Tesis sobre el tema "NO producer"
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Waldon, Tracy Charles. "Urban Producer Theory". Thesis, The George Washington University, 2013. http://pqdtopen.proquest.com/#viewpdf?dispub=3590578.
Texto completoUrban producer theory introduces a production function which incorporates congestion in production with inputs possessing a quality component that influences productivity. These features yield cost-minimizing behavior in which firms respond to higher space rent by increasing the quality of the inputs used in production. This behavior generates demand-side sorting of high quality inputs into high rent areas. The prediction of sorting based on input quality is tested on attorneys employed in the Cleveland CBSA. Evidence of the sorting into high rent areas of attorneys based upon the national ranking of the law school attended is found. A 1% increase in rent leads to a 1.26% to 2.89% increase in the number of the highest quality attorneys employed in high rent districts. Ability sorting poses a significant risk in biasing the measurement of agglomeration economies based on wages.
Salisbury, Karli A. "Examining Market Channels for Local Produce: Consumer Affordability and Producer Profitability". DigitalCommons@USU, 2018. https://digitalcommons.usu.edu/etd/7408.
Texto completoAlev, Isil. "Operational perspectives on extended producer responsibility for durable and consumable products". Diss., Georgia Institute of Technology, 2015. http://hdl.handle.net/1853/54382.
Texto completoHoutman, Martijn. "Nonparametric consumer and producer analysis". [Maastricht : Maastricht : Rijksuniversiteit Limburg] ; University Library, Maastricht University [Host], 1995. http://arno.unimaas.nl/show.cgi?fid=5770.
Texto completoAugusteijn, Michael J. (Michael James) 1974. "Extended producer responsibility and comparative advantage". Thesis, Massachusetts Institute of Technology, 1999. http://hdl.handle.net/1721.1/9560.
Texto completoIncludes bibliographical references (p. 110-114).
Extended producer responsibility is a business strategy whereby a firm assumes responsibility for the environmental impacts of a product throughout its entire lifecycle. By taking such responsibility, a firm realizes an incentive to design environmentally preferable products that are easier to recycle, reuse, or re-manufacture. Many extended producer responsibility strategies involve product take-back, whereby the producer can harvest residual value of the product at the end of its useful lifetime. This strategy is connected to sustainable development in that producers are taking responsibility for the products they are offering. Society is faced with many global environmental problems that threaten ecological stability and social wellbeing. Extended producer responsibility facilitates awareness of these problems and encourages the design of innovative products with minimal environmental impacts. This awareness is an important step toward the possibility of sustainable development. There are three requirements for successful differentiation of a product. First, consumers must be willing to pay for the new product. Second, credible information must be available regarding the product. Third, barriers must be erected to prevent competitors from imitating the product. A producer who attempts to satisfy these requirements is exhibiting rational economic behavior. Hence, this thesis asks whether firms that invest in sustainable product differentiation through extended producer responsibility are exhibiting rational economic behavior. Four products are examined in extensive detail. These include Xerox's Document Center 265, Interface's environmental flooring products including the Evergreen Lease, Kodak's single use camera, and Deep E. Co.' s environmental footwear. Each case study has shown evidence of rational economic behavior. However, Interface and Deep E. Co. have also displayed strong environmental propensities that seem to prohibit successful differentiation. Furthermore, two other requirements are found that are particularly important for extended producer responsibility. First, the producer must invest in an extensive R&D relationship with its suppliers. Second, to harvest residual value of the product, reverse logistics systems must be in place. The thesis concludes that regulation is not necessary for products such as those studied here. However, voluntary programs resembling EPA's Energy Star program may help in communicating the benefits of extended producer responsibility to other businesses.
by Michael J. Augusteijn.
S.M.
Fischer, Manfred M. "The Economic Role of Producer Services". WU Vienna University of Economics and Business, 1990. http://epub.wu.ac.at/4228/1/WSG_DP_0590.pdf.
