Literatura académica sobre el tema "Lipid degradation"
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Artículos de revistas sobre el tema "Lipid degradation"
Appel, Thomas Raul, Michael Wolff, Friedrich von Rheinbaben, Michael Heinzel y Detlev Riesner. "Heat stability of prion rods and recombinant prion protein in water, lipid and lipid–water mixtures". Journal of General Virology 82, n.º 2 (1 de febrero de 2001): 465–73. http://dx.doi.org/10.1099/0022-1317-82-2-465.
Texto completoShahidi, Fereidoon y Abul Hossain. "Role of Lipids in Food Flavor Generation". Molecules 27, n.º 15 (6 de agosto de 2022): 5014. http://dx.doi.org/10.3390/molecules27155014.
Texto completoMasclaux-Daubresse, Céline, Sabine d’Andrea, Isabelle Bouchez y Jean-Luc Cacas. "Reserve lipids and plant autophagy". Journal of Experimental Botany 71, n.º 10 (21 de febrero de 2020): 2854–61. http://dx.doi.org/10.1093/jxb/eraa082.
Texto completoAlvebratt, Caroline, Tahnee J. Dening, Michelle Åhlén, Ocean Cheung, Maria Strømme, Adolf Gogoll, Clive A. Prestidge y Christel A. S. Bergström. "In Vitro Performance and Chemical Stability of Lipid-Based Formulations Encapsulated in a Mesoporous Magnesium Carbonate Carrier". Pharmaceutics 12, n.º 5 (6 de mayo de 2020): 426. http://dx.doi.org/10.3390/pharmaceutics12050426.
Texto completoHuang, Leng-Jie y Rey-Huei Chen. "Lipid saturation induces degradation of squalene epoxidase for sterol homeostasis and cell survival". Life Science Alliance 6, n.º 1 (11 de noviembre de 2022): e202201612. http://dx.doi.org/10.26508/lsa.202201612.
Texto completoSettembre, Carmine y Andrea Ballabio. "Lysosome: regulator of lipid degradation pathways". Trends in Cell Biology 24, n.º 12 (diciembre de 2014): 743–50. http://dx.doi.org/10.1016/j.tcb.2014.06.006.
Texto completoSuzuki, Kunio. "Lipid Peroxide Degradation by Intestinal Bacteria". Microbial Ecology in Health and Disease 6, n.º 3 (enero de 1993): 133–36. http://dx.doi.org/10.3109/08910609309141318.
Texto completoBarrow, RA y RJ Capon. "Epoxy Lipids From the Australian Epiphytic Brown Alga Notheia anomala". Australian Journal of Chemistry 43, n.º 5 (1990): 895. http://dx.doi.org/10.1071/ch9900895.
Texto completoEkiel, Irena y G. Dennis Sprott. "Identification of degradation artifacts formed upon treatment of hydroxydiether lipids from methanogens with methanolic HCl". Canadian Journal of Microbiology 38, n.º 8 (1 de agosto de 1992): 764–68. http://dx.doi.org/10.1139/m92-124.
Texto completoBusija, Anna R., Hemal H. Patel y Paul A. Insel. "Caveolins and cavins in the trafficking, maturation, and degradation of caveolae: implications for cell physiology". American Journal of Physiology-Cell Physiology 312, n.º 4 (1 de abril de 2017): C459—C477. http://dx.doi.org/10.1152/ajpcell.00355.2016.
Texto completoTesis sobre el tema "Lipid degradation"
Amir, Alipour Mohsen. "Effect of EPA on Intercellular Lipid Droplets Degradation". Thesis, Université d'Ottawa / University of Ottawa, 2017. http://hdl.handle.net/10393/36108.
Texto completoAsano, Lisa. "Vitamin D metabolite, 25-Hydroxyvitamin D, regulates lipid metabolism by inducing degradation of SREBP/SCAP". 京都大学 (Kyoto University), 2017. http://hdl.handle.net/2433/225512.
Texto completoLee, Yoon-Hee. "Effect of Riboflavin and Lumichrome Degradation on the Oxidative Stability of Salad Dressing". The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1253631242.
Texto completoTipsrisukond, Narin. "Impact of lipid degradation processes, and supercritical carbon dioxide extraction on flavor characteristics of lard /". free to MU campus, to others for purchase, 2003. http://wwwlib.umi.com/cr/mo/fullcit?p3091972.
Texto completoCarbone, David L. "Effects of the lipid peroxidation product 4-hydroxy-2-nonenal on protein degradation and refolding pathways /". Connect to full text via ProQuest. IP filtered, 2005.
Buscar texto completoSato, Shin. "Degradation of cis-1,4-polyisoprene rubbers by white rot fungi and manganese peroxidase-catalyzed lipid peroxidation". Kyoto University, 2005. http://hdl.handle.net/2433/78163.
