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1
Vernin, Jean, Abdelkrim Agabi, Eric Aristidi, Max Azouit, Merieme Chadid, Eric Fossat, Tatiana Sadibekova, Hervé Trinquet, and Aziz Ziad. "Site testing at Dome C: history and present status." Proceedings of the International Astronomical Union 2, no. 14 (August 2006): 693–94. http://dx.doi.org/10.1017/s1743921307012288.
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The idea of starting an astronomical site testing in Antarctica began during a congress organized by French Académie des Sciences, in 1992, and entitled ‘Recherches polaires-Une Stratégie pour l'an 2000’. At this time, one of us (Vernin 1994) gave a proposal for an astronomical site testing in Antarctica. This proposal was rapidly followed by a meeting between Al Harper (from ‘Center for Astrophysical Research in Antarctica’, Chicago), Peter Gillingham (from the Anglo Australian Observatory, Australia) and Jean Vernin (from Nice University) at Lake Geneva, Wisconsin, in 1993. It was decided to investigate what was the astronomical quality of South Pole station, each institute bringing its own participation: CARA, the South Pole infrastructure, University of New South Wales, a PhD student and Nice University its expertise and instruments.
2
Archer, MJ, and L. O'Brien. "A comparative study of the quality status of Condor Wheat grown in Northern Victoria and Southern New South Wales." Australian Journal of Agricultural Research 38, no. 3 (1987): 465. http://dx.doi.org/10.1071/ar9870465.
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Australian Wheat Board quality advisers had formed the opinion that Condor wheat (Trificum aestivum L.) grown in north-west Victoria possessed weaker dough properties than that grown in southern New South Wales, even at similar grain protein contents. Samples of commercially grown Condor wheat from north-west Victoria and southern New South Wales were collected by Australian Wheat Board field officers to objectively investigate this observation. Testing of these samples indicated Condor grown in north-west Victoria to have significantly weaker dough properties than that grown in southern New South Wales. Doughs were less tolerant to mixing in the farinograph and had reduced extensograph maximum resistance, even when there was no difference in protein content between the samples from the two regions. The reduced dough strength in the Victorian samples was associated with lower nitrogen: sulfur ratios and residue protein content and fewer rheologically important disuifide groups per 50 g of flour. These differences were presumed to have resulted from some aspect of the environment during plant growth and development.
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Tirimacco, Rosy, Briony Glastonbury, Caroline O. Laurence, Tanya K. Bubner, Mark D. Shephard, and Justin J. Beilby. "Development of an accreditation program for Point of Care Testing (PoCT) in general practice." Australian Health Review 35, no. 2 (2011): 230. http://dx.doi.org/10.1071/ah09792.
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Objectives. To describe the development and evaluation of an accreditation program for Point of Care Testing (PoCT) in general practice, which was part of the PoCT in general practice (GP) Trial conducted in 2005–07 and funded by the Australian Government. Setting and participants. Thirty general practices based in urban, rural and remote locations across South Australia, New South Wales and Victoria, which were in the intervention arm of the PoCT Trial were part of the accreditation program. A PoCT accreditation working party was established to develop an appropriate accreditation program for PoCT in GP. A multidisciplinary accreditation team was formed consisting of a medical scientist, a general practitioner or practice manager, and a trial team representative. Methodology and sequence of events. To enable practices to prepare for accreditation a checklist was developed describing details of the accreditation visit. A guide for surveyors was also developed to assist with accreditation visits. Descriptive analysis of the results of the accreditation process was undertaken. Outcomes. Evaluation of the accreditation model found that both the surveyors and practice staff found the process straightforward and clear. All practices (i.e. 100%) achieved second-round accreditation. Discussion and lessons learned. The accreditation process highlighted the importance of ongoing education and support for practices performing PoCT. What is known about the topic? Currently there is no rebate for Point of Care testing in Australia. Before the Australian Government can consider a rebate it has to be shown that PoCT is safe for patient care. Implementation of a quality framework and an accreditation model for PoCT is vital to ensure that clinical care is not compromised by use of this technology. What does this paper add? This paper provides a model for PoCT accreditation that meets requirements of both the GP and scientific community. It reports on the first government-funded PoCT in general practice trial and illustrates what needs to be considered if the Government decides to fund PoCT in general practice. What are the implications for practitioners? Description of a PoCT accreditation process highlights to practitioners what is entailed in following the interim standards for PoCT currently available. This study is an important piece of work as it shows that PoCT in general practice can be performed safely within a quality framework that meets scientific accreditation requirements.
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Sissons, Mike, Ben Ovenden, Dante Adorada, and Andrew Milgate. "Durum wheat quality in high-input irrigation systems in south-eastern Australia." Crop and Pasture Science 65, no. 5 (2014): 411. http://dx.doi.org/10.1071/cp13431.
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To extend the production base of durum wheat in Australia, field trials were conducted on seven registered durum varieties across four seasons and six sites in locations where irrigation was supplied during crop growth. The purpose was to determine if the quality of the grain produced met the requirements for good milling and pasta-making quality and to understand the genotype, environment and their interaction in affecting yield and technological quality of the grain and derived pasta. High grain yields and grain protein were obtained, producing large grain weights, low screenings and low percentage of hard vitreous kernels. Yellow colour of semolina and pasta was reduced marginally but dough and other pasta technological characteristics were similar to typical dryland durum production, with some exceptions. Varieties were identified with potential for production under irrigation.
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Anwar, M. R., D. Rodriguez, D. L. Liu, S. Power, and G. J. O'Leary. "Quality and potential utility of ENSO-based forecasts of spring rainfall and wheat yield in south-eastern Australia." Australian Journal of Agricultural Research 59, no. 2 (2008): 112. http://dx.doi.org/10.1071/ar07061.
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Reliable seasonal climate forecasts are needed to aid tactical crop management decisions in south-eastern Australia (SEA). In this study we assessed the quality of two existing forecasting systems, i.e. the five phases of the Southern Oscillation Index (SOI) and a three phase Pacific Ocean sea-surface temperatures (SSTs), to predict spring rainfall (i.e. rainfall from 1 September to 31 November), and simulated wheat yield. The quality of the forecasts was evaluated by analysing four attributes of their performance: their reliability, the relative degree of shift and dispersion of the distributions, and measure of forecast consistency or skill. Available data included 117 years of spring rainfall and 104 years of grain yield simulated using the Agricultural Production Systems Simulator (APSIM) model, from four locations in SEA. Average values of spring rainfall were 102–174 mm with a coefficient of variation (CV) of 47%. Average simulated wheat yields were highest (5609 kg/ha) in Albury (New South Wales) and lowest (1668 kg/ha) in Birchip (Victoria). The average CV for simulated grain yields was 36%. Griffith (NSW) had the highest yield variability (CV = 50%). Some of this year-to-year variation was related to the El Niño Southern Oscillation (ENSO). Spring rainfall and simulated wheat yields showed a clear association with the SOI and SST phases at the end of July. Important variations in shift and dispersion in spring rainfall and simulated wheat yields were observed across the studied locations. The forecasts showed good reliability, indicating that both forecasting systems could be used with confidence to forecast spring rainfall or wheat yield as early as the end of July. The consistency of the forecast of spring rainfall and simulated wheat yield was 60–83%. We concluded that adequate forecasts of spring rainfall and grain yield could be produced at the end of July, using both the SOI and SST phase systems. These results are discussed in relation to the potential benefit of making tactical top-dress applications of nitrogen fertilisers during early August.
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EGLEZOS, SOFRONI. "Microbiological Quality of Wheat Grain and Flour from Two Mills in Queensland, Australia." Journal of Food Protection 73, no. 8 (August 1, 2010): 1533–36. http://dx.doi.org/10.4315/0362-028x-73.8.1533.
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A baseline investigation of the microbiological quality of wheat grain and flour from two mills in Queensland, Australia, was undertaken in order to assess the capacity of these two mills to meet microbiological criteria specified by a customer for raw, non–heat-treated flour. This baseline testing was performed over the 2006 to 2007 wheat season. Three hundred fifty flour samples were monitored for yeast, mold, and Bacillus cereus, 300 for Escherichia coli, 150 for Salmonella, and 100 for aerobic plate count. Fifty grain samples were analyzed for yeast, mold, E. coli, Salmonella, and B. cereus. There was a single isolation of Salmonella Give in unscreened wheat. The yeast, mold, E. coli, and B. cereus prevalences were 56, 40, 2.0, and 4.0% for grain and 71, 17, 0.7, and <0.3% for flour, respectively. Of the positive samples, the means were 3.7, 2.7, 0.6, and 2.1 for grain, and 3.0, 2.8, and 0.8 log CFU/g for flour. The mean of the aerobic plate count was 4.2 log CFU/g with a 95th percentile count of 4.6 log CFU/g. A microbiological quality baseline of wheat grain and flour from these two Queensland mills has been determined. These data in a specific sense assist the two mills to assess their capacity to meet microbiological criteria, and in a general sense provide at least a limited snapshot of Queensland wheat and flour quality for risk assessments being carried out to evaluate the safety of plant and plant products.
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Wrigley, CW. "Developing better strategies to improve grain quality for wheat." Australian Journal of Agricultural Research 45, no. 1 (1994): 1. http://dx.doi.org/10.1071/ar9940001.
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There are opportunities to improve the quality and-market value of wheat grain at all stages of production, storage and transport. An essential pre-requisite is a thorough knowledge of market requirements, both for the coming crop season and well into the future in the case of breeding programs and research planning. Elucidation of the molecular basis of grain quality is an important part of the overall strategy of quality improvement. The outcome expected from such studies will be the identification of key chemical components that can serve as markers for specific aspects of grain quality. The provision of screening tests for these marker compounds then permits intelligent quality testing at harvest, planning of genotype and environment to maximize quality, and selection of suitable genotypes at an early stage of breeding. This review describes the state of our present knowledge of grain quality at the molecular/chemical level (with particular references to dough quality for wheat), and it indicates how this knowledge can be put to practical use in better suiting wheat grain for processing requirements both in Australia and overseas.