Texto completoJuleff, Linda E. "Advanced producer services and urban growth". Thesis, Sheffield Hallam University, 1989. http://shura.shu.ac.uk/19889/.
Texto completoMuir, Pete. "The art of the record producer". Thesis, Queensland University of Technology, 1999.
Buscar texto completoHienerth, Christoph, Christopher Lettl y Peter Keinz. "Synergies among Producer Firms, Lead Users, and User Communities: The Case of the LEGO Producer-User Ecosystem". Wiley-Blackwell, 2014. http://dx.doi.org/10.1111/jpim.12127.
Texto completoGottberg, Annika. "Producer responsibility for WEEE as a driver of ecodesign: Case studies of business responses to producer responsibility charges". Thesis, Cranfield University, 2003. http://hdl.handle.net/1826/745.
Texto completoPinxit-Gregg, Quinty. "The transdisciplinary creative producer: The role and practice of a creative producer in festivals; emerging and ever-evolving". Thesis, Queensland University of Technology, 2021. https://eprints.qut.edu.au/207338/1/Quinty_Pinxit-Gregg_Thesis.pdf.
Texto completoGokce, Bugra. "Spatial Dynamics Of Producer Services In Ankara". Phd thesis, METU, 2008. http://etd.lib.metu.edu.tr/upload/12609653/index.pdf.
Texto completoLagace, Vincent. "Financing rural producer organizations: Assessing market innovations". Thesis, University of Ottawa (Canada), 2011. http://hdl.handle.net/10393/28895.
Texto completoRiley, John Michael. "Producer perception of fed cattle price risk". Diss., Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/968.
Texto completoSkyborn, Lovisa. "The Growth of the Producer Service Sector". Thesis, Internationella Handelshögskolan, Högskolan i Jönköping, IHH, Economics, Finance and Statistics, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-27501.
Texto completoQuinn, Shannon E. "Extended Producer Responsibility: Examining Global Policy Options". University of Cincinnati / OhioLINK, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1306498569.
Texto completoHines, Jessica. "Linking detritus and primary producer based communities". College Park, Md. : University of Maryland, 2008. http://hdl.handle.net/1903/8052.
Texto completoThesis research directed by: Dept. of Entomology. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Ernawati, Ni Made. "Producer–market orientation of community-based tourism (CBT) products: A case study in Bali, Indonesia". Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2015. https://ro.ecu.edu.au/theses/1685.
Texto completoCalazans, Dinara Leslye Macedo e. Silva. "Fatores que afetam a competitividade do queijo artesanal: um estudo explorat?rio no Serid?/RN". Universidade Federal do Rio Grande do Norte, 2008. http://repositorio.ufrn.br:8080/jspui/handle/123456789/14887.
Texto completoThis article presents a study on the research of the factors that affect the competitiveness of cheese produced in a craft in the Serid? of Rio Grande do Norte in the perception of rural producers. His theory is based on factors of competitiveness and definitions of craft production. This research was performed in the important area of production and marketing of cheeses from the state. The methodology used was exploratory research descriptive type survey. The research field of 213 returned questionnaires validated. those interviewed were rural producers of artisanal cheese, with properties distributed in the districts located in the region. The results showed the production of artisanal cheese in Serid? / RN's main points of difficulty to compete: the great marketing in the informality, workforce has low skills and education, has little technical assistance, low acceptance by technological innovations and absence of integration between producers which creates low productivity and qualification of the production chain
Este artigo apresenta um estudo sobre a investiga??o dos fatores que na percep??o dos produtores rurais afetam a competitividade do queijo produzido de forma artesanal no Serid? do Rio Grande do Norte. Para tanto, traz seu arcabou?o te?rico estruturado nos fatores que influenciam nas diversas formas de competir e nas defini??es de produ??o artesanal. Esta pesquisa foi desenvolvida em importante regi?o de produ??o e comercializa??o de queijos artesanais do Estado. A abordagem metodol?gica utilizada foi de pesquisa explorat?ria descritiva com a condu??o de um levantamento do tipo survey. A pesquisa de campo obteve 213 question?rios v?lidos, cujos entrevistados foram produtores rurais de queijo artesanal, que possuem suas propriedades distribu?das nos munic?pios localizados na regi?o. Os resultados mostraram que na percep??o dos agricultores, em rela??o ao n?vel de competitividade do queijo produzido de forma artesanal, o setor agroindustrial de produ??o artesanal de queijo no Serid?/RN tem pontos de gargalo em alguns aspectos a considerar, sendo os principais: a grande comercializa??o na informalidade, m?o-de-obra tem baixa qualifica??o e escolaridade, tem pouca assist?ncia t?cnica, baixa aceita??o por inova??es tecnol?gicas e aus?ncia de integra??o entre os produtores o que gera baixa produtividade e qualifica??o da cadeia produtiva
Salahuddin, Sharmin. "Extended producer responsibility in Asia drivers and barriers /". Thesis, Click to view the E-thesis via HKUTO, 2005. http://sunzi.lib.hku.hk/hkuto/record/B34614758.
