Artículos de revistas sobre el tema "Winged Bean Lectin"
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Shet, M. S. y M. Madaiah. "Chemical modification studies on a lectin from winged-bean [Psophocarpus tetragonolobus (L.) DC] tubers". Biochemical Journal 254, n.º 2 (1 de septiembre de 1988): 351–57. http://dx.doi.org/10.1042/bj2540351.
Texto completoPatanjali, S. R., S. U. Sajjan y A. Surolia. "Erythrocyte-binding studies on an acidic lectin from winged bean (Psophocarpus tetragonolobus)". Biochemical Journal 252, n.º 3 (15 de junio de 1988): 625–31. http://dx.doi.org/10.1042/bj2520625.
Texto completoManoj, N., V. R. Srinivas, B. Satish, Netai C. Singha y K. Suguna. "Crystallization and preliminary crystallographic analysis of winged bean acidic lectin". Acta Crystallographica Section D Biological Crystallography 55, n.º 2 (1 de febrero de 1999): 564–65. http://dx.doi.org/10.1107/s0907444998013018.
Texto completoKulkarni, K. A., K. Samiksha, A. Surolia, M. Vijayan y K. Suguna. "Structural basis for carbohydrate specificity of basic winged bean lectin". Acta Crystallographica Section A Foundations of Crystallography 61, a1 (23 de agosto de 2005): c265. http://dx.doi.org/10.1107/s0108767305088689.
Texto completoShet, Manjunath S. y M. Madaiah. "Single step purification of a lectin from winged bean tubers". Phytochemistry 27, n.º 7 (enero de 1988): 1951–54. http://dx.doi.org/10.1016/0031-9422(88)80074-8.
Texto completoHIGUCHI, Masako, Yutaka OHTANI y Kazuo IWAI. "Purification and characterization of the acidic lectin from winged bean seeds." Agricultural and Biological Chemistry 50, n.º 7 (1986): 1847–53. http://dx.doi.org/10.1271/bbb1961.50.1847.
Texto completoHiguchi, Masako, Yutaka Ohtani y Kazuo Iwai. "Purification and Characterization of the Acidic Lectin from Winged Bean Seeds". Agricultural and Biological Chemistry 50, n.º 7 (julio de 1986): 1847–53. http://dx.doi.org/10.1080/00021369.1986.10867651.
Texto completoKIMURA, Toshizo, Shinobu NAKATA, Yoji HARADA y Akira YOSHIDA. "Effect of ingested winged bean lectin on gastrointestinal function in the rat." Journal of Nutritional Science and Vitaminology 32, n.º 1 (1986): 101–10. http://dx.doi.org/10.3177/jnsv.32.101.
Texto completoHIGUCHI, Masako y Kazuo IWAI. "Purification and some properties of the basic lectin from winged bean seeds." Agricultural and Biological Chemistry 49, n.º 2 (1985): 391–98. http://dx.doi.org/10.1271/bbb1961.49.391.
Texto completoHiguchi, Masako, Yasufumi Fukumoto y Kazuo Iwai. "Appearance of lectin in winged bean pods during seed development after flowering". Journal of Agricultural and Food Chemistry 36, n.º 3 (mayo de 1988): 534–36. http://dx.doi.org/10.1021/jf00081a031.
Texto completoHiguchi, Masako y Kazuo Iwai. "Purification and Some Properties of the Basic Lectin from Winged Bean Seeds". Agricultural and Biological Chemistry 49, n.º 2 (febrero de 1985): 391–98. http://dx.doi.org/10.1080/00021369.1985.10866732.
Texto completoMatsuda, Tsukasa, Elvin A. Kabat y Avadhesha Surolia. "Carbohydrate binding specificity of the basic lectin from winged bean (Psophocarpus tetragonolobus)". Molecular Immunology 26, n.º 2 (febrero de 1989): 189–95. http://dx.doi.org/10.1016/0161-5890(89)90101-6.
Texto completoClark, M. A., M. A. Jepson, N. L. Simmons, T. A. Booth y B. H. Hirst. "Differential expression of lectin-binding sites defines mouse intestinal M-cells." Journal of Histochemistry & Cytochemistry 41, n.º 11 (noviembre de 1993): 1679–87. http://dx.doi.org/10.1177/41.11.7691933.
