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Literatura académica sobre el tema "Farmers"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 1 de febrero de 2025

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Artículos de revistas sobre el tema "Farmers"

Sukmayanto, Muher, Tubagus Hasanuddin y Indah Listiana. "The Capacity of Farmers in Rice Farming in Kabupaten Lampung Tengah". Agriecobis : Journal of Agricultural Socioeconomics and Business 5, n.º 1 (31 de marzo de 2022): 01–11. http://dx.doi.org/10.22219/agriecobis.v5i1.16280.

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Rice is an important commodity and the availability of rice supply in Indonesia must be maintained, because rice is the staple food of the Indonesian people which must always be fulfilled at all times. However, the fact is that the average productivity of rice produced by farmers is still low. Low rice productivity reflects the capacity of farmers in rice farming. The aims of this research are: (1) to know the level of farmer's capacity? and (2) to find out what factors that affect the capacity of farmers. This research was conducted in Kabupaten Lampung Tengah with the number of respondents as many as 100 farmers. The data analysis method used is multiple regression analysis. The results showed that the level of farmer's capacity was in the medium category. Factors that have a significant effect on farmer’s capacity are farmer’s’ age, farming experience, farmer’s motivation, community support, farmer group support, and agricultural extension support, while formal education, non-formal education, cosmopolitan level, land area, and family support have no significant effect on the capacity of farmers in rice farming.

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Hadiani, Dimas Pratidina Puriastuti, Muhammad Nur Ihsan, Puguh Surjowardojo y Bambang Ali Nugroho. "Analysis of Dairy Farmers Cooperative Partnership and Participation toward Cooperative Performance to Increase Farmer's Income". ANIMAL PRODUCTION 24, n.º 2 (11 de septiembre de 2022): 73–82. http://dx.doi.org/10.20884/1.jap.2022.24.2.144.

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The purpose of this study was to analyze the direct and indirect effect of cooperative partnerships,farmer participation and cooperative performance on farmer’s income. This research method was carried outby distributing questionnaires to 164 farmers as research respondents in Kemiri village who were activemembers of the Agroniaga Cooperative Jabung. The research variables were X1 (cooperative partnership), X2(farmers participation), Y1 (cooperative performance), Y2 (farmer's income). The data obtained were analyzedby path analysis using SPSS. The results show that 1) cooperative partnerships have a significant effect directlyon the cooperative performance at 0.533, 2) farmer participation has a significant effect directly on thecooperative performance at 0.362, 3) the cooperative partnership has a significant effect directly on the incomeof farmers at 0.341, 4) farmer participation has a significant effect directly on the income of farmers at 0.426, 5)cooperative performance has a significant effect directly on the income of farmers at 0.180, 6) cooperativepartnership has no significant effect indirectly on the income of farmers through the cooperative performanceat 0.096, 7) farmer participation has no significant effect indirectly on farmer income through cooperativeperformance at 0.18. This study concludes that 1) cooperative partnerships and farmer participation havesignificant effect directly on the cooperative performance, 2) cooperative partnerships, farmer participation,and cooperative performance have a significant effect directly on farmers' incomes, 3) cooperative partnershipsand farmer participation have no significant effect indirectly on farmer income through cooperativeperformance.

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Rachmah, Alisabela Dhiya, Elly Rasmikayati y Bobby Rachmat Saefudin. "FACTORS RELATED TO CONTINUATION OF MANGO CULTIVATION". JURNAL PERTANIAN 10, n.º 2 (22 de octubre de 2019): 52. http://dx.doi.org/10.30997/jp.v10i2.1864.

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Usually, commodities shift occurs from food crops to commercial crops, such as horticulture with the aim of improving the welfare of farmer’s life. However, a different situation happened in Sedong Subdistrict, Cirebon Regency where mango farmers switched to paddy cultivation which is a non commercial crop. Most mango farmers began to abandon mango cultivation and made paddy cultivation as their main livelihood. Therefore this research aimed at analyzing the factors underlying the farmer’s decisions to abandon or continue mango cultivation and describing the potential and constraints of mango cultivation. Samples taken were 65 farmers in Sedong Subdistrict, Cirebon Regency consisting of 30 present-grower of mango who also experienced paddy cultivation and 35 past-grower of mango who switched to paddy cultivation. The research method used is the survey research method with data analysis using descriptive statistics and crosstabulation analysis with the fisher exact test. The results showed that the factors related to the farmer's decision to abandon or continue mango cultivation consisted of age, farmer's perception of mango cultivation, risk taking attitude, land tenure status, land area, and farmer group membership. Mango farming has easy transportation in the marketing activities provided by traders, as well as ease of access to credit bunt only for large scale farmers. The constraints felt by farmers in conducting mango farming consist of limited capital for small farmers,

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Salahuddin, Salahuddin, Muhammad Aswar Limi, Munirwan Zani y Sukmawati Abdullah. "PENYUSUNAN NILAI TUKAR PETANI (NTP) PADA TANAMAN PANGAN DAN PERKEBUNAN DI KABUPATEN KONAWE SELATAN". Jurnal Ilmiah Penyuluhan dan Pengembangan Masyarakat 3 (28 de noviembre de 2023): 49. http://dx.doi.org/10.56189/jippm.v3i0.46306.

