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Tesis sobre el tema "Communication in agriculture"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 29 de julio de 2024

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1

Amaral, Luiz Fernando do. "ICT and agricultural development: the impacts of information and communication-technology on agriculture." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/101/101131/tde-04072017-113450/.

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Within a context of continuous population and economic growth, the future projections for agricultural products\' demand is impressive. At the same time, agriculture already exercises significant pressure on natural resources. As a consequence, the world needs to produce higher agricultural volumes while limiting agriculture\'s impacts on the environment. This thesis evaluates whether empirical indications exist that demonstrate how Information and Communication Technology (ICT) infrastructure development and usage could impact the sustainable development of agriculture. Drawing from the empir

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2

Weing, Stacie. "PERCEPTIONS OF THE PORK INDUSTRY AND AGRICULTURE PRACTICES RELATED TO AGRICULTURAL CRISIS COMMUNICATION AND MEDIA USE." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1298482572.

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3

Thompson, Hannah Maria. "An Assessment Of Crisis Preparedness In Ohio Dairy Companies." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1353337817.

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4

Lawson, Cara Raeschelle. "Fracking frames: A framing analysis and comparative study of hydraulic fracturing coverage in American newspapers." The Ohio State University, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=osu1397153132.

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5

Wotho, Edison Nyalalani. "Communication in organisations : a review of the New South Wales Departmant of Agriculture and Fisheries communication system." Thesis, The University of Sydney, 1989. https://hdl.handle.net/2123/26263.

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The aim of this study was to explore and evaluate the internal communication structure of the New South Wales Department of Agriculture and Fisheries. The research was carried out in the period of May to October, 1989. Field work was carried out in Goulburn (headquarters for Central West, South Eastern and Illawara Region), Maitland (headquarters for New England, Hunter and Metropolitan Region) and Dubbo (headquarters for Orana and Far West Region). Face-to-face interviews were conducted. Forty one extension workers and supervisors participated. Chapters 1 and 2 describe the the history of

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6

Morrison, Leigha C. "The Exploration of Social Media as a Media Relations Tool For Agricultural Organizations." The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1424880649.

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7

Deaton, Brady James. "The influence of communications infrastructure on agricultural growth /." This resource online, 1993. http://scholar.lib.vt.edu/theses/available/etd-12052009-020226/.

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8

Manda, Levison Zeleza. "Media and agriculture in Africa : a case study of agriculture radio programming in Malawi." Thesis, Nelson Mandela Metropolitan University, 2012. http://hdl.handle.net/10948/d1020925.

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This thesis argues that although participatory communication for development has been extolled to be more effective than the monologic or top-down communication approaches associated with the modernization development paradigm, its influence in making Malawian smallholder farmers adopt radio-mediated innovations and technologies seems to be minimal and ought to be reconsidered for more effective communication for development models. The study used mostly qualitative methodology, with focus group discussions, key informant interviews, and a semi-structured questionnaire to gather verbal and sta

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9

Portman, Emily. "Making The Healthy Choice: Exploring Health Communication In The Food System." ScholarWorks @ UVM, 2016. http://scholarworks.uvm.edu/graddis/614.

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The Academy of Nutrition and Dietetics and the Cooperative Extension System are organizations that serve the public and agricultural communities, respectively. Within these broad organizations are two groups of food systems professionals, registered dietitian nutritionists (RDNs) and Extension agents, who are utilizing communication as a critical point of access for health-related issues. Both groups of professionals negotiate organizational structure in order to construct their own health knowledge and, subsequently, communicate accurate information to their constituents. Understanding the wa

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10

Wandersee, Cassie. "An audience focused approach to framing climate-change communication in agriculture." Thesis, Kansas State University, 2016. http://hdl.handle.net/2097/32612.

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Master of Science<br>Department of Communications and Agricultural Education<br>Lauri M. Baker<br>The purpose of this study was to explore the frames and messages, issue salience, and communication preferences agricultural producers in Kansas, Oklahoma, and Texas use and accept related to climate change and the impacts of a changing climate. It was of additional interest to explore the climate-change beliefs and preferred agricultural media sources for climate and climate change information. Specific research objectives to guide the study were RO1: describe the level of issue salience agricult

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11

Virgiano, Lisa. "Development Communication in Agriculture : A Retrospective Study of Motramed (in English." Thesis, Malmö högskola, Fakulteten för kultur och samhälle (KS), 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-23059.

