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Artículos de revistas sobre el tema "Phytopathogenic microorganisms Biological control"

Autor: Grafiati
Publicado: 4 de junio de 2021
Última modificación: 25 de enero de 2023

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1

Malta, Camilla Martins, Eskálath Morganna Silva Ferreira, Thamar Holanda Da Silva, Divina Anne Batista Oliveira, Filipe Miguel Pereira Da Silva, Juliana Fonseca Moreira Da Silva, and Raphael Sanzio Pimenta. "Isolation of epiphytic yeasts from Eugenia dysenterica DC. fruits and evaluation of their antimicrobial activity against phytopathogenic fungi." Boletim do Museu Paraense Emílio Goeldi - Ciências Naturais 14, no. 2 (August 27, 2019): 223–31. http://dx.doi.org/10.46357/bcnaturais.v14i2.176.

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Plants commonly interact with microorganisms that may influence their physiology and performance. Epiphytic yeasts are microorganisms that can be found in the phylosphere, in significantly larger numbers in fruits than in other plant tissues due to their higher nutritional content. The present study aimed to contribute to knowledge of epiphytic yeasts associated with Eugenia dysenterica DC. fruits and to evaluate their antimicrobial activity against phytopathogens. E. dysenterica fruits were collected, washed in saline solution, and sonicated. Each fruit solution was plated in three Petri dish
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Moreno-Gavíra, Alejandro, Victoria Huertas, Fernando Diánez, Brenda Sánchez-Montesinos, and Mila Santos. "Paecilomyces and Its Importance in the Biological Control of Agricultural Pests and Diseases." Plants 9, no. 12 (December 10, 2020): 1746. http://dx.doi.org/10.3390/plants9121746.

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Incorporating beneficial microorganisms in crop production is the most promising strategy for maintaining agricultural productivity and reducing the use of inorganic fertilizers, herbicides, and pesticides. Numerous microorganisms have been described in the literature as biological control agents for pests and diseases, although some have not yet been commercialised due to their lack of viability or efficacy in different crops. Paecilomyces is a cosmopolitan fungus that is mainly known for its nematophagous capacity, but it has also been reported as an insect parasite and biological control ag
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GHARBI, Samia, Pelias RAFANOMEZANTSOA, Ryme TERBECHE, Nassima DRAOU, and Noureddine KARKACHI. "Evaluation of the antagonistic potential of bacterial strains isolated from Algerian soils for the biological control of phytopathogenic fungi." Journal of Applied and Natural Science 14, no. 2 (June 18, 2022): 647–51. http://dx.doi.org/10.31018/jans.v14i2.3479.

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Antagonistic bacteria contribute to the management of plant diseases by stimulating the natural defenses in the host and/or by ensuring direct biocontrol of the aggressors. The objective of this work was to isolate, identify and evaluate (in vitro) various Bacillus spp. for their potential to control phyopathogenic fungi. Selection of the 40 strains of Bacillus previously isolated from the soil in various areas of western Algeria was carried out by direct confrontation on the mycelial growth of four phytopathogens (Fusariumoxysporumf.splycopersici, Alternaria tenuis , Phytophthorainfestans, As
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Natsiopoulos, Dimitrios, Apostolos Tziolias, Ioannis Lagogiannis, Spyridon Mantzoukas, and Panagiotis A. Eliopoulos. "Growth-Promoting and Protective Effect of Trichoderma atrobrunneum and T. simmonsii on Tomato against Soil-Borne Fungal Pathogens." Crops 2, no. 3 (June 29, 2022): 202–17. http://dx.doi.org/10.3390/crops2030015.

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Trichoderma fungi are promising candidates for biocontrol agents and plant growth promoters. Trichoderma atrobrunneum and T. simmonsii were evaluated for the control of soil-borne phytopathogenic fungi, in the present study. Dual culture tests with Rhizoctonia solani and Fusarium oxysporum f. sp. lycopersici were used to conduct in vitro evaluation. In the presence of Trichoderma, phytopathogen’s growth rate was inhibited up to 59.70% for R. solani and 42.57% for F. oxysporum. Greenhouse trials with potted tomato plants demonstrated that Trichoderma caused a significant increase of stem height
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Billar de Almeida, Angela, Jonathan Concas, Maria Doroteia Campos, Patrick Materatski, Carla Varanda, Mariana Patanita, Sergio Murolo, Gianfranco Romanazzi, and Maria do Rosário Félix. "Endophytic Fungi as Potential Biological Control Agents against Grapevine Trunk Diseases in Alentejo Region." Biology 9, no. 12 (November 26, 2020): 420. http://dx.doi.org/10.3390/biology9120420.

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Grapevine trunk diseases (GTDs) are the most widespread fungal diseases, affecting grapevines in all the major growing regions of the world, and their complete eradication is still not possible. Aiming to search alternatives to avoid the spread and high incidence of these diseases, the present work intended to molecularly identify the grapevine endophytic community, the phytopathogenic fungi associated with GTDs in vineyards within the Alentejo region, and to test potential antagonist microorganisms as biological control candidates against GTDs-associated fungi. Grapevine endophytic community
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Basso Valeria, González. "Biological control, an important tool for sustainable agriculture." Journal of Applied Biotechnology & Bioengineering 9, no. 5 (2022): 176–80. http://dx.doi.org/10.15406/jabb.2022.09.00307.