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South Konawe Regency, as an agricultural region with a large population and a dominant proportion of households working in agriculture, pays attention to farmers' welfare as very strategic. One of the tools to measure farmer welfare currently used is the Farmer Exchange Rate (NTP). The aim of carrying out this research activity is to determine the farmer's exchange rate (NTP), and the factors that influence the farmer's exchange rate food crop and plantation sectors in South Konawe Regency. This research uses a quantitative research approach. The sample for this study was determined to be 600 farmers, consisting of 300 food crop farmers (150 lowland rice farmers, 85 corn farmers, and 65 cassava farmers) and 300 plantation crop farmers (105 cocoa farmers, 65 cashew farmers, 65 pepper farmers, and 65 coconut farmers). The sampling technique that will be used is multistage random sampling. To collect research data, use the observation method, questionnaire method, and documentary method. Data were analyzed using descriptive analysis, NTP analysis and multiple linear regression analysis. The research results showed that the Farmer Exchange Rate (NTP) in the food crop and plantation sectors in 2021 was 97.21% and 97.21% (NTP < 100), meaning that food crop and plantation farmers experienced a deficit. Production prices rose less than increases in consumption prices and production costs. The level of farmer welfare has decreased compared to the previous level of farmer welfare. The factors or variables of land area and farmer expenditure significantly influence the NTP of farmers in the field of food crops by 93%. The farmer's land area variable has a significant positive effect on NTP, while farmer expenditure has a significant negative effect on NTP in the field of food crops. Factors or variables of family responsibilities, income and farmer expenses significantly influence the NTP for plantation crops at 96%. Farmers' income has a significant positive effect on NTP, while family responsibilities and farmers' expenses have a significant negative effect on NTP in plantation crops in South Konawe Regency.

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Yamin, Muhammad, Lifianthi Lifianthi y Deswita Fajar Ayuningsih. "Analisis Minat Anak Petani Padi menjadi Petani di Desa Pasemah Air Keruh Sumatera Selatan". Jurnal Ilmiah Membangun Desa dan Pertanian 8, n.º 2 (20 de marzo de 2023): 68–77. http://dx.doi.org/10.37149/jimdp.v8i2.206.

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The sustainability of development in the agricultural sector depends on farmers as actors. There is a tendency for farmers’ children to be disinterested as farmers for a wide variety of reasons. This study aims to identify the perception of farmer children towards their interest in continuing their parents’ work as farmers and to analyze the factors that influence the chances of choosing to work as a farmer and not as a farmer. The results of this study are expected to be a reference for determining strategies that increase the interest of farmer’s children to become farmers. The data analysis method used consisted of a combination of both qualitative and quantitative analysis. This research was conducted in Muara Rungga Village, Pasemah Air Keruh District, Empat Lawang Regency, South Sumatra. This research method used the survey method. The sample frame in this study was paddy rice farmers with children aged 15-30 years. A simple random sampling method selected the total sample of 35 respondent farmers. The study results explained that the interest of farmer children to continue their parents’ work as farmers were included in the lack of interest category. The higher the age level of the farmer’s child, the greater the chances of the farmer’s child’s decision to work as a farmer, and the higher the level of education, the more significantly the events of the child choosing to work as a farmer. The findings of this study are that farm children are better educated and more skilled at using technology. The development of agriculture in the future cannot be as mediocre, and it must be completely changed according to the development of knowledge and technology so that agriculture does not seem challenging, dirty, and unattractive. Thus the farmer’s child will be interested in working as a farmer.

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Balasa, Adela P., Ghadeer Saif Khamis Al-Mashaikhi y Noorol Shaiful Fitri Abdul Rahman. "Cooperatives of Farmers in Oman". European Journal of Business and Management Research 6, n.º 2 (20 de marzo de 2021): 61–68. http://dx.doi.org/10.24018/ejbmr.2021.6.2.784.

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This study focuses on explaining the concept of farmers' cooperatives which contribute to raising the Omani economy, achieving security and food balance, and contributing to the eradication of poverty, hunger and unemployment. The aim of this paper is to find areas of deficiency concerning the implementation of farmer cooperatives in Oman. The study follows the philosophy of realism, as it is delivering real and accurate information. The text uses a mixed method by combining qualitative and quantitative. The research uses questionnaire showing the responses of farmers and ordinary people to collect the data. In addition, an interview showing the importance and the factor of implementing farmer cooperatives. This study uses interviews and questionnaire to gather the data needed to fill the gaps. The findings of this research add deep discovery to the previous studies, regarding the unawareness and knowledge among farmers about the importance, causes and positive effects of cooperatives among farmers and the negative effects that may occur to farmers for refusing to enter farmers' cooperatives and the factors of implementing farmer’s cooperatives. Additional research in this topic is needed for full understanding of making strong relationships and trust between farmers, which convince them to join farmers' cooperatives. The value of this study lies in raising the level of farmer's cooperatives in Oman because of its invaluable role in improving livelihoods, achieving sustainable development, increasing profitability and increasing productive efficiency by finding the common reasons that prevent farmers to join these cooperatives.

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Mulyasari, Gita, Priyono Prawito, Ira Nurhayati Djarot, Nugroho Adi Sasongko, Titin Handayani, Agusta Samodra Putra, Netty Widyastuti et al. "Perception of rainfed farmers on the impact of climate variability in Bengkulu Province, Indonesia". E3S Web of Conferences 467 (2023): 06003. http://dx.doi.org/10.1051/e3sconf/202346706003.

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This paper considers how farmers perceive to climate variability impacts, and suggests that perception these impact responses is as important as understanding responses to climate variability impacts. Based on a survey of 215 rainfed farmers in Bengkulu Province, we tested two hypotheses regarding climate variability impacts: (1) that climate variability has negative impacts on rainfed farming based on farmer’s perception, (2) that age, formal education, farming experience, land area, and participation in farmer groups will influence farmer’s climate variability perceptions. Using a multiple weighted score analysis and linier regression model we found support for the two hypotheses and furthermore showed that most of the farmers agreed that climate variability has a negative impact on rainfed farming. Farmers' formal education and participation in farmer groups influence farmers' perceptions on the impact of climate variability. With farmer groups, farmers can discuss various problems that arise due to climate variability.