Texto completoForslind, K. H. "Return to sender : essays on extended producer responsibility /". Linköping : Ekonomiska institutionen, Linköpings universitet [distributör], 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-8218.
Texto completoForslind, Helén. "Return to Sender : Essays on Extended producer Responsibility". Doctoral thesis, Linköpings universitet, Nationalekonomi, 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-8218.
Texto completoSyftet med avhandlingen är att studera hur ekonomin påverkas av utökat producentansvar. Utökat producentansvar är ett sätt att internalisera miljökostnader i marknadspriset. Producentansvaret för bilar, så som det implementerats i den svenska lagstiftningen, har lagts till den tidigare lagstiftningen utan några större anpassningar. Effekterna av detta har inte tidigare utretts. Först analyseras dess konsekvenser i en översiktlig artikel. Därefter följer en ekonometrisk artikel vars syfte är att testa effekten av den nuvarande bilskrotningspremien. Det visade sig att en höjd premie ökar antalet återlämnade fordon. Sedan används en rättsekonomisk ansats för att förutsättningslöst, dvs. utan att ta den befintliga lagstiftning som utgångspunkt, analysera nedskräpningsproblematiken. Möjligheten att använda ett pantsystem jämförs med att använda böter för att styra individernas beteende. Det visade sig att om miljöpåverkan är relativt liten så är ett pantsystem att föredra, men om även fall med stor miljöpåverkan inkluderas skulle det optimala vara att använda både böter och pant. Därefter jämförs två alternativa sätt att finansiera premien, ett fonderat system jämförs med ett ”Pay-As–You-Go” system. Resultatet indikerar att ett fonderat system hade varit att föredra under den studerade perioden. Slutligen studeras effekterna av producenternas framtida åtaganden till följd av det utökade producentansvaret med hjälp av modell med endogen tillväxt. Det visade sig att både tillväxttakten och nivån på produktionen skulle ha gynnats av ett fonderat system.
Mason, Adrienne. "Translating landscape history : the translator as knowledge-producer". Thesis, University of Bristol, 2018. http://hdl.handle.net/1983/f3d12ed9-d82d-49d3-839d-4adc2ac79823.
Texto completoMurray, Andrea Clare. "Smallholder tea producer experiences of Voluntary Private Standards". Thesis, University of Manchester, 2014. https://www.research.manchester.ac.uk/portal/en/theses/smallholder-tea-producer-experiences-of-voluntary-private-standards(5b4f451a-5403-4b84-ac3c-6278242c9dbd).html.
Texto completoValman, Matilda. "Three faces of HELCOM - institution, organization, policy producer". Doctoral thesis, Stockholms universitet, Statsvetenskapliga institutionen, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-108455.
Texto completoAt the time of the doctoral defense, the following papers were unpublished and had a status as follows: Paper 2: Submitted. Paper 3: Submitted. Paper 4: In press.
