Artículos de revistas sobre el tema "Tea plantation industry"
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Lukman, Agung, Atang Sutandi y Khursatul Munibah. "Arahan Pengembangan Perkebunan Teh (Camellia Sinensis (L.) O. Kuntze) Rakyat di Kabupaten Tasikmalaya". Journal of Regional and Rural Development Planning 1, n.º 2 (5 de agosto de 2017): 158. http://dx.doi.org/10.29244/jp2wd.2017.1.2.158-173.
Texto completoBasu, Uttiya y Kaushik Banerjee. "Scope of Collective Bargaining Process in the Small Tea Garden – A Study with Special Reference to Jalpaiguri District of West Bengal". Asia Pacific Journal of Management and Technology 02, n.º 04 (2022): 17–25. http://dx.doi.org/10.46977/apjmt.2022v02i04.003.
Texto completoKim, Hyoun-a. "A Study on the Management of Tea Plantations by Japanese Residents during the Japanese Colonial Period: Focused on Comparison between Ogawa Tea Plantations and Ozaki Tea Plantations". Association for International Tea Culture 56 (30 de junio de 2022): 33–60. http://dx.doi.org/10.21483/qwoaud.56..202206.33.
Texto completoS, Marenda Ishak, Sudarsono Sudarsono, Widiatmaka Widiatmaka y Sudirman Yahya. "Tea Plantation Dynamic in West Java Based on Productivity and Institutional Research". MIMBAR, Jurnal Sosial dan Pembangunan 33, n.º 1 (1 de junio de 2017): 191. http://dx.doi.org/10.29313/mimbar.v33i1.2315.
Texto completoQian, Lian-Wen, Rui-Xue Hu, Xu-Jun Liang y Yi-Xiang Wang. "Effect of biochar on soil acidity and aluminum morphology in tea plantations". E3S Web of Conferences 393 (2023): 02021. http://dx.doi.org/10.1051/e3sconf/202339302021.
Texto completoWang, Huashu, Zhenyi Li y H. Holly Wang. "Does Backward Integration Improve Food Safety of the Tea Industry in China in the Post-COVID-19 Era?" Sustainability 14, n.º 4 (18 de febrero de 2022): 2323. http://dx.doi.org/10.3390/su14042323.
Texto completoTrimo, Lucyana y Syarif Hidayat. "PELUANG DAN TANTANGAN AGROINDUSTRI TEH RAKYAT DI JAWA BARAT". Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis 9, n.º 1 (31 de enero de 2023): 1058. http://dx.doi.org/10.25157/ma.v9i1.9274.
Texto completoChen, Panpan, Cunjun Li, Shilin Chen, Ziyang Li, Hanyue Zhang y Chunjiang Zhao. "Tea Cultivation Suitability Evaluation and Driving Force Analysis Based on AHP and Geodetector Results: A Case Study of Yingde in Guangdong, China". Remote Sensing 14, n.º 10 (17 de mayo de 2022): 2412. http://dx.doi.org/10.3390/rs14102412.
Texto completoAleksakhina, Svetlana. "The Revival of China's Tea Industry in the Years of Reform". Problemy dalnego vostoka, n.º 5 (2023): 48. http://dx.doi.org/10.31857/s013128120028030-4.
Texto completoHu, Zhenmin, Lingfei Ji, Qing Wan, Huan Li, Ronglin Li y Yiyang Yang. "Short-Term Effects of Bio-Organic Fertilizer on Soil Fertility and Bacterial Community Composition in Tea Plantation Soils". Agronomy 12, n.º 9 (13 de septiembre de 2022): 2168. http://dx.doi.org/10.3390/agronomy12092168.
Texto completoSHARMA, JAYEETA. "‘Lazy’ Natives, Coolie Labour, and the Assam Tea Industry". Modern Asian Studies 43, n.º 6 (23 de diciembre de 2008): 1287–324. http://dx.doi.org/10.1017/s0026749x08003831.
Texto completoMagar, Chandra Kala y Bimal Kumar Kar. "Tea Plantations and Socio-Cultural Transformation: The Case of Assam (India)". Space and Culture, India 4, n.º 1 (19 de junio de 2016): 25. http://dx.doi.org/10.20896/saci.v4i1.188.
Texto completoTrimo, Lucyana y Syarif Hidayat. "Determinant Factors of Sustainability of Tea Smallholder Agroindustry (Case Study in Barokah Farmers Group at Ciwidey Sub District Bandung Regency) [Beberapa Faktor Penentu Keberlanjutan Usaha Agroindustri Teh Rakyat (Studi Kasus di Kelompok Tani Barokah Kecamatan CiwideyKabupaten Bandung)]". Proceeding of Community Development 2 (21 de febrero de 2019): 426. http://dx.doi.org/10.30874/comdev.2018.418.