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Agustin, Rahmi Dwi, Agus Dwi Nugroho y Masyhuri Masyhuri. "KEPUASAN PETANI TERHADAP LAYANAN PASAR LELANG CABAI SIDO DADI DI KABUPATEN KULON PROGO". SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 17, n.º 2 (28 de febrero de 2021): 174. http://dx.doi.org/10.20961/sepa.v17i2.43958.

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<div>One of the Sido Dadi auction market weaknesses is delay payment system to farmers. This system is done by waiting for payment from the merchant if the chili has been completely sold. This situation causes farmers to be dissatisfied with the auction market services. This study intended to determine the level of farmer’s satisfaction to the Sido Dadi auction market services and its determinant factors. This research was conducted at the Sido Dadi auction market because it was the first auction market in Galur District, Kulon Progo Regency, Yogyakarta Province. The number of respondents was 60 farmers chosen by purposive sampling. The Customer Satisfaction Index (CSI) and regression used to analyze the data. The results showed that farmers were satisfied with the auction market services. The determinant factors of farmer’s satisfaction are age, education level, and land area. Farmer satisfaction is in line with increasing of farmers’ age but in contrast to education and the farmer's land area. The Sido Dadi auction market needs to use of the contribution funds to complement infrastructure and held human resource development training. The auction market also needs to have a service Standard Operating Procedures for farmers. In addition, the local government officer needs to intensively provide service management training for auction market managers.</div>

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Wahyudi, Imam Mujahidin Fahmid, Darmawan Salman, Sultan Suhab, Adang Agustian, Sri Hery Susilowati, Sumedi y Rangga D. Yofa. "Implementation and constraints of of the use of farmer’s card in increasing the effectiveness of subsidized fertilizer distribution in Ciamis and Pati District". E3S Web of Conferences 316 (2021): 02026. http://dx.doi.org/10.1051/e3sconf/202131602026.

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The subsidized fertilizer distribution policy is still facing various problems. The government continues to make efforts to improve it, including through the farmer’s card mechanism. The research aims to analyze the development and problems of implementing farmer’s card, as well as formulating strategies to improve the implementation of farmer’s card. The study was conducted in Ciamis and Pati didtrict, 2019. The data collected includes primary data from interviews with 30 rice farmers, 4 kiosks and 2 fertilizer distributors, and secondary data from the Agriculture Office of the research location. Data analysis was carried out quantitatively and descriptively qualitatively. The results showed that the process of printing the farmer's card in Ciamis and Pati Regencies respectively 99.75% and 74.0% of the total proposed farmer’s card. The problems faced in the application of the farmer’s card are the incomplete data of farmers in the eDPFGN, the improvement of data on land tenure for each planting season, and the limited availability of EDC equipment at each fertilizer kiosk. To improve the fertilizer distribution system through the farmer's card, it is necessary to improve the validation of the eDPFGN data, infrastructure support and human resources at the fertilizer kiosk and farmer group level.

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Permatasari, Dwi Arum, Roso Witjaksono y Harsoyo. "FARMERS’ RESPONSE TOWARD KARTU TANI PROGRAM IN LIMANGAN SUB DISTRICT, KENDAL REGENCY". Journal of Agribusiness Management and Development 4, n.º 1 (23 de marzo de 2023): 75–82. http://dx.doi.org/10.22146/jamadev.v4i1.9990.

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This research was conducted in Limbangan Subdistrict Kendal District with the purpose to determine the response’s level of farmers toward “Kartu Tani” program and its influencing factors. Survey approach by descriptive was used in this research. From Limbangan Subdistrict was chosen purposively by 3 (three) sample villages with the most farmers receiving “Kartu Tani” which are Gondang Village, Limbangan Village, and Peron Village. From each of the sample village was chosen purposively by1 (one) sample farmers group with the most members receiving “Kartu Tani” which are Wahyu Gondang Makmur, Ngudi Rahayu, and Kadang Maju. From each farmer group was taken 10 members with random simple; in addition, each sample village was taken 10 farmers who aren’t members of the farmer group, so as a whole, there were 60 farmers who received the “Kartu Tani” as respondents. The analysis method used is the proportion test and multiple linear regression analysis. The average farmer has a moderate or hesitant response toward “Kartu Tani” program. Factors affecting the farmer's response are the level of education, perception, and membership status in the farmer group. The higher level of farmer education and the better perception of farmers cause the higher response toward “Kartu Tani” program; farmers who are members of the group have a higher response than farmers who aren’t members of farmer groups. Factors that don’t affect the farmer's response toward “Kartu Tani” program are age, motivation, and extension agents.

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Tesis sobre el tema "Farmers"

Murray, Jamey Allen. "Perceptions of the Farmland Preservation Program by West Virginia farmers". Morgantown, W. Va. : [West Virginia University Libraries], 2009. http://hdl.handle.net/10450/10509.

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Thesis (M.S.)--West Virginia University, 2009.
Title from document title page. Document formatted into pages; contains vii, 72 p. : col. ill. Vita. Includes abstract. Includes bibliographical references (p. 52-53).

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Wesockes, Alison Marie. "Measuring the environmental sustainability of farmers' markets two case studies from Clark County, Washington /". Pullman, Wash. : Washington State University, 2010. http://www.dissertations.wsu.edu/Thesis/Spring2010/a_wesockes_042210.pdf.