Irwin, Emily. "Labor on Vermont Dairy Farms: A Producer Perspective". ScholarWorks @ UVM, 2018. https://scholarworks.uvm.edu/graddis/968.
Texto completoKhodaparast, Youssef. "Producer cooperatives and industrial democracy: a comparative study of the performance of cooperative and conventional plywood plants". PDXScholar, 1986. https://pdxscholar.library.pdx.edu/open_access_etds/520.
Texto completoDahlman, Linn. "Cepicafé: Empowering Small-scale Coffee Producers in Piura, Peru? : Participation and power in a Fairtrade/organic producer organisation". Thesis, Norwegian University of Science and Technology, Department of Geography, 2008. http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-2272.
Texto completoThis thesis looks at Cepicafé, a Fairtrade/organic coffee producer organisation in Piura, Peru. It discusses the contributions made to empowerment of the members, and identifies some of the obstacles to participation and empowerment, both within the organisation and outside.
Small-scale coffee producers often find themselves in a vulnerable and disempowered position in relation to the world market. The Fairtrade and organic market initiatives focus on improving trade relations and demanding social, economic and environmental standards in production. They only work with organised producers, hence my subject for the analysis is a producer organisation. Cepicafé's aim is sustainable development, improving quality of life and eradication poverty among small-scale producers in Piura. This will involve a process of empowerment, as poverty is also considered to be powerlessness and voicelessness.
The theoretical, conceptual and analytical foundation for this thesis is concerned with empowerment through participation and collective action. Empowerment is seen to be a process which involves enabling social, political and psychological power. Power is considered to be a fluid concept and actors are seen to hold varying degrees of these powers, relative to the time, place and relations they find themselves in. The ultimate goal is collective empowerment. This involves participation aimed at achieving radical change in the producers' circumstances. Hence, there is a need to include political claims and confront forces outside of the organisation. Cepicafé's role in a multi-levelled, global/local network presents a great potential for this.
The empirical data aims at showing the research participants' multiple realities. Knowledge is produced through interviews, observation and informal conversations with coffee producers and staff in Cepicafé during a two months long field work in Piura, Peru in 2007.
The analysis looks at firstly the services provided by Cepicafé as a way of strengthening social power. Commercialisation, credit support, and technical assistance and knowledge transfers are the main functional areas through with support is given. However, as the producers in the organisation are a heterogeneous group with reference to agency and socio-economic status, both perceived and actual benefits vary. Second, information flows and knowledge transfers related to decision-making as well as the fluidity of power relations amongst actors is put under scrutiny in order to understand the producers' access to participation and political power, which is an important step towards empowerment. The mentioned heterogeneity, a lack of understanding of issues related to Fairtrade and the market, as well as existing power relations between the actors at the local level are seen to affect the ability to participate in decisionmaking. The organisation seems also to mainly focus on service provision, and does not really engage in political advocacy. There is a need to consolidate the efforts among the different levels in the multi-levelled network that Cepicafé is a part of, in order to also include the producers in this struggle.
Nordell, Nina y Mikaela Claesson. "Producer in the Experience Economy : How to deliver experiences". Thesis, Jönköping University, JIBS, Business Administration, 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-412.
Texto completoExperiences have become a new trend within the world economy today and a new way to add value to companies. A new economy is emerging named the Experience Economy. The customers’ demands of experiences are increasing and companies need to satisfy these demands and adapt them-selves to this emerging economy. The Experience Economy is today the fastest growing industry in Sweden and has grown steadily during the last decade. The Experience Economy is something that needs to be adapted within all industries in the society and is seen as the key factor towards economic success.
Purpose: The purpose of this thesis is to study how Swedish compa-nies have implemented experiences in the society and give future recommendations for their industries.
Frame of reference: In this section theories and definitions regarding the Experience Economy from a producer perspective are presented. The theoretical frame does also contain the evolvement, culture, design and added value of experiences in today’s society.
