Artículos de revistas sobre el tema "Lectins"
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Ogilvie, Mary L., JoAnn Wilson Byl y T. Kent Gartner. "Platelet Aggregation Is Stimulated by Lactose-lnhibitable Snake Venom Lectins". Thrombosis and Haemostasis 62, n.º 02 (1989): 704–7. http://dx.doi.org/10.1055/s-0038-1646887.
Texto completoKothari, Sajani, Rebecca Heineman y Rene Harrison. "Optimizing Lectin Staining Methodology to Assess Glycocalyx Composition of Legionella-Infected Cells". Undergraduate Research in Natural and Clinical Science and Technology (URNCST) Journal 7, n.º 7 (17 de julio de 2023): 1–10. http://dx.doi.org/10.26685/urncst.490.
Texto completoBonnardel, François, Julien Mariethoz, Serge Pérez, Anne Imberty y Frédérique Lisacek. "LectomeXplore, an update of UniLectin for the discovery of carbohydrate-binding proteins based on a new lectin classification". Nucleic Acids Research 49, n.º D1 (11 de noviembre de 2020): D1548—D1554. http://dx.doi.org/10.1093/nar/gkaa1019.
Texto completoLakhtin, M., V. Lakhtin, V. Alyoshkin y S. Afanasyev. "Lectins of beneficial microbes: system organisation, functioning and functional superfamily". Beneficial Microbes 2, n.º 2 (1 de junio de 2011): 155–65. http://dx.doi.org/10.3920/bm2010.0014.
Texto completoMelgarejo, Luz Marina, Nohora Vega y Gerardo Pérez. "Isolation and characterization of novel lectins from Canavalia ensiformis DC and Dioclea grandiflora Mart. ex Benth. seeds". Brazilian Journal of Plant Physiology 17, n.º 3 (septiembre de 2005): 315–24. http://dx.doi.org/10.1590/s1677-04202005000300006.
Texto completoVan Holle, Sofie y Els J. M. Van Damme. "Signaling through plant lectins: modulation of plant immunity and beyond". Biochemical Society Transactions 46, n.º 2 (22 de febrero de 2018): 217–33. http://dx.doi.org/10.1042/bst20170371.
Texto completoMewe, Marco, Denis Tielker, Robert Schönberg, Melitta Schachner, Karl-Erich Jaeger y Udo Schumacher. "Pseudomonas aeruginosa lectins I and II and their interaction with human airway cilia". Journal of Laryngology & Otology 119, n.º 8 (agosto de 2005): 595–99. http://dx.doi.org/10.1258/0022215054516313.
Texto completoLesman-Movshovich, Efrat, Batia Lerrer y Nechama Gilboa-Garber. "Blocking ofPseudomonas aeruginosalectins by human milk glycans". Canadian Journal of Microbiology 49, n.º 3 (1 de marzo de 2003): 230–35. http://dx.doi.org/10.1139/w03-027.
Texto completoCoelho, Luana Cassandra Breitenbach Barroso, Priscila Marcelino dos Santos Silva, Vera Lúcia de Menezes Lima, Emmanuel Viana Pontual, Patrícia Maria Guedes Paiva, Thiago Henrique Napoleão y Maria Tereza dos Santos Correia. "Lectins, Interconnecting Proteins with Biotechnological/Pharmacological and Therapeutic Applications". Evidence-Based Complementary and Alternative Medicine 2017 (2017): 1–22. http://dx.doi.org/10.1155/2017/1594074.
Texto completoGerhardus, M. J. T., J. M. C. Baggen, W. P. W. Van Der Knaap y T. Sminia. "Analysis of surface carbohydrates of Trichobilharzia ocellata miracidia and sporocysts using lectin binding techniques". Parasitology 103, n.º 1 (agosto de 1991): 51–59. http://dx.doi.org/10.1017/s003118200005928x.