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Thesis (M.S. in environmental sciences)--Washington State University, May 2010.
Title from PDF title page (viewed on July 16, 2010). "Department of Earth and Environmental Sciences." Includes bibliographical references (p. 74-80).

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Tiranutti, Vilailuk. "Farmers and free trade : views from the rice and soybean farmers in Thailand". Thesis, University of Newcastle Upon Tyne, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.437944.

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Jayappa, Vinay. "Economic perspective of farmers indebtedness in suicidal prone area - Punjab, India". Thesis, Manhattan, Kan. : Kansas State University, 2010. http://hdl.handle.net/2097/4157.

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Mark, Allyssa. "Effects of Farm and Household Decisions on Labor Allocation and Profitability of Beginning Vegetable Farms in Virginia: a Linear Programming Model". Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/70975.

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The United States is facing a rising average age of principal farm operators and a decline in number of beginning farmers. With numerous barriers and challenges resulting in many farm failures, a majority of beginning farmers are relying on off-farm income to support their households. Decision-making and farm business planning are difficult skills to develop and improve, and the ability to develop a plan to balance on- and off-farm labor could allow farmers to make more profitable decisions. In this study, a General Algebraic Modeling System (GAMS) is used to develop a labor management planning framework for use by Virginia's beginning vegetable farmers or service providers, such as extension agents, with the goal of improving total (on- and off-farm) profitability and farm viability. Study findings suggest that a willingness to work of 12 hours per day, 365 days per year and hired labor costs of $9.30 per hour, which is the national average for agricultural workers encourage a farmer to maintain an off-farm job, while a relatively lower off-farm wage or salary may encourage a farmer to work on the farm only. Lastly, higher hired labor costs may encourage a farmer to pursue his or her most profitable work opportunity, be it on- or off-farm, without hiring labor to maintain the farm. The model developed in this study may be used to plan multiple years of farm management to include anticipated changes in off-farm employment opportunities, land availability, product mix, and access to farm labor. The author suggests that beginning farmers who use this planning tool are able to make more informed decisions related to allocation of labor time and resources, resulting in lower failure rates for beginning farmers in Virginia. A user-friendly interface may be developed based on the study framework, to strengthen the results and increase the practicality of the tool.
Master of Science

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Kleinschmidt, Rachel E. "Soil sisters : independent land owning women in Coles and Douglas counties, Illinois, 1870-1930 /". View online, 2008. http://repository.eiu.edu/theses/docs/32211131458612.pdf.

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Miller, Stacy M. "Characteristics of farmers' market vendors in West Virginia". Morgantown, W. Va. : [West Virginia University Libraries], 2005. https://etd.wvu.edu/etd/controller.jsp?moduleName=documentdata&jsp%5FetdId=3900.

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Thesis (M.S.)--West Virginia University, 2005.
Title from document title page. Document formatted into pages; contains viii, 122 p. : ill. Vita. Includes abstract. Includes bibliographical references (p. 77-82).

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Di, Hua. "Understanding Chinese farmers' grain storage". Thesis, Montana State University, 1999. http://etd.lib.montana.edu/etd/1999/di/DiH1999.pdf.

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China is the largest grain producer and consumer in the world. Since introducing its open-door policy in the 1980's, China has become an increasingly important grain importing country. However, China's wheat imports have varied considerably from year to year. One key issue affecting China's grain imports is its large on-farm grain reserves. This thesis is intended to examine factors significant for China's on-farm grain stocks and shed some additional light on its potential impacts on China's domestic grain markets and grain import activities. The key finding is that Chinese farmers' grain supply is primarily from self-production. The Chinese government decrees that farmers be not eligible to purchase grain from government food agencies that control 70 to 80 percent of the total marketed surplus of grain in China. This policy plus the underdeveloped domestic grain and credit markets leads Chinese farmers to store a considerable amount of grain for consumption. The food- and income-security concern of Chinese farmers is found to be another important factor in Chinese farmers' grain storage decisions. The highly variable weather, a still developing infrastructure, and frequent changes in government grain policies all increase the risk faced by Chinese farmers, thus increase their food- and income-security concerns. This thesis finds that the increasing number of farm family members working off-farm can help reduce the quantity of on-farm grain storage because of the potential remittance from more stable off-farm earnings to the farm home. It is also found that farmers tend to store less as income increases due to changes in absolute risk-aversions of farmers. The last important finding of thesis is that Chinese farmers' grain storage is somewhat price-elastic, in contrast with suggestions by some Chinese economists that China's on-farm grain storage is primarily for food-security concerns and therefore generally price-inelastic. It is also found that additions to farm household grain storage is directly elastic with respect to household grain output.

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McElwee, Gerard. "Farmers in an Entrepreneurial World". Thesis, University of Lincoln, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.486990.

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This commentary covers three areas of enquiry: Entrepreneurship, Farming and Methodology. I present a synthesis of and focus on my recent publications in the area of farm entrepreneurship although other aspects of my work are discussed. I show how and why my research is predominantly focused on entrepreneurship within the farm sector. A discussion of my approach to research is followed by an examination of my role as researcher. The policy implications of the workare discussed. A number of key themes emerge. 1. Farmers are a particularly rich area for study in the area of entrepreneurial capability. 2. The myths surrounding farmers' capability to be entrepreneurial requires examination. 3. In order to enhance and develop farmers' entrepreneurial capacity they need to be able to help themselves through self-advocacy. 4. Farmers are business people in that they run businesses but in practice do not necessarily have well defined business skills. 5. The barriers to becoming entrepreneurial for farmers are greater than in other sectors. farm enterprise and hence the farmer have often been understood through the prism of economic determinism i.e. viewed as economic actors. In this sense entrepreneurial activity has been correlated with economic prosperity. The thesis develops a conceptual understanding Of the farmer as entrepreneur and provides an innovative theoretical framework based on a modelling process and taxonomy of the farmer which- enables. the complexities of the dynamic chang~ forces which act upon the life world of farm enterprise and hence the farmer has often been understood through the prism of economic determinism i.e. viewed as economic actors. In this sense entrepreneurial activity has been correlated with economic prosperity. The thesis develops a conceptual understanding Of the farmer as entrepreneur and provides an innovative theoretical framework based on a modelling process and taxonomy of the farmer which- enables. the complexities of the dynamic chang~ forces which act upon the life world of the farmer to be framed.. This framework is supported by the presented empirical work.