Texto completo0048
新制・課程博士
博士(農学)
甲第11635号
農博第1491号
新制||農||908(附属図書館)
学位論文||H17||N4028(農学部図書室)
UT51-2005-D384
京都大学大学院農学研究科応用生命科学専攻
(主査)教授 渡邊 隆司, 教授 島田 幹夫, 教授 東 順一
学位規則第4条第1項該当
Zahoor, Muhammad kashif. "Genome wide analysis for novel regulators of growth and lipid metabolism in drosophila melanogaster". Phd thesis, Université Paris Sud - Paris XI, 2011. http://tel.archives-ouvertes.fr/tel-00664844.
Texto completoRuggiano, Annamaria 1985. "Control of endoplasmatic reticulum homeostasis by Doa10-dependent protein degradation". Doctoral thesis, Universitat Pompeu Fabra, 2015. http://hdl.handle.net/10803/384851.
Texto completoThe function, shape and identity of cellular organelles are too a large extent determined by their lipid and protein composition. In order to maintain cellular homeostasis, the rate of synthesis and degradation of proteins and lipids must be accurately controlled. Proteolysis by the ubiquitin-proteasome system plays a major role in regulating the half-lives of a range of proteins. A multitude of cellular processes depends on timely controlled and selective protein degradation; just to mention a few, these include intracellular trafficking and secretion, elimination of damaged polypeptides and DNA repair. Remarkably, anomalies in the ubiquitin-proteasome system have been linked to several human pathologies. Misfolded proteins in the membrane and lumen of the endoplasmic reticulum (ER) are constitutively generated during protein biosynthesis. These species are potentially toxic and are eliminated by the ubiquitin-proteasome system through a quality control pathway called ER-associated protein degradation (ERAD). Beyond this well-studied role, ERAD controls the levels of some folded, functional but short-lived ER proteins by eliminating them under a specific physiological condition, thereby in a regulated fashion. Of note, sterol production is adjusted to cell needs through feedback control of the HMGR enzyme stability. Despite its importance in ER homeostasis, regulated degradation through ERAD still accounts for only few examples. Yeast Doa10 is one of three ER ubiquitin ligase enzymes implicated in the degradation of misfolded proteins. To seek for regulated Doa10 clients, we pursued a proteomics screening. We identified potential targets involved in diverse cellular functions and further characterized some of them. We demonstrate that Doa10-dependent degradation critically impacts lipid homeostasis through regulated disposal of the sterol pathway enzyme Erg1. Moreover, we show that Doa10 mediates degradation of proteins belonging to lipid droplets, an ER-derived organelle; this finding highlights a role for ERAD in protein spatial control and maintenance of ER identity.
Schwab, Martin. "Degradation of lipid based drug delivery systems and characterization of semi-synthetic spider silk proteins for the application in pharmaceutical technology". Diss., Ludwig-Maximilians-Universität München, 2009. http://nbn-resolving.de/urn:nbn:de:bvb:19-165238.
Texto completoMaheshwari, Neeraj. "Biofuntionalisation of PLGA based polymer nanoparticles for vectorization : interaction with biomimetic lipid membranes and bio-controlled release". Thesis, Compiègne, 2017. http://www.theses.fr/2017COMP2357.
Texto completoThis thesis aims at developing PLGA nanoparticles for controlled release and investigating its interaction with phospholipid bilayers mimicking cell membranes. For passive controlled release the physiochemical changes were monitored by incubating the PLGA (50:50) NPs in different buffered pH conditions at increased time intervals. PLGA exhibited dissimilar degradation behavior with pore formation for high pH (basic conditions) maintaining the volume of the particles but change in the density, while at low pH it showed surface erosion. There is decrease in the particle size upon incubating in low pH. This study was carried out using DLS, ESEM and spectrophotometry. For active release the walls of PLGA (75:25) capsules were modulated using phospholipids. The release of hydrophilic fluorescent probe Calcein was monitored with increasing the temperature. It was observed that with DOPC (0.31mM) the release can be triggered using detergents or an enzyme (PLA2). We propose the formation of a lipid-polymer complex within the polymer matrix forming plugs which are vulnerable to enzymes/detergents inducing release. The effect of PLGA NPs over the phospholipid bilayers mimicking cell membrane was carried out using molecular fluorescent probes (Prodan and Laurdan). The study was carried out by calculating the generalised polarisation (GP) under the influence of PLGA NPs (50:50 and 75:25). It is found that the interaction is a surface phenomenon and there is no influence of NPs over the permeability of model membranes LUVs and SUVs. The Tm value of the phospholipids is also maintained when studied with Laurdan. Prodan probe GP studies provide first original method to determine the Tg of PLGA in complete aqueous conditions. It is a rapid and easy method which determines the Tg value of PLGA in real time using very small quantity of the sample. This interaction is not affected by the composition of the bilayer mimicking cell membranes
Libros sobre el tema "Lipid degradation"
Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng y Anne Bardsley. Vitamin B7 (biotin) in pregnancy and breastfeeding. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0011.
Texto completoCapítulos de libros sobre el tema "Lipid degradation"
Gupta, Rani y Namita Gupta. "Lipid Biosynthesis and Degradation". En Fundamentals of Bacterial Physiology and Metabolism, 491–523. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-0723-3_18.
