Bibliografie tematiche / Agricultural products Prices

Letteratura scientifica selezionata sul tema "Agricultural products Prices"

Autore: Grafiati
Pubblicato: 26 luglio 2024

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Articoli di riviste sul tema "Agricultural products Prices"

1

Popović, Goran, Ognjen Erić e Jelena Bjelić. "Factor Analysis of Prices and Agricultural Production in the European Union". ECONOMICS 8, n. 1 (1 giugno 2020): 73–81. http://dx.doi.org/10.2478/eoik-2020-0001.

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Abstract (sommario):
AbstractCommon agricultural policy (CAP) is a factor of development and cohesion of the European Union (EU) agriculture. The fundamentals of CAP were defined in the 1950s, when the Union was formed. Since then, CAP has been reforming and adapting to new circumstances. Treaty on the Functioning of the European Union defines the goals of CAP: stable (acceptable) prices of agricultural products, growth, productivity and technological progress in agriculture, growth in farmers’ income and supplying the common market. Factor analysis of the prices and production goals of CAP directly or indirectly involves the following variables: prices of agricultural and industrial products, indices of the prices of cereals, meat and milk, indices of the prices of agricultural products in France and Great Britain, agricultural GDP and EU GDP. The analysis results come down to 2 factors. The first – “internal factor” is a set of indicators homogenous in terms of greater impact of CAP on their trends (the prices of agricultural products in France, income from agriculture, the prices of agricultural products in EU and Great Britain and the milk price index). The second - “external factor” is made of general and global indicators (cereals prices, EU GDP and prices in industry). Factor analysis has confirmed high correlation of goals: production growth, productivity and technological progress in agriculture as well as “reasonable” prices in agriculture. The analysis shows high correlation between agricultural and industrial products, indices of the prices of cereals, meat and milk, indices of the prices of agricultural products in France and Great Britain, agriculture GDP and EU GDP (classified into internal and external factors). In general, the results of the factor analysis justify the existence of CAP, while the EU budget support brings wider social benefits.
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2

Płonka, Aleksandra, e Łukasz Paluch. "RELATION BETWEEN PRICES OF FOOD PRODUCTS AND AGRICULTURE PRODUCTS AS AN ELEMENT OF ASSESS THE ECONOMIC TRENDS IN POLISH AGRICULTURE". sj-economics scientific journal 22, n. 3 (31 ottobre 2016): 30–40. http://dx.doi.org/10.58246/sjeconomics.v22i3.308.

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Abstract (sommario):
The paper was created to assess the values and trends for changes in prices of basic agricultural products (produce) and food products on domestic markets that affect the condition of agriculture and agricultural producers. The relationships were evaluated between retail prices of food and prices of agricultural produce, i.e. price scissors, the author studied the strength of impact of procurement prices on retail prices of food (the degree of correlation between prices received by farm producers and prices paid by food consumers), and defined the prevailing directions of change. It was determined through the analysis that the share of the value of agricultural produce in retail prices of an average food basket is decreasing, and the higher degree of processing of produce deepens the disproportion (the gap) between the producer's prices and retail prices paid by consumers. These tendencies, negative for agricultural producers, were supported by analysis of rates of changes of farm produce prices and retail food prices. It was determined on the basis of the trending function that the variations of current prices for all the studied types of farm produce and food products exhibited a long-term increasing tendency, accompanied by seasonal and economic fluctuations. However, the increases of final product prices were in most cases substantially higher than the increases of raw material necessary for its production.
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3

Njegovan, Nikola, e Mirela Tomaš Simin. "Inflation and Prices of Agricultural Products". Economic Themes 58, n. 2 (1 giugno 2020): 203–17. http://dx.doi.org/10.2478/ethemes-2020-0012.

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AbstractThe stability of business in an economy has always been the primary goal that is difficult to achieve, and inflation is most often used as its basic indicator. It is a signal of change in the general price level. The paper analyzes inflation and prices of agricultural and food products as a combined phenomenon, examines their causes and consequences in the Republic of Serbia. Particular importance is attached to the change in prices of agri-food products and the prices of inputs caused by the changes that are taking place at the global level, which are gaining increasing influence in the national context. The change in price parity and the influence of the world monopolistic structure on inflation are pointed out. It also points to the importance of demand, which causes inflation in less developed countries, and which results in higher food prices, additionally putting pressure on wage growth, which, as a rule, is not a consequence of productivity growth. The authors state that with the internationalization of business activities, there was a transfer of influence of international trends on the level and effects of inflation at the national level. Given the trends in the world market, it can be concluded that the prices of agri-food products will not decrease. However, they will - due to the pressure exerted by the constant growth of the population, i.e. on the demand side, demand inflation will constantly manifest.
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4

Gruziel, Kinga, Aneta Mikuła e Jacek Maśniak. "CHANGES IN AGRICULTURAL PRODUCT PRICES IN POLAND DURING THE COVID-19 PANDEMIC". Annals of the Polish Association of Agricultural and Agribusiness Economists XXVI, n. 2 (11 giugno 2024): 64–78. http://dx.doi.org/10.5604/01.3001.0054.6074.

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The article analyzed the level and changes in prices of selected agricultural products in Poland during the COVID-19 pandemic. The scope of the analysis included data for the years 2018-2022. Central Statistical Office data on the purchase and prices of agricultural products and the consumer price index (CPI) were used. Data on purchasing prices included average annual and monthly prices for products paid to agricultural producers by purchasing entities (commercial, industrial and agricultural). The prices of carefully selected agricultural products were analyzed – three from animal production and three from plant production, i.e. pigs, poultry, cow milk and potatoes, which constitute the basis of the household consumption basket, and rye and wheat, as the basic raw materials of the food industry. In 2021-2022, the purchase prices of agricultural products, calculated as an arithmetic average, increased annually. Analyzing price changes expressed by the m/m index and the price dispersion measure, greater dynamics and, potatoes and pigs. These phenomena were reported on a larger scale in 2021-2022. Prices of selected agricultural products and the value of the price index of consumer goods and services showed similar directions of changes. Agricultural product prices and CPI values were relatively stable in 2018-2019. The highest prices of selected agricultural products, their dispersion, changes expressed in amounts and percentages, as well as CPI values, were recorded in 2021-2022. The values of seasonality indices of purchase prices for agricultural products indicated the greatest variability concerning the average prices in the season, taking the example of potato purchase prices.
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5

Brodová, M., e M. Ševčíková. "The development of the price parity in the foodstuffs production and consumption vertical". Agricultural Economics (Zemědělská ekonomika) 49, No. 1 (29 febbraio 2012): 30–36. http://dx.doi.org/10.17221/5261-agricecon.

