalian gut". Electronic Thesis or Diss., Sorbonne université, 2019. https://accesdistant.sorbonne-universite.fr/login?url=https://theses-intra.sorbonne-universite.fr/2019SORUS260.pdf.
Testo completoThe mammalian gut is a heterogeneous environment inhabited by a large and diverse microbial community, including bacteria and their viral predators, bacteriophages (phages). Dynamic interactions between virulent phages and bacteria in the gut are still poorly understood, which is also an obstacle for the design of successful therapeutic interventions based on phages. Independent experiments have shown that virulent phages were found to have no major effects on their targeted bacteria in the gut, in spite of sustainable phage amplification. This suggests that there are unknown factors in the gut environment that modulate these interactions. Using comparative transcriptomics analysis of E. coli grown in vitro and in vivo (within the mammalian gut) we found that in the gut, bacteria downregulate the expression of genes related to phage receptors, which provides an explanation for the lack of selection of phage-resistant bacteria during in vivo experiments. We also found that the acquisition of a pathogenicity island commonly found in human E. coli isolates affects phage susceptibility possibility by downregulating a defense mechanism against invading DNA. Finally, we examined the repartition of phages and bacteria through mucosal and luminal gut sections and observed a heterogeneous spatial distribution of these two antagonist populations, supporting the hypothesis of source-sink dynamics. Altogether our data demonstrates that multiple factors encompassing, spatial distribution, bacterial physiology and defenses against foreign DNA modulate the interactions between bacteria and phages within the gut
Hosseinidoust, Zeinab. "An investigation of bacteriophage-bacteria interactions: development of phage resistance and associated variations in virulence and biofilm formation". Thesis, McGill University, 2013. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=114443.
Testo completoL'augmentation de la résistance aux antibiotiques a ravivé l'intérêt dans le développement d'agents antimicrobiens alternatifs. Les bactériophages, parasites bactériens obligatoires, ont suscité beaucoup d'intérêt de la part de la communauté scientifique et de l'industrie à cause de leurs nombreux avantages. Cependant, plusieurs défis restent à relever pour résoudre les problèmes qui empêchent l'utilisation des bactériophages comme agents antimicrobiens. Un certain nombre de ces défis sont adressés dans cette dissertation. Après une brève introduction sur les avantages et désavantages de l'utilisation des bactériophages dans le premier chapitre, nous présentons dans le second chapitre les limitations intrinsèques de l'utilisation de bactériophages immobilisés pour créer des surfaces antimicrobiennes. Dans les trois chapitres suivants, nous traitons de l'une des principales questions concernant l'infection de cultures bactériennes par les bactériophages, à savoir l'émergence de variants bactériens résistants. L'effet des bactériophages sur la formation de biofilms a été étudié et nous avons observé que dans certains cas, les bactériophages peuvent augmenter la formation de biofilms. En outre, nous avons étudié les colonies bactériennes résistantes qui émergent après l'infection par des bactériophages. Nous avons trouvé que leur phénotypes, leurs caractères de virulence ainsi que leurs virulences in vitro envers les cellules mammifères avaient été affectés de manière significative. Cette investigation souligne l'importance des effets des bactériophages sur les cultures bactériennes pour une utilisation efficace de leur potentiel antimicrobien.
Feichtmayer, Judith [Verfasser], Christian [Akademischer Betreuer] Griebler, Wolfgang [Gutachter] Liebl e Christian [Gutachter] Griebler. "Bacteria-phage interactions: Insights into quorum sensing-induced anti-phage defense, phage therapy and the pulmonary human virome composition / Judith Feichtmayer ; Gutachter: Wolfgang Liebl, Christian Griebler ; Betreuer: Christian Griebler". München : Universitätsbibliothek der TU München, 2019. http://d-nb.info/1193650429/34.
Testo completoLibri sul tema "Bactera/phage interactions"
Zürich, Eidgenössische Technische Hochschule, a cura di. Phage-host interaction in lactic acid bacteria: Insights from genomics and phage transcription analysis. 2003.
Cerca il testo completoKirchman, David L. Introduction to geomicrobiology. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789406.003.0013.
Testo completoCapitoli di libri sul tema "Bactera/phage interactions"
Selvaraj, Chandrabose, e Sanjeev Kumar Singh. "Phage Protein Interactions in the Inhibition Mechanism of Bacterial Cell". In Biocommunication of Phages, 121–42. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-45885-0_6.
Testo completoSvircev, Antonet M., Susan M. Lehman, Peter Sholberg, Dwayne Roach e Alan J. Castle. "Phage Biopesticides and Soil Bacteria: Multilayered and Complex Interactions". In Soil Biology, 215–35. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-14512-4_8.
Testo completoWilliamson, Kurt E. "Soil Phage Ecology: Abundance, Distribution, and Interactions with Bacterial Hosts". In Soil Biology, 113–36. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-14512-4_4.
Testo completoSalton, M. R. J. "Interaction of Phages with Bacterial Cell Walls and the Development of Phage in the Wall-Less Protoplast". In Ciba Foundation Symposium - The Nature of Viruses, 263–76. Chichester, UK: John Wiley & Sons, Ltd., 2008. http://dx.doi.org/10.1002/9780470715239.ch17.
