Tesis sobre el tema "Microbiota intestinale (Gut microbiota)"
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Bilen, Melhem. "Description of the human gut microbiota by culturomics". Thesis, Aix-Marseille, 2018. http://www.theses.fr/2018AIXM0177/document.
Texto completoThe human gut microbiota has been correlated in general health and diseases. Thus its description became mandatory to better understand its role and therapeutic potential. However, metagenomics has previously showed to be able to generate a lot of data, of which some are meaningless and constituted the “Dark matter”. Thus, culturomics was developed to complement metagenomics by targeting previously uncultured bacterial species. Using culturomics, we described the human gut microbiota of Pygmy people and succeeded in isolating a significant number of bacterial species out of which 38 were new species. Comparing metagenomics results to culturomics data, we see that only 26% of the isolated species were recovered by metagenomics and that up to 59% of the Operational taxonomic units detected corresponded to new bacterial species isolated by culturomics either in this study or in previous ones
Duca, Frank. "Altered satiation signaling in obesity : the role of nutrients, gut peptides, and gut microbiota". Paris 6, 2013. http://www.theses.fr/2013PA066078.
Texto completoLa prise alimentaire est contrôlée par un système complexe associant des modifications du système nerveux. Ces dysfonctionnents impliquent les outils de perception, notamment ceux en provenance de l'appareil gastro-intestinal en réponse à un repas. La diminution de la sensibilité intestinale aux nutriments a été décrite en partie comme responsable de l'apport énergétique accrue et du gain de poids chez les animaux et les humains au cours d'un régime hypercalorique. Cependant, le mécanisme par lequel un régime obesogène affecte les signaux intestinaux postprandiaux favorisant la surconsommation et leurs rôles dans la diminution du signal de satiété contribuant au développent de l'obésité reste très peu étayer. Par conséquent, le travail de cette thèse a pour but de caractériser le rôle d'un régime hypercalorique dans la diminution de la satiété induite par les nutriments, d'étudier le rôle des peptides gastro-intestinaux et de microbiote au cours d'un régime hypercalorique favorisant l'obésité chez les rats OP. Dans la première série d'expériences, nous avons constaté que les rats soumises un régime hypercalorique présentaient une réponse réduite aux effets suppresseurs de charges lipidiques gastriques comparé à des rats résistants à l'obésité (OR). Cette réponse a été associée à une altération des peptides intestinaux et des GPRS contribuant à une réduction du signal du satiété. Dans une deuxième série d'expériences, nous avons démontré que les rats obeses prônes (OP) développent une déficience de la voie de signalisation de GLP-1 au cours d'un régime hypercalorique. Sous un régime normal, les rats OP et OR avaient la même sensibilité aux effets anorexigène d'un agoniste du récepteur du GLP-1. Toutefois, le régime obesogène abolit la réponse suppressive de l'exendin-4 chez des rats OP. Ceci a été associée à une régulation négative de l'expression du GLP-1R dans les ganglions nodaux, une diminution des taux du GLP-1 circulants et du nombre des cellules L sécrétrices du GLP-1. La dernière série d'expériences démontre l'influence du microbiote intestinal dans la régulation de la chemosensibilité intestinale favorisant l'adiposité chez les rats OP. Les souris axéniques présentent une consommation accrue de solutions lipidiques associé à une diminution du signal satiétogène intestinal et des récepteurs d'acides gras. Nous avons conclu que l'absence du microbiote réduit le signal de satiété postprandial contribuant à la surconsommation des nutriments. Par la suite, nous avons identifié que les rats OP possèdent un profil du microbiote intestinal distinct de rats OR sous un régime hypercalorique. La conventionnalisation des souris axéniques avec le microbiote issu des rats OP, reproduit parfaitement le phénotype obèse avec à une réduction de la signalisation centrale et périphérique des voies contrôlant la prise alimentaire. En résumé, cette thèse apporte la preuve que l'interaction entre une prédisposition à l'obésité généralement polygénique couplée à une alimentation obesogène réduit la sensibilité intestinale aux nutriments, altérant la sécrétion et la sensibilité aux signaux de satiété. Ces effets ont pour conséquence un gain de poids et une expansion de la masse grasse. De plus, des preuves scientifiques supplémentaires sur la capacité d'un microbiote intestinal aberrant d'influencer les systèmes de régulation impliqués dans le maintien de l'homéostasie énergétique pourraient fournir des informations scientifiquement fondées afin de prévenir le développement et l'installation de l'obésité et contribuer aux progrès thérapeutiques de l'obésité
Engevik, Melinda A. "Ion Transport and the Gut Microbiota". University of Cincinnati / OhioLINK, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1397466973.
Texto completoANCONA, GIUSEPPE. "ROLE OF CART ON GUT MICROBIAL DYSBIOSIS, STUDYING THE GUT/BLOOD MICROBIOTA DURING THE FIRST TWO YEARS OF SUPPRESSIVE CART". Doctoral thesis, Università degli Studi di Milano, 2019. http://hdl.handle.net/2434/628966.
Texto completoNyangahu, Donald D. "Alterations in preconception, antenatal, and postnatal maternal gut microbiota influence offspring intestinal microbiota and immunity". Doctoral thesis, University of Cape Town, 2017. http://hdl.handle.net/11427/25479.
Texto completoBassignani, Ariane. "Metaproteomics analysis to study functionalities of the gut microbiota in large cohorts". Electronic Thesis or Diss., Sorbonne université, 2019. https://theses.hal.science/tel-02871891.
Texto completoMetaproteomics focuses on identifying and quantifying proteins in complex biological samples such as the human gut microbiota. The analysis of several hundred of samples is of interest given the growing recognition of this ecosystem as a health partner. However, the methods and protocols used so far in metaproteomics are not suitable for large-scale studies. We have therefore developed algorithms, evaluated and compared several identification approaches for peptides and proteins and proposed systematic evaluation criteria, with a particular interest in the replicability of identifications, in order to develop a pre-treatment pipeline suitable for wide-ranging studies. This work bring a methodological base so far missing in the field of the metaproteomics of the human gut microbiota. Quantification of peptides and proteins by XIC has never been performed on this type of data, we have also compared normalization methods and developed a methodology for imputing missing data to refine the abundance estimations obtained by the more classical method of SC. This thesis work has highlighted microbial biomarkers of potential interest for predicting the response to a slimming diet, or to characterize various phenotypes of IBD. We have also been able to analyse the metaproteome of more than 200 patients in the framework of the ProteoCardis ANR, which is ancillary to the European project MetaCardis, and which focuses on the potential link between gut microbiota and cardiovascular diseases. The search for proteins of interest among these data should allow us to discover protective or aggravating candidate biomarkers of cardiovascular diseases
Nicolas, Simon. "Modulation de l'homéostasie glucidique par transfert de microbiote intestinal chez la souris conventionnelle". Thesis, Toulouse 3, 2016. http://www.theses.fr/2016TOU30176/document.
Texto completoNowadays, the change of lifestyle and increase in the consumption of high-calorie foods are associated with a marked rise of the prevalence of metabolic diseases, including obesity and type 2 diabetes. Type 2 diabetes is linked, at least in part, to an increase of hepatic glucose production responsible for a fasting hyperglycemia. In the past decade, an increasing body of evidence has proposed gut microbiota as a new factor contributing to these metabolic alterations. Gut microbiota consists of trillions of bacteria identifying more than 1000 different species that inhabit our intestine. A body of work has demonstrated that multiple pathologies such as type 2 diabetes and obesity are characterized by an altered proportion and activity of the gut microbiota. In addition, the colonization of germ-free mice with the gut microbiota from either obese/diabetic humans or obese/diabetic mice transfers the phenotype. These results suggest that the modifications of the gut microbiota found in obese/diabetic patients are a potential etiologic factor for those diseases. Nevertheless, the lack of microbiota in germ-free mice determines both structural and functional alterations such as gut hyperpermeability and the atrophy of the immune system. Therefore, we could wonder whether the detrimental effects of the gut microbiota from obese/diabetic patients observed in germ-free mice may also be observed in healthy conventional mice. To address this issue, we have developed a new gut microbiota transferring process from conventional mice to other mice. We have transferred the cecal microbiota harvested from either obese ("obese microbiota") or lean ("lean microbiota") mice in antibiotic-free conventional mice. Surprisingly, the mice which received the "obese microbiota" had a reduced fasted glycaemia compared to the mice which received the "lean microbiota". This diminution could be attributed to a decrease of the hepatic gluconeogenesis since conversion from pyruvate to glucose and phosphoenolpyruvate carboxykinase activity were lower in the liver of mice which received the "obese microbiota". Conversely, the transfer of the "lean microbiota" did not affect the hepatic gluconeogenesis. In addition, the transfer of the "obese microbiota" changed gut microbiota composition and the microbiome of recipient mice. Interestingly, mice which received the "obese microbiota" and fed a high-fat diet still exhibited reduced fed and fasted glycaemia. Once again, this phenotype was due to a decrease of hepatic gluconeogenesis characterized by a diminution of phosphoenolpyruvate carboxykinase and glucose-6-phosphatase activity. In addition, the mice which received the "obese microbiota" had less adiposity compared to the non-transferred mice. Finally, we reported that transferring the "obese microbiota" impact on hepatic metabolism and prevent HFD-increase hepatic gluconeogenesis. On the one hand, these thesis works, have demonstrated that it is possible to modify the gut microbiota by our caecal transferring process. On the other hand, our results suggest that the transfer of the "obese microbiota" in conventional mice does not induced some characteristics of metabolic diseases contrary to that it is observed in germ-free mice. Furthermore, this kind of gut microbiota transferring process may be useful for a better understanding of the etiology of metabolic diseases
Patrascu, Isabelle. "Description des systèmes enzymatiques du microbiote iléal humain associés à la dégradation des fibres alimentaires et exploration du microbiote fécal d'un individu obèse : approche de métagénomique fonctionnelle et recherche de glycoside hydrolases inédites". Thesis, Université Paris-Saclay (ComUE), 2017. http://www.theses.fr/2017SACLS098.
Texto completoAmong the crucial functions of the intestinal microbiota, extracting energy from food such as dietary fibres is of major importance. Facing the huge diversity of incoming complex carbohydrates, the fibrolytic bacteria synthesize a set of diversified Carbohydrate-Active Enzymes (CAZymes) including Glycoside Hydrolases (GH) that specifically disrupt complex polysaccharides. Here, using functional metagenomic approaches, we explored the organization and properties of bacterial enzymatic systems involved in the breakdown of plant cell wall (PCW) glycans in the intestinal tract.Firstly, we investigated the capacity of the microbiota associated to the human ileum mucosa to degrade complex non-starch polysaccharides in a healthy context. This function has never been investigated in this part of the intestine, but it has been rather associated to microorganisms inhabiting the colon, due to more accessible fecal samples. Using a fosmid library derived from a healthy part of the human ileal mucosa, we screened 20,000 metagenomic clones for their activities against carboxymethylcellulose and xylan chosen as models of the major PCW polysaccharides from dietary fibres. Twelve positive clones revealed a broad range of CAZyme encoding genes from Bacteroides to Clostridiales species, as well as Polysaccharide Utilization Loci (PUL). Functional GH genes were identified and break-down products examined from different polysaccharides including mixed-linkage β-glucans. Revealed CAZymes and PUL were also examined for their prevalence in human gut microbiomes. Part of them belongs to unidentified strains rather specifically established in the ileum. Others were enzymes unclassified in identified GH families or with original properties addressing novel candidates for biotechnological applications. Thus, we evidenced for the first time that the ileal mucosa associated-microbiota encompasses the enzymatic potential for PCW complex polysaccharide degradation that might start in the small intestine.In a second time, by using the same methodology, we harvested the enzymatic capacities of the fecal microbiota from an obese person to disrupt complex polysaccharides from dietary fibres usually consumed in lower quantity in obese people. This study aimed at examining the links between genes encoding enzymes specifically dedicated to PCW complex carbohydrates and the obese phenotypic status using reference microbial gene catalogs. We screened a fecal metagenomic library from an obese individual on representative PCW substrates and identified 50 clones belonging to 14 different species from the Bacteroidetes, Firmicutes and Actinobacteria phyla. The metagenomic inserts harbor genes encoding enzymes from GH families specific from complex carbohydrate degradation. First querying of the prevalence of these genes in hundreds individuals (obese and control), using catalogs of reference microbial genes, suggest associations with the "obese" phenotypic status
Duarte, Ana Lúcia Miranda. "Changes in the feline gut microbiota associated to Toxocara cati infections". Master's thesis, Universidade de Lisboa, Faculdade de Medicina Veterinária, 2018. http://hdl.handle.net/10400.5/15794.
Texto completoInvestigations of the relationships between the gut microbiota and gastrointestinal parasitic nematodes are attracting growing interest by the scientific community. These studies have however been carried out mainly in humans and experimental animals, while knowledge of the make-up of the gut commensal microbiota in presence or absence of infection by parasitic nematodes in domestic animals is limited. In this study, we investigate the qualitative and quantitative impact that infections by a widespread parasite of cats (i.e. Toxocara cati) exert on the gut microbiota of feline hosts. The faecal microbiota of cats with patent infection by T. cati (= Tc+), as well as that of negative controls (= Tc-) was examined via high-throughput sequencing of the V3-V4 hypervariable region of the bacterial 16S rRNA gene, followed by bioinformatics and biostatistical analyses of sequence data. A total of 2,325,366 useable high-quality sequences were generated from the faecal samples analysed in this study and subjected to further bioinformatics analyses, which led to the identification of 128 OTUs and nine bacterial phyla, respectively. The phylum Firmicutes was predominant in all samples analysed (mean of 53.0%), followed by the phyla Proteobacteria (13.8%), Actinobacteria (13.7%) and Bacteroidetes (10.1%). Among others, bacteria of the order Lactobacillales, the family Enterococcaceae and genera Enterococcus and Dorea showed a trend towards increased abundance in Tc+ compared with Tc- samples, while no significant differences in OTU richness and diversity were recorded between Tc+ and Tcsamples (P = 0.485 and P = 0.581, respectively). However, Canonical Correlation and Redundancy Analyses were able to separate samples by infection status (P = 0.030 and P = 0.015, respectively), which suggests a correlation between the latter and the composition of the feline faecal microbiota.
RESUMO - Alterações na microbiota intestinal felina associadas a infecções por Toxocara cati - A investigação das interações entre a microbiota intestinal e os nematodes intestinais tem vindo a atrair o interesse da comunidade cientifica. No entanto, a maioria destes estudos tem sido desenvolvida em humanos e animais de laboratório, e deste modo o conhecimento da composição da microbiota comensal do intestino na presença de nematodes intestinais é reduzido. Neste estudo, foi investigado o impacto qualitativo e quantitativo da infeção pelo parasita comum dos gatos (i.e. Toxocara cati) na microbiota intestinal do hospedeiro felino. A microbiota fecal de gatos com infeção patente por T. cati (Tc+), bem como controlos negativos (Tc-) foi avaliada através de sequenciação de alto débito da região hiper-variável V3-V4 do gene 16S, seguido de análise bioinformática e bioestatística. Das amostras fecais incluídas no estudo foram obtidas um total de 2 325 366 sequências de alta qualidade e sujeitas a analise bioinformática, o que levou à identificação de 128 OTUs e nove filos bacterianos. O filo Firmicutes foi encontrado em predominância em todas as amostras (média de 53,0%), seguido do filo Proteobacteria (13,8%), Actinobacteria (13,7%) e por fim Bacteroidetes (10,1%). A abundância de determinados grupos de bactérias tendeu a aumentar nas amostras Tc+ quando comparadas com as amostras Tc-, tais como a ordem Lactobacillales, a família Enterococaceae e o género Enterococcus e Dorea. No entanto, a riqueza e diversidade das OTUs não apresentou diferenças significativas entre as amostras Tc+ e Tc- (P=0,485 e P=0,581, respetivamente). Todavia, a análise canónica de redundância demonstrou uma separação das amostras de acordo com o estado de infeção (P=0,030 e P=0,015, respetivamente), o que sugere uma correlação entre este e a composição da microbiota fecal felina.
