Libros sobre el tema "Small-scale manufacture"

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1

Hansen, Bruce G. Low-cost opportunity for small-scale manufacture of hardwood blanks. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.

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2

Hansen, Bruce G. Low-cost opportunity for small-scale manufacture of hardwood blanks. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.

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3

Hansen, Bruce G. Low-cost opportunity for small-scale manufacture of hardwood blanks. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.

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4

Hansen, Bruce G. Low-cost opportunity for small-scale manufacture of hardwood blanks. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.

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5

Hansen, Bruce G. Low-cost opportunity for small-scale manufacture of hardwood blanks. [Broomall, Pa.]: U.S. Dept. of Agriculture, Forest Service, Northeastern Forest Experiment Station, 1985.

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6

Thake, Jeremy. The micro-hydro Pelton turbine manual: Design, manufacture and installation for small-scale hydropower. London: ITDG Pub., 2000.

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7

McCormick, Dorothy. Risk and firm growth: The dilemma of Nairobi's small-scale manufacturers. Nairobi, Kenya: Institute for Development Studies, University of Nairobi, 1993.

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8

Canela, Eduardo Q. Production management for small- and medium-scale furniture manufactures: A manual for developing countries. Vienna: United Nations Industrial Development Organization, 1992.

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9

Umara, Baba. Transportation in rural Nigeria and the development of simply manufactured rolling-element bearings for small scale rural vehicles. [s.l.]: typescript, 1992.

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10

Ups and downs in rural Javanese industry: The dynamics of work and life of small-scale garment manufacturers and their families. Gowok, Yogyakarta: Grha Guru, 2005.

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11

Small Scale Manufacture of Footwear. Vita Pubns, 1989.

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12

Office, International Labour, United Nations Industrial Development Organization. y World Employment Programme, eds. Small-scale manufacture of stabilised soil blocks. Geneva: International Labour Office, 1987.

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13

Newton, Alan. Fabric Manufacture: A Handbook (Small-Scale Textiles Series). Practical Action, 1993.

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14

Overseas Development Natural Resources Institute y W. H. Parr. The Small-scale Manufacture of Compound Animal Feed. Natural Resources Institute, 2001.

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15

Kaplinsky, Raphael. Cane Sugar: The Small Scale Processing Option. Practical Action, 1989.

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16

Small-Scale Manufacture of Footwear (Technology Series Technical Memorandum, No 2). International Labour Org, 1986.

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17

Thake, Jeremy. The Micro-Hydro Pelton Turbine Manual: Design, Manufacture and Installation for Small-Scale Hydro-Power. Practical Action, 2001.

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18

Raphael, Kaplinsky, Brooks Carrie, Jones Mel, McChesney Ian, Intermediate Technology Development Group y University of Sussex. Institute of Development Studies., eds. Cane sugar: The small scale processing option : proceedings of a joint ITDG/IDS conference, 10-11 September 1987. London: Intermediate Technology Publications, 1989.

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19

Make It Safe. CSIRO Publishing, 2010. http://dx.doi.org/10.1071/9780643100237.

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All people involved with preparation of food for the commercial or retail market need a sound understanding of the food safety risks associated with their specific products and, importantly, how to control these risks. Failure to control food safety hazards can have devastating consequences for not only the consumer, but also the food manufacturer. Make It Safe provides practical guidance on how to control food safety hazards, with a specific focus on controls suitable for small-scale businesses to implement. Small businesses make up around two-thirds of businesses in Australia’s food and beverage manufacturing industry. This book is aimed at those small-scale businesses already in or considering entering food manufacture. Those already operating a small business will develop a better understanding of key food safety systems, while those who are in the ‘start-up’ phase will gain knowledge essential to provide their business with a solid food safety foundation while also learning about Australian food regulations relevant to food safety. The content will also be useful for students studying food technology or hospitality who wish to seek employment in the manufacturing industry or are planning on establishing their own manufacturing operation. Illustrated in full colour throughout, Make It Safe outlines the major food safety hazards – microbial, chemical and physical – which must be controlled when manufacturing all types of food products. The control of microbial hazards is given special emphasis as this is the greatest challenge to food manufacturers. Topics covered include: premises, equipment, staff, product recipes, raw ingredients, preparation, processing, packaging, shelf-life, labelling and food recalls. Key messages are highlighted at the end of each chapter.
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20

Danforth, Adam. Butchering Chickens: A Guide to Humane, Small-Scale Processing. Storey Publishing, LLC, 2020.

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21

United Nations. Economic Commission for Africa. Industry and Human Settlements Division., ed. Guidelines on the manufacture of agricultural tools, implements, and low-cost transport equipment by small-scale engineering industries in the context of the Second Industrial Development Decade for Africa (Second IDDA). [Addis Ababa]: The Division, 1993.

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22

(Photographer), Alan Sahakangas, ed. Encyclopedia of Small-Scale Diecast Motor Vehicle Manufacturers. Iconografix, 2006.

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23

Production Management for Small-and Medium-Scale Furniture Manufacturers. United Nations, 1992.

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