Literatura académica sobre el tema "Fish"
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Artículos de revistas sobre el tema "Fish"
Swindler, Daris R. y R. Monastersky. "Fishy Fish Feet?" Science News 146, n.º 19 (5 de noviembre de 1994): 291. http://dx.doi.org/10.2307/3978531.
Texto completoLiu, Yajie, Jon Olaf Olaussen y Anders Skonhoft. "FISHY FISH? THE ECONOMIC IMPACTS OF ESCAPED FARMED FISH". Aquaculture Economics & Management 18, n.º 3 (3 de julio de 2014): 273–302. http://dx.doi.org/10.1080/13657305.2014.926466.
Texto completoBarnes, Andrew J., Yaniv Hanoch, Stacey Wood, Pi-Ju Liu y Thomas Rice. "One Fish, Two Fish, Red Fish, Blue Fish". Medical Care Research and Review 69, n.º 4 (6 de febrero de 2012): 460–73. http://dx.doi.org/10.1177/1077558711435365.
Texto completoRusso, James y Toby Russo. "One Fish, Two Fish, Red Fish, Blue Fish". Teaching Children Mathematics 23, n.º 6 (febrero de 2017): 338–39. http://dx.doi.org/10.5951/teacchilmath.23.6.0338.
Texto completoLe Beau, Michelle M. "One FISH, two FISH, red FISH, blue FISH". Nature Genetics 12, n.º 4 (abril de 1996): 341–44. http://dx.doi.org/10.1038/ng0496-341.
Texto completoNakajima, Yoichi. "fish, fish roe". Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology 34, n.º 3 (5 de agosto de 2020): 400–407. http://dx.doi.org/10.3388/jspaci.34.400.
Texto completoBarney, Amanda. "One Fish or Two Fish, Red Fish or Blue Fish". Conservation Biology 26, n.º 2 (23 de marzo de 2012): 372–73. http://dx.doi.org/10.1111/j.1523-1739.2012.01832.x.
Texto completoEckel, Robert H. "The Fish Oil Story Remains Fishy". Circulation 122, n.º 21 (23 de noviembre de 2010): 2110–12. http://dx.doi.org/10.1161/circulationaha.110.986976.
Texto completoO'Neill, D. "One Fish, Two Fish, Blowfish, Blue Fish". BMJ 342, feb01 1 (1 de febrero de 2011): d50. http://dx.doi.org/10.1136/bmj.d50.
Texto completoDunn, Paul H. y Timothy M. Davidson. "One Fish, Two Fish". Science Activities: Classroom Projects and Curriculum Ideas 46, n.º 4 (diciembre de 2009): 31–34. http://dx.doi.org/10.3200/sats.46.4.31-34.
Texto completoTesis sobre el tema "Fish"
Ward, Christine. "One fish, two fish, red fish, blue fish, a journey into the oceans". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp01/MQ39708.pdf.
Texto completoHe, Ping. "Antioxidants in fish meals, fish feeds and farmed fish". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp03/MQ39660.pdf.
Texto completoCho, Chʻang-in Choi Nan-young. "Dad fish /". Monterey, Calif. : Monterey Institute of International Studies, 2004. http://library.miis.edu/thesis/TI04%5F5.pdf.
Texto completoLaMacchia, Brian A. (Brian Andrew). "Internet fish". Thesis, Massachusetts Institute of Technology, 1996. http://hdl.handle.net/1721.1/11049.
Texto completoIncludes bibliographical references (leaves 98-102).
by Brian A. LaMacchia.
Ph.D.
Taglieber, Joe. "Everything Fish". abstract and full text PDF (free order & download UNR users only), 2008. http://0-gateway.proquest.com.innopac.library.unr.edu/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqdiss&rft_dat=xri:pqdiss:1453613.
Texto completoRogers, Douglas E. "Self fish /". Online version of thesis, 2010. http://hdl.handle.net/1850/11675.