Texto completoNugraha, Idzhar Jaya, Akhmad Riyadi Wastra y Lilis Imamah Ichdayati. "STRATEGI PENANGANAN RISIKO OPERASIONAL PEMASARAN PRODUK TEH CELUP HIJAU WALINI PADA INDUSTRI HILIR TEH PT PERKEBUNAN NUSANTARA VIII, BANDUNG, JAWA BARAT". AGRIBUSINESS JOURNAL 11, n.º 2 (15 de julio de 2019): 100–115. http://dx.doi.org/10.15408/aj.v11i2.11838.
Texto completoNugraha, Idzhar Jaya, Akhmad Riyadi Wastra y Lilis Imamah Ichdayati. "STRATEGI PENANGANAN RISIKO OPERASIONAL PEMASARAN PRODUK TEH CELUP HIJAU WALINI PADA INDUSTRI HILIR TEH PT PERKEBUNAN NUSANTARA VIII, BANDUNG, JAWA BARAT". AGRIBUSINESS JOURNAL 12, n.º 1 (15 de julio de 2019): 11–26. http://dx.doi.org/10.15408/aj.v12i1.11847.
Texto completoBesky, Sarah. "Empire and indigestion: Materializing tannins in the Indian tea industry". Social Studies of Science 50, n.º 3 (15 de abril de 2020): 398–417. http://dx.doi.org/10.1177/0306312720915780.
Texto completoBanerjee, Supurna. "Laboring Femininities: Skill, Body, and Class-making Among Beauty Workers in India". International Labor and Working-Class History 104 (2023): 77–102. http://dx.doi.org/10.1017/s0147547923000236.
Texto completoDewi, Cahyani y Restu Wulansari. "PENGARUH APLIKASI KOMPOS TEA FLUFF DAN Azotobacter sp. TERHADAP SIFAT FISIK TANAH DAN PERTUMBUHAN BIBIT PADA PERSEMAIAN TEH". Jurnal Tanah dan Sumberdaya Lahan 10, n.º 1 (1 de enero de 2023): 135–42. http://dx.doi.org/10.21776/ub.jtsl.2023.010.1.15.
Texto completoRaj, Jayaseelan. "Rumour and gossip in a time of crisis: Resistance and accommodation in a South Indian plantation frontier". Critique of Anthropology 39, n.º 1 (7 de agosto de 2018): 52–73. http://dx.doi.org/10.1177/0308275x18790803.
Texto completoBORA, POPY y L. C. BORA. "Revisiting non-chemical modes of diseases and pests management in tea (Camellia sinensis): A review". Indian Journal of Agricultural Sciences 92, n.º 1 (31 de enero de 2022): 3–9. http://dx.doi.org/10.56093/ijas.v92i1.120819.
Texto completoRaj, Jayaseelan. "Crisis and retirement". Focaal 2020, n.º 86 (1 de marzo de 2020): 84–96. http://dx.doi.org/10.3167/fcl.2020.860107.
Texto completoHarijan, Kishan. "Role of Tea Plantation Industry in Human Resource Devlopment in Darjeeling Hills". SALESIAN JOURNAL OF HUMANITIES & SOCIAL SCIENCES 2, n.º 1 (1 de mayo de 2011): 60–68. http://dx.doi.org/10.51818/sjhss.02.2011.60-68.
Texto completoKannan, Radhika y Ramesh Naveen. "Assessment of self-perceived risk and risk rating among chemical sprayers in selected tea plantations in South India". International Journal of Occupational Safety and Health 14, n.º 1 (9 de enero de 2024): 1–6. http://dx.doi.org/10.3126/ijosh.v14i1.46251.
Texto completoWirabudi, Andri Agustav y Nurwan Reza Fachrurrozi. "Classification of tea plantation using orthomosaics stitching maps from aerial images based on CNN". JURNAL INFOTEL 15, n.º 1 (1 de febrero de 2023): 82–88. http://dx.doi.org/10.20895/infotel.v15i1.871.
Texto completoGamage, Anuruddha y Widana Pathiranage Richard Wickramaratne. "Quality of Life and Quality of Work Life as Determinants of Employee Productivity: Self-reports of Tea Harvesters in Sri Lanka". EMAJ: Emerging Markets Journal 11, n.º 1 (8 de septiembre de 2021): 50–59. http://dx.doi.org/10.5195/emaj.2021.217.