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Choct, M., R. J. Hughes, and G. Annison. "Apparent metabolisable energy and chemical composition of Australian wheat in relation to environmental factors." Australian Journal of Agricultural Research 50, no. 4 (1999): 447. http://dx.doi.org/10.1071/a98155.
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A total of 81 wheats collected from New South Wales, Victoria, South Australia, Queensland, and Western Australia over 3 harvests were assayed for apparent metabolisable energy (AME) in broiler chickens. The non-starch polysaccharides (soluble and insoluble) and their individual sugar components, starch, and protein were also determined. The nutritive quality of wheat varied significantly (P < 0.01), especially at time of harvest, with approximately 40% having an average AME value <13 MJ/kg dry matter. The low-AME wheats usually caused copious quantities of watery and sticky droppings. The occurrence of low-AME wheats was associated more with climatic conditions during growth than with geographical region.
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Williams, R. M., L. O'Brien, H. A. Eagles, V. A. Solah, and V. Jayasena. "The influences of genotype, environment, and genotype×environment interaction on wheat quality." Australian Journal of Agricultural Research 59, no. 2 (2008): 95. http://dx.doi.org/10.1071/ar07185.
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Knowledge of the relative contributions of genotype (G), environment (E), and genotype and environment interaction (G × E) effects on wheat (Triticum aestivum L.) quality leads to more effective selection in breeding programs and segregation of more uniform parcels of grain better suited to the needs of customers. Their effects on wheat quality were reviewed using papers obtained from 4 major international databases. The literature is dominated by research from North America, with lesser contributions from Europe, Australia, and the rest of the world. Use of analysis of variance to partition sources of variation due to G, E, and G × E was the most common approach but, more recently, residual maximum likelihood methods that can accommodate large, but unbalanced, datasets have been used. In North America and Europe, the relative contributions of G, E, and G × E varied across studies, but traits associated with protein content were more influenced by E and G × E than those associated with protein quality, dough rheology and starch characteristics, where G effects were more important. Variation in the relative contributions of G, E, and G × E was highly dependent on the G and E sampled. The Australian studies were characterised by a relative lack of G × E, with G and E rankings being similar across the country for the protein quality, dough rheology, and starch quality traits examined in detail. This suggests that, in Australia, more efficient testing of potential cultivars will be possible for these traits, especially when the underlying variation at the gene level is known, and that efficiencies in the design and conduct of trial systems and quality evaluations could be achieved by testing samples from targetted environments without affecting genetic gain and overall crop quality.
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McMullen, K. G., and J. M. Virgona. "Dry matter production and grain yield from grazed wheat in southern New South Wales." Animal Production Science 49, no. 10 (2009): 769. http://dx.doi.org/10.1071/an09055.
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In southern New South Wales, Australia, grazing wheat during the vegetative and early reproductive growth stages (typically during winter) can provide a valuable contribution of high quality feed during a period of low pasture growth. This paper reports results from a series of experiments investigating the agronomic management of grazed wheats in southern NSW. The effect of sowing date and grazing on dry matter production and subsequent grain yield of a range of wheat cultivars was measured in five experiments in 2004 and 2005. In all experiments, results were compared with ungrazed spring wheat (cv. Diamondbird). Grain yield of the best winter cultivar was either the same or significantly greater than the spring cultivar in each of the five experiments. Within the winter wheat cultivars, there was significant variation in grain yield, protein content and screenings, depending on site and year with the cultivar Marombi out-yielding all others. Interestingly, this cultivar usually had the least dry matter post-grazing but the greatest dry matter by anthesis of the winter wheats. Generally, if sowing of the winter wheat was delayed, then the effects on yield were small or non-existent. The results are discussed with respect to the benefits of incorporating grazing cereals into cropping programs in the medium rainfall zone of southern Australia.
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Chan, K. Y., and D. P. Heenan. "Earthworm population dynamics under conservation tillage systems in south-eastern Australia." Soil Research 44, no. 4 (2006): 425. http://dx.doi.org/10.1071/sr05144.
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Changes in earthworm abundance, biomass, and diversity were monitored under a range of tillage and stubble management practices in a wheat/alternative crop rotation over 5 years on a Sodosol (Alfisol) in southern New South Wales, Australia. There were 3 tillage and 2 stubble management practices in a completely randomised block design with 3 replications. The 3 tillage treatments were no-tillage (NT), 1 tillage pass (1T), and 3 tillage passes (3T). Stubble management practices were stubble retained (sr) and stubble burnt (sb). Positive responses of earthworm abundance and biomass to stubble retention (>2-fold increase) were evident in the second year and to both stubble and tillage in the third year. In the latter, abundance in NT/sr was 6.6 times that found under 3T/sb (239 v. 36/m2). Higher earthworm abundance in NT/sr compared with 3T/sb prevailed for the remaining duration of the experiment. However, a drastic decline in total population (to a mean of 31/m2) was observed in the fourth year in all the treatments and this was followed by further decline to a mean abundance of 4/m2 in the fifth year. The drastic decline in abundance was also accompanied by a shift in earthworm species composition. The earthworm population was originally dominated by the exotic Lumbrid, Aporrectodea trapezoides (Lumbricidae) (~100% in composition), but by the fifth year, Microscolex dubious (Acanthodrilidae) was the dominant species, making up 75% of the earthworm population in NT/sr. Improvement in soil quality as detected in the fifth year under a conservation tillage system compared with a conventional system included higher transmitting macropores, higher labile carbon, and water-stable aggregation. The reason for the decline in earthworm abundance was not clear but was unlikely related to changes in soil quality, wheat yield, and rainfall. Instead, we suggest that it was related to the changes in insecticide applications during the course of the experiment. The study highlights the importance of judicious use of chemicals in farming systems if earthworm presence is to be encouraged.
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Desmarchelier, JM, and T. Ghaly. "Effects of raising the receival moisture content on the storability of Australian wheat." Australian Journal of Experimental Agriculture 33, no. 7 (1993): 909. http://dx.doi.org/10.1071/ea9930909.
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The receival moisture content of wheat was raised experimentally from 12 to 13% (w/w, wet basis) at sites near Cowra and Forbes (New South Wales) and Port Giles (South Australia) that were fitted with cooling (aeration), during the 1989-90 and 1990-91 seasons. At Cowra and Forbes, no wheat was received above 12% moisture content. At Port Giles, large quantities of wheat were received in the range 12.1-13.0% moisture content, reaching a maximum of 56% of receivals in 1 bin. However, the average moisture content in each bin did not exceed 12.0% and changed, on average, only 0.01% during aerated storage. No significant effect on quality was detected from studies on viability, bread-making quality, and mycotoxins. All wheat was successfully passed for export, meeting all normal standards including the 'nil tolerance' for live insects.
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Latta, R. A. "Performance of spring cereal genotypes under defoliation on the Eyre Peninsula, South Australia." Crop and Pasture Science 66, no. 4 (2015): 301. http://dx.doi.org/10.1071/cp14026.
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In mixed cropping and livestock dryland farming systems in southern Australia, grazing of cereals during their vegetative growth stages (typically during winter) can provide a valuable contribution of high-quality feed during a period of low pasture growth. This paper reports results from a series of experiments investigating the impact of defoliation on the grain production of cereals in the Eyre Peninsula region of South Australia. The comparative dry matter production and grain yield of wheat, barley and oats cultivars, with and without defoliation, at a range of growth stages were measured in four experiments over three growing seasons, two of which were water-deficient. The barley varieties evaluated produced up to twice the dry matter of the wheat or oats cultivars to the time of defoliation. Mowing following stem elongation more than halved grain yield (1.9 to 0.9 t ha–1) relative to no defoliation in an early-maturing variety, but with less reduction in later maturing varieties. Defoliation before stem elongation in two seasons of very low growing-season rainfall (<100 mm) caused no or very little loss in grain yields, which were generally <1 t ha–1. A long-season winter wheat produced similar grain yields irrespective of defoliation and timing, but with no yield advantage over the defoliated spring cereals. The results suggest opportunities to incorporate the grazing of cereals to fill a winter feed-gap in the low-rainfall zone of southern Australia.
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Eagles, H. A., Karen Cane, R. F. Eastwood, G. J. Hollamby, Haydn Kuchel, P. J. Martin, and G. B. Cornish. "Contributions of glutenin and puroindoline genes to grain quality traits in southern Australian wheat breeding programs." Australian Journal of Agricultural Research 57, no. 2 (2006): 179. http://dx.doi.org/10.1071/ar05242.
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Glutenin genes were known to influence maximum dough resistance (Rmax), dough extensibility (extensibility), and dough development time, whereas puroindoline genes were known to influence grain hardness, flour water absorption (water absorption), and milling yield. These are important determinants of grain quality of wheat in Australia. This study was conducted to investigate the combined effect of these genes on Rmax, extensibility, dough development time, water absorption, and milling yield in a large dataset assembled from the breeding programs based at Horsham, Victoria; Roseworthy, South Australia; and Wagga Wagga, New South Wales; for at least 10 seasons. The effect of the glutenin genes on Rmax, extensibility, and dough development time was confirmed, as was the effect of the puroindoline genes on water absorption and milling yield. In addition, puroindoline genes were shown to significantly affect extensibility and dough development time. The Pina-D1a/Pinb-D1b genotype increased extensibility, dough development time, and milling yield relative to the Pina-D1b/Pinb-D1a genotype. Both of these genotypes are present in cultivars classified as hard-grained in southern Australia. Therefore, the allelic composition of both glutenin and puroindoline genes is required to predict the grain quality of hard wheat in southern Australian breeding programs. The glutenin and puroindoline genes in combination accounted for more than 50% of the genotypic variance for these traits, except for milling yield, but a substantial proportion of the genotypic variation could not be attributed to these genes, indicating that other genes affecting the traits were present in the populations of these wheat-breeding programs.
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Reuter, DJ, CB Dyson, DE Elliott, DC Lewis, and CL Rudd. "An appraisal of soil phosphorus testing data for crops and pastures in South Australia." Australian Journal of Experimental Agriculture 35, no. 7 (1995): 979. http://dx.doi.org/10.1071/ea9950979.