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Ikeanumba, C. F. y O. J. Adebiyi. "Risk management strategies for farmers". Thesis, Sumy State University, 2014. http://essuir.sumdu.edu.ua/handle/123456789/36039.

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Agricultural producers face many sources of variability which can affect the cash flow, net returns, and economic progress of the farm firm. The risks which producers face and the risk management responses available to producers have been significantly affected by the 2008 Farm Bill. The Average Crop Revenue Election (ACRE) program appears to significantly risk management strategies and impact direct payments, marketing loans and loan deficiency payments. Less than fully equity in the farm business creates financial risk which may compound the effects of the business risks which all farmers face. Farmers typically combine production, marketing, and financial responses to risk and practice risk balancing. Past research has often failed to consider the sequential nature of the decision-making and knowledge which becomes available during the production process. For example, grain storage investments are often analyzed assuming storage will be used each year without considering the effect of alternative market situations. When you are citing the document, use the following link http://essuir.sumdu.edu.ua/handle/123456789/36039

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Más fuentes

Libros sobre el tema "Farmers"

Bailey, Donna. Farmers. Austin, Tex: Steck-Vaughn, 1990.

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Hansen, Ann Larkin. Farmers. Minneapolis, MN: Abdo & Daughters Pub., 1996.

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Ready, Dee. Farmers. Mankato, Minn: Bridgestone Books, 1997.

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William, Russell. Farmers. Vero Beach, Fla: Rourke Press, 1994.

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Luo, Xianyue. Farmers' art: Paintings by Zhejiang farmer artists. Paramus, New Jersey: Homa & Sekey Books, 2014.

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M, Wijayaratna C. y International Irrigation Management Institute, eds. Farmers organizing farmers: A methodological study of farmer irrigators' organization program in the Philippines. Colombo: International Irrigation Management Institute, 1996.

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L, Rotan Beverly y United States. Agricultural Cooperative Service., eds. Farmer cooperatives: Cash grain farmers, members, and use. Washington, D.C: U.S. Dept. of Agriculture, Agricultural Cooperative Service, 1991.

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photographer, Darby Byron y Hossler Tim book designer, eds. New Farmers. Lawrence, KS: P & T Committee, 2018.

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ill, Long Bernard, ed. Egyptian farmers. New York: Bookright Press, 1990.

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Market Segment Specialization Program (U.S.), ed. Grain farmers. [Washington, D.C.?]: Dept. of the Treasury, Internal Revenue Service, 1995.

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Capítulos de libros sobre el tema "Farmers"

Smith, R. E. F. "Farms and Farmers". En The Soviet Union, 119–36. London: Routledge, 2024. http://dx.doi.org/10.4324/9781032676340-9.

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Fang, Wei-Ta. "Farmers". En Envisioning Environmental Literacy, 159–83. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-7006-3_6.

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Lilleør, Helene Bie y Ulrik Lund-Sørensen. "Introduction - Farmers' Choice". En Farmers' Choice, 1–6. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.001.

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Maguzu, Catherine W., Dominick Ringo y Jens M. Vesterager. "Presentation of RIPAT: core components and project implementation". En Farmers' Choice, 7–22. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.002.

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Jöhncke, Steffen y Ulrik Lund-Sørensen. "Evaluation methods". En Farmers' Choice, 23–34. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.003.

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Gausset, Quentin, Steffen Jöhncke, Eva Kaas Pedersen y Michael A. Whyte. "The context for RIPAT: taking regional history and development policy into account in the interpretation of project processes and success". En Farmers' Choice, 35–46. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.004.

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Larsen, Anna Folke y Helene Bie Lilleør. "The impact of RIPAT on food security and poverty". En Farmers' Choice, 47–62. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.005.

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Aben, Charles, Deborah Duveskog y Esbern Friis-Hansen. "Evaluation of the RIPAT concept". En Farmers' Choice, 63–78. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.006.

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Mogensen, Hanne O. y Eva Kaas Pedersen. "Household dynamics and gender politics: female farmers in RIPAT 1". En Farmers' Choice, 79–90. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.007.

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Lilleør, Helene Bie y Eva Kaas Pedersen. "The RIPAT groups". En Farmers' Choice, 91–102. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.008.

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Actas de conferencias sobre el tema "Farmers"

Dumitrescu, Carmen Simona, Cosmina Simona Toader y Cosmin Salasan. "CHALLENGES AND RISKS FOR ROMANIAN FARMERS". En 24th SGEM International Multidisciplinary Scientific GeoConference 24, 389–94. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/4.1/s19.51.

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Despite other sectors, agriculture faces the direct influences of the environment and climate. Today climate change represents a challenge for farmers around the world, not only for Romanian ones. The paper deals with this problem and agriculture resilience. It brings to attention the important issue of resilience and the challenges for agriculture and for farmers, especially for small farmers. The research is based on questionnaires applied to farmers focusing on their perception of risks, adaptation options and barriers. There were used qualitative risk analysis tools as risk management matrix and Venn Diagram to underline the farmers perception. In our analysis, we also considered coupling the risks with the supporting measures applied at national level. In the paper we analyzed each risk item related to agriculture starting from irrigation and going till agroecology. The farmers have prioritized the risks, the main risk being the ones related to water and agroecology, and they appreciated the interconnections between some of them.

