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Littérature scientifique sur le sujet « Fold IBP1 »
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Articles de revues sur le sujet "Fold IBP1"
Léonetti, Michel, Jérome Galon, Robert Thai, Catherine Sautès-Fridman, Gervaise Moine et André Ménez. « Presentation of Antigen in Immune Complexes Is Boosted by Soluble Bacterial Immunoglobulin Binding Proteins ». Journal of Experimental Medicine 189, no 8 (19 avril 1999) : 1217–28. http://dx.doi.org/10.1084/jem.189.8.1217.
Texte intégralÖzdemir et Gambetta. « The Role of Insulation in Patterning Gene Expression ». Genes 10, no 10 (28 septembre 2019) : 767. http://dx.doi.org/10.3390/genes10100767.
Texte intégralNatrus, Larysa V., Yulia S. Osadchuk, Olha O. Lisakovska, Dmytro O. Labudzinskyi, Yulia G. Klys et Yuri B. Chaikovsky. « Effect of Propionic Acid on Diabetes-Induced Impairment of Unfolded Protein Response Signaling and Astrocyte/Microglia Crosstalk in Rat Ventromedial Nucleus of the Hypothalamus ». Neural Plasticity 2022 (22 janvier 2022) : 1–26. http://dx.doi.org/10.1155/2022/6404964.
Texte intégralHansen, Eva H., Mark A. Schembri, Per Klemm, Thomas Sch�fer, S�ren Molin et Lone Gram. « Elucidation of the Antibacterial Mechanism of the Curvularia Haloperoxidase System by DNA Microarray Profiling ». Applied and Environmental Microbiology 70, no 3 (mars 2004) : 1749–57. http://dx.doi.org/10.1128/aem.70.3.1749-1757.2004.
Texte intégralEl-Fatatry, Hamed M., Mokhtar M. Mabrouk, Sherin F. Hammad et Samah F. El-Malla. « A Validated Enantioselective HPLC Method for Determination of Ibuprofen Enantiomers in Bulk and Tablet Dosage Form ». Journal of AOAC INTERNATIONAL 99, no 3 (1 mai 2016) : 604–11. http://dx.doi.org/10.5740/jaoacint.15-0273.
Texte intégralCerantola, S., S. Faggin, V. Caputi, V. Cortese, A. Bosi, D. Banfi, A. Rambaldo et al. « P044 Enteric dopaminergic pathways in mouse and human intestinal inflammation ». Journal of Crohn's and Colitis 16, Supplement_1 (1 janvier 2022) : i160—i161. http://dx.doi.org/10.1093/ecco-jcc/jjab232.173.
Texte intégralRodríguez-Lorenzo, Luis M., Blanca Vázquez, Julio San Román et Kārlis A. Gross. « Incorporation of 2nd and 3rd Generation Bisphosphonates on Hydroxyfluorapatite ». Key Engineering Materials 309-311 (mai 2006) : 899–902. http://dx.doi.org/10.4028/www.scientific.net/kem.309-311.899.
Texte intégralHolstein, Sarah A., Huaxiang Tong et Raymond J. Hohl. « Biochemical Basis for Interactions Between Thalidomide and Inhibitors of the Isoprenoid Biosynthetic Pathway in Multiple Myeloma Cells ». Blood 112, no 11 (16 novembre 2008) : 2635. http://dx.doi.org/10.1182/blood.v112.11.2635.2635.
Texte intégralRehman, Haneef Ur, Afsheen Aman, Mohammad Asif Nawaz et Shah Ali Ul Qader. « Characterization of pectin degrading polygalacturonase produced by Bacillus licheniformis KIBGE-IB21 ». Food Hydrocolloids 43 (janvier 2015) : 819–24. http://dx.doi.org/10.1016/j.foodhyd.2014.08.018.
Texte intégralBurchard, Julja, Ashoka D. Polpitiya, Angela C. Fox, Todd L. Randolph, Tracey C. Fleischer, Max T. Dufford, Thomas J. Garite et al. « Clinical Validation of a Proteomic Biomarker Threshold for Increased Risk of Spontaneous Preterm Birth and Associated Clinical Outcomes : A Replication Study ». Journal of Clinical Medicine 10, no 21 (29 octobre 2021) : 5088. http://dx.doi.org/10.3390/jcm10215088.
Texte intégralThèses sur le sujet "Fold IBP1"
MANGIAGALLI, MARCO. « Structural and functional analyses of an ice-binding protein from an Antarctic bacterium ». Doctoral thesis, Università degli Studi di Milano-Bicocca, 2019. http://hdl.handle.net/10281/241269.
Texte intégralIce-binding proteins (IBPs) are characterized by the ability to control the growth of ice crystals. IBPs are active in increasing thermal hysteresis (TH) gap as they decrease the freezing point of water. On the other hand, IBPs can inhibit ice recrystallization (IRI) and stabilize small ice crystals at the expense of the harmful, large ones. IBPs have been identified in several organisms including higher Eukaryotes and microorganisms such as bacteria, yeasts and algae. Although IBPs share the ability to bind ice crystals, proteins from different sources present different 3D structures, from α-helix to β-solenoid proteins. This thesis is focused on the structural and functional characterization of EfcIBP, a bacterial IBP identified by metagenomic analysis of the Antarctic ciliate Euplotes focardii and the associated consortium of non-cultivable bacteria. The 3D structure of EfcIBP, solved by X-ray crystallography, consists in a β-solenoid with an α-helix aligned along the axis of the β-helix. It is possible to distinguish three different faces: A, B and C. Docking simulations suggest that B and C faces are involved in ice binding. This hypothesis was tested by the rational design of six variants that were produced and assayed for their activity. Overall, these experiments indicate that both solenoid faces contribute to the activity of EfcIBP. EfcIBP displays remarkable IRI activity at nanomolar concentration and a TH activity of 0.53°C at the concentration of 50 μM. The atypical combination between these two activities could stem from the ability of this protein to bind ice crystals through two faces of the solenoid. In the presence of EfcIBP, ice crystals show a hexagonal trapezohedron shape within the TH gap, and a unique “Saturn-shape” below the freezing point. A chimeric protein consisting of the fusion between EfcIBP and the green fluorescent protein was used to deeper investigate on this aspects by analyses of fluorescence ice plane affinity and binding kinetics. Overall, experimental data suggest that the EfcIBP unique pattern of ice growth and burst are due to its high rate of binding at the basal and the pyramidal near-basal planes of ice crystals. These data, together with the signal sequence for the secretion, suggest that EfcIBP is secreted in local environment where it becomes active in increasing the habitable space. In conclusion, EfcIBP is a new type of IBP with unusual properties of ice shaping and IRI activity. This study opens new scenarios in the field of IBPs by contributing to identify a new class of moderate IBPs potentially exploitable as cryoprotectants in several fields, such as cryobiology and food science.