Method: In order to answer the purpose of the thesis a qualitative method has been utilized. The data collection contains of 14 companies within 13 sections of industries providing experiences in the Swedish market.
Conclusion: The results presents the spreading of experiences in the Swedish society, the industries that are better suited for the Experience Economy and further more the future aspects of the development of this economy.
Upplevelser har utvecklats till att bli en ny trend inom världsekonomin idag. Denna trend är sedd som ett nytt sätt att generera mervärde till företag. En ny ekonomi har uppkommit vid namn Upplevelseekonomi. Konsumenterna idag efterfrågar mer upplevelser vilket företagen måste tillfredsställa. Upplevelseekonomin är idag den snabbaste växande industri i Sverige och har ökat under det senaste årtiondet. Upplevelseekonomin är något som är nödvändigt att implementeras inom alla samhällets industrier och ses idag som nyckeln till ekonomisk framgång.
Syfte: Syftet med denna uppsats är att studera hur svenska företag har implementerat upplevelser i det svenska samhället och vidare ge framtida rekommendationer för de olika industri-erna.
Referensram: I denna del presenteras teorier och definitioner rörande Upplevelseekonomin från ett producent perspektiv. Refe-rensramen innehåller även utvecklingen, kulturen, designen och mervärdet av upplevelser i dagens samhälle.
Metod: För att genomföra syftet av denna uppsats på bästa sätt har en kvalitativ ansats valts. Insamlad data består av 14 företag inom 13 industrier som tillhör Upplevelseindustrin i Sverige.
Slutsats: Resultatet visar spridningen av upplevelser inom det svenska samhället, industrier som visat sig vara bättre lämpad för Upplevelseekonomin, samt framtida aspekter.
Wegg-Prosser, Victoria. "BBC producer choice and the management of organisational change". Thesis, Brunel University, 1998. http://bura.brunel.ac.uk/handle/2438/4380.
Texto completoBohn, Louise Eleanor. "Seasonal climate forecasts in Swaziland : the producer-user interface". Thesis, University of East Anglia, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.405705.
Texto completoHeiman, Travis. "Analysis of a cooperative dairy producer risk management program". Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/16173.
Texto completoDepartment of Agricultural Economics
Kevin Dhuyvetter
Dairy Farmers of America (DFA) is national milk marketing cooperative. DFA’s primary focus is to market the milk of the cooperative’s 17,000 members. In addition, DFA offers its membership a number of farm services. The sole purpose of these services is to make it easier for DFA members to operate their businesses. One of the services offered provides members access to forward contracting alternatives for pricing their milk. The objective of this research is to utilize demographic and other information related to the characteristics of individual dairy producers and determine how these characteristics impact the use (or lack thereof) of risk management marketing tools. More specifically, the focus of this research is to identify what types of dairy producers are most likely to use the DFA’s forward contracting program. The logit model estimated indicated that regional and demographic differences impact the use of DFA’s forward contracting program. Members in the Mountain Area are most likely to use the program followed by members in the Central Area. Demographic differences that significantly impacted the use of forward contracting include age (older producers use forward contracts less than younger operators) and the size of operation, as measured by milk produced per year (larger operators were more likely to use forward contracting services). While the estimated logit model did identify several factors related to the use of forward contracting services, relationships are not particularly strong and the percent of producers using the services is relatively low. Thus, the model is limited in its ability for identifying key factors and thus it will be difficult for DFA to base a targeted marketing effort at certain producers. DFA would need additional information about their members to successfully target for this farm service.
Muth, Karl. "Three frameworks for commodity-producer decision-making under uncertainty". Thesis, London School of Economics and Political Science (University of London), 2015. http://etheses.lse.ac.uk/3249/.
Texto completoPeng, Zhifang. "International vertical collaboration between a producer and a seller /". Available to subscribers only, 2008. http://proquest.umi.com/pqdweb?did=1594481721&sid=11&Fmt=2&clientId=1509&RQT=309&VName=PQD.