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Abstract (sommario):
The analysis of the development of prices in the foodstuffs vertical, it means the prices of inputs into the agriculture, agricultural products, food products and consumption prices of foodstuffs, on the basis of the price scissors, and with crucial products on the basis of the price shares and differences, has shown that price liberalisation with the applied partial regulation of their development within the market-oriented reform has evoked the greatest raise of prices within 1991–2001 regarding inputs into the agriculture, while prices of agricultural products were growing slower. The parity coefficient (the ratio of price indices) between the development of the prices of inputs and outputs became worse as of 1989 to the detriment of agriculture from 93.9 reached in 1990 to 50.3 in 2001, what means a significant opening of the price scissors to the detriment of agricultural producers. That situation was influenced mostly by the development in the first year of the reform but the trend of opening the price scissors, except for 1994, was persisting, though in the last two years the differences in the trends of the development of prices of inputs and outputs have been moderated. At the beginning of the development, the effect of the low level of the agricultural products prices was not adequately reflected in the prices of food producers and consequently in consumer prices. This was influenced mainly by the pressure of food producers evoked by the need of settlement of additional costs connected with the transformation, in particular to the detriment of the agricultural products prices (opening of the price scissors with the parity coefficient dropping from 90.8 in 1990 to 56.5 in 2001), but this negative trend has been stopped in the last two years. A gradual accommodation of demand and supply and a growing competition environment also through large retails established in our country has been reflected in closing the price scissors between the prices of food producers and consumer prices of foodstuffs (the parity coefficient raised from 76.6 in 1991 to 88.7 in 2001). The development of the shares and differences in prices as of 1994 pointed to a substantial differentiation in the development of prices in the vertical of the production and consumption of individual products what was effected by the applied regulation system as well. With milk and milk products, the majority of the evaluated products was showing a slightly raised share of the raw cow milk price in the final food products prices, and in the last three years, also the processor price share in the consumer price. This narrowed the difference between the producer and dealer prices. With slaughter cattle and the major kinds of beef, a gradual decline of the slaughter cattle price share in the processor price was interrupted in 2001, what, to a certain extent, was also caused by the crisis evoked by the BSE and by the minimum price which prevented transferring of these consequences, to a larger extent, to farmers. Similarly, in 2001, a non-standard situation occurred between the processor and consumer prices of the individual kinds of beef. With slaughter pigs and the evaluated kinds of pork, after the period of dropping slaughter pig prices share in the processor price of the major kinds of pork, its growth was recorded mostly in 2001, when the processor price share in the consumer price dropped as well.
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6

OREHOVA, Tetiana, e Yuliia ISCHUK. "THE RISKS AND CHALLENGES OF AGRICULTURAL PRODUCTS GLOBAL MARKET". Herald of Khmelnytskyi National University. Economic sciences 320, n. 4 (29 giugno 2023): 119–24. http://dx.doi.org/10.31891/2307-5740-2023-320-4-17.

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Abstract (sommario):
The modern world faces increasing challenges in the agricultural market, including climate change, natural crises, and geopolitical tensions. The consequences of the COVID-19 pandemic and the war in Ukraine have disrupted the achievement of sustainable development goals, encompassing economic, social, and environmental aspects. Since the onset of the COVID-19 pandemic, global supply chains have been significantly disrupted, rendering the agricultural market exceptionally vulnerable. Subsequently, monetary and fiscal policies aimed at mitigating the pandemic’s impact led to a sharp rise in commodity prices, particularly wheat and corn prices, which became 40-50% higher than the average price over the past decade. However, in 2022, the blockade of Black Sea ports due to the war in Ukraine severely restricted access to supplies, prompting many countries to protect their food security by limiting grain exports. Currently, the world faces serious global challenges, including ecological crises and geopolitical tensions, which threaten sustainable development. Geopolitical tensions, notably between the United States and China, and the war in Ukraine exacerbate the global situation. The global community grapples with risks related to climate change, shifting precipitation patterns, inflation, and soil degradation, all of which impact agricultural productivity and food prices. Soil degradation costs the EU approximately 97 billion euros annually. The Global Food Price Index reflects rising prices, creating pressure on global food security. Grain supplies have been reduced due to restrictions in Black Sea ports and logistical challenges, posing a threat to the global food system. Changes in the global behavior of states and the private sector may mitigate these risks by unlocking logistical routes, reducing trade restrictions, providing financial assistance to affected areas and agriculture, and seeking ways to optimize resource utilization.
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7

Arsyad, Muhammad. "Prices of Agricultural Products and Poverty: How Strongly are the Two Linked?" International Journal of Agriculture System 7, n. 2 (12 aprile 2020): 148. http://dx.doi.org/10.20956/ijas.v7i2.579.

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Prices of agricultural products and poverty relationship are the two types of standing issue to solve. This paper tries to argue that price of agricultural products (hereafter, agricultural price) and poverty are strongly related. We employed Correlation (intermediate step) and Path (final step) in the analysis procedure. The results show that, first, the association degree between agricultural input (note as well, that price is crucial factor to get input) with poverty approaching 70%, indicating that agricultural input is good-fit in explaining poverty. Second, the higher the frequency of getting agricultural extension, and price information for various inputs (and output) in agriculture, the higher the crop productions (agricultural sector, in broad sense) will be gained. This indicates these two variables (inputs-outputs prices) can also be expected to be important instruments in increasing smallholders’ income and in turn help them living above poverty line. Farmers household income is strongly affected by prevailing market price. Agricultural price is functioning as intermediate part of income calculation. It is clear that price of agricultural products has a strong linkage with rural poverty alleviation in the country.
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8

Du, Wenbin, You Wu, Yunliang Zhang e Ya Gao. "The Impact Effect of Coal Price Fluctuations on China’s Agricultural Product Price". Sustainability 14, n. 15 (22 luglio 2022): 8971. http://dx.doi.org/10.3390/su14158971.

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Few studies have used China’s latest economic data to verify the interaction between coal price fluctuation and vegetable price fluctuation. Therefore, the sharing of existing knowledge in the academic community is mainly reflected in this paper, which explores the influence between coal prices and agricultural product prices for the first time. Further, it supplements the verification of the effective parameters of vegetable price fluctuation in academia. The current study investigates the relationship between coal prices (thermal coal price) and agricultural product prices (vegetable prices) in China from 2016 to 2021. It uses separate time-series models to verify the effect of China’s coal price fluctuation on the price of agricultural products and explores the effect of the coal price on the vegetables’ price trend. The results confirm that the thermal coal price significantly impacts and positively affects vegetable prices. There is also a linkage between the price of coal and the security of agricultural products. It might mainly be due to coal usage in various stages of the growing, storage, transportation, and distribution of agricultural products. Higher coal prices may lead to higher agricultural prices, threatening China’s coal-dominant energy structure. These higher coal prices will endanger domestic energy security and agricultural security. Finally, this study also suggests ways to manage the effect of increased coal prices on agricultural product prices and then puts forward policy suggestions.
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9

Shin, Dong Hoon, e Seon Hyeon Kim. "A Study on the Causal Relationship between Spot Price and Futures Price of Crude Oil and Agricultural Products". International Journal for Innovation Education and Research 8, n. 5 (1 maggio 2020): 296–315. http://dx.doi.org/10.31686/ijier.vol8.iss5.2345.

