Artículos de revistas sobre el tema "Brassica Varieties"
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Li, Xiaonan, Yingxia Wei, Yingmei Ma, Guizhu Cao, Siwen Ma, Tianyu Zhang, Zongxiang Zhan y Zhongyun Piao. "Marker-Assisted Pyramiding of CRa and CRd Genes to Improve the Clubroot Resistance of Brassica rapa". Genes 13, n.º 12 (19 de diciembre de 2022): 2414. http://dx.doi.org/10.3390/genes13122414.
Texto completoKeim, Juan P., Mónica Gandarillas, Daniel Benavides, Jaime Cabanilla, Rubén G. Pulido, Oscar A. Balocchi y Annick Bertrand. "Nutrient concentrations and profile of non-structural carbohydrates vary among different Brassica forages". Animal Production Science 60, n.º 12 (2020): 1503. http://dx.doi.org/10.1071/an19472.
Texto completoSmith, Brendan J., John A. Kirkegaard y Geoff N. Howe. "Impacts of Brassica break-crops on soil biology and yield of following wheat crops". Australian Journal of Agricultural Research 55, n.º 1 (2004): 1. http://dx.doi.org/10.1071/ar03104.
Texto completoElson, Marshall K., John F. Kelly y Hugh C. Price. "EFFECTS OF BRASSICA RESIDUES ON ASPARAGUS DECLINE SYNDROME AND PLANT GROWTH". HortScience 28, n.º 5 (mayo de 1993): 473a—473. http://dx.doi.org/10.21273/hortsci.28.5.473a.
Texto completoRameeh, Valiollah. "Cytoplasmic male sterility and inter and intra subgenomic heterosis studies in Brassica species: A review". Journal of Agricultural Sciences, Belgrade 59, n.º 3 (2014): 207–26. http://dx.doi.org/10.2298/jas1403207r.
Texto completoKhusnutdinov, Emil, Alexander Artyukhin, Yuliya Sharifyanova y Elena V. Mikhaylova. "A Mutation in the MYBL2-1 Gene Is Associated with Purple Pigmentation in Brassica oleracea". International Journal of Molecular Sciences 23, n.º 19 (6 de octubre de 2022): 11865. http://dx.doi.org/10.3390/ijms231911865.
Texto completoXie, Qi, Xiaochun Wei, Yumei Liu, Fengqing Han y Zhansheng Li. "Germplasm Enhancement and Identification of Loci Conferring Resistance against Plasmodiophora brassicae in Broccoli". Genes 13, n.º 9 (7 de septiembre de 2022): 1600. http://dx.doi.org/10.3390/genes13091600.
Texto completoTang, Tang, GuiMin Chen, CuiPing Bu, FuXia Liu, Lei Liu y XiangXiang Zhao. "Transgene introgression from Brassica napus to different varieties of Brassica juncea". Plant Breeding 137, n.º 2 (12 de marzo de 2018): 171–80. http://dx.doi.org/10.1111/pbr.12567.
Texto completoDaza, Benavides, Pulido, Balocchi, Bertrand y Keim. "Rumen In Vitro Fermentation and In Situ Degradation Kinetics of Winter Forage Brassicas Crops". Animals 9, n.º 11 (1 de noviembre de 2019): 904. http://dx.doi.org/10.3390/ani9110904.
Texto completoMocniak, Leanne E., Kyle R. Elkin, S. Leanne Dillard, Ray B. Bryant y Kathy J. Soder. "Building comprehensive glucosinolate profiles for brassica varieties". Talanta 251 (enero de 2023): 123814. http://dx.doi.org/10.1016/j.talanta.2022.123814.
Texto completoHossain, MA, M. Jahiruddin y F. Khatun. "Response of Mustard (Brassica) Varieties to Boron Application". Bangladesh Journal of Agricultural Research 37, n.º 1 (11 de julio de 2012): 137–48. http://dx.doi.org/10.3329/bjar.v37i1.11187.
Texto completoIslam, M., A. Habib, S. Khan, S. Akter, B. Goswami, H. Khan y TA Banu. "Molecular characterization of oil seed Brassica using RAPD markers". Bangladesh Journal of Scientific and Industrial Research 55, n.º 1 (21 de abril de 2020): 1–8. http://dx.doi.org/10.3329/bjsir.v55i1.46726.
Texto completoShternshis, M. V., I. V. Andreeva y E. I. Shatalova. "The Influence of Host Plants on Herbivore Community Composition on Brassica Crops in Western Siberia". ISRN Botany 2012 (17 de junio de 2012): 1–6. http://dx.doi.org/10.5402/2012/682474.