Texto completoMills, Bryan Keith. "Economic linkages within the rural economy : the case of producer services". Thesis, University of Plymouth, 2002. http://hdl.handle.net/10026.1/2868.
Texto completoSilva, Bruno Ferreira Campos da. "Modelo de Black-Scholes como alternativa de investimento para os produtores rurais dos Vales do Jequitinhonha e Mucuri". UFVJM, 2017. http://acervo.ufvjm.edu.br/jspui/handle/1/1699.
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Nesta disserta??o ? apresentada a teoria que envolve o modelo de Black ? Scholes como uma alternativa de investimento para produtores rurais dos Vales do Jequitinhonha e Mucuri. Ao fazer um estudo sobre os produtores rurais dos vales, percebe-se que a produ??o no campo ? voltada para a subsist?ncia, vendendo somente o excedente. Foi constatado que a falta de investimento no campo reduz em partes o n?vel de produ??o do produtor rural. A alternativa de investimento atrav?s do modelo de Black ? Scholes na precifica??o de op??es se faz necess?rio n?o somente para se ter um maior investimento no meio rural, mas sim, ser tamb?m uma outra forma de se obter renda com t?cnicas aplicadas na Bolsa de Valores, ajudando o homem do campo em ter uma estabilidade financeira baseada n?o somente em sua produ??o. ? realizado um estudo criterioso da equa??o diferencial parcial estoc?stica advinda deste modelo, no tocante ? determina??o de poss?veis simula??es de problemas enfrentados diante das volatilidades dos mercados na precifica??o de op??es. Para que o produtor rural utilize o modelo de Black ? Scholes ? interessante se observar como se comporta os seus par?metros. Ent?o foi realizado uma an?lise do comportamento do valor da precifica??o de op??es em rela??o aos par?metros do modelo de Black ? Scholes baseados em dados reais retirados da BM&FBOVESPA. ? apresentada uma breve compara??o do modelo de Black ? Scholes com o modelo Binomial, compara??o feita com um exemplo de obten??o do valor da op??o de compra e venda via Binomial e Black ? Scholes, e neste exemplo ? observado um melhor retorno para o modelo Binomial. ? observado ao longo da pesquisa que existem dois par?metros que mais oscilam nos mercados, que s?o a volatilidade e a taxa de juros. Para se fazer bons investimentos, o produtor rural deve ficar atento e ter ci?ncia do comportamento da oscila??o desses par?metros. Para se ter uma melhor representa??o da varia??o desses par?metros, ? feito uma compara??o entre o valor das op??es de compra e venda calculados pelo modelo de Black ? Scholes e Binomial. Para a taxa de juros o modelo Binomial apresentou valores fora do esperado em rela??o ao modelo de Black ? Scholes. Devido a car?ncia de informa??es a respeito de como se investir na Bolsa de Valores, ? criado uma cartilha que se encontra nos anexos desta disserta??o voltada para o produtor rural, sobre como fazer um investimento na Bolsa de Valores e quais procedimentos iniciais deve-se tomar para obter ?xito nos mercados. Desses estudos, conclui-se que ? poss?vel o produtor rural investir pequenas quantias de dinheiro e obter retornos significativos em rela??o ao investimento inicial. Podendo assim, aplicar parte desse dinheiro em seu trabalho no campo e tamb?m ter uma forma de renda quando os retornos das produ??es no meio rural n?o forem favor?veis.
Disserta??o (Mestrado Profissional) ? Programa de P?s-Gradua??o em Tecnologia, Sa?de e Sociedade, Universidade Federal dos Vales do Jequitinhonha e Mucuri, 2017.