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Biological Control (BC) with antagonistic microorganisms is one of the tools within the Integrated Management of Pests and Diseases (MIPE), being an important sustainable alternative to mitigate the negative effects that refer to the quality and productivity of agricultural crops. Therefore, this bibliographic review study reports on the research that needs to be carried out, such as: antagonistic studies on the various phytopathogens, efficacy studies on a wide range of microorganisms, evaluations of specificity between antagonists and phytopathogens, studies of the viability in the introduct
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SCHRADER, Stefan, Friederike WOLFARTH, and Elisabeth OLDENBURG. "Biological Control of Soil-borne Phytopathogenic Fungi and their Mycotoxins by Soil Fauna." Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture 70, no. 2 (November 25, 2013): 291–98. http://dx.doi.org/10.15835/buasvmcn-agr:9743.

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Yield loss through harmful fungi is a serious problem in crop production worldwide. Cereal residues like straw are frequently infected by Fusarium fungi, which produce mycotoxins like deoxynivalenol (DON). Mycotoxins lead to quality losses in cereal-based food and feed which endangers human and animal health. Especially under conservation tillage, when mulching techniques are applied to protect soil from erosion, run-off etc., residues should be efficiently degraded to protect the currently cultivated crop from fungal infection and mycotoxin contamination. The objective
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Zhou, Yang, Shuoxing Yi, Yi Zang, Qing Yao, and Honghui Zhu. "The Predatory Myxobacterium Citreicoccus inhibens gen. nov. sp. nov. Showed Antifungal Activity and Bacteriolytic Property against Phytopathogens." Microorganisms 9, no. 10 (October 12, 2021): 2137. http://dx.doi.org/10.3390/microorganisms9102137.

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The application and promotion of biological control agents are limited because of poor efficacy and unstable performance in the field. Screening microorganisms with high antagonistic activity, effective adaptability, and high field-survival should be prospected. Myxobacteria are soil predatory bacteria with wide adaptability, which are considered as good antagonists. Here, we report a myxobacterium strain M34 isolated from subtropical forest soil in South China using the Escherichia coli baiting method. Based on the morphological observation, physiological test, biochemical characteristics, 16
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Fontana, Daniele Cristina, Samuel de Paula, Abel Galon Torres, Victor Hugo Moura de Souza, Sérgio Florentino Pascholati, Denise Schmidt, and Durval Dourado Neto. "Endophytic Fungi: Biological Control and Induced Resistance to Phytopathogens and Abiotic Stresses." Pathogens 10, no. 5 (May 8, 2021): 570. http://dx.doi.org/10.3390/pathogens10050570.

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Plant diseases cause losses of approximately 16% globally. Thus, management measures must be implemented to mitigate losses and guarantee food production. In addition to traditional management measures, induced resistance and biological control have gained ground in agriculture due to their enormous potential. Endophytic fungi internally colonize plant tissues and have the potential to act as control agents, such as biological agents or elicitors in the process of induced resistance and in attenuating abiotic stresses. In this review, we list the mode of action of this group of microorganisms
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Asaturova, Anzhela, Natalya Zhevnova, Natalya Tomashevich, Marina Pavlova, Oksana Kremneva, Galina Volkova, and Nikita Sidorov. "Efficacy of New Local Bacterial Agents against Pyrenophora tritici-repentis in Kuban Region, Russia." Agronomy 12, no. 2 (February 1, 2022): 373. http://dx.doi.org/10.3390/agronomy12020373.

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The phytopathogenic fungus Pyrenophora tritici-repentis is a causal agent of tan spot. Antagonistic microorganisms can be used as a non-chemical alternative treatment against the tan spot of wheat. Bacillus velezensis BZR 336 g and BZR 517 stains were selected as the most active microorganisms and potential biocontrol agents. We found that B. velezensis strains BZR 336 g and BZR 517 exhibited antagonistic activity against P. tritici-repentis Kr-15/2016 in vitro: they inhibited mycelium growth by 72.4–94.3% and caused its degenerative changes. Treatment of seeds and plants with strains BZR 336
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Mahmoud, Ghada Abd-Elmonsef, Mohamed A. Abdel-Sater, Eshraq Al-Amery, and Nemmat A. Hussein. "Controlling Alternaria cerealis MT808477 Tomato Phytopathogen by Trichoderma harzianum and Tracking the Plant Physiological Changes." Plants 10, no. 9 (September 6, 2021): 1846. http://dx.doi.org/10.3390/plants10091846.

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Plant responses during the pathogen infection and the pathogen control reflect its strategies to protect its cells. This work represents the Alternaria cerealis MT808477 as a phytopathogen causing leaf spot disease in tomatoes. A. cerealis was identified morphologically and genetically by 18SrRNA, and its pathogenicity was confirmed by light and scanning electron microscopy. Trichoderma harzianum has the ability to control A. cerealis MT808477 by stimulating various cell responses during the controlling process. The cell behavior during the biological control process was observed by analyses o
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12

Santos, Caroline Menicoze dos, Amanda Da Silva Ribeiro, Adriana Garcia, Andressa Domingos Polli, Julio Cesar Polonio, João Lúcio Azevedo, and João Alencar Pamphile. "Enzymatic and Antagonist Activity of Endophytic Fungi from Sapindus saponaria L. (Sapindaceae)." Acta Biológica Colombiana 24, no. 2 (May 1, 2019): 322–30. http://dx.doi.org/10.15446/abc.v24n2.74717.

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Endophyte microorganisms have great biotechnological interest, with features applicable to different areas and are potentially useful in agriculture. The current study determines the biotechnological potential of endophytic fungi, isolated from leaves of Sapindus saponaria, to control phytopathogenic fungi and evaluate their enzyme production. Molecular taxonomy was performed by sequencing of the ITS1-5.8S-ITS2 ribosomal DNA region, identifying the genera Phomopsis, Sordariomycetes, Diaporthe, and Colletotrichum. In vitro antagonism against phytopathogens showed better results against Fusarium
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13

Diabankana, Roderic Gilles Claret, Shamil Zavdatovich Validov, Alexandra Borisovna Vyshtakalyuk, Amina Daminova, Radik Ilyasovich Safin, and Daniel Mawuena Afordoanyi. "Effects of Phenotypic Variation on Biological Properties of Endophytic Bacteria Bacillus mojavensis PS17." Biology 11, no. 9 (September 2, 2022): 1305. http://dx.doi.org/10.3390/biology11091305.