Texto completoWarasy, Ashma Ahmed. "Comparative karyomorphological analysis of two varieties of Brassica campestris from Bangladesh". Jahangirnagar University Journal of Biological Sciences 9, n.º 1-2 (1 de junio de 2021): 69–77. http://dx.doi.org/10.3329/jujbs.v9i1-2.53708.
Texto completoShukla, Gopal Krishna. "Induced drought and salinity tolerance in the variants of Brassica campestris (L.)." Annals of Plant Sciences 6, n.º 9 (6 de septiembre de 2017): 1686. http://dx.doi.org/10.21746/aps.2017.9.4.
Texto completoSalisbury, PA, DJ Ballinger, N. Wratten, KM Plummer y BJ Howlett. "Blackleg disease on oilseed Brassica in Australia: a review". Australian Journal of Experimental Agriculture 35, n.º 5 (1995): 665. http://dx.doi.org/10.1071/ea9950665.
Texto completoSun, Xuezhao, David Pacheco y Dongwen Luo. "Forage brassica: a feed to mitigate enteric methane emissions?" Animal Production Science 56, n.º 3 (2016): 451. http://dx.doi.org/10.1071/an15516.
Texto completoNaher, Najmun, Shamim Shamsi, Md Rawshan Ali y Md Abul Bashar. "Screening of Sclerotinia stem rot resistance in Bangladesh mustard germplasm using cotyledon assay method". Dhaka University Journal of Biological Sciences 27, n.º 1 (25 de enero de 2018): 85–92. http://dx.doi.org/10.3329/dujbs.v27i1.46414.
Texto completoRajagopal, Duff y Hall. "Brassica Biofumigants for Improved Soil Health". Proceedings 36, n.º 1 (21 de enero de 2020): 77. http://dx.doi.org/10.3390/proceedings2019036077.
Texto completoDillon, Andrew J., Paul Kron, Michael Walsh y Mithila Jugulam. "Transfer of 2,4-D-resistance from Raphanus raphanistrum into Brassica napus: production of F1 hybrids through embryo rescue". Canadian Journal of Plant Science 96, n.º 3 (1 de junio de 2016): 384–86. http://dx.doi.org/10.1139/cjps-2015-0249.
Texto completoHahn, Christoph, Nicholas P. Howard y Dirk C. Albach. "Different Shades of Kale—Approaches to Analyze Kale Variety Interrelations". Genes 13, n.º 2 (26 de enero de 2022): 232. http://dx.doi.org/10.3390/genes13020232.
Texto completoHälvä, S., T. Hirvi y S. Mäkinen. "Yield and glucosinolates in mustard seeds and volatile oils in caraway seeds and coriander fruit: I Yield and glucosinolate contents of mustard (Sinapis sp., Brassica sp.) seeds". Agricultural and Food Science 58, n.º 4 (1 de septiembre de 1986): 157–62. http://dx.doi.org/10.23986/afsci.72227.
Texto completoMarjanovic-Jeromela, Ana, Radovan Marinkovic y Dragana Miladinovic. "Combining abilities of rapeseed (Brassica napus L.) varieties". Genetika 39, n.º 1 (2007): 53–62. http://dx.doi.org/10.2298/gensr0701053m.
Texto completoHurynovych, SYo, ID Kharuk, V. I. Solovka y UM Melnyk. "Diversity of cruciferous crops of precarpathian state agricultural experimental station". Genetičnì resursi roslin (Plant Genetic Resources), n.º 29 (2021): 52–61. http://dx.doi.org/10.36814/pgr.2021.29.05.
Texto completoAl-Lami, Hebba F. D., Ming Pei You y Martin J. Barbetti. "Relative host resistance to Alternaria leaf spot in canola and mustard varieties is defined by Alternaria species". Crop and Pasture Science 71, n.º 7 (2020): 689. http://dx.doi.org/10.1071/cp20024.
Texto completoWang, Jie, Zeci Liu, Jianhua Dou, Jian Lv, Ning Jin, Li Jin, Zhaozhuang Li, Bo Zhang, Zhongqi Tang y Jihua Yu. "A Comparative Study on the Nutrients, Mineral Elements, and Antioxidant Compounds in Different Types of Cruciferous Vegetables". Agronomy 12, n.º 12 (8 de diciembre de 2022): 3121. http://dx.doi.org/10.3390/agronomy12123121.
