Academic literature on the topic 'Xynisteri'
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Journal articles on the topic "Xynisteri"
Copper, Alexander W., Stefanos Koundouras, Susan E. P. Bastian, Trent E. Johnson, and Cassandra Collins. "Assessing the Response of Vitis vinifera L. cv. Xynisteri to Different Irrigation Regimes and Its Comparison to cvs. Maratheftiko, Shiraz and Sauvignon Blanc." Agronomy 12, no. 3 (March 4, 2022): 634. http://dx.doi.org/10.3390/agronomy12030634.
Full textTzortzakis, Nikolaos, Antonios Chrysargyris, and Aziz Aziz. "Adaptive Response of a Native Mediterranean Grapevine Cultivar Upon Short-Term Exposure to Drought and Heat Stress in the Context of Climate Change." Agronomy 10, no. 2 (February 7, 2020): 249. http://dx.doi.org/10.3390/agronomy10020249.
Full textChrysargyris, Antonios, Panayiota Xylia, Vassilis Litskas, Menelaos Stavrinides, Lisa Heyman, Kristof Demeestere, Monica Höfte, and Nikolaos Tzortzakis. "Assessing the Impact of Drought Stress and Soil Cultivation in Chardonnay and Xynisteri Grape Cultivars." Agronomy 10, no. 5 (May 11, 2020): 670. http://dx.doi.org/10.3390/agronomy10050670.
Full textCopper, Alexander Willem, Cassandra Collins, Susan Bastian, Trent Johnson, Stefanos Koundouras, Christodoulos Karaolis, and Savvas Savvides. "Vine performance benchmarking of indigenous Cypriot grape varieties Xynisteri and Maratheftiko." OENO One 54, no. 4 (November 4, 2020): 935–54. http://dx.doi.org/10.20870/oeno-one.2020.54.4.3863.
Full textHeyman, Lisa, Antonios Chrysargyris, Kristof Demeestere, Nikolaos Tzortzakis, and Monica Höfte. "Responses to Drought Stress Modulate the Susceptibility to Plasmopara viticola in Vitis vinifera Self-Rooted Cuttings." Plants 10, no. 2 (January 30, 2021): 273. http://dx.doi.org/10.3390/plants10020273.
Full textCopper, Alexander Willem, Cassandra Collins, Susan E. P. Bastian, Trent E. Johnson, and Dimitra L. Capone. "Preliminary investigation of potent thiols in Cypriot wines made from indigenous grape varieties Xynisteri, Maratheftiko and Giannoudhi." OENO One 55, no. 1 (March 3, 2021): 223–34. http://dx.doi.org/10.20870/oeno-one.2021.55.1.4516.
Full textConstantinou, Savvas, Ana Maria Gómez-Caravaca, Vlasios Goulas, Antonio Segura-Carretero, Stefanos Koundouras, and George A. Manganaris. "The impact of postharvest dehydration methods on qualitative attributes and chemical composition of ‘Xynisteri’ grape (Vitis vinifera) must." Postharvest Biology and Technology 135 (January 2018): 114–22. http://dx.doi.org/10.1016/j.postharvbio.2017.09.005.
Full textMichael, Costas, Emilio Gil, Montserrat Gallart, and Menelaos C. Stavrinides. "Evaluation of the Effects of Spray Technology and Volume Rate on the Control of Grape Berry Moth in Mountain Viticulture." Agriculture 11, no. 2 (February 22, 2021): 178. http://dx.doi.org/10.3390/agriculture11020178.
Full textGrigoriou, Apostolis, Georgios Tsaniklidis, Marianna Hagidimitriou, and Nikolaos Nikoloudakis. "The Cypriot Indigenous Grapevine Germplasm Is a Multi-Clonal Varietal Mixture." Plants 9, no. 8 (August 14, 2020): 1034. http://dx.doi.org/10.3390/plants9081034.
Full textLitskas, Vassilis D., Nikolaos Tzortzakis, and Menelaos C. Stavrinides. "Determining the Carbon Footprint and Emission Hotspots for the Wine Produced in Cyprus." Atmosphere 11, no. 5 (May 3, 2020): 463. http://dx.doi.org/10.3390/atmos11050463.
Full textDissertations / Theses on the topic "Xynisteri"
Copper, Alexander Willem. "The Suitability of Indigenous Cypriot Grape Varieties to Viticulture and Oenology in Australia." Thesis, 2021. https://hdl.handle.net/2440/135605.
Full textThesis (Ph.D.) -- University of Adelaide, School of Agriculture, Food and Wine, 2021