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Ferrer, Clotas Marina. "Gut commensal microbiota and intestinal inflammation: modulatory role of rifaximin". Doctoral thesis, Universitat Autònoma de Barcelona, 2019. http://hdl.handle.net/10803/669498.
Texto completoLos trastornos funcionales gastrointestinales (síndrome del intestino irritable) y la enfermedad inflamatoria intestinal presentan una inflamación crónica del tracto gastrointestinal. Aunque su patogenia no se conoce totalmente, ambas enfermedades resultan de la interacción de la microbiota con factores ambientales que convergen en individuos genéticamente susceptibles, dando lugar a una activación anómala del sistema inmune. Los antibióticos con actividad inmunomoduladora son una opción terapéutica interesante por su acción simultánea frente la microbiota y la reacción inmunitaria. La rifaximina es un antibiótico no absorbible aprobado para el tratamiento del síndrome del intestino irritable con diarrea y con efectos beneficiosos en la enfermedad inflamatoria intestinal. Sin embargo, se desconoce su mecanismo de acción y la contribución de sus efectos antimicrobianos e inmunomoduladores. Este trabajo explora el mecanismo de acción de la rifaximina en ratones sanos y durante la inflamación intestinal aguda. Se valoraron los efectos de la rifaximina en animales sanos y en animales con colitis aguda, utilizando el modelo de colitis inducida por dextrano sulfato sódico (DSS, 3% en agua, 5 días). Los ratones se trataron preventivamente con rifaximina o doxiciclina (control positivo). Se valoraron los signos clínicos de inflamación y el estado del colon (macroscópicamente e histopatología) en el momento de la necropsia. La microbiota ceco-cólica, luminal y adherida al epitelio, se caracterizó mediante: hibridación in situ fluorescente (FISH), polimorfismos de longitud de fragmentos de restricción (T-RFLP) y secuenciación del 16S ARNr. La respuesta inmune local y los mecanismos de interacción hospedador-microbiota se valoraron determinando cambios en la expresión génica (RT-qPCR) de citoquinas pro- y anti-inflamatorias, péptidos antimicrobianos y receptores de tipo Toll (TLRs). En animales sanos, la rifaximina no modificó los recuentos totales de bacterias ceco-cólicas, su biodiversidad o la adherencia bacteriana a la pared del colon. Sólo se observaron cambios menores en la expresión de TLRs o de otros marcadores de tipo inmune. Los animales que recibieron DSS mostraron signos clínicos indicativos del desarrollo de colitis, con regulación al alza en la expresión de marcadores inmunes, incluyendo al péptido antimicrobiano RegIIIɣ. La rifaximina no afectó el curso clínico de la colitis ni la expresión de dichos marcadores. Por el contrario, la doxiciclina atenuó ambas respuestas. Con independencia del tratamiento aplicado, sólo se observaron cambios menores en la expresión de TLRs. La expresión del receptor X de pregnano (PXR) disminuyó durante la inducción de la colitis, un cambio no modificado por la rifaximina, pero que se previno con la doxiciclina. La colitis indujo una disbiosis caracterizada por un aumento de Verrucomicrobia y Deferribacteres con un descenso de Bacteroidetes, manteniéndose la diversidad de tipo alfa. Durante el tratamiento con rifaximina, con o sin colitis, se mantuvo la biodiversidad, con una composición bacteriana muy similar a la observada en animales sanos. Los animales tratados con doxiciclina mostraron cambios extensos en la microbiota, con similitudes entre los grupos inflamado y no inflamado. Concretamente, la doxiciclina redujo los grupos Clostridiales patogénicos, mientras que aumentó los Clostridia grupo XIVa, Lactobacillus and Ruminococcus, considerados grupos beneficiosos. Estos resultados muestran que en animales sanos la rifaximina presenta una actividad antimicrobiana e inmunomoduladora limitada. En estado de colitis, la rifaximina no manifiesta efectos inmunomoduladores ni antimicrobianos consistentes con una actividad anti-inflamatoria. Sin embargo, estas acciones no pueden excluirse en humanos, explicando los efectos beneficiosos observados clínicamente. (...)
Inflammation of the gastrointestinal tract is a common component of functional gastrointestinal disorders (irritable bowel syndrome, IBS and inflammatory bowel disease, IBD). Evidences indicate that both arise because of a convergence of altered microbiota and external environmental factors in genetically susceptible individuals, leading to abnormal immune responses and the development of persistent inflammation, through a mechanism not fully understood. Given the important role of the microbiota and the immune system in their pathogenesis, immunomodulatory antibiotics are an interesting therapeutic approach, targeting simultaneously the microbiota and the exacerbated inflammatory response. Rifaximin is a non-absorbable antibiotic approved for the treatment of IBS with diarrhea and with beneficial effects in IBD. However, the mechanisms mediating these effects and the exact contribution of its antimicrobial and immunomodulatory activities are not fully understood. This work explores the mechanisms of action of rifaximin modulating gut microbiota and the local immune system in a healthy state and during acute intestinal inflammation using a dextran sulfate sodium (DSS)-induced colitis mouse model. First, healthy female mice were treated with either vehicle or rifaximin during 7 or 14 days. In a second study, colitis was induced with DSS (3% in water, 5 days). Mice were treated, in a preventive manner, with either rifaximin or doxycycline, serving as positive control. Daily clinical signs were recorded. At necropsy, colonic inflammation was assessed (macroscopic signs and histopathology). Luminal and wall-adhered ceco-colonic microbiota were characterized by fluorescent in situ hybridization (FISH), terminal restriction fragment length polymorphism (T-RFLP) and 16S rRNA gene sequencing. Local immune responses and host-bacterial interactions were determined assessing the expression (RT-qPCR) of pro- and anti-inflammatory cytokines, antimicrobial peptides and Toll-like receptors (TLRs). In healthy mice, rifaximin did not modify neither total ceco-colonic bacterial counts not microbial biodiversity. Moreover, rifaximin was associated to a minor upregulation of TLRs expression, without changes in the expression of immune-related markers. Animals receiving DSS showed clinical signs indicative of the development of colitis. Rifaximin did not affect the clinical course of colitis, while doxycycline attenuated clinical signs. Similarly, colitis-associated up-regulation of immune-related markers was not affected by rifaximin, while doxycycline completely prevented this response. As it relates to host-bacterial interaction markers, colitis selectively up-regulated the antimicrobial peptide RegIIIɣ, while it had minor effects on TLRs expression. Rifaximin did not affect colitis-associated RegIIIɣ up-regulation, while doxycycline completely normalized its expression. The pregnane X receptor (PXR) was down-regulated during colitis, a change not affected by rifaximin but prevented by doxycycline. DSS-induced colitis was associated to a dysbiotic state characterized by an increase in Verrucomicrobia and Deferribacteres and a simultaneous decrease in Bacteroidetes; with a maintenance of alpha diversity. During rifaximin treatment, with or without colitis, bacterial richness was maintained, with a bacterial composition closely related to that observed in healthy animals, vs. that observed during colitis. Doxycycline-treated animals showed extensive changes in their microbiota, with similarities between the inflamed and non-inflamed conditions. Particularly, doxycycline reduced pathogenic Clostridiales, while increased Clostridia cluster XIVa-related, Lactobacillus and Ruminococcus, considered beneficial groups. (...)
Ngom, Issa Isaac. "Exploration du microbiote digestif par des approches multi-OMICS". Thesis, Aix-Marseille, 2019. http://www.theses.fr/2019AIXM0582.
Texto completoThe human gut is colonized by many microorganisms that are closely associated to the human body. Culture-based approaches have provided a better understanding of the complexity of these microbial communities. However, the application of high-throughput sequencing technologies has identified large numbers of community members at both the phylogenetic and the metagenome level. The latter has allowed us to define a set of several millions of references genes, mainly bacterial genes and provided the basis for developing approaches that target the taxonomy, activity and function of the human microbiome. The availability of extensive genome information for many different microbes, including unculturable species in complex microbial ecosystems such as the gut, has provided a means of accessing genomic, transcriptomic and proteomic information. Therefore, the metaproteomics, based on the power of high-performance mass spectrometry, allow the large-scale characterization of intestinal microbiota proteins. Moreover, it becomes a complementary approach to metagenomic data.In this thesis, we first focused on the strategies and applications of metaproteomics in intestinal microbial research, presenting its limits and challenges in the era of meta-omics. Secondly, we showed that, an integration of the culturomics, metagenomics and metaproteomics data provides a comprehensive and complementary view of microbial taxonomic mapping of the intestine. The application of the culturomics in this part has allowed to increase 19 new bacterial species in the repertoire of gut microbiota of which, 7 are described in the last part of this work
Sterlin, Delphine. "Étude de la spécifité des lgA intestinales humaines". Thesis, Sorbonne université, 2018. http://www.theses.fr/2018SORUS006/document.
Texto completoIgA, the dominant immunoglobulin produced in the gut, plays diverse roles ranging from toxin neutralization, immune functions regulation, intestinal homeostasis maintenance. It is now well established that polyreactive IgA, which target multiple bacteria, can modulate gut microbiota composition and have promising therapeutic effects. However, IgA features remain elusive in humans. We therefore determined the reactivity profile of native monoclonal antibodies from human colon and compared IgA1 and IgA2. We found that IgA are polyreactive and bind a diverse but restricted subset of gut commensals. Most commensals were dually coated by IgA1 and IgA2, yet IgA2 alone coated a distinct fraction of colonic bacteria. Besides their common microbial targets, IgA1 and IgA2 exhibited overlapping anti-carbohydrate repertoires. An essential link between IgA and IgG responses against microbiota has been recently demonstrated in mice. Nevertheless, it remains unclear whether symbiotic bacteria could induce systemic IgG under homeostatic conditions in humans. Hence, we characterized anti-microbiota IgG in serum of healthy donors by bacterial flow cytometry. We found that each individual harbored a diverse and private panel of anti-commensals IgG that converge with secretory IgA to cover a restricted fraction of the gut microbiota. Patients with IgA deficiency or common variable immunodeficiency (CVID) exhibited a distinct set of anti-commensals IgG suggesting that IgA replacement in addition to polyvalent IgG might be beneficial to treat gastro-intestinal symptoms in these patients
Panda, Suchita. "Perturbations in the human gut microbiome with antibiotic therapy and intestinal disorders". Doctoral thesis, Universitat Autònoma de Barcelona, 2015. http://hdl.handle.net/10803/323094.
Texto completoThe intestinal microbiota is a key determinant of gut homeostasis, thereby being an imperative agent of health status. Its composition could be altered as a consequence of external factors such as antibiotic treatment or as a possible cause of intestinal disorders such as irritable bowel syndrome (IBS). In this doctoral thesis we focused on understanding to which extent antibiotic treatment could modify the gut microbiome and how an alteration of its composition could be associated with IBS. Our results showed that the lower diversity occurring after antibiotic treatment was unexpectedly associated with an increase of the overall microbial load. Furthermore, subjects suffering from IBS, particularly diarrhoea predominant subtype, had lower bacterial diversity accompanied by a reduced relative abundance of butyrate-producing and methanogenic microbes compared to healthy subjects. Altogether the findings of this study are that uncontrolled intake of antibiotics may cause tremendous changes in the gut microbial community composition, favouring the overgrowth of resistant microbes; and this observation may explain that alterations of the microbial composition earlier in life could lead to intestinal disorders.
Galiè, Serena. "Gut microbiota: a link between diet and cardiometabolic health". Doctoral thesis, Universitat Rovira i Virgili, 2021. http://hdl.handle.net/10803/672197.
Texto completoEl papel de determinados alimentos o componentes de la dieta en la composición de la microbiota intestinal y su impacto en la salud humana representan un área de interés creciente en el marco de la nutrición de precisión. Sin embargo, la comprensión del potencial beneficioso de la microbiota bajo el efecto de un patrón dietético saludable como la dieta mediterránea (MedDiet) frente al consumo de un alimento prebiotico como los frutos secos en una dieta habitual, queda todavía por descubrir. Nuestro primer objetivo fue evaluar los efectos de la MedDiet sobre la composición de la microbiota intestinal y su función en comparación al consumo de frutos secos en adultos con sobrepeso/obesidad y síndrome metabólico. En segundo lugar, nos propusimos analizar el posible papel de intermediario de la microbiota intestinal en los beneficios inducidos por la dieta sobre los parámetros cardiometabólicos y sobre el metabolismo general del huésped. Para ello, evaluamos el perfil metabolómico fecal y plasmático de nuestra población. El presente trabajo se lleva a cabo en el marco del estudio METADIET, un ensayo clínico randomizado y controlado con un diseño cruzado. Los resultados ilustrados en esta tesis muestran que seguir un patrón de dieta mediterránea se relaciona con un enriquecimiento de Lachnospiraceae NK4A136 y de un miembro de la familia Ruminococcaceae
The role of specific foods or dietary components in shaping gut microbiota and their impact on human health represent a growing area of interest in the hallmark of precision nutrition. However, the effects of a global dietary pattern like Mediterranean diet (MedDiet) against consumption of a recognized potential prebiotic food like nuts into a habitual dietary pattern on the complex ecology of gut microbiome has not been fully elucidated. Our first aim was then to evaluate the effects of MedDiet on gut microbiota composition and function compared to the consumption of nuts in the context of a non-MedIDiet in adults with both overweight/obesity and metabolic syndrome. Secondly, we aimed to analyze the potential intermediatory role of gut microbiota in diet-induced benefits on cardiometabolic parameters and on the overall host metabolism, by evaluating the fecal and plasma metabolomics profile of our population. The present work is conducted in the framework of METADIET study, a controlled randomized clinical trial with a crossover design. The results illustrated in this thesis showed that consuming MedDiet is resulting in an enrichment of Lachnospiraceae NK4A136 and a member of Ruminococcaceae family. At the same time, these changes were positively associated with improvements in cardiometabolic parameters and reflected as well in the fecal and plasma metabolomes of the host.
Maistre, Sébastien de. "Influence de la fermentation intestinale sur le risque d'accident de désaturation". Thesis, Lyon, 2016. http://www.theses.fr/2016LYSE1259/document.
Texto completoDecompression sickness (DCS) is a diving accident related to the dissolution of diluent gas in blood and tissues during a dive, followed by bubble formation in the body during decompression. It can lead to neurological damage. In dives using hydrogen as the diluent gas, the concentration of hydrogen in the tissues can be reduced by the presence in the gut of bacteria capable of metabolising this gas and this reduces the risk of DCS.The aim of this work was conversely to check if: 1) fermentation in the gut at the time of diving could exacerbate DCS as a result of endogenous hydrogen generation; 2) long-term stimulation of fermentation before diving raises the risk of DCS.Our findings point to a two-edged effect of intestinal fermentation on decompression: although deleterious in the short term, i.e. at the time of diving, longer-term intestinal fermentation between dives might have a positive effect by preventing the occurrence of DCS and limiting its severity. Indeed, hydrogen which has antioxidant properties and butyrate, a short-chain fatty acid, are both by-products of the fermentation of carbohydrate and both have neuroprotective activity.DCS prevention could be promoted by excluding divers exhibiting strong fermentation on the day of a dive, by the elimination of gases being produced in gut or by modification of diet in the 24 hours before a dive. On the other hand, any factor that might affect the gut microbiota and stimulate fermentation between dives could be tested to investigate its potential in protecting against DCS. Furthermore, hydrogen and butyrate could play a positive role when it comes to treating DCS
Aguilera, Pujabet Mònica. "Role of gut commensal microbiota regulating colonic sensory-related systems". Doctoral thesis, Universitat Autònoma de Barcelona, 2014. http://hdl.handle.net/10803/289627.