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This paper studies the relationship between the agricultural, energy, and derivatives markets. This study empirically analyzes how the results of previous studies on the Granger causality between oil price and the spot price of agricultural products appear in the futures market by using the Toda and Yamamoto (1995)’ causality test. There are two main findings. First, 7 bidirectional causalities and 27 causalities between oil and 6 agricultural products are found, providing strong evidence of a causal relationship. Second, causality is found between oil prices and grain and oilseed type agricultural products, and the spot price of oil has relatively more causalities on agricultural product prices than the futures price of oil. Lastly, testing each period shows that a financial crisis can strengthen the relationship between the agriculture markets and the energy markets
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Lv, Xingchen, Weijun Lin, Jun Meng e Linan Mo. "Spillover Effect of Network Public Opinion on Market Prices of Small-Scale Agricultural Products". Mathematics 12, n. 4 (8 febbraio 2024): 539. http://dx.doi.org/10.3390/math12040539.

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Network public opinion plays a crucial role in the behavior and decision making of various stakeholders, including farmers, middlemen, and consumers. It also affects the price fluctuations of small-scale agricultural products. Understanding the transmission path and spillover effect of network public opinion on the price fluctuations of these products is essential for ensuring their sustainable development and price stability. This paper selects the monthly data of network public opinion and related market prices of small-scale agricultural products from January 2014 to December 2021, constructs a network public opinion value through the sentiment classification results of deep learning models, and uses the trivariate VAR-BEKK-GARCH(1,1) model and spillover index model to study the spillover effect and spillover index of network public opinion on the market prices of small-scale agricultural products (national average price and origin price). The results show that: (1) There is a bidirectional volatility spillover effect between public opinion sentiment and the market prices of small-scale agricultural products. Additionally, this two-way volatility spillover effect is also evident between the average market prices and the origin prices of these commodities. (2) The influence of network public opinion on the market prices of small-scale agricultural products is substantial, with the spillover index being more pronounced for origin prices than for national average prices and reaching its zenith earlier. Consequently, based on these results, recommendations are provided to adapt planting and inventory strategies, enhance vigilance towards price risk transmission amongst small-scale agricultural product markets, and improve the comprehensive information platform encompassing the entire industry chain.
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Più fonti

Tesi sul tema "Agricultural products Prices"

1

Vandegrift, Shia-Lu Chu. "Impact of government regulation on the dairy industry in the United States". Thesis, This resource online, 1990. http://scholar.lib.vt.edu/theses/available/etd-03122009-040601/.

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2

Alves, Lucilio Rogério Aparecido. "Transmissão de preços entre produtos do setor sucroalcooleiro do estado de São Paulo". Universidade de São Paulo, 2003. http://www.teses.usp.br/teses/disponiveis/11/11132/tde-03042003-151837/.

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No começo da década de 1990 deu-se início ao processo de desregulamentação dos preços dos produtos do setor sucroalcooleiro através da liberação de seus preços. Neste contexto, esses preços passaram a ser determinados de acordo com as regras de livre mercado. Desde então, o setor sucroalcooleiro tem passado por profundas transformações num período relativamente curto de tempo. Neste trabalho buscou-se analisar a transmissão de preços entre os mercados dos principais produtos do setor sucroalcooleiro do Estado de São Paulo. Determinou-se a intensidade e a duração em que as oscilações de preços são transmitidas de um nível de mercado para outro e de um produto para outro do mesmo nível de mercado. A análise compreendeu o período de maio de 1998 a junho de 2002. O modelo proposto foi implementado utilizando-se testes de raiz unitária de Dickey-Fuller Aumentado (ADF), de co-integração de Johansen e método de Auto-Regressão Vetorial com Correção de Erro (VEC). Os resultados apontam para as inter-relações contemporâneas entre os preços do açúcar cristal industrial no mercado interno e o recebido pela exportação e entre os preços do açúcar cristal empacotado ao produtor e ao varejo. O preço do álcool anidro, por sua vez, não explica contemporaneamente os preços dos açúcares cristal industrial e exportado. Nas decomposições das variâncias dos erros de previsão, observa-se a quase total independência do preço do açúcar cristal industrial, o relacionamento do álcool anidro com o preço do açúcar cristal industrial e com o preço do açúcar cristal empacotado ao produtor. O preço de exportação mostra-se relativamente independente em relação às variáveis de mercado interno. O preço do açúcar cristal empacotado ao produtor apresenta dependência do preço do açúcar cristal industrial e do preço do açúcar cristal empacotado ao varejo. Para o mercado varejista do açúcar cristal empacotado, a quase totalidade das variações de seus preços são explicadas pela própria variável e pelo preço do mercado produtor. Nas funções de impulso-resposta, os resultados mostram que choque no preço do açúcar cristal industrial causa impacto positivo sobre os preços do álcool anidro e do açúcar cristal empacotado ao produtor com um período de defasagem. Choque no preço do álcool anidro impacta positivamente os preços do açúcar cristal industrial e do cristal exportado apenas no quarto período após o choque. Choque no preço do açúcar cristal exportado, praticamente não causa impacto nos preços de mercado interno. O choque no preço do açúcar cristal empacotado ao produtor tem influência sobre os preços dos açúcares cristal industrial e cristal empacotado ao varejo com um período de defasagem e sobre o preço do açúcar cristal exportado no quarto período. Choque no preço do mercado varejista do açúcar cristal empacotado, ao contrário do que se esperava, causa impacto negativo sobre os preços dos açúcares cristal industrial e cristal empacotado ao produtor. Em termos gerais, os resultados apontam para inter-relações entre os preços dos produtos analisados, uma vez que choque em quaisquer das variáveis tem impacto na mesma direção sobre as demais, principalmente após um pequeno período de tempo de ajustamento. No entanto, essas relações não apresentaram-se tão expressivas quanto se esperava.
In the early 1990's it was started the price deregulation process of products of sugar-ethanol sector through the exemption of its prices. In this context, these prices started to be determined according to regulations of a free market. Since then, the sugar-ethanol sector has undergone profound changes in a considerably short period of time. This study aims to analyze price transmission among markets of main products of the sugar-ethanol sector in São Paulo State. It was determined the intensity and the duration in which price fluctuations are transmitted from a level of market to another and from one product to another of the same level. The analysis was carried out during the period of May 1998 and June 2002. The proposed model was implemented by making use of tests for unit root of Augmented Dickey-Fulley (ADF), of co-integration of Johansen and the method of Vector Auto-Regression with Error Correction (VEC). Results point to contemporary inter-relations among industrial crystal sugar prices in the domestic market and the market derived from exportation and among the prices of packed crystal sugar to producer and to retailing. The anhydrous ethanol price does not explain contemporarily the prices of industrial crystal and exported sugar. In the decomposition of forecast errors variance, it is noted the almost entire independence of the industrial crystal sugar price, the relating of anhydrous ethanol price to the industrial crystal sugar price and to the packed crystal sugar price to producer. The prices for exportation remain relatively independent from the variances of the domestic market. The price of packed crystal sugar to producer reveals dependency to the price of industrial crystal sugar and to packed crystal sugar to retailing. To the retail market the packed crystal sugar, almost all of its price variations are explained by the variable itself and by the producer's operating market price. In the impulse-response functions, results show that shocks to the industrial crystal sugar price causes a positive impact to the prices of anhydrous ethanol and of packed crystal sugar to producer with a time gap. Shocks to the anhydrous ethanol price causes a positive impact to the prices of industrial crystal sugar and to the exported crystal sugar only in fourth period after the shock. Shocks to exported crystal sugar price, basically does not cause any impact to the domestic market. The shock to the packed crystal sugar to producer has influence on the prices of industrial crystal and packed crystal sugar to retailing with a time gap and on the exported crystal sugar price in the fourth period. The shock to the packed crystal sugar price in the retail market causes a negative impact to the price of industrial crystal and packed sugar to producer. In general terms, results point to inter-relations among the prices of the products studied, once shocks to any of the variables lead to impacts in the direction to the others, specially after a short adjusting time. However, these relations did not reveal as expressive as expected.
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3

