Artículos de revistas sobre el tema "Cucumber plant"
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Arima, Seiichi y Naoshi Kondo. "Cucumber Harvesting Robot and Plant Training System". Journal of Robotics and Mechatronics 11, n.º 3 (20 de junio de 1999): 208–12. http://dx.doi.org/10.20965/jrm.1999.p0208.
Texto completoHanna, H. Y., P. D. Colyer, T. L. Kirkpatrick, D. J. Romaine y P. R. Vernon. "Feasibility of Improving Cucumber Yield without Chemical Control in Soils Susceptible to Nematode Buildup". HortScience 29, n.º 10 (octubre de 1994): 1136–38. http://dx.doi.org/10.21273/hortsci.29.10.1136.
Texto completoElls, James E. y Ann E. McSay. "Allelopathic Effects of Alfalfa Plant Residues on Emergence and Growth of Cucumber Seedlings". HortScience 26, n.º 4 (abril de 1991): 368–70. http://dx.doi.org/10.21273/hortsci.26.4.368.
Texto completoGuan, Wenjing, Dean Haseman y Dennis Nowaskie. "Rootstock Evaluation for Grafted Cucumbers Grown in High Tunnels: Yield and Plant Growth". HortScience 55, n.º 6 (junio de 2020): 914–19. http://dx.doi.org/10.21273/hortsci14867-20.
Texto completoHanna, H. Y. "TOMATOES AND CUCUMBERS ARE A GOOD COMBINATION FOR A DOUBLE-CROPPING SYSTEM." HortScience 30, n.º 3 (junio de 1995): 428b—428. http://dx.doi.org/10.21273/hortsci.30.3.428b.
Texto completoCaldwell, John y Maurice Ogutu. "490 Effects of Rye–Vetch No-till and Habitat Strips and Black Plastic Mulch on Insect Densities, Weed Control, and Freshmarket Cucumber Growth and Yield". HortScience 35, n.º 3 (junio de 2000): 478E—479. http://dx.doi.org/10.21273/hortsci.35.3.478e.
Texto completoHanna, H. Y. "Cucumbers Planted Immediately after the Termination of a Nematode-resistant Tomato Cultivar Produce Higher Yields". HortTechnology 12, n.º 2 (enero de 2002): 211–13. http://dx.doi.org/10.21273/horttech.12.2.211.
Texto completoJankauskienė, Julė, Kristina Laužikė y Danguolė Kavaliauskaitė. "Effects of Vermicompost on Quality and Physiological Parameters of Cucumber (Cucumis sativus L.) Seedlings and Plant Productivity". Horticulturae 8, n.º 11 (31 de octubre de 2022): 1009. http://dx.doi.org/10.3390/horticulturae8111009.
Texto completoSalah, Radwa, Rui-Jin Zhang, Shi-Wei Xia, Shan-Shan Song, Qian Hao, Mustafa H. Hashem, Huan-Xiu Li, Yu Li, Xi-Xiang Li y Yun-Song Lai. "Higher Phytohormone Contents and Weaker Phytohormone Signal Transduction Were Observed in Cold-Tolerant Cucumber". Plants 11, n.º 7 (1 de abril de 2022): 961. http://dx.doi.org/10.3390/plants11070961.
Texto completoCrane, Melisa y Todd Wehner. "(5) Cucumber Cultivars and Cultural Practices for Patio Gardening". HortScience 41, n.º 4 (julio de 2006): 1015B—1015. http://dx.doi.org/10.21273/hortsci.41.4.1015b.
Texto completoLi, Shalan, Jingxiong Zhang, Hui Liu, Nian Liu, Guojing Shen, Huifu Zhuang y Jianqiang Wu. "Dodder-transmitted mobile signals prime host plants for enhanced salt tolerance". Journal of Experimental Botany 71, n.º 3 (26 de octubre de 2019): 1171–84. http://dx.doi.org/10.1093/jxb/erz481.
Texto completoAhmet, Akköprü y Özaktan Hatice. "Identification of rhizobacteria that increase yield and plant tolerance to angular leaf spot disease in cucumber". Plant Protection Science 54, No. 2 (10 de febrero de 2018): 67–73. http://dx.doi.org/10.17221/41/2017-pps.
Texto completoNgouajio, Mathieu, Erin C. Hill y William Chase. "(180) Effects of Plant Density on Pickling Cucumber Fruit Quality". HortScience 40, n.º 4 (julio de 2005): 999C—999. http://dx.doi.org/10.21273/hortsci.40.4.999c.
Texto completoMawarni, L. y M. D. A. Siahaan. "Effect of chicken manure and pruning on kyuri cucumber plant". IOP Conference Series: Earth and Environmental Science 977, n.º 1 (1 de junio de 2022): 012043. http://dx.doi.org/10.1088/1755-1315/977/1/012043.
