Artículos de revistas sobre el tema "PHYTATE LINES"
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Jiang, S. Q., S. J. Lamont y M. E. Persia. "Differential growth performance and intestinal immune gene expression in diverse genetic lines of growing chickens fed a high concentration of supplemental phytase". Journal of Agricultural Science 156, n.º 2 (marzo de 2018): 258–64. http://dx.doi.org/10.1017/s0021859618000096.
Texto completoHATZACK, Frank, Frank HÜBEL, Wei ZHANG, Poul E. HANSEN y Søren K. RASMUSSEN. "Inositol phosphates from barley low-phytate grain mutants analysed by metal-dye detection HPLC and NMR". Biochemical Journal 354, n.º 2 (22 de febrero de 2001): 473–80. http://dx.doi.org/10.1042/bj3540473.
Texto completoTaliman, Nisar Ahmad, Qin Dong, Kohei Echigo, Victor Raboy y Hirofumi Saneoka. "Effect of Phosphorus Fertilization on the Growth, Photosynthesis, Nitrogen Fixation, Mineral Accumulation, Seed Yield, and Seed Quality of a Soybean Low-Phytate Line". Plants 8, n.º 5 (8 de mayo de 2019): 119. http://dx.doi.org/10.3390/plants8050119.
Texto completoJain, Ritushree, Catherine J. Lilley y Peter E. Urwin. "Reduction of phytate by down-regulation of Arabidopsis thaliana MIPS and IPK1 genes alters susceptibility to beet cyst nematodes". Nematology 17, n.º 4 (2015): 401–7. http://dx.doi.org/10.1163/15685411-00002874.
Texto completoAL-Amery, Maythem, Hirotada Fukushige y David Hildebrand. "Single Seed Selection for Low Phytate Lines". Journal of the American Oil Chemists' Society 92, n.º 8 (11 de julio de 2015): 1119–23. http://dx.doi.org/10.1007/s11746-015-2681-9.
Texto completoXu, Li, Lingyi Zeng, Li Ren, Wang Chen, Fan Liu, Huan Yang, Ruibing Yan, Kunrong Chen y Xiaoping Fang. "Marker-free lines of phytase-transgenic Brassica napus show enhanced ability to utilize phytate". Plant Cell, Tissue and Organ Culture (PCTOC) 140, n.º 1 (26 de septiembre de 2019): 11–22. http://dx.doi.org/10.1007/s11240-019-01706-3.
Texto completoMalý, Ondřej, Jan Mareš, Iveta Zugárková y Lukáš Mareš. "The Effect of Using Low‑Phytate Cereal Varieties on Phosphorus Digestibility and Selected Production Indices". Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 65, n.º 5 (2017): 1567–77. http://dx.doi.org/10.11118/actaun201765051567.
Texto completoAnderson, Brian P. y Walter R. Fehr. "Seed Source Affects Field Emergence of Low-Phytate Soybean Lines". Crop Science 48, n.º 3 (2008): 929. http://dx.doi.org/10.2135/cropsci2007.09.0510.
Texto completoTrimble, Loren A. y Walter R. Fehr. "Genetic Improvement of Seedling Emergence of Low-Phytate Soybean Lines". Crop Science 50, n.º 1 (enero de 2010): 67–72. http://dx.doi.org/10.2135/cropsci2009.02.0098.
Texto completoOltmans, Sheilah E., Walter R. Fehr, Grace A. Welke, Victor Raboy y Kevin L. Peterson. "Agronomic and Seed Traits of Soybean Lines with Low-Phytate Phosphorus". Crop Science 45, n.º 2 (marzo de 2005): 593–98. http://dx.doi.org/10.2135/cropsci2005.0593.
Texto completoSpear, Jordan D. y Walter R. Fehr. "Genetic Improvement of Seedling Emergence of Soybean Lines with Low Phytate". Crop Science 47, n.º 4 (julio de 2007): 1354–60. http://dx.doi.org/10.2135/cropsci2006.09.0600.