Hwang, Yun Jae. "Three essays on economics and risk perception". Columbus, Ohio : Ohio State University, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1141658396.

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4

Davila, Luis A. "Government participation in pricing farm products". Thesis, Kansas State University, 1985. http://hdl.handle.net/2097/9830.

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5

Ngoulma, Tang Jeannot Patrick. "Signal et information imparfaite : quelle efficacité pour les indications géographiques ? : une application aux fromages AOP d’Auvergne". Thesis, Université Clermont Auvergne‎ (2017-2020), 2017. http://www.theses.fr/2017CLFAD019/document.

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Les Indications Géographiques (IG), désignent un label particulier utilisé pour assurer la qualité, l’origine et protéger les produits de la contrefaçon. Elles lient la qualité et la réputation d’un produit à un térritoire et sont très présentes en Europe, notamment en France. A l’heure où les consommateurs demandent davantage de transparence et d’information sur l’origine des biens qu’ils consomment, la valorisation des produits locaux représente un enjeu important. Nous analysons dans cette thèse, le consentement à payer des consommateurs pour les produits sous indications géographiques à l’aide de la base de données Kantar WorldPanel, qui regroupe des données d’achats des ménages français. L’accent étant mis sur les fromages AOP d’Auvergne, nous travaillons sur la période 2008-2010 qui représente la période de réforme et de restructuration des acteurs des filières AOP fromagères auvergnates. Dans un premier temps nous réalisons une méta-analyse afin d’observer ce que les études nous disent sur le sujet. Sachant que le consentement à payer est une prime du prix, nous estimons la dispersion et les déterminants des prix des fromages AOP d’Auvergne dans un second temps. Enfin, dans un troisième temps, nous répondons à notre question de recherche principale en estimant les déterminants de choix et le consentement à payer (CAP) des consommateurs. De façon globale, nous trouvons que l’indication géographique joue un rôle important dans l’esprit des consommateurs durant les actes d’achats, mais pour qu’elle soit plus efficace, elle doit être accompagnée par des stratégies de promotion initiée par les distributeurs et producteurs. De même les attributs des produits et les conditions de distributions jouent un rôle plus important dans les décisions d’achats, par rapport aux caractéristiques propres aux consommateurs. Enfin, nous notons que les consommateurs ont des CAP très différents d’un fromage AOP d’Auvergne à l’autre, mais ces CAP convergent tous vers un prix unique, qui représente le prix espéré par les consommateurs pour ces produits
Geographical Indications (GIs) designate a particular label used to ensure quality, origin and protect products from counterfeiting. They bind the quality and the reputation of a product to a territory and are very present in Europe, especially in France. At a time when consumers are demanding more transparency and informations about the origin of the goods they consume, valuing local products represents an important issue. In this thesis, we analyze consumers' willingness to pay for products under geographical indications by using the Kantar WorldPanel database, which includes data of purchases of French households. With a focus on Auvergne PDO cheeses, we work on the period 2008-2010, which represents the period of reform and restructuring of actors in the Auvergne PDO cheeses sector. In a first step, we carry out a meta-analysis in order to observe what the studies tell us about the subject. Knowing that the willingness to pay is a price premium, we estimate the dispersion and the price determinants of Auvergne PDO cheeses in a second step. Finally, in a third step, we answer to our main research question by estimating determinants of choices and the consumers' willingness to pay (WTP). Globally, we find that the geographical indication plays an important role in the minds of consumers during purchasing activities, but in order to be more effective, it must be accompanied by promotion strategies initiated by distributors and producers. Similarly attributes of product and conditions of distribution play a more important role in the decisions of purchases, with regard to, the characteristics of consumers. Finally, we note that consumers have WTPs very different from a PDO cheese from Auvergne to another, but all these WTPs converge towards a single price, which represents the expected price of consumers for these products
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6

Riley, John Michael. "Producer perception of fed cattle price risk". Diss., Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/968.

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7

Viljoen, Christo. "Price discovery, price behaviour, and efficiency of selected grain commodities traded on the agricultural products division of the JSE securities exchange". Thesis, Rhodes University, 2004. http://hdl.handle.net/10962/d1002686.

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Agricultural commodity derivatives were first introduced in South Africa in 1996 after the deregulation of the former marketing system. In the context of its proposed functions, namely price discovery and risk management, the question arose as to whether the futures market developed over time to performed its role efficiently. According to the Efficient Markets Hypothesis (EMH) an efficient market is one that accurately incorporates all information available at any point in time. The purpose of the research was to address the issue of price discovery efficiency, firstly, focusing on the weak-form methodology. Secondly, considering the behaviour of futures prices over time, the study addressed the concern of anomalies in daily returns – phenomena contradictory to the EMH by implication. Thirdly, as a means of defining the sources of inefficiency, the role of scheduled public information and its impact on futures prices was examined. Therefore, the primary objective of the research was to investigate and identify the main components of agricultural futures market inefficiency within the unique price formation structure of South African grain markets. The assessment of this problem is important in terms of evaluating the growth and development of the futures market for different grain commodities to date. The Exchange needs to review rules and regulations on a frequent basis in order to ensure proper functioning at all times especially in the case of a relatively new and fast growing market. The study contributed to the knowledge of understanding the price adjustment process and its implications for market efficiency in the context of the three grain markets considered. The weak-form efficiency was tested using a co-integration based model. Analysing daily spot and futures prices of white maize, yellow maize, and wheat, results indicated that all three markets were efficient and unbiased. Non-parametric tests revealed the significant presence of day-of-the-week and turn-of-the-month effects in the futures returns of the three commodities. Further non-parametric analyses suggested a high degree of uncertainty in futures returns around scheduled agricultural and macroeconomic information release dates also contributing significantly to the identified anomalies. It was concluded that (1) the markets’ ability to anticipate the contents of future information to be released, (2) the current skewed size distribution of broking members, (3) the significant role of the R/$ exchange rate in the price formation process of South African grains and, therefore, (4) the relationship to and influence of the broader economy enhanced the return effects (anomalies) creating opportunity for profitable arbitrage. This conclusion was mainly attributed to South Africa’s status as a price-taker in the world grain complex as well as the relatively short existence of the local agricultural futures markets.
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Lorre, Geoffrey. "Variation du prix et comportement productif des riziculteurs". Thesis, Paris Sciences et Lettres (ComUE), 2016. http://www.theses.fr/2016PSLED035/document.