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Data from more than 580 field experiments conducted in South Australia over the past 30 years have been re-examined to estimate extractable soil phosphorus (P) levels related to 90% maximum yield (C90) for 7 crop species (wheat, barley, oilseed rape, sunflower, field peas, faba beans, potato) and 3 types of legume-based pasture (subterranean clover, strawberry clover, annual medics). Data from both single-year and longer term experiments were evaluated. The C90 value for each species was derived from the relationship between proportional yield responsiveness to applied P fertiliser rates (determined as grain yield in crops and herbage yield in ungrazed pastures) and extractable P concentrations in surface soils sampled before sowing. Most data assessments involved the Colwell soil P test and soils sampled in autumn to 10 cm depth. When all data for a species were considered together, the relationship between proportional yield response to applied P and soil P status was typically variable, particularly where Colwell soil P concentration was around C90. When data could be grouped according to common soil types, soil surface texture, or P sorption indices (selected sites), better relationships were discerned. From such segregated data sets, different C90 estimates were derived for either different soil types or soil properties. We recommend that site descriptors associated with the supply of soil P to plant roots be determined as a matter of course in future P fertiliser experiments in South Australia. Given the above, we also contend that the Colwell soil P test is reasonably robust for estimating P fertiliser requirements for the diverse range of soils in the agricultural regions of the State. In medium- and longer term experiments, changes in Colwell soil P concentration were measured in the absence or presence of newly applied P fertiliser. The rate of change (mg soil P/kg per kg applied P/ha) appeared to vary with soil type (or soil properties) and, perhaps, cropping frequency. Relatively minor changes in soil P status were observed due to different tillage practices. In developing P fertiliser budgets, we conclude that a major knowledge gap exists for estimating the residual effectiveness of P fertiliser applied to diverse soil types under a wide range of South Australian farming systems.
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Zeleke, Ketema, and Claas Nendel. "Testing and Application of the AquaCrop Model for Wheat Production Under Different Field Management Conditions in South-Eastern Australia." Agricultural Research 9, no. 3 (November 27, 2019): 379–91. http://dx.doi.org/10.1007/s40003-019-00438-2.
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Humphries, A. W., R. A. Latta, G. C. Auricht, and W. D. Bellotti. "Over-cropping lucerne with wheat: effect of lucerne winter activity on total plant production and water use of the mixture, and wheat yield and quality." Australian Journal of Agricultural Research 55, no. 8 (2004): 839. http://dx.doi.org/10.1071/ar03250.
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Two field experiments in southern Australia investigated a farming system of over-cropping wheat (Triticum aestivum L.) into established lucerne (Medicago sativa subsp. L.) varieties of different winter activity ratings. The study was completed at Roseworthy, South Australia, and Katanning, Western Australia, between August 2000 and May 2003 in seasons receiving below average and average rainfall. Comparative lucerne persistence and biomass, wheat biomass, grain yield and protein contents, and soil water contents were measured. Wheat grain yield was reduced by 13–63% by over-cropping lucerne compared with wheat monoculture. Winter-dormant lucerne (winter activity Classes 0.5 and 2) reduced the yield penalty compared with winter-active varieties (Classes 6 and 10) in 2 of the 4 evaluations. The positive response to applying N at sowing in the second year of over-cropping wheat at Katanning was greatest in the most winter-dormant lucerne treatment (winter activity 0.5). Soil water contents were similar under the lucerne/wheat over-cropping and lucerne monoculture treatments irrespective of lucerne winter activity. Deficits of up to 43 mm at Roseworthy and 88 mm at Katanning were measured in the 0–200-cm soil profile at the start of the third summer of the study. The study shows that it can be more efficient in terms of land area to over-crop wheat into lucerne than to grow monocultures on separate parcels of land akin to phase farming. The improved productivity of over-cropping is associated with the separation of growth patterns of winter wheat and summer-active lucerne. This farming system offers great potential for improving sustainability and productivity in southern Australian cropping rotations.
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Park, R. F., H. S. Bariana, C. R. Wellings, and H. Wallwork. "Detection and occurrence of a new pathotype of Puccinia triticina with virulence for Lr24 in Australia." Australian Journal of Agricultural Research 53, no. 9 (2002): 1069. http://dx.doi.org/10.1071/ar02018.
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The leaf rust resistance gene Lr24 remained effective in Australia from at least 1983, when the first wheat cultivar with this gene was released, until 2000, when a virulent isolate of Puccinia triticina was detected. Results of comparative greenhouse studies were consistent with the hypothesis that the new virulent isolate developed from pathotype 104-1,2,3,(6),(7),11 by mutation to virulence for Lr24. The new pathotype was first detected in South Australia (October 2000), and was subsequently detected in southern New South Wales (November 2000), Victoria (March 2001), and Queensland (March 2001), suggesting that it originated in South Australia and then spread to other parts of the eastern Australian wheatbelt. Greenhouse tests of 28 Australian wheat cultivars possessing Lr24 revealed that all except Dennis, Giles, Petrie, and Sunsoft 98 were seedling susceptible to the new pathotype. Cultivars Giles, Petrie, and Sunsoft 98 were postulated to carry Lr13, whereas cv. Dennis carries either Lr17b or Lr13. Adult plant field tests of 20 cultivars with Lr24 conducted during 2001 confirmed the resistance of Giles, Petrie, and Sunsoft 98, whereas all other cultivars tested were either moderately resistant to moderately susceptible or susceptible to the new pathotype. Given that some of these cultivars appear to possess Lr34, and that the expression of this gene is influenced by temperature and other environmental factors, further field testing under different seasonal conditions will provide a more accurate indication of their response. Cultivars with Lr37 or Lr13 in combination with Lr1 or Lr2a remain effective to all known pathotypes of P. triticina in Australia. Several new sources of resistance to P. triticina that are effective to Australian pathotypes are currently being evaluated, along with additive adult plant resistances. These sources should provide a greater diversity of resistance to this pathogen in future Australian wheat cultivars.
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Lever, T., A. Kelly, J. De Faveri, D. Martin, J. Sheppard, K. Quail, and D. Miskelly. "Australian wheat for the sponge and dough bread making process." Australian Journal of Agricultural Research 56, no. 10 (2005): 1049. http://dx.doi.org/10.1071/ar05113.
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This work investigates the suitability of Australian wheats for the sponge and dough bread market, and determines the wheat quality attributes most important for large loaf volume. A group of 30 genotypes was selected for quality testing and baking using a purpose-developed sponge and dough test baking method. Genotypes were grown at 2 sites in Queensland during winter of 2001 and 2002, and then grain from the field trials was tested in the laboratory. The traits measured included grain, flour, and dough quality, along with loaf volume as the main trait of interest. Glutenin alleles and Wx-B1 allele status of the genotypes were also determined. Genetic correlations were calculated between loaf volume and all the quality traits. The quality trait with the strongest relationship to loaf volume was flour swelling volume. Glutenin alleles and Wx-B1 alleles may also be important for sponge and dough bread quality but the data presented here were insufficient to draw strong conclusions. Consistent, large sponge and dough loaf volumes (>850 cm3) were achieved by the Batavia/Pelsart double haploids QT8753, QT10793, and QT10778. The wheat varieties Hartog and Kennedy also performed well. The work demonstrated that Australia can produce wheat suitable for this market.
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Bolland, M. D. A., and R. F. Brennan. "Phosphorus, copper and zinc requirements of no-till wheat crops and methods of collecting soil samples for soil testing." Australian Journal of Experimental Agriculture 46, no. 8 (2006): 1051. http://dx.doi.org/10.1071/ea05024.
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Plant testing of wheat crops in south-western Australia, sown using no-till for >7 years, often indicates marginal to deficient levels of the soil immobile elements phosphorus (P), copper (Cu) and zinc (Zn). In this region, P, Cu and Zn fertilisers are usually placed (drilled) with the seed while sowing crops. However, in no-till cropping, because the fertilisers are placed in the same rows as the seed during sowing, in the years after application the 3 elements are no longer mixed through the top 10 cm of soil. It may be more effective to deep band fertiliser below seed while sowing no-till crops. Alternatively, cultivating the top 10 cm of soil every 5–7 years would mix previously applied fertiliser P, Cu and Zn through the topsoil, which should improve the effectiveness of the fertiliser residues for the current and subsequent no-till crops. In field experiments in paddocks in south-western Australia sown using no-till for 7–11 years, we compared these 2 alternative methods to the standard no-till practice of drilling fertiliser with the seed in the same crop rows. No shoot or grain yield responses of wheat were obtained. The exception was that in 1 experiment cultivating the topsoil before drilling P with seed was more effective than drilling or deep banding P. Concentrations of P, Cu and Zn measured in wheat shoots or grain were either unaffected by treatment, or, compared with drilling fertiliser with seed, were larger for the other 2 methods, indicating these 2 methods were more effective at increasing the concentrations of the elements in plant parts. The 3 elements have been shown to have good residual values for crop production in the region. Therefore, we recommend that experiments should not be performed in existing no-till paddocks until the residual value of P, Cu and Zn applied in the old cropping system has become negligible, which could, for Cu and Zn in particular, take many years. In the second year, the experiments were used to compare 4 different ways of collecting soil samples from the top 10 cm of soil (standard soil sampling depth used in south-western Australia) to measure soil test P (Colwell), Cu (ammonium oxalate) and Zn (DTPA). The samples were either collected randomly within the plots (present method), always in the rows used to sow seed and apply fertiliser, always between the rows, or half in and half between the rows. Soil test values for P, Cu and Zn were unaffected by amount of element applied and method of application when samples were collected between rows, at random, or from all banded treatments where fertiliser was placed below the 0–10 cm sampling depth. Soil test values for samples collected in rows increased as the amount of fertiliser applied increased and were about double the values for samples collected half in and half between rows.
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Anderson, W. K., G. B. Crosbie, and W. J. Lambe. "Production practices in Western Australia for wheats suitable for white, salted noodles." Australian Journal of Agricultural Research 48, no. 1 (1997): 49. http://dx.doi.org/10.1071/a95133.
