Dissertations / Theses on the topic 'Winch and furrow irrigation'
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Baillie, Craig Peter. "Strategies for maximising sugarcane yield with limited water in the Bundaberg district." University of Southern Queensland, Faculty of Engineering and Surveying, 2004. http://eprints.usq.edu.au/archive/00001406/.
Full textSilva, Euzebio Medrado da. "Analysis of furrow irrigation uniformity as affected by furrow spacing." Diss., The University of Arizona, 1990. http://hdl.handle.net/10150/185190.
Full textNyawakira, Bernard 1955. "Evaluation of two furrow infiltration measuring methods and furrow spacings." Thesis, The University of Arizona, 1989. http://hdl.handle.net/10150/277171.
Full textManning, Charles Roger 1956. "Infiltration parameters for mathematical models of furrow irrigation." Thesis, The University of Arizona, 1993. http://hdl.handle.net/10150/278286.
Full textEsfandiari, Baiat Mansour, of Western Sydney Hawkesbury University, of Science Technology and Agriculture Faculty, and School of Agriculture and Rural Development. "Evaluation of furrow irrigation models for south-east Australia." THESIS_FSTA_ARD_EsfandiariBaiat_M.xml, 1997. http://handle.uws.edu.au:8081/1959.7/739.
Full textDoctor of Philosophy (PhD)
McClymont, David Jeffrey. "Development of a decision support system for furrow and border irrigation." University of Southern Queensland, Faculty of Engineering and Surveying, 2007. http://eprints.usq.edu.au/archive/00004083/.
Full textChernicky, J. P., and K. C. Hamilton. "Application of Herbicides in Cotton Through Gravity Flow Furrow Irrigation." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/219728.
Full textThe objective of this experiment was to evaluate the potential of applying herbicides in the irrigation water during a furrow irrigation as an alternate method of herbicide application in cotton. Further research is needed to study this method of applying herbicides. If a program could be designed for the Arizona cotton grower, it would help reduce production costs. However before this method can be recommended the environmental impact of such a treatment must be investigated to prevent jeopardizing currently labelled herbicides in cotton.
Norton, E. R., and J. C. Silvertooth. "Evaluation of a Drip Vs. Furrow Irrigated Cotton Production System." College of Agriculture, University of Arizona (Tucson, AZ), 2001. http://hdl.handle.net/10150/211297.
Full textElkhidir, A. M. "Furrow irrigation in cracking clay soils : with special reference to the Sudan." Thesis, University of Southampton, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.356537.
Full textTagseth, Mattias. "Studies of the waterscape of Kilimanjaro, Tanzania Water management in hill furrow irrigation." Doctoral thesis, Norges teknisk-naturvitenskapelige universitet, Geografisk institutt, 2010. http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-11085.
Full textRademacher, William Hale. "Effects of prometryn applied in irrigation water on furrow irrigated cotton and residue persistence." Thesis, The University of Arizona, 1985. http://etd.library.arizona.edu/etd/GetFileServlet?file=file:///data1/pdf/etd/azu_e9791_1985_193_sip1_w.pdf&type=application/pdf.
Full textNava, Leon Jose Angel 1956. "CHLORIDE AND NITRATE DISTRIBUTION IN THE SOIL WITH FURROW AND BURIED DRIP IRRIGATION (SALINITY, SANDY LOAM)." Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/276671.
Full textTyrrell, Sean R. "Microtopographic enhancement of land-based wastewater treatment." Thesis, Cranfield University, 2016. http://dspace.lib.cranfield.ac.uk/handle/1826/11311.
Full textSunday, Sabbath. "Adaptation, Resilience, and Transformability: A Historical Ecology of Traditional Furrow Irrigation System on the Slopes of Mount Kilimanjaro." Thesis, Uppsala universitet, Antikens kultur och samhällsliv, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-279861.
Full textPerea-Estrada, Hugo. "Development, Verification, and Evaluation of a Solute Transport Model in Surface Irrigation." Diss., Tucson, Arizona : University of Arizona, 2005. http://etd.library.arizona.edu/etd/GetFileServlet?file=file:///data1/pdf/etd/azu%5Fetd%5F1322%5F1%5Fm.pdf&type=application/pdf.
Full textGonfa, Ashinie Bogale [Verfasser]. "Effects of alternate furrow irrigation on physiological response, agronomic performance and physio-chemical quality of tomato cultivars / Ashinie Bogale Gonfa." Aachen : Shaker, 2017. http://d-nb.info/1159836981/34.