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Depuis la flambée des prix alimentaires en 2007-2008, l'agriculture est de nouveau sur le devant de la scène internationale. Les conséquences politiques et humaines des soubresauts des marchés internationaux ont été importantes dans beaucoup de pays et certains ont vu leur gouvernement renversé. Dans ce contexte, nous nous intéressons au riz, la céréale qui garantit un apport calorique minimal à plus de 50% de la population, et au riziculteur, le premier maillon de la chaîne de production. Dans un premier temps nous revenons sur l'histoire de la culture, sur les évolutions récentes du marché et sur la crise rizicole de 2007-2008. Dans un deuxième temps nous nous intéressons plus précisément à la transmission du prix international vers le prix au producteur, puis nous tentons d'appréhender, d'un point de vue macroéconomique et microéconomique, le comportement productif des riziculteurs à la variation du prix qu'ils obtiennent
Since the rise in food prices in 2007-2008, agriculture is again at the front of the international scene. Political and human consequences of the turmoil in international markets have been significant in many countries and some had their government overthrown. In this context, we focus on rice, a cereal that guarantees the minimum caloric intake for more than 50% of the population, and on the rice farmer, the first link in the production chain. First we review the history of rice culture, the recent market developments and the rice crisis of 2007-2008. Secondly we are interested specifically in the transmission of international prices to producer prices, then we try to understand, from a macroeconomic and microeconomic point of view, the productive behavior of rice farmers in the variation of the price they get
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McCorkle, Dean Alexander. "Measuring the impact of an intensive commodity price risk management education program on agricultural producers". Texas A&M University, 2003. http://hdl.handle.net/1969.1/2281.

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The purposes of the study were to measure change in knowledge, adoption of practices, and economic impact, and to investigate relationships between selected personal and business parameters, and satisfaction, knowledge, adoption of practices, and economic impact of the Master Marketer program and marketing clubs. A census was attempted to collect data from the 520 Master Marketer graduates and 1,058 marketing club members. Using recommendations from Dillman (2000), data from participants were collected using two mail questionnaires. This process yielded 326 usable responses from Master Marketer graduates for a return rate of 62.7%, and 407 usable responses from marketing club members for a response rate of 38.4%. Master Marketer respondents had a statistically significant increase in selfperceived knowledge with a change in mean score of 2.06 (pre-knowledge mean = 3.33, post-knowledge mean = 5.40, where 1 = low, and 7 = excellent). Using a paired samples t-test, the 2-tail level of significance was beyond the .05 level of significance. Marketing club respondents also showed a statistically significant increase in self-perceived knowledge. Adoption of price risk management practices was measured with an adjusted response scale ranging from 0 to 12. Master Marketer respondents showed a pre-mean score of 3.15, a post-mean score of 6.61, and a change of 3.46. The 2-tailed level of significance for the overall adoption scale was less than 0.01. Marketing club respondents also showed a statistically significant increase in adoption of these practices. Economic impact in terms of change in net income was derived using respondents?? self-reported changes in commodity price received for each commodity produced, and each respondent??s typical level of production. The total farm impact had a mean of $32,288. The 2-tailed level of significance for the total farm impact was less than 0.01. The mean impact per farm of $12,361 for marketing club respondents was also statistically significant. For Master Marketer respondents, notable findings with respect to the correlation of independent variable with dependent variables was total gross revenue was negatively correlated with knowledge change. Participants who reported a large change in knowledge tended to also report a large change (increase) in time spent on marketing.
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Hill, Shelby. "Exploring producer perceptions for cattle price and animal performance in the stocker industry". Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/19780.

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Master of Science
Department of Agricultural Economics
Glynn Tonsor
Stocker cattle economic research is very limited in scope. A focus of this research is to deepen our understanding of how cattle price and animal performance variability is viewed and approached by stocker cattle producers in the United States. Another part of this research focuses on what characteristics may be drivers of whether producers choose to practice different risk management strategies. To analyze how cattle price and animal performance variability is viewed and approached by stocker cattle producers, a stated preference valuation method was used to find willingness-to-pay (WTP) estimates. Two different approaches were used to provide outcome probability information where one approach had probabilities for expected ADG change across scenarios and ADG ranges were held constant (Treatment Group A) and the second approach had ADG ranges change across scenarios and the probabilities were held constant (Treatment B). The results of our study suggest that survey respondents process scenarios differently when presented in formats Treatment Group A versus Treatment Group B. The underlying reason for this is beyond identification in this study as respondent certainty and comfort as assessed in follow-up questions was similar across the treatments. Results indicate that producers value buying cattle versus opting out of purchasing cattle and they value higher performing cattle; however, each additional pound is not valued the same. To determine the characteristics of producers and their operations that use different risk management practices, we estimated multiple probit models with the dependent variables being use of the different risk management practices. Results from the probit models suggest how producers source cattle for their operation, whether it is the region or the different markets they source from, are key determinants on whether producers practice different management strategies for market and price risk. The results suggest the model were not a good fit. Of the 30 explanatory variables included in the model, on average five explanatory variables were significant throughout the seven different dependent variables. This could be attributed to factors our study does not explicitly observe; therefore it remains a knowledge gap for the industry.
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Libri sul tema "Agricultural products Prices"

1

Hesp, Paul. Producer prices in tropical Africa: A review of official prices for agricultural products, 1960-1980. Leiden, Netherlands: African Studies Centre, 1985.

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Great Britain. Ministry of Agriculture, Fisheries and Food., a cura di. Agricultural statistics, United Kingdom: Agricultural censuses, prices and price indices for main agricultural products and materials. London: H.M.S.O., 1991.

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Ministry of Agriculture, Fisheries and Food. Agricultural statistics, United Kingdom: Agricultural censuses,prices and price indices for main agricultural products and materials. London: H.M.S.O., 1986.