Texto completoSHET, MANJUNATH S. y M. MADAIAH. "Physico-chemical properties of the lectin from winged bean (Psophocarpus tetragonolobus (L.) DC) tubers". International Journal of Peptide and Protein Research 33, n.º 5 (12 de enero de 2009): 360–67. http://dx.doi.org/10.1111/j.1399-3011.1989.tb00695.x.
Texto completoManoj, N., V. R. Srinivas y K. Suguna. "Structure of basic winged-bean lectin and a comparison with its saccharide-bound form". Acta Crystallographica Section D Biological Crystallography 55, n.º 4 (1 de abril de 1999): 794–800. http://dx.doi.org/10.1107/s090744499900044x.
Texto completoShet, Manjunath S., M. Madaiah y M. I. Khan. "Binding of N-dansylgalactosamine to winged-bean tuber lectin: studies by fluorescence quenching titrations". Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology 954 (enero de 1988): 44–49. http://dx.doi.org/10.1016/0167-4838(88)90053-2.
Texto completoVijayakumar, T. y J. A. Forrester. "Isolation, purification and some properties of a lectin from the winged bean (Psophocarpus tetragonolobus)". Plant Cell Reports 5, n.º 6 (diciembre de 1986): 475–77. http://dx.doi.org/10.1007/bf00269646.
Texto completoYAGI, Fumio, Takuma IMADA y Kenjiro TADERA. "Immunological properties of lectins from green shells of winged bean, and N-terminal amino acid sequence of basic seed lectin-like green shell lectin." Agricultural and Biological Chemistry 54, n.º 2 (1990): 551–53. http://dx.doi.org/10.1271/bbb1961.54.551.
Texto completoYagi, Fumio, Takuma Imada y Kenjiro Tadera. "Immunological Properties of Lectins from Green Shells of Winged Bean, and N-Terminal Amino Acid Sequence of Basic Seed Lectin-like Green Shell Lectin". Agricultural and Biological Chemistry 54, n.º 2 (febrero de 1990): 551–53. http://dx.doi.org/10.1080/00021369.1990.10869954.
Texto completoPrabu, Moses M., R. Sankaranarayanan, K. D. Puri, V. Sharma, A. Surolia, M. Vijayan y K. Suguna. "Carbohydrate specificity and quaternary association in basic winged bean lectin: X-ray analysis of the lectin at 2.5 Å resolution". Journal of Molecular Biology 276, n.º 4 (marzo de 1998): 787–96. http://dx.doi.org/10.1006/jmbi.1997.1568.
Texto completoHiguchi, Masako, Kazuo Inoue y Kazuo Iwani. "A tryptophan residue is essential to the sugar-binding site of winged bean basic lectin". Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology 829, n.º 1 (mayo de 1985): 51–57. http://dx.doi.org/10.1016/0167-4838(85)90067-6.
Texto completoSankaranarayan, R., K. D. Puri, V. Ganesh, R. Banerjee, A. Surolia y M. Vijayan. "Crystallization and Preliminary X-ray Studies of the Basic Lectin from Winged Bean (Psophocarpus tetragonolobus)". Journal of Molecular Biology 229, n.º 2 (enero de 1993): 558–60. http://dx.doi.org/10.1006/jmbi.1993.1056.
Texto completoShet, Manjunath S. y M. Madaiah. "Purification of a lectin from Winged bean (Psophocarpus tetragonolobus (L.)DC) tubers by affinity chromatography". Journal of the Science of Food and Agriculture 41, n.º 3 (1987): 287–98. http://dx.doi.org/10.1002/jsfa.2740410311.
Texto completoKhan, M. I., M. V. Sastry y A. Surolia. "Thermodynamic and kinetic analysis of carbohydrate binding to the basic lectin from winged bean (Psophocarpus tetragonolobus)." Journal of Biological Chemistry 261, n.º 7 (marzo de 1986): 3013–19. http://dx.doi.org/10.1016/s0021-9258(17)35738-1.
Texto completoSrinivas, V. R., G. Bhanuprakash Reddy y Avadhesa Surolia. "A predominantly hydrophobic recognition of H-antigenic sugars by winged bean acidic lectin: a thermodynamic study". FEBS Letters 450, n.º 3 (7 de mayo de 1999): 181–85. http://dx.doi.org/10.1016/s0014-5793(99)00502-5.