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Coffee is an important commodity being traded daily on major commodity trade exchanges in London and New York. Meanwhile, in emerging markets like Brazil, Vietnam, and Colombia, coffee is a major source of revenue, with exports of coffee accounting for, in some cases, over 80% of foreign exchange earnings . As the fourth largest exporter of coffee beans in the world, Indonesia holds a strong opportunity to be a prominent coffee player in the world, not only by exporting raw material to developed countries but also by performing solemn roles in coffee global marketing strategies. Sadly, from pr

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12

Krajewski, Joanna Marie Thrift. "Media, influence, and agriculture: understanding the clashing communication about Iowa’s water quality crisis." Diss., University of Iowa, 2017. https://ir.uiowa.edu/etd/5794.

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In Iowa, the state with the largest percent of its land used for agriculture (90 percent) in the nation, compromised water quality is a chief concern among experts. The primary problem is related to the negative environmental impacts caused by nutrient runoff from fields. Although several innovative land-management practices have demonstrated nutrient reduction potential and other soil health related benefits, the practices are not widely utilized on Iowa farm fields. Thus, water quality is at the center of a contentious debate in the state and many farmers are receiving contradictory advice d

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13

Warnimont, Emily. "Women Agvocates' Approaches to Using Instagram." The Ohio State University, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1557151318894675.

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14

Mullett, Marissa Anne Berry. "Strengthening Agricultural Communication Curriculum: Perceptions and Recommendations of Industry Professionals." Connect to resource, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1209571109.

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15

Jewell, Stacy Ellen. "Integrated Marketing Communication Strategies in Ohio Agribusinesses." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1338162453.

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16

Gebre-Selassie, Samuel. "The development of integrated management information systems for agricultural extension institutions of developing countries : the case of Oromia Agricultural Development Bureau of Ethiopia /." Aachen : Shaker, 2001. http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=009323076&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA.

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17

Deaton, Brady J. "The influence of communications infrastructure on agricultural growth." Thesis, Virginia Tech, 1993. http://hdl.handle.net/10919/46149.

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18

Khatoonabadi, Ahmad. "Systemic communication and performance : a humanist learning approach to agricultural extension and rural development /." View thesis, 1994. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20060509.105028/index.html.

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Thesis (Ph.D.) -- University of Western Sydney, Hawkesbury,1994. Thesis (Ph.D.) -- University of Western Sydney, Nepean,1994.<br>A thesis submitted to the School of Agriculture and Rural Development, University of Western Sydney, Hawkesbury, and The Faculty of Visual and Performing Arts, University of Western Sydney Nepean, in part fulfilment of the requirements for the Degree of Doctor of Philosophy. Includes bibliography - leaves 310 - 328 and appendices.

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19

Beam, Brooke W. "Lights, Cameras, and Agricultural Documentaries: Understanding viewers’ interpretation of source credibility in food documentary films." The Ohio State University, 2017. http://rave.ohiolink.edu/etdc/view?acc_num=osu1500448684766755.

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20

Buckle, Dorothea Maria. "Media and communication influences on farmers' views of water conservation in the Garden Route, South Africa." Thesis, Nelson Mandela Metropolitan University, 2016. http://hdl.handle.net/10948/9109.

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The Garden Route is situated between a mountain range and the ocean, both within close proximity. These geographic considerations make the farmers in the area vulnerable to extreme weather events, especially droughts and floods, which have been experienced in recent years. Agriculture in the area is predominantly focused on dairy and vegetables, which require intensive irrigation practices. It is this water demand that inspired adaptations to counteract the risks of extreme weather and dwindling water sources. These adaptations and behaviours were investigated to determine the underlying perce

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21

Vozzo, Rosa Elena. "Intercultural communication needs of Mississippi agricultural students, employers, and Hispanic workers." Diss., Mississippi State : Mississippi State University, 2006. http://library.msstate.edu/etd/show.asp?etd=etd-06162006-132840.

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22

Aue, Kelly Elizabeth. "An application of the Hayakawa-Lowry News Bias Categories to identify news bias when reporting on a contemporary agricultural issue in Ohio." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1354720930.

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23

Caldwell, Cassandra Denise. "Identification of strategic communication competencies for county extension educators a Delphi study /." Columbus, Ohio : Ohio State University, 2005. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1133289155.

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24

Schmidt, Darren John. "Introducing crop simulation technology using soft systems methodology : some issues in agricultural communication." Thesis, Queensland University of Technology, 1994. https://eprints.qut.edu.au/36401/1/36401_Schmidt_1994.pdf.

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Information technology (IT) is emerging as a critical factor in the development of Australian agriculture. The capacity for IT to complement traditional extension efforts is considerable, given its ability to be effective over distance as well as its ability to store and process vast amounts of information. In addition, IT can be used to 'quantify' risk, or provide a numerical assessment of the chances of a particular crop's success in a particular agronomic and climatic environment. This function of IT can be seen as useful for primary producers who might wish to experiment with crops and c

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25

Beam, Brooke W. "Agricultural Brand Placement in Film." The Ohio State University, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=osu1396823381.

