Libros sobre el tema "Wine and wine making"
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Wing, Robert N. Wing on wine. Lewiston, Idaho: Wing Vine Publication, 2005.
Buscar texto completo1905-1976, Schoonmaker Frank, ed. The new encyclopedia of wine. London: Century, 1990.
Buscar texto completoJoly, N. Biodynamic wine, demystified. San Francisco, CA: Wine Appreciation Guild, 2008.
Buscar texto completoJoly, N. Biodynamic wine, demystified. San Francisco, CA: Wine Appreciation Guild, 2007.
Buscar texto completoSloan, John C. The surprising wines of Switzerland: A practical guide to Switzerland's best kept secret. London: JCS Communications, 1995.
Buscar texto completoMayson, Richard. Portugal's wines and wine-makers: Port, Madeira, and regional wines. San Francisco: Wine Appreciation Guild, 1992.
Buscar texto completoJoanna, Simon, ed. The white wines of France. Los Angeles: HP Books, 1987.
Buscar texto completoRestall, John. Making sparkling wines at home. East Petersburg, PA: Fox Chapel Pub., 2012.
Buscar texto completoRestall, John. Making sparkling wines at home. East Petersburg, PA: Fox Chapel Pub., 2012.
Buscar texto completoNardella, Gino. Wine and wine service. London: B.T. Batsford, 1986.
Buscar texto completoGordon, Jim. 1000 great everyday wines from the world's best wineries. New York, N.Y: DK Publishing, 2011.
Buscar texto completoAinsworth, Jim. The Mitchell Beazley white wine guide: A complete introduction to choosing white wines. London: Mitchell Beazley, 1999.
Buscar texto completoShimizu, Daisuke. Kajitsushu yakushu: Tsukurikata tanoshimikata. Tōkyō: Ie no Hikari Kyōkai, 1991.
Buscar texto completoAinsworth, Jim. The Mitchell Beazley white wine guide: A complete introduction to choosing white wines. London: Mitchell Beazley, 1990.
Buscar texto completoPanmei, Chamgongliu. Fermentation of rice beverage: A case study. New Delhi: Akansha Pub. House, 2011.
Buscar texto completoDuBose, Fred. The ultimate wine lover's guide 2005. New York: Barnes & Noble, 2004.
Buscar texto completoTracy, Hamilton y California Gold (Firm), eds. California Gold wine list, 1994: 600+ gold medal winning wines listed, food and wine guide, wine tips. Laguna Hills, CA: California Gold, 1993.
Buscar texto completoGinsburg, Daniel E. The art and business of champagne. Jefferson, N.C: McFarland, 2006.
Buscar texto completoMayson, Richard. Portugal's wines and wine-makers: Port, Madeira and regional wines. London: Ebury Press, 1992.
Buscar texto completoJoly, N. What is biodynamic wine: The quality, the taste, the terroir. East Sussex: Clairview, 2007.
Buscar texto completoGasnier, Vincent. Top 10 wines.: Top 10 wine selections. London: Dorling Kindersley, 2006.
Buscar texto completoGasnier, Vincent. Top 10 wines.: Top 10 wine selections. New York, NY: DK Publishing, 2006.
Buscar texto completoMichael, Cooper. The wines and vineyards of New Zealand. 5a ed. Auckland, N.Z: Hodder Moa Beckett, 1998.
Buscar texto completoMichael, Cooper. The wines and vineyards ofNew Zealand. 4a ed. (London): Hodder & Stoughton, 1995.
Buscar texto completoBenson, Jeffrey. Sauternes: A study of the great sweet wines of Bordeaux. London: Sotheby's Publications, 1990.
Buscar texto completoDominé, André. Wine. New York: Barnes & Noble, 2003.
Buscar texto completoMayson, Richard. Portugal's Wines & Wine Makers. Wine Appreciation Guild, 1997.
Buscar texto completoLaube, James. Wine Spectator's California Wine (Wine Spectator). 2a ed. Wine Spectator Press, 1999.
Buscar texto completoDuncan, Peter y Bryan Acton. Making Wines Like Those You Buy. G.W. Kent, 1992.
Buscar texto completoThe 500 Bestvalue Wines In The Lcbo 2013 Updated Fifth Edition With Over 150 New Wines. Whitecap Books, 2012.
Buscar texto completoHook, Jeff y Keith Dunstan. Wine: The Wine Dictionary. David & Charles Publishers, 1986.
Buscar texto completoHaraszthy, Agoston. Grape Culture, Wines and Wine Making. James Stevenson Publisher, 2003.
Buscar texto completoHaraszthy, A. Grape Culture Wines and Wine - Making. Creative Media Partners, LLC, 2022.
Buscar texto completoHaraszthy, A. Grape Culture Wines and Wine - Making. Creative Media Partners, LLC, 2022.
Buscar texto completoClarke, Oz. Oz Clarke Wine Atlas: Wines and Wine Regions of the World. Pavilion Books, 2007.
Buscar texto completoDuBose, Fred y Evan Spingarn. The Ultimate Wine Lover's Guide 2006: Over 1000 Great Wine Selections (Ultimate Wine Lover's Guide). 2a ed. Sterling, 2005.
Buscar texto completoJoly, N. What Is Biodynamic Wine? Clairview Books, 2007.
Buscar texto completoFood & Wine Magazine's Official Wine Guide 2001 (Food & Wine Magazine's Official Wine Guide). American Express Publishing, 2000.
Buscar texto completoOrganic Wine Guide. Thorsons, 2000.
Buscar texto completoParzych, Cynthia y Globe Pequot Press Editors. Wine Basics - White Wine. Rowman & Littlefield Publishers, Incorporated, 2001.
Buscar texto completoParzych, Cynthia y Globe Pequot Press Editors. Wine Basics - Red Wine. Rowman & Littlefield Publishers, Incorporated, 2001.
Buscar texto completoClarke, Oz. Oz Clarke's Wine Atlas: Wines & Wine Regions of the World. Little Brown & Co (T), 1995.
Buscar texto completoJoanna, Simon, ed. The white wines of France. Salamander, 1987.
Buscar texto completoJoseph, Robert, First Glance Books y Joanna Simon. The White Wines of France. First Glance Books, 1996.
Buscar texto completoRayyis, Jamal A. Food & Wine Magazine's Wine Guide 2006 (Food & Wine Magazine's Official Wine Guide). American Express Publishing, 2005.
Buscar texto completoUnknown, Chronicle. WinePassport: Bubbly 18-pack. Smartsco, 2007.
Buscar texto completoUnknown, Chronicle. WinePassport: France 18-pack. Smartsco, 2007.
Buscar texto completoWine. Dorling Kindersley, 1997.
Buscar texto completoThe Simon and Schuster pocket guide to champagne and sparkling wines. New York: Simon & Schuster, 1986.
Buscar texto completoOrganizer, NAVA. The Wine Making: Wine Log Book. Createspace Independent Publishing Platform, 2018.
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