Texto completoGut commensal microbiota (GCM) is a key component of gastrointestinal homeostasis. Functional gastrointestinal disorders (mainly irritable bowel syndrome, IBS) and inflammatory bowel diseases (IBD) have been related to states of altered GCM (dysbiosis). Simultaneously, IBS and IBD patients show local states of abnormal immune activation with altered motor and sensory responses. In particular, in IBS patients sensory alterations lead to characteristic states of visceral hypersensitivity. The exact causal role of GCM remains unclear, but the presence of dysbiosis and the positive effects of antibiotics and some probiotics suggest a key role for the microbiota. The present work explores the potential role of gut microbiota affecting visceral pain-related sensory systems within the gut and the effects on nociceptive responses. For this purpose, states of real (spontaneous adaptive microbial changes, antibiotic treatment-derived microbial changes) or simulated (direct stimulation of host-bacterial interaction systems) colonic dysbiosis were generated in rats and mice. Colonic microbiota (luminal and wall-adhered) was characterized by fluorescent in situ hybridization (FISH) and qPCR. The immune status of the colon and bacterial-host interactions were determined assessing the expression (RT-qPCR) of pro- and anti-inflammatory cytokines; antimicrobial peptides, integrins and Toll-like receptors (TLRs), the production of secretory IgA (s-IgA), the presence of histopathological alterations and the state of the mucous barrier. Simultaneously, changes in sensory related markers were also assessed. Changes in viscerosensitivity were determined in conscious mice using the Writhing test or following the intracolonic administration of capsaicin. Overall, antibiotics-induced alterations of the GCM, but not spontaneous changes associated to environmental adaptation, generated a state of local immune activation within the colon. This state was characterized by selective up- and down-regulation of pro- and anti-inflammatory cytokines and host-bacterial interaction markers and changes in the amounts of s-IgA. Similar immune response was observed when a dysbiotic state was simulated in rats by the direct stimulation of colonic TLR4 with bacterial lipopolysaccharides (LPS) or TLR7 with the selective agonist imiquimod. Although these changes, and regardless the model considered, no macroscopical or microscopical signs of colonic inflammation were detected. In both, mice and rats, real or simulated colonic dysbiotic states were also associated to a local modulation of sensory-related markers (endocannabinoid, serotonergic, opioid and vanilloid systems), with specific treatment-related up- and down-regulatory responses (RT- qPCR and immunohistochemistry). These variations at the molecular level translated in functional changes as it relates to visceral pain-related responses. In mice with antibiotic-induced dysbiosis, visceral pain responses assessed using the Writhing test or the intracolonic administration of capsaicin were significantly attenuated when compared to non-dysbiotic animals; thus suggesting a hypoalgesic state. Moreover, colonic contractility assessed in vitro (organ bath) was also altered in dysbiotic mice, indicating a state of increased colonic motility. Generally, results obtained show that during states of dysbiosis of the GCM there is a complex host response that implies a local immune activation, probably directed towards the reshaping of the microbiota. Data obtained shows that the microbiota is able to influence gut sensory systems and that these changes translate at a functional level in the modulation of visceral pain, eliciting, at least in the present experimental conditions, analgesic-like responses. Similar underlying mechanisms might be responsible for the beneficial effects observed in IBD and, particularly, in IBS patients during antibiotic treatments or during the use of certain bacterial strains as probiotics. Further studies should address the characterization of the specific bacterial groups implicated in these effects. These results highlight the importance of the microbiota as pathogenic factor in gastrointestinal disorders and its potential as a therapeutic approach.
Bonnet, ReÌgis. "Phylogenetic diversity of the human gut microbiota based on small-submit rRNA". Thesis, University of Reading, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.270910.
Texto completoDjukovic, Ana. "Role of intestinal dysbiosis on gut colonization by bacterial pathogens". Doctoral thesis, Universitat Politècnica de València, 2017. http://hdl.handle.net/10251/90415.
Texto completoEl tracto intestinal de prácticamente cualquier metazoo, incluidos los mamíferos, está colonizado por una compleja comunidad microbiana a la que nos referimos como microbiota intestinal. Uno de los papeles de la microbiota intestinal es proteger al huésped contra la colonización intestinal con bacterias patógenas a través de un fenómeno conocido como resistencia a la colonización (RC). La disbiosis de la microbiota intestinal, a menudo como resultado de un tratamiento antibiótico, puede conducir a la alteración de la RC y posterior colonización por patógenos bacterianos. Sin embargo, y pese a su importancia, el papel de la disbiosis de la microbiota en la colonización intestinal por muchos patógenos bacterianos, como son las Enterobacterias multirresistentes, no se ha esclarecido: los miembros de la microbiota que confieren RC y los factores que promueven la colonización siguen siendo desconocidos. El objetivo general de esta tesis ha sido mejorar la comprensión del papel de disbiosis de la microbiota en la colonización intestinal por patógenos bacterianos. Para ello se han establecido tres proyectos. En el primer proyecto investigamos el papel de disbiosis de la microbiota intestinal en la colonización por Enterobacterias multiresistentes (MRE) en ratones. En el segundo proyecto investigamos los factores de riesgo y los miembros de la microbiota asociados con la colonización por MRE en pacientes hospitalizados. Las infecciones por MRE representan una gran amenaza para los pacientes hospitalizados. Específicamente, MRE a menudo colonizan los pacientes con leucemia aguda, probablemente debido a que la RC está alterada como resultado de tratamientos antibióticos intensivos recibidos por estos pacientes. En el tercer proyecto investigamos el papel de la disbiosis microbiana en desarollo de Enteropatía Epizoótica de Conejo (ERE). ERE es una enfermedad gastrointestinal severa con un alto porcentaje de mortalidad que ocurre en conejos jóvenes durante las primeras semanas después del destete. Se ha demostrado que los conejos con ERE sufren disbiosis microbiana después del inicio de la enfermedad, aunque no está claro el papel de la disbiosis en el desarollo de la enfermedad. Además, la enfermedad puede ser reproducida por contacto entre animales sanos y enfermos y por la administración del contenido cecal de conejos con ERE a conejos sanos, lo que sugiere que un agente patógeno podría estar implicado en el desarrollo de esta patología intestinal, aunque hasta ahora no se ha logrado identificar ningún agente causal.
El tracte intestinal de pràcticament qualsevol metazoo, inclosos els mamífers, està colonitzat per una complexa comunitat microbiana a la qual ens referim com microbiota intestinal. Un dels papers de la microbiota intestinal és protegir a l'hoste contra la colonització intestinal amb bacteris patògens a través d'un fenomen conegut com a resistència a la colonització (RC). La disbiosis de la microbiota intestinal, frecuentment com a resultat d'un tractament antibiòtic, pot conduir a l'alteració de la RC i posterior colonització per patògens bacterians. No obstant això, i malgrat la seva importància, el paper de la disbiosis de la microbiota en la colonització intestinal per molts patògens bacterians, com són les Enterobacteries multirresistentes, no s'ha esclarit: els membres de la microbiota que confereixen RC i els factors que promouen la colonització segueixen sent desconeguts. L'objectiu general d'aquesta tesi ha estat millorar la comprensió del paper de la disbiosis de la microbiota en la colonització intestinal per patògens bacterians. Per a això s'han establert tres projectes. En el primer projecte vam investigar el paper de la disbiosis de la microbiota intestinal en la colonització per Enterobacteries multiresistentes (MRE) en ratolins. En el segon projecte, investiguem els factors de risc i els membres de la microbiota associats amb la colonització per MRE en pacients hospitalitzats. Les infeccions per MRE representen una gran amenaça per als pacients hospitalitzats. Específicament, MRE sovint colonitza els pacients amb leucèmia aguda, probablement a causa de que la RC està alterada com a resultat de tractaments antibiòtics intensius rebuts per aquests pacients. En el tercer projecte, vam investigar el paper de la disbiosis microbiana en desenvolupament de l'Enteropatía Epizoótica de Conill (ERE). ERE és una malaltia gastrointestinal severa amb un alt percentatge de mortalitat que ocorre en conills joves durant les primeres setmanes després del deslleti. S'ha demostrat que els conills amb ERE sofreixen disbiosis microbiana després de l'inici de la malaltia, encara que no és clar el paper de la disbiosis en el desenvolupament de la malaltia. A més, la malaltia pot ser reproduïda per contacte entre animals sans i malalts i per l'administració del contingut cecal de conills amb ERE a conills sans, la qual cosa suggereix que un agent patogen podria estar implicat en el desenvolupament d'aquesta patologia intestinal, encara que fins ara no s'ha aconseguit identificar cap agent causal.
Djukovic, A. (2017). Role of intestinal dysbiosis on gut colonization by bacterial pathogens [Tesis doctoral no publicada]. Universitat Politècnica de València. https://doi.org/10.4995/Thesis/10251/90415
TESIS
Calvo, Barreiro Laura. "The gut microbiota as a therapeutic target in multiple sclerosis". Doctoral thesis, TDX (Tesis Doctorals en Xarxa), 2020. http://hdl.handle.net/10803/670426.
Texto completoLa esclerosis múltiple (EM) es una enfermedad crónica y degenerativa y el trastorno inflamatorio desmielinizante del sistema nervioso central (SNC) más común en todo el mundo. Aunque su etiología autoinmune todavía no está clara, en su patogenia participan tanto la respuesta inmune innata como la adaptativa. Recientemente, la microbiota intestinal ha surgido como un posible factor ambiental de riesgo para desarrollar EM. Estudios en modelos experimentales, tales como la encefalomielitis autoinmune experimental (EAE), han mostrado que la microbiota intestinal es una pieza clave para desencadenar la desmielinización autoinmune. Sin embargo, los datos experimentales respaldan la idea de que algunas cepas de bacterias tienen un efecto beneficioso en el curso clínico de la EAE. Así, la administración de probióticos se está convirtiendo en una estrategia terapéutica importante que involucra a la microbiota intestinal. En este estudio, investigamos el efecto terapéutico de la administración de dos probióticos comerciales: Lactibiane iki y Vivomixx, en el curso clínico de la EAE. Lactibiane iki mejoró el curso clínico de la enfermedad experimental de forma dosis dependiente y el tratamiento con Vivomixx mostró una tendencia a disminuir la gravedad de la EAE. Lactibiane iki redujo la respuesta inmune proinflamatoria en el SNC y aumentó las poblaciones inmunoreguladoras en la periferia. Por otro lado, los ratones tratados con Vivomixx mostraron una menor presencia de moleculas co-estimuladoras en las células T helper (Th), lo que estaría indicando una menor activación celular de las células T en la periferia. Estos efectos inmunológicos pudieron haber contribuido a la reducción en la desmielinización y la infiltración de células T en el SNC en ambos grupos de tratamiento. La administración de cualquiera de los dos probióticos moduló el número y el fenotipo de las células dendríticas mieloides (mDCs) y estas, a su vez, podrían haber sido las responsables de los diferentes cambios observados en las poblaciones de células T en la periferia. Concretamente, Lactibiane iki promovió un fenotipo inmaduro y tolerogénico de las mDCs las cuales pudieron inducir tolerancia inmunológica y poblaciones inmunoreguladoras en la periferia, mientras que Vivomixx disminuyó el porcentaje de mDCs que expresaban moléculas co-estimuladoras. Finalmente, se describió que tanto la condición clínica como la progresión de la enfermedad modificaron la composición del microbioma intestinal. En segundo lugar, estudiamos el efecto terapéutico de la administración de 17 cepas de la clase Clostridia en el curso clínico de la EAE. La mejoría clínica se relacionó con una menor desmielinización y astrocitosis reactiva así como con una tendencia hacia una menor reactividad microglial y daño axonal en el SNC. Esta mejoría clínica también se asoció con una mayor respuesta inmunoreguladora de las células T reguladoras en la periferia. Los estudios de transcriptómica destacaron un aumento de la respuesta antiinflamatoria relacionada con el interferón beta en la periferia y una menor activación, diferenciación y proliferación de las células inmunes en el SNC. En último lugar, los altos niveles de butirato, uno de los ácidos grasos de cadena corta (AGCCs) con propiedades inmunomoduladoras, en el suero de los ratones tratados con las cepas de Clostridia podrían haber contribuido a la mayor respuesta inmunoreguladora en la periferia. Finalmente, el AGCC butirato se testó en el modelo crónico de EAE. Este producto bacteriano se seleccionó dada su mayor capacidad inmunoreguladora tanto in vitro como in vivo en comparación con el resto de AGCCs. Además, los AGCCs se han identificado como la verdadera fuente de las respuestas inmunes antiinflamatorias llevadas a cabo por algunas bacterias probióticas. Así, la administración oral del AGCC butirato demostró su efecto preventivo sobre la autoinmunidad en el SNC y un leve efecto terapéutico sobre el curso clínico de la EAE.
Multiple sclerosis (MS) is a chronic and degenerative disease and the most common inflammatory demyelinating disorder of the central nervous system (CNS) worldwide. Although its autoimmune aetiology is still unclear, both innate and adaptive immune responses participate in MS pathogenesis. Recently, the gut microbiota has emerged as a putative environmental risk factor for MS. Studies in experimental autoimmune encephalomyelitis (EAE) models have shown that the gut microbiota is an essential player in triggering autoimmune demyelination. However, experimental data support the idea that some bacterial strains, far from being harmful, have a beneficial impact on the outcome of EAE. Thus, the promotion of beneficial microorganisms via probiotics is being developed as an important therapeutic strategy involving the gut microbiota in EAE. In the present study, we investigated the therapeutic impact of two commercially available probiotics—Lactibiane iki and Vivomixx—on the clinical outcome of EAE. Lactibiane iki improved the clinical outcome of EAE mice in a dose-dependent manner and Vivomixx tended to ameliorate the clinical course of the experimental disease. Regarding the probiotics’ immunological effects, Lactibiane iki diminished the proinflammatory immune response in the CNS and increased immunoregulatory populations in the periphery. On the other hand, Vivomixx-treated mice showed a lower presence of costimulatory molecules in the T helper (Th) cell populations, which would be indicating an inefficient T cell activation profile in the periphery. These immunological processes may have contributed to the reduction in the demyelination and T cell infiltration in the CNS in both experimental groups. The administration of either probiotic modulated the number and phenotype of myeloid dendritic cells (mDCs) and these, in turn, could have been the responsible for the observed changes in the T cell populations in the periphery. Specifically, Lactibiane iki promoted an immature, tolerogenic phenotype of mDCs that could directly induce immune tolerance and immunoregulatory populations in the periphery, while Vivomixx decreased the percentage of mDCs expressing co-stimulatory molecules. Finally, it was described that both the clinical condition and disease progression altered the gut microbiome composition. Secondly, we studied the therapeutic effect of a previously selected mixture of human gut-derived 17-Clostridia strains on the clinical outcome of EAE. The observed clinical improvement was related to lower demyelination and astrocyte reactivity in addition to a trend to lower microglia reactivity and axonal damage in the CNS. An enhanced immunoregulatory response of regulatory T cells in the periphery was also associated to this clinical improvement. Furthermore, transcriptome studies highlighted increased antiinflammatory responses related to interferon beta in the periphery and lower activation, differentiation, and proliferation of immune cells in the CNS. Lastly, higher levels of the immunomodulatory short-chain fatty acid (SCFA) butyrate in the serum of Clostridia-treated mice might have contributed to the greater immunoregulatory response in the periphery. Finally, the SCFA butyrate was also tested on the chronic EAE model. This bacterial product—mainly produced from the fermentation of digestion-resistant oligosaccharides and dietary fibre—was selected since it has been described as the SCFA with the largest capability to generate regulatory immune responses in vitro and in vivo. Moreover, SCFAs have been stood out as the real sources of the antiinflammatory immune responses exerted by some probiotic bacteria. Thus, the oral administration of the SCFA butyrate proved its preventive effect on CNS autoimmunity and its slight therapeutic clinical impact on EAE clinical course. Our results emphasise that gut microbiota can be a potential therapeutic target in MS.
