Bibliografías temáticas / Livestock farming

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Literatura académica sobre el tema "Livestock farming"

Autor: Grafiati
Publicado: 4 de junio de 2021
Última modificación: 25 de julio de 2025

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Artículos de revistas sobre el tema "Livestock farming"

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Neethirajan, Suresh, and Bas Kemp. "Digital Livestock Farming." Sensing and Bio-Sensing Research 32 (June 2021): 100408. http://dx.doi.org/10.1016/j.sbsr.2021.100408.

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Sundrum, Albert. "Organic livestock farming." Livestock Production Science 67, no. 3 (2001): 207–15. http://dx.doi.org/10.1016/s0301-6226(00)00188-3.

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Naresh, M1* Hariharan R² Banoth Sai Nehru³ Gongale Tushar Surendra⁴ Shashikiran S. Doddannavar⁵. "An Overview of Precision Livestock Farming: Innovations in Livestock Farming." Veterinary Today 3, no. 2 (2025): 536–38. https://doi.org/10.5281/zenodo.15025292.

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Precision Livestock Farming (PLF) is an innovative approach that enables real-time monitoring of livestock by equipping animals with sensors to collect and transmit data on their health and behavior. This data helps farmers make informed decisions regarding animal welfare and productivity. The strategic goal of PLF is to promote sustainability in livestock farming, improving efficiency, reducing environmental impact and ensuring both animal and human health. PLF provides a solution for the growing challenges of a decreasing number of farmers and increasing herd sizes by maintaining health moni
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István Komlósi. "The precision livestock farming." Acta Agraria Debreceniensis, no. 49 (November 13, 2012): 201–2. http://dx.doi.org/10.34101/actaagrar/49/2525.

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The application of information technology is the response of the livestock farming to the demand of customer, legal and economical expectations. This technology is the socalled precision livestock farming (PLF). The elements of the PLF are: continuous monitoring of inputs, animal behaviour by sensors, an algorithm which converts these signals into a figure, this figure is compared to an optimum then adjustment of the input is followed, if it is necesary.
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Berckmans, Daniel. "Precision livestock farming (PLF)." Computers and Electronics in Agriculture 62, no. 1 (2008): 1. http://dx.doi.org/10.1016/j.compag.2007.09.002.

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Abdullahi, Mohamed Omar, Abdukadir Dahir Jimale, Yahye Abukar Ahmed, and Abdulaziz Yasin Nageeye. "IoT-based livestock tracking: Addressing challenges in Somali livestock farming." International Journal of ADVANCED AND APPLIED SCIENCES 11, no. 3 (2024): 84–91. http://dx.doi.org/10.21833/ijaas.2024.03.009.

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Livestock plays a vital role in Somalia's economy, contributing more than 60% of the country's gross domestic product. However, livestock production in Somalia faces many challenges, including conflict, insecurity, climate change and environmental degradation. These challenges can lead to livestock losses, which can significantly affect the livelihoods of livestock owners. This paper proposes an Internet of Things (IoT)-based livestock tracking system to help farmers locate their lost livestock. The system uses GPS and GSM/GPRS technology to track the location of livestock in real-time. The sy
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Bahari, Doddy Ismunandar, Reskiati Wiradhika Anwar, and Husnaeni Husnaeni. "Description of Interdependence of Income, Work Time and Farm-Scale of Broiler Kolaka Farms." International Journal of Agricultural Social Economics and Rural Development (Ijaserd) 4, no. 1 (2024): 16–26. http://dx.doi.org/10.37149/ijaserd.v4i1.1080.

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Will every increase in farming scale decrease the cost per unit of output? Prices for inputs and outputs constantly fluctuate, affecting general livestock production and broiler farming. Consequently, raising livestock farming's efficiency and deciding on its size were in line with the demands of the local economic environment, leading to a rise in livestock revenue. In livestock farming, increasing the farming scale encourages the improvement of livestock infrastructure and the necessary time allocation for farming management. For Farmers, the insights from the findings of this study will pro
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Juarez, Manuel M. "238 Linking livestock phenomics and precision livestock farming." Journal of Animal Science 98, Supplement_3 (2020): 124. http://dx.doi.org/10.1093/jas/skaa054.212.