Texto completoAbdel-Salam, Eslam M., Mohammad Faisal, Abdulrahman A. Alatar, Quaiser Saquib y Hend A. Alwathnani. "Comparative Analysis between Wild and Cultivated Cucumbers Reveals Transcriptional Changes during Domestication Process". Plants 9, n.º 1 (3 de enero de 2020): 63. http://dx.doi.org/10.3390/plants9010063.
Texto completoMaboko, Martin M., Christian Phillipus Du Plooy y Silence Chiloane. "Yield and Mineral Content of Hydroponically Grown Mini-Cucumber (Cucumis sativus L.) as Affected by Reduced Nutrient Concentration and Foliar Fertilizer Application". HortScience 52, n.º 12 (diciembre de 2017): 1728–33. http://dx.doi.org/10.21273/hortsci12496-17.
Texto completoGuan, Wenjing, Daniel S. Egel, Larry D. Sutterer y Alexander D. Plummer. "Early-season Production of Grafted Seedless Cucumbers in High Tunnels". HortTechnology 28, n.º 1 (febrero de 2018): 74–79. http://dx.doi.org/10.21273/horttech03910-17.
Texto completoCastoldi, Renata, Rafaelle F. Gomes, Hamilton CO Charlo, Danilo M. Melo y Leila T. Braz. "Performance of cucumber hybrids cultivated in coconut fiber and soil". Horticultura Brasileira 32, n.º 1 (2014): 86–90. http://dx.doi.org/10.1590/s0102-05362014000100014.
Texto completoHanna, H. Y. "Producing Trellised Cucumbers Double-cropped with Tomatoes". HortScience 28, n.º 2 (febrero de 1993): 96–98. http://dx.doi.org/10.21273/hortsci.28.2.96.
Texto completoYu, Jia, Bo Zhang, Sisi Liu, Wei Guo, Yifan Gao y Hongyan Sun. "Genome-wide characterisation, evolution and expression analysis of the leucine-rich repeat receptor-like kinase (LRR-RLK) gene family in cucumbers". Plant Protection Science 58, No. 2 (28 de marzo de 2022): 125–38. http://dx.doi.org/10.17221/131/2021-pps.
Texto completoShaw, Nicole L., Daniel J. Cantliffe, Julio Funes y Cecil Shine. "Successful Beit Alpha Cucumber Production in the Greenhouse Using Pine Bark as an Alternative Soilless Media". HortTechnology 14, n.º 2 (enero de 2004): 289–94. http://dx.doi.org/10.21273/horttech.14.2.0289.
Texto completoNgouajio*, Mathieu, Mary K. Hausbeck, Daniel M. Sullen, Mohan Selvaraj y Kevin Charles. "The Effects of Plant Populations on Pickling Cucumber Canopy Dynamics and Yield". HortScience 39, n.º 4 (julio de 2004): 871B—871. http://dx.doi.org/10.21273/hortsci.39.4.871b.
Texto completoXylia, Panayiota, Antonios Chrysargyris, Durray Shahwar, Zienab F. R. Ahmed y Nikolaos Tzortzakis. "Application of Rosemary and Eucalyptus Essential Oils on the Preservation of Cucumber Fruit". Horticulturae 8, n.º 9 (26 de agosto de 2022): 774. http://dx.doi.org/10.3390/horticulturae8090774.
Texto completoBerry, Adrian D., William M. Stall, B. Rathinasabapathi, Gregory E. Macdonald y R. Charudattan. "Aggressivity: Cucumber vs. Amaranth". Weed Technology 20, n.º 4 (diciembre de 2006): 986–91. http://dx.doi.org/10.1614/wt-04-270.1.
Texto completoAbu Irmaileh, Barakat E., Akel N. Mansour, Luma S. Al Banna y Huda O. Badwan. "Comparative tolerances of two Cucumis species to salinity, Rhizoctonia solani and Meloidogyne incognita". Plant Genetic Resources 12, n.º 2 (22 de octubre de 2013): 178–84. http://dx.doi.org/10.1017/s1479262113000452.
Texto completoWillis, M. D. y A. R. Putnam. "Absorption and Translocation of14C-Ethalfluralin in Cucumber (Cucumis sativus)". Weed Science 34, n.º 1 (enero de 1986): 13–16. http://dx.doi.org/10.1017/s0043174500026357.
Texto completoRodriguez Izaba, Orlando F., Wenjing Guan y Ariana P. Torres. "Economic Analysis of Growing Grafted Cucumber Plants for High Tunnel Production". HortTechnology 31, n.º 2 (abril de 2021): 181–87. http://dx.doi.org/10.21273/horttech04747-20.