Durand, Guillaume. "Incompatibilités de culture bactérienne". Thesis, Aix-Marseille, 2018. http://www.theses.fr/2018AIXM0705/document.
Texto completoGut microbiota is a major health concern for microbiologists. Its alterations were previously related to diseases. In the first step of this thesis, we have searched for new antimicrobials within the gut microbiota. Indeed, antibiotic resistance is a global health concern and research for new antibiotics is a cornerstone for fight against it, according to the WHO. Three quarter of all current antibiotics are natural products, or derived from them, synthesised by bacteria and fungi from soil. Gut microbiota is another complex ecosystem with strong competition. We have searched for antagonism in the gut microbiota species against most human pathogenic species. We found an inhibition of growth of S. aureus by P. avidum, of E.cloacae by B. fragilis, E. dispar, L. delbruckii, P. acidipropionici, S. equinus, S. gallolyticus,and an inhibition of E. aerogenes by B. vulgatus and E. dispar. We also found BGCs for all these species. This preliminary work confirm that gut microbiota is a potential source for new antibiotics. Despite the explosion of bacterial species isolated from gut, some fastidious species remains difficult to grow. We performed a metagenomic and culturomics analysis of a fresh stool sample before and after incubation into an anaerobic blood bottle supplemented with sheep blood and rumen fluid. This medium used in culturomics for enrichment was effective, allowing the isolation of higher number of species. This work show that the dynamic growth of bacteria is very variable. This work brings some precisions in the dynamic of bacterial growth that could improve the culturomics process
Valiente, Giancarlo Roberto. "The Role of the Intestinal Microbiota in Lupus Nephritis". The Ohio State University, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1554166973286599.
Texto completoFadlallah, Jehane. "Impact du déficit en IgA sur la symbiose hôte/microbiote intestinal chez l'homme". Thesis, Paris 6, 2016. http://www.theses.fr/2016PA066740/document.
Texto completoIgA responses play a key role in gut mucosa, defending host against pathogens but also shaping the commensal flora. In order to get insights into the specific contributions of IgA to host/microbial symbiosis in humans, we explored patients that lack only IgA, using gut microbial metagenomics and systems immunology. Microbiota composition was compared between 34 healthy controls and 17 selective IgA deficiency (sIgAd) patients. Contrary to what was observed in murine models of IgA deficiency, we show that human sIgAd is not associated with massive perturbations of gut microbial ecology, regarding phyla distribution, bacterial diversity and gene richness. A clear gut microbial signature is however associated to sIgAd: we found 19 over-represented MGS mainly described to be pro-inflammatory, but also 14 under-represented MGS, mainly known to be beneficial. We also explored local consequences of IgA deficiency, particularly whether IgM could replace IgA at host/bacterial interface. Using a combination of bacterial flow sorting and DNA sequencing, we therefore analysed the composition of IgM-coated microbiomes observed in sIgAd. We show that IgM only partially supply IgA deficiency, as not all typical IgA targets can also be opsonized by IgM, but nevertheless contribute to maintain Actinobacteria diversity. IgA deficiency is associated with a skewed circulating CD4+ T cell profile towards TH17, as well as markers of bacterial translocation. Finally, sIgAd is associated with a perturbation of the minimal bacterial network. Altogether our results suggest that human IgA deficiency is associated with a mild dysbiosis associated to systemic inflammation despite the presence of IgM
Crespo, Piazuelo Daniel. "Genomic analysis of fatty acid composition and gut microbiota in pigs". Doctoral thesis, Universitat Autònoma de Barcelona, 2018. http://hdl.handle.net/10803/666884.
Texto completoPork is one of the most consumed meats worldwide and it is subjected to consumer’s preferences. Meat quality is affected by fatty acid (FA) composition in muscle and adipose tissues. Gut microbiota composition can also affect meat quality through the production of metabolites such as short-chain fatty acids. However, the relationship between pig genome and gut microbiota is not fully understood. In the current thesis, several studies have been performed to improve our knowledge about the genetic determinism of FA composition. In addition, the composition of the microbiota along the pig gut and its interaction with the host genome has been also analysed. Genome-wide association studies (GWAS) were performed among 38,424 single nucleotide polymorphisms (SNPs) and 60 phenotypic traits related to FA composition in backfat and muscle. This analysis was performed in 441 pigs from three different backcrosses: BC1_LD (25% Iberian and 75% Landrace), BC1_PI (25% Iberian and 75% Pietrain), and BC1_DU (25% Iberian and 75% Duroc) belonging to the IBMAP experimental population. Nine regions of the pig genome were associated with twelve backfat traits, while six regions were associated with six intramuscular fat (IMF) traits. A total of 50 candidate genes were proposed to explain the variation in these traits. The most promising candidate genes were ELOVL3, ELOVL6, ELOVL7, FADS2, FASN and SCD. Furthermore, ELOVL6:c.‑394G>A was the most associated SNP with the percentages of C14:0, C16:0, and C16:1(n-7) in backfat. With the aim of detecting other variants apart from SNPs, we performed an indel detection with the whole genome sequencing data from seven founders (two Iberian boars and five Landrace sows) of the IBMAP pigs. A total of 1,928,746 indels were found in common among the three programs used (Dindel, SAMtools mpileup, and GATK). Ten indels inside genes related with lipid metabolism (ASPH, C1QTNF12, CAPN9, CCR7, CRP, GZMA, JMJD1C, LYST, PEX19 and SAMD4B) were genotyped in pigs belonging to the three IBMAP backcrosses, obtaining different allelic frequencies. The C1QTNF12:c.557_559delCCG indel was associated with the percentage of eicosadienoic acid (C20:2(n-6)) in IMF. To describe the microbiota composition along the pig gut, luminal contents of five gut sections (duodenum, jejunum, ileum, and proximal and distal colon) were collected in thirteen Iberian pigs. A total of 1,669 operational taxonomic units (OTUs) grouped in 179 genera were found using the 16S rRNA gene sequencing method. Lactobacillus, Clostridium and Prevotella were the three most abundant genera. Colon samples were more similar among pigs and richer in species than small intestine samples were. The metagenome predictions showed that the energy pathways were different along gut sections. Finally, to reveal the association between host genome and gut microbiota in pigs, the microbiota composition of the rectum of 285 Iberian × Duroc pigs was obtained using the 16S rRNA gene sequencing method, finding 1,257 OTUs distributed in 101 genera and 18 phyla. Firmicutes and Bacteroidetes were the most abundant phyla. GWAS identified 17 genomic regions of the pig genome associated with the relative abundance of six genera (Akkermansia, CF231, Phascolarctobacterium, Prevotella, SMB53 and Streptococcus). A total of 38 candidate genes, related with the host defence system and the metabolism of mucopolysaccharides and bile acids, were suggested to be modulators of the gut microbiota composition.
Muralidharan, Jananee. "Mediterranean lifestyle, gut microbiota, and cardiovascular risk: Match made in heaven". Doctoral thesis, Universitat Rovira i Virgili, 2021. http://hdl.handle.net/10803/672015.
Texto completoLa obesidad y el síndrome metabólico son importantes problemas de salud pública que están en aumento en todo el mundo. Se ha establecido que la microbiota intestinal juega un papel importante en la obesidad, el metabolismo energético del huésped y es esencial comprender su papel en el contexto de la salud. Como objetivo principal de esta tesis, evaluamos el efecto que tuvo 1 año de intervención intensiva de pérdida de peso, en el contexto del estudio PREDIMED-Plus, en la composición de la microbiota intestinal. Observamos que la pérdida de peso mediada por la intervención induce cambios en la microbiota intestinal y que estos géneros microbianos se asociaron con cambios en los parámetros de adiposidad. En segundo lugar, exploramos las diferencias en la composición microbiana con respecto a varias fuentes de ingesta de proteínas y observamos que el consumo de proteínas de origen animal puede tener una influencia superior que la de las proteínas de origen vegetal. Por último, a partir de la revisión descriptiva realizada sobre las grasas de origen vegetal y la microbiota intestinal, se concluye que el reemplazo de grasas saturadas por fuentes vegetales de grasas insaturadas podría ayudar en la modulación positiva de la microbiota intestinal. Remarcamos que existe una gran necesidad de estudios en humanos para comprender los efectos de diferentes fuentes de grasa y proteínas sobre la microbiota intestinal y, en consecuencia, sobre la salud. En conclusión, una dieta mediterránea hipocalórica, junto con la actividad física y cambios comportamentales, puede tener efectos beneficiosos en el huésped, potencialmente modulados a través del microbiota intestinal. Las fuentes de proteínas o grasas vegetales pueden tener efectos positivos sobre la composición y funcionalidad microbiana intestinal. Nos esperan en el futuro una gran cantidad de desafíos y oportunidades para comprender mejor las interacciones dieta-huésped-microbioma.
Obesity and metabolic syndrome are major public health issues increasing worldwide. Gut microbiota has established to play an important role in obesity, host energy metabolism and understanding its role in the context of health is essential. As the primary objective of this thesis, we evaluated the effect of 1-year intensive weight-loss intervention in the context of PREDIMED-Plus study on gut microbiota composition. We observed that weight loss mediated by the intervention induces changes in gut microbiota and some of these microbial genera were associated with changes in adiposity parameters. Secondly, we explored the differences in microbial composition with respect to various sources of protein intake, we observed that consuming animal-based proteins may have a stronger influence than plant-based proteins on gut microbiota. Finally, from the narrative review conducted on plant-based fats and gut microbiota, it can be concluded that replacement of saturated fats with plant sources of unsaturated fats could help in positive modulation of gut microbiota. We remark that there is a great need for human studies in the context of understanding the effects of different fat and protein sources on gut microbiota and consequently on health. Overall, we conclude from this Doctoral thesis that hypocaloric Mediterranean diet, along with physical activity and behavioral changes can have beneficial effects on the host, potentially modulated via gut microbiota. Plant based protein or fat sources may have positive effects on gut microbial composition and functionality. Huge amount of challenges and opportunities awaits in front of us to better understand diet-host-microbiome interactions.
Massacci, Francesca Romana. "Enteric disorders at weaning : age, amoxicillin administration and Enterotoxigenic Escherichia coli infection affecting the gut microbiota of piglets Late weaning is associated with increased microbial diversity and higher Faecalibacterium prausnitzii abundance in piglet’s fecal microbiota Host genotype and amoxicillin administration affect the incidence of diarrhoea and faecal microbiota of weaned piglets during a natural multi-resistant ETEC infection". Thesis, université Paris-Saclay, 2020. http://www.theses.fr/2020UPASS073.
Texto completoIn pig production systems, weaning is a crucial period characterized by nutritional, environmental and social stress. During this process, piglets are susceptible to diarrhoea and the gut ecosystem needs to adapt to dietary changes, from a milk-based diet to a solid and more complex cereal-based feed, and to environmental pathogen pressure. One of the most important etiological agent of the post-weaning diarrhoea (PWD) is the Enterotoxigenic Escherichia coli (ETEC) able to cause severe outcomes and considerable economic losses to farmers worldwide. A role of host genetics in infection appearance is well-established, the SNPs located on the Mucine 4 (MUC4) and Fucosyltransferase 1 (FUT1) genes being associated with the susceptibility to ETEC F4 and ETEC F18, respectively.To investigate aspects related to weaning diarrhoea, two studies have been performed. The aim of the first study was to evaluate the impact of weaning age on gut microbiota diversification in piglets comparing animals at different weaning ages. Forty-eight Large White piglets were divided into four groups of 12 animals weaned at 14 days old (early weaning), 21 or 28 days old (main weaning ages in pig intensive farming) and 42 days old (late weaning). In each group, faecal bacteria composition was assessed by sequencing the 16S rRNA gene of faecal DNA on the weaning day, 7 days post-weaning and at 60 days of age. Our results showed that late weaning increases the gut microbiota diversity including a higher abundance of Faecalibacterium prausnitzii, reported as beneficial in humans. Our results suggest than the pre-weaning gut microbiota composition conferred by a late weaning at 42 days of age could enhance gut health in piglets. This would provide a competitive advantage to piglets accumulating a higher diversity of potentially beneficial microbes prior to the stressful and risky weaning transition.The aim of the second study was to evaluate the effects of the host-genotype and different routes of amoxicillin administration on the presence of diarrhoea and the microbiota composition, during a natural infection by multi-resistant ETEC strains in weaned piglets. For this purpose, seventy-one piglets were divided into three groups: two groups differing by amoxicillin administration routes – parenteral (P) or oral (O) and a control group without antibiotics (C). Our results confirmed the MUC4 and FUT1 as host genetic markers for the susceptibility to ETEC infections. Moreover, our data highlighted that amoxicillin treatment may produce adverse outcomes on pig health in course of multi-resistant ETEC infection and this effect is stronger when the antibiotic is orally administered than parenterally.Both studies highlighted the importance of alternative control measures related to farm management in controlling weaning related diarrhoea. With a need to limit the use of antibiotics, selection of resistant genotypes, next-generation probiotics supplementation in feed, and correct procedures of weaning age, should be considered in farm management practices in order to preserve a balanced and stable gut microbiota and consequently reduce occurrence of diarrhoea at weaning
Lo svezzamento rappresenta un momento cruciale nell’allevamento suinicolo ed è caratterizzato da stress nutrizionale, ambientale e sociale. In questa fase, i suinetti risultano a maggior rischio di insorgenza di diarrea in quanto la microflora intestinale deve adattarsi ai cambiamenti alimentari legati al passaggio da una dieta a base lattea ad un alimento solido a base di cereali e più complesso e all’elevata pressione infettiva ambientale. Uno dei più importanti agenti eziologici responsabili della diarrea post-svezzamento (PWD) è Escherichia coli Enterotossigeno (ETEC) in grado di provocare gravi quadri clinici nonché ingenti perdite economiche per gli allevatori. Che ci sia una componente genetica nell'evoluzione di queste infezioni è stato ben definito attraverso l’individuazione degli SNP situati sui geni Mucine 4 (MUC4) e Fucosyltransferase 1 (FUT1) associati rispettivamente alla suscettibilità nei confronti di ETEC F4 e ETEC F18. Nella presente tesi sono illustrati due studi che hanno avuto l’obiettivo di approfondire alcuni aspetti legati alla comparsa di diarrea durante lo svezzamento. Lo scopo del primo studio è stato quello di valutare l'impatto dell'età di svezzamento sulla diversità del microbiota intestinale, confrontandone la composizione in suinetti svezzati a diverse età. Quarantotto suinetti di razza Large-White sono stati suddivisi in quattro gruppi da 12 soggetti, svezzati rispettivamente a 14 giorni di età (svezzamento precoce), a 21 o 28 giorni (età di svezzamento principale nell'allevamento intensivo) e a 42 giorni (svezzamento tardivo). In ogni gruppo è stata valutata la composizione batterica fecale il giorno dello svezzamento, 7 giorni post-svezzamento e a 60 giorni di età, sequenziando il gene 16S rRNA dal DNA batterico fecale. I risultati ottenuti hanno evidenziato come lo svezzamento tardivo aumenti il grado di diversificazione del microbiota intestinale, aumentando l’abbondanza di Faecalibacterium prausnitzii, già considerato benefico per l'uomo. Emerge, inoltre, come la composizione del microbiota intestinale nel pre-svezzamento associata allo svezzamento tardivo incrementi il livello di salute intestinale nei suinetti. Tale condizione, comporterebbe un notevole vantaggio per gli animali che acquisiscono una maggiore differenziazione del microbiota intestinale, incrementando l’abbondanza di batteri beneficiali prima di affrontare lo stress dello svezzamento. Lo scopo del secondo studio è stato quello di valutare gli effetti del genotipo dell’ospite e le vie di somministrazione dell’amoxicillina sulla comparsa della diarrea e sulla composizione del microbiota intestinale, durante un'infezione naturale causata da ETEC multi-resistente, in suinetti svezzati. A tale scopo, settantuno suinetti sono stati divisi in tre gruppi: due gruppi diversificati dalla via di somministrazione dell’amoxicillina - parenterale (P) o orale (O), e un terzo gruppo di controllo in cui non sono stati somministrati antibiotici (C). I risultati ottenuti hanno confermato il ruolo di MUC4 e FUT1 quali marcatori genetici di suscettibilità alle infezioni da ETEC. Inoltre, i nostri dati hanno evidenziato come la somministrazione di amoxicillina possa influenzare negativamente lo stato di salute dei suini in corso di infezione da ETEC, effetti ancora più evidenti quando la somministrazione antibiotica avviene per via orale. Entrambi gli studi hanno sottolineato l'importanza di adottare misure alternative legate al management aziendale per il controllo della diarrea post-svezzamento. Nell’ottica di limitare l'utilizzo di antibiotici, azioni quali la selezione di genotipi resistenti, l'integrazione di probiotici di nuova generazione nei mangimi ed una corretta gestione dell’età di svezzamento, dovrebbero essere prese in considerazione nelle pratiche gestionali aziendali al fine di preservare un microbiota intestinale equilibrato e stabile e di conseguenza ridurre l'insorgenza di diarrea allo svezzamento
Santos, Verena Macedo. "Avaliação da participação dos mircro-organismos da classe Mollicutes na microbiota intestinal de mulheres eutróficas e obesas". Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/42/42132/tde-24022016-110550/.