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The use of microorganism-based products in agricultural practices is gaining more interest as an alternative to chemical methods due to their non-toxic bactericidal and fungicidal properties. Various factors influence the efficacy of the microorganisms used as biological control agents in infield conditions as compared to laboratory conditions due to ecological and physiological aspects. Abiotic factors have been shown to trigger phase variations in bacterial microorganisms as a mechanism for adapting to hostile environments. In this study, we investigated the stability of the morphotype and t
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Sharonova, N. L., D. A. Terenzhev, A. P. Lyubina, I. D. Fadeeva, and A. T. Zakirov. "Substances for biological protection, regulation of growth and development of agricultural crops based on secondary plant metabolites." IOP Conference Series: Earth and Environmental Science 949, no. 1 (January 1, 2022): 012049. http://dx.doi.org/10.1088/1755-1315/949/1/012049.

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Abstract Plants are a promising source of a wide range of biologically active substances as biopesticides and growth stimulants in organic agriculture. Screening of the antimicrobial activity of ethanol extracts of air-dry aboveground biomass of 22 plant species of the family Asteraceae, typical representatives of the flora of the Republic of Tatarstan, was carried out. The antibacterial activity of greater knapweed (Centaurea scabiosa L.), milk thistle (Silybum marianum (L.) Gaertn), scentless mayweed (Tripleurospermum inodorum (L.) Sch. Bip.), marsh cudweed (Gnaphalium uliginosum L.) against
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15

Sidorova, Т. М., А. М. Asaturova, and A. I. Homyak. "BIOLOGICALLY ACTIVE METABOLITES OF Bacillus subtilis AND THEIR ROLE IN THE CONTROL OF PHYTOPATHOGENIC MICROORGANISMS (review)." Sel'skokhozyaistvennaya Biologiya 53, no. 1 (February 2018): 293–37. http://dx.doi.org/10.15389/agrobiology.2018.1.29eng.

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Silva, João Manoel da, Yamina Coentro Montaldo, Arthur Costa Pereira Santiago de Almeida, Viviane Araújo Dalbon, Juan Pablo Molina Acevedo, Tania Marta Carvalho dos Santos, and Gaus Silvestre de Andrade Lima. "Rhizospheric Fungi to Plant Growth Promotion: A Review." Journal of Agricultural Studies 9, no. 1 (February 19, 2021): 411. http://dx.doi.org/10.5296/jas.v9i1.18321.

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The rhizosphere is the region that has direct influence from the roots. This is the place where most of the interactions between microorganisms and plants occur. Studies involving the ecology of microbial communities from the rhizosphere became more frequent after the first reports of biological interactions of microorganisms with plants that influence physically and chemically modify the soil surrounding. According to these hypotheses, the rhizosphere mycobiota provides the development of plants through various mechanisms, direct and indirect. Thus, the objective of this review was to explain
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Smolin, Nikolai Vasilyevich, Valentina Vasilievna Lapina, Svetlana Aleksandrovna Dudnikova, Natalya Vasilievna Potapova, and Ilya Vladimirovich Potapov. "Formation of the composition of the microflora of the rhizoplane and the rhizosphere of cucumber in the coconut substrate." Agrarian Scientific Journal, no. 3 (March 28, 2022): 33–36. http://dx.doi.org/10.28983/asj.y2022i3pp33-36.

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The obtained results showed the formation of differences in the complexes of microscopic fungi of rhizoplana and rhyosphere in the summer-autumn crop turnover of cucumber with the secondary use of coconut mats. The results determined and showed the role of microorganisms that are part of the components of biological products, accounting for the number of which is important and necessary to ensure the existence of a controlled biocenosis of coconut substrate. In the process of microbiological studies, it has been proved that when using biological products in the community of substrate microorga
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Smolin, Nikolai Vasilyevich, Valentina Vasilievna Lapina, Svetlana Aleksandrovna Dudnikova, Natalya Vasilievna Potapova, and Ilya Vladimirovich Potapov. "Formation of the composition of the microflora of the rhizoplane and the rhizosphere of cucumber in the coconut substrate." Agrarian Scientific Journal, no. 3 (March 28, 2022): 33–36. http://dx.doi.org/10.28983/asj.y2022i3pp33-36.

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The obtained results showed the formation of differences in the complexes of microscopic fungi of rhizoplana and rhyosphere in the summer-autumn crop turnover of cucumber with the secondary use of coconut mats. The results determined and showed the role of microorganisms that are part of the components of biological products, accounting for the number of which is important and necessary to ensure the existence of a controlled biocenosis of coconut substrate. In the process of microbiological studies, it has been proved that when using biological products in the community of substrate microorga
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19

Sehrawat, Anju, and Satyavir Singh Sindhu. "Potential of Biocontrol Agents in Plant Disease Control for Improving Food Safety." Defence Life Science Journal 4, no. 4 (October 21, 2019): 220–25. http://dx.doi.org/10.14429/dlsj.4.14966.