Texto completoLevine, E., R. Werner y G. Dahl. "Cell-cell channel formation and lectins". American Journal of Physiology-Cell Physiology 261, n.º 6 (1 de diciembre de 1991): C1025—C1032. http://dx.doi.org/10.1152/ajpcell.1991.261.6.c1025.
Texto completoWRIGHT, Lisa M., Els J. M. VAN DAMME, Annick BARRE, Anthony K. ALLEN, Fred VAN LEUVEN, Colin D. REYNOLDS, Pierre ROUGE y Willy J. PEUMANS. "Isolation, characterization, molecular cloning and molecular modelling of two lectins of different specificities from bluebell (Scilla campanulata) bulbs". Biochemical Journal 340, n.º 1 (10 de mayo de 1999): 299–308. http://dx.doi.org/10.1042/bj3400299.
Texto completoFolowosele, Morenikeji Tolulope, Oludele Olayemi Odekanyin, Adenike Oluwaseun Adefila, Sinaola Praise Oyepitan, Eniola Racheal Owolabi y Ayomide Ifeoluwa Alobaloye. "Chemical Modification and Denaturation Effects on the Hemagglutinating Activity of Two Pterocarpus Species Seeds Lectins". Chemical Science International Journal 33, n.º 3 (1 de mayo de 2024): 89–99. http://dx.doi.org/10.9734/csji/2024/v33i3896.
Texto completoAdamcová, Anežka, Kristian Holst Laursen y Nicolai Zederkopff Ballin. "Lectin Activity in Commonly Consumed Plant-Based Foods: Calling for Method Harmonization and Risk Assessment". Foods 10, n.º 11 (13 de noviembre de 2021): 2796. http://dx.doi.org/10.3390/foods10112796.
Texto completoHatakeyama, Tomomitsu y Hideaki Unno. "Functional Diversity of Novel Lectins with Unique Structural Features in Marine Animals". Cells 12, n.º 14 (9 de julio de 2023): 1814. http://dx.doi.org/10.3390/cells12141814.
Texto completoArruda, Francisco Vassiliepe Sousa, Arthur Alves Melo, Mayron Alves Vasconcelos, Romulo Farias Carneiro, Ito Liberato Barroso-Neto, Suzete Roberta Silva, Francisco Nascimento Pereira-Junior et al. "Toxicity and Binding Profile of Lectins from the GenusCanavaliaon Brine Shrimp". BioMed Research International 2013 (2013): 1–7. http://dx.doi.org/10.1155/2013/154542.
Texto completoAhmmed, Mirja Kaizer, Shuva Bhowmik, Stephen G. Giteru, Md Nazmul Hasan Zilani, Parise Adadi, Shikder Saiful Islam, Osman N. Kanwugu et al. "An Update of Lectins from Marine Organisms: Characterization, Extraction Methodology, and Potential Biofunctional Applications". Marine Drugs 20, n.º 7 (29 de junio de 2022): 430. http://dx.doi.org/10.3390/md20070430.
Texto completoBattistella, Roberta, Marios Kritsilis, Hana Matuskova, Douglas Haswell, Anne Xiaoan Cheng, Anja Meissner, Maiken Nedergaard y Iben Lundgaard. "Not All Lectins Are Equally Suitable for Labeling Rodent Vasculature". International Journal of Molecular Sciences 22, n.º 21 (26 de octubre de 2021): 11554. http://dx.doi.org/10.3390/ijms222111554.
Texto completoChen, C., H. J. Durrant, R. P. Newton y N. A. Ratcliffe. "A study of novel lectins and their involvement in the activation of the prophenoloxidase system in Blaberus discoidalis". Biochemical Journal 310, n.º 1 (15 de agosto de 1995): 23–31. http://dx.doi.org/10.1042/bj3100023.
Texto completoLim, Anita WW, André A. Neves, Sarah Lam Shang Leen, Pierre Lao-Sirieix, Elizabeth Bird-Lieberman, Naveena Singh, Michael Sheaff, Tony Hollingworth, Kevin Brindle y Peter Sasieni. "Lectins in Cervical Screening". Cancers 12, n.º 7 (16 de julio de 2020): 1928. http://dx.doi.org/10.3390/cancers12071928.