Full textGomes, Eder Pereira. "Viabilidade de mudanças tecnologicas na irrigação da tomaticultura de mesa." [s.n.], 2005. http://repositorio.unicamp.br/jspui/handle/REPOSIP/257165.
Full textTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia Agricola
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Resumo: A irrigação, na forma que vem sendo realizada na tomaticultura da região de Campinas, SP, tem proporcionado sérias restrições ambientais. O presente trabalho avaliou alternativas de mudanças tecnológicas na irrigação da tomaticultura da região de Campinas, buscando uma solução sustentável, viável economicamente e com eficiente uso da água, instalando em uma área experimental, diferentes sistemas de irrigação empregados na tomaticultura da região (sulcos, sulcos abastecidos por mangueira e gotejamento). As parcelas experimentais foram dispostas em delineamento de blocos ao acaso com quatro repetições. Comparou-se no experimento, a eficiência de uso da água, os parâmetros de eficiência e de uniformidade de irrigação, a produtividade e a qualidade dos frutos de tomate e o efeito de cada sistema de irrigação no valor da cobrança da água e no custo de produção. A irrigação por sulcos, por ser o sistema predominante na região, foi utilizada como testemunha (sem interferência no manejo de irrigação), enquanto os outros sistemas, foram avaliados como alternativas tecnológicas. Mediante os resultados obtidos pode-se afirmar que não houve diferenças significativas de produtividade entre os tratamentos, pois todos ofereceram condições ideais de umidade no solo. Entretanto, as eficiências de uso da água foram distintas, sendo iguais a 24,1 kg.m-3, 71,5 kg.m-3 e 112,8 kg.m-3, respectivamente para sulcos, sulcos abastecidos por mangueira e gotejamento. A irrigação por sulcos obteve baixa eficiência de aplicação, em torno de 28%, com perda por percolação profunda superior a 70%. Na irrigação por sulcos abastecidos por mangueira e gotejamento, os valores de eficiência de aplicação foram superiores, sendo iguais a 85% e 87,8%, respectivamente, com perdas por percolação menores, 15% e 12,2%, respectivamente. Em todos os sistemas de irrigação, a cobrança da água exerceu pouca influência no custo de produção, com valores iguais a 0,14% (R$40,80), 0,04% (R$13,32) e 0,03% (R$8,25), respectivamente para sulcos, sulcos abastecidos por mangueira e gotejamento. A irrigação por gotejamento elevou o custo de produção em 3,5% (+R$1041,89), enquanto a irrigação por sulcos abastecidos por mangueira reduziu o custo de produção em 1,1%(-R$330,08). Diante dos resultados, chegou-se à conclusão que a irrigação por sulcos abastecidos por mangueira é opção mais sustentável de mudança tecnológica, pois demandou menor investimento, diminuiu o custo de produção e o consumo de água, enquanto a irrigação por gotejamento contemplou somente o último aspecto, a redução do consumo de água
Abstract: Searching for a sustainable yield, economically viable and water efficient use, the objective of this study was to evaluate changes in irrigation technologies used in fresh-market-tomatoes crop. Three different irrigation systems (furrow, furrow supplied by hose and drip) were installed in the same farm to compare water application uniformity and efficiency, to estimate crop yield and fruits quality and to analyze its effects on water and production costs. The irrigation systems were select based upon the facts that furrow is a most utilized system in the region, the furrow supplied by hose and drip irrigation are recent alternatives market technologies for the farmers. The results showed no significant differences in yields and fruits qualities among the evaluated irrigation systems. The drip irrigation system showed higher water use efficiency. The furrow irrigation system showed application efficiency of around 28%, with deep percolation losses of 70%. The furrow supplied for hose and drip irrigations systems had applications efficiencies of 85% and 87.8%, respectively with deep percolation losses of 15% and 12.2%, respectively. In all the irrigation systems, the water cost had no significant effect the total production cost, representing only 0.14%, 0.05% and 0.03%, for furrow, furrow supplied by hose and drip irrigations systems, respectively. The change to drip irrigation system increased the production cost yield in 3.5%, while furrow supplied by hose reduced it in 1.1%. The furrow irrigation system supplied by hose showed the most sustainable technical option to change from the traditional furrow irrigation for the farmers, being able to reduce the production cost and the amount of water with less investment
Doutorado
Agua e Solo
Doutor em Engenharia Agrícola
Matos, Luís Simão Duarte de. "Estudo do efeito da subsolagem num solo mediterrâneo regado por sulcos." Master's thesis, Universidade de Évora, 1998. http://hdl.handle.net/10174/13321.