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ZALECKIENĖ, Jurgita. "STRUCTURAL CHANGES OF FARMER’S FARMS: CASE STUDY OF LITHUANIA". En RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.151.

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Due to historical circumstances, the development of Lithuanian commercial farmer’s farms is slow; however, farmer’s farms are very important to the vitality of rural areas while developing agricultural commodities and goods. The purpose of this article – to analyze the structural changes in farmer’s farms and present the directions of future development. Structural changes in Lithuanian farmer’s farms during the 2005 – 2015 timeframe were analyzed while looking at the diagnostic indicators, which are the following: the number of farmer’s farms, the structure of farmer’s farms according to their size, the activity units of farmer’s farms, age of farmers, farmer’s farms sources of income. In order to study the statistical data, methods of systemization, logical analysis and generalization were applied. The analysis of the statistical data suggests that the following structural changes are taking place in Lithuanian farmer’s farms: the number of registered farmer’s farms increases and the farmers’ are getting younger. One of the most significant factors causing the structural changes in holdings – the EU financial support for the agricultural development and the changing customer demands. More and more often rural areas perform residential function and new living areas are developed. There is a predominance of the small farms (up to 10 hectares). This is mainly a result of the reform in agricultural sector at the end of 20th century. Many small agricultural holdings were established due to this reform. However, significant changes occur while choosing and/or combining the activity units of the farm: the number of farms specializing in crops increases, the number of the holdings focusing on livestock and combined farming (crops and livestock) is declining; also, farmer’s farms with diversified income or the activity units grow in number. Limited opportunities to intensify agricultural production in small farmer’s farms caused the fact that activities or income were diversified. The model of family farm remains; however, the relation between activity and the usage of family’s labour in farm activity changes.

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Varshitha, B., Ananya G, Vanishree K y Nagaraja G. S. "Farmeasy - A Web Portal for Farmers". En 2023 7th International Conference on Computation System and Information Technology for Sustainable Solutions (CSITSS). IEEE, 2023. http://dx.doi.org/10.1109/csitss60515.2023.10334226.

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Shaikh, Aayesha, Prajakta Solankar, Monali Maske, Priti Takik y Nayna Randive. "Online Organic Agriculture Product Selling". En National Conference on Relevance of Engineering and Science for Environment and Society. AIJR Publisher, 2021. http://dx.doi.org/10.21467/proceedings.118.43.

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Organic Agricultural Products Selling website will provide a facility for farmers to sell their farm fresh organic products directly to the end users. Farmers can register and get authorized by admin to farmer’s portal. Also, they can add their product details on portal and current price of that product will get fetched from central market of metropolitan city like Pune, Mumbai, Delhi. Customer will be able to contact directly to the Farmers and able to rate of products .In that the project website are totally useful for the farmer’s and also customer. Increasing demand of farm products led farmers to use of chemical fertilizers/insecticides/pesticides and other chemical medicines to increase the production.

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Runcan, Remus. "TURNING FARMERS INTO SOCIAL FARMER ENTREPRENEURS FOR DISADVANTAGED PEOPLE". En NORDSCI International Conference. SAIMA Consult Ltd, 2020. http://dx.doi.org/10.32008/nordsci2020/b1/v3/31.

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According to Romania’s National Rural Development Programme, the socio-economic situation of the rural environment has a large number of weaknesses – among which low access to financial resources for small entrepreneurs and new business initiatives in rural areas and poorly developed entrepreneurial culture, characterized by a lack of basic managerial knowledge – but also a large number of opportunities – among which access of the rural population to lifelong learning and entrepreneurial skills development programmes and entrepreneurs’ access to financial instruments. The population in rural areas depends mainly on agricultural activities which give them subsistence living conditions. The gap between rural and urban areas is due to low income levels and employment rates, hence the need to obtain additional income for the population employed in subsistence and semi-subsistence farming, especially in the context of the depopulation trend. At the same time, the need to stimulate entrepreneurship in rural areas is high and is at a resonance with the need to increase the potential of rural communities from the perspective of landscape, culture, traditional activities and local resources. A solution could be to turn vegetal and / or animal farms into social farms – farms on which people with disabilities (but also adolescents and young people with anxiety, depression, self-harm, suicide, and alexithymia issues) might find a “foster” family, bed and meals in a natural, healthy environment, and share the farm’s activities with the farmer and the farmer’s family: “committing to a regular day / days and times for a mutually agreed period involves complying with any required health and safety practices (including use of protective clothing and equipment), engaging socially with the farm family members and other people working on and around the farm, and taking on tasks which would include working on the land, taking care of animals, or helping out with maintenance and other physical work”

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Ogunyemi, Oluwole I. (PhD). "Effect of Poultry Farmers’ Socioeconomic Features on Selected Production Limiting Factors in Southwest Nigeria". En Advances in Multidisciplinary and Scientific Research Journal Publication. Society for Multidisciplinary and Advanced Research Techniques - Creative Research Publishers, 2022. http://dx.doi.org/10.22624/aims/isteams/lasustech2022v30p6.