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Plant disease control is mainly based on extraneous application of pesticides to improve agriculture productivity. However, only a part of applied pesticides is used for killing of pathogens and pests. Large part of applied pesticides remains either as residual pesticide or gets volatilized or leached resulting in ecological and environmental problems, and human health hazards. The increased consumer demands for safe food have invigorated research on development of safe and ecofriendly biopesticides. The use of microorganisms for biological control of pests is considered as a pragmatic approac
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Carmona-Hernandez, Saul, Juan Reyes-Pérez, Roberto Chiquito-Contreras, Gabriel Rincon-Enriquez, Carlos Cerdan-Cabrera, and Luis Hernandez-Montiel. "Biocontrol of Postharvest Fruit Fungal Diseases by Bacterial Antagonists: A Review." Agronomy 9, no. 3 (March 5, 2019): 121. http://dx.doi.org/10.3390/agronomy9030121.

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This review deals with the main mechanisms of action exerted by antagonistic bacteria, such as competition for space and nutrients, suppression via siderophores, hydrolytic enzymes, antibiosis, biofilm formation, and induction of plant resistance. These mechanisms inhibit phytopathogen growth that affects postharvest fruit since quality and safety parameters are influenced by the action of these microorganisms, which cause production losses in more than 50% of fruit tree species. The use of synthetic fungicide products has been the dominant control strategy for diseases caused by fungi. Howeve
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Lykholat, Y. V., O. O. Didur, O. A. Drehval, N. O. Khromykh, T. V. Sklyar, T. Y. Lykholat, O. V. Liashenko, and I. M. Kovalenko. "Endophytic community of Chaenomeles speciosa fruits: Screening for biodiversity and antifungal activity." Regulatory Mechanisms in Biosystems 13, no. 2 (May 4, 2022): 130–36. http://dx.doi.org/10.15421/022218.

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Fruit crops of the genus Chaenomeles Lindl are considered today as a superfood due to accumulation of biologically active compounds with antioxidant ability and known health-promoting properties. Successful introduction of this non-traditional culture in the steppe zone of Ukraine characterised by an unfavourable climate suggests the functioning of effective protective mechanisms in plants, including those that can be provided by the influence of endophytic microorganisms. However, there is little information about the endophytic community of Chaenomeles plants. Herein, the current study was a
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Huliaieva, H. B., I. P. Tokovenko, L. A. Pasichnyk, V. P. Patyka, and S. M. Horbatiuk. "Microbial Status of Rhizosphere of Galega orientalis Plants Infected with Phytopathogens and Treated with Nanochelates." Mikrobiolohichnyi Zhurnal 83, no. 5 (October 17, 2021): 42–50. http://dx.doi.org/10.15407/microbiolj83.05.042.

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It is known that the ratio of the main groups of microorganisms in the microbiocenosis form the biological fertility of the soil. In this regard, it is necessary to take into account the influence of biologically active substances, including nanoparticles and their derivatives, used in crop production, on the composition of soil microbiota and its biodiversity. The aim of this study was to investigate the effect of Galega orientalis plants inoculation with phytopathogenic microorganisms and foliar treatment of plants with nanochelates on the total amount of microbial groups in rhizosphere of G
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Rivas-García, Tomás, Ramsés Ramón González-Estrada, Roberto Gregorio Chiquito-Contreras, Juan José Reyes-Pérez, Uriel González-Salas, Luis Guillermo Hernández-Montiel, and Bernardo Murillo-Amador. "Biocontrol of Phytopathogens under Aquaponics Systems." Water 12, no. 7 (July 21, 2020): 2061. http://dx.doi.org/10.3390/w12072061.

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Aquaponics is an alternative method of food production that confers advantages of biological and economic resource preservations. Nonetheless, one of the main difficulties related to aquaponics systems could be the outbreak and dissemination of pathogens. Conventional treatments need to be administrated carefully because they could be harmful to human, fish, plants and beneficial microorganisms. Aquaponics practitioners are relatively helpless against plant diseases when they occur, especially in the case of root pathogens. Biological control agents (BCAs) may be an effective alternative to ch
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Spremo, Nemanja, Kristina Tesanovic, Milana Rakic, Ljiljana Janjusevic, Maja Ignjatov, Dragana Bjelic, and Maja Karaman. "Antifungal activity of macrofungi extracts on phytopathogenic fungal strains of genera Fusarium sp. and Alternaria sp." Zbornik Matice srpske za prirodne nauke, no. 133 (2017): 231–40. http://dx.doi.org/10.2298/zmspn1733231s.

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During the last decades, intensive application of synthetic fungicides in the agricultural crop protection practice caused growing concern for the existence of toxic chemical residues in food as well as in the whole environment. Instead of using synthetic fungicides, it is suggested that crop protection be carried out by using preparations based on compounds of natural origin (secondary metabolites of plants or microorganisms, including macrofungi from Basidiomycota) as biological control agents. The potential of macrofungal species as biocontrol agents was analyzed in this investigation of ei
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Dinu, Sorina. ""BIOCONTROL OF POSTHARVEST FUNGAL DISEASES BY MICROBIAL ANTAGONISTS - minireview"." Romanian Journal for Plant Protection 15 (September 5, 2022): 1–14. http://dx.doi.org/10.54574/rjpp.15.01.

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This papersummarizes the data on use of antagonistic microorganisms as biocontrol agents against fungal phytopathogensthat affects postharvest fruits and vegetables. The useof synthetic fungicides has been the dominant control strategy for diseases caused by fungi.However, their excessive and inappropriate use in intensive agriculture has created problemsthat have led to environmental contamination, considerable residues in agricultural products, andphytopathogen resistance. Therefore, there is a need to generate alternatives that are safe, ecological,and economically viable to face this probl
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Marcelino-Pérez, Gabriel, Roberto Ruiz-Medrano, Salvador Gallardo-Hernández та Beatriz Xoconostle-Cázares. "Adsorption of Recombinant Human β-Defensin 2 and Two Mutants on Mesoporous Silica Nanoparticles and Its Effect against Clavibacter michiganensis subsp. michiganensis". Nanomaterials 11, № 8 (23 серпня 2021): 2144. http://dx.doi.org/10.3390/nano11082144.