Texto completoMarkiewicz, Lidia Hanna, Anna Maria Ogrodowczyk, Wiesław Wiczkowski y Barbara Wróblewska. "Phytate and Butyrate Differently Influence the Proliferation, Apoptosis and Survival Pathways in Human Cancer and Healthy Colonocytes". Nutrients 13, n.º 6 (31 de mayo de 2021): 1887. http://dx.doi.org/10.3390/nu13061887.
Texto completoNelom, Asrangar, Brahim Boy Otchon, Dolinassou Souina y Nassourou Maina Antoine. "Variability and Dehulling Effect on Seed Antinutrients and Antioxidant Activity of Cowpea (Vigna unguiculata L. Walp.) Genotypes Grown in Two Agroecological Zones of Chad". EAS Journal of Biotechnology and Genetics 5, n.º 1 (13 de enero de 2023): 1–9. http://dx.doi.org/10.36349/easjbg.2023.v05i01.001.
Texto completoGebremichael, Habtamu, Melaku Tafese, Habtemariam Zegeye, Abraha Gebregiorgis, Dugasa Gerenfess, Neima Demsis, Cherinet Kassahu y Bilatu Agza. "Identifying bread wheat lines for high zinc, iron and low phytate concentration". International Journal of Agriculture and Nutrition 2, n.º 1 (1 de enero de 2020): 08–12. http://dx.doi.org/10.33545/26646064.2020.v2.i1a.24.
Texto completoGill, John R. y Walter R. Fehr. "Elevated Palmitate and Stearate Concentrations in the Oil of Low‐Phytate Soybean Lines". Crop Science 51, n.º 6 (noviembre de 2011): 2915. http://dx.doi.org/10.2135/cropsci2011.01.0042er.
Texto completoGill, John R. y Walter R. Fehr. "Elevated Palmitate and Stearate Concentrations in the Oil of Low-Phytate Soybean Lines". Crop Science 51, n.º 5 (septiembre de 2011): 1997–2004. http://dx.doi.org/10.2135/cropsci2011.01.0042.
Texto completoŠkarpa, Petr, Marie Školníková, Jiří Antošovský, Pavel Horký, Iva Smýkalová, Jiří Horáček, Radmila Dostálová y Zdenka Kozáková. "Response of Normal and Low-Phytate Genotypes of Pea (Pisum sativum L.) on Phosphorus Foliar Fertilization". Plants 10, n.º 8 (5 de agosto de 2021): 1608. http://dx.doi.org/10.3390/plants10081608.
Texto completoZhang, M., S. Chen, X. Chen, Y. Huang, L. Wei, B. Chen, Y. Wu et al. "238 PRODUCTION OF CLEAVAGE-RESISTANT PHYTASE TRANSGENIC PIGS BY HANDMADE CLONING". Reproduction, Fertility and Development 28, n.º 2 (2016): 251. http://dx.doi.org/10.1071/rdv28n2ab238.
Texto completoBerwal, MK, P. Goyal y LK Chugh. "Exploitation of pearl millet germplasm for identification of low grain phytate containing parental lines". Journal of Agriculture and Ecology 06, n.º 02 (2018): 39–46. http://dx.doi.org/10.53911/jae.2018.6205.
Texto completoNerling, Daniele, Cileide Maria Medeiros Coelho y Adriele Brümmer. "Biochemical profiling and its role in physiological quality of maize seeds". Journal of Seed Science 40, n.º 1 (marzo de 2018): 7–15. http://dx.doi.org/10.1590/2317-1545v40n1172734.
Texto completoBrankov, Milan, Milena Simic, Vesna Dragicevic, Sava Vrbnicanin y Igor Spasojevic. "Genotype dependent tolerance to herbicides of maize (Zea mays L.) inbred lines". Genetika 47, n.º 1 (2015): 97–106. http://dx.doi.org/10.2298/gensr1501097b.