Texto completoSpeller, Camilla F. "One fish, two fish, old fish, new fish: investigating differential distribution of salmon resources in the Pacific Northwest through ancient DNA analysis /". Burnaby B.C. : Simon Fraser University, 2005. http://ir.lib.sfu.ca/handle/1892/2023.
Texto completoHouwelingen, Adriana Cornelia van. "Fish against thrombosis? dietary fish and cardiovascular risk profile /". Maastricht : Maastricht : Rijksuniversiteit Limburg ; University Library, Maastricht University [Host], 1988. http://arno.unimaas.nl/show.cgi?fid=5411.
Texto completoGriffith, Elias y Jacob Iljans. "Secure Fish Feeder : Automatic secure fish feeder to make sure you do not overfeed your fish". Thesis, KTH, Mekatronik, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-296333.
Texto completoMed det här projektet syftar vi på att tillförse akvarieägare med ett tryggt och enkelt sätt att mata sina fiskar när de är utomlands eller av annan anledning inte har möjlighet att mata för hand. Övermatning är en olycklig men dessvärre vanlig anledning till massdöd i ett annars hälsosamt akvarium. Även om övermatning hos landdjur kan ha ohälsosamma konsekvenser, så är det aldrig lika skadligt på kort sikt som det är i ett akvarium. Det här beror på att överbliven mat (och även till viss del avföring) i en vattenmiljö snabbt omvandlas till ammoniak under förmultning. Lagom stora matningar ger all näring fiskar behöver, medan enbart en halt ammoniak som kan omvandlas till nitrit och därefter det relativt harmlösa nitratet uppstår snabbt nog för att vara ofarligt. De flesta - om än inte alla - fiskmatare på marknaden idag baserar sina portioner på enbart volym. På grund av variationer i mängden luft mellan foder så kan då mängden mat ha stor variation. Genom att lägga till en säkring med vikt, så kan vi helt och hållet motverka all risk för övermatning, och på så vis säkerställa ett långt och hälsosamt liv för våra husdjur. Överlag lyckades vi skapa ensäker fiskmatare, men dessvärre var inte vågen lika noggrann som den optimalt hade varit.
Littlefield, Joanne. "Raising Fish in the Desert: Aquaculture Yields Fish and Shrimp". College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2001. http://hdl.handle.net/10150/622264.
Texto completoLibros sobre el tema "Fish"
ill, Willgoss Brigitte, ed. Fish, fish, fish. New York: Dial Books for Young Readers, 1993.
Buscar texto completoGeisel, Ted. One fish two fish red fish blue fish. [UK]: HarperCollins Childrens Books, 1990.
Buscar texto completoGeisel, Ted. One fish, two fish, red fish, blue fish. New York: Beginner Books, 1987.
Buscar texto completoGeisel, Ted. One Fish, Two Fish, Red Fish, Blue Fish. New York: Beginner Books, 1988.
Buscar texto completoGeisel, Ted. [Eyn fish, tsṿey fish, royṭer fish, bloyer fish. Nyu-Yorḳ: Yidishe shṭub, 2007.
Buscar texto completoRichard, Caines y Key Note Ltd, eds. Fish & fish products. 8a ed. Hampton: Key Note Ltd, 1996.
Buscar texto completoPublications, Key Note, ed. Fish & fish products. 7a ed. Hampton: Key Note Publications, 1991.
Buscar texto completoPhilippa, Drewer y Key Note Publications, eds. Fish & fish products. Hampton: Key Note, 2004.
Buscar texto completoJenny, Baxter y Key Note Publications, eds. Fish & fish products. Hampton: Key Note Ltd, 2000.
Buscar texto completoLionni, Leo. Fish is fish. New York: Knopf, 1987.
Buscar texto completoCapítulos de libros sobre el tema "Fish"
Williams, Eli S., Michael N. Cornforth, Edwin H. Goodwin y Susan M. Bailey. "CO-FISH, COD-FISH, ReD-FISH, SKY-FISH". En Telomeres and Telomerase, 113–24. Totowa, NJ: Humana Press, 2011. http://dx.doi.org/10.1007/978-1-61779-092-8_11.