Texto completoTirta Ismaya, Wangsa, Raymond Rubianto Tjandrawinata y Heni Rachmawati. "Lectins from the Edible Mushroom Agaricus bisporus and Their Therapeutic Potentials". Molecules 25, n.º 10 (20 de mayo de 2020): 2368. http://dx.doi.org/10.3390/molecules25102368.
Texto completoDetilleux, P. G., N. F. Cheville y B. J. Sheahan. "Ultrastructure and Lectin Histochemistry of Equine Cutaneous Histiolymphocytic Lymphosarcomas". Veterinary Pathology 26, n.º 5 (septiembre de 1989): 409–19. http://dx.doi.org/10.1177/030098588902600506.
Texto completoSingh, Keerti, Lokita Agrawal, Rhea Gupta, Divyam Singh, Meghavi Kathpalia y Navkiran Kaur. "Lectins as a promising therapeutic agent for breast cancer: A review". Breast Disease 43, n.º 1 (20 de junio de 2024): 193–211. http://dx.doi.org/10.3233/bd-230047.
Texto completoBarre, Annick, Mathias Simplicien, Hervé Benoist, Els J. M. Van Damme y Pierre Rougé. "Mannose-Specific Lectins from Marine Algae: Diverse Structural Scaffolds Associated to Common Virucidal and Anti-Cancer Properties". Marine Drugs 17, n.º 8 (26 de julio de 2019): 440. http://dx.doi.org/10.3390/md17080440.
Texto completoTimoshenko, A. V., S. André, H. Kaltner, X. Dong y H. J. Gabius. "Generation of H2O2 by Human Neutrophils and Changes of Cytosolic Ca2+ and pH of Rat Thymocytes in Response to Galactoside-Binding Proteins (Lectins or Immunoglobulins)". Bioscience Reports 17, n.º 2 (1 de abril de 1997): 219–30. http://dx.doi.org/10.1023/a:1027389614391.
Texto completoRamiro-Diaz, Juan, Alma Barajas-Espinosa, Erika Chi-Ahumada, Sandra Perez-Aguilar, David Torres-Tirado, Jesus Castillo-Hernandez, Maureen Knabb, Ana Barba de la Rosa y Rafael Rubio. "Luminal endothelial lectins with affinity for N-acetylglucosamine determine flow-induced cardiac and vascular paracrine-dependent responses". American Journal of Physiology-Heart and Circulatory Physiology 299, n.º 3 (septiembre de 2010): H743—H751. http://dx.doi.org/10.1152/ajpheart.00790.2009.
Texto completoChikalovets, Irina, Alina Filshtein, Valentina Molchanova, Tatyana Mizgina, Pavel Lukyanov, Olga Nedashkovskaya, Kuo-Feng Hua y Oleg Chernikov. "Activity Dependence of a Novel Lectin Family on Structure and Carbohydrate-Binding Properties". Molecules 25, n.º 1 (30 de diciembre de 2019): 150. http://dx.doi.org/10.3390/molecules25010150.
Texto completoVrcić, H., B. Horvat y I. Damjanov. "Lectin histochemistry of mouse vagina during the estrous cycle." Journal of Histochemistry & Cytochemistry 39, n.º 12 (diciembre de 1991): 1685–92. http://dx.doi.org/10.1177/39.12.1940320.
Texto completoC. Torres, Jose, Jose G. Hernandez, Edwin C. Hernandez, Jessica A. Braga, Cicero Cavalcante, Myriam J. Ortega y Francisco R. Da Silva. "EVALUATION OF ANOMERICRECOGNITION IN GALACTOSE BINDING LECTINS USING CROSSLINKED HEMICELLULOSE: A COMPARATIVE STUDY THROUGH AFFINITY CHROMATOGRAPHY". International Journal of Advanced Research 9, n.º 07 (31 de julio de 2021): 391–400. http://dx.doi.org/10.21474/ijar01/13138.