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Great Britain. Ministry of Agriculture, Fisheries and Food., a cura di. Agricultural statistics, United Kingdom: Agricultural censuses, prices and price indices for main agricultural products and materials. London: H.M.S.O., 1990.

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Kenyon, David E. Seasonal price patterns of Virginia agricultural products. Blacksburg, Va: Virginia Cooperative Extension Service, Virginia Tech and Virginia State, 1988.

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Kazlauskiene, Natalija. An adaptive policy simulation model to analyze price reforms for Lithuanian food and agricultural products. Ames, Iowa: Center for Agricultural and Rural Development, Iowa State University, 1991.

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J, Scott Gregory, e International Potato Center, a cura di. Prices, products, and people: Analyzing agricultural markets in developing countries. Boulder, Colo: Lynne Rienner Publishers, 1995.

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Nations, United. Prices of agricultural products and selected inputs in Europe and North America ... New York: United Nations, 1986.

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Fielder, Lonnie L. Analysis, forecasts, and seasonal patterns of monthly prices and quantities, Louisiana farm products. Baton Rouge, La: Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, 1985.

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Kaiser, Harry Mason. An analysis of alternatives to the dairy price support program. Ithaca, N.Y: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, 1993.

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Capitoli di libri sul tema "Agricultural products Prices"

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Neza, Keren, Yaw Nyarko e Angela Orozco. "Digital Trading and Market Platforms: Ghana Case Study". In Introduction to Development Engineering, 221–45. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-86065-3_9.

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AbstractSmallholder farmers in sub-Saharan Africa produce much of the food consumed across the continent, yet with expected population growth, they will need to double production by 2050. Smallholders could significantly intensify production with the adoption of modern agricultural technologies, but many farmers are unable to find buyers willing to purchase their outputs at profitable prices. Meanwhile, buyers and traders have demand for agricultural goods but face high costs in finding farmers who can consistently supply goods with certified quality. Similarly, there is a lack of investment in food processing infrastructure because processors cannot reliably obtain produce as inputs to operations. These market failures typically manifest in the form of two development challenges: (1) there is a misalignment in the supply of and demand for the agricultural goods produced by smallholder farmers, and (2) smallholder farmers are often at a price disadvantage when it comes to knowledge of prices of their commodities. This case study measures the effect of introducing digital trading and market platforms (including price alerts, mobile phone-based trading platforms, and commodity exchanges) in Ghana, through a series of randomized control trials and quasi-experimental studies. Technologies like mobile price alerts (from Esoko) and a mobile phone-based trading platform (Kudu) are found to increase yam prices by 5%, with benefits for smallholder farmers. This increase declines over time, but there are net benefits for farmers as a result of “bargaining spillover.” The potential impacts of a new commodity exchange in Ghana are also discussed, exploring how this technology can influence the decisions of smallholder farmers, incentivizing them to produce higher-quality products.
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Masters, William A., e Amelia B. Finaret. "Individual Choices: Explaining Food Consumption and Production". In Food Economics, 21–60. Cham: Springer International Publishing, 2024. http://dx.doi.org/10.1007/978-3-031-53840-7_2.

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AbstractEvery person sometimes chooses different foods, based in part on preferences developed over time in their family, cultural and community context. Similarly, each farmer has their own way of helping crops and livestock grow, and every food producer transforms ingredients into final products in a unique manner. Individual actions by millions of consumers and producers underpin the food systems we observe. In this chapter, we use analytical diagrams with indifference curves and budget lines to explain food consumption choices and predict how food consumption might change in response to different prices, incomes and preferences. Then we explain production choices using a set of three different analytical diagrams, explaining what is produced using a production possibilities frontier and its revenue line, as well as an input response curve and its profit line, and explaining how each thing is produced using an isoquant and its cost line. Together, these diagrams reveal how changes in prices, natural resources and technology affect agriculture and food production. Finally, we show how consumption and production together explain the choices of family farmers, allowing us to describe a variety of current events in the agricultural sector using economics principles.
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Wang, Feng, Guanghui Song, Jingqi Xuan e Han Wu. "Selling Prices Monitoring Model for Agricultural Products Based on LSTM". In Advances in Natural Computation, Fuzzy Systems and Knowledge Discovery, 1860–67. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-70665-4_201.

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Boldea, Costin Radu, e Bogdan Boldea. "Modeling the Prices Variation of Agricultural Products on the Stock Market Using Evolutionary Approach". In Education, Research and Business Technologies, 209–16. Singapore: Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-6755-9_17.

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Akaichi, Faical, e Cesar Revoredo-Giha. "Consumer demand for animal welfare products." In The economics of farm animal welfare: theory, evidence and policy, 53–74. Wallingford: CABI, 2020. http://dx.doi.org/10.1079/9781786392312.0053.

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Abstract Modern agricultural practices have increased the efficiency of food production with a decrease in their cost and prices for consumers. However, to some extent this has been detrimental to the ethical way in which livestock are treated, particularly in more intensive production systems. On the demand side, an increasing number of consumers are interested in the way that food is produced and the attributes behind it. Animal welfare is one of those ethical attributes that are particularly important for consumers, and at the retail level, it is reflected in a number of labels aiming at passing cues (due to its nature as a credence attribute) to consumers. For meat supply chains, these labels have the possibility to positively affect sales if consumers are willing to pay more for products with those attributes. Moreover, if increasing animal welfare implies higher costs of production, it is important for the supply chain to know whether these costs can be passed on to consumers. These issues have motivated a substantive literature on the measurement of consumers' interest in animal welfare and their willingness to pay for its attributes. The purpose of this chapter is to provide an overview of the economic theory behind the measurement of animal welfare and some empirical applications.
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Hill, Berkeley. "Demand and supply: the price mechanism in a market economy." In An introduction to economics: concepts for students of agriculture and the rural sector, 26–50. 5a ed. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781800620063.0003.

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Abstract This chapter discusses the theories of demand and supply, including the factors affecting the demand for commodities (the price of the commodity itself, the incomes of consumers, the price of competitive (or substitute) goods, the price of complementary goods, and the tastes of consumers) as well as the factors affecting supply (the price of the good, the prices of other goods that firms could produce or do produce, the prices of factors of production, the state of technology, and the goals/objectives of firms). The significance of the price and income elasticities of demand to the agricultural sector is highlighted.
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Bronkhorst, Ruud. "Fair Price for Agricultural Products". In The Economics of Human Rights, 75–77. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-59166-3_15.

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Hill, Berkeley. "Markets and competition." In An introduction to economics: concepts for students of agriculture and the rural sector, 51–71. 5a ed. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781800620063.0004.