Texto completoSchwarz, F. P., K. Puri y A. Surolia. "Thermodynamics of the binding of galactopyranoside derivatives to the basic lectin from winged bean (Psophocarpus tetrogonolobus)." Journal of Biological Chemistry 266, n.º 36 (diciembre de 1991): 24344–50. http://dx.doi.org/10.1016/s0021-9258(18)54235-6.
Texto completoSwaminathan, Chittoor P., Dipti Gupta, Vivek Sharma y Avadhesha Surolia. "Effect of Substituents on the Thermodynamics ofd-Galactopyranoside Binding to Winged Bean (Psophocarpus tetragonolobus) Basic Lectin†". Biochemistry 36, n.º 43 (octubre de 1997): 13428–34. http://dx.doi.org/10.1021/bi970550i.
Texto completoPuri, K. D. y A. Surolia. "Thermodynamics of lectin-sugar interaction: Binding of sugars to winged bean (Psophocarpus tetragonolobus) basic agglutinin (WBAI)". Pure and Applied Chemistry 66, n.º 3 (1 de enero de 1994): 497–502. http://dx.doi.org/10.1351/pac199466030497.
Texto completoShet, Manjunath S. y M. Madaiah. "Distribution of lectin activity at different stages in the tissues of winged bean (Psophocarpus tetragonolobus (L.) DC)". Plant Science 53, n.º 2 (enero de 1987): 161–65. http://dx.doi.org/10.1016/0168-9452(87)90126-9.
Texto completoLemieux, Raymond U., Ming-Hui Du, Ulrike Spohr, Shreeta Acharya y Avadhesha Surolia. "Molecular recognition XIII. The binding of the H-type 2 human blood group determinant by a winged bean (Psophocarpus tetragonolobus) acidic lectin". Canadian Journal of Chemistry 72, n.º 1 (1 de enero de 1994): 158–63. http://dx.doi.org/10.1139/v94-024.
Texto completoSrinivas, V. R., Netai C. Singha, Fredrick P. Schwarz y Avadhesa Surolia. "Differential scanning calorimetric studies of the glycoprotein, winged bean acidic lectin, isolated from the seeds of Psophocarpus tetrogonolobus". FEBS Letters 425, n.º 1 (20 de marzo de 1998): 57–60. http://dx.doi.org/10.1016/s0014-5793(98)00197-5.
Texto completoKulkarni, Kiran A., Samiksha Katiyar, Avadhesha Surolia, Mamannamana Vijayan y Kaza Suguna. "Structural basis for the carbohydrate-specificity of basic winged-bean lectin and its differential affinity for Gal and GalNAc". Acta Crystallographica Section D Biological Crystallography 62, n.º 11 (18 de octubre de 2006): 1319–24. http://dx.doi.org/10.1107/s0907444906028198.
Texto completoKulkarni, Kiran A., Samiksha Katiyar, Avadhesha Surolia, Mamannamana Vijayan y Kaza Suguna. "Structure and sugar-specificity of basic winged-bean lectin: structures of new disaccharide complexes and a comparative study with other known disaccharide complexes of the lectin". Acta Crystallographica Section D Biological Crystallography 64, n.º 7 (18 de junio de 2008): 730–37. http://dx.doi.org/10.1107/s0907444908011323.
Texto completoKulkarni, Kiran A., Sharmistha Sinha, Samiksha Katiyar, Avadhesha Surolia, Mamannamana Vijayan y Kaza Suguna. "Structural basis for the specificity of basic winged bean lectin for the Tn-antigen: A crystallographic, thermodynamic and modelling study". FEBS Letters 579, n.º 30 (21 de noviembre de 2005): 6775–80. http://dx.doi.org/10.1016/j.febslet.2005.11.011.
Texto completoKirkeby, S., Netai C. Singha y Avadhesha Surolia. "Localized agglutinin staining in muscle capillaries from normal and very old atrophic human muscle using winged bean ( Psophocarpus tetragonolobus ) lectin". Histochemistry and Cell Biology 107, n.º 1 (16 de enero de 1997): 31–37. http://dx.doi.org/10.1007/s004180050086.