Texto completoThe gut microbiota is a complex ecosystem that plays an important role in the pathogenesis of obesity. The occurrence and participation of Mollicutes in the gut microbiota is pratically unknown. The aim of this study was to analyze the participation of Mollicutes and Firmicutes and Bacteroidetes phylos in the gut microbiota of obese and normal weight women. For the study, it was collected samples of 20 women with obesity and 20 women of normal weight. It was collected stool samples, blood, semi-structured questionnaire on factors associated with obesity, gut microbiota and the environment, and anthropometric measurements using bioelectrical impedance and food frequency questionnaire. It was detected a statistically significant positive association between the presence of Mollicutes and obese women, and there was a higher proportion of Firmicutes/Bacteroidetes in the gut microbiota of obese women. The results provide important evidence about the participation of Mollicutes class in the gut microbiota of the population studied and interactions in intestinal microbiota can define subsets of individuals with different metabolic risk profiles and thus contribute to investigation of the heterogeneity associated phenotypes related to adiposity.
Roquetto, Aline Rissetti 1990. "Exposição alimentar à própolis : resposta de biomarcadores inflamatórios e da microbiota intestinal em camundongos C57BL/6 tratados com dieta obesogênica". [s.n.], 2015. http://repositorio.unicamp.br/jspui/handle/REPOSIP/254507.
Texto completoDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos
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Resumo: A obesidade é um dos maiores problemas de saúde pública no mundo, sendo associada a diversas doenças metabólicas como inflamação, resistência insulínica, dislipidemia, esteatose hepática, entre outras. Recentemente, tem sido demonstrado que alterações nas proporções dos filos que compõem a microbiota intestinal repercutem negativamente sobre o metabolismo e processos fisiológicos do hospedeiro. A dieta moderna é apontada como um dos fatores capazes de modular as bactérias intestinais e desencadear respostas inflamatórias. Diante deste cenário e tendo conhecimento de que a própolis, resina produzida por abelhas que possui ação anti-inflamatória e antimicrobiana, a presente pesquisa teve como objetivo avaliar o efeito da suplementação da própolis em camundongos tratados com dieta hiperlipídica sobre a microbiota intestinal e biomarcadores inflamatórios. Quarenta camundongos da linhagem C57BL/6 foram divididos em 4 grupos (n=10) aleatoriamente: grupo controle ¿ dieta baseada na AIN-93G; grupo hiperlipídico (HF) ¿ dieta com 37% de gordura; e grupos HFP2 e HFP5 tratados com dieta hiperlipídica, seguida de suplementação com própolis 0,2% nas duas e cinco semanas que antecederam ao sacrifício respectivamente. Foram coletadas amostras de sangue e músculo para determinações bioquímicas e indicadores de inflamação, o conteúdo cecal foi extraído para sequenciamento do DNA da microbiota intestinal. Os resultados não mostraram diferenças no ganho de peso entre os grupos experimentais, mas o tratamento com própolis por 5 semanas foi efetivo em reverter a disbiose causada pela dieta HF, com relação aos filos Firmicutes, e Proteobacteria. Os níveis de lipopolissacarídeos (LPS) no soro, bem como a expressão de toll-like receptor-4 (TLR4) e de citocinas pró-inflamatórias no músculo foram reduzidos pelo tratamento prolongado com própolis. Além disso, esta intervenção melhorou os níveis séricos de glicose e triacilgliceróis. Estes resultados sugerem a possibilidade de que a própolis exerça ação benéfica modificando o microbioma que limita a permeabilização da parede intestinal, regulando a translocação de componentes bacterianos para a corrente sanguínea e, consequentemente, conduzindo a uma menor expressão de citocinas inflamatórias
Abstract: Obesity is a major world-wide public health problem and is associated with metabolic disorders as generalized inflammation, insulin resistance, dyslipidemia, hepatic steatosis, among others. Recently, it has been demonstrated that changes in the proportions of phyla that make up the gut microbiota have a profound effect on the metabolism and physiology of the host. The modern diet has been identified as one of the factors that modulate the intestinal bacteria and trigger inflammatory responses. Considering this state of affairs and knowing that propolis, a resin present in bee honey, has anti-inflammatory and anti-microbial action, the present study was designed to evaluate the effect of propolis supplementation on the intestinal microbiome and inflammatory biomarkers of mice pre-conditioned with a high-fat diet. Forty mice of the C57BL/6 strain were randomly divided into four groups (n = 10): control group ¿ diet based on the AIN 93-G; high-fat group ¿ diet with 37% fat; and two other groups treated with high-fat, HFP2 and HFP5, that were supplemented with 0.2% propolis during two and five weeks preceding sacrifice, respectively. Blood and muscle samples were collected for biochemical analyses and inflammation markers, the cecal contents were extracted for DNA sequencing of the intestinal microbiota¿s genome. The results showed no differences in weight gain among the experimental groups, but treatment with propolis for 5 weeks effectively reverted the dysbiosis caused by the HF diet with respect to the Firmicutes and Proteobacteria phyla. The levels of serum lipopolysaccharide (LPS), and Toll-like receptor-4 (TLR4) expression, and proinflammatory cytokines in muscle were reduced by the longer propolis treatment. In addition, this intervention improved serum glucose and serum triacylglycerol levels. The present results suggest that ingested propolis exerts its beneficial action, first modifying the intestinal microbiota, which limits intestinal wall permeability and controls the translocation of bacterial components into the bloodstream and thus averting inflammatory cytokine overexpression
Mestrado
Nutrição Experimental e de Alimentos
Mestra em Alimentos e Nutrição
Milard, Marine. "Effets métaboliques des lipides polaires laitiers : mécanismes associés à la régulation de la barrière intestinale et effets spécifiques de la sphingomyéline in vitro". Thesis, Lyon, 2019. http://www.theses.fr/2019LYSE1007.
Texto completoInterest is growing for the metabolic impact of milk polar lipids (MPL, ~2% of dairy lipids), which present a high bioactive potential, particularly related to their content in sphingomyelin (SM, ~ 25% of MPL). Our hypotheses are that MPL can exert some of their beneficial effects through SM, including the integrity of the intestinal barrier and the microbiota, which could contribute to reduce metabolic inflammation. We tested the metabolic impact of the addition of MPL in a high-fat (HF) diet in mice on the modulation of the intestinal barrier. In vitro, we studied the effect of SM (milk or egg) on tight junction protein We also tested in vitro, that interleurkin-8 (IL-8), which is involved in the maturation of the intestinal epithelium, is an actor of intestinal changes in response to MPL and/or MSM. The short-term impact in mice of MPL or milk SM was also studied. After 8 weeks of diet, the supplementation with 1.6% of MPL prevented the HF-diet-induced body weight gain. In caecal microbiota, addition of 1.1% of MPL induced a specific increase in Bifidobacterium spp., in particular B. animalis. The group fed with a 1.6% MPL-supplementation showed a specific decrease in Lactobacteria reuteri and colonic crypt depth were greatest. We also found a higher content of fatty acids specific of MPL (C23:0, C24:0 and C24:1, found in milk SM) in fecal lipids of mice. These fatty acids are correlated with Lactobacillus spp. Among the tight junction proteins involved in paracellular permeability, only the expression of ZO-1 tended to be increased in the duodenum. In vitro, when Caco-2/TC7 cells were incubated with mixed micelles supplemented with pure SM, an increase in the gene expression of tight junction proteins (ZO-1, occludin, JAM-1, claudin-1) and an increase in apical and basolateral IL-8 concentration were observed. These effects were also found with egg SM, unlike total MPL. Incubation of recombinant human IL-8 led to an increase in gene expression of tight junction proteins. Gavage with pure milk- SM in mice induced an increase in the expression of murine homologs of IL-8 (KC and Mip-2). Our results show that MPL can limit HF-induced body weight gain and modulate the abundance of beneficial bacteria of the gut microbiota. The presence of SM-specific hydrolysis products may explain the effects on the colon and gut microbiota. In vitro results suggest a specific impact of pure SM on the intestinal barrier. IL-8 appears to be involved in the regulation of tight junction protein expression. This can contribute to explain reported beneficial effects of MPL in mice regarding HF induced metabolic disorders. The mechanistic exploration of direct and / or indirect effects of SM and IL-8 on the intestinal barrier remains to be elucidated
Lyons, Philip P. T. "The intestinal microbiome of farmed rainbow trout Oncorhynchus mykiss (Walbaum)". Thesis, University of Stirling, 2016. http://hdl.handle.net/1893/24427.
Texto completoDuque, Ana Luiza Rocha Faria [UNESP]. "Influência do suco de laranja na microbiota intestinal humana". Universidade Estadual Paulista (UNESP), 2016. http://hdl.handle.net/11449/138094.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
A microbiota intestinal apresenta impacto direto na saúde do hospedeiro sendo fortemente influenciada pela dieta. O consumo de suco de laranja vem sendo associado à redução do risco de desenvolvimento de doenças crônicas, principalmente devido à presença de compostos bioativos. Os compostos bioativos presentes no suco de laranja, especialmente os polifenóis, também podem estar relacionados com a composição e o metabolismo da microbiota intestinal. O objetivo desse trabalho foi avaliar a influência do suco de laranja fresco e pasteurizado sobre a microbiota intestinal usando o Simulador do Ecossistema Microbiano Humano (SEMH®). O SEMH® foi utilizado para investigar a fermentação do suco de laranja ao longo do cólon e para avaliar as alterações na composição e no metabolismo microbiano. A atividade antioxidante dos sucos e das amostras dos compartimentos do SEMH® também foi avaliada. Foi observado no tratamento com suco de laranja fresco aumento (p≤0,05) das populações de Lactobacillus spp., Enterococcus spp., Bifidobacterium spp. e Clostridium spp. e diminuição (p≤0,05) de enterobactérias, enquanto no tratamento com suco de laranja pasteurizado houve aumento (p≤0,05) da população de Lactobacillus spp. e diminuição (p≤0,05) de enterobactérias. A análise de PCR-DGGE mostrou redução dos valores de riqueza da população de bactérias totais para ambos os sucos. Em relação ao metabolismo microbiano, foi observado aumento (p≤0,05) da produção de ácidos graxos de cadeia curta (AGCC) e diminuição (p≤0,05) do conteúdo de íons amônio no tratamento com os sucos de laranja fresco e pasteurizado. A atividade antioxidante das amostras dos compartimentos do SEMH® no tratamento com os sucos de laranja foi elevada, com ligeira redução em comparação àquela do suco fresco e do suco pasteurizado. A Análise de Componentes Principais (ACP) permitiu diferenciar o tratamento com os sucos dos períodos controle e washout, mostrando que os sucos de laranja fresco e pasteurizado apresentaram impacto sobre a microbiota intestinal. Os sucos mostraram efeito prebiótico e seletivo sobre a microbiota intestinal com aumento de AGCC e bactérias comensais e diminuição de íons amônio, embora com redução dos valores de riqueza da população de bactérias totais.
The gut microbiota has a direct impact on host's health being strongly influenced by diet. Orange juice consumption has been associated with a reduced risk of chronic diseases, largely because of the presence of bioactive compounds. The bioactive compounds present in orange juice, particularly polyphenols, may also be associated with the composition and metabolism of gut microbiota. The aim of this work was to evaluate the influence of fresh orange juice and pasteurized orange juice on gut microbiota using the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®). SHIME® was used to investigate orange juice fermentation throughout the colon and to assess changes in microbial composition and microbial metabolism. Antioxidant activity of the SHIME® vessels and juice was also evaluated. An increase (p≤0.05) in Lactobacillus spp., Enterococcus spp., Bifidobacterium spp. and Clostridium spp. population was observed in fresh orange juice treatment, as well as a reduction (p≤0.05) in enterobacteria. Regarding pasteurized orange juice treatment, an increase (p≤0.05) in Lactobacillus spp. population and a decrease (p≤0.05) in enterobacteria was observed. The PCR-DGGE analysis showed a reduction in total bacteria population richness values on both juices. According to microbial metabolism, an increasing (p≤0.05) of short-chain fatty acids (SCFA) production and decreasing (p≤0.05) of ammonium was observed for two juices treatments evaluated. The antioxidant activity of the samples from the SHIME® vessels in the orange juice treatments was high, with a slight reduction compared to that of fresh juice and pasteurized juice. Both fresh and pasteurized orange juice influenced on gut microbiota according to Principal Component Analysis (PCA), which enabled to differentiate the orange juice treatments from control and washout periods. Both juices showed a prebiotic and selective effect on gut microbiota which is in agreement with increases in both SCFAs and commensal bacteria, as well as with decreases in ammonium levels, though total bacteria richness values were reduced.
Rigsbee, Laura J. "Interrogation of the Distal Gut Microbiota of Healthy Adolescents and those with Irritable Bowel Syndrome". Wright State University / OhioLINK, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=wright1314040541.
Texto completoCoutzac, Clélia. "Immunomodulation par les anticorps monoclonaux thérapeutiques bloquant CTLA-4 : rôle de la flore intestinale et de ses métabolites". Thesis, Université Paris-Saclay (ComUE), 2017. http://www.theses.fr/2017SACLS396/document.
