Libros sobre el tema "Organic and conventional farming practices"
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Etingoff, Kim. Organic agricultural practices: Alternatives to conventional agricultural systems. Toronto: Apple Academic Press, 2015.
Buscar texto completoWhite, Gerald B. The economics of converting conventionally managed eastern vineyards to organic management practices. [Ithaca, N.Y: Dept. of Agricultural, Resource, and Managerial Economics, College of Agriculture and Life Sciences, Cornell University, 1995.
Buscar texto completoCorré, W. J. Energy use in conventional and organic farming systems. York: International Fertiliser Society, 2003.
Buscar texto completoCharyulu, D. Kumara. Economics and efficiency of organic farming vis-a-vis conventional farming in India. Ahmedabad: Indian Institute of Management, 2010.
Buscar texto completoAkinyemi, Okoro M. Agricultural production: Organic and conventional systems. Enfield, N.H: Science Publishers, 2007.
Buscar texto completoArden-Clarke, C. The environmental effects of conventional and organic/biological farming systems. Oxford (34 Cowley Rd, Oxford OX4 1HZ): Political Ecology Research Group, 1988.
Buscar texto completoThomas, George V. Package of practices for organic farming in coconut. Kasaragod, Kerala, India: Central Plantation Crops Research Institute, Indian Council of Agricultural Research, 2010.
Buscar texto completoWilliams, Allan Nathaniel. The small farmers' guide to alternative farming practices. Port of Spain, Trinidad: ACA Limited, 1997.
Buscar texto completoArden-Clarke, C. The environmental effects of conventional and organic/biological farming systems: A report. Oxford: Political Ecology Research Group, 1988.
Buscar texto completoIntegration, Organisation for Economic Co-operation and Development Working Party on Economic and Environmental Policy. Comparing the profitability of organic and conventional farming: The impact of support on arable farming in France. Paris: OECD, 2000.
Buscar texto completoKlonsky, Karen. Cultural practices and sample costs for organic vegetable production on the Central Coast of California. [Berkeley, Calif.]: Giannini Foundation of Agricultural Economics, University of California, 1994.
Buscar texto completoNational Seminar on Improving Productivity and Quality of Tea Through Traditional Agricultural Practices (2008 University of North Bengal). Improving productivity and quality of tea through traditional agricultural practices: Proceedings of national seminar held from November 15-16, 2008. Editado por Beniwal, S. P. S., editor, Choudhary, S. L. (Shivcharan Lal), 1946- editor, Nene Y. L. editor, Asian Agri-History Foundation y Asian Agri-History Foundation. Rajasthan Chapter. Secunderabad, Andhra Pradesh: Asian Agri-History Foundation (AAHF), 2009.
Buscar texto completoArden-Clarke, C. The enviromental effects of conventional and organic/ biological farming systems: A report commissioned by the World Wide Fund for Nature Elmgrant Trust. Oxford: Political Ecology Research Group, 1988.
Buscar texto completoChompolola, Abson. Study on knowledge, attitudes and practices (KAPS) on conservation and organic farming in Zambia: The case of Chongwe (Katoba), Kazungula (Sikaunzwe) and Sesheke (Lusu and Sesheke Central) districts. Lusaka, Zambia: Jesuit Centre for Theological Reflection, 2011.
Buscar texto completoArden-Clarke, C. The enviromental effects of conventional and organic/biological farming systems: A report commissioned by the Eva Reckitt Trust Fund, Augustine Trust, Vegetarian Society, Planetary Initiatives. Oxford: Political Ecology Research Group, 1988.
Buscar texto completoArden-Clarke, C. The environmental effects of conventional and organic/biological farming systems: A report commissioned by the Eva Reckitt Trust Fund, Augustine Trust, Vegetarian Society, Planetary Initiatives. Oxford: Political Ecology ResearchGroup, 1988.
Buscar texto completoGrandin, Temple, ed. Improving animal welfare: a practical approach. 3a ed. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789245219.0000.
Texto completoSP, Palaniappan;. Organic Farming : Theory and Practices. Scientific Publishers,India, 2006.
Buscar texto completoPrajapati, Hari Ram. Organic Farming: Economics, Policy and Practices. SAGE Publications India Pvt, Ltd., 2020.
Buscar texto completoSingh, Dr Yad Vir, ed. Organic Farming Practices and Sustainable Agriculture. AkiNik Publications, 2020. http://dx.doi.org/10.22271/ed.book.1015.
Texto completoSingh, Dr Yad Vir, ed. Organic Farming Practices and Sustainable Agriculture. AkiNik Publications, 2020. http://dx.doi.org/10.22271/ed.book.768.
Texto completoSingh, Dr Yad Vir, ed. Organic Farming Practices and Sustainable Agriculture. AkiNik Publications, 2020. http://dx.doi.org/10.22271/ed.book.769.
Texto completoSingh, Dr Yad Vir, ed. Organic Farming Practices and Sustainable Agriculture. AkiNik Publications, 2021. http://dx.doi.org/10.22271/ed.book.1256.
Texto completoAgricultural Production: Organic and Conventional Systems. Science Pub Inc, 2007.
Buscar texto completoRao, Srinivasa, Vijay Singh Meena, Amitava Rakshit, Johnson Stanley y Sunita Kumari Meena. Advances in Organic Farming: Agronomic Soil Management Practices. Elsevier Science & Technology, 2021.
Buscar texto completoRao, Srinivasa, Vijay Singh Meena, Amitava Rakshit, Johnson Stanley y Sunita Kumari Meena. Advances in Organic Farming: Agronomic Soil Management Practices. Woodhead Publishing, 2021.
Buscar texto completoCummings, Thomas F. The economic and horticultural implications of alternative cultural practices on potato (Solanum tuberosum L.) in Washington State. 1994.
Buscar texto completoKalaitzandonakes, Nicholas, Peter W. B. Phillips, Justus Wesseler y Stuart J. Smyth. The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices. Springer, 2018.
Buscar texto completoKalaitzandonakes, Nicholas, Peter W. B. Phillips, Justus Wesseler y Stuart J. Smyth. The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices. Springer, 2016.
Buscar texto completoThies, Janice E. Co-Existence in the Fields? GM, Organic, and Conventional Food Crops. Editado por Ronald J. Herring. Oxford University Press, 2014. http://dx.doi.org/10.1093/oxfordhb/9780195397772.013.36.
Texto completoIrmler, Ulrich. Changes during 15 years succession of the ground beetle fauna (Carabidae) after the conversion from conventional to organic farming on Ritzerau Manor. Universitätsverlag Kiel | Kiel University Publishing, 2020. http://dx.doi.org/10.38072/2699-7770/v41.
Texto completoTaji, Acram y John Reganold. Organic Agriculture. Editado por Paul Kristiansen. CSIRO Publishing, 2006. http://dx.doi.org/10.1071/9780643094604.
Texto completoJones, Rebecca. Green Harvest. CSIRO Publishing, 2010. http://dx.doi.org/10.1071/9780643101074.
Texto completoMason, John. Sustainable Agriculture. CSIRO Publishing, 2003. http://dx.doi.org/10.1071/9780643091054.
Texto completoTarlau, Rebecca. Occupying Schools, Occupying Land. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190870324.001.0001.
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