Texto completoMeis, Shane J., Walter R. Fehr y Steven R. Schnebly. "Seed Source Effect on Field Emergence of Soybean Lines with Reduced Phytate and Raffinose Saccharides". Crop Science 43, n.º 4 (julio de 2003): 1336–39. http://dx.doi.org/10.2135/cropsci2003.1336.
Texto completoMarkiewicz, Lidia Hanna, Anna Maria Ogrodowczyk, Wiesław Wiczkowski y Barbara Wróblewska. "Phytate Hydrolysate Differently Modulates the Immune Response of Human Healthy and Cancer Colonocytes to Intestinal Bacteria". Nutrients 14, n.º 20 (11 de octubre de 2022): 4234. http://dx.doi.org/10.3390/nu14204234.
Texto completoSun, Xuefang, Feng Liu, Wen Jiang, Peiyu Zhang, Zixuan Zhao, Xiang Liu, Yan Shi y Qing Sun. "Talaromyces purpurogenus Isolated from Rhizosphere Soil of Maize Has Efficient Organic Phosphate-Mineralizing and Plant Growth-Promoting Abilities". Sustainability 15, n.º 7 (29 de marzo de 2023): 5961. http://dx.doi.org/10.3390/su15075961.
Texto completoBrace, Ryan C. y Walter R. Fehr. "Modifying Genes for Palmitate and Stearate Concentration Impacts Selection for Low-Phytate, Low-Saturate Soybean Lines". Crop Science 52, n.º 2 (marzo de 2012): 664–68. http://dx.doi.org/10.2135/cropsci2011.08.0419.
Texto completoPérez-López, Jesús, Ana B. Feria, Jacinto Gandullo, Clara de la Osa, Irene Jiménez-Guerrero, Cristina Echevarría, José A. Monreal y Sofía García-Mauriño. "Silencing of SbPPCK1-3 Negatively Affects Development, Stress Responses and Productivity in Sorghum". Plants 12, n.º 13 (23 de junio de 2023): 2426. http://dx.doi.org/10.3390/plants12132426.
Texto completoCamdzija, Zoran, Vesna Dragicevic, Jelena Vancetovic, Milan Stevanovic, Jovan Pavlov, Milomir Filipovic y Dragana Ignjatovic-Micic. "Inheritance of inorganic and phytic phosphorus in maize (Zea mays L.) kernel". Genetika 50, n.º 1 (2018): 299–315. http://dx.doi.org/10.2298/gensr1801299c.
Texto completoBregitzer, Phil, Victor Raboy y Donald E. Obert. "Registration of LP1-2581, LP1-2163H, LP3-1159, and LP640-1304 Low-Phytate Spring Barley Germplasm Lines". Journal of Plant Registrations 4, n.º 3 (septiembre de 2010): 228–31. http://dx.doi.org/10.3198/jpr2010.01.0024crg.
Texto completoJervis, Judith, Christin Kastl, Sherry B. Hildreth, Ruslan Biyashev, Elizabeth A. Grabau, Mohammad A. Saghai-Maroof y Richard F. Helm. "Metabolite Profiling of Soybean Seed Extracts from Near-Isogenic Low and Normal Phytate Lines Using Orthogonal Separation Strategies". Journal of Agricultural and Food Chemistry 63, n.º 44 (3 de noviembre de 2015): 9879–87. http://dx.doi.org/10.1021/acs.jafc.5b04002.
Texto completoOnwubiko, Nwakuche Chinenye, Queen Ifeoma Emereola, Chinyere Prisca Anyanwu y Grace Ovute Chimdi. "Preliminary study on species variability and evolutionary status of African walnut (Plukenetia conophora)". Acta Universitatis Sapientiae, Agriculture and Environment 13, n.º 1 (1 de diciembre de 2021): 77–87. http://dx.doi.org/10.2478/ausae-2021-0007.
Texto completoBoehm, Jeffrey D., Forbes R. Walker, Hem S. Bhandari, Dean Kopsell y Vincent R. Pantalone. "Seed Inorganic Phosphorus Stability and Agronomic Performance of Two Low-Phytate Soybean Lines Evaluated across Six Southeastern US Environments". Crop Science 57, n.º 5 (30 de junio de 2017): 2555–63. http://dx.doi.org/10.2135/cropsci2017.02.0107.