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26

Vaillancourt, Joseph Robert. "University students' attitudes and behavior regarding farmers' markets: an Ohio study." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1339602411.

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27

Uwannah, Chukwuemeka Emmanuel. "Communication linkage patterns in the agricultural research and extension systems in Nigeria." Thesis, University of Reading, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.298664.

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28

Isaya, Elizabeth Lucas. "Sources of Agricultural Information for Women Farmers in Hai and Kilosa Districts, Tanzania." The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1420647091.

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29

Tembo, Rachael. "Information and communication technology usage trends and factors in commercial agriculture in the wine industry." Thesis, [S.l. : s.n.], 2008. http://dk.cput.ac.za/cgi/viewcontent.cgi?article=1066&context=td_cput.

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30

Khatoonabadi, Ahmad. "Systemic communication and performance : a humanist learning approach to agricultural extension and rural development." Thesis, View thesis, 1994. http://handle.uws.edu.au:8081/1959.7/641.

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This study posits a model of 'rural extension' which begins from humans, not from technology or information. The model has been used to facilitate community development at the village level. The research illustrates the potential of drama and participative forms of theatre as empowering 'action' learning/researching tools to reach people in rural communities, and as a means of involving those communities in creativity and learning about themselves and their environment collaboratively. The writer seeks to integrate participatory approaches with community development and human inquiry, humanist

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31

Parker, Lucinda J. "Agroterrorism risk communication : challenges and implications for communicators /." Thesis, Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2005. http://library.nps.navy.mil/uhtbin/hyperion/05Mar%5FParker.pdf.

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Thesis (M.A. in Security Studies (Homeland Security and Defense)--Naval Postgraduate School, March 2005.<br>Thesis Advisor(s): Christopher Bellavita. Includes bibliographical references (p. 41-44). Also available online.

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32

Folck, Alcinda L. "Case Study of Strategic Communication Campaigns by Certification Programs." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1354542044.

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33

Boswell, Marsha. "Determining effective communication strategies for Kansas wheat producers to improve willingness to pay for services." Thesis, Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/810.

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34

Dietrich, Cassaundra Nichole. "How Did We Get Here? Understanding Consumers' Attitudes Toward Modern Agriculture Practices." The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1461316103.

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35

Smith, Dyanna Innes. "Piglets and Perspectives: Exploring Sustainability Communication Through Participatory Filmmaking." Antioch University / OhioLINK, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=antioch1472497394.

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36

Shubert, Natalie E. "No Farm, No Food: Organizing Appalachian Family Farms around the Politics of 'Good Food'." Ohio University / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1272911792.

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37

Mukasa, Stanford Garikayi. "Toward an integrated development communication strategy : an analysis of the SADCC case." Thesis, McGill University, 1990. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=74543.

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This thesis reflects an attempt at a theoretical and methodological retaxonomization of development communication research in the aftermath of theory failure in the traditional communication approach to development--a failure largely attributed to the inadequacy of research methods in giving a full accounting of the dynamics of interrelationships between and among various social dimensions in which communication and development occur. Innovative and critical methodological dimensions to the traditional and hardline quantitative research, namely, ethnomethodology, focus group interviews and cas

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38

Woolpert, Melissa Elizabeth. "Management Practices and Communication Strategies to Improve Milk Fat and Protein Content on Dairy Farms." ScholarWorks @ UVM, 2016. http://scholarworks.uvm.edu/graddis/594.

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Dairy farmers in the Northeastern Unites States are paid based on the amount of fat and protein in their cows' milk, and improving fat and protein production is linked with improved financial sustainability for dairy farms. However, not all farmers are motivated to make changes to increase milk fat and protein production. Previous research has identified a positive correlation between a group of fatty acids, known as the de novo fatty acids, and the fat and protein content of bulk tank milk from commercial dairy farms. Therefore, the first objective of this research was to explore the relation

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39

Couleru, Silvia. "Phéromones des insectes : rôles dans la communication chimique et applications pratiques contre les insectes nuisibles en agriculture." Bordeaux 2, 2000. http://www.theses.fr/2000BOR2P057.

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40

Diop, Nogaye. "Exigences des créanciers et système d'information comptable dans les coopératives agricoles du Sénégal /." Thèse, Chicoutimi : Université du Québec à Chicoutimi, 1990. http://theses.uqac.ca.

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41

Claassen, Hester. "Interactive tools supporting agriculture in the wine industry." Thesis, Cape Peninsula University of Technology, 2012. http://hdl.handle.net/20.500.11838/1310.