Texto completoIslam, Maidul, Debarshi Mukherjee, Rajesh Chatterjee y Sudakhina Mitra. "A Self-Reliant Tea Economy Offering Inclusive Growth: A Case of Tripureswari Tea, India". Agronomy 12, n.º 12 (23 de noviembre de 2022): 2935. http://dx.doi.org/10.3390/agronomy12122935.
Texto completoPurwadi, Didik. "Development of Agroindustry Based Tourism: Tea Industry Case Study". KnE Life Sciences 3, n.º 3 (1 de enero de 2016): 88. http://dx.doi.org/10.18502/kls.v3i3.406.
Texto completoZhang, Waner, Mingyue Zhao, Youcheng Chen, Yinlong Xu, Yongqiang Ma y Shuisheng Fan. "Low-Carbon Ecological Tea: The Key to Transforming the Tea Industry towards Sustainability". Agriculture 14, n.º 5 (3 de mayo de 2024): 722. http://dx.doi.org/10.3390/agriculture14050722.
Texto completoDuara, Mridusmita y Sambit Mallick. "Non-Inclusive Trade Unionism in the Tea Estates in Assam". Perspectives on Global Development and Technology 21, n.º 2 (9 de septiembre de 2022): 152–68. http://dx.doi.org/10.1163/15691497-12341622.
Texto completoSulistiyono, Singgih Tri, Yety Rochwulaningsih, Noor Naelil Masruroh, Salina Zainol y Saparudin Barus. "Capitalism, Plantation Industry, and Environmental Change: East Sumatra During the Late Dutch Colonial State in Indonesia". E3S Web of Conferences 359 (2022): 04002. http://dx.doi.org/10.1051/e3sconf/202235904002.
Texto completoDasanayaka, S. W. S. B. "Feasibility of Biomass Utilization in Sri Lanka: A Case Study Based on Regional Tea Plantation Companies". South Asian Journal of Business and Management Cases 1, n.º 2 (diciembre de 2012): 151–67. http://dx.doi.org/10.1177/2277977912459441.
Texto completoGogoi, Bijoy. "Changing Nature of Labour Movement in the Organized sector industry: A Reflection on the Tea Plantations of Assam". Think India 22, n.º 2 (23 de octubre de 2019): 410–25. http://dx.doi.org/10.26643/think-india.v22i2.8743.
Texto completoArefin, Md Riyadh y Md Ismail Hossain. "Present Status and Future Prospects of Tea production and Research on Varietal Improvement in Bangladesh". Turkish Journal of Agriculture - Food Science and Technology 10, n.º 12 (20 de diciembre de 2022): 2324–33. http://dx.doi.org/10.24925/turjaf.v10i12.2324-2333.5259.
Texto completoFachreziansyah, Muhammad Ghifari, Valentina Tohang y Hansi Joachim. "The Implementation of Accounting Standards for Coffee Plantation". E3S Web of Conferences 388 (2023): 03016. http://dx.doi.org/10.1051/e3sconf/202338803016.
Texto completoFrancis, Delfin Lovelina. "Abstract 65: Oral Health Inequalities Among Tobacco Users in the Tea Plantation Workers, Nilgiri Hills, Tamilnadu, India". Cancer Epidemiology, Biomarkers & Prevention 32, n.º 6_Supplement (1 de junio de 2023): 65. http://dx.doi.org/10.1158/1538-7755.asgcr23-abstract-65.
Texto completoDwiputra, A., K. B. Seminar y Sudradjat. "Estimation of Potassium Nutrient Content in Tea Plants Using Sentinel-2 Satellite Imagery". IOP Conference Series: Earth and Environmental Science 1038, n.º 1 (1 de junio de 2022): 012047. http://dx.doi.org/10.1088/1755-1315/1038/1/012047.
Texto completoKumar, K. Ravi, Kavya Dashora, Naveen Krishnan, S. Sanyal, Hukum Chandra, S. Dharmaraja y Vandita Kumari. "Feasibility assessment of renewable energy resources for tea plantation and industry in India - A review". Renewable and Sustainable Energy Reviews 145 (julio de 2021): 111083. http://dx.doi.org/10.1016/j.rser.2021.111083.
Texto completoDutta, Rishiraj. "Climate change and its impact on tea in Northeast India". Journal of Water and Climate Change 5, n.º 4 (30 de mayo de 2014): 625–32. http://dx.doi.org/10.2166/wcc.2014.143.