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Solanum lycopersicum L. is affected among other pests and diseases, by the actinomycete Clavibacter michiganensis subsp. michiganensis (Cmm), causing important economic losses worldwide. Antimicrobial peptides (AMPs) are amphipathic cationic oligopeptides with which the development of pathogenic microorganisms has been inhibited. Therefore, in this study, we evaluate antimicrobial activity of mesoporous silica nanoparticles (MSN5.4) loaded with human β-defensin-2 (hβD2) and two mutants (TRX-hβD2-M and hβD2-M) against Cmm. hβD2, TRX-hβD2-M and hβD2-M presented a half-maximum inhibitory concentr
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Zivkovic, Svetlana, Stefan Stosic, Danijela Ristic, Ivan Vucurovic, and Milos Stevanovic. "Antagonistic potential of lactobacillus plantarum against some postharvest pathogenic fungi." Zbornik Matice srpske za prirodne nauke, no. 136 (2019): 79–88. http://dx.doi.org/10.2298/zmspn1936079z.

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Lactobacillus plantarum, one of the most widespread lactic acid bacte?ria, exert a strong antagonistic activity against many microorganisms. The present study was conducted to determine in vitro and in situ antagonistic potential of L. plantarum (DSM 20174) for control postharvest decay caused by phytopathogenic fungi: Aspergillus flavus, Colletotrichum acutatum, Colletotrichum gloeosporioides, and Fusarium avenaceum. The results obtained in in vitro assays showed that L. plantarum had a stronger inhibitory effect on spore germination than on mycelia growth of all tested fungi. After 3 days of
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Gurmeet Singh, Tarun Kapoor, and Harpreet Kaur. "Current Status and Future Perspective on Enzyme Involving in Biocontrol of Plant Pathogen." Journal for Research in Applied Sciences and Biotechnology 1, no. 1 (April 30, 2022): 3. http://dx.doi.org/10.55544/jrasb.1.1.3.

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Plant diseases must be controlled to maintain the quality and quantity of food produced by farmers worldwide. Various strategies exist to prevent, reduce, or manage plant diseases. Agronomic and horticultural methods depend on chemical fertilisers and insecticides. These agricultural inputs have contributed significantly to recent gains in crop output and quality. Microbial enzymes help bacteria multiply in a specific habitat by acting as biocatalysts for biochemical processes. It has long been recognised that rhizosphere microorganisms may boost plant development and suppress phytopathogens.
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Sidorov, N. M., E. A. Gyrnets, M. M. Astakhov, K. Yu Saenko, A. M. Asaturova, and A. O. Didenko. "COMPARATIVE ASSESSMENT OF FUNGICIDAL ACTIVITY OF PREPARATIONS FOR PRESOWING TREATMENT OF WINTER WHEAT." TAURIDA HERALD OF THE AGRARIAN SCIENCES 4 (28) (2021): 149–58. http://dx.doi.org/10.33952/2542-0720-2021-4-28-149-158.

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The massive use of one-component fungicides has caused the problem of the emergence of resistant forms of phytopathogens. The development of multicomponent plant protection products is one of the ways of dealing with such a situation. The aim of the study is to determine the effectiveness of multicomponent chemical dressing agents in suppressing the most common fungal pathogens and seed infections in vitro. This work was performed in 2020 in the Federal Research Center for Biological Plant Protection (Krasnodar) in the laboratory of the creation of microbiological plant protection products and
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Pešaković, Marijana, Jelena Tomić, Boris Rilak, Žaklina Karaklajić-Stajić, Leka Mandić, Vesna Đurović, and Tanja Vasić. "In vitro screening of antagonistic activity of microorganisms against anthracnose disease." Acta agriculturae Serbica 27, no. 54 (2022): 165–68. http://dx.doi.org/10.5937/aaser2254165p.

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Anthracnose disease can be successfully controlled by chemical pesticides in conventional fruit growing. However, in organic farming, in order to maintain environmental safety and fulfill consumer demand for pesticide-free food, the control of this disease is a major problem. The use of biocontrol agents with the antagonistic mechanism of control of many phytopathogens is an innovative alternative for cost-effective and eco-friendly production. The antagonistic activities of Trichoderma viride and Bacillus subtilis were tested in vitro against Colletotrichum acutatum, one of major plant pathog
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Porto, John Silva, Tiyoko Nair Hojo Rebouças, Abel Rebouças São José, Alcebíades Rebouças São José, Nilvanira Donizete Tebaldi, and José Magno Queiroz Luz. "Biocontrol of Potato Common Scab Cultivated on Different Soil Mulch." Agronomy 12, no. 4 (April 9, 2022): 904. http://dx.doi.org/10.3390/agronomy12040904.

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Potato common scab causes significant economic losses worldwide, and current control methods remain ineffective. However, biological control methods have been effective in controlling phytopathogens in several other crops. Trichoderma spp. and Bacillus subtilis are the most studied microorganisms in agriculture for controlling plant diseases. However, interactions between these biological control agents and the organic matter present at the cultivation site have not been extensively studied. Therefore, the objective of this study was to evaluate the action of biological agents in controlling p
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Babaeva, G., N. Salybekova, A. Serzhanova, and Esin Basim. "BIOLOGICAL FEATURES OF SPECIES OF PHYTOPATHOLOGICAL FUNGI AFFECTING TOMATOES (LYCOPERSICON ESCULENTUM MILL.) IN THE SOUTHERN REGION OF KAZAKHSTAN." BULLETIN 389, no. 1 (February 10, 2021): 42–49. http://dx.doi.org/10.32014/2021.2518-1467.6.