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Abstract Numerous pre- and post-mortem factors, such as genotype, production system, growth promotants, diet, health events, stress, slaughter age and weight, carcass chilling, and ageing time, have been shown to impact beef production and final product quality. The objective of livestock phenomics is the systematic acquisition of high dimensional phenotypic data, which requires measuring phenomes as they change in response to genetic mutation and environmental influences. Due to the decrease in costs associated to genomics technology and related fields, researchers had to face the so called “
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Werkheiser, Ian. "Precision Livestock Farming and Farmers’ Duties to Livestock." Journal of Agricultural and Environmental Ethics 31, no. 2 (2018): 181–95. http://dx.doi.org/10.1007/s10806-018-9720-0.

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B., S. Wayal S. N. Ingle S. S. Thakare S. M. Sarap. "COMPARATIVE ECONOMICS OF FARMING SYSTEM IN JALNA DISTRICT." MULTILOGIC IN SCIENCE XIII, no. XXXXVI (2023): 92–94. https://doi.org/10.5281/zenodo.7789342.

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In the study on attempt has been made to study the “Comparative Economics of Farming Systems in Jalna District”. For this study the, Primary data collected from 60 farmers consisting 30 farmers of each of each farming system (i.e. Crop only farming system and Crop + Livestock farming system). The per hectare use of resources was highest in Crop + Livestock farming system as compared to Crop only farming system. The per hectare used of human labour was highest i.e. 157.12 man-days in Crop + Livestock farming system as compared to Crops only farming system i.e 56.50 man-days. Per hec
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Tesis sobre el tema "Livestock farming"

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Wong, Fung-yee, and 王鳳兒. "Planning for the livestock farming [in] Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1989. http://hub.hku.hk/bib/B31257598.

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Wong, Fung-yee. "Planning for the livestock farming [in] Hong Kong /." [Hong Kong : University of Hong Kong], 1989. http://sunzi.lib.hku.hk/hkuto/record.jsp?B1275173X.

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PERRICONE, VERA. "NEW TECHNOLOGICAL AND NUTRITIONAL APPROACHES IN LIVESTOCK FARMING." Doctoral thesis, Università degli Studi di Milano, 2020. http://hdl.handle.net/2434/709026.

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The livestock sector is facing a huge challenge trying to meet the increasing demand of animal products. To this end several efforts have been done to enhance animals’ performances, and nutrition provides a valuable asset. Animals’ performances can indeed be boosted through nutritional approaches, including both the application of technologies in a context of ‘precision nutrition’ and the administration of novel feed additives or feedstuffs with beneficial effects on animals’ health. The main aim of this thesis was to investigate 1) the proficiency of feeding systems for dairy cows (1st trial)
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Yee, Wallace Man Shek. "Food safety, consumer trust in livestock farmers and purchase likelihood." Thesis, Cranfield University, 2002. http://hdl.handle.net/1826/820.

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Food safety is an important issue facing consumers, the food industry and the government. Since consumers cannot themselves easily assess food safety risks, their perception of food safety is in part a matter of trust in the food chain. This study focuses on livestock farmers and investigates the causal relationship between the factors which determine consumer trust regarding food safety and in turn their purchase likelihood. The main research questions are: 1) What are the key factors which build consumer trust in this context? 2) What are the contributions of these factors to building consum
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Bramwell, Stephen George. "Mixed crop-livestock farming systems for the Inland Northwest, US." Pullman, Wash. : Washington State University, 2008. http://www.dissertations.wsu.edu/Thesis/Fall2008/s_bramwell_120308.pdf.

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Thesis (M.S. in soil science)--Washington State University, December 2008.<br>Title from PDF title page (viewed on June 15, 2009). "Department of Crop and Soil Science." Includes bibliographical references.
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Lieber, Matteo Johann <1997&gt. "Industrial livestock farming in China: economic, environmental, and ethical implications." Master's Degree Thesis, Università Ca' Foscari Venezia, 2021. http://hdl.handle.net/10579/19881.

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In recent years, the rising food demand triggered by an increasing population, the acceleration of the urbanization rate, and rising incomes due to economic growth have caused a transformation in China’s agricultural sector and induced the nation’s current dietary shift from plant-based to animal-based food. The rapid growth of the industrial livestock farming sector to feed the country’s population and the associated exploitation of animals have not only raised ethical concerns but have also been called into question for their harmful impact on the environment. The debate of a more ethical
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Ramisch, Joshua Joseph. "Cattle, cotton, and carts : livestock and agricultural intensification in southern Mali." Thesis, University of East Anglia, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267525.