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Poultry farmers are faced with many problems that reduce their capacity utilisation. The challenges have made a lot of poultry entrepreneurs to leave the business compellingly. Many interventions have been applied to solve production problems of the poultry farmers but they have not given the desired results. Also, literatures on poultry production in Nigeria are many and growing focusing mainly on production, economic and marketing research questions. Few have linked the socio-economic factors of poultry farmers with production management and challenges. The research, therefore, analysed the effects of socio-economic characteristics of poultry farmers on selected problems of poultry farming. Two-stage sampling procedure was adopted. At the first stage, three states: Ekiti, Lagos and Ondo were purposefully selected and at the second stage, simple random sampling was used to select 320 poultry farmers in the three states out of which 307 were successful for analysis. Data were collected on 10 socio-economic characteristics and 5 production problems: adverse effect of climate change, disease incidence, high cost of transportation, high feeds cost and high cost of drugs. Frequency distribution, percentage and Probit model were used to analyse data. 76.55%, 63.84%, 68.73% and 67.10% of the farmers were male, married, into farming as main occupation and belonged to cooperative in that order. Poultry farmers using battery cage system have higher likelihood, 0.497, of facing adverse effect of climate change than the farmers using deep litter system while those in Ekiti State have lower likelihood (-0.506) of facing the problem of climate change than those in Ondo and Lagos States. The likelihood of having disease incidence declines with membership of cooperative and increase in years of experience among the poultry farmers with the coefficients of -0.705 and -0.035 respectively. Poultry farmers that are members of cooperative are less likely to have high transportation cost and high cost of feeds as problems from the coefficients of -0.525 and -0.726 correspondingly. Though the probability of having high cost of drugs as production problem increases with age of farmers, older farmers are less likely to have the problem and farmers that have poultry production as main occupation have higher probability of having high cost of drugs than those that are into poultry farming as secondary occupation with the coefficients of 0.156, -0.002 and 0.402 respectively. The study recommends that deep litter system of production should be encouraged among poultry farmers to reduce the adverse effects of climate change. Cooperative membership should be encouraged among the poultry farmers to reduce transportation cost and disease incidence on farms. Also, poultry drug related assistance should be given to the farmers that engage in the enterprise as main occupation which demands the identification of poultry farmers that are into the enterprise as main occupation. Key words: Climate change, Cost of feeds, Cost of drug, Cost of transportation, Poultry farmer, Southwest Nigeria

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MARKOVITS, Paul Ștefan. "Factors influencing the digital agriculture adoption: a research model for assessing Romanian farmers’ motivations". En Strategica, 405–19. Faculty of Management - SNSPA, 2023. http://dx.doi.org/10.25019/str/2023.030.

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This paper proposes a measurement model to be used to assess the Romanian farmers’ motivations to adopt Agriculture 4.0 practices and technologies. The Unified Theory of Acceptance and Usage of Technology (UTAUT) provides a robust model for assessing the factors driving or inhibiting the adoption of digital farming technologies and practices. Extensions and enhancements of the UTAUT2 and UTAUT3 used in farmer studies internationally are discussed and also compared to the results of studies with a different architecture about farmers’ motivations to use digital agriculture tools and systems. A proposed unified model will be used in subsequent quantitative measurements of Romanian farmers' motivations to embrace Agriculture 4.0. The paper is a premier in the literature about Romanian farmers. It is deemed a valuable tool for both researchers and developers of digital tools for farmers.

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G K, Arathi, Bharath Vilas M y Lalith Raj R. "Empowering Farmers through Digital Innovation". En International Conference on Recent Trends in Computing & Communication Technologies (ICRCCT’2K24). International Journal of Advanced Trends in Engineering and Management, 2024. http://dx.doi.org/10.59544/iaoe9806/icrcct24p6.

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The foundation of our nation is agriculture. In India, the majority of people 60–70% rely on agriculture for their own sustenance, either directly or indirectly. Despite being India’s primary industry, farming has both benefits and drawbacks for farmers. Many sectors have undergone radical change as a result of technology, and the agriculture sectors is no different. Typically, farmers spend the majority of their income on farming. However, they were not fairly compensated for their diligence. They only receive a smaller sum of money than what they originally invested. The internet platform shown in this abstract aims to close the gap between farmers and consumers by doing away with the need for middlemen and promoting direct communication. So, the main goal of our project is to construct a web application ‘Till the Soil’ this platform allows farmers to directly advertise and sell their products to consumers. The web portal functions as a virtual marketplace, giving farmers a specific venue to showcase their produce, such as fruits and vegetables. It is a key platform for India’s development. Personalized profiles that highlight their farmed products, sales figures, and biographical information can be created by farmers. The till the soil service itself will make sure the items are delivered safely, which will benefit both farmers and consumers.

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WANG, HUCHENG y WEILIN YANG. "DOES JOINING A FARMER'S PROFESSIONAL COOPERATIVE INCREASE THE WELFARE OF FARMERS?—BASED ON THE EVIDENCE OF FARMERS IN SOUTHWEST CHINA". En 2021 INTERNATIONAL CONFERENCE ON ADVANCED EDUCATION AND INFORMATION MANAGEMENT (AEIM 2021). Destech Publications, Inc., 2021. http://dx.doi.org/10.12783/dtssehs/aeim2021/35990.

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Abstract. Based on field survey data of 1448 households in 50 villages in Q area, this paper uses the endogenous transformation regression model (ESRM) to analyze the impact of farmers joining professional cooperatives on family welfare under counterfactual scenarios, and further examines its mechanism of action. The study found that: (1) Farmers’ participation in professional cooperatives produces spillover effects and promotes the increase of farmers’ welfare; (2) The welfare effects of joining farmers’ professional cooperatives are also related to the differences in the farmers’ own family endowments, with higher family knowledge and cultural levels and more labor, Farmers with a large number of migrant workers have higher welfare effects of participating in cooperatives, otherwise the welfare effects will be lower; (3) The number of patients in farm households, the number of farmers, the size of the family, the number of elderly people, whether to borrow money, education level, etc. Factors have a significant role in promoting the participation of farmers in the decision-making of farmers' professional cooperatives, while factors such as the number of laborers, the number of workers, and age have a significant inhibitory effect on farmers' participation in the decision-making of farmers' professional cooperatives; (4) The increase in the number of workers, the number of farmers and the decline in the number of laborers indicate The efficiency of cooperatives in this area is low, and there are unnecessary losses; therefore, farmers should be encouraged to participate in cooperative operations.