Texto completoH. Mahdi, Hasan, Lamiaa A. Mutlag y Raghad S. Mouhamad. "Study the effect of khazra iron nano chelate fertilizer foliar application on two rapeseed varieties". Bionatura 4, n.º 2 (15 de mayo de 2019): 841–45. http://dx.doi.org/10.21931/rb/2019.04.02.4.
Texto completoIslam, Tahmina, Zakya Sultana Jui, Munira Mohtasim y Shatil Arabia. "Analysis of Morpho-physiological and Biochemical Responses in Brassica Varieties under Salt Stress". Plant Tissue Culture and Biotechnology 33, n.º 2 (31 de diciembre de 2023): 167–80. http://dx.doi.org/10.3329/ptcb.v33i2.70440.
Texto completoSoengas, Pilar, Pablo Velasco, Juan Carlos Fernández y María Elena Cartea. "New Vegetable Brassica Foods: A Promising Source of Bioactive Compounds". Foods 10, n.º 12 (24 de noviembre de 2021): 2911. http://dx.doi.org/10.3390/foods10122911.
Texto completoCartea, Elena, Antonio De Haro-Bailón, Guillermo Padilla, Sara Obregón-Cano, Mercedes del Rio-Celestino y Amando Ordás. "Seed Oil Quality of Brassica napus and Brassica rapa Germplasm from Northwestern Spain". Foods 8, n.º 8 (27 de julio de 2019): 292. http://dx.doi.org/10.3390/foods8080292.
Texto completoCoolong, Timothy, Derek M. Law, John C. Snyder, Brent Rowell y Mark A. Williams. "Organic Leafy Greens Variety Trials in Kentucky: Identifying Superior Varieties for Small-scale Organic Farmers". HortTechnology 23, n.º 2 (abril de 2013): 241–46. http://dx.doi.org/10.21273/horttech.23.2.241.
Texto completoThakur, Ajay Kumar, K. H. Singh, Lal Singh, J. Nanjundan, M. K. Rana y Dhiraj Singh. "Transferability of SSR Markers of Brassica sp. to Some Popular Varieties of Brassica Juncea". Proceedings of the National Academy of Sciences, India Section B: Biological Sciences 85, n.º 4 (27 de febrero de 2015): 1001–10. http://dx.doi.org/10.1007/s40011-014-0486-5.
Texto completoWoods, D. L. y K. C. Falk. "AC Sungold summer turnip rape". Canadian Journal of Plant Science 81, n.º 2 (1 de abril de 2001): 285–87. http://dx.doi.org/10.4141/p00-107.
Texto completoPoudel, Sijan, Pawan Lamichhane y Bimal Roka Magar. "REVIEW ON THE MANAGEMENT OF MOST PREVALENT INSECTS IN MUSTARD CROP". INWASCON Technology Magazine 3 (4 de febrero de 2021): 31–33. http://dx.doi.org/10.26480/itechmag.03.2021.31.33.
Texto completoAstha y P. S. Sekhon. "Biochemical basis of systemic acquired resistance induced by different Systemic Acquired Resistance (SAR) elicitors in Brassica cultivars challenge inoculated with downy mildew pathogen". Journal of Applied and Natural Science 13, n.º 1 (14 de marzo de 2021): 301–7. http://dx.doi.org/10.31018/jans.v13i1.2548.
Texto completoFatima, Urooj, Priyadarshini Bhorali y Muthappa Senthil-Kumar. "Morpho-Pathological and Global Transcriptomic Analysis Reveals the Robust Nonhost Resistance Responses in Chickpea Interaction with Alternaria brassicae". Molecular Plant-Microbe Interactions® 32, n.º 12 (diciembre de 2019): 1598–613. http://dx.doi.org/10.1094/mpmi-05-19-0117-r.
Texto completoAntunović Dunić, Jasenka, Selma Mlinarić, Iva Pavlović, Hrvoje Lepeduš y Branka Salopek-Sondi. "Comparative Analysis of Primary Photosynthetic Reactions Assessed by OJIP Kinetics in Three Brassica Crops after Drought and Recovery". Applied Sciences 13, n.º 5 (27 de febrero de 2023): 3078. http://dx.doi.org/10.3390/app13053078.
Texto completoBradshaw, John E. "Use of Botanical Varieties of Brassica oleracea L. in the Breeding of Forage Kale". Plants 11, n.º 16 (20 de agosto de 2022): 2160. http://dx.doi.org/10.3390/plants11162160.