Texto completoIn the last years, immunotherapy has revolutionized the landscape in oncology. The efficacy of anti-CTLA-4 has been demonstrated by improving overall survival of patients with metastatic melanoma. However, this treatment has limitations to its use such as the clinical efficacy obtained in only 20% of patients and the high incidence of severe colitis. Predictive biomarkers of clinical response and / or toxicity development are mandatory for a better selection of patients who will benefit from this treatment. Based on the observation that anti-CTLA-4-induced colitis has similarities with inflammatory bowel disease, we hypothesized that the gut microbiota associated with dysregulation of the immune system may predict the clinical response and / or occurrence of anti-CTLA-4-induced colitis.In a cohort of patients with metastatic melanoma treated with ipilimumab, we have shown that a gut microbiota enriched with Faecalibacterium and other Firmicutes is associated with a better of overall and progression-free survival as well as an increased risk of developing colitis. Firmicutes-driven microbiota is also associated with an improvement in lymphocyte T activation after ipilimumab treatment. Subsequently, we were interested in microbial metabolites and their involvement in the clinical response to anti-CTLA-4. Butyrate is the main metabolite produced by the Firmicutes. In mice, we observed an inhibition of anti-tumor effect of anti-CTLA-4 in butyrate-supplemented mice. In vivo, we have shown that butyrate inhibits the overexpression on dendritic cells, of CD80 and CD86 molecules (B7molecules) induced by anti-CTLA-4. This immaturity of the dendritic cells leads to a poor signaling of CD28 / B7 axis and activation of antigen-specific T-cells, thereby reducing anti-tumor efficacy. In humans, we validated this hypothesis by showing that a high serum concentration of butyrate is associated with decreased overall and progression-free survival compared to patients with low serum butyrate levels.This studie highlights the link between the composition of gut microbiota and the immunological responses to CTLA-4 blockade. They provide an explanation of an indirect link via butyrate, between the composition of the gut microbiota and the anti-tumor response to immunotherapies
Wang, Xin. "INTESTINAL IMMUNITY AND GUT MICROBIOTA IN ALDO-KETO REDUCTASE 1 B8 DEFICIENT MICE". OpenSIUC, 2019. https://opensiuc.lib.siu.edu/dissertations/1723.
Texto completoBrehin, Camille. "Entéropathie du nouveau-né prématuré : approche clinique, metagénomique et métabolomique". Thesis, Toulouse 3, 2019. http://www.theses.fr/2019TOU30263.
Texto completoNecrotizing enterocolitis (NEC) is the most serious intestinal pathology in preterm infants. No clinical trial or cohort studies included only stage I of NEC (NEC-1). We analysed stool samples collected from infants under 34 weeks of gestational age, including 11 infants who developed enteropathy (NEC-1 group) and 21 matched controls. Fecal Bacterial communities were profiled by sequencing the 16S rRNA bacterial gene. Faecal metabolomic profiles were analysed by NMR. During the first ten days of life (d1-10), samples from NEC-1 infants showed a lower alpha diversity than controls with a significant difference in the distribution of bacterial communities but not in faecal metabolome. Between d11-d20, microbiome did not differ between NEC-1 infants and controls, but metabolomic analysis showed a significant decrease in serine levels in NEC-1 infants. Between d21 and d30, Bacillus, Staphylocococcus, Bacteroidetes and Streptococcus bacterial groups were more abundant in NEC-1 infants than in controls, whereas Klebsiella and Raoultella species were more abundant in controls. Beyond 30 days of life, controls showed a microbiota richer in Klebsiella and Enterobacter than NEC-1 infants. Leucine levels in faeces were lower in NEC-1 infants. The modifications of gut microbiota and microbiome during NEC-1 development appear more distinguishable by the third decade of life, when compared to healthy children. These data may suggest new microbial targets to fight/blunt the progression of NEC as early as by stage 1
Defois, Clemence. "Etude de l'impact de contaminats chimiques alimentaires sur le microbiote intestinal humain". Thesis, Université Clermont Auvergne (2017-2020), 2017. http://www.theses.fr/2017CLFAS007/document.
Texto completoExposure to environmental pollutants has been associated with various life-threatening disorders, including dysregulation of the immune and reproductive systems, metabolic diseases and various cancers. Growing evidences indicate that the gut microbiota, which plays major roles in host metabolic and immune functions, interacts with xenobiotics including persistent organic pollutants (POPs) and foodborne chemicals. The toxicological relevance of the gut microbiota-pollutant interplay is of great concern for the host since the chemicals may disrupt the gut microbiota functions leading to a potential impairment of the host homeostasis. During this PhD thesis, we demonstrated that in vitro acute exposure of the human gut microbiota with benzo[a]pyrene (polycyclic aromatic hydrocarbon) led to an impairment of the gut microbiota functions with a specific shift of the microbial volatolome and metatranscriptome. However, in our experimental conditions, no impact on the microbial structure was observed. Since humans are exposed to a wide range of environmental chemicals we investigated the impact of various POPs and foodborne chemicals on the human gut microbiota. We identified microbial volatiles and gene families that shifted after this exposure leading to an imbalance of the microbial activity. Furthermore, we demonstrated that the interaction between the pollutants and the gut microbiota lead to a significant release of pro-inflammatory IL-8 cytokine by the intestinal epithelial cells which may contribute to the establishment of a low-grade inflammatory state in the gut. All together, these data support the emerging concept that food pollutants could alter the gut microbiota activities
Veras, Henrique César Teixeira. "Bioindicadores filogenéticos para predição dos enterotipos do microbioma intestinal humano". Universidade Católica de Brasília, 2013. https://bdtd.ucb.br:8443/jspui/handle/tede/2473.
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Humans live in constant association with microorganims. The amount of microorganims present in the human body exceeds our own cell number. That community of microorganisms has deep influence in health and disease. The use of high-throughput DNA sequencing technologies and culture independent approaches have been enlarging the understanding concerning the communities of microorganisms and the association of these with the host. The human gastrointestinal tract contains one of the most complex bacterial communities. It was proposed recently that the microbiome can be classified in three enterotypes. In our study, we used data metagenomics quantitative search to identify phylogenetic patterns in the intestinal microbiome to develop prediction models for the enterotypes. To reach this aim, statistical tests were applied to the data regarding abundance of bacteria in level taxonomic corresponding to genus. We identified genus significantly with the abundance different and important correlations. Besides the ratio among genus to be used as parameter bioindicator of the respectives enterotypes. Through the logistic regression test we identified that the prediction model for ET1 was influenced significantly by the ratio of Bacteroides / (Prevotella + Ruminococcus). In the model for prediction of ET2, it was the ratio of Prevotella / Bacteroides with such as characteristic significance. And for the model of ET3, we identified the ratio of (Akkermansia + Alistipes) / (Bacteroides + Prevotella) as significant parameter. These models were assessed against two groups of independent data and associated with the value of cut-off 5%; 20% and 95% respectively. Besides the value of cutoff for each models, the crossed validation allowed the association of the model with the measures of PPV for ET1, specificity for ET2 and PNV for ET3. We propose the experimental validation of these models for the qPCR technique. And with that methodology established, it would be possible to do the diagnosis of the enterotype individually.
Humanos vivem em constante associação com microrganismos. A quantidade de microrganismos presentes no corpo humano ultrapassa o nosso próprio número de células. Essa comunidade de microrganismos tem profunda influência na saúde e doenças. As tecnologias de sequenciamento de DNA de alta capacidade e abordagens moleculares independente de cultura têm ampliado a compreensão acerca das comunidades de microrganismos e a associação destes com o hospedeiro. O trato gastrointestinal humano abriga uma das mais complexas comunidades bacterianas. Foi proposto recentemente que o microbioma pode ser categorizado em três enterotipos. No nosso estudo, utilizamos dados metagenômicos quantitativos buncando identificar padrões filogenéticos no microbioma intestinal para desenvolver modelos de predição para os enterotipos. Para alcançar este objetivo, testes estatísticos foram aplicados aos dados referente a abundância de bactérias em nível taxonômico correspondente a gênero. Identificamos gêneros com a abundância significativamente diferente e correlações importantes. Além da razão entre gêneros para ser utilizada como parâmetro bioindicativo dos respectivos enterotipos. Através do teste de regressão logística identificamos que o modelo de predição para o ET1 foi influenciado significativamente pela razão de Bacteroides / (Prevotella + Ruminococcus). No modelo para predição do ET2, foi a razão de Prevotella / Bacteroides que apresentou significância. E para o modelo do ET3, identificamos a razão de (Akkermansia + Alistipes) / (Bacteroides + Prevotella) como parâmetro significativo. Estes modelos foram avaliados contra dois conjuntos de dados independentes e associados com o valor de cut-off 5%; 20% e; 95% respectivamente. Além do valor de cut-off para cada modelos, a validação cruzada permitiu a associação do modelo com as medidas de PPV para o ET1, especificidade para o ET2 e PNV para o ET3. Propomos a validação experimental destes modelos pela técnica de qPCR. E com essa metodologia estabelecida, seria possível fazer o diagnóstico do enterotipo individualmente.
Rousseau, Clotilde. "Clostridium difficile chez le jeune enfant : dynamique de la colonisation et microbiote intestinal". Thesis, Paris 11, 2011. http://www.theses.fr/2011PA114839.
Texto completoGastrointestinal infections with Clostridium difficile require a first step of colonization of the intestinal ecosystem. Under the age of two years, C. difficile colonization is frequent but paradoxically most often asymptomatic. We have shown that more than a third of children 0-3 years and more than 70% of those from 7 to 9 months (15% for toxigenic strains) were healthy carriers of C. difficile in the hospital and in the community. Two C. difficile-acquisition periods were identified: neonatal or 3-6 months. The C. difficile strains from infants were identical to strains isolated from adults, making infants a potential reservoir of infectious strains. We also showed by molecular method that changes in dominant species of the microbiota were associated with colonization by C. difficile. Bifidobacterium longum characterized the microbiota of children not colonized by C. difficile, and could be involved in the colonization resistance process
Cornuault, Jeffrey. "Impact des phages tempérés sur la stabilité du microbiote intestinal : la lysogénie n'est pas un long fleuve tranquille". Thesis, Université Paris-Saclay (ComUE), 2018. http://www.theses.fr/2018SACLA020/document.
Texto completoA growing number of associations is observed between various human pathologies and intestinal dysbiosis, here defined as an alteration of the microbiota composition. Among the potential factors inducing dysbiosis, bacteriophages, called phages, are relevant candidates by their predatory function.The aim of the thesis was to determine whether prophages of bacterial strains from the human gut microbiota have a negative impact on the stability of their host in the gut environment. We studied this question by using germ-free mice colonized first with Escherichia coli strain LF82, then inoculated with two bacterial strains belonging to dominant species of the human intestinal microbiota, Faecalibacterium prausnitzii strain A2-165 or Roseburia intestinalis strain L1-82. Each of these strains has two prophages in its genome, Lagaffe and Mushu for F. prausnitzii, Jekyll and Shimadzu for R. intestinalis. The impact of these prophages was also studied during intestinal inflammation using DSS (Dextran Sulfate Sodium)-induced colitis in mice.In mice colonized with F. prausnitzii and E. coli , prophages of F. prausnitzii did not have any deleterious activity for the bacterial host, even during DSS-induced inflammation. In order to better characterize prophages of the F. prausnitzii species, a bioinformatic analysis carried out on 15 strains of F. prausnitzii highlighted that the prevalence of Mushu and Lagaffe was low. However, this analysis revealed also an enormous diversity of phages and we described 18 species of prophages divided into 8 new proposed genera. An in silico study of their abundance in 173 human intestinal viromes revealed that the phage genera 'Lugh' and 'Epona' were more present and/or abundant in viromes of Inflammatory Bowel Disease (IBD) patients compared to healthy subjects. Given that IBD patients have lower populations of F. prausnitzii in their microbiota compared to healthy subjects, our observations suggest an increased activity of these phages during disease. They may trigger or worsen population decline of F. prausnitzii in patients, participating thus to the aggravation of IBD symptomsIn mice colonized with R. intestinalis and E. coli, we did not observe variation of Jekyll population or deleterious effect of this phage on its host. In contrast, the Shimadzu population was not stable. Indeed, even in the absence of DSS treatment we observed in all mice the emergence of a virulent mutant of Shimadzu, called Shi-vir. This mutant massively lysed R. intestinalis, leading to a collapse of the bacterial host population. Then this population rose back to its original level thanks to the emergence of bacterial mutants resistant to the viral infection. This resistance was mainly due to the acquisition of a spacer associated with the CRISPR-Cas type IIC system of R. intestinalis, directed against the Shimadzu phage. However, acquisition of this spacer could not be observed unless the Shimadzu prophage was cured from the strain, showing that this spacer would kill the Shimadzu lysogen.I have shown therefore that a prophage can destabilize its host population in the intestinal environment and create transient intestinal dysbiosis. I have also highlighted that the selection pressure imposed by an ex-temperate phage infection, the Shi-vir phage, has allowed an acceleration of its host evolution.Overall, this work establishes that a fraction of the temperate phages present in intestinal microbiota may impact negatively bacterial population stability, either because the phage/bacteria ratio increases (for the Lugh and Epona phages de F. prausnitzii), or because the temperate phage evolves towards virulence (case of the Shi-vir mutant on R. intestinalis), and induces a transient dysbiosis
Ribière, Céline. "Impact d'un polluant environnemental, le benzo[a]pyrène, sur le microbiote intestinal en modèle murin". Thesis, Clermont-Ferrand 1, 2015. http://www.theses.fr/2015CLF1MM18/document.
Texto completoGut microbiota plays a primordial role in gastro-intestinal tract and host homeostasis. Numerous pathologies are associated with a gut microbiota dysbioses, such as colorectal cancer, inflammatory bowel diseases (IBD), metabolism disorders or autoimmune diseases. The physiopathology of these diseases has multifactorial aetiology in which environmental factors seem to play a crucial role. Recent evidences have highlighted a link between air pollution and human diseases such as IBD. Among the different pollutant listed, benzo[a]pyrene (BaP), which belong to the family of polycyclic aromatic hydrocarbons, is subject to an increase surveillance due to its toxic effects on human health. By its pro-inflammatory and mutagenic proprieties, BaP could lead to modifications of gut microbiota composition, then inducing an inflammatory response and an alteration of intestinal functions. As part of this thesis, BaP subchronic oral exposure in murine model has led to a moderate inflammation mostly in ileal mucosa. The analysis of ARNr 16S amplicons has highlighted composition and abundance alterations of faecal and mucosa-associated microbiota, especially with increase and decrease of pro and anti- inflammatory taxa respectively. Thus, under conditions of genetic susceptibility and/or in association with other environmental factors, exposure to this pollutant could trigger and/or accelerate the development of inflammatory pathologies. Metabolic potential identification of different bacterial populations previously characterized and affected by the pollutant appears therefore primordial. Genome reconstruction directly from microbial ecosystem could allow to establish this link between structure and function. Also in this context, an innovative approach of gene capture in solution was developed. Indeed, this enrichment technique allows to reconstruct large genomic portions that could link phylogenetic biomarker and functional genes, including for bacterial populations present at very low abundance in the ecosystem
Landman, Cécilia. "Implications des N-acyl homosérine lactones, molécules du quorum sensing dans les maladies inflammatoires chroniques intestinales". Thesis, Paris 6, 2017. http://www.theses.fr/2017PA066489/document.
Texto completoQuorum sensing molecules N-acyl-homoserine lactones (AHLs) involved in bacterial communication network are also able to interact with eukaryotic cells. Searching for these molecules in the context of inflammatory bowel diseases (IBD) and more precisely when studying consequences of dysbiosis on gut inflammation pathways is appealing. Using mass spectrometry, we identified for the first time AHLs in human intestinal ecosystem, and among them a new AHL, 3-oxo-C12:2 which is prominent. This AHL correlates with normobiosis, is lost IBD and exerts protective effect on gut epithelial cells. In fact, 3-oxo-C12:2 exerts anti-inflammatory effect in vitro on Caco-2 cells without increased paracellular permeability. Furthermore, first results from in vivo experiments show that 3-oxo-C12:2 is also able to influence mice gut microbiota composition. These results open multiple perspectives especially on new ecological treatments in IBD
Ladevèze, Simon. "Functional and structural insights into Glycoside Hydrolase family 130 enzymes : implications in carbohydrate foraging by human gut bacteria". Thesis, Toulouse, INSA, 2015. http://www.theses.fr/2015ISAT0010/document.