Texto completoKersten, Anne-Katrin, Sabrina Scharf, Martina Bandte, Peer Martin, Peter Meurer, Peter Lentzsch y Carmen Büttner. "Softening of Processed Plant Virus Infected Cucumis sativus L. Fruits". Agronomy 11, n.º 8 (21 de julio de 2021): 1451. http://dx.doi.org/10.3390/agronomy11081451.
Texto completoMeyer, Karen M., Greg L. Davis y James R. Steadman. "627 Using a Toxic Bait and a Trap Crop for the Control of Striped and Spotted Cucumber Beetles and Bacterial Wilt of Cucumbers". HortScience 34, n.º 3 (junio de 1999): 555D—555. http://dx.doi.org/10.21273/hortsci.34.3.555d.
Texto completoGaviy, V. M. y S. O. Pryplavko. "Comparative effect of synthetic plant growth regulators for assimilation processes and productivity of cucumber (Cucumis sativus l.). cultivar Nizhynsky". Collected Works of Uman National University of Horticulture 1, n.º 98 (25 de junio de 2021): 142–50. http://dx.doi.org/10.31395/2415-8240-2021-98-1-142-150.
Texto completoHan, Danni, Xiaojun Ma, Lei Zhang, Shizhong Zhang, Qinghua Sun, Pan Li, Jing Shu y Yanting Zhao. "Serial-Omics and Molecular Function Study Provide Novel Insight into Cucumber Variety Improvement". Plants 11, n.º 12 (20 de junio de 2022): 1609. http://dx.doi.org/10.3390/plants11121609.
Texto completoGuan, Wenjing, Elizabeth T. Maynard, Bronwyn Aly, Julie Zakes, Daniel S. Egel y Laura L. Ingwell. "Parthenocarpic Cucumber Cultivar Evaluation in High-tunnel Production". HortTechnology 29, n.º 5 (octubre de 2019): 634–42. http://dx.doi.org/10.21273/horttech04370-19.
Texto completoHanna, H. Y. "Black Polyethylene Mulch Does Not Reduce Yield of Cucumbers Double-cropped with Tomatoes under Heat Stress". HortScience 35, n.º 2 (abril de 2000): 190–91. http://dx.doi.org/10.21273/hortsci.35.2.190.
Texto completoPandawani, Ni Putu, Farida Hanum y Ni Nyoman Suryani. "Resistance Test of Several Varieties and Critical Phase for Cucumis Sativus towards Cucumber Mosaic Virus Infectio". International Research Journal of Engineering, IT & Scientific Research 3, n.º 6 (3 de noviembre de 2017): 66. http://dx.doi.org/10.21744/irjeis.v3i6.563.
Texto completoJang, Se Ji, Hyun Hwa Park y Yong In Kuk. "Application of Various Extracts Enhances the Growth and Yield of Cucumber (Cucumis sativus L.) without Compromising the Biochemical Content". Agronomy 11, n.º 3 (8 de marzo de 2021): 505. http://dx.doi.org/10.3390/agronomy11030505.
Texto completoSun, Ye, Tan Liu, Xiaochan Wang y Yonghong Hu. "Chlorophyll Fluorescence Imaging Combined with Active Oxygen Metabolism for Classification of Similar Diseases in Cucumber Plants". Agronomy 13, n.º 3 (27 de febrero de 2023): 700. http://dx.doi.org/10.3390/agronomy13030700.
Texto completoColijn-Hooymans, C. M., R. Bouwer y J. J. M. Dons. "Plant regeneration from cucumber protoplasts". Plant Cell, Tissue and Organ Culture 12, n.º 2 (1988): 147–50. http://dx.doi.org/10.1007/bf00040077.
Texto completoChang, Jinming, Li Dou, Yu Ye y Kankan Zhang. "Reduction in the Residues of Penthiopyrad in Processed Edible Vegetables by Various Soaking Treatments and Health Hazard Evaluation in China". Foods 12, n.º 4 (19 de febrero de 2023): 892. http://dx.doi.org/10.3390/foods12040892.
Texto completoYang, Fan, Hui Wang, Chengchen Zhi, Birong Chen, Yujie Zheng, Lijun Qiao, Jingcao Gao, Yupeng Pan y Zhihui Cheng. "Garlic Volatile Diallyl Disulfide Induced Cucumber Resistance to Downy Mildew". International Journal of Molecular Sciences 22, n.º 22 (15 de noviembre de 2021): 12328. http://dx.doi.org/10.3390/ijms222212328.