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Thesis (MTech(Design))--Cape Peninsula University of Technology, 2012<br>To design from a human perspective rather than from existing technological opportunities, and involving multiple stakeholders with their different perspectives, is an important aspect of participatory design and user-centered design. This thesis project was an explorative study done on a wine estate, in the Western Cape, South Africa, to find novel ICT solutions, for supporting co-operation and planning between multiple and individual work tasks in the work practice. This research explored potentials to manage multip

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42

Christodoulou, Nicholas, of Western Sydney Hawkesbury University, and Faculty of Environmental Management and Agriculture. "Learning to develop participative processes to improve farming systems in the Balonne Shire, Queensland." THESIS_FEMA_XXX_Christodoulou_N.xml, 2000. http://handle.uws.edu.au:8081/1959.7/302.

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This thesis develops two related themes.The first is that participatory approaches to agricultural research and extension can provide a sound process for all stakeholders to learn how to develop more sustainable agriculture. The second is that appropriate levels of participation can be used to link knowledge from three important sources: local knowledge, scientific knowledge and experiential knowledge.The thesis develops these two related themes by examining the inconsistencies between esposed theories of participatory approaches (i.e.intended behaviour) and theories in action (i.e. what is ac

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43

Muhammad, Sher. "An effective communication model for the acceptance of new agricultural technology by farmers in the Punjab, Pakistan." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.384914.

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44

Wells, Callie R. "Uses of Social Media by Ohio House of Representatives and Ohio Senate Members as it Relates to Agricultural Policies." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1337657142.

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45

Catchings, Christa Leigh. "Relationship of organizational communication methods and leaders' perceptions of the 2002 Farm Bill: a study of selected commodity-specific, general agricultural, and natural resources organizations." Texas A&M University, 2004. http://hdl.handle.net/1969.1/2693.

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The purpose of this study was to determine perceptions of organizational communication methods used by selected commodity-specific, general agricultural and, conservation or natural resources organizations to disseminate information about the Farm Security and Rural Investment (FSRI) Act of 2002 within their organizations. A secondary purpose was to evaluate if preferred organizational communication methods related to organization leaders?? perceptions of the FSRI Act of 2002. Previous studies have assessed organizational communication methods and members?? perceptions, but little research has

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46

Bronkhorst, N. J. "Developing an integrated marketing communication strategy for the MGK Group." Thesis, Stellenbosch : Stellenbosch University, 2010. http://hdl.handle.net/10019.1/80495.

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Thesis (MBA)--Stellenbosch University, 2010.<br>ENGLISH ABSTRACT: The Marketing of Agricultural Products Act 47 (No 47 if 1996) led to the dilution of single-channel marketing in the agricultural sector. Hence, marketing boards such as the Maize Board were dismantled. New legislation forced agricultural businesses to adapt to the changing environment and turn co-operatives into companies. The new developments also implied that these companies had to reposition themselves to be more competitive in a deregulated market. MGK Group Operating Company Pty (Ltd) is a prominent role player in the agr

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47

Leis, Stephanie Marie. "Engaging with Consumers: How College of Agriculture Graduates Engage with Consumers After Graduation." The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1432692118.

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48

Chen, Guoxiu. "Impact des technologies de l'information et de la communication sur le monde agricole : analyse de l'évolution des services d'information en France et en Chine." Bordeaux 3, 2006. http://www.theses.fr/2006BOR30002.

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Cette recherche étudie les évolutions des services d'information provoquées par l'utilisation des TIC dans le monde agricole. Elle soulève la question du positionnement des nouveaux acteurs de l'information et de la communication documentaire, ceux-ci sont nommés ici : infomédiaires. Commencé par l'informatisation de la société française, la thèse s'avance progressivement vers la numérisation de l'information agricole en passant par un coup d'œil jeté sur les mouvements et les opérations de l'équipement des familles rurales en informatique et l'installation des ordinateurs dans les espaces pub

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49

Rollins, Jessica R. "Needed communication skills during initial employment as perceived by graduates of the West Virginia University Davis College of Agriculture, Forestry and Consumer Sciences." Morgantown, W. Va. : [West Virginia University Libraries], 2004. https://etd.wvu.edu/etd/controller.jsp?moduleName=documentdata&jsp%5FetdId=3682.

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Thesis (M.S.)--West Virginia University, 2004.<br>Title from document title page. Document formatted into pages; contains viii, 53 p. Vita. Includes abstract. Includes bibliographical references (p. 36-39).

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50

Hart, James Andrew. "Information as a service for dairy farmers." Thesis, Nelson Mandela Metropolitan University, 2017. http://hdl.handle.net/10948/16000.

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Communication with an organisation’s customers has become one of the most important factors that play a role in doing business today. Organisations that supply their customers with correct and different kinds of information create customer loyalty. Dairy farmers are no exception to the rule, because of the ongoing planning that dairy farmers need to do on a daily basis. Dairy farming in South Africa is extremely price sensitive and therefore information that can help in decision making plays an important role in making the right decision at the right time. The Internet has become an essential

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