Texto completoYano, Cassia Fernanda, Luiz Antônio Carlos Bertollo y Marcelo de Bello Cioffi. "Fish-FISH: Molecular Cytogenetics in Fish Species". En Springer Protocols Handbooks, 429–43. Berlin, Heidelberg: Springer Berlin Heidelberg, 2016. http://dx.doi.org/10.1007/978-3-662-52959-1_44.
Texto completoUrch, M. J. "Fish and Fish Products". En Food Industries Manual, 42–73. Boston, MA: Springer US, 1993. http://dx.doi.org/10.1007/978-1-4615-2099-3_2.
Texto completoSassi, Francisco de M. C., Gustavo A. Toma y Marcelo de Bello Cioffi. "FISH—in Fish Chromosomes". En Cytogenetics and Molecular Cytogenetics, 281–96. Boca Raton: CRC Press, 2022. http://dx.doi.org/10.1201/9781003223658-24.
Texto completoRoberts{roJoint Chairman}, T. A., J. L. Cordier, L. Gram, R. B. Tompkin, J. I. Pitt{roJoint Chairman}, L. G. M. Gorris y K. M. J. Swanson. "Fish and fish products". En Micro-Organisms in Foods 6, 174–249. Boston, MA: Springer US, 2005. http://dx.doi.org/10.1007/0-387-28801-5_3.
Texto completoRanken, M. D., R. C. Kill y C. Baker. "Fish and Fish Products". En Food Industries Manual, 46–74. Boston, MA: Springer US, 1997. http://dx.doi.org/10.1007/978-1-4613-1129-4_2.
Texto completoBarham, Peter. "Fish". En The Science of Cooking, 91–106. Berlin, Heidelberg: Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-642-56823-7_7.
Texto completoCatsberg, C. M. E. y G. J. M. Kempen-Van Dommelen. "Fish". En Food Handbook, 108–23. Dordrecht: Springer Netherlands, 1990. http://dx.doi.org/10.1007/978-94-009-0445-3_7.
Texto completoPatterson, W. P. y G. R. Smith. "Fish". En Tracking Environmental Change Using Lake Sediments, 173–87. Dordrecht: Springer Netherlands, 2001. http://dx.doi.org/10.1007/0-306-47671-1_9.
Texto completoMylona, Dimitra. "Fish". En A Companion to Food in the Ancient World, 147–59. Chichester, UK: John Wiley & Sons, Ltd, 2015. http://dx.doi.org/10.1002/9781118878255.ch14.
Texto completoActas de conferencias sobre el tema "Fish"
Connolly, Randy, Janet Miller, Faith-Michael Uzoka, Barry Lunt, Marc Schroeder, Craig S. Miller y Annabella Habinka. "Red Fish Blue Fish". En SIGITE/RIIT 2016: The 17th Annual Conference on Information Technology Education and the 5th Annual Conference on Research in Information Technology. New York, NY, USA: ACM, 2016. http://dx.doi.org/10.1145/2978192.2978232.
Texto completoTandon, Pradhee, Piyush Nigam, Vikram Pudi y C. V. Jawahar. "FISH". En the 2008 international conference. New York, New York, USA: ACM Press, 2008. http://dx.doi.org/10.1145/1386352.1386400.
Texto completoSuebsaiprom, Pichet y Chun-Liang Lin. "Fish-Tail Modeling for Fish Robot". En 2012 International Symposium on Computer, Consumer and Control (IS3C). IEEE, 2012. http://dx.doi.org/10.1109/is3c.2012.144.
Texto completoRomero, Pablo, Berardi Sensale-Rodriguez, Diego Astessiano y Rafael Canetti. "Fisho: A cost-effective intelligent autonomous robot fish". En 2013 16th International Conference on Advanced Robotics (ICAR 2013). IEEE, 2013. http://dx.doi.org/10.1109/icar.2013.6766526.