Texto completoSahonero-Canavesi, Diana X., Isabel M. López-Lara y Otto Geiger. "Membrane Lipid Degradation and Lipid Cycles in Microbes". En Aerobic Utilization of Hydrocarbons, Oils, and Lipids, 231–54. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-319-50418-6_38.
Texto completoSahonero-Canavesi, Diana X., Isabel M. López-Lara y Otto Geiger. "Membrane Lipid Degradation and Lipid Cycles in Microbes". En Aerobic Utilization of Hydrocarbons, Oils and Lipids, 1–24. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-39782-5_38-1.
Texto completoParales, R. E. "Hydrocarbon Degradation by Betaproteobacteria". En Handbook of Hydrocarbon and Lipid Microbiology, 1715–24. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_121.
Texto completoPieper, D. H., B. González, B. Cámara, D. Pérez-Pantoja y W. Reineke. "Aerobic Degradation of Chloroaromatics". En Handbook of Hydrocarbon and Lipid Microbiology, 839–64. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_61.
Texto completoRöling, W. F. M. "Hydrocarbon-Degradation by Acidophilic Microorganisms". En Handbook of Hydrocarbon and Lipid Microbiology, 1923–30. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_140.
Texto completoHead, I. M., S. R. Larter, N. D. Gray, A. Sherry, J. J. Adams, C. M. Aitken, D. M. Jones, A. K. Rowan, H. Huang y W. F. M. Röling. "Hydrocarbon Degradation in Petroleum Reservoirs". En Handbook of Hydrocarbon and Lipid Microbiology, 3097–109. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_232.
Texto completoPérez-Pantoja, D., B. González y D. H. Pieper. "Aerobic Degradation of Aromatic Hydrocarbons". En Handbook of Hydrocarbon and Lipid Microbiology, 799–837. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_60.
Texto completoFetzner, S. "Aerobic Degradation of Halogenated Aliphatics". En Handbook of Hydrocarbon and Lipid Microbiology, 865–85. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_62.
Texto completoTierney, M. y L. Y. Young. "Anaerobic Degradation of Aromatic Hydrocarbons". En Handbook of Hydrocarbon and Lipid Microbiology, 925–34. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-540-77587-4_65.
Texto completoActas de conferencias sobre el tema "Lipid degradation"
Tian, Ling. "20E-induced autophagy activates fat body lipid degradation for insect metamorphic development". En 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.107745.
Texto completoAlberdi-Cedeno, Jon, Kubra Demir y Marc Pignitter. "Influence of monosodium glutamate on the oxidative stability of meat lipids". En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/mvhi9556.
Texto completoWu, Haizhou, Bita Forghani, Ingrid Undeland y Mehdi Abdollahi. "Lipid oxidation in sorted herring (Clupea harengus) filleting co-products and its relationship to composition". En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/uelt7673.
Texto completoZheng, Liyou, Hongyan Guo, Jun Jin y Qingzhe Jin. "Kinetic and Thermodynamic Studies of the Thermal-degradation of tocored in Lipid Systems with Different Unsaturation Degree". En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/wgep5828.
Texto completoBayram, Ipek y Eric Decker. "Determination of Antioxidant Synergism Between Tocopherols and Myricetin in Bulk Oil". En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/gxns9591.
Texto completoHildago, Francisco J. y Rosario Zamora. "Lipid-derived Aldehyde Degradation Under Thermal Conditions and Their Scavenging by Phenolics During Food Frying". En Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.324.
Texto completoZhang, Cen, Juan Liu, Yuhan Zhao, Xuetian Yue, Hao Wu, Jun Li, Zhiyuan Shen, Bruce Haffty, Wenwei Hu y Zhaohui Feng. "Abstract 4406: Cullin3-KLHL25 ubiquitin ligase targets ACLY for degradation to inhibit lipid synthesis and tumor progression". En Proceedings: AACR Annual Meeting 2017; April 1-5, 2017; Washington, DC. American Association for Cancer Research, 2017. http://dx.doi.org/10.1158/1538-7445.am2017-4406.
Texto completoUlbikas, Jessica, Ye Ling Li y Amanda Wright. "Effects of Palm Stearin and Palm Olein Emulsion Crystallinity on Beta-carotene Degradation and in vitro Bioaccessibility". En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/lkfw6377.
Texto completoDurand, Erwann, Nastassia Kaugarenia, Nathalie Barouh, Pierre Villeneuve y Romain Kapel. "Antioxidant chelating peptides production from Rapeseed meal proteins proteolysis." En 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/whcd7145.
Texto completoSarles, Stephen A. y Donald J. Leo. "Feedback Control of Biomolecular Systems Formed From Droplet-Interface Bilayers". En ASME 2008 Conference on Smart Materials, Adaptive Structures and Intelligent Systems. ASMEDC, 2008. http://dx.doi.org/10.1115/smasis2008-421.
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