Texto completoPuri, K. D. y A. Surolia. "Amino acid sequence of the winged bean (Psophocarpus tetragonolobus) basic lectin. Adenine binding and identification of the active-site tryptophan residue." Journal of Biological Chemistry 269, n.º 49 (diciembre de 1994): 30917–26. http://dx.doi.org/10.1016/s0021-9258(18)47369-3.
Texto completoSrinivas, V. R., Shreeta Acharya, Suman Rawat, Vivek Sharma y Avadhesha Surolia. "The primary structure of the acidic lectin from winged bean (Psophocarpus tetragonolobus ): insights in carbohydrate recognition, adenine binding and quaternary association". FEBS Letters 474, n.º 1 (23 de mayo de 2000): 76–82. http://dx.doi.org/10.1016/s0014-5793(00)01580-5.
Texto completoHiguchi, Masako, Teruo Kawada y Kazuo Iwai. "In Vivo Binding of the Winged Bean Basic Lectin Labeled with Iodo[2-14C]Acetic Acid to the Intestinal Epithelial Cells of the Rat". Journal of Nutrition 119, n.º 3 (1 de marzo de 1989): 490–95. http://dx.doi.org/10.1093/jn/119.3.490.
Texto completoKulkarni, Kiran A., Sharmistha Sinha, Samiksha Katiyar, Avadhesha Surolia, Mamannamana Vijayan y Kaza Suguna. "Corrigendum to: “Structural basis for the specificity of basic winged bean lectin for the Tn-antigen: A crystallographic, thermodynamic and modelling study” [FEBS Lett. 579 (2005) 6775-6780]". FEBS Letters 580, n.º 11 (30 de marzo de 2006): 2808. http://dx.doi.org/10.1016/j.febslet.2006.03.058.
Texto completoYAGI, Fumio, Masahiko SAKAMOTO, Tomoko SAYAWAKI, Kenjiro TADERA, Akira KOBAYASHI y Kiyotake ISHIHATA. "Lectins in immature pods of winged bean, Psophocarpus tetragonolobus (L.) DC." Agricultural and Biological Chemistry 49, n.º 12 (1985): 3575–81. http://dx.doi.org/10.1271/bbb1961.49.3575.
Texto completoYagi, Fumio, Masahiko Sakamoto, Tomoko Sayawaki, Kenjiro Tadera, Akira Kobayashi y Kiyotake Ishihata. "Lectins in Immature Pods of Winged Bean, Psophocarpus tetragonolobus (L.) DC." Agricultural and Biological Chemistry 49, n.º 12 (1 de diciembre de 1985): 3575–81. http://dx.doi.org/10.1080/00021369.1985.10867299.
Texto completoKortt, Alexander A. "Characterization of the acidic lectins from winged bean seed (Psophocarpus tetragonolobus(L.)DC)". Archives of Biochemistry and Biophysics 236, n.º 2 (febrero de 1985): 544–54. http://dx.doi.org/10.1016/0003-9861(85)90657-5.
Texto completoSawhney, Sushma Y. y Shobhana V. Bhide. "Immobilized mucin : an affinity matrix for the isolation of winged bean acidic and basic lectins". Journal of Chromatography A 503 (enero de 1990): 272–76. http://dx.doi.org/10.1016/s0021-9673(01)81510-7.
Texto completoKortt, Alexander A. y J. Bruce Caldwell. "Isolation of the acidic and basic lectins from winged bean seed (Psophocarpus tetragonolobus (L.) DC)". Journal of the Science of Food and Agriculture 36, n.º 9 (septiembre de 1985): 863–70. http://dx.doi.org/10.1002/jsfa.2740360916.
Texto completoMitra, Nivedita, V. R. Srinivas, T. N. C. Ramya, Nisar Ahmad, G. Bhanuprakash Reddy y Avadhesha Surolia. "Conformational Stability of Legume Lectins Reflect Their Different Modes of Quaternary Association: Solvent Denaturation Studies on Concanavalin A and Winged Bean Acidic Agglutinin". Biochemistry 41, n.º 29 (julio de 2002): 9256–63. http://dx.doi.org/10.1021/bi020240m.
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