Texto completoXue, Yan-Fang, Hai-Yong Xia, Steve P. McGrath, Peter R. Shewry y Fang-Jie Zhao. "Distribution of the stable isotopes 57Fe and 68Zn in grain tissues of various wheat lines differing in their phytate content". Plant and Soil 396, n.º 1-2 (5 de julio de 2015): 73–83. http://dx.doi.org/10.1007/s11104-015-2582-6.
Texto completo., Dalamu, J. Sharma, S. Kumar, S. K. Luthra, A. K. Sharma, V. Sharma y V. K. Dua. "Mineral content of red skinned potatoes of Eastern India". Journal of Horticultural Sciences 14, n.º 1 (30 de junio de 2019): 79–82. http://dx.doi.org/10.24154/jhs.2019.v14i01.014.
Texto completo., Dalamu, J. Sharma, S. Kumar, S. K. Luthra, A. K. Sharma, V. Sharma y V. K. Dua. "Mineral content of red skinned potatoes of Eastern India". Journal of Horticultural Sciences 14, n.º 1 (30 de junio de 2019): 79–82. http://dx.doi.org/10.24154/jhs.v14i1.708.
Texto completoOlanrewaju, Oluwaseyi Samuel, Olaniyi Oyatomi, Michael Abberton y Olubukola Oluranti Babalola. "Variations of Nutrient and Antinutrient Components of Bambara Groundnut (Vigna subterranea (L.) Verdc.) Seeds". Journal of Food Quality 2022 (21 de octubre de 2022): 1–13. http://dx.doi.org/10.1155/2022/2772362.
Texto completoZhang, X., G. R. McDaniel y D. A. Roland. "Genetic variation of phytate phosphorus utilization from hatch to three weeks of age in broiler chicken lines selected for incidence of tibial dyschondroplasia". Poultry Science 77, n.º 3 (marzo de 1998): 386–90. http://dx.doi.org/10.1093/ps/77.3.386.
Texto completoWilson, Miranda S. C., Simon J. Bulley, Francesca Pisani, Robin F. Irvine y Adolfo Saiardi. "A novel method for the purification of inositol phosphates from biological samples reveals that no phytate is present in human plasma or urine". Open Biology 5, n.º 3 (marzo de 2015): 150014. http://dx.doi.org/10.1098/rsob.150014.
Texto completoGonzález-Melendi, Pablo, Ana Sofia Pires y Rita Abranches. "Cell-line-dependent sorting of recombinant phytase in cell cultures of Medicago truncatula". Functional Plant Biology 36, n.º 5 (2009): 431. http://dx.doi.org/10.1071/fp08260.
Texto completoRIBEIRO, NERINÉIA DALFOLLO, GREICE ROSANA KLÄSENER, HENRIQUE CALETTI MEZZOMO y SKARLET DE MARCO STECKLING. "TECHNOLOGICAL-NUTRITIONAL QUALITY TRAITS AND RELATIONSHIP TO BIOACTIVE COMPOUNDS IN MESOAMERICAN AND ANDEAN BEANS". Revista Caatinga 34, n.º 2 (junio de 2021): 266–75. http://dx.doi.org/10.1590/1983-21252021v34n203rc.
Texto completoVlcko, Tomas, Marie Hanakova, Jana Vaskova y Ludmila Ohnoutkova. "Quantitative determination of phytase activity and inorganic phosphorus of transgenic barley and dihaploid lines". New Biotechnology 31 (julio de 2014): S184. http://dx.doi.org/10.1016/j.nbt.2014.05.918.
Texto completoLiu, Xiaofei, Songyin Qiu, Xiaolin Li, Dandan Liu, Hongli Jing, Qin Wang, Xiangmei Lin, Dengke Pan y Ningning Shi. "Establishment of a Decaplex PCR-Capillary Gel Electrophoresis Method for the Simultaneous Detection of Six Kinds of Genetically Modified Animals". Journal of AOAC INTERNATIONAL 101, n.º 2 (1 de marzo de 2018): 601–6. http://dx.doi.org/10.5740/jaoacint.17-0201.