In this dissertation there is presented the theory that involves the Black model ? Scholes as an alternative of investment for rural producer Jequitinhonha and Mucuri Valleys. When doing a study on the rural producers of the valleys, it is seen that the production in the field is turned for the subsistence, selling only the excess. It was noted that the lack of investment in the field reduces in parts the level of production of the rural producer. The investment alternative through Black model ? Scholes in the options pricing is made necessary not only in order that a bigger investment has been in the rural environment, but yes, to be also another form of income being obtained with techniques applied in the valuable Stock Exchange, helping the man of the field in having a financial stability based not only on his production. It is accomplished out a discerning study of the partial differential equation stochastic resulted from this model, regarding the determination of possible simulations of problems faced before the volatilities of the markets in the options pricing. For the rural producer to use the Black model ? Scholes is interesting it will notice how if it holds his parameters. Then there was accomplished out an analysis of the behavior of the value of the pricing of options regarding the parameters of the Black model ? Scholes based on retired real data of the BM&FBOVESPA. There is presented a short comparison of the Black model ? Scholes with the Binominal model, comparison done with an example of getting the value of the option of purchase and sale was seeing Binomial and Black ? Scholes, and in this example a better return is observed for the Binomial model. It is observed throughout the research that there are two parameters that more oscillate in the markets, which are the volatility and the interest rate. In order that good investments become, the rural producer must be attentive and have science of the behavior of the oscillation of these parameters. In order that there has been a better representation of the variation of these parameters, it is done a comparison between the value of the options of purchase and sale calculated by the Black model ? Scholes and Binomial. For the interest rate the Binomial model presented values out of the waited one regarding the Black model ? Scholes. Due to lack of information about how to invest in the Stock Exchange, it is created a primer that is in the annexes of this dissertation turned to the rural producer how to make an investment in the Stock Exchange and it is necessary to take which initial proceedings to obtain succeed in the markets. Of these studies, it is ended that the possible the rural producer to invest small amounts of money and to obtain significant returns regarding the initial investment. Being able so, to apply part of this money in his work in the field and also to have the form of income when the returns of the productions in the rural environment are not favorable.
Erasmus, Zimitri. "Organisational democracy and economic viability in producer cooperatives in the Western Cape Region of South African and in Zimbabwe : case studies and comparative analysis". Master's thesis, University of Cape Town, 1991. http://hdl.handle.net/11427/17231.
Texto completoThis study is a sociological analysis of participatory-democratic organisations in 'third world' contexts. Firstly, it assesses the degree of participatory democracy in each enterprise studied. Secondly, it explores whether cooperative development is a process. Thirdly, it assesses the applicability of existing theory in the field for organisations in 'third world' contexts. The data used is predominantly qualitative, though quantitative information is utilised. Qualitative data is gathered from in-depth interviews using semi-structured questionnaires, observation and the examination of primary sources. Empirical information is analysed in the light of theoretical constructs reviewed and practical constraints identified by other researchers in the field. The key construct is an 'ideal-type' participatory-democratic organisation. Significant findings include the following: (a) cooperatives in 'third world' contexts are formed and joined primarily for material reasons; (b) specific constraints include a severe lack of basic education among cooperators, relationships of dependency between co-ops and service organisations, and a 'survival' consciousness among cooperative members; (c) the nature of relationships between cooperatives and service organisations have significant implications for co-op development; (d) there is a relationship between organisational structures and viability as an economic unit and (e) members in different positions in the enterprise have different conceptions of cooperation. The study concludes that cooperative development is a process involving different stages characterised by different degrees of participation in decision-making, viability, organisational development and cooperative consciousness.
Egli, Christian. "DAISY Producer: An integrated production management system for accessible media". Saechsische Landesbibliothek- Staats- und Universitaetsbibliothek Dresden, 2011. http://nbn-resolving.de/urn:nbn:de:bsz:14-qucosa-69281.
Texto completoFerguson, Matthew. "Location decisions of producer services in a commercially transformed area". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/mq24132.pdf.
Texto completoReeves, Jeffery G. "The United States sheep industry : producer behavior and supply response /". Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-10102009-020159/.
Texto completoHongrapipat, Janjira. "Removal of NH3 and H2S from Biomass Gasification Producer Gas". Thesis, University of Canterbury. Chemical and Process Engineering, 2014. http://hdl.handle.net/10092/9935.