Full textCampos, Murilo Avary de. "Custo da cobrança de agua na produção do tomate de mesa sob irrigação por sulcos." [s.n.], 2004. http://repositorio.unicamp.br/jspui/handle/REPOSIP/257200.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Agricola
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Resumo: A utilização do sistema de irrigação por sulcos por tomaticultores, vem determinando um consumo excessivo de água na exploração da cultura e tornando uma preocupação financeira para os produtores do tomate de mesa com a criação de uma legislação onde se prevê a cobrança pela captação e uso da água. O objetivo do presente trabalho foi proceder a avaliação da demanda de recursos hídricos na produção do tomate de mesa pelo sistema de irrigação por sulcos, simulando o impacto da cobrança de água no custo de produção do tomate de mesa. Os eventos de irrigação de uma propriedade produtora de tomate de mesa localizada no Município de Estiva Gerbi/SP, foram monitorados durante a safra de 2003. A lâmina de irrigação aplicada pelo produtor foi estimada a partir da vazão do sistema e do tempo de irrigação, sendo a umidade do solo monitorada através de três baterias de tensiômetros e os valores da evapotranspiração de referência, determinados pelos dados coletados em uma estação meteorológica automática instalada na propriedade. A determinação do custo de produção foi realizada utilizando-se o modelo proposto pelo Instituto de Economia Agrícola/SP, que permitiu, também, a simulação do custo para diferentes valores de eficiência de irrigação. A lâmina total de água aplicada pela irrigação foi de 1.326 mm, o que resultou em uma baixa eficiência de uso de água (EUA) de 4 Kg/m3 e uma eficiência de aplicação da água (EA) de 32%. O custo da cobrança da água representou 0,4% do custo de produção, considerado pouco significativo para o valor total de produção. Portanto, com os resultados obtidos, pode-se concluir que a política de cobrança pelo uso da água certamente não inibirá a continuidade do uso excessivo dos recursos hídricos dessa atividade agrícola. Entretanto, a demonstração ao produtor do custo associado ao bombeamento poderá contribuir para a sua conscientização e a recomendação do uso do tensiômetro como uma ferramenta prática e útil, auxiliaria a realização do manejo apropriado da irrigação por sulcos e obtenção da redução no seu custo de produção
Abstract: The use of furrow irrigation system by tomato farmers determined an excessive water use in the crop production. As a result of a state legislation proposal to tax the water use the tomato growers being to have a new financial concern. The objective of the present work consisted to evaluate the water demand in the production of fresh market tomato irrigated by furrow system and to simulate the impact of the water taxation in its production. The irrigation events of a fresh market tomato farm located in the City of Estiva Gerbi, SP, were monitored during the 2003 harvest. The depth of irrigation applied by the farmer was estimated from the outflow of the pump system and the time of irrigation. The soil moisture were monitored through three batteries of tensiometer and the values of the reference evapotranspiration were determined using the data collected in an automatic meteorological station installed in the property. The determination of the production cost was made by using the model proposed for the Agribusiness Economic Institute/SP, which also allowed the simulation of the production cost for different values of irrigation efficiency. The total irrigation depth used in the production was 1,326 mm, which resulted in a low water use efficiency (WUE) of 4 Kg/m3 and water application efficiency (AE) of 32%. The water tax payment represented only 0.4% of the total production cost, considered not significant for the total value of production. Therefore, based in the results, it can be concluded that the taxation policy of the irrigation water usage certainly will not restrain the continuation of the excessive use of the water resources in this agricultural activity. However, the demonstration to the growers of the values associated to the pumped cost can contribute to the problem awareness and the recommendation of tensiometer use as practical and useful tool to the irrigation water management in furrow irrigation would help to obtain a reduction in production cost. Key words: production cost, water taxation, water demand, application efficiency
Mestrado
Agua e Solo
Mestre em Engenharia Agrícola
Castro, Carmen Maria Barros de. "Ocorrência de desreguladores endócrinos em cultura de milho irrigada com efluentes urbanos tratados." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2010. http://hdl.handle.net/10183/32458.