Texto completoNEAȚA, Gabriela, Gheorghița HOZA, Răzvan Ionuț TEODORESCU, Adrian BASARABĂ, Andrei PETCUCI y Rodica SIMA. "Phosphorus, Potassium and Nitrate Contents in Fruit of Pickling Cucumbers Grown in a High Tunnel". Notulae Botanicae Horti Agrobotanici Cluj-Napoca 44, n.º 2 (14 de diciembre de 2016): 541–47. http://dx.doi.org/10.15835/nbha44210354.
Texto completoGrašič, Mateja, Mateja Germ, Katarina Vogel-Mikuš, Nik Ojdanič, Alenka Gaberščik y Aleksandra Golob. "Fertilisation with Potassium Silicate Exerted Little Effect on Production Parameters of Cucumbers Exposed to UV and Drought". Stresses 1, n.º 3 (19 de agosto de 2021): 142–61. http://dx.doi.org/10.3390/stresses1030012.
Texto completoLi, Shuang, Yan Zhou, Liming Sun, Yanjie Wang, Shuang Song, Chunqing Ai y Jingfeng Yang. "Effects of Storage Method on the Quality of Processed Sea Cucumbers (Apostichopus japonicus)". Foods 11, n.º 24 (19 de diciembre de 2022): 4098. http://dx.doi.org/10.3390/foods11244098.
Texto completoOwoyemi, Abiola, Ron Porat y Victor Rodov. "Effects of Compostable Packaging and Perforation Rates on Cucumber Quality during Extended Shelf Life and Simulated Farm-to-Fork Supply-Chain Conditions". Foods 10, n.º 2 (20 de febrero de 2021): 471. http://dx.doi.org/10.3390/foods10020471.
Texto completoJankauskienė, Julė, Aušra Brazaitytė, Viktorija Vaštakaitė Kairienė y Vytautas Zalatorius. "EFFECTS OF PEAT AND PEAT-ZEOLITE SUBSTRATES ON QUALITY, GROWTH INDICES OF CUCUMBER SEEDLINGS AND CROP PRODUCTIVITY". Acta Scientiarum Polonorum Hortorum Cultus 18, n.º 5 (29 de octubre de 2019): 161–70. http://dx.doi.org/10.24326/asphc.2019.5.16.
Texto completoWang, Xiaodong, Zhiqian Lan, Lei Tian, Jianshe Li, Guankai Yang, Yanming Gao y Xueyan Zhang. "Change of Physiological Properties and Ion Distribution by Synergistic Effect of Ca2+ and Grafting under Salt Stress on Cucumber Seedlings". Agronomy 11, n.º 5 (27 de abril de 2021): 848. http://dx.doi.org/10.3390/agronomy11050848.
Texto completoMunawar, Summeya, Muhammad Awais Ghani, Basharat Ali, Muhammad Azam, Romana Anjum, Muhammad Sarwar, Tanveer Ahmad et al. "Attenuation of cadmium induced oxidative stress in cucumber seedlings by modulating the photosynthesis and antioxidant machinery through foliar applied glutamic acid". Horticultural Science 49, No. 1 (11 de marzo de 2022): 19–28. http://dx.doi.org/10.17221/41/2021-hortsci.
Texto completoYu, Guangchao, Xiangyu Wang, Qiumin Chen, Na Cui, Yang Yu y Haiyan Fan. "Cucumber Mildew Resistance Locus O Interacts with Calmodulin and Regulates Plant Cell Death Associated with Plant Immunity". International Journal of Molecular Sciences 20, n.º 12 (19 de junio de 2019): 2995. http://dx.doi.org/10.3390/ijms20122995.
Texto completoRezende, Bráulio L. A., Arthur B. Cecílio Filho, Aurélio P. Barros Júnior, Diego R. Q. Porto y Maria Inez E. G. Martins. "Economic analysis of cucumber and lettuce intercropping under greenhouse in the winter-spring". Anais da Academia Brasileira de Ciências 83, n.º 2 (junio de 2011): 705–17. http://dx.doi.org/10.1590/s0001-37652011000200028.
Texto completoCseresnyés, Imre, Tünde Takács, Anna Füzy y Kálmán Rajkai. "Simultaneous monitoring of electrical capacitance and water uptake activity of plant root system". International Agrophysics 28, n.º 4 (1 de octubre de 2014): 537–41. http://dx.doi.org/10.2478/intag-2014-0044.
Texto completoXiao, Xuemei, Jian Lv, Jianming Xie, Zhi Feng, Ning Ma, Ju Li, Jihua Yu y Alejandro Calderón-Urrea. "Transcriptome Analysis Reveals the Different Response to Toxic Stress in Rootstock Grafted and Non-Grafted Cucumber Seedlings". International Journal of Molecular Sciences 21, n.º 3 (24 de enero de 2020): 774. http://dx.doi.org/10.3390/ijms21030774.
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