Texto completoXie, Xueying, Zilin Sun, Xinjian Zhang y Xiaoyang Han. "Novel Aspects of Regulation of Nitrogen Responses in the Tea Plant (Camellia sinensis (L.))". Agronomy 13, n.º 1 (1 de enero de 2023): 144. http://dx.doi.org/10.3390/agronomy13010144.
Texto completoGowri, M. Uma, K. M. Shivakumar y S. Padmarani. "Impact of nontariff measures on the exports of the beverage sector in India". Journal of Applied and Natural Science 14, SI (15 de julio de 2022): 186–91. http://dx.doi.org/10.31018/jans.v14isi.3607.
Texto completoMenon, Sangeetha y Mohan Varadharajan. "Plant growth promotional studies of novel PGPR strains isolated from the rhizosphere of Neolamarckia cadamba (Roxb.)Bosser plantations in Narasipuram, Tamil Nadu". Research Journal of Chemistry and Environment 26, n.º 1 (25 de diciembre de 2021): 19–27. http://dx.doi.org/10.25303/2601rjce019027.
Texto completoRasaily, Rinju. "Sitting Ducks Post-COVID? Work Organisation and Compounded Health Risks for Darjeeling Tea Workers". Social Change 53, n.º 4 (30 de noviembre de 2023): 550–61. http://dx.doi.org/10.1177/00490857231203359.
Texto completoZheng, Rongrong, Jiasui Zhan, Luxing Liu, Yanli Ma, Zishuai Wang, Lianhui Xie y Dunchun He. "Factors and Minimal Subsidy Associated with Tea Farmers’ Willingness to Adopt Ecological Pest Management". Sustainability 11, n.º 22 (6 de noviembre de 2019): 6190. http://dx.doi.org/10.3390/su11226190.
Texto completoKakoty, Anitabh y Ratan Kaurinta. "Effect of Labour Productivity on Overall Tea Productivity in case of Small Tea Growers: A Study of Golaghat District in Assam". European Journal of Business and Management Research 7, n.º 4 (19 de julio de 2022): 129–32. http://dx.doi.org/10.24018/ejbmr.2022.7.4.1517.
Texto completoAbimanyu, Tyas, Elpawati E y Achmad Tjachja Nugraha. "PENGARUH KUALITAS PRODUK, HARGA, PROMOSI, DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN TEH WALINI DI INDUSTRI HILIR TEH PT. PERKEBUNAN NUSANTARA VIII BANDUNG". AGRIBUSINESS JOURNAL 13, n.º 1 (15 de julio de 2019): 82–95. http://dx.doi.org/10.15408/aj.v13i1.11874.
Texto completoGreeshma, Sabu y Manoj Greeshma. "The economic impact of floods on the plantation sector: a study of selected districts in Kerala". Disaster Advances 16, n.º 3 (15 de febrero de 2023): 13–22. http://dx.doi.org/10.25303/1603da013022.
Texto completoPrema Bumi, Made Risky y Wayan Damar Windu Kurniawan. "PENGARUH PENETAPAN DAERAH TUJUAN WISATA AGRO KEBUN SALAK TERHADAP ALIH FUNGSI LAHAN DI DESA SIBETAN, KARANGASEM, BALI". Pranatacara Bhumandala: Jurnal Riset Planologi 2, n.º 2 (26 de diciembre de 2021): 90–101. http://dx.doi.org/10.32795/pranatacara_bhumandala.v2i2.2227.
Texto completoPalmer, Robin. "Working Conditions and Worker Responses on Nyasaland Tea Estates, 1930–1953". Journal of African History 27, n.º 1 (marzo de 1986): 105–26. http://dx.doi.org/10.1017/s0021853700029224.
Texto completoMutia, Mega. "Pengukuran Beban Kerja Fisiologis dan Psikologis pada Operator Pemetikan Teh dan Operator Produksi Teh Hijau di PTMitra Kerinci". Jurnal Optimasi Sistem Industri 13, n.º 1 (25 de abril de 2016): 503. http://dx.doi.org/10.25077/josi.v13.n1.p503-517.2014.
Texto completoGunarathne, A. D. Nuwan y H. M. P. Peiris. "Assessing the impact of eco-innovations through sustainability indicators: the case of the commercial tea plantation industry in Sri Lanka". Asian Journal of Sustainability and Social Responsibility 2, n.º 1 (7 de agosto de 2017): 41–58. http://dx.doi.org/10.1186/s41180-017-0015-6.
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