Texto completoJeng-Shyang Pan, Pei-Wei Tsai y Yu-Bin Liao. "Fish Migration Optimization Based on the Fishy Biology". En 2010 Fourth International Conference on Genetic and Evolutionary Computing (ICGEC 2010). IEEE, 2010. http://dx.doi.org/10.1109/icgec.2010.198.
Texto completoAdmiraal, David y Steve Schainost. "Fish Passage for Warm Water Fish Species". En World Water and Environmental Resources Congress 2004. Reston, VA: American Society of Civil Engineers, 2004. http://dx.doi.org/10.1061/40737(2004)175.
Texto completoFatma, Nur, Mala Nurilmala, Metusalach, Nurfaidah y Nurpudji Astuti. "Low Economic Benefits of Fish as Source of Fish Albumin Besides Cork Fish". En First ASEAN Business, Environment, and Technology Symposium (ABEATS 2019). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/aebmr.k.200514.013.
Texto completoRegenstein, Joe, Peng Zhou, Yan Wang y Gokhan Boran. "Fish Gelatin: An Unmet Opportunity". En A Sustainable Future: Fish Processing Byproducts. Alaska Sea Grant College Program, 2010. http://dx.doi.org/10.4027/sffpb.2010.03.
Texto completoRoberts, Scott. "The fish". En ACM SIGGRAPH 98 Electronic art and animation catalog. New York, New York, USA: ACM Press, 1998. http://dx.doi.org/10.1145/281388.281866.
Texto completoMattinson, Sally. "Frisk fish". En ACM SIGGRAPH 98 Electronic art and animation catalog. New York, New York, USA: ACM Press, 1998. http://dx.doi.org/10.1145/281388.281871.
Texto completoInformes sobre el tema "Fish"
Haygood, Margo G. Flashlight Fish Symbiosis. Fort Belvoir, VA: Defense Technical Information Center, marzo de 1990. http://dx.doi.org/10.21236/ada219430.
Texto completoWang, Yujia y Humaid Al Hinai. Fish Tail Park. Landscape Architecture Foundation, 2023. http://dx.doi.org/10.31353/cs1910.
Texto completoBevelhimer, M. S., J. J. Beauchamp, B. E. Sample y G. R. Southworth. Estimation of Whole-Fish Containment Concentrations from Fish Fillet Data. Office of Scientific and Technical Information (OSTI), febrero de 1997. http://dx.doi.org/10.2172/1440902.
Texto completoDeHart, Michele. Fish Passage Center : Fish Passage Center of the Columbia Basin Fish and Wildlife Authority ; Annual report 1998. Office of Scientific and Technical Information (OSTI), junio de 1999. http://dx.doi.org/10.2172/14216.
Texto completoOnny Nurrahman Marwayana, Onny Nurrahman Marwayana. How does mesophotic fish diversity compare to shallow water fish diversity? Experiment, marzo de 2024. http://dx.doi.org/10.18258/67557.
Texto completoRinehart, B. N. Fish passage and protection. Office of Scientific and Technical Information (OSTI), noviembre de 1993. http://dx.doi.org/10.2172/10103773.
Texto completoStanton, Timothy K. Fish Acoustics Science Review. Fort Belvoir, VA: Defense Technical Information Center, enero de 2009. http://dx.doi.org/10.21236/ada492732.
Texto completoPoston, T. M. Fish and wildlife surveillance. Office of Scientific and Technical Information (OSTI), junio de 1995. http://dx.doi.org/10.2172/433033.
Texto completoStanton, Timothy K. Fish Acoustics Science Review. Fort Belvoir, VA: Defense Technical Information Center, septiembre de 2008. http://dx.doi.org/10.21236/ada532780.
Texto completoPopper, Arthur N. Workshop on Fish Hearing. Fort Belvoir, VA: Defense Technical Information Center, octubre de 1995. http://dx.doi.org/10.21236/ada306628.
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