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Abstract Following an introduction into the functions of the price system and a general description of markets, this chapter examines three market models in more detail: first, perfect competition viewed from the levels of the individual agricultural producer and of the whole industry; secondly, monopoly; and thirdly, monopsony. The use of monopoly power in agriculture is discussed, as well as different types of price movements in agriculture.
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Stevens, Andrew W. "Estimating Agricultural Acreage Responses to Input Prices: Groundwater in California". In Sustainable Resource Development in the 21st Century, 93–106. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-24823-8_8.

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AbstractWater is arguably the most important input in California agriculture, and its importance has been highlighted by recent droughts. Farmers and researchers both have long been interested in the marginal value of agricultural water and its impact on production. However, due to a patchwork of legal doctrines, historic water rights, and the absence of any reliable market for agricultural water, estimates of water’s value in California agriculture have been challenging to come by (Buck et al., 2014). However, producers in California generally have the option to pump groundwater as a source of last resort. This pumping is largely unregulated, and only recently has California’s 2014 Sustainable Groundwater Management Act begun to impact farmers’ behavior. Producers who rely on groundwater use energy (electricity or fuel) to pump water up from an underlying aquifer. Therefore, the cost structure for groundwater is straightforward: the deeper the well, the more expensive the water.
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Ji, Minjin, e Woosuk Choi. "Price stability and asymmetric price transmission for agricultural products". In The Management of Consumer Cooperatives in Korea, 39–63. First Edition. | New York : Routledge, 2019. | Series: Routledge frontiers of business management: Routledge, 2019. http://dx.doi.org/10.4324/9781351036467-4.

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Atti di convegni sul tema "Agricultural products Prices"

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İzgi, Mehmet Tevfik, Faig Mammadov e Oğuzhan Özçelebi. "The Impact of Agricultural Price Inflation on Food Security: An Analysis of Countries Surrounding the Black Sea". In International Conference on Eurasian Economies. Eurasian Economists Association, 2023. http://dx.doi.org/10.36880/c15.02806.

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This article examines the impact of inflation in agricultural prices on food security in the countries surrounding the Black Sea, including Bulgaria, Georgia, Romania, the Russian Federation, Turkey, and Ukraine. Concerns about inflation in agricultural prices and food security have increased globally in recent years, especially due to the COVID-19 pandemic and the Russia-Ukraine conflict, which has resulted in problems with agricultural production and logistical constraints, leading to increased food prices worldwide. This study analyzes the impact of agricultural price inflation on food security in the aforementioned countries. The analysis uses the "producer price index" of agricultural products, such as corn, beans, sugar beets, sunflower seeds, and wheat, published by the United Nations Food and Agriculture Organization (FAO) to measure inflation, and "per capita food supply variability" to assess food security. The study examines the complex effects of agricultural product inflation on food security with the help of panel vector error correction model.
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Duraj (Zani), Brunilda, e Viola Theodhori. "Taxation of Agricultural Sector in Albania". In Sixth International Scientific Conference ITEMA Recent Advances in Information Technology, Tourism, Economics, Management and Agriculture. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2022. http://dx.doi.org/10.31410/itema.2022.387.

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Agriculture contributes about 20% to the Gross Domestic Prod­uct in Albania. It is one of the main sectors of the Albanian economy, which supports and impacts other important sectors such as tourism, product pro­cessing and exports. In the conditions of the globalization of the economy, the free movement of goods and capital, and multilateral and bilateral agreements for the remov­al of tariff barriers, Albanian agriculture faces the challenges of very strong competition from the countries of the region, EU countries and beyond. In these conditions of strong competition, what can make Albanian agricul­ture survive, is that its products appear not only in the domestic market and those of the region but also in the international markets of goods and prod­ucts. The ambitions of our country for the development of intensive, year-round, coastal and mountain tourism, elite and agrotourism, requires the increase of the quantity, quality and lowest possible prices of agricultural and livestock products, in order to avoid the competition of imported goods that can be traded at lower prices. How should agriculture, farmers, livestock, agricultural and livestock pro­duction be stimulated? Should they be incentivized through exemp­tions from the tax system or should the process of stimulating production through subsidizing the elements of agricultural and livestock production be used more efficiently? The strategy implemented in our country has strengthened tax exemptions for inputs, agricultural and livestock products, farmers’ income, etc. This strat­egy intends to promote the cooperation of agricultural and livestock produc­tion in Agricultural Cooperation Societies by offering minimum tax rates. Considering the great impact that agriculture has on the economy, especial­ly in the tourism sector, we will deal with the tax policies applied in the agri­culture and livestock sector and the effects of tax incentives over the years. The objective is not only to support the farmers and livestock farmers with funds but also to ensure tax relief and stimulate tax treatment for agricul­tural and livestock production, aiming to increase competitiveness not only in the regional market but also in the EU market, without compromising the quality of the product.
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Soldo, Lana, e Christopher Schagerl. "Production and Price Development of Agricultural Commodities: Wheat, Corn and Sunflower Seeds in 2022". In EDAMBA 2022: 25th International Scientific Conference for Doctoral Students and Post-Doctoral Scholars. Bratislava: University of Economics in Bratislava, 2023. http://dx.doi.org/10.53465/edamba.2022.9788022550420.355-368.

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Agricultural commodities prices skyrocketed during the first quarter of 2022, mainly driven by the escalation of the situation between the Russian Federation and Ukraine, but also by extreme climate conditions in certain geographies and protectionist measures introduced by governments to protect domestic supplies. Within this paper the authors would like to provide an overview of the biggest producers and exporters of the selected agricultural commodities, being wheat, corn, and sunflower seeds and oil, and their price development in 2022. For all of them, the two conflicting countries, the Russian Federation and Ukraine, play an important role in world production and export. The production and export volumes should be analyzed along with the price developments in the first months of 2022. As the products are traded on the commodity market the comparison is based on the traded prices.
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Polkovskaya, Marina. "Situation Management of Agricultural Production Based on the Prediction of Prices for Agricultural Products". In Proceedings of the VIth International Workshop 'Critical Infrastructures: Contingency Management, Intelligent, Agent-Based, Cloud Computing and Cyber Security' (IWCI 2019). Paris, France: Atlantis Press, 2019. http://dx.doi.org/10.2991/iwci-19.2019.15.

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Baigonushova, Damira, Saikal Otorova, Junus Ganiev e Jusup Pirimbaev. "Problems of Development of the Agricultural Sector in Kyrgyzstan". In International Conference on Eurasian Economies. Eurasian Economists Association, 2017. http://dx.doi.org/10.36880/c09.02022.