Texto completoGillespie, Mark. ""Another Darkchild Classic": Phonographic Forgery and Producer Rodney Jerkins'Sonic Signature". Thesis, Université Laval, 2007. http://www.theses.ulaval.ca/2007/24164/24164.pdf.
Texto completoWelford, Richard. "Aspects of the organisation and behaviour of U.K. producer cooperatives". Thesis, University of Warwick, 1990. http://wrap.warwick.ac.uk/35528/.
Texto completoRATTON, ANAMARIA GIGLIO. "THE LOW-INCOME PRODUCER: CONSUMPTION LIMITATIOS IN THE RURAL ENTREPRENEURSHIP". PONTIFÍCIA UNIVERSIDADE CATÓLICA DO RIO DE JANEIRO, 2008. http://www.maxwell.vrac.puc-rio.br/Busca_etds.php?strSecao=resultado&nrSeq=13909@1.
Texto completoEste trabalho investiga o problema de consumo do produtor rural de baixa renda a partir das limitações estabelecidas pelo mercado. Considera o conceito de empreendedorismo no trabalho da produção rural, sua aplicação dentro da cadeia produtiva desde a concepção do negócio rural até a venda final. Tem especificamente como objetivos: (i) analisar se o produtor rural de baixa renda é um empreendedor, com base nos conceitos de Prahalad (2005) e nos significados sinalizados pela verificação das práticas empresariais por ele desenvolvidas e (ii) identificar as influências do mercado no consumo domiciliar e consumo para produção rural da família de baixa renda a partir da ótica do marketing rural. Focalizando o município de Teresópolis, Rio de Janeiro, o estudo recorta as peculiaridades regionais de comportamento, atitude e hábitos de consumo desse mercado a partir de entrevistas com 11 famílias de produtores. Os resultados apontam para oportunidades de mercado, públicas e privadas, para estratégias, tanto da produção rural em áreas de baixa renda como para o setor empresarial e público. Ao mesmo tempo, ressaltam a desigualdade do pequeno produtor dentro da rede de produção rural na qual ele se insere, as barreiras à comercialização e as práticas empresariais ineficientes. Ao final discute as flutuações de consumo decorrentes das irregularidades do fluxo de produção.
Egli, Christian. "DAISY Producer: An integrated production management system for accessible media". Deutsche Zentralbibliothek für Blinde Leipzig (DZB), 2010. https://slub.qucosa.de/id/qucosa%3A1172.
Texto completoEtheredge, George. "A procedure to test human behaviour under producer scrounger conditions". Master's thesis, University of Cape Town, 2012. http://hdl.handle.net/11427/11975.
Texto completoIncludes bibliographical references.
This paper examines the applicability of the ‘producer scrounger’ model, used in the biological literature to model social foraging, to human beings. It is argued that humans do find themselves in economically important situations that can be described by the producer scrounger dynamic.
Gonzalez, Luis Daniel A. "Strategic producer services and development : the case of Costa Rica". Thesis, University of Sussex, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.357276.
Texto completoAl-Dury, Sausan Salem Kadam. "Purification of Producer Gas in Biomass Gasification using Carbon Materials". Doctoral thesis, Vysoké učení technické v Brně. Fakulta strojního inženýrství, 2010. http://www.nusl.cz/ntk/nusl-233884.
Texto completoHowlett, Michael John Gilmour. "The record producer as nexus : creative inspiration, technology and the recording industry". Thesis, University of South Wales, 2009. https://pure.southwales.ac.uk/en/studentthesis/the-record-producer-as-nexus(b829aaf3-8ca1-4e8c-ab6e-f4f731644a47).html.
Texto completoWalters, Cory G. "Producer opportunism and environmental impacts of crop insurance and fertilizer decisions". Pullman, Wash. : Washington State University, 2008. http://www.dissertations.wsu.edu/Dissertations/Fall2008/C_Walters_090808.pdf.
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