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A year-long case study of nutrient cycling within an agro-pastoral community of southern Mali revealed substantial differences in nutrient balances between households and between settlement sub regions of the study area. Inter-household differences should, in great part, bb attributed to differential access to livestock products such as manure and animal traction (both ox-ploughs and donkey carts). Exchanges of manure, carts, and ploughs between owners and non-owners of livestock account for the different levels of access. Exchanges within the settlement sub-regions were more numerous than tho
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Ferrari, S. "Scientific methodology for sound labelling in relation to precision livestock farming." Doctoral thesis, Università degli Studi di Milano, 2009. http://hdl.handle.net/2434/157889.

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The analysis of animal sounds and vocalizations allows the interpretation of stress, behaviour or disease pattern in a non invasive way, and it might be used to assess welfare, management as well as health status and social adaptation (e.g. hierarchies ). Farm sanitary level especially is crucial for modern livestock farming where high animal density affect health. Monitoring animal health is vital for the sustainable management of a farm but it’s often difficult to apply punctually. The results of a low monitoring are increased disease rate, increased pharmacologic costs and decrease in qua
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Goncalves, Vitor Salvador Picoa. "Livestock production in Guinea-Bissau : development potentials and constraints." Thesis, University of Reading, 1995. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.259470.

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Van, Rooyen Jacques. "Livestock production and animal health management systems in communal farming areas at the wildlife-livestock interface in southern Africa." Thesis, University of Pretoria, 2016. http://hdl.handle.net/2263/60128.

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Development of transfrontier conservation areas (TFCAs) in southern Africa depends, among other, on the ability of stakeholders to find practical and sustainable solutions for wildlife‐livestock integration in the conservation landscape. Due to the presence of buffalo Syncerus caffer in most of the TFCAs in southern Africa, foot‐and‐mouth disease (FMD) has to be controlled in susceptible livestock species sharing the rangelands with wildlife. Conventional FMD control measures act as an additional burden on communal livestock producers and may hamper rural development and wildlife‐livestoc
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Libros sobre el tema "Livestock farming"

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Cox, S., ed. Precision Livestock Farming. Wageningen Academic Publishers, 2003. http://dx.doi.org/10.3920/978-90-8686-515-4.

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Rubino, R., L. Sepe, A. Dimitriadou, and A. Gibon, eds. Livestock farming systems. Wageningen Academic Publishers, 2006. http://dx.doi.org/10.3920/978-90-8686-565-9.

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Cox, S., ed. Precision Livestock Farming '05. Wageningen Academic Publishers, 2005. http://dx.doi.org/10.3920/978-90-8686-548-2.

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Cox, S., ed. Precision livestock farming '07. Wageningen Academic Publishers, 2007. http://dx.doi.org/10.3920/978-90-8686-604-5.

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Lokhorst, C., and P. W. G. Groot Koerkamp, eds. Precision livestock farming '09. Wageningen Academic Publishers, 2009. http://dx.doi.org/10.3920/978-90-8686-663-2.

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Halachmi, Ilan, ed. Precision livestock farming applications. Wageningen Academic Publishers, 2015. http://dx.doi.org/10.3920/978-90-8686-815-5.

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Banhazi, T., V. Halas, and F. Maroto-Molina, eds. Practical Precision Livestock Farming. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-934-3.

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Cox, S. W. R. (Sidney Walter Reginald), Institutet för jordbruks- och miljöteknik, and Sveriges lantbruksuniversitet, eds. Precision livestock farming '05. Wageningen Academic Publishers, 2005.

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Organic Food Program (Wash.), ed. Organic livestock production. WSDA Organic Food Program, 2007.

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1943-, Edwards Peter, and Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture Service., eds. Integrated livestock-fish farming systems. Inland Water Resources and Aquaculture Service, Animal Production Service, Food and Agriculture Organization of the United Nations, 2003.

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Capítulos de libros sobre el tema "Livestock farming"

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Chizzotti, Mario L., Fernanda H. M. Chizzotti, Gutierrez J. de F. Assis, and Igor L. Bretas. "Digital Livestock Farming." In Digital Agriculture. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-14533-9_11.

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Ozguven, Mehmet Metin. "Precision Livestock Farming." In The Digital Age in Agriculture. CRC Press, 2023. http://dx.doi.org/10.1201/b23229-2.

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Behera, Basanta Kumara, Pramod Kumar Rout, and Shyambhavee Behera. "Micro Livestock Farming." In Move Towards Zero Hunger. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-32-9800-2_7.

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Rout, Pramod Kumar, and Basanta Kumara Behera. "Sustainable Livestock Farming." In Sustainability in Ruminant Livestock. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-33-4343-6_6.

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Galan, Juanjo. "Livestock Farming Plan." In Sectoral Plans and Pilot Projects for Sustainable Development. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-05360-4_6.