Texto completoGadpayale, Durgeshwari, Alka Katiyar, Mahak Singh y Lallu Singh. "Nutritional quality evaluation of oil and fatty acid profile in various genotypes/varieties of Indian mustard [Brassica juncea Czern & Coss (L.)]". Environment Conservation Journal 23, n.º 3 (26 de julio de 2022): 240–46. http://dx.doi.org/10.36953/ecj.10132226.
Texto completoRangian, Sartika D., Johanis J. Pelealu y Eva L. Baideng. "Respon Pertumbuhan Vegetatif Tiga Varietas Tanaman Sawi (Brassica Juncea L.) pada Kultur Teknik Hidroponik Rakit Apung". Jurnal MIPA 6, n.º 1 (21 de mayo de 2017): 26. http://dx.doi.org/10.35799/jm.6.1.2017.15984.
Texto completoMollika, Sanjida Rahman, R. H. Sarker y M. I. Hoque. "In vitro Plant Regeneration in Brassica spp." Plant Tissue Culture and Biotechnology 21, n.º 2 (31 de diciembre de 2011): 127–34. http://dx.doi.org/10.3329/ptcb.v21i2.10235.
Texto completoXiao, Ling, Changming Lu, Bing Zhang, Huijie Bo, Yuhua Wu, Gang Wu, Yinglong Cao y Deyue Yu. "Gene transferability from transgenic Brassica napus L. to various subspecies and varieties of Brassica rapa". Transgenic Research 18, n.º 5 (9 de abril de 2009): 733–46. http://dx.doi.org/10.1007/s11248-009-9261-4.
Texto completoBanga, Surinder S. y K. S. Labana. "Male sterility in Indian mustard (Brassica juncea (L.) Coss). IV. Genetics of MS-4". Canadian Journal of Genetics and Cytology 27, n.º 5 (1 de octubre de 1985): 487–90. http://dx.doi.org/10.1139/g85-072.
Texto completoMalik, R. S. "Prospects for Brassica Carinata as an Oilseed crop in India". Experimental Agriculture 26, n.º 1 (enero de 1990): 125–29. http://dx.doi.org/10.1017/s0014479700015465.
Texto completoMichael, Pippa J., Ashmita Rijal Lamichhane y Sarita Jane Bennett. "Temperature and Isolate Are Important Determinants of Brassica napus Susceptibility to Aggressive Sclerotinia sclerotiorum Isolates". Agronomy 13, n.º 6 (14 de junio de 2023): 1606. http://dx.doi.org/10.3390/agronomy13061606.
Texto completoYu, Jing, Pengli Li, Song Tu, Ningxiao Feng, Liying Chang y Qingliang Niu. "Identification of Heat-Resistant Varieties of Non-Headed Chinese Cabbage and Discovery of Heat-Resistant Physiological Mechanisms". Horticulturae 9, n.º 6 (25 de mayo de 2023): 619. http://dx.doi.org/10.3390/horticulturae9060619.
Texto completoZhang, Yanfeng, Ran An, Min Song, Changgen Xie, Shihao Wei, Daojie Wang, Yuhong Dong, Qingli Jia, Shuhua Huang y Jianxin Mu. "A Set of Molecular Markers to Accelerate Breeding and Determine Seed Purity of CMS Three-Line Hybrids in Brassica napus". Plants 12, n.º 7 (30 de marzo de 2023): 1514. http://dx.doi.org/10.3390/plants12071514.
Texto completoZhang, Xuehua y W. G. Dilantha Fernando. "Insights into fighting against blackleg disease of Brassica napus in Canada". Crop and Pasture Science 69, n.º 1 (2018): 40. http://dx.doi.org/10.1071/cp16401.
Texto completoPesireron, Marietje, Sheny S. Kaihatu y Rein E. Senewe. "Keragaan Varietas Kubis (Brassica oleracea L) Dataran Rendah dengan Aplikasi Mulsa di Maluku". JURNAL BUDIDAYA PERTANIAN 16, n.º 1 (30 de junio de 2020): 42–50. http://dx.doi.org/10.30598/jbdp.2020.16.1.42.
Texto completoKeim, Juan P., Jaime Cabanilla, Oscar A. Balocchi, Rubén G. Pulido y Annick Bertrand. "In vitro fermentation and in situ rumen degradation kinetics of summer forage brassica plants". Animal Production Science 59, n.º 7 (2019): 1271. http://dx.doi.org/10.1071/an17534.
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