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Books on the topic 'Wine and wine making'

Author: Grafiati

Published: 4 June 2021

Last updated: 29 July 2024

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1

Wing, Robert N. Wing on wine. Lewiston, Idaho: Wing Vine Publication, 2005.

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2

1905-1976, Schoonmaker Frank, ed. The new encyclopedia of wine. London: Century, 1990.

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3

Joly, N. Biodynamic wine, demystified. San Francisco, CA: Wine Appreciation Guild, 2008.

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4

Joly, N. Biodynamic wine, demystified. San Francisco, CA: Wine Appreciation Guild, 2007.

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5

Sloan, John C. The surprising wines of Switzerland: A practical guide to Switzerland's best kept secret. London: JCS Communications, 1995.

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6

Mayson, Richard. Portugal's wines and wine-makers: Port, Madeira, and regional wines. San Francisco: Wine Appreciation Guild, 1992.

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7

Joanna, Simon, ed. The white wines of France. Los Angeles: HP Books, 1987.

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8

Restall, John. Making sparkling wines at home. East Petersburg, PA: Fox Chapel Pub., 2012.

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9

Restall, John. Making sparkling wines at home. East Petersburg, PA: Fox Chapel Pub., 2012.

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10

Nardella, Gino. Wine and wine service. London: B.T. Batsford, 1986.

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11

Gordon, Jim. 1000 great everyday wines from the world's best wineries. New York, N.Y: DK Publishing, 2011.

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12

Ainsworth, Jim. The Mitchell Beazley white wine guide: A complete introduction to choosing white wines. London: Mitchell Beazley, 1999.

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13

Shimizu, Daisuke. Kajitsushu yakushu: Tsukurikata tanoshimikata. Tōkyō: Ie no Hikari Kyōkai, 1991.

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14

Ainsworth, Jim. The Mitchell Beazley white wine guide: A complete introduction to choosing white wines. London: Mitchell Beazley, 1990.

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15

Panmei, Chamgongliu. Fermentation of rice beverage: A case study. New Delhi: Akansha Pub. House, 2011.

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16

DuBose, Fred. The ultimate wine lover's guide 2005. New York: Barnes & Noble, 2004.

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17

Tracy, Hamilton, and California Gold (Firm), eds. California Gold wine list, 1994: 600+ gold medal winning wines listed, food and wine guide, wine tips. Laguna Hills, CA: California Gold, 1993.

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18

Ginsburg, Daniel E. The art and business of champagne. Jefferson, N.C: McFarland, 2006.

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19

Mayson, Richard. Portugal's wines and wine-makers: Port, Madeira and regional wines. London: Ebury Press, 1992.

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20

Joly, N. What is biodynamic wine: The quality, the taste, the terroir. East Sussex: Clairview, 2007.

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21

Gasnier, Vincent. Top 10 wines.: Top 10 wine selections. London: Dorling Kindersley, 2006.

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22

Gasnier, Vincent. Top 10 wines.: Top 10 wine selections. New York, NY: DK Publishing, 2006.

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23

Michael, Cooper. The wines and vineyards of New Zealand. 5th ed. Auckland, N.Z: Hodder Moa Beckett, 1998.

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24

Michael, Cooper. The wines and vineyards ofNew Zealand. 4th ed. (London): Hodder & Stoughton, 1995.

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25

Benson, Jeffrey. Sauternes: A study of the great sweet wines of Bordeaux. London: Sotheby's Publications, 1990.

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26

Dominé, André. Wine. New York: Barnes & Noble, 2003.

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27

Mayson, Richard. Portugal's Wines & Wine Makers. Wine Appreciation Guild, 1997.

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28

Laube, James. Wine Spectator's California Wine (Wine Spectator). 2nd ed. Wine Spectator Press, 1999.

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29

Duncan, Peter, and Bryan Acton. Making Wines Like Those You Buy. G.W. Kent, 1992.

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30

The 500 Bestvalue Wines In The Lcbo 2013 Updated Fifth Edition With Over 150 New Wines. Whitecap Books, 2012.

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31

Hook, Jeff, and Keith Dunstan. Wine: The Wine Dictionary. David & Charles Publishers, 1986.

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32

Haraszthy, Agoston. Grape Culture, Wines and Wine Making. James Stevenson Publisher, 2003.

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33

Haraszthy, A. Grape Culture Wines and Wine - Making. Creative Media Partners, LLC, 2022.

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34

Haraszthy, A. Grape Culture Wines and Wine - Making. Creative Media Partners, LLC, 2022.

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35

Clarke, Oz. Oz Clarke Wine Atlas: Wines and Wine Regions of the World. Pavilion Books, 2007.

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36

DuBose, Fred, and Evan Spingarn. The Ultimate Wine Lover's Guide 2006: Over 1000 Great Wine Selections (Ultimate Wine Lover's Guide). 2nd ed. Sterling, 2005.

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37

Joly, N. What Is Biodynamic Wine? Clairview Books, 2007.

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38

Food & Wine Magazine's Official Wine Guide 2001 (Food & Wine Magazine's Official Wine Guide). American Express Publishing, 2000.

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39

Organic Wine Guide. Thorsons, 2000.

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40

Parzych, Cynthia, and Globe Pequot Press Editors. Wine Basics - White Wine. Rowman & Littlefield Publishers, Incorporated, 2001.

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41

Parzych, Cynthia, and Globe Pequot Press Editors. Wine Basics - Red Wine. Rowman & Littlefield Publishers, Incorporated, 2001.

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42

Clarke, Oz. Oz Clarke's Wine Atlas: Wines & Wine Regions of the World. Little Brown & Co (T), 1995.

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43

Joanna, Simon, ed. The white wines of France. Salamander, 1987.

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44

Joseph, Robert, First Glance Books, and Joanna Simon. The White Wines of France. First Glance Books, 1996.

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45

Rayyis, Jamal A. Food & Wine Magazine's Wine Guide 2006 (Food & Wine Magazine's Official Wine Guide). American Express Publishing, 2005.

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46

Unknown, Chronicle. WinePassport: Bubbly 18-pack. Smartsco, 2007.

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47

Unknown, Chronicle. WinePassport: France 18-pack. Smartsco, 2007.

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48

Wine. Dorling Kindersley, 1997.

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49

The Simon and Schuster pocket guide to champagne and sparkling wines. New York: Simon & Schuster, 1986.

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50

Organizer, NAVA. The Wine Making: Wine Log Book. Createspace Independent Publishing Platform, 2018.

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