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"Livestock Farming." In Environmental Handbook. Vieweg+Teubner Verlag, 1995. http://dx.doi.org/10.1007/978-3-663-09948-2_4.

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"Livestock farming." In Farmland Conservation. Pelagic Publishing, 2014. https://doi.org/10.2307/jj.28833741.10.

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"farming [n], livestock." In Encyclopedic Dictionary of Landscape and Urban Planning. Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-76435-9_4488.

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"livestock farming [n]." In Encyclopedic Dictionary of Landscape and Urban Planning. Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-76435-9_7540.

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Ilea, Ramona Cristina. "Intensive Livestock Farming." In Applied Ethics. Routledge, 2017. http://dx.doi.org/10.4324/9781315097176-72.

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Actas de conferencias sobre el tema "Livestock farming"

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Qazi, Ahmed, Taha Razzaq, and Asim Iqbal. "AnimalFormer: Multimodal Vision Framework for Behavior-based Precision Livestock Farming." In 2024 IEEE/CVF Conference on Computer Vision and Pattern Recognition Workshops (CVPRW). IEEE, 2024. http://dx.doi.org/10.1109/cvprw63382.2024.00795.

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Kumar, Dushyant, and Pratishtha Verma. "AI-Based Cow Detection and Tracking to Monitor Real-Life Livestock Farming." In 2025 3rd International Conference on Communication, Security, and Artificial Intelligence (ICCSAI). IEEE, 2025. https://doi.org/10.1109/iccsai64074.2025.11063802.

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Lepore, Fabio, Livia Ortolani, Alessio Ferrari, Manlio Bacco, and Gianluca Brunori. "Needs, Challenges and Opportunities of Digital Livestock Farming in a Cheese Supply Chain." In 2024 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor). IEEE, 2024. https://doi.org/10.1109/metroagrifor63043.2024.10948808.

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Dias, Igor L. R., Matheus S. Lacerda, Geraldo B. Martha, et al. "Socioeconomic Impacts and Land Use Change of Integrating Biofuel Production with Livestock Farming in Brazil: A Computable General Equilibrium (CGE) Approach." In The 35th European Symposium on Computer Aided Process Engineering. PSE Press, 2025. https://doi.org/10.69997/sct.193280.

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Sugarcane bioenergy is a reality in Brazil, comprising the production of ethanol and bioelectricity. Sugarcane bioenergy can reduce greenhouse gas (GHG) emissions as compared to fossil fuels. However, there are concerns about the possible implications caused by the expansion of sugarcane production, the displacement of mainly pastureland, but also other croplands, and the potential for indirect land use changes. A promising strategy to enlarge sugarcane bioenergy in Brazil without compromising the cattle industry is to integrate both activities, converting extensive livestock production system
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Alomair, Reem, Abrar Al-Amoudi, Abdulrahman Javaid, Mustafa Alnaser, and Shiekhah Al binali. "Enhancing Precision Livestock Farming Management with AI-Driven Ear Tag Detection and OCR Recognition." In 2024 IEEE International Conference on Technology Management, Operations and Decisions (ICTMOD). IEEE, 2024. https://doi.org/10.1109/ictmod63116.2024.10878196.

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Pei, ShengLei, Xin Zhang, Lin Tan, Shi Dong, and Jianshuo Guo. "Realizing Cattle and Sheep Target Detection in Ecological Livestock Farming Based on Improved YOLOv8 Model." In 2024 6th Asia Symposium on Image Processing (ASIP). IEEE, 2024. http://dx.doi.org/10.1109/asip63198.2024.00012.

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Gabato, Aaron Jay, Joshua Vendivil, Bea Alessandra Sison, Khavee Agustus Botangen, Neal Del Rosario, and Kier Santiago. "Development of an RFID-Based Record Management Web Portal for Goats Towards Precision Livestock Farming." In 2024 IEEE International Conference on Computing (ICOCO). IEEE, 2024. https://doi.org/10.1109/icoco62848.2024.10928232.

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Farhan, Muhammad, Goldwin Sonick Wijaya Thaha, Eduardus Alvito Kristiadi, and Kusprasapta Mutijarsa. "Cattle Anomaly Behavior Detection System Based on IoT and Computer Vision in Precision Livestock Farming." In 2024 International Conference on Information Technology Systems and Innovation (ICITSI). IEEE, 2024. https://doi.org/10.1109/icitsi65188.2024.10929192.

