Tesis sobre el tema "L Gibbons"
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Morisi, Silvia. "L'effetto Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2015. http://amslaurea.unibo.it/9722/.
Texto completoScarpellini, Damiano. "L'effetto Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2020. http://amslaurea.unibo.it/22153/.
Texto completoConsole, Sarah. "L'effetto Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2018. http://amslaurea.unibo.it/15924/.
Texto completoMangianti, Marco. "L'effetto Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2014. http://amslaurea.unibo.it/7904/.
Texto completoSalame, Younis Jarir. "Il fenomeno di Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2016. http://amslaurea.unibo.it/12388/.
Texto completoMonaldi, Alessio. "Il fenomeno di Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2018. http://amslaurea.unibo.it/16863/.
Texto completoFarina, Lorenzo. "Il fenomeno di Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2019. http://amslaurea.unibo.it/19513/.
Texto completoGuidi, Chiara. "Il fenomeno di Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2013. http://amslaurea.unibo.it/5668/.
Texto completoPoluzzi, Diletta. "Il fenomeno di Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2021. http://amslaurea.unibo.it/23171/.
Texto completoBilancia, Gabriele. "Analisi e critica dei metodi termostatistici di Boltzmann e Gibbs". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2020. http://amslaurea.unibo.it/19925/.
Texto completoCosta, Riccardo. "Sistemi a temperatura assoluta negativa". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2014. http://amslaurea.unibo.it/7701/.
Texto completoPayne, Patrick. "Finding the Man, Husband, Physician & Father: Creating the Role of Doc Gibbs in Thornton Wilder's Our Town". ScholarWorks@UNO, 2010. http://scholarworks.uno.edu/td/1256.
Texto completoZeppilli, Giulia. "Alcune applicazioni del Metodo Monte Carlo". Bachelor's thesis, Alma Mater Studiorum - Università di Bologna, 2012. http://amslaurea.unibo.it/3091/.
Texto completoMerhi, Bleik Josephine. "Modeling, estimation and simulation into two statistical models : quantile regression and blind deconvolution". Thesis, Compiègne, 2019. http://www.theses.fr/2019COMP2506.
Texto completoThis thesis is dedicated to the estimation of two statistical models: the simultaneous regression quantiles model and the blind deconvolution model. It therefore consists of two parts. In the first part, we are interested in estimating several quantiles simultaneously in a regression context via the Bayesian approach. Assuming that the error term has an asymmetric Laplace distribution and using the relation between two distinct quantiles of this distribution, we propose a simple fully Bayesian method that satisfies the noncrossing property of quantiles. For implementation, we use Metropolis-Hastings within Gibbs algorithm to sample unknown parameters from their full conditional distribution. The performance and the competitiveness of the underlying method with other alternatives are shown in simulated examples. In the second part, we focus on recovering both the inverse filter and the noise level of a noisy blind deconvolution model in a parametric setting. After the characterization of both the true noise level and inverse filter, we provide a new estimation procedure that is simpler to implement compared with other existing methods. As well, we consider the estimation of the unknown discrete distribution of the input signal. We derive strong consistency and asymptotic normality for all our estimates. Including a comparison with another method, we perform a consistent simulation study that demonstrates empirically the computational performance of our estimation procedures
Nguyen, Quoc Thong. "Modélisation probabiliste d’impression à l’échelle micrométrique". Thesis, Lille 1, 2015. http://www.theses.fr/2015LIL10039/document.
Texto completoWe develop the probabilistic models of the print at the microscopic scale. We study the shape randomness of the dots that originates the prints, and the new models could improve many applications such as the authentication. An analysis was conducted on various papers, printers. The study shows a large variety of shape that depends on the printing technology and paper. The digital scan of the microscopic print is modeled in: the gray scale distribution, and the spatial binary process modeling the printed/blank spatial distribution. We seek the best parametric distribution that takes account of the distributions of the blank and printed areas. Parametric distributions are selected from a set of distributions with shapes close to the histograms and with the Kolmogorov-Smirnov divergence. The spatial binary model handles the wide diversity of dot shape and the range of variation of spatial density of inked particles. At first, we propose a field of independent and non-stationary Bernoulli variables whose parameters form a Gaussian power. The second spatial binary model encompasses, in addition to the first model, the spatial dependence of the inked area through an inhomogeneous Markov model. Two iterative estimation methods are developed; a quasi-Newton algorithm which approaches the maximum likelihood and the Metropolis-Hasting within Gibbs algorithm that approximates the minimum mean square error estimator. The performances of the algorithms are evaluated and compared on simulated images. The accuracy of the models is analyzed on the microscopic scale printings coming from various printers. Results show the good behavior of the estimators and the consistency of the models
Claudia, Mezzapesa. "Landscape designing process reverse reading. Exploratory design research on J&L Gibbons studio". Doctoral thesis, 2018. http://hdl.handle.net/2158/1120802.