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The article considers studies designed to justify the types of pathogens of tomatoes that occur during vegetation and storage, and measures to combat them. The work was carried out in 2019 on a land plot near the rural districts of Babaykorgan, Zhuynek, and Issa of the Turkestan region. As it became known, the growth period of vegetable seedlings depends on the temperature of the soil. In our experience, the seed material was planted in the open ground in early April. The soil was very hot and moist. Depending on the culture and varietal characteristics, the sprouts appeared on 6-15 days after
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Huliaieva, H. B., I. P. Tokovenko, L. A. Pasichnyk, V. P. Patyka, M. M. Bohdan, M. S. Kharchuk, V. I. Maksin, M. V. Patyka, and V. G. Kaplunenko. "Antimicrobial Activity of Vanadium and Germanium Nanoaquacitrates in vitro and their Physiological Effect on Wheat Plants in vivo." Mikrobiolohichnyi Zhurnal 82, no. 6 (November 30, 2020): 43–53. http://dx.doi.org/10.15407/microbiolj82.06.043.

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Phytopathogenic bacteria and phytoplasmas, in particular Pseudomonas syringae pv. atrofaciens and Acholeplasma laidlawii var. granulum are causative agents of cereal crops diseases. Nanoparticles and biologically active compounds created with the use of nanotechnologies are considered as alternative modern measures to control phytopathogenic microorganisms. Antimicrobial activity is already established for gold, silver, copper, magnesium, iron, zinc, aluminum, cerium, titanium, cadmium, nickel and vanadium. At the same time, antimicrobial activity of germanium and its citrates as well as citra
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Ursan, Mihaela, Oana Alina Boiu-Sicuia, Cătălina Voaides, Vasilica Stan, Corina Bubueanu, and Călina Petruţa Cornea. "The Potential of New Streptomyces Isolates as Biocontrol Agents Against Fusarium Spp." “Agriculture for Life, Life for Agriculture” Conference Proceedings 1, no. 1 (July 1, 2018): 594–600. http://dx.doi.org/10.2478/alife-2018-0093.

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Abstract The excessive use of synthetic pesticides for plant pathogens control could cause possible harmful side-effects to humans and animals, environmental pollution, residual toxicity, affects soil characteristics or induce the development of fungal resistance. Alternative ways for fungal contamination control involve natural products, based on microorganisms, many of them being already available for use. The selection and characterization of new biological agents useful for plant pathogens control are permanent goals for plant protection researches. In the last decade, several studies reve
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Muñoz Torres, Patricio, Steffany Cárdenas, Mabel Arismendi Macuer, Nelly Huanacuni, Wilson Huanca-Mamani, Denise Cifuentes, and Germán F. Sepúlveda Chavera. "The Endophytic Pseudomonas sp. S57 for Plant-Growth Promotion and the Biocontrol of Phytopathogenic Fungi and Nematodes." Plants 10, no. 8 (July 27, 2021): 1531. http://dx.doi.org/10.3390/plants10081531.

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Oregano from Socoroma (Atacama Desert) is characterized by its unique organoleptic properties and distinctive flavor and it is produced using ancestral pesticide-free agricultural practices performed by the Aymara communities. The cultivation in this zone is carried out under extreme conditions where the standard production of different crops is limited by several environmental factors, including aridity, high concentration of salts, and boron among others. However, oregano plants are associated with microorganisms that mitigate biotic and abiotic stresses present in this site. In this work, t
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Boiu-Sicuia, Oana-Alina, Vasilica Stan, and Călina Petruța Cornea. "THE COMPOST, A SOURCE OF PLANT BENEFICIAL BACTERIA WITH BIOCONTROL POTENTIAL." Current Trends in Natural Sciences 10, no. 20 (December 31, 2021): 32–38. http://dx.doi.org/10.47068/ctns.2021.v10i20.004.

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Recycling the sewage sludge from treatment plants is a common activity. The resulting compost is usually rich in plant nutrients and beneficial microorganisms. However, compost properties greatly differ depending on the nature of the fermented biomass and fermentation processes. The aim of this study was to analyze the microbial load of three different composts, in order to detect new bacterial strains with plant protection properties. Isolated bacteria were microbiologically characterized and evaluated for their potential to reduce soil-borne phytopathogenic fungi. Results showed a microbial
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Tarakanov, Rashit I., Anna A. Lukianova, Peter V. Evseev, Stepan V. Toshchakov, Eugene E. Kulikov, Alexander N. Ignatov, Konstantin A. Miroshnikov, and Fevzi S. U. Dzhalilov. "Bacteriophage Control of Pseudomonas savastanoi pv. glycinea in Soybean." Plants 11, no. 7 (March 30, 2022): 938. http://dx.doi.org/10.3390/plants11070938.

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Bacterial viruses (bacteriophages) have been considered as potential agents for the biological control of bacterial phytopathogens due to their safety and host specificity. Pseudomonas savastanoi pv. glycinea (Psg) is a causative agent of the bacterial spotting of soybean (Glycine max Willd). The harm caused by this bacterium to crop production and the development of antibiotic resistance in Psg and other pathogenic microorganisms has led to the pursuit of alternative management strategies. In this study, three Psg-specific lytic bacteriophages were isolated from soybean field soil in geograph
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Granada García, Sinar David, Antoni Rueda Lorza, and Carlos Alberto Peláez. "Antimicrobial activity of extracellular metabolites from antagonistic bacteria isolated from potato (Solanum phureja) crops." Summa Phytopathologica 40, no. 3 (September 2014): 212–20. http://dx.doi.org/10.1590/0100-5405/1953.