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Grigorev, Georgii V., Mikhail E. Pitertsev, and Egor I. Fomichev. "Multimodal sensor fusion and embedded control for obstacle-aware feed pusher robotics in precision livestock farming." In Fourth International Conference on Digital Technologies, Optics, and Materials Science (DTIEE 2025), edited by Arthur Gibadullin and Khamza Eshankulov. SPIE, 2025. https://doi.org/10.1117/12.3072669.

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Andonovic, Ivan, Craig Michie, Philippe Cousin, Ahmed Janati, Congduc Pham, and Mamour Diop. "Precision Livestock Farming Technologies." In 2018 Global Internet of Things Summit (GIoTS). IEEE, 2018. http://dx.doi.org/10.1109/giots.2018.8534572.

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Informes sobre el tema "Livestock farming"

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Gremmen, H. G. J. Ethics of livestock farming? : who cares? Wageningen University & Research, 2017. http://dx.doi.org/10.18174/417430.

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Yadav, Y. Farming - Forestry - Livestock Linkages In Mountain Regions. International Centre for Integrated Mountain Development (ICIMOD), 1990. http://dx.doi.org/10.53055/icimod.54.

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Yadav, Y. Farming - Forestry - Livestock Linkages In Mountain Regions. International Centre for Integrated Mountain Development (ICIMOD), 1990. http://dx.doi.org/10.53055/icimod.54.

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Shrestha, S., and N. S. Jodha. Some Conceptual Issues of Livestock Farming in The Mountains. International Centre for Integrated Mountain Development (ICIMOD), 1990. http://dx.doi.org/10.53055/icimod.71.

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Shrestha, S., and N. S. Jodha. Some Conceptual Issues of Livestock Farming in The Mountains. International Centre for Integrated Mountain Development (ICIMOD), 1990. http://dx.doi.org/10.53055/icimod.71.

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Mdoe, Ntengua S. Y., Gilead Mlay, Gideon Boniface, Aida Isinika, and Christopher Magomba. Livestock, Crop Commercialisation and Poverty Reduction Among Rural Households in the Singida Region, Tanzania. Institute of Development Studies (IDS), 2021. http://dx.doi.org/10.19088/apra.2021.024.

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Livestock is an important component of mixed crop-livestock farming systems in the Singida Region in Tanzania, directly or indirectly contributing to household income, food security and poverty reduction among rural people in the region. This paper examined the effect of livestock on crop commercialisation and farmers’ livelihoods in the region. The complementarity between crops and livestock in the farming systems of Singida needs to be recognised, enhanced and utilised not only by farmers and livestock keepers, but also by local government authorities and development practitioners.
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Price, Nichole N., Caird Rexroad, Charlotte Quigley, Karen Stamieszkin, Richard Langton, and Rachel Sipler, eds. Farming seagrasses and seaweeds. Bigelow Laboratory for Ocean Sciences, 2024. http://dx.doi.org/10.32747/2024.8633526.ers.

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In 2019, the United States Congress charged the Secretary of Agriculture, in coordination with the Administrator of the National Oceanic and Atmospheric Administration, to establish a working group to conduct a comprehensive evaluation of U.S. seaweeds and seagrass farming, describing its current state, its potential to drive economic growth through production of livestock feeds and other commercial applications, and improve ocean health through deacidification. USDA partnered with Bigelow Laboratory for Ocean Sciences (BLOS), a global research institution located in East Boothbay, Maine, for
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Tulachan, P. M., and A. Neupane. Livestock in Mixed Farming Systems of the Hindu Kush-Himalayas: Trends and Sustainability. International Centre for Integrated Mountain Development (ICIMOD), 1999. http://dx.doi.org/10.53055/icimod.309.

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Tulachan, P. M., and A. Neupane. Livestock in Mixed Farming Systems of the Hindu Kush-Himalayas: Trends and Sustainability. International Centre for Integrated Mountain Development (ICIMOD), 1999. http://dx.doi.org/10.53055/icimod.309.

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Houzer, Ella, and Ian Scoones. Are Livestock Always Bad for the Planet? Rethinking the Protein Transition and Climate Change Debate. Institute of Development Studies (IDS), 2021. http://dx.doi.org/10.19088/steps.2021.003.

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Urgent climate challenges have triggered calls for radical, widespread changes in what we eat, pushing for the drastic reduction if not elimination of animal-source foods from our diets. But high-profile debates, based on patchy evidence, are failing to differentiate between varied landscapes, environments and production methods. Relatively low-impact, extensive livestock production, such as pastoralism, is being lumped in with industrial systems in the conversation about the future of food. This report warns that the dominant picture of livestock’s impacts on climate change has been distorted
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