Texto completo(7360475), Sabyasachy Mistry. "MASS SPECTROMETRIC DETECTION OF INDOPHENOLS FROM THE GIBBS REACTION FOR PHENOLS ANALYSIS". Thesis, 2020.
Buscar texto completoPhenols are ubiquitous in our surroundings including biological molecules such as L-Dopa metabolites, food components, such as whiskey and liquid smoke, etc. This dissertation describes a new method for detecting phenols, by reaction with Gibbs reagent to form indophenols, followed by mass spectrometric detection. Unlike the standard Gibbs reaction which uses a colorimetric approach, the use of mass spectrometry allows for simultaneous detection of differently substituted phenols. The procedure is demonstrated to work for a large variety of phenols without para‐substitution. With para‐substituted phenols, Gibbs products are still often observed, but the specific product depends on the substituent. For para groups with high electronegativity, such as methoxy or halogens, the reaction proceeds by displacement of the substituent. For groups with lower electronegativity, such as amino or alkyl groups, Gibbs products are observed that retain the substituent, indicating that the reaction occurs at the ortho or meta position. In mixtures of phenols, the relative intensities of the Gibbs products are proportional to the relative concentrations, and concentrations as low as 1 μmol/L can be detected. The method is applied to the qualitative analysis of commercial liquid smoke, and it is found that hickory and mesquite flavors have significantly different phenolic composition.
In the course of this study, we used this technique to quantify major phenol derivatives in commercial products such as liquid smoke (catechol, guaiacol and syringol) and whiskey (o-cresol, guaiacol and syringol) as the phenol derivatives are a significant part of the aroma of foodstuffs and alcoholic beverages. For instance, phenolic compounds are partly responsible for the taste, aroma and the smokiness in Liquid Smokes and Scotch whiskies.
In the analysis of Liquid Smokes, we have carried out an analysis of phenols in commercial liquid smoke by using the reaction with Gibbs reagent followed by analysis using electrospray ionization mass spectrometry (ESI-MS). This analysis technique allows us to avoid any separation and/or solvent extraction steps before MS analysis. With this analysis, we are able to determine and compare the phenolic compositions of hickory, mesquite, pecan and apple wood flavors of liquid smoke.
In the analysis of phenols in whiskey, we describe the detection of the Gibbs products from the phenols in four different commercial Scotch whiskies by using simple ESI-MS. In addition, by addition of an internal standard, 5,6,7,8-tetrahydro-1-napthol (THN), concentrations of the major phenols in the whiskies are readily obtained. With this analysis we are able to determine and compare the composition of phenols in them and their contribution in the taste, smokey, and aroma to the whiskies.
Another important class of phenols are found in biological samples, such as L-Dopa and its metabolites, which are neurotransmitters and play important roles in living systems. In this work, we describe the detection of Gibbs products formed from these neurotransmitters after reaction with Gibbs reagent and analysis by using simple ESI‐MS. This technique would be an alternative method for the detection and simultaneous quantification of these neurotransmitters.
Finally, in the course of this work, we found that the positive Gibbs tests are obtained for a wide range of para-substituted phenols, and that, in most cases, substitution occurs by displacement of the para-substituent. In addition, there is generally an additional unique second-phenol-addition product, which conveniently can be used from an analytical perspective to distinguish para-substituted phenols from the unsubstituted versions. In addition to using the methodology for phenol analysis, we are examining the mechanism of indophenol formation, particularly with the para-substituted phenols.
The importance of peptides to the scientific world is enormous and, therefore, their structures, properties, and reactivity are exceptionally well-characterized by mass spectrometry and electrospray ionization. In the dipeptide work, we have used mass spectrometry to examine the dissociation of dipeptides of phenylalanine (Phe), containing sulfonated tag as a charge carrier (Phe*), proline (Pro) to investigate their gas phase dissociation. The presence of sulfonated tag (SO3-) on the Phe amino acid serves as the charge carrier such that the dipeptide backbone has a canonical structure and is not protonated. Phe-Pro dipeptide and their derivatives were synthesized and analyzed by LCQ-Deca mass spectroscopy to get the fragmentation mechanism. To confirm that fragmentation path, we also synthesized dikitopeparazines and oxazolines from all combinations of the dipeptides. All these analyses were confirmed by isotopic labeling experiments and determination and optimization of structures were carried out using theoretical calculation. We have found that the fragmentation of Phe*Pro and ProPhe* dipeptides form sequence specific b2 ions. In addition, not only is the ‘mobile proton’ involved in the dissociation process, but also is the ‘backbone hydrogen’ is involved in forming b2 ions.