Texto completoMurray, James D. "TRANSGENIC ANIMALS IN AGRICULTURE". Reproduction, Fertility and Development 25, n.º 1 (2013): 319. http://dx.doi.org/10.1071/rdv25n1ab343.
Texto completoKenfack, Serge Ricardo Pobo, Mama Mouamfon, Stephano Tambo Tene, Jules Romain Ngueguim y Youchahou Poutougnigni Matenchi. "Effets de trois traitements culinaires sur les propriétés physico-chimiques, fonctionnelles et anti-oxydantes de l’igname sauvage (Dioscorea praehensilis Benth) cultivé dans la région de l’Est-Cameroun". International Journal of Biological and Chemical Sciences 15, n.º 6 (23 de febrero de 2022): 2665–84. http://dx.doi.org/10.4314/ijbcs.v15i6.32.
Texto completoLi, Guoling, Xianwei Zhang, Haoqiang Wang, Jianxin Mo, Cuili Zhong, Junsong Shi, Rong Zhou et al. "CRISPR/Cas9-Mediated Integration of Large Transgene into Pig CEP112 Locus". G3: Genes|Genomes|Genetics 10, n.º 2 (9 de diciembre de 2019): 467–73. http://dx.doi.org/10.1534/g3.119.400810.
Texto completoGomez‐Coronado, Francisco, Ana S. Almeida, Oscar Santamaria, Ismail Cakmak y Maria J. Poblaciones. "Potential of advanced breeding lines of bread‐making wheat to accumulate grain minerals (Ca, Fe, Mg and Zn) and low phytates under Mediterranean conditions". Journal of Agronomy and Crop Science 205, n.º 3 (27 de diciembre de 2018): 341–52. http://dx.doi.org/10.1111/jac.12325.
Texto completoGilleland, Carson, Zack Peppmeier y Mark Knauer. "Impact of Sow Transition Diet and Genetic Line on Sow Reproduction Under Heat Stress Conditions". Journal of Animal Science 99, Supplement_2 (1 de mayo de 2021): 3–4. http://dx.doi.org/10.1093/jas/skab096.003.
Texto completoMehak Manzoor, Vikrant Sharma, Deepti Singh, Jagdip Singh Sohal, Gajender Kumar Aseri, Neeraj Khare, Shilpa Vij y Deepansh Sharma. "Probiotic and Techno-Functional Traits of Lactobacillus pentosus DS2 Isolated from Naturally Fermented Plant Beverage". International Journal of Research in Pharmaceutical Sciences 11, n.º 4 (24 de diciembre de 2020): 7417–24. http://dx.doi.org/10.26452/ijrps.v11i4.3929.
Texto completoAfshar-Sterle, Shoukat, James F. Kollmorgen y Geoffrey B. Fincher. "Reduction of fertile regenerants from protoplasts of Triticum tauschii (Coss.) Schmal." Australian Journal of Botany 48, n.º 4 (2000): 501. http://dx.doi.org/10.1071/bt99014.
Texto completoMohamed, Mohamed F., Paul E. Read y Dermot P. Coyne. "CPPU IN THE MEDIUM FOR SEED GERMINATION PROMOTES EMBRYOGENESIS FROM SEEDLING EXPLANTS IN COMMON BEAN." HortScience 27, n.º 6 (junio de 1992): 617f—617. http://dx.doi.org/10.21273/hortsci.27.6.617f.
Texto completoRibeiro, Nerinéia Dalfollo, Skarlet De Marco Steckling, Henrique Caletti Mezzomo y Iuri Paulo Somavilla. "Genetic parameters and combined selection for phosphorus, phytate, iron, and zinc in Mesoamerican common bean lines". Ciência e Agrotecnologia 43 (2019). http://dx.doi.org/10.1590/1413-7054201943027818.
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