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Wheat cultivars acceptable for the Noodle wheat segregation in Western Australia were compared with cultivars suitable for the Australian Standard White (ASW) grade over the period 1989–93. Yield and grain quality responses to sowing time, nitrogen fertiliser, soil type, and cropping history were examined to determine management practices most likely to result in wheat grain suitable for the production of white, salted noodles. Thirty experiments were conducted in the 300–450 mm average annual rainfall zone between Three Springs in the north (approx. 29° 30′S) and Newdegate in the south (approx. 33°10′S). The ASW cultivars, Spear, Kulin, and Reeves, outyielded the Noodle cultivars, Gamenya and Eradu, by 8–10% on average, but the yield difference was less at later sowings. The optimum sowing time was early May for most cultivars. The new cultivars, Cadoux (Noodle) and Tammin (potential Noodle, but classiffied General Purpose), tested in 1992 and 1993 in 12 experiments showed an optimum sowing time of late May, as did other midseason cultivars. Grain yields of May-sown crops were increased by 13 kg for every 1 kg of nitrogen applied, compared with 3 : 1 for June-sown crops. Previous legume history of the site and grass weed control in the crop also influenced the grain protein percentage. It was concluded that adoption of production guidelines that include sowing at, or near, the break of the season with about 40 kg/ha of nitrogen fertiliser, a rotation that includes 2-3 years of legume crop or pasture in the previous 5 years, and adequate grass weed control will result in an excellent chance (>80%) of producing grain proteins within the receival standards for the Noodle grade. Flour swelling volume (FSV), an indicator of noodle eating quality, was negatively correlated (not always significantly at P = 0·05) with grain protein percentage in 7 out of 8 experiments. FSV values were larger from sites located in the south of the study area and this appeared to be independent of protein and time-of-sowing effects. Small grain sievings (<2 mm) were increased by sowing after the end of May, especially in the longer season cultivars.
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Thomas, G. A., R. C. Dalal, E. J. Weston, K. J. Lehane, A. J. King, D. N. Orange, C. J. Holmes, and G. B. Wildermuth. "Pasture - crop rotations for sustainable production in a wheat and sheep-based farming system on a Vertosol in south-west Queensland, Australia." Animal Production Science 49, no. 8 (2009): 682. http://dx.doi.org/10.1071/ea07170.
Full textAbstract:
Rainfed grain production, based on winter cereals, is marginal in south-west Queensland, Australia, because of low and variable rainfall and high evapotranspiration. Also, grain yield and grain quality have decreased as soil fertility, particularly soil nitrogen supply, has declined on older cropping lands. An option for improving soil N supply is to include legume-based pastures in rotation with winter cereals. The objective of this study was to determine the effects of short-term (18 months) legume pastures (annual medics and lucerne + annual medics), and longer term (3 years) mixed grass (Bambatsi panic) and legume (lucerne + annual medics) pasture phases on sheep production and on soil water and N supply and production of subsequent wheat crops on a grey Vertosol soil. Two separate phases of annual medics and lucerne + annual medics pastures produced mean total aboveground dry matter yield of 7.10 t/ha of annual medics and 5.80 t/ha of lucerne + annual medics over the 18-month periods. For two phases of the grass + legume pastures, mean total aboveground dry matter yield was 3.95 t/ha for grass and 8.19 t/ha for legume over 3 years. Over an 18-month period, sheep bodyweight gains and fleece weights were similar for the annual medics, lucerne + annual medics and grass + legume pastures and were approximately five times greater than those from native pasture as a result of the greater stocking rate possible on the sown pastures. Greater drying of the soil profile occurred following lucerne + annual medics and grass + legume pasture phases than continuous wheat, resulting in lower soil water content at sowing of wheat crops following these pasture phases on several occasions. Mean soil nitrate-N benefits before wheat sowing in the first year following termination of the 18-month annual medics, lucerne + annual medics, and the 3-year grass + legume pasture phases were 45, 44 and 42 kg N/ha, respectively. Grain N yields and gross margins of the first wheat crops following the 18-month annual medics, lucerne + annual medics, and the 3-year grass + legume pasture phases were similar in value to continuous wheat with ~60, 80, and 40–60 kg N/ha fertiliser applied at sowing, respectively. Improvements in grain N yield and gross margin were still evident in the fifth wheat crop following annual medics and lucerne + annual medics pastures and in the third wheat crop following grass + legume pasture, compared with continuous wheat without N fertiliser addition. Total gross margins from 1996 to 2005 were 1.6–2.5 times greater for the pasture–crop rotations than continuous wheat where no N fertiliser was applied to wheat. However, gross margins were greater in continuous wheat than in pasture–crop rotations where N fertiliser was applied to target prime hard grade grain protein in wheat. The 3-year grass + legume pasture phase showed potential to improve surface soil structure and water infiltration and to reduce decline in soil organic carbon concentration at 0–0.1 m depth, compared with continuous wheat cropping and shorter-term legume pasture phases.
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Hunt, James R. "Winter wheat cultivars in Australian farming systems: a review." Crop and Pasture Science 68, no. 6 (2017): 501. http://dx.doi.org/10.1071/cp17173.
Full textAbstract:
Winter wheat cultivars are defined as those that have an obligate vernalisation requirement that must be met before they will progress from the vegetative to reproductive phase of development i.e. they must experience a true winter before they will flower. Historically, very little breeding effort has been applied to the selection of winter cultivars suited to southern Australia, with the notable exception of the New South Wales Agriculture breeding program based in Wagga and Temora that ran from the 1960s until 2002. A shift by growers to earlier sowing, increased usage of dual-purpose cereals, and research highlighting the whole-farm benefits of winter cultivars to average farm wheat yield has increased grower interest and demand for winter cultivars. Three major wheat breeding companies operating in southern Australia have responded by commencing selection for milling quality winter cultivars, the first of which was released in 2017. Existing research relating to winter wheats in southern Australian farming systems is reviewed here, including interactions with agronomic management, environment and weeds and disease. It is concluded that winter wheats can offer significant production and farming system benefits to growers by allowing earlier establishment, which increases water-limited potential yield (PYw) by ~15% relative to later sown spring wheats, and makes forage available for dual-purpose grazing during vegetative development. Winter wheats sown early require agronomic management different to that of later sown spring wheats, including greater attention to control of grass weeds and certain diseases. There are significant research gaps that will prevent growers from maximising the opportunities from new winter cultivars once they are released. The first of these is a well-defined establishment window for winter cultivars, particularly in medium-low rainfall environments of South Australia, Victoria and Western Australia that have not historically grown them. There is circumstantial evidence that the yield advantage of early established winter wheats over later sown spring wheats is greatest when stored soil water is present at establishment, or the soil profile fills during the growing season. Explicit confirmation of this would allow growers to identify situations where the yield advantage of winter wheats will be maximised. Given the imminent release of several new winter wheat cultivars and the increases in PYw that they embody, it is critical to experimentally define the management and environmental conditions under which performance of these new genotypes are optimised, before their release and availability to growers. Optimising the genotype × environmental × management interactions possible with these cultivars will empower growers to make the best use of the technology and better realise the gains in water limited potential yield possible with these genotypes.
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Brennan, R. F. "Residual value of molybdenum for wheat production on naturally acidic soils of Western Australia." Australian Journal of Experimental Agriculture 46, no. 10 (2006): 1333. http://dx.doi.org/10.1071/ea05101.
Full textAbstract:
Naturally acidic sandplain soils in the lower rainfall (<350 mm annual average) eastern region of the agricultural areas of south-western Australia are deficient in molybdenum (Mo) for grain production of wheat. Liming soils ameliorates Mo deficiency, but it is not an economic option for these soils because they are naturally acidic at soil depths commonly explored by wheat roots. Consequently, Mo fertiliser, usually as Mo trioxide, needs to be applied to wheat on these soils. The residual value of the Mo fertiliser for these soils was not known, so was measured using grain yield of wheat in 2 long-term field experiments. The Mo fertiliser treatments were applied once only in different years to plots not treated with Mo in a previous year. In both experiments, the residual value of the fertiliser was measured in 1993. Thus, it was possible to determine the effectiveness of the fertiliser applied once only 1–11 years previously (previous Mo) relative to freshly applied (current) Mo applied in 1993. At both sites, a continuous decline in the effectiveness of previous Mo relative to current Mo was related to time of Mo–soil contact. In experiment 1, the effectiveness of previous Mo relative to current Mo decreased by about 40, 50, 60 and 70% when applied 2, 5, 7 and 11 years previously. In experiment 2, on a more acidic soil with a larger capacity to sorb Mo, the relative effectiveness of previous Mo decreased by about 60 and 80% for Mo applied 2 and 6 years previously. The concentration of Mo measured in youngest emerged leaf blades was related to 90% of the maximum shoot yield at the time of sampling (diagnostic critical tissue test value) and to 90% of the maximum grain yield (prognostic critical tissue test value). Irrespective of the growth stage of wheat, both critical diagnostic and prognostic values were about 0.07 mg Mo/kg. The concentration of Mo in grain that was related to 90% of the maximum grain yield was 0.02 mg/kg. The reapplication of Mo fertiliser to naturally acidic sands can be made with knowledge of the residual value and use of tissue testing for Mo, particularly when sampled at early growth stages of wheat.
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Graham, Simon, Handan C. Wand, James S. Ward, Janet Knox, Debbie McCowen, Patricia Bullen, Julie Booker, et al. "Attendance patterns and chlamydia and gonorrhoea testing among young people in Aboriginal primary health centres in New South Wales, Australia." Sexual Health 12, no. 5 (2015): 445. http://dx.doi.org/10.1071/sh15007.