Testo completoLoos, M., B. Euteneuer e F. Clas. "Interaction of Bacterial Endotoxin (LPS) with Fluid Phase and Macrophage Membrane Associated C1q, the FC-Recognizing Component of the Complement System". In Endotoxin, 301–17. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4757-5140-6_26.
Testo completoChoudhary, Manoj, Mathews Paret, Aleksa Obradović, Katarina Gašić e Jeffrey B. Jones. "Bacteriophages to control plant diseases". In Microbial bioprotectants for plant disease management, 473–506. Burleigh Dodds Science Publishing, 2021. http://dx.doi.org/10.19103/as.2021.0093.18.
Testo completoReisoglu, Şuheda, e Sevcan Aydin. "Bacteriophage as Biotechnological Tools to Improve the Effectiveness of Anaerobic Digestion Process". In Anaerobic Digestion - Biotechnology for Reactor Performance and Environmental Sustainability [Working Title]. IntechOpen, 2023. http://dx.doi.org/10.5772/intechopen.113904.
Testo completoPandey, Neha. "BACTERIAL PATHOGENESIS". In Microbes of Medical Importance, 3–28. Iterative International Publishers, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/nbennurmmch1.
Testo completoBrüssow, Harald. "Prophage Genomics". In The Bacteriophages, 17–25. Oxford University PressNew York, NY, 2005. http://dx.doi.org/10.1093/oso/9780195148503.003.0003.
Testo completoBrussow, Harald. "Prophage Genomics". In The Bacteriophages, 17–25. Oxford University PressNew York, NY, 2005. http://dx.doi.org/10.1093/oso/9780195168778.003.0003.
Testo completoAtti di convegni sul tema "Bactera/phage interactions"
Breica Borozan, Aurica, Despina-Maria Bordean, Gabriel Bujanca, Delia Dumbrava e Sorina Popescu. "CONTROL OF PLANTS OF LOTUS CORNICULATUS L. ON AEROBIC AND ANAEROBIC FREE NITROGEN-FIXING BACTERIA". In GEOLINKS International Conference. SAIMA Consult Ltd, 2020. http://dx.doi.org/10.32008/geolinks2020/b1/v2/07.
Testo completoLigocki, Tomasz. "Application of structural sums to study collective behavior of bacteria". In 38th ECMS International Conference on Modelling and Simulation. ECMS, 2024. http://dx.doi.org/10.7148/2024-0304.
Testo completoLopez, Juan Fernando, Jesus Alfonso Lopez Sotelo, Diogo Leite e Carlos Pena-Reyes. "Applying one-class learning algorithms to predict phage-bacteria interactions". In 2019 IEEE Latin American Conference on Computational Intelligence (LA-CCI). IEEE, 2019. http://dx.doi.org/10.1109/la-cci47412.2019.9037032.
Testo completoTereshkina, K. B., E. V. Tereshkin, V. V. Kovalenko, Y. F. Krupyanskii e N. G. Loiko. "Supercomputer modeling in the problems of bacterial antibiotic resistance". In V ALL-RUSSIAN (NATIONAL) SCIENTIFIC CONFERENCE SCIENCE, TECHNOLOGY, SOCIETY: ENVIRONMENTAL ENGINEERING IN THE INTERESTS OF SUSTAINABLE DEVELOPMENT OF TERRITORIES, 14–21. Krasoyarsk Science & Technology City Hall, 2024. http://dx.doi.org/10.47813/nto.5.2024.1002.
Testo completoAlimova, Alexandra, Karin Block, Elizabeth Rudolph, A. Katz, J. C. Steiner, P. Gottlieb e R. R. Alfano. "Bacteria-clay interactions investigated by light scattering and phase contrast microscopy". In Biomedical Optics 2006, a cura di Gerard L. Coté e Alexander V. Priezzhev. SPIE, 2006. http://dx.doi.org/10.1117/12.648042.
Testo completoLeite, Diogo Manuel Carvalho, Juan Fernando Lopez, Xavier Brochet, Miguel Barreto-Sanz, Yok-Ai Que, Gregory Resch e Carlos Pena-Reyes. "Exploration of multiclass and one-class learning methods for prediction of phage-bacteria interaction at strain level". In 2018 IEEE International Conference on Bioinformatics and Biomedicine (BIBM). IEEE, 2018. http://dx.doi.org/10.1109/bibm.2018.8621433.
Testo completoShakeel, Mariam, Daniyar Yerniyazov, Madi Yesmukhambet, Amina Dauyltayeva, Laila Maratbekkyzy, Razida Kenes, Azamat Bukayev et al. "Screening, Design, and Application of Chemical EOR to Control High Water-Cut and Reduce Residual Oil in a Complex Sandstone Oilfield in Kazakhstan". In GOTECH. SPE, 2024. http://dx.doi.org/10.2118/219217-ms.
Testo completoRapporti di organizzazioni sul tema "Bactera/phage interactions"
Lindow, Steven, Isaac Barash e Shulamit Manulis. Relationship of Genes Conferring Epiphytic Fitness and Internal Multiplication in Plants in Erwinia herbicola. United States Department of Agriculture, luglio 2000. http://dx.doi.org/10.32747/2000.7573065.bard.
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