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Microorganisms for biological control are capable of producing active compounds that inhibit the development of phytopathogens, constituting a promising tool toob tain active principles that could replace synthetic pesticides. This study evaluatedtheability of severalpotentialbiocontrol microorganismsto produce active extracellular metabolites. In vitro antagonistic capability of 50 bacterial isolates from rhizospheric soils of "criolla" potato (Solanum phureja) was tested through dual culture in this plant with different plant pathogenic fungi and bacteria. Isolates that showed significantly
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Tyutyuma, N. V., and Yu P. Tarasenkova. "Comparative evaluation of bacterial preparations in the cultivation of spring oats in the Astrakhan region." THEORETICAL & APPLIED PROBLEMS OF AGRO-INDUSTRY 53, no. 3 (2022): 6–11. http://dx.doi.org/10.32935/2221-7312-2022-53-3-6-11.

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Field research, sowing of spring oats with the use of bacterial preparations are carried out on the basis of the Institute of the Federal State Budgetary Research Institution "PAFSC RAS", which is located in the Northern part of the Astrakhan region. This article presents the results of studies on the effect of biological preparations (Rhizoagrin, Strain 17-1 and Strain 5S-2) on the yield of spring oats of the Borets and Lev variety in the Astrakhan region for 2019-2021. The analysis of the elements of the structure of the crop, varieties of spring oats is given. The yield of spring oats under
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Oliveira, João Arthur dos Santos, Andressa Domingos Polli, Julio Cesar Polonio, Ravely Casarotti Orlandelli, Hélio Conte, João Lúcio Azevedo, and João Alencar Pamphile. "Bioprospection and molecular phylogeny of culturable endophytic fungi associated with yellow passion fruit." Acta Scientiarum. Biological Sciences 42 (July 1, 2020): e48321. http://dx.doi.org/10.4025/actascibiolsci.v42i1.48321.

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Endophytic microorganisms live inside the plants without causing any damage to their hosts. In the agricultural field, these endophytes might be a strategy of biological control for phytopathogens. We aimed to isolate endophytic fungi from yellow passion fruit (Passiflora edulis) leaves, evaluating its biocontrol capacity by in vitro antagonism against phytopathogen Colletotrichum sp. CNPU378. We also carried out greenhouse experiments in bean seedlings. A high colonization frequency was obtained (89%), and the molecular identification based on DNA sequencing attested Colletotrichum as the mos
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Tkach, Yeuheniia, Alyona Bunas, Victoriya Starodub, Tetyana Pylypchuk, and Iryna Gumeniuk. "The Effect of Chemicals of Plant Protection Products on Soil Microbiocenoses." Scientific Horizons 24, no. 9 (January 26, 2022): 26–35. http://dx.doi.org/10.48077/scihor.24(9).2021.26-35.

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With the emergence of agriculture, humankind faced numerous difficult tasks. For example, how to use the potential of the soil while saving its quality and functional properties, how to apply agricultural technologies effectively and environmentally friendly, how to make them safe for human health and biota, and many others. There are several informative and reliable recording criteria and indicator systems that fully and comprehensively describe changes in the ecological condition of the soil and agrocenoses. However, all these systems have one defect – the time from the impact of the factor
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42

Passari, Ajit K., Vineet K. Mishra, Vijai K. Gupta, Ratul Saikia, and Bhim P. Singh. "Distribution and Identification of Endophytic Streptomyces Species from Schima wallichii as Potential Biocontrol Agents against Fungal Plant Pathogens." Polish Journal of Microbiology 65, no. 3 (August 26, 2016): 319–29. http://dx.doi.org/10.5604/17331331.1215611.

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The prospective of endophytic microorganisms allied with medicinal plants is disproportionally large compared to those in other biomes. The use of antagonistic microorganisms to control devastating fungal pathogens is an attractive and eco-friendly substitute for chemical pesticides. Many species of actinomycetes, especially the genus Streptomyces, are well known as biocontrol agents. We investigated the culturable community composition and biological control ability of endophytic Streptomyces sp. associated with an ethanobotanical plant Schima wallichi. A total of 22 actinobacterial strains w
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Nabrdalik, Małgorzata, Ewa Moliszewska, and Sławomir Wierzba. "Importance of Endophytic Strains Pantoea agglomerans in the Biological Control of Rhizoctonia solani." Ecological Chemistry and Engineering S 25, no. 2 (June 1, 2018): 331–42. http://dx.doi.org/10.1515/eces-2018-0023.

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Abstract Antagonistic activity of microorganisms against phytopathogens is mainly the results of plants’ health improvement due to the inhibition of pathogens growth and the induction of plants resistance against diseases. The aim of the research was to determine antagonistic properties of Pantoea agglomerans against Rhizoctonia solani. The properties of two strains P. agglomerans BC17 and BC45 were assessed according to the following criteria: mycelial growth of R. solani in the presence of bacterial metabolites, an impact of P. agglomerans on the growth of sugar beet in the pots containing s
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Akram, Shazia, Ayesha Ahmed, Pengfei He, Pengbo He, Yinglong Liu, Yixin Wu, Shahzad Munir, and Yueqiu He. "Uniting the Role of Endophytic Fungi against Plant Pathogens and Their Interaction." Journal of Fungi 9, no. 1 (January 3, 2023): 72. http://dx.doi.org/10.3390/jof9010072.