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The main aim of this study is to identify the main development problems and the affecting factors of the agricultural sector of Kyrgyzstan. In order to achieve the goal, the relationship between the agricultural sector’s export, import, the employment rate and the amount of loans granted to the agricultural sector was analyzed by the ARDL cointegration method. Annual data for the period 1992-2014 was used in the analysis. According to the empirical results, a 1% increase in exports was found to increase agricultural production by 0.23% in the short term, while a 1% increase in the price index of agricultural products would increase production by 0.41%. In the long run it has been revealed that the production of agricultural products is affected by the increase in prices of agricultural products, the employment rate and the exports of agricultural products. The effect of the bank loans is weak. As a result, the state must implement an appropriate pricing policy in order to develop the agricultural sector.
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Zagorova, Krassimira. "Analysis of the Mechanism of the Common Organization of the Markets for Agricultural Products in the European Union". In 8th International Scientific Conference ERAZ - Knowledge Based Sustainable Development. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2022. http://dx.doi.org/10.31410/eraz.2022.1.

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The Common Organization of the Market for Agricultural Prod­ucts in the European Union is part of the common agricultural policy, which ensures both stable and predictable markets and resilient purchase prices, which in turn safeguards farmers’ stable earnings and provides constant supply of quality food to consumers. The aim of this study is to analyze the applicability and adaptability of the mechanism of the common organization of markets in the EU, including: its internal aspect, mainly related to interventions in the market for agricultur­al products, and its external aspect related to the trade with third countries, import and export licenses, refund of part of costs associated with exporting agricultural products produced in the Community, etc. The Common Organization of Markets, as a basis for implementing the EU Common Agricultural Policy, operates within a financial framework period­ically updated by the European Commission in order to adequately imple­ment the principle of subsidiarity, allowing EU Member States to play a key role in terms of interventions in the agricultural sector.
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Barteková, Mária, Peter Štarchoň e Peter Štetka. "Consumer Behaviour and Food Consumer Market: The Case study of Slovakia". In Sustainable Business Development Perspectives 2022. Brno: Masaryk University Press, 2022. http://dx.doi.org/10.5817/cz.muni.p280-0197-2022-12.

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The aim of the research paper is to investigate the influence of relative changes of food prices to the consumer behaviour, to study the peculiarities of the socio-economic aspects of food demand. Consumer markets have a significant share of daily demand. Therefore, the article analyses the behaviour of consumers of agricultural products. It describes many factors that affect consumer behaviour. The research study argues that consumer behaviour is not only affected by price and income factors. There are dozens of external factors that affect consumer behaviour. Several studies have shown that many factors can influence consumer choices, from social factors to psychological factors. The research paper graphically describes consumer behaviour under the influence of these factors and also provides information on per capita consumption and market prices of agricultural products in Slovakia.
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Zorkaltsev, V. I., M. N. Polkovskaya e T. V. Belykh. "ANALYSIS OF DYNAMICS AND SHORT-TERM FORECASTING OF PRICES FOR AGRICULTURAL PRODUCTS". In Пространственный анализ социально-экономических систем: история и современность. Новосибирск: Сибирское отделение РАН, 2021. http://dx.doi.org/10.53954/9785604607893_423.

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Skribans, Valerijs, Natalia Maslii e Maryna Demianchuk. "Case study of grain export routs changes for Ukraine in 2022-2023". In 23rd International Scientific Conference Engineering for Rural Development. Latvia University of Life Sciences and Technologies, Faculty of Engineering and Information Technologies, 2024. http://dx.doi.org/10.22616/erdev.2024.23.tf076.

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The military conflict between Russia and Ukraine has caused global problems in the food and agricultural products market. Wheat and corn producers in Ukraine were the first to suffer. Due to hostilities, the ability to sell products using established supply chains was significantly reduced. The decrease in the supply of products on the global market has caused an increase in product prices and also put the food security of the least developed countries at risk. The global nature of the crisis forces us to look for new logistics solutions. One solution to the problem is related to the Black Sea Grain Initiative. As a result of the initiative, Ukraine has significantly increased grain exports to least developed countries such as Bangladesh, Yemen, Ethiopia and Djibouti, but the export gap of wheat compared to 2021 is no more than 50%, which indicates the inadequacy of existing solutions. The Black Sea Grain Initiative has stopped the global rise in food prices. In this context, the possibility of creating a transport corridor for Ukrainian agricultural products through the territory of EU countries is being considered, using the sea routes of the Baltic Sea. At the same time, the article examines changes in the situation on agricultural markets in individual EU countries, taking into account global changes. At this stage, it is obvious that the military conflict has become protracted and long-term. Which requires thinking about the need to reorient the specialization of some Baltic Sea ports to transport agricultural products.
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Kranjac, David, Krunoslav Zmaić, Tihana Sudarić, Jaka Žgajnar, Maja Petrač e Marija Ravlić. "Assessing the Serbia EU Integration Process Impacts on Key Agricultural Market Products Using the Agmemod Model". In 29th International Scientific Conference Strategic Management and Decision Support Systems in Strategic Management. University of Novi Sad, Faculty of Economics in Subotica, 2024. http://dx.doi.org/10.46541/978-86-7233-428-9_430.

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The EU integration process brings substantial transformations across all economic domains, agriculture included, as a result of shifts in both the economic and political landscapes. These processes necessitate numerous adjustments to legislation, agricultural support structures, business conditions within the single market, and the harmonization of domestic producer prices with those prevailing in the EU market. The impacts of these changes can be assessed utilizing partial equilibrium models such as the AGMEMOD model. While this paper primarily lays the methodological framework for constructing the Serbian national AGMEMOD model, upon its completion, it could serve as a valuable instrument for evaluating the effects of political changes on agricultural markets in Serbia, aligning with the evidence-based policy principle, similar to other EU member states
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Rapporti di organizzazioni sul tema "Agricultural products Prices"

1

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Guatemala. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006033.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Guatemala compared to international prices (prices not affected by domestic policy).
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2

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Honduras. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006034.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Honduras compared to international prices (prices not affected by domestic policy).
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3

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Peru. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006039.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Peru compared to international prices (prices not affected by domestic policy).
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4

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Jamaica. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006035.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Jamaica compared to international prices (prices not affected by domestic policy).
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5

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Paraguay. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006038.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Paraguay compared to international prices (prices not affected by domestic policy).
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6

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Bolivia. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006027.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Bolivia compared to international prices (prices not affected by domestic policy).
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7

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Brazil. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006028.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Brazil compared to international prices (prices not affected by domestic policy).
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8

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Argentina. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006026.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. here is a look at the latest available data for the three-year average price of agricultural products in Argentina compared to international prices (prices not affected by domestic policy).
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9

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Ecuador. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006042.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Ecuador compared to international prices (prices not affected by domestic policy).
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10

De Salvo, Carmine Paolo, Rachel Boyce, Olga Shik e Namho Kim. How Agricultural Policies Skew Domestic Prices for Consumers in Colombia. Inter-American Development Bank, ottobre 2016. http://dx.doi.org/10.18235/0006030.

Testo completo
Abstract (sommario):
Around the world, government agricultural policies often make the prices paid by consumers much higher or lower than they would be without policy interventions. Here is a look at the latest available data for the three-year average price of agricultural products in Colombia compared to international prices (prices not affected by domestic policy).
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