Full textAbstract:
Background To inform a sexual health quality improvement program we examined chlamydia and gonorrhoea testing rates among 15–29 year olds attending Aboriginal Community Controlled Health Services (ACCHS) in New South Wales, Australia, and factors associated with chlamydia and gonorrhoea testing. Methods: From 2009 to 2011, consultation and testing data were extracted from four ACCHS. Over the study period, we calculated the median number of consultations per person and interquartile range (IQR), the proportion attending (overall and annually), the proportion tested for chlamydia and gonorrhoea, and those who tested positive. We examined factors associated with chlamydia and gonorrhoea testing using logistic regression. Results: Overall, 2896 15–29-year-olds attended the ACCHSs, 1223 were male and 1673 were female. The median number of consultations was five (IQR 2–12), four (IQR 1–8) for males and seven (IQR 3–14) for females (P < 0.001). Nineteen percent of males and 32% of females attended in each year of the study (P < 0.001). Overall, 17% were tested for chlamydia (10% of males and 22% of females, P < 0.001), and 7% were tested annually (3% of males and 11% of females, P < 0.001). Findings were similar for gonorrhoea testing. In the study period, 10% tested positive for chlamydia (14% of males and 9% of females, P < 0.001) and 0.6% for gonorrhoea. Factors independently associated with chlamydia testing were being female (adjusted odds ratio (AOR) 2.64, 95% confidence interval (CI) 2.07–3.36), being 20–24 years old (AOR: 1.58, 95% CI: 1.20–2.08), and having >3 consultations (AOR: 16.97, 95% CI: 10.32–27.92). Conclusions: More frequent attendance was strongly associated with being tested for chlamydia and gonorrhoea. To increase testing, ACCHS could develop testing strategies and encourage young people to attend more frequently.
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Keipert, N., D. Weaver, R. Summers, M. Clarke, and S. Neville. "Guiding BMP adoption to improve water quality in various estuarine ecosystems in Western Australia." Water Science and Technology 57, no. 11 (June 1, 2008): 1749–56. http://dx.doi.org/10.2166/wst.2008.276.
Full textAbstract:
The Australian Government's Coastal Catchment Initiative (CCI) seeks to achieve targeted reductions in nutrient pollution to key coastal water quality hotspots, reducing algal blooms and fish kills. Under the CCI a Water Quality Improvement Plan (WQIP) is being prepared for targeted estuaries (Swan–Canning, near Perth, and the Vasse–Geographe, 140 km south of Perth) to address nutrient pollution issues. A range of projects are developing, testing and implementing agricultural Best Management Practices (BMPs) to reduce excessive loads of nutrients reaching the receiving waters. This work builds on progress-to-date achieved in a similar project in the Peel–Harvey Catchment (70 km south of Perth). It deals with the necessary steps of identifying the applicability of BMPs for nutrient attenuation, developing and promoting BMPs in the context of nutrient use and attenuation on farm and through catchments and estimating the degree to which BMP implementation can protect receiving waters. With a range of BMPs available with varying costs and effectiveness, a Decision Support System (DSS) to guide development of the WQIP and implementation of BMPs to protect receiving waters, is under development. As new information becomes available the DSS will be updated to ensure relevance and accuracy for decision-making and planning purposes. The DSS, calibrated for application in the catchments, will play a critical role in adaptive implementation of the WQIP by assessing the effect of land use change and management interventions on pollutant load generation and by providing a tool to guide priority setting and investment planning to achieve agreed WQIP load targets.
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Nancarrow, Narelle, Mohammad Aftab, Grant Hollaway, Brendan Rodoni, and Piotr Trębicki. "Yield Losses Caused by Barley Yellow Dwarf Virus-PAV Infection in Wheat and Barley: A Three-Year Field Study in South-Eastern Australia." Microorganisms 9, no. 3 (March 19, 2021): 645. http://dx.doi.org/10.3390/microorganisms9030645.
Full textAbstract:
Barley yellow dwarf virus (BYDV) is transmitted by aphids and significantly reduces the yield and quality of cereals worldwide. Four experiments investigating the effects of barley yellow dwarf virus-PAV (BYDV-PAV) infection on either wheat or barley were conducted over three years (2015, 2017, and 2018) under typical field conditions in South-Eastern Australia. Plants inoculated with BYDV-PAV using viruliferous aphids (Rhopalosiphum padi) were harvested at maturity then grain yield and yield components were measured. Compared to the non-inoculated control, virus infection severely reduced grain yield by up to 84% (1358 kg/ha) in wheat and 64% (1456 kg/ha) in barley. The yield component most affected by virus infection was grain number, which accounted for a large proportion of the yield loss. There were no significant differences between early (seedling stage) and later (early-tillering stage) infection for any of the parameters measured (plant height, biomass, yield, grain number, 1000-grain weight or grain size) for either wheat or barley. Additionally, this study provides an estimated yield loss value, or impact factor, of 0.91% (72 kg/ha) for each one percent increase in natural BYDV-PAV background infection. Yield losses varied considerably between experiments, demonstrating the important role of cultivar and environmental factors in BYDV epidemiology and highlighting the importance of conducting these experiments under varying conditions for specific cultivar–vector–virus combinations.
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Pretorius, Z. A., W. H. P. Boshoff, and G. H. J. Kema. "First Report of Puccinia striiformis f. sp. tritici on Wheat in South Africa." Plant Disease 81, no. 4 (April 1997): 424. http://dx.doi.org/10.1094/pdis.1997.81.4.424d.
Full textAbstract:
During August 1996, stripe (yellow) rust, caused by Puccinia striiformis f. sp. tritici, was observed for the first time on bread wheat (Triticum aestivum) in the Western Cape, South Africa. Ensuing surveys during the growing season indicated that stripe rust occurred throughout most of the wheat-producing areas in the winter rainfall regions of the Northern, Western, and Eastern Cape provinces. The disease was also observed on irrigated wheat in the summer rainfall area south of Kimberley. Stripe rust was most severe in the Western Cape, where prolonged cool and wet conditions favored epidemic development and necessitated extensive and often repeated applications of triazole fungicides. Due to spike infection and destruction of foliage, significant losses in grain quantity and quality occurred in certain fields. Avirulence/virulence characteristics of 32 stripe rust isolates, collected from commercial wheat fields, trap nurseries, and triticale, were determined on 17 standard differential wheat lines and seven supplementary testers supplied by C. R. Wellings, Plant Breeding Institute, Cobbitty, Australia. All isolates were representative of one pathotype, characterized by avirulence to Chinese 166 (Yr1), Vilmorin 23 (Yr3), Moro (Yr10), Strubes Dickkopf, Suwon 92/Omar, Clement (Yr2,9), Triticum aestivum subsp. spelta var. album (Yr5), Hybrid 46 (Yr4), Reichersberg 42 (Yr7), Heines Peko (Yr2,6), Nord Desprez (Yr3), Carstens V, Spaldings Prolific, Heines VII (Yr2), Federation*4/Kavkaz (Yr9), and Avocet-S/Yr15, and by virulence to Kalyansona (Yr2), Heines Kolben (Yr2,6), Lee (Yr7), Compair (Yr8), and Federation 1221. Cultivars Trident (Yr17), Avocet-R (YrA), and Selkirk (YrSk) appeared heterogeneous for stripe rust reaction. The pathotype resembled race 6E16, previously detected in East and North Africa, the Middle East, and western Asia. Pathotype identity was confirmed at IPO-DLO, Wageningen, using one South African isolate of P. striiformis f. sp. tritici. In view of the rapid dispersal of the pathogen during 1996, susceptibility of several high-yielding cultivars, and favorable climatic conditions in many wheat-growing areas, stripe rust is considered potentially damaging to South African wheat production. Field observations and seedling tests have shown, however, that certain cultivars are resistant to the introduced pathotype. At present the genetic basis of this resistance is largely unknown.
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Podgorny, S. V., O. V. Skripka, A. P. Samofalov, S. N. Gromova, and N. S. Kravchenko. "QUALITY INDICATORS OF WINTER SOFT WHEAT VARIETIES IN ECOLOGICAL VARIETY TRIALS." TAURIDA HERALD OF THE AGRARIAN SCIENCES 4 (24) (November 2020): 143–51. http://dx.doi.org/10.33952/2542-0720-2020-4-24-143-151.
Full textAbstract:
Improving the quality of wheat grain is an important task of agricultural production. In recent years, the production of strong and valuable wheat, necessary for the production of high-quality baking flour, has decreased. In this regard, the study of the quality of grain varieties of winter wheat in specific soil and climatic conditions of the Rostov region is becoming topical. Therefore, the purpose of our research was to study the main indicators of grain quality of varieties of soft winter wheat (protein and gluten content, flour strength, bread size from 100 g of flour) in ecological variety trials to select the best under conditions of the Rostov region. The studies were carried out on the trial fields of the Laboratory of selection and seed production of winter soft wheat of intensive type of the State Scientific Establishment “Agricultural research center «Donskoy»” (Rostov region) in 2014–2016. Seventy-five varieties were studied in the course of the research. Planting dates – optimal for implementation of agricultural and agro-technical measures. Planter – «Wintersteiger Plotseed S.» Seed placement depth – 4–6 cm. Preceding crop – black fallow. Accounting square of fields – 10 m2, double replication. Seeding rate – 4.5 million seeds per hectare. Grain quality was assessed according to the methods of the national standards of the Russian Federation. Such grain quality indicators as gluten content (according to GOST R 54478-2011), protein mass fraction (as required by GOST 108460-91), baking properties of flour (in a laboratory using the remix method) were determined. The article discusses the main indicators of the quality of grain and flour of winter soft wheat varieties in ecological variety testing and compares them. Analysis of the main indicators of the quality of varieties in trials showed that in the south of the Rostov region in 2014–2016 flour strength and gluten content were the most variable indicators. In terms of protein content (> 14.5 %), 8.0 % of the studied varieties were in full compliance with strong wheat standards; by the gluten content (> 28 %) – 7.0 %; by the flour strength (>280 e.a.) – 9.0 %. Five varieties of winter soft wheat: ‘Aksinya’, ‘Tanais’, ‘Asket’, ‘Nakhodka’, ‘Yumpa’ (Russia) with a complex of economically valuable traits are of greater interest for practical breeding in terms of improving grain quality.
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Simpson (née Hill), N. L., R. McTaggart, W. K. Anderson, and L. Anderton. "Can increased nutrition raise cereal yields to the rainfall-limited potential in the high rainfall cropping zone of south Western Australia?" Australian Journal of Experimental Agriculture 47, no. 1 (2007): 39. http://dx.doi.org/10.1071/ea04273.