Texto completoThe interplay between gut bacteria, food and host play a key role in human health. Thefunctional characterization of Uhgb_MP, an enzyme belonging to the family 130 of glycosidehydrolases, discovered by functional metagenomics, revealed novel functions of plant cellwall polysaccharide and host glycan degradation by phosphorolysis. The moleculardeterminants of Uhgb_MP specificity towards mannosides were identified by solving itscrystal structure, in apo form and in complex with its ligands. A new process of high addedvalue mannosylated oligosaccharide synthesis by reverse-phosphorolysis was alsodeveloped. Finally, the functional characterization of the BACOVA_03624 protein fromBacteroides ovatus ATCC 8483, a highly prevalent gut bacterium, revealed that GH130 familyboth contains glycoside phosphorylases and glycoside hydrolases, which are able to degrademannosides and galactosides, and to synthesize them by reverse-phosphorolysis and/ortransglycosylation. All these results, together with the identification of GH130 enzymeinhibitors, open new perspectives for studying, and potentially also for controlling,interactions between host and gut microbes
Quartieri, Lorenzo. "L'attività fisica come variabile dello stile di vita in grado di modulare il microbiota intestinale: scoping review". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2020. http://amslaurea.unibo.it/21990/.
Texto completoSandin, Anna. "Development of allergy, salivary IgA antibodies and gut microbiota in a Swedish birth cohort". Doctoral thesis, Umeå universitet, Pediatrik, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-1627.
Texto completoRincel, Marion. "Role of the gut-brain axis in early stress-induced emotional vulnerability". Thesis, Bordeaux, 2017. http://www.theses.fr/2017BORD0870/document.
Texto completoEarly-life adversity is a main risk factor for psychiatric disorders at adulthood; however the mechanisms underlying the programming effect of stress during development are still unknown. In rodents, chronic maternal separation has long lasting effects in adult offspring, including hyper-anxiety and hyper-responsiveness to a novel stress, along with gastrointestinal dysfunctions. Moreover, recent studies report gut barrier hyper-permeability in rat pups submitted to maternal separation, an effect that could potentially lead to dysbiosis and altered gut-brain communication. Therefore, the aim of my PhD was to unravel the role of the gut-brain axis in the neurobehavioral effects of early-life stress. We recently reported that some neural, behavioral and endocrine alterations associated with maternal separation in rats could be prevented by maternal exposure to a high-fat diet. We first addressed the effects of maternal high-fat diet on brain and gut during development in the maternal separation model. We show that maternal high-fat diet prevents the stress-induced decrease in spine density and altered dendritic morphology in the medial prefrontal cortex. Moreover, maternal high-fat diet also attenuates the exacerbated intestinal permeability associated with maternal separation. To explore a potential causal impact of gut leakiness on brain functions, we then examined the impact of pharmacological and genetic manipulations of intestinal permeability on brain and behavior. We report 1) that restoration of gut barrier function attenuates some of the behavioral alterations associated with maternal separation and 2) that chronic gut leakiness in naive adult transgenic mice recapitulates the effects of maternal separation. Finally, we examined the effects of multifactorial early-life adversity on behavior, gut function and microbiota composition in males and females using a combination of prenatal inflammation and maternal separation in mice. At adulthood, offspring exposed to early adversity displayed sex-specific behavioral (social behavior deficits in males and increased anxiety in females) and intestinal phenotypes. In conclusion, our work demonstrates an impact of gut dysfunctions, in particular gut leakiness, on the emergence of emotional alterations. Further studies are needed to unravel the role of the gut dysbiosis in the expression of the behavioral phenotypes associated with early-life adversity
Herrera, de Guise Claudia. "Observational study in Ulcerative Colitis to investigate the composition of the intestinal microbiota in patients in long-term remission". Doctoral thesis, Universitat Autònoma de Barcelona, 2021. http://hdl.handle.net/10803/672030.
Texto completoLa colitis ulcerosa (CU) es una enfermedad inflamatoria idiopática crónica que afecta el colon. Es uno de los dos trastornos principales que engloba el término Enfermedad Inflamatoria Intestinal (EII). La etiología de la CU involucra una respuesta inmune a una microbiota intestinal desequilibrada en individuos genéticamente susceptibles, después de eventos desencadenantes desconocidos. Los estudios de la microbiota han encontrado una menor riqueza y diversidad en la microbiota intestinal en los pacientes con EII que en los individuos sanos, y estas diferencias se manifiestan especialmente durante y después de los brotes de la enfermedad. El microbioma intestinal es esencial para mantener la salud; los factores ambientales y del huésped influyen en la composición de la microbiota intestinal. La remisión clínica, endoscópica e histológica impacta positivamente en la historia natural de la CU. Esta tesis tiene como objetivo determinar si los pacientes con CU que alcanzan la remisión clínica, endoscópica e histológica durante un período prolongado de tiempo, presentan una composición de la microbiota intestinal significativamente diferente a la de los pacientes con CU en periodos de remisión más cortos o con enfermedad activa. Para ello, hemos analizado muestras fecales de pacientes con CU en remisión larga, pacientes con CU en remisión corta y pacientes con CU en brote y hemos comparado con las muestras fecales obtenidas de individuos sanos. Hemos utilizado dos métodos diferentes: secuenciación del gen 16S ARNr y qPCR para bacterias específicas. También hemos explorado los componentes no bacterianos de la microbiota intestinal mediante la determinación de la carga fúngica mediante qPCR. Como se preveía, observamos la presencia de disbiosis en la CU con una reducción en la diversidad y riqueza bacterianas, sub-representación de bacterias beneficiosas y el incremento de bacterias potencialmente nocivas. Esta disbiosis es más pronunciada en pacientes con CU en brote de la enfermedad, pero también está presente en pacientes con CU en remisión corta. Los pacientes con CU que lograron una remisión profunda e histológica estable y a largo plazo de su enfermedad, presentan una composición bacteriana intestinal más próxima a la de los controles sanos, por lo tanto menos “disbiótica”. Más allá del componente bacteriano, también encontramos un vínculo entre la abundancia de hongos y el estado inflamatorio en la CU. Los pacientes en brote de la enfermedad presentan una mayor abundancia de carga fúngica que los pacientes en remisión, pero estos resultados deben interpretarse con cautela y evaluar más a fondo en estudios longitudinales más amplios. Creemos que una microbiota en los pacientes con CU similar a la que encontramos en individuos “sanos”, puede ser de utilidad para definir con mayor precisión la remisión de la enfermedad.
Ulcerative colitis (UC) is a chronic idiopathic inflammatory disease that affects the large bowel. It is one of the two major disorders under the broad term of Inflammatory Bowel Disease (IBD). The etiology of UC involves an immune response to an imbalanced gut microbiota in genetically susceptible individuals, following unknown triggering events. Microbiome studies have found a lower microbial richness and diversity in the gut microbiota of IBD patients than healthy controls, and the drop is especially manifested during and after flares of disease. The gut microbiome is essential in maintaining health and mediating illness, and environmental and host factors influence its composition. Clinical, endoscopic, and histological remission positively impacts the natural history of UC. This thesis aimed to determine if UC patients who reach clinical, endoscopic, and histological remission for an extended period would present a different gut microbiota composition than UC patients with shorter remission lengths or active disease. UC patients in long remission will show a gut microbiota that is similar to healthy individuals. For this purpose, we analyzed fecal samples of UC patients in long remission, UC patients in short remission and UC patients in flare and compared it to healthy individuals. We used two different methods: 16S rRNA gene sequencing and qPCR for specific bacteria. We also sought to explore non-bacterial constituents of the gut microbiota by determining the fungal load using qPCR. As expected, we observed dysbiosis in UC with a reduction in diversity and richness, underrepresentation of beneficial bacteria, and the gain of potentially harmful microbes. This dysbiosis was greater in UC patients in disease-flare but was also present in UC patients in short remission. UC patients who were able to achieve a long-term, stable, deep, and histological remission of their disease presented a gut bacterial composition closer to health, thus less dysbiotic. Beyond the bacterial component, we found a link between fungi abundance and inflammatory status in UC. Patients in disease-flare present a greater abundance of the fungal load than patients in remission, but these results must be interpreted cautiously and further evaluated in larger, longitudinal studies. We believe that a ‘healthier’ gut microbiota in UC patients could potentially be a goal to pursue in order to define disease remission further.
Universitat Autònoma de Barcelona. Programa de Doctorat en Medicina
BURRELLO, CLAUDIA. "GUT MICROBIOTA CROSSTALK WITH CONVENTIONAL AND NON-CONVENTIONAL T CELLS: A GAME OF MANY PLAYERS". Doctoral thesis, Università degli Studi di Milano, 2019. http://hdl.handle.net/2434/604755.
Texto completoBETTOCCHI, SILVIA. "Associazione tra il profilo lipidico e la composizione del microbiota intestinale in anziani affetti da malattia renale cronica". Doctoral thesis, Università Cattolica del Sacro Cuore, 2020. http://hdl.handle.net/10280/72838.
Texto completoThe aim of this thesis was to explore the possible associations between fatty acids (FA) profile and gut microbiota (gMb) with several conditions throughout the lifespan, from infancy to old age. In particular, we focused our attention on elderly subjects with Chronic Kidney Disease (CKD) and children with Acute Otitis Media (AOM). The terms “Chronic Kidney Disease” refers to several disorders with a progressive kidney function decline. International guidelines approved the definition of CKD as a condition with the presence of markers of kidney damage or with the estimated glomerular filtration rate (eGFR) less than 60 ml/min/1.73 m2 or both, for at least three months. End-stage renal disease is associated with a high cardiovascular disease (CVD) risk, the major cause of death in these patients. Chronic inflammation, oxidative stress, protein-energy wasting, disordered mineral metabolism, and deficiency of endogenous calcification inhibitors, known as non-traditional risks factor, take part in cardiovascular pathology in CKD. Inflammatory processes influence the physiological response to renal infection and injury but also participate in the development of potentially irreversible kidney damage with the production of various inflammatory molecular species, among whom eicosanoids and cytokines, from parental omega-6 long-chain polyunsaturated fatty acids (LCPUFA). Several studies focused their attention on the potential role of omega-3 (n-3) LCPUFA supplementation in subjects with CKD. Despite this, their effect on kidney damage is still not clear. However, it is widely agreed that a modified FA profile in CKD can determine a progression of the disease, inducing the inflammatory state. Moreover, high/normal n-3 LCPUFA levels decrease the risk of a decline of the disease. Omega-3 and omega-6 (n-6) LCPUFA concentrations and their ratios are tightly associated with renal health, because of their important roles in different pathways. Another aspect not very considered in the field of CKD is the role of circulating FA levels and their metabolites on the modulation of inflammation. The first aim of this study is to analyze the FA profile in elderly subjects with CKD. Blood samples have been collected from 57 subjects enrolled in the study, and FA analysis has been performed. During the last years, several studies underlined the strong relationship between intestinal inflammation and adverse outcomes in CKD. The health of gastrointestinal tract is fundamental to ensure the well being of the host contributing to its nutrition, metabolism, physiology, and immune function. The bacterial communities colonizing humans have been seen in terms of mutualistic symbiosis with their hosts, a mutually beneficial coexistence, playing an important role in health and disease. Abnormal colonization or changes in the gut microbial composition determine dysbiosis, a state associated with different illnesses, such as obesity, type 2 diabetes, inflammatory bowel disease, cardiovascular disease, and also chronic kidney disease. The relationship between gut and kidney is a bi-directional relation with a mutual influence. Chronic kidney disease influences gMB characteristics, especially through high levels of urea that easily spread in the intestinal fluid where bacterial urease enzymes degrade it, then it is hydrolyzed in ammonium hydroxide that increases fecal pH with a consequent alteration of intestinal cellular junctions. Besides, high levels of urea change intestinal microbiota composition damaging permeability of intestinal barrier and promoting proteolysis with production and absorption of uremic toxins, such as indoxyl sulfate (IS) and p-cresol sulfate (p-CS). These toxins induce an inflammatory process associated with CKD. Under physiologic conditions, the kidney through the urine eliminates these compounds, but CKD patients have a compromised renal clearance. Therefore, these solutes tend to accumulate in the organs. IS and p-CS are tightly bound to human serum albumin (HSA), the most abundant plasma protein in the bloodstream. HSA is recognized as the main means of transport for endogenous and exogenous compounds, including fatty acids that seem to be the main endogenous ligand of HSA, multiple binding sites are used for monounsaturated fatty acids (MUFA) and PUFA. Thus, free fatty acids and uremic toxins compete for the same binding sites on HSA. It is important to assess fatty acid (FA) levels in patients with CKD because of the potential role to contrast the accumulation of uremic toxins derived from the intestinal bacterial community. As a consequence of this bi-directional relation between gut and kidney and the possible involvement of some compounds as metabolites of FA in the inflammatory response, we investigate the correlation between circulating FA levels and the gMB composition in the same subjects with CKD, as the second aim of this thesis. 64 old CKD non-dialysis patients (eGFR 15-45 ml/min/1.73 m2) and 15 elderly subjects (>65 years) with normal renal function (eGFR >60 ml/min/1.73 m2, CKD-EPI) are enrolled. Bacterial composition was studied in a previous observational study by denaturating gel gradient electrophoresis (DGGE), high-throughput sequencing (16S ribosomal RNA), and quantitative real-time PCR (qPCR). This study described an increased abundance of some bacteria associated with pathological conditions. In agreement with the literature, the author found a reduced abundance of saccharolytic and butyrate-producing bacteria (Prevotella, Faecalibacterium prausnitzii, Roseburia) in CKD patients respect to the control group. Butyrate plays a crucial role in the maintenance of the gut barrier function. Taking that into account, we decided to investigate the correlation between gMB composition and FA profile in these subjects. The main result of the study was the significant positive correlation between Faecalibacterium prausnitzii and total n-3 levels, both associated with the antiinflammatory action. The present doctoral thesis underlines the need to perform further investigations in order to support evidence presented. Future studies may be useful to improve understanding of the effect of circulating fatty acids levels and their metabolites on gut microbial composition, inflammation process, and pathological conditions such as kidney disease. Our results showed that CKD patients with previous cardiovascular events had lower total and specific n-3 levels comparing with patients without them. Moreover, higher docosahexaenoic acid (DHA) levels and having had previous cardiovascular events seemed to have protective effects against further cardiovascular events. Moreover, we observed a significant reduction of the genera Roseburia and Faecalibacterium in CKD patients compared to C group and a significant lower abundance of F. prausnitzii and Roseburia spp. in CKD patients. Thus, our results seem in accordance with anti-inflammatory actions of total n-3, DHA, and saccharolytic and butyrateproducing bacteria. Many gMB changes seem to be related both to CKD and CVD. If the different gMB composition might play a causal role in cardiovascular events by an unbalanced production of some toxic substances, or if the gMB changes are merely a consequence of different dietary and lifestyle behaviours of these patients, it cannot be explained by the present study and all the yet available data. Further studies, possibly utilizing new high-throughput tools, will be required to understand the potential correlations between the gMB composition and other inflammation and oxidative stress markers in these patients. Other two studies have been performed during the doctoral course, to reach a better comprehension of fatty acids, gut microbial community and inflammatory states. A prospective pilot clinical study has been performed to to explore possible changes of gMB composition in children with AOM treated with amoxicillin with or without clavulanic acid. AOM is one of the most common bacterial infections in children and is normally treated with antibiotic therapies that lead to increasing antimicrobial resistance rates among otopathogens and may impair the correct development of the microbiota in early life. No significant differences were shown in the gMB composition of the overall cohort at different time intervals of the samples collection and in subjects treated with amoxicillin with or without clavulanic acid at different time intervals (T0, T1 and T2). A literature revision on lipids in infant formulae has been performed to better understanding quality and quality of dietary lipids because of their significant impact on health outcomes, especially when fat storing and/or absorption are limited (e.g., preterm birth and short bowel disease) or when fat byproducts may help to prevent some pathologies. The lipid composition of infant formulae varies according to the different fat sources used, and the potential biological effects are related to the variety of saturated and unsaturated FAs. Instead, ruminant-derived trans FAs and metabolites of n-3 LCPUFA with their anti-inflammatory properties can modulate immune function. Furthermore, dietary fats may influence the nutrient profile of formulae, improving the acceptance of these products and the compliance with dietary schedules. During the doctoral course, I spent a period abroad at Dell Pediatric Research Institute (DPRI), The University of Texas at Austin. In particular, I attended the laboratory of Doctor Brenna. I focused my research activity on a specific regulatory insertion-deletion polymorphism in the FADS gene cluster for better understanding its influence on PUFA and lipid profile.