Full textDue to the scarcity of fresh water resources, effluents from wastewater treatment plants have increasingly been reclaimed and reused around the world. In some arid and semiarid regions, in particular, reclaimed water has been recognized as a valuable resource for non-potable use such as irrigating crops. However, depending on the nature of application, there is concern about potential risks associated with pathogens and organic contaminants to the environment and human health. A wide range of organic contaminants may be present in wastewater and the environment receiving it. These include natural and synthetic estrogens have the potential to disrupt the normal function (s) of endocrine systems in organisms and thus causing health effects on wildlife and humans. In the present work, developed at “Estação Experimental de Tratamento de Águas Residuárias Urbanas do IPH/UFRGS”, located on the ETE São João – Navegantes /DMAE / Porto Alegre /RS, was investigated the occurrence of natural and synthetic hormones in corn’s grain (Zea mays) cultivated by furrow irrigation of treated domestic effluents. The analytic method used for the hormones quantification was the High Performance Liquid Chromatography (HPLC). The results confirm the presence of natural and synthetic hormones on the untreated and treated effluents, although with a very low concentration and not indicated accumulation of this one to the corn’s grain.
Coletti, Christiane. "Caracterização de irrigação por sulcos na cultura do tomateiro e da disponibilidade hidrica da Bacia Hidrografica do Rio das Pedras, SP." [s.n.], 2005. http://repositorio.unicamp.br/jspui/handle/REPOSIP/257146.
Full textTese (doutorado) - Universidade Estadual de Campinas. Faculdade de Engenharia Agricola
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Resumo: No Brasil, a produção de tomate de mesa é realizada, em sua maioria, utilizando-se a irrigação por sulcos, apesar da baixa eficiência e o potencial de contaminação dos recursos hídricos apresentados por esse sistema. Assim, o presente trabalho teve como objetivo quantificar os impactos da irrigação por sulcos, utilizada na cultura de tomate de mesa, que possam comprometer a disponibilidade hídrica da bacia hidrográfica do Rio das Pedras, situada nos municípios de Mogi-Guaçu e Estiva Gerbi, SP. Foram avaliados parâmetros relacionados com o desempenho da irrigação em uma propriedade agrícola, onde foram monitoradas: lâmina de irrigação, água percolada, armazenamento de água no solo, evapotranspiração de referência, escoamento superficial e precipitação. Com o intuito de expressar de forma objetiva e integrada as alterações da qualidade da água na bacia hidrográfica, estabeleceu-se um índice de qualidade da água, a partir da determinação dos níveis de concentração de oito contaminantes físicos e químicos presentes na água superficial. Para a avaliação dos impactos na qualidade da água, foram realizadas coletas de amostras de água em seis pontos ao longo da bacia durante treze meses, que permitissem a identificação do carreamento de nutrientes e de sedimentos provocados pela erosão. De acordo com os resultados obtidos a eficiência de irrigação na propriedade foi da ordem de 26%, considerada baixa quando comparada a outros sistemas de irrigação. As perdas por percolação foram estimadas em 11%, aproximadamente, as perdas por escoamento superficial no sistema calculado em torno de 1,5%, e as perdas por condução em 61%. Desta forma as perdas totais foram de aproximadamente 74%. No entanto, o uso de sulcos curtos e o manejo realizado na irrigação geraram valores aceitáveis de uniformidade de distribuição de água no solo. Apesar disso, a irrigação por sulcos, da maneira que é realizada, foi considerada ineficiente e com potencial para a redução da disponibilidade dos recursos hídricos. Quanto à qualidade da água, observou-se por meio do índice de qualidade de água (IQA), condições de deterioração na bacia do Rio das Pedras, relacionados com a produção do tomate de mesa na bacia. Observou-se também a presença de NH3-N e NH3, originados no processo de fertilização utilizado na cultura. A principal conclusão desse estudo foi a comprovação da ineficiência da irrigação por sulcos praticada pelo produtor, com perdas excessivas de água que afetam a disponibilidade de água da bacia pela presença de contaminantes físicos e químicos
Abstract: Furrow irrigation is the mostly used system in the production of fresh market tomato in Brazil, although, its low application efficiency and the potential to contaminate water resources. The object of this study was to quantify the impacts of furrows irrigation management in the tomato crop, which can compromise the water availability (quantity and quality) at the Rio das Pedras Watershed, located in the cities of Mogi-Guaçu and Estiva Gerbi - SP. It were evaluated the irrigation performance parameters that could affect the readiness of watershed water resources. The following irrigation components were monitored: irrigation depth applied, furrow runoff and water percolation, soil water storage, reference evapotranspiration, and precipitation. Using the concentration levels of eight physical and chemical superficial water contaminants in six sample points during thirteen months, a water quality index was estimated to express the alterations of the watershed water quality. The water index was used to identify the nutrients and sediments transported inside the watershed. The results showed that the irrigation efficiency was around 26% in the farm; value considered low when compared to others irrigation system. The percolation loss was approximately 11%, and the runoff near to 1.5%. The water conduction loss (pipe and soil channels) was estimated in 61%, resulting in an overall irrigation loss of approximately 74% in the farm. However, the irrigation management applied in short length furrows generated acceptable water distribution uniformity. The water quality index showed agricultural chemical contaminations along the watershed, highly related to the fresh market tomato production, the major agricultural exploration in the watershed. It was observed the presences of NH3-N and NH3, mainly originated in the fertilization process used in the tomato crop production. The main research conclusion showed that the furrow irrigation is inefficiently operated in the fresh market tomato production, with excessive water loss affecting the watershed water quality with physical and chemical contaminants
Doutorado
Agua e Solo
Doutor em Engenharia Agrícola
Ortel, Terry William. "Optimization of surge irrigation." 1986. http://hdl.handle.net/2097/22129.