Full textAbstract:
Average yield of wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) in the high rainfall cropping zone (>750 mm) of south Western Australia from 1996 to 2001 was 2.5 t/ha. This is far below the water-limited potential yield (water losses of 110 mm, transpiration efficiency of 20 kg/ha.mm) of 6–8 t/ha. Nutrition of the cereal crops has been regarded as one constraint to reaching the potential yield, although grain yield increases (responses) under conventional management practices (a series of full cultivation operations) have been inconsistent. Three experiments, with a total of five trial sites conducted over two seasons, were carried out to test the response of wheat and barley to fertiliser applications of nitrogen (N), phosphorus (P), potassium (K), sulfur (S) and trace elements (TE). Various combinations of nutrients were applied. These ranged from no fertiliser (nil), to farmer practice (N at rates at 34–82 kg/ha, P at 3–17 kg/ha, K at 0–50 kg/ha and S at 4–11 kg/ha), to nutrients calculated to supply the needs of a 6–8 t/ha cereal crop (N, P, K, S, TE). The aim was to determine whether the supply of non-limiting levels of crop nutrients could raise yields to the potential yield as determined by seasonal rainfall. In the drier seasons experienced in 2001 and 2002 at Arthur River and Cranbrook, with growing season rainfall (May–November) up to about 350 mm, it was possible to raise grain yields to levels at or above the calculated rainfall-limited potential with increased nutrition (4.2 t/ha for barley and 4.5 t/ha for wheat). However, in the wetter environment of Boyup Brook in 2002, where seasonal rainfall was greater than 500 mm, extra nutrition by itself was not sufficient to reach the water-limited potential, even where the yields were increased from 3.5 to 5.2 t/ha for wheat and from 3.9 to 4.5 t/ha for barley. Further experimentation is required to clarify the factors limiting responses to nutrition when the growing season rainfall is greater than 500 mm and thus allow greater confidence in extrapolating these results in the high rainfall cropping zone of Western Australia. In wheat, the highest profits were obtained from the complete fertiliser strategy (N, P, K, S, TE). However, for barley, the greatest profits were not obtained with the highest grain yields and fertiliser strategies due to decreased grain quality.
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Anderson, Geoffrey, and Richard Bell. "Wheat grain-yield response to lime application: relationships with soil pH and aluminium in Western Australia." Crop and Pasture Science 70, no. 4 (2019): 295. http://dx.doi.org/10.1071/cp19033.
Full textAbstract:
Soil acidity, or more specifically aluminium (Al) toxicity, is a major soil limitation to growing wheat (Triticum aestivum L.) in the south of Western Australia (SWA). Application of calcium carbonate (lime) is used to correct Al toxicity by increasing soil pH and decreasing soluble soil Al3+. Soil testing using a 0.01 m calcium chloride (CaCl2) solution can measure both soil pH (pHCaCl2) and soil Al (AlCaCl2) for recommending rates of lime application. This study aimed to determine which combination of soil pHCaCl2 or soil AlCaCl2 and sampling depth best explains the wheat grain-yield increase (response) when lime is applied. A database of 31 historical lime experiments was compiled with wheat as the indicator crop. Wheat response to lime application was presented as relative yield percentage (grain yield for the no-lime treatment divided by the highest grain yield achieved for lime treatments × 100). Soil sampling depths were 0–10, 10–20 and 20–30 cm and various combinations of these depths. For evidence that lime application had altered soil pHCaCl2, we selected the change in the lowest pHCaCl2 value of the three soil layers to a depth of 30 cm as a result of the highest lime application (ΔpHmin). When ΔpHmin <0.3, the lack of grain-yield response to lime suggested that insufficient lime had leached into the 10–30 cm soil layer to remove the soil Al limitation for these observations. Also, under high fallow-season rainfall (228 and 320 mm) and low growing-season rainfall (GSR) (<140 mm), relative yield was lower for the measured level of soil AlCaCl2 than in the other observations. Hence, after excluding observations with ΔpHmin <0.3 or GSR <140 mm (n = 19), soil AlCaCl2 provided a better definition of the relationship between soil test and wheat response (r2 range 0.48–0.74) than did soil pHCaCl2 (highest r2 0.38). The critical value (defined at relative yield = 90%) ranged from 2.5 mg Al kg–1 (for soil Al calculated according to root distribution by depth within the 0–30 cm layer) to 4.5 mg Al kg–1 (calculated from the highest AlCaCl2 value from the three soil layers to 30 cm depth). We conclude that 0.01 m CaCl2 extractable Al in the 0–30 cm layer will give the more accurate definition of the relationship between soil test and wheat response in SWA.
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Brennan, R. F., and M. D. A. Bolland. "Comparing the nitrogen and phosphorus requirements of canola and wheat for grain yield and quality." Crop and Pasture Science 60, no. 6 (2009): 566. http://dx.doi.org/10.1071/cp08401.
Full textAbstract:
Canola (oilseed rape, Brassica napus L.) is now grown in rotation with spring wheat (Triticum aestivum L.) on the predominantly sandy soils of south-western Australia. For both crop species, fertiliser nitrogen (N) and phosphorus (P) need to be applied for profitable grain production. The fertiliser N requirements have been determined separately for canola or wheat when adequate P was applied. By contrast, the fertiliser P requirements of the 2 species have been compared in the same experiment when adequate N was applied and showed that canola consistently required ~25–60% less P than wheat to produce 90% of the maximum grain yield. We report results of a field experiment conducted at 7 sites from 2000 to 2003 in the region to compare grain yield responses of canola and wheat to application of N and P in the same experiment. Four levels of N (0–138 kg N/ha as urea [46% N]) and 6 levels of P (0–40 kg P/ha as superphosphate [9.1%P]) were applied. Significant grain yield responses to applied N and P occurred for both crop species at all sites of the experiment, and the N × P interaction for grain production was always significant. To produce 90% of the maximum grain yield, canola required ~40% more N (range 16–75%) than wheat, and ~25% less P (range 12–43%) than wheat. For both crop species at 7 sites, applying increasing levels of N had no significant effect on the level of P required for 90% of maximum grain yield, although at 1 site the level of P required to achieve the target yield for both crop species when no N was applied (nil-N treatment) was significantly lower than for the other 3 treatments treated with N. For both crop species at all 7 sites, applying increasing levels of P increased the level of N required for 90% of the maximum grain yield. Fertiliser P had no significant effect on protein concentration in canola and wheat grain, and oil concentration in canola grain. As found in previous studies, application of increasing levels of N decreased oil concentration while increasing protein concentration in canola grain, and increased protein concentration in wheat grain. The N × P interaction was not significant for protein or oil concentration in grain. Protein concentrations in canola grain were about double those found in wheat grain.
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Martin, RJ, MG McMillan, and JB Cook. "Survey of farm management practices of the northern wheat belt of New South Wales." Australian Journal of Experimental Agriculture 28, no. 4 (1988): 499. http://dx.doi.org/10.1071/ea9880499.
Full textAbstract:
A survey of management practices on wheat farms in northern New South Wales was carried out on 50 farms between 1983 and 1985 and was supplemented by a questionnaire mailed to 750 growers in 1985. Information was collected on crop rotation, tillage practice, fertiliser use and weed control practices. Data were collected from 1 paddock on each farm and included: wheat grain yield and quality, available soil water and nutrients at sowing, wild oat density, and incidence of soil-borne diseases. The 3-year average grain yield in survey paddocks was 2.2 t/ha. Multiple regression analysis was used to identify factors affecting grain yield and protein in 1985. Of the variation in wheat grain yield, 74% was explained by variation in available soil water at sowing, available soil nitrate at sowing, sowing date and wild oat density. Grain protein content declined with increasing available soil water and phosphate at sowing and with earlier sowing, but increased with available nitrate at sowing. Agronomic practices aimed at maximising wheat grain yield, in the presence of a deficiency ofavailable soil nitrate, are likely to result in a reduction of grain protein content. Likewise, responses to application of nitrogenous fertiliser are likely to be inversely related to available soil water at sowing. The mean gross margin for 1984 and 1985, based on $100/t of wheat grain, was $128. The mean gross margin for the least profitable 20% of paddocks was $37, and $253 for the top 20%. New varieties of wheat and herbicides were readily adopted by farmers. On the other hand, adoption of nitrogenous fertiliser use was slow, considering the widespread and long-standing deficiencies of nitrogen in cropping soils of the region. Crop rotation and tillage practices have changed only marginally since the late 1940s. The results of this survey indicate that the usefulness of soil testing for predicting fertiliser requirements could be improved by taking into account levels of available soil water, weed competition and sowing date and by using multiple regression analysis.
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Hulugalle, N. R., P. C. Entwistle, F. Scott, and J. Kahl. "Rotation crops for irrigated cotton in a medium-fine, self-mulching, grey Vertosol." Soil Research 39, no. 2 (2001): 317. http://dx.doi.org/10.1071/sr00035.
Full textAbstract:
Many cotton growers sow rotation crops after irrigated cotton (Gossypium hirsutum L.), assuming that they will improve soil quality and maintain profitability of cotton. Wheat (Triticum aestivum L.) is the most common rotation crop, although more recently, legumes such as faba bean (Vicia Faba L.) and chickpea (Cicer arietinum L.) have come into favour. This paper reports data on soil quality (organic C, nitrate-N, soil structure), yield (cotton lint and rotation crop grain yield, fibre quality), economic returns (gross margins/ha, gross margins/ML irrigation water), and management constraints from an experiment conducted from 1993 to 1998 near Wee Waa, north-western New South Wales, Australia. The soil is a medium-fine, self-mulching, grey Vertosol. The cropping sequences used were cotton followed by N-fertilised wheat (urea at 140 kg N/ha in 1993; 120 kg N/ha thereafter), unfertilised wheat, and unfertilised grain legumes (chickpea in 1993; faba bean thereafter), which were either harvested or the grain incorporated during land preparation. Soil organic C in the 0—0.6 m depth was not affected by the rotation crop, although variations occurred between times of sampling. Regression analysis indicated that there had been no net gain or loss of organic C between June 1993 and October 1998. Sowing leguminous rotation crops increased nitrate-N values. A net increase in root-zone nitrate-N reserves occurred with time (from June 1993 to October 1998) with all rotation crops. Soil compaction (measured as specific volume of oven-dried soil) was lower with wheat by October 1998. A net decrease in soil compaction occurred in the surface 0.15 m with all rotation crops between 1993 and 1998, whereas it increased in the 0.15–0.60 m depth. Cotton lint yield and quality, and gross margins/ha and gross margins/ML, were always higher where wheat was sown, with highest gross margins occurring when N fertiliser was applied. Applying N fertiliser to wheat did not significantly increase cotton lint yield and fibre quality, but increased gross margins of the cotton–wheat sequence due to higher wheat yield and protein percentage. Lint yield and fibre quality were decreased by sowing leguminous rotation crops. Management constraints such as lack of effective herbicides, insect damage, harvesting damage, and availability of suitable marketing options were greater with legumes than with wheat. Overall, wheat was a better rotation crop than grain legumes for irrigated cotton.