BETTOCCHI, SILVIA. "Associazione tra il profilo lipidico e la composizione del microbiota intestinale in anziani affetti da malattia renale cronica". Doctoral thesis, Università Cattolica del Sacro Cuore, 2020. http://hdl.handle.net/10280/72838.
Texto completoThe aim of this thesis was to explore the possible associations between fatty acids (FA) profile and gut microbiota (gMb) with several conditions throughout the lifespan, from infancy to old age. In particular, we focused our attention on elderly subjects with Chronic Kidney Disease (CKD) and children with Acute Otitis Media (AOM). The terms “Chronic Kidney Disease” refers to several disorders with a progressive kidney function decline. International guidelines approved the definition of CKD as a condition with the presence of markers of kidney damage or with the estimated glomerular filtration rate (eGFR) less than 60 ml/min/1.73 m2 or both, for at least three months. End-stage renal disease is associated with a high cardiovascular disease (CVD) risk, the major cause of death in these patients. Chronic inflammation, oxidative stress, protein-energy wasting, disordered mineral metabolism, and deficiency of endogenous calcification inhibitors, known as non-traditional risks factor, take part in cardiovascular pathology in CKD. Inflammatory processes influence the physiological response to renal infection and injury but also participate in the development of potentially irreversible kidney damage with the production of various inflammatory molecular species, among whom eicosanoids and cytokines, from parental omega-6 long-chain polyunsaturated fatty acids (LCPUFA). Several studies focused their attention on the potential role of omega-3 (n-3) LCPUFA supplementation in subjects with CKD. Despite this, their effect on kidney damage is still not clear. However, it is widely agreed that a modified FA profile in CKD can determine a progression of the disease, inducing the inflammatory state. Moreover, high/normal n-3 LCPUFA levels decrease the risk of a decline of the disease. Omega-3 and omega-6 (n-6) LCPUFA concentrations and their ratios are tightly associated with renal health, because of their important roles in different pathways. Another aspect not very considered in the field of CKD is the role of circulating FA levels and their metabolites on the modulation of inflammation. The first aim of this study is to analyze the FA profile in elderly subjects with CKD. Blood samples have been collected from 57 subjects enrolled in the study, and FA analysis has been performed. During the last years, several studies underlined the strong relationship between intestinal inflammation and adverse outcomes in CKD. The health of gastrointestinal tract is fundamental to ensure the well being of the host contributing to its nutrition, metabolism, physiology, and immune function. The bacterial communities colonizing humans have been seen in terms of mutualistic symbiosis with their hosts, a mutually beneficial coexistence, playing an important role in health and disease. Abnormal colonization or changes in the gut microbial composition determine dysbiosis, a state associated with different illnesses, such as obesity, type 2 diabetes, inflammatory bowel disease, cardiovascular disease, and also chronic kidney disease. The relationship between gut and kidney is a bi-directional relation with a mutual influence. Chronic kidney disease influences gMB characteristics, especially through high levels of urea that easily spread in the intestinal fluid where bacterial urease enzymes degrade it, then it is hydrolyzed in ammonium hydroxide that increases fecal pH with a consequent alteration of intestinal cellular junctions. Besides, high levels of urea change intestinal microbiota composition damaging permeability of intestinal barrier and promoting proteolysis with production and absorption of uremic toxins, such as indoxyl sulfate (IS) and p-cresol sulfate (p-CS). These toxins induce an inflammatory process associated with CKD. Under physiologic conditions, the kidney through the urine eliminates these compounds, but CKD patients have a compromised renal clearance. Therefore, these solutes tend to accumulate in the organs. IS and p-CS are tightly bound to human serum albumin (HSA), the most abundant plasma protein in the bloodstream. HSA is recognized as the main means of transport for endogenous and exogenous compounds, including fatty acids that seem to be the main endogenous ligand of HSA, multiple binding sites are used for monounsaturated fatty acids (MUFA) and PUFA. Thus, free fatty acids and uremic toxins compete for the same binding sites on HSA. It is important to assess fatty acid (FA) levels in patients with CKD because of the potential role to contrast the accumulation of uremic toxins derived from the intestinal bacterial community. As a consequence of this bi-directional relation between gut and kidney and the possible involvement of some compounds as metabolites of FA in the inflammatory response, we investigate the correlation between circulating FA levels and the gMB composition in the same subjects with CKD, as the second aim of this thesis. 64 old CKD non-dialysis patients (eGFR 15-45 ml/min/1.73 m2) and 15 elderly subjects (>65 years) with normal renal function (eGFR >60 ml/min/1.73 m2, CKD-EPI) are enrolled. Bacterial composition was studied in a previous observational study by denaturating gel gradient electrophoresis (DGGE), high-throughput sequencing (16S ribosomal RNA), and quantitative real-time PCR (qPCR). This study described an increased abundance of some bacteria associated with pathological conditions. In agreement with the literature, the author found a reduced abundance of saccharolytic and butyrate-producing bacteria (Prevotella, Faecalibacterium prausnitzii, Roseburia) in CKD patients respect to the control group. Butyrate plays a crucial role in the maintenance of the gut barrier function. Taking that into account, we decided to investigate the correlation between gMB composition and FA profile in these subjects. The main result of the study was the significant positive correlation between Faecalibacterium prausnitzii and total n-3 levels, both associated with the antiinflammatory action. The present doctoral thesis underlines the need to perform further investigations in order to support evidence presented. Future studies may be useful to improve understanding of the effect of circulating fatty acids levels and their metabolites on gut microbial composition, inflammation process, and pathological conditions such as kidney disease. Our results showed that CKD patients with previous cardiovascular events had lower total and specific n-3 levels comparing with patients without them. Moreover, higher docosahexaenoic acid (DHA) levels and having had previous cardiovascular events seemed to have protective effects against further cardiovascular events. Moreover, we observed a significant reduction of the genera Roseburia and Faecalibacterium in CKD patients compared to C group and a significant lower abundance of F. prausnitzii and Roseburia spp. in CKD patients. Thus, our results seem in accordance with anti-inflammatory actions of total n-3, DHA, and saccharolytic and butyrateproducing bacteria. Many gMB changes seem to be related both to CKD and CVD. If the different gMB composition might play a causal role in cardiovascular events by an unbalanced production of some toxic substances, or if the gMB changes are merely a consequence of different dietary and lifestyle behaviours of these patients, it cannot be explained by the present study and all the yet available data. Further studies, possibly utilizing new high-throughput tools, will be required to understand the potential correlations between the gMB composition and other inflammation and oxidative stress markers in these patients. Other two studies have been performed during the doctoral course, to reach a better comprehension of fatty acids, gut microbial community and inflammatory states. A prospective pilot clinical study has been performed to to explore possible changes of gMB composition in children with AOM treated with amoxicillin with or without clavulanic acid. AOM is one of the most common bacterial infections in children and is normally treated with antibiotic therapies that lead to increasing antimicrobial resistance rates among otopathogens and may impair the correct development of the microbiota in early life. No significant differences were shown in the gMB composition of the overall cohort at different time intervals of the samples collection and in subjects treated with amoxicillin with or without clavulanic acid at different time intervals (T0, T1 and T2). A literature revision on lipids in infant formulae has been performed to better understanding quality and quality of dietary lipids because of their significant impact on health outcomes, especially when fat storing and/or absorption are limited (e.g., preterm birth and short bowel disease) or when fat byproducts may help to prevent some pathologies. The lipid composition of infant formulae varies according to the different fat sources used, and the potential biological effects are related to the variety of saturated and unsaturated FAs. Instead, ruminant-derived trans FAs and metabolites of n-3 LCPUFA with their anti-inflammatory properties can modulate immune function. Furthermore, dietary fats may influence the nutrient profile of formulae, improving the acceptance of these products and the compliance with dietary schedules. During the doctoral course, I spent a period abroad at Dell Pediatric Research Institute (DPRI), The University of Texas at Austin. In particular, I attended the laboratory of Doctor Brenna. I focused my research activity on a specific regulatory insertion-deletion polymorphism in the FADS gene cluster for better understanding its influence on PUFA and lipid profile.
Companys, Alemany Judit. "Effects of probiotics and postbiotics on cardiometabolic disease risk factors: a metagenomic approach to elucidate possible mechanisms of action and new obesity biomarkers". Doctoral thesis, Universitat Rovira i Virgili, 2021. http://hdl.handle.net/10803/672817.
Texto completoLas enfermedades cardiovasculares (ECV) son la principal causa de muerte en el mundo, junto con las enfermedades cardiometabólicas (ECM). El objetivo principal es evaluar los efectos de los probióticos y postbióticos, consumidos solos o con otros compuestos bioactivos, en forma de cápsulas/polvo o añadidos a matrices alimenticias sobre los factores de riesgo de ECM, particularmente la obesidad. Además, dilucidar posibles mecanismos de acción, revelar nuevos biomarcadores de obesidad y determinar posibles asociaciones de la microbiota intestinal con la ingesta dietética y parámetros clínicos. Se realizaron cinco estudios: una revisión sistemática y metaanálisis y una revisión narrativa para integrar toda la literatura disponible sobre la relación y efectividad de los probióticos y productos lácteos fermentados (PLF) en los factores de riesgo de ECM; dos estudios de intervención nutricional en sujetos con obesidad abdominal que consumieron Bifidobacterium animalis subsp. lactis CECT 8145 (Ba8145) para evaluar los efectos sobre factores de riesgo de ECM y sobre la microbiota intestinal; un estudio transversal con sujetos delgados y con sobrepeso/obesidad para diferenciar la microbiota intestinal y determinar asociaciones con variables clínicas y ingesta dietética. En conclusión, el consumo regular de PLF reduce el riesgo de ECM, y la suplementación con probióticos mejora los factores de riesgo de ECM. El Ba8145 consumido como probiótico o postbiótico reduce los biomarcadores antropométricos de adiposidad. El postbiótico Ba8145 tuvo efectos beneficiosos sobre los parámetros glucémicos, presión arterial diastólica y presión del pulso. Los efectos beneficiosos del Ba8145 podrían explicarse parcialmente por cambios en la microbiota intestinal. Además, el análisis metagenómico mostró posibles biomarcadores de obesidad y nuevas asociaciones entre la microbiota intestinal con la ingesta dietética y parámetros clínicos. La adición de probióticos o postbióticos a las estrategias dietéticas actuales podría conducir a nuevas perspectivas para el manejo de las CMD en humanos con al menos un factor de riesgo de ECM.
Cardiovascular diseases (CVDs) are the leading cause of death globally, along with cardiometabolic diseases (CMDs). The main objective is to evaluate the effects of probiotics and postbiotics, consumed alone or with other bioactive compounds, and consumed in capsule/powder form or added into dietary matrices, on CMD risk factors, particularly obesity. Moreover, to elucidate possible mechanisms of action, reveal new obesity biomarkers and determine possible associations of the gut microbiota with dietary intake and clinical parameters. Five studies were carried out: a systematic review and meta-analysis and a narrative review to integrated all the available literature on the relationship and effectiveness of probiotics and fermented dairy products on CMDs risk factors; two randomized controlled trials in subjects with abdominal obesity who consumed Bifidobacterium animalis subsp. lactis CECT 8145 (Ba8145) to assess the effects on CMD risk factors and on the gut microbiota; a cross-sectional study with lean and overweight/obese subjects to differentiate gut microbiota and to determine its association with clinical variables and dietary intake. Therefore, the regular consumption of fermented dairy products is associated with a reduced risk of CMDs, and probiotic supplementation improves CMD risk factors. Ba8145 consumed as a probiotic or postbiotic reduces anthropometric adiposity biomarkers. Postbiotic Ba8145 had beneficial effects on glycemic parameters, diastolic blood pressure and pulse pressure. Beneficial effects of Ba8145 could be partially explained by changes in the gut microbiota. Furthermore, the metagenomic analysis showed possible obesity biomarkers, and new associations between gut microbiota with dietary intake and clinical parameters. The addition of probiotic or postbiotic consumption to the current recommended dietary strategies could lead to new perspectives regarding the management of CMDs in humans with at least one CMD risk factor.
Garcia, Munoz Maria-Cristina. "Bioconversion des ellagitannins de la mûre tropicale de montagne (Rubus Adenotrichos) et relation avec l'écologie du microbiome intestinal". Thesis, Montpellier, SupAgro, 2013. http://www.theses.fr/2013NSAM0031/document.
Texto completoConsumption of dietary ellagitannins (ETs) could be associated mainly with prevention of cardiovascular diseases and regulation of hormone-dependent cancers. Nonetheless, ETs are not bioavailable as such; therefore, after being partially converted into ellagic acid (EA) in the upper gastrointestinal (GI) tract, they undergo sequential bioconversion in the colon by gut microbiota into urolithins, a more bioavailable and bioactive group of molecules that persist up to 4 days at relatively high concentrations in urine. Variability of urolithin excretion in urine is high and three main groups, “no or low urolithin excreters,” “predominantly UA derivatives excreters” and “predominantly UB derivatives excreters,” were observed on a cohort of 26 healthy volunteers. These categories were also unambiguously observed following the total excretion of main ETs' metabolites over a 4 day period after ingesting one shot of juice, and at different periods of time along one year. Although relatively high inter- and intra-individual variabilities were observed, individuals preserved their status during various intervention periods with different amounts of ETs ingested. UPLC-PDA and ESI-Q-TOF/MS1 and MS2 allowed the tentative assignment of an identity to 15 other ETs metabolites in urine, but this profiling did not allow the discrimination of any other compounds aside from UA or UB derivatives. In-vitro fermentation of ETs and EA with fecal stools showed a specific metabolic pathway ending in the production of UA. Nonetheless, metabolites excreted in-vivo are much more complex, highlighting strong interactions between host excretory system and composition of gut microbiota. Hepatic recirculation and additional bioconversion of Phase II metabolites in the colon may explain predominant excretion of UB in some volunteers. Microbiota ecology assessed by PCR-Denaturing Gradient Gel Electrophoresis (DGGE) fingerprint method allowed the association of some microorganism species to higher capacity of bioconversion of dietary ETs into urolithins.Key words: Ellagitannins, blackberry, urolithin, colonic metabolites, ETs degradation patterns, gut microbiota, gastrointestinal tract