Full textTunio, Abdul Fatah. "Evaluation of erosion and sediment loss in furrow irrigation with alternative irrigation practices." Thesis, 1994. http://hdl.handle.net/1957/35603.
Full textZHANG, SHENG-LONG, and 張勝隆. "Study and application on surge flow in furrow irrigation." Thesis, 1990. http://ndltd.ncl.edu.tw/handle/22683419649211600198.
Full textMills, D. D. "Development and assessment of an automatic short furrow irrigation system." Thesis, 2010. http://hdl.handle.net/10413/4016.
Full textThesis (M.Sc.Eng.)-University of KwaZulu-Natal, Durban, 2010.
Faux, Russell N. "Linking GIS and a surface irrigation model to evaluate regional effects of furrow irrigation strategies." Thesis, 1996. http://hdl.handle.net/1957/34269.
Full textGraduation date: 1997
Hung, Chi-Chih, and 洪啓智. "Irrigation Efficiency Assessment of Furrow and Flooding Irrigations in Paddy Fields." Thesis, 2014. http://ndltd.ncl.edu.tw/handle/55117710720820219673.
Full text國立屏東科技大學
土木工程系所
102
Rice is one of the main crops cultivated in Taiwan, accounting for the majority cultivate area. The planted rice will increase water consumption following growing process. If the rice planting process can effectively reduce the amount of water consumption that can effectively improve the efficiency of agricultural water utilization. In this study, a sand box and a 3 m #westeur024# 5 m lysimeter, located in Irrigation Promotion Center, Taiwan Chia-Nan Irrigation Association, were tested for water saving efficiency of rice consumption. In field two irrigation methods, furrow irrigation and flooding irrigation, were compared the water saving efficiency as well as the assessment of rice production under the same water storage condition. The results shown that in sand box test water started to supply the furrow irrigation mode was able to reduce 30% water consumption when the water depth of midpoint was reduced to 1 cm. In the field lysimeter test, furrow irrigation was 30% water consumption less than flooding irrigation before rice heading period. During the rice heading period, although rice growth need large amount of water the furrow irrigation was 10% less than flooding irrigation. The rice root assessment shown the development of root was more gigantic root for furrow irrigation than flooding irrigation. Because the furrow irrigation was kept water inside the ditch the soil outside of ditch were leaked that conducive to the development of air exchange with the root. The longest rice root was 20 cm for flooding irrigation however it was up to 25 cm for furrow irrigation. For furrow irrigation the average rice production was 2.86 g per plant in the wet weight for furrow irrigation more than flooding irrigation.
Mittelstadt, Robert. "Characterizing hydraulics and water distribution of furrow irrigation in northeast Malheur County." Thesis, 1995. http://hdl.handle.net/1957/34923.
Full textGraduation date: 1996
Raja, Syed Navaid. "Computer simulation to control environmental impact of water and nitrate leaching in furrow irrigated fields." Thesis, 1994. http://hdl.handle.net/1957/35199.
Full textGraduation date: 1995
Geremew, Eticha Birdo. "Modelling the soil water balance to improve irrigation management of traditional irrigation schemes in Ethiopia." Thesis, 2009. http://hdl.handle.net/2263/24932.
Full textThesis (PhD)--University of Pretoria, 2009.
Plant Production and Soil Science
unrestricted