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Endophytic fungi are used as the most common microbial biological control agents (MBCAs) against phytopathogens and are ubiquitous in all plant parts. Most of the fungal species have roles against a variety of plant pathogens. Fungal endophytes provide different services to be used as pathogen control agents, using an important aspect in the form of enhanced plant growth and induced systemic resistance, produce a variety of antifungal secondary metabolites (lipopeptides, antibiotics and enzymes) through colonization, and compete with other pathogenic microorganisms for growth factors (space an
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45

De Simone, Nicola, Vittorio Capozzi, Maria Luisa Amodio, Giancarlo Colelli, Giuseppe Spano, and Pasquale Russo. "Microbial-based Biocontrol Solutions for Fruits and Vegetables: Recent Insight, Patents, and Innovative Trends." Recent Patents on Food, Nutrition & Agriculture 12, no. 1 (March 16, 2021): 3–18. http://dx.doi.org/10.2174/2212798412666210125141117.

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Background: Fruits and vegetables are susceptible to colonisation by undesired microflora, which, in pre- and post-harvest conditions, negatively impact the quality of these products, leading to a reduction of yield, shelf-life, and marketability. In the few last years, the use of microbial Biological Control Agents (BCAs) has assumed international relevance in order to control harmful microorganisms, as a promising alternative to chemical interventions. Objective: The purpose of this review is to discuss the microbial-based solutions applicable for the biocontrol of the main microbial spoiler
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Kurchenko, I. M., O. M. Yurieva, S. O. Syrchyn, Y. I. Savchuk, L. T. Nakonechna, T. I. Tuhai, A. V. Tuhai, K. S. Tsyhanenko, and A. K. Pavlychenko. "Antibacterial Activity of Different Strains of the Genus Trichoderma." Mikrobiolohichnyi Zhurnal 84, no. 4 (January 17, 2023): 59–71. http://dx.doi.org/10.15407/microbiolj84.04.059.

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The main pathogens causing plant diseases are bacteria, viruses, and fungi. A number of strategies are usually used for plant protection and control of pathogenic microorganisms. The main interest of researchers is focused on the development of alternative synthetic chemicals to control bacterial diseases of plants. Among such approaches, biological control of bacterial diseases using agents such as antagonistic fungi and some other microorganisms is considered to be one of the most effective strategies. Species of the genus Trichoderma are known for their antagonistic activity against plant p
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Lorenzi, Adriana Sturion, Maria Letícia Bonatelli, Mathias Ahii Chia, Leonardo Peressim, and Maria Carolina Quecine. "Opposite Sides of Pantoea agglomerans and Its Associated Commercial Outlook." Microorganisms 10, no. 10 (October 20, 2022): 2072. http://dx.doi.org/10.3390/microorganisms10102072.

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Multifaceted microorganisms such as the bacterium Pantoea colonize a wide range of habitats and can exhibit both beneficial and harmful behaviors, which provide new insights into microbial ecology. In the agricultural context, several strains of Pantoea spp. can promote plant growth through direct or indirect mechanisms. Members of this genus contribute to plant growth mainly by increasing the supply of nitrogen, solubilizing ammonia and inorganic phosphate, and producing phytohormones (e.g., auxins). Several other studies have shown the potential of strains of Pantoea spp. to induce systemic
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Pane, Catello, Roberto Sorrentino, Riccardo Scotti, Marcella Molisso, Antonio Di Matteo, Giuseppe Celano, and Massimo Zaccardelli. "Alpha and Beta-diversity of Microbial Communities Associated to Plant Disease Suppressive Functions of On-farm Green Composts." Agriculture 10, no. 4 (April 4, 2020): 113. http://dx.doi.org/10.3390/agriculture10040113.

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Green waste composts are obtained from agricultural production chains; their suppressive properties are increasingly being developed as a promising biological control option in the management of soil-borne phytopathogens. The wide variety of microbes harbored in the compost ecological niches may regulate suppressive functions through not yet fully known underlying mechanisms. This study investigates alpha- and beta-diversity of the compost microbial communities, as indicators of the biological features. Our green composts displayed a differential pattern of suppressiveness over the two assayed
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Carreras S., Bertha. "Aplicaciones de la bacteria entomopatógena Bacillus thuringiensis en el control de fitopatógenos." Corpoica Ciencia y Tecnología Agropecuaria 12, no. 2 (November 23, 2011): 129. http://dx.doi.org/10.21930/rcta.vol12_num2_art:222.

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<p>El uso excesivo de plaguicidas químicos provoca resis tencia en los fitopatógenos, influencia negativa sobre el ambiente y la salud humana, por lo que se impone la implantación de estrategias de control de microorganismos benéficos, como Trichoderma spp., Bacillus spp., Pseudomonas spp. y otros agentes promisorios. Bacillus thuringiensis es el insecticida biológico más utilizado en el mundo para controlar diversos insectos y organismos plaga que afectan la agricultura, la actividad forestal y que transmiten patógenos a humanos y animales. En Cuba, los productos a base de B. thuringien
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Bunas, A., E. Tkach, V. Dvoretsky, and O. Dvoretska. "Efficiency of using Biosystem POWER, KS (BioSistem POWER, SC) preparation to accelerate the destruction of post-harvest residues." Agroecological journal, no. 3 (September 6, 2022): 119–25. http://dx.doi.org/10.33730/2077-4893.3.2022.266417.

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Disposal of post-harvest residues from agro-ecosystem remains one of the urgent issues of today for agricultural producers. Burning straw and stubble is an extremely radical and destructive method for biogeocenosis, because during combustion between straw and the soil layer due to water vapor, conditions are created that the burning temperature exceeds 600°С. As a result of such actions, microorganisms, worms, insects, small vertebrates die and the fertile layer of humus is destroyed. Modern biological preparations, which contain a complex of living agronomically useful microorganisms, help to
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