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Newell, Matthew T., and Richard C. Hayes. "An initial investigation of forage production and feed quality of perennial wheat derivatives." Crop and Pasture Science 68, no. 12 (2017): 1141. http://dx.doi.org/10.1071/cp16405.
Full textAbstract:
Perennial cereals may offer a novel forage source in mixed farming enterprises while improving the sustainability of grain farming. There has been limited analysis of the quality of this forage type and its likely value to mixed grazing/cropping farming systems. This study evaluated the biomass and grain production of four wheat × wheatgrass hybrid experimental lines under four simulated grazing regimes; nil defoliation (grain only; D0), defoliate once (D1), defoliate twice (D2) and defoliate twice followed by a simulated hay cut (D3), and compared performance to a winter wheat, Wedgetail, and the perennial grass Thinopyrum intermedium. Early biomass production of the perennial entries was significantly less than Wedgetail (P = 0.01). Grain yield from Wedgetail was generally higher (P < 0.001) than all other lines. As defoliation frequency increased, the comparative difference in grain yield between Wedgetail and the hybrid entries decreased, with lines OK7211542 and 11955 exceeding the grain yield of Wedgetail in the D3 treatment. Cumulative annual biomass production of the hybrid lines exceeded that of Wedgetail, though the seasonal production differed markedly. Generally there was limited decline in perennial plant population between April and December in both years of the experiment. Defoliation had little impact on perennial plant survival; however, none of the hybrids could sustain a significant plant population beyond the second summer of the experiment. Yield declines of the hybrid entries was due to increasing plant mortality, rather than a predisposed yield limitation of the germplasm, as all hybrid entries either maintained or increased their grain yield on a per plant basis. In contrast, the perennial grass maintained a constant population for the duration of the experiment. Dry matter digestibility and energy content of all forages tested were high, averaging 80.2% and 13.3 MJ ME/kg DM, respectively. Crude protein was higher (P < 0.001) in Th. intermedium and the hybrid entries with 62% and 25% more crude protein than Wedgetail, respectively. All cereals had very high potassium : sodium and low calcium : phosphorus ratios, which indicated the need to provide mineral supplements to grazing animals to maintain growth rates and manage animal health disorders, similar to conventional grazing cereals. This paper discusses the role perennial cereals could play in a sustainable expansion of the cropping zone in south-eastern Australia.
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Brennan, R. F., and M. D. A. Bolland. "Soil and tissue tests to predict the sulfur requirements of canola in south-western Australia." Australian Journal of Experimental Agriculture 46, no. 8 (2006): 1061. http://dx.doi.org/10.1071/ea04206.
Full textAbstract:
The sulfur (S) requirements of canola (Brassica napus L.) grown in rotation with spring wheat (Triticum aestivum L.) and lupin (Lupinus angustifolius L.) in south-western Australia are not known. This study, involving 59 experiments, was conducted from 1993 to 2003 to determine soil and tissue test values for canola grain production below which S deficiency is likely. Extraction of S from soil using 0.25 mol KCl/L at 40°C (KCl-40 procedure) for the top 10 cm of soil is the standard soil test for S in the region. We measured KCl-40 values for soil samples collected at soil depths of 0–10, 10–20 and 20–30 cm and related the values to canola grain yield responses to applied fertiliser S measured at the end of the growing season. Total S measured in dried shoots at about 90 days after sowing (DAS) was related to shoot yields at 90 DAS and grain yields. In addition, the concentration of oil in canola grain was measured to see if applications of S affected oil concentrations. Soil test S was higher in the subsoil than in the top 10 cm of soil at about half the sites comprising sandy duplex soils with larger capacities to sorb sulfate in the subsoil. Significant grain yield responses to applied S occurred for soil test values <7 mg/kg to 30 cm. At many sites when soil test S was <7 mg/kg in the top 10 cm of soil, shoots showed grain yield responses to applied S, but canola roots eventually accessed sufficient S in the subsoil for grain production, so that no grain yield responses to applied fertiliser S occurred. Therefore, tissue test values for dried shoots at 90 DAS poorly predicted S deficiency for grain production. Responses of shoots and grain to applied S occurred for S concentrations in shoots <4 g/kg. We conclude that shallow soil tests and early tissue testing may both overestimate the magnitude of an S deficiency for grain production of canola grown in sandy WA soils. Deeper soil tests need to be seriously considered. Applications of fertiliser S mostly had no consistent effect on concentrations of oil in canola grain.
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Bracho-Mujica, G., P. T. Hayman, V. O. Sadras, and B. Ostendorf. "A method for simulating risk profiles of wheat yield in data-sparse conditions." Journal of Agricultural Science 158, no. 10 (December 2020): 833–44. http://dx.doi.org/10.1017/s0021859621000253.
Full textAbstract:
AbstractProcess-based crop models are a robust approach to assess climate impacts on crop productivity and long-term viability of cropping systems. However, these models require high-quality climate data that cannot always be met. To overcome this issue, the current research tested a simple method for scaling daily data and extrapolating long-term risk profiles of modelled crop yields. An extreme situation was tested, in which high-quality weather data was only available at one single location (reference site: Snowtown, South Australia, 33.78°S, 138.21°E), and limited weather data was available for 49 study sites within the Australian grain belt (spanning from 26.67 to 38.02°S of latitude, and 115.44 to 151.85°E of longitude). Daily weather data were perturbed with a delta factor calculated as the difference between averaged climate data from the reference site and the study sites. Risk profiles were built using a step-wise combination of adjustments from the most simple (adjusted series of precipitation only) to the most detailed (adjusted series of precipitation, temperatures and solar radiation), and a variable record length (from 10 to 100 years). The simplest adjustment and shortest record length produced bias of modelled yield grain risk profiles between −10 and 10% in 41% of the sites, which increased to 86% of the study sites with the most detailed adjustment and longest record (100 years). Results indicate that the quality of the extrapolation of risk profiles was more sensitive to the number of adjustments applied rather than the record length per se.
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Celestina, Corinne, Jon Midwood, Stuart Sherriff, Sam Trengove, James Hunt, Caixian Tang, Peter Sale, and Ashley Franks. "Crop yield responses to surface and subsoil applications of poultry litter and inorganic fertiliser in south-eastern Australia." Crop and Pasture Science 69, no. 3 (2018): 303. http://dx.doi.org/10.1071/cp17439.
Full textAbstract:
In the high-rainfall zone of south-eastern Australia, deep incorporation of organic matter has previously been reported to increase crop yields by improving access to subsoil water and nutrients, resulting from the amelioration of subsoil constraints. However, previous experiments did not separate the yield response resulting from nutrients contained in the amendment from yield response due to amelioration of subsoil constraints. In order to separate these effects, eight field experiments were conducted on a range of soil types across the medium- and high-rainfall zones of south-eastern Australia between 2014 and 2016. Grain yield and quality responses of a range of annual crops (canola, wheat, barley and lentil) to surface and deep placement of poultry litter and inorganic fertilisers with matched nutrition were assessed. Over 15 site × year combinations, there was no consistent, significant positive interaction between amendment and incorporation treatments necessary to demonstrate that deep placement of amendment (i.e. subsoil manuring) had advantages over surface application of the same amendment. Differences in crop yield in these experiments are attributed to nutrients (particularly nitrogen) supplied by the amendment, and not to the amelioration of subsoil constraints. Future research, including analysis of subsoil physicochemical properties and plant nutrient concentrations after treatment, is necessary to confirm the role of nitrogen and other nutrients in the crop response to subsoil manuring.
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Conyers, M. K., J. E. Holland, B. Haskins, R. Whitworth, G. J. Poile, A. Oates, V. van der Rijt, and E. Tavakkoli. "Sulfur and nitrogen responses by barley and wheat on a sandy soil in a semi-arid environment." Crop and Pasture Science 71, no. 10 (2020): 894. http://dx.doi.org/10.1071/cp20280.
Full textAbstract:
Soil testing guidelines for sulfur (S) under dryland cropping in south-eastern Australia are not well developed. Our objective was to assess the value of soil and tissue tests for S and nitrogen (N), because the two minerals frequently interact), in predicting S-deficient sites and hence increasing the probability of response to application of S (and N). Here, we report three proximal experiments in 2014–16 for barley (Hordeum vulgare L.) and wheat (Triticum aestivum L.) on a sandy soil in a semi-arid environment near Merriwagga in western New South Wales. The trials contained a factorial combination of four rates of each of applied N as urea and S as high-grade gypsum. Responses to S were obtained for dry matter (DM) quantity and nutrient content at flowering in 2014, but no grain-yield response was obtained in any year. DM response to applied S was obtained when the concentration of S in the DM was increased from 0.08% in barley and 0.09% in wheat without S application to 0.10–0.11% in both crops with S applied as gypsum. Because we obtained no grain-yield responses to applied S, the 0.10% S in grain was likely to have been adequate for both crops in these experiments. A pool of subsoil S was accessed during each season and this compensated for any DM deficiencies of S by the time of grainfill. Shallow soil tests (0–10 cm) for S can therefore indicate sufficiency but not necessarily deficiency; therefore, in grain-cropping areas, we recommend soil S tests on the same samples as used for deep N testing (to 60 cm) and that an S-budgeting approach be used following the soil tests. Furthermore, for marginal nutritional circumstances such as occurred in this study, the supporting use of N:S ratio is recommended, with values >17 in DM or grain likely to indicate S deficiency for both barley and wheat.