Texto completoRauschenberg, Melanie, Eva-Corrina Fritz, Christian Schulz, Tobias Kaufmann y Bart Jan Ravoo. "Molecular recognition of surface-immobilized carbohydrates by a synthetic lectin". Beilstein Journal of Organic Chemistry 10 (16 de junio de 2014): 1354–64. http://dx.doi.org/10.3762/bjoc.10.138.
Texto completoThurston, G., P. Baluk, A. Hirata y D. M. McDonald. "Permeability-related changes revealed at endothelial cell borders in inflamed venules by lectin binding". American Journal of Physiology-Heart and Circulatory Physiology 271, n.º 6 (1 de diciembre de 1996): H2547—H2562. http://dx.doi.org/10.1152/ajpheart.1996.271.6.h2547.
Texto completoRaposo, Cláudia D., André B. Canelas y M. Teresa Barros. "Human Lectins, Their Carbohydrate Affinities and Where to Find Them". Biomolecules 11, n.º 2 (29 de enero de 2021): 188. http://dx.doi.org/10.3390/biom11020188.
Texto completoFerreira, Hugo Jefferson, Evandro Moreira de Almeida, Wildson Max Barbosa da Silva, Edson Holanda Teixeira y Luiz Gonzaga do Nascimento Neto. "Molecular Mechanisms Involved in the Antitumor Activity of Isolated Lectins from Marine Organisms: A Systematic Review". Current Drug Targets 21, n.º 6 (24 de abril de 2020): 616–25. http://dx.doi.org/10.2174/1389450120666191122113850.
Texto completoColyer, J., M. J. G. Farthing, P. J. Kumar, M. L. Clark, A. D. Ohannesian y N. M. Waldron. "Reappraisal of the ‘lectin hypothesis' in the aetiopathogenesis of coeliac disease". Clinical Science 71, n.º 1 (1 de julio de 1986): 105–10. http://dx.doi.org/10.1042/cs0710105.
Texto completoOoi, Linda SM, Hexiang Wang, T. B. Ng y Vincent EC Ooi. "Isolation and characterization of a mannose-binding lectin from leaves of the Chinese daffodil Narcissus tazetta". Biochemistry and Cell Biology 76, n.º 4 (1 de agosto de 1998): 601–8. http://dx.doi.org/10.1139/o98-022.
Texto completoGRUBHOFFER, L., V. KOVÁŘ y N. RUDENKO. "Tick lectins: structural and functional properties". Parasitology 129, S1 (octubre de 2004): S113—S125. http://dx.doi.org/10.1017/s0031182004004858.
Texto completoChen, Pengyu, Kristof De Schutter, Els J. M. Van Damme y Guy Smagghe. "Can Plant Lectins Help to Elucidate Insect Lectin-Mediated Immune Response?" Insects 12, n.º 6 (27 de mayo de 2021): 497. http://dx.doi.org/10.3390/insects12060497.
Texto completoSingh, Ram y Amandeep Walia. "Antioxidant and antimicrobial activities of Penicillium sp. lectins". Archives of Biological Sciences 71, n.º 3 (2019): 517–24. http://dx.doi.org/10.2298/abs190529035s.
Texto completoAbdulina, D. R., L. M. Purish y G. O. Iutynska. "Specificity of Lectins Labeled with Colloidal Gold to the Exopolymeric Matrix Carbohydrates of the Sulfate-Reducing Bacteria Biofilm Formed on Steel". Mikrobiolohichnyi Zhurnal 82, n.º 5 (17 de octubre de 2020): 11–20. http://dx.doi.org/10.15407/microbiolj82.05.011.
Texto completoMichael Stanley, C. y Thomas E. Phillips. "Sequential staining and de-staining of a single section by a panel of fluorescently-tagged lectins". Proceedings, annual meeting, Electron Microscopy Society of America 53 (13 de agosto de 1995): 1054–55. http://dx.doi.org/10.1017/s0424820100141640.
