Libros sobre el tema "Nutritional aspects"
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H, Chen Linda, ed. Nutritional aspects of aging. Boca Raton, Fla: CRC Press, 1986.
Buscar texto completo1933-, Simopoulos Artemis P. y Galli Claudio, eds. Osteoporosis: Nutritional aspects. Basel: Karger, 1993.
Buscar texto completoBurckhardt, Peter, Bess Dawson-Hughes y Robert P. Heaney, eds. Nutritional Aspects of Osteoporosis. New York, NY: Springer New York, 1998. http://dx.doi.org/10.1007/978-1-4612-2228-6.
Texto completoPeter, Burckhardt y Heaney Robert Proulx 1927-, eds. Nutritional aspects of osteoporosis. New York: Raven Press, 1991.
Buscar texto completoPeter, Burckhardt, Dawson-Hughes Bess y Heaney Robert Proulx 1927-, eds. Nutritional aspects of osteoporosis. 2a ed. Amsterdam: Elsevier/Academic Press, 2004.
Buscar texto completoBrennan, Rosemary Anne Theresa. Nutritional aspects of cancer. Birmingham: Aston University. Department of Pharmaceutical Sciences, 1986.
Buscar texto completoPeter, Burckhardt, Dawson-Hughes Bess, Heaney Robert Proulx 1927-, Serono Symposia USA, Serono Symposia S.A. (Geneva, Switzerland) y Symposium on Nutritional Aspects of Osteoporosis (1997 : Lausanne, Switzerland), eds. Nutritional aspects of osteoporosis. New York: Springer, 1998.
Buscar texto completoGroom, Hilary. Nutritional aspects of fish. London: British Nutrition Foundation, 1993.
Buscar texto completoFoundation, British Nutrition, ed. Nutritional aspects of meat. London: British Nutrition Foundation, 1988.
Buscar texto completoFoundation, British Nutrition, ed. Nutritional aspects of fish. London: British Nutrition Foundation, 1986.
Buscar texto completo1909-, Bourne Geoffrey H., ed. Aspects of nutritional physiology. Basel: Karger, 1988.
Buscar texto completo1909-, Bourne Geoffrey H., ed. Aspects of human nutrition. Basel: Karger, 1988.
Buscar texto completo1909-, Bourne Geoffrey H., ed. Aspects of childhood nutrition. Basel: Karger, 1989.
Buscar texto completoA, New Susan, Bonjour Jean-Philippe y Royal Society of Chemistry (Great Britain), eds. Nutritional aspects of bone health. Cambridge, UK: Royal Society of Chemistry, 2003.
Buscar texto completoLanham-New, Susan A. y Jean-Phillippe Bonjour, eds. Nutritional Aspects of Bone Health. Cambridge: Royal Society of Chemistry, 2007. http://dx.doi.org/10.1039/9781847551559.
Texto completo1928-, Vettorazzi Gaston y Macdonald Ian 1921-, eds. Sucrose: Nutritional and safety aspects. London: Springer-Verlag, 1988.
Buscar texto completoC, Somogyi J., Elmadfa I y Walter Paul 1933-, eds. New aspects of nutritional status. Basel: Karger, 1994.
Buscar texto completo1946-, Gershwin M. Eric, German J. Bruce y Keen Carl L, eds. Nutrition and immunology: Principles and practice. Totowa, N.J: Humana Press, 2000.
Buscar texto completoBaxter, E. Denise. Beer: Quality, safety and nutritional aspects. Cambridge, UK: Royal Society of Chemistry, 2001.
Buscar texto completode, Garine I. y Pollock Nancy J. 1934-, eds. Social aspects of obesity. Luxembourg: Gordon and Breach Publishers, 1995.
Buscar texto completoSmith, G. S. Kiwifruit nutrition: Diagnosis of nutritional disorders. Wellington North, N.Z: Southern Horticulture, 1985.
Buscar texto completoShinya, Hiromi. Kōsoryoku kakumei: Wakagaeri kōso "nyūzaimu" o kasseika saseru ikikata = Newzyme revolution. Tōkyō: Kōdansha, 2008.
Buscar texto completoMontes, Leopoldo F. Vitiligo: Nutritional therapy. [Buenos Aires, Argentina]: Westhoven Press, 1997.
Buscar texto completoWaly, Mostafa I., ed. Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-57839-8.
Texto completoK, Henry C. J. y Heppell N. J, eds. Nutritional aspects of food processing and ingredients. Maryland: Aspen, 1998.
Buscar texto completo1934-, Walker R. y Quattrucci E, eds. Nutritional and toxicological aspects of food processing. London: Taylor & Francis, 1988.
Buscar texto completoWilliams, Melvin H. Nutritional aspects of human physical and athleticperformance. 2a ed. Springfield, Ill: Thomas, 1985.
Buscar texto completoVarzakas, Theodoros, Stylianos Anestis y Athanasios Labropoulos. Sweeteners: Nutritional aspects, applications, and production technology. Boca Raton, FL: CRC Press, 2012.
Buscar texto completoMozafar, A. Plant vitamins: Agronomic, physiological, and nutritional aspects. Boca Raton, Fla: CRC Press, 1994.
Buscar texto completoK, Henry C. J. y Heppell N. J, eds. Nutritional aspects of food processing and ingredients. Gaithersburg, Md: Aspen Publishers, 1998.
Buscar texto completoCommittee, Ireland Food Safety Advisory. Diet and cancer: Report to the Minister for Health and the Minister for Agriculture, Foodand Forestry. Dublin: Stationery Office, 1992.
Buscar texto completoLee, Pauline. Patterns of food and nutrient intake in a suburb of Dublin with chronically high unemployment. Dublin: Combat Poverty Agency, 1989.
Buscar texto completoKotwal, Deepali. Mahua nutritional aspects. Manohar Publications, 2000.
Buscar texto completoBourne. Aspects Nutritional Physiology. Karger, 1988.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 2. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 1. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 1. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 2. Taylor & Francis Group, 2018.
Buscar texto completoNutritional Aspects of Aging. Taylor & Francis Group, 2017.
Buscar texto completoNutritional Aspects of Aging. Taylor & Francis Group, 2017.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 2. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 1. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 2. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging: Volume 1. Taylor & Francis Group, 2018.
Buscar texto completoChen, Linda H. Nutritional Aspects of Aging. Editado por Linda H. Chen. CRC Press, 2018. http://dx.doi.org/10.1201/9781351075138.
Texto completoChen, Linda H. Nutritional Aspects of Aging. Editado por Linda H. Chen. CRC Press, 2018. http://dx.doi.org/10.1201/9781351075145.
Texto completoNutritional aspects of exercise. Philadelphia, Pa: W.B. Saunders, 1999.
Buscar texto completoBurckhardt, Peter, Robert P. Heaney y Bess Dawson-Hughes. Nutritional Aspects of Osteoporosis. Elsevier Science & Technology Books, 2004.
Buscar texto completo(Editor), Peter Burckhardt, Bess Dawson-Hughes (Editor) y Robert P. Heaney (Editor), eds. Nutritional Aspects of Osteoporosis. Academic Press, 2001.
Buscar texto completoNutritional Aspects of Cardiovascular Disease (Nutrition Briefing Paper). Health Development Agency, 1996.
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