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HAMEED, Talal Saeed y Barbara SAWICKA. "FARMERS’ KNOWLEDGE OF FERTILIZERS’ PRACTICES ON THEIR FARMS". En IX International ScientificSymposium "Farm Machinery and Processes Management in Sustainable Agriculture". Departament of Machinery Exploittation and Management of Production Processes, University of Life Sciences in Lublin, 2017. http://dx.doi.org/10.24326/fmpmsa.2017.22.

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Informes sobre el tema "Farmers"

Gunchinsuren, Enkhtuvshin, Manfred Kiefer y Christian Abeleda. Improving the Livelihood of Poultry Farmers in India through Contract Farming: How Effective? Asian Development Bank, noviembre de 2023. http://dx.doi.org/10.22617/brf230540-2.

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This brief explores how efficient private sector-led contract poultry farming—where a farmer produces exclusively for one contractor—can boost the livelihoods of small-scale Indian farmers and support sustainable rural development. Noting the rapid growth of India’s poultry sector, the brief looks at how contract farmers benefit from economies of scale, shorter poultry farming cycles, and higher labor and capital productivity. Drawing on data from farmers in Uttar Pradesh and Rajasthan, it analyzes the impact of the pandemic, looks at the barriers to working with a major producer, and shows how contract farming can reduce a poultry farmer’s risk exposure.

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Tsafack, Sygnola A. M., Ann Degrande, Steven Franzel y Brent Simpson. Farmer-to-farmer extension: a survey of lead farmers in Cameroon. World Agroforestry Centre, 2015. http://dx.doi.org/10.5716/wp15009.pdf.

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van der Wielen, Grace, Maddy Pearson y Stephen McConnachie. Increasing tree cover on cereal farms in England: the role of farmer’s values. Forest Research, diciembre de 2024. https://doi.org/10.70463/atsw2002.

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This Research Report explores the issues that matter to cereal farmers in England in relation to trees and tree cover on their farms. Looking beyond just financial considerations, this report explore which factors guide and shape farmer attitudes to and behaviours regarding trees and tree cover. If we can learn what farmers value in relation to trees, we can better understand how, when, and where farmers may embrace having trees on their land. This means those working to design policies, incentives, tools, advice, or other communications in this area can do so in ways which are more likely to succeed in delivering tree cover expansion on farms.

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Khaila, Stanley, Frank Tchuwa, Steven Franzel y Brent Simpson. The Farmer-to-Farmer Extension Approach in Malawi: A Survey of Lead Farmers. World Agroforestry Centre, 2015. http://dx.doi.org/10.5716/wp14152.pdf.

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Khaila, S., F. Tchuwa, Steve Franzel y B. Simpson. The farmer-to-farmer extension approach in Malawi: a survey of lead farmers. World Agroforestry Centre (ICRAF), 2015. http://dx.doi.org/10.5716/wp14200.pdf.

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van Rooij, S. A. M., M. Pleijte, E. G. Steingröver y G. A. de Groot. Developing a Bee Landscape together : What can farmers and farmer organisations do? Wageningen: Wageningen University & Research, 2023. http://dx.doi.org/10.18174/585206.

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Lisa Daniels. US Wind Farmers Network. Office of Scientific and Technical Information (OSTI), abril de 2005. http://dx.doi.org/10.2172/838873.

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Baba, Check Abdel Kader y Nicolas Patt. Reaching farmers beyond project beneficiaries: The Tem Sesiabun Gorado model for improving farmer-to-farmer extension approaches. TMG Research gGmbH, mayo de 2019. http://dx.doi.org/10.35435/2.2019.2.

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Chimombo, Masautso, Mirriam Matita, Loveness Mgalamadzi, Blessings Chinsinga, Ephraim Wadonda Chirwa, Stevier Kaiyatsa y Jacob Mazalale. Interrogating the Effectiveness of Farmer Producer Organisations in Enhancing Smallholder Commercialisation – Frontline Experiences From Central Malawi. Institute of Development Studies (IDS), febrero de 2022. http://dx.doi.org/10.19088/apra.2022.004.

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Many years of significant investment into the production and adoption of productivity-enhancing technologies and practices in agriculture have not yielded the desired results. Most smallholder farmers in Africa remain trapped in poverty. Having realised that addressing production challenges alone is not enough to impact the lives of poor smallholder farmers, resources and attention have now shifted to the marketing side of agriculture. Organising farmers into farmer producer organisations (FPOs), like clubs, associations and cooperatives, has been one of the strategies aimed at commercialising smallholder agriculture. In Malawi, smallholder farmers have been organised into FPOs of various types and sizes. This qualitative study interrogated the effectiveness of FPOs in Malawi in meeting their objectives, including the objective of enhancing commercialisation of smallholder farmers through increased access to farm inputs, markets, and agricultural extension and advisory services.

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Schultz, Denver. What Drives Farmer’s Conservation Program Enrollment and Practice Adoption? A Survey of Iowa Farmers. Ames (Iowa): Iowa State University, agosto de 2022. http://dx.doi.org/10.31274/cc-20240624-1603.

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