Texto completoLauc, Gordan, Mirna Flögel y Werner E. G. Müller. "Biotinylated Carbohydrate Markers -A Novel Tool for Lectin Research". Zeitschrift für Naturforschung C 49, n.º 11-12 (1 de diciembre de 1994): 843–48. http://dx.doi.org/10.1515/znc-1994-11-1220.
Texto completoKrotkiewska, Bozena, Marta Pasek y Hubert Krotkiewski. "Interaction of glycophorin A with lectins as measured by surface plasmon resonance (SPR)." Acta Biochimica Polonica 49, n.º 2 (30 de junio de 2002): 481–90. http://dx.doi.org/10.18388/abp.2002_3807.
Texto completoKhan, Farha, Devanshu Kurre y K. Suguna. "Crystal structures of a β-trefoil lectin from Entamoeba histolytica in monomeric and a novel disulfide bond-mediated dimeric forms". Glycobiology 30, n.º 7 (21 de enero de 2020): 474–88. http://dx.doi.org/10.1093/glycob/cwaa001.
Texto completoSzydlak, Renata, Ingrid H. Øvreeide, Marcin Luty, Tomasz Zieliński, Victorien E. Prot, Joanna Zemła, Bjørn T. Stokke y Małgorzata Lekka. "Bladder Cancer Cells Interaction with Lectin-Coated Surfaces under Static and Flow Conditions". International Journal of Molecular Sciences 24, n.º 9 (4 de mayo de 2023): 8213. http://dx.doi.org/10.3390/ijms24098213.
Texto completoMolodchenkova, O. О., O. V. Ryshchakova, T. V. Kartuzova y L. T. Mishchenko. "Characterization of lectins from wheat seedlings infected with Fusarium graminearum and treated by jasmonic acid". Ukrainian Biochemical Journal 95, n.º 2 (14 de junio de 2023): 83–92. http://dx.doi.org/10.15407/ubj95.02.083.
Texto completoAssreuy, A. M. S., M. D. Shibuya, G. J. Martins, M. L. P. De Souza, B. S. Cavada, R. A. Moreira, J. T. A. Oliveira, R. A. Ribeiro y C. A. Flores. "Anti-inflammatory effect of glucose—mannose binding lectins isolated from Brazilian beans". Mediators of Inflammation 6, n.º 3 (1997): 201–10. http://dx.doi.org/10.1080/09629359791695.
Texto completoRachmaninov, Ofra, Keren D. Zinger-Yosovich y Nechama Gilboa-Garber. "Preventing Ralstonia solanacearum adhesion with glycans from cashew, cocoa, coffee, pumpkin, and tomato seed extract". Canadian Journal of Microbiology 58, n.º 7 (julio de 2012): 856–62. http://dx.doi.org/10.1139/w2012-062.
Texto completoBarre, Annick, Els J. M. Van Damme, Mathias Simplicien, Sophie Le Poder, Bernard Klonjkowski, Hervé Benoist, David Peyrade y Pierre Rougé. "Man-Specific Lectins from Plants, Fungi, Algae and Cyanobacteria, as Potential Blockers for SARS-CoV, MERS-CoV and SARS-CoV-2 (COVID-19) Coronaviruses: Biomedical Perspectives". Cells 10, n.º 7 (28 de junio de 2021): 1619. http://dx.doi.org/10.3390/cells10071619.
Texto completoPetrova, Natalia y Natalia Mokshina. "Using FIBexDB for In-Depth Analysis of Flax Lectin Gene Expression in Response to Fusarium oxysporum Infection". Plants 11, n.º 2 (7 de enero de 2022): 163. http://dx.doi.org/10.3390/plants11020163.
Texto completoTaatjes, D. J., L. A. Barcomb, K. O. Leslie y R. B. Low. "Lectin binding patterns to terminal sugars of rat lung alveolar epithelial cells." Journal of Histochemistry & Cytochemistry 38, n.º 2 (febrero de 1990): 233–44. http://dx.doi.org/10.1177/38.2.1688898.
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