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Anderson, WK, RJ French, and M. Seymour. "Yield responses of wheat and other crops to agronomic practices on duplex soils compared with other soils in Western Australia." Australian Journal of Experimental Agriculture 32, no. 7 (1992): 963. http://dx.doi.org/10.1071/ea9920963.
Full textAbstract:
A survey of experimental results relating crop management to grain yield was conducted for wheat and other crops on duplex and non-duplex soils in the wheatbelt of Western Australia. Increases in grain yield of wheat due to improved agronomic practices on duplex soils were almost as great as on other soils. Early sowing improved yield more on duplex soils than on other soils, but the response to applied nitrogen was more variable, possibly related to the reduced efficiency of uptake of applied nitrogen. The yield advantage for a semi-dwarf cultivar (Aroona) over a tall cultivar (Garnenya) was less (6%) on duplex soils than on other soils (29%). The optimum seed rate was 27% greater on duplex than on other soils. Increases in both grain yield and grain quality due to the application of potassium were large on 1 duplex soil. Water use efficiency in grain production was similar on duplex and other soils where seasonal water use did not exceed about 350 mm. At 1 location in the eastern wheatbelt, yields of wheat, barley, lupins and peas grown on a duplex soil were compared with yields on 2 other soils. Wheat was the most productive crop on the duplex soil, while barley yielded most on the other soils. All crops, except lupins, yielded less on the duplex soil. Experiments with 2 lupin cultivars grown on duplex and other soils on the south coast of Western Australia (average growing season rainfall >300 mm) showed that both cultivars yielded less on duplex soils, but 1 cultivar required slightly fewer plants to achieve its maximum yield on the duplex soils. This survey of experimental results in Western Australia shows that duplex soils are no less productive than other soils when results are averaged over all crops and locations. We conclude, however, that different management practices may be required to improve yields on duplex compared with other soils.
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Amjad, M., and W. K. Anderson. "Managing yield reductions from wide row spacing in wheat." Australian Journal of Experimental Agriculture 46, no. 10 (2006): 1313. http://dx.doi.org/10.1071/ea04182.
Full textAbstract:
Experiments were conducted to investigate row spacing effects on wheat yield and grain quality and the interactions between row spacing and cultivars, plant population density, nitrogen application rate, time of sowing, fertiliser placement and row spread from 2000 to 2002 in the south coast region of Western Australia. In the experiments that were conducted following pasture or lupins, wider row spacings of 240 and 360 mm consistently reduced wheat yield and increased grain protein and small grain screenings compared with a narrow row spacing of 180 mm. Average plant numbers were reduced in the wider rows in all experiments. This result, possibly related to increased competition for water as the seeds were placed closer together in the wide rows, may also have been related to reductions in wheat grain yield. The yield decline in wider rows was lowest for the long season cultivar Camm with a May sowing in 1 experiment and at the higher N rate in another experiment. The response of Camm at wider row spacings can be partially explained by its higher dry matter production as measured in 2000 and may also help to explain the observed advantage of Camm in suppressing weed growth at all row spacings. In 2002, the row spread (seed width within the row) was varied from normal 25 mm widths to 50 and 75 mm widths. Yield was increased at the widest row spacing (360 mm) by using the wider row spreads of 50 or 75 mm. Fertiliser placement methods significantly affected plant establishment but not grain yield. Grain quality (protein percentage, small grain screenings and hectolitre weight) was reduced in wider rows in some cases or unaffected in others. This research has demonstrated that yield reductions due to wide row spacing can be minimised by using a long season cultivar when sown in May, by using adequate N fertiliser and by increasing the spread of seed across the row.
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Harris, Robert H., Roger D. Armstrong, Ashley J. Wallace, and Oxana N. Belyaeva. "Effect of nitrogen fertiliser management on soil mineral nitrogen, nitrous oxide losses, yield and nitrogen uptake of wheat growing in waterlogging-prone soils of south-eastern Australia." Soil Research 54, no. 5 (2016): 619. http://dx.doi.org/10.1071/sr15292.
Full textAbstract:
Some of the highest nitrous oxide (N2O) emissions arising from Australian agriculture have been recorded in the high-rainfall zone (>650mm) of south-western Victoria. Understanding the association between nitrogen (N) management, crop N uptake and gaseous losses is needed to reduce N2O losses. Field experiments studied the effect of N-fertiliser management on N2O emissions, crop N uptake and crop productivity at Hamilton and Tarrington in south-western Victoria. Management included five rates of urea-N fertiliser (0, 25, 50, 100 and 200kgN/ha) topdressed at either mid-tillering or first-node growth stages of wheat development; urea-N deep-banded 10cm below the seed at sowing; and urea coated with the nitrification inhibitor DMPP (3,4-dimethylpyrazole phosphate) was either topdressed or deep-banded. Pre-sowing soil profile chemical properties were determined before static chambers were installed to measure N2O losses, accompanied by wheat dry matter, crop N uptake and grain yield and quality, to measure treatment differences. N2O losses increased significantly (P≤0.10) where urea-N was deep-banded, resulting in a 2–2.5-fold increase in losses, compared with the nil N control. The high N2O losses from deep-banding N appeared to result from winter waterlogging triggering gaseous or drainage losses before wheat reached peak growth and demand for N in spring. Despite the high losses from deep-banding urea-N, grain yields were largely unaffected by N management, except at Hamilton in 2012, where topdressed wheat growing in a soil with large reserves of NO3–-N, and later experiencing post-anthesis water deficit resulted in a negative grain yield response. All sites had high concentrations of soil organic carbon (>2.8%) and the potential for large amounts of N mineralisation throughout the growing season to supplement low N fertiliser recovery. However, topdressed urea-N resulted in significant enrichment of crop tissue (P≤0.004) and associated positive response in grain protein compared with the deep banded and nil N treatments. 3,4-Dimethylpyrazole phosphate (DMPP)-coated urea provided no additional benefit to crop yield over conventional urea N. Our study highlighted the importance of synchronising N supply with peak crop N demand to encourage greater synthetic N uptake and mitigation of N2O losses.
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Morran, J., and M. Marchesan. "Taste and odour testing: how valuable is training?" Water Science and Technology 49, no. 9 (May 1, 2004): 69–74. http://dx.doi.org/10.2166/wst.2004.0537.
Full textAbstract:
Correct identification of specific tastes and odours in a water supply can be a powerful tool in identifying the cause of the problem and facilitating rapid remediation. While taste and odour identification can be achieved by laboratory testing, consumer involvement is not only worthwhile as a public education exercise but can also indicate tastes and odours to which the public do not object. Interpretation of taste and odour results is a complex process. The Australian Water Quality Centre (AWQC), based in Adelaide, South Australia, has established a flavour profile panel, trained in Flavour Profile Analysis (FPA). This group was chosen to carry out a survey of tastes and odours present in selected Australian water supplies and laboratory treated water and bottled water. The waters were also assessed by a group of untrained volunteers to simulate the responses of consumers. In two series of tests there were significant differences in responses between the groups with respect to the intensity of the tastes and odours detected. In both instances the responses by the trained group were more consistent, making interpretation of results more straightforward. In the second series of tests the panellists were also asked their personal preferences. The results showed in general the preferred waters were those with minimal taste and odour and this was generally irrespective of the type of taste and odour present.
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McBeath, T. M., M. J. McLaughlin, R. D. Armstrong, M. Bell, M. D. A. Bolland, M. K. Conyers, R. E. Holloway, and S. D. Mason. "Predicting the response of wheat (Triticum aestivum L.) to liquid and granular phosphorus fertilisers in Australian soils." Soil Research 45, no. 6 (2007): 448. http://dx.doi.org/10.1071/sr07044.
Full textAbstract:
Liquid forms of phosphorus (P) have been shown to be more effective than granular P for promoting cereal growth in alkaline soils with high levels of free calcium carbonate on Eyre Peninsula, South Australia. However, the advantage of liquid over granular P forms of fertiliser has not been fully investigated across the wide range of soils used for grain production in Australia. A glasshouse pot experiment tested if liquid P fertilisers were more effective for growing spring wheat (Triticum aestivum L.) than granular P (monoammonium phosphate) in 28 soils from all over Australia with soil pH (H2O) ranging from 5.2 to 8.9. Application of liquid P resulted in greater shoot biomass, as measured after 4 weeks’ growth (mid to late tillering, Feeks growth stage 2–3), than granular P in 3 of the acidic to neutral soils and in 3 alkaline soils. Shoot dry matter responses of spring wheat to applied liquid or granular P were related to soil properties to determine if any of the properties predicted superior yield responses to liquid P. The calcium carbonate content of soil was the only soil property that significantly contributed to predicting when liquid P was more effective than granular P. Five soil P test procedures (Bray, Colwell, resin, isotopically exchangeable P, and diffusive gradients in thin films (DGT)) were assessed to determine their ability to measure soil test P on subsamples of soil collected before the experiment started. These soil test values were then related to the dry matter shoot yields to assess their ability to predict wheat yield responses to P applied as liquid or granular P. All 5 soil test procedures provided a reasonable prediction of dry matter responses to applied P as either liquid or granular P, with the resin P test having a slightly greater predictive capacity on the range of soils tested. The findings of this investigation suggest that liquid P fertilisers do have some potential applications in non-calcareous soils and confirm current recommendations for use of liquid P fertiliser to grow cereal crops in highly calcareous soils. Soil P testing procedures require local calibration for response to the P source that is going to be used to amend P deficiency.
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CHRISTIAN, MARY P., CHRIS GRAINGER, BRIAN J. SUTHERLAND, JEFFERY J. MAYES, MURRAY C. HANNAH, and BRUCE KEFFORD. "Managing diet quality for Cheddar cheese manufacturing milk. 1. The influence of protein and energy supplements." Journal of Dairy Research 66, no. 3 (August 1999): 341–55. http://dx.doi.org/10.1017/s0022029999003647.
Full textAbstract:
The effects of supplementing cows' diets with protein and energy on milk composition and the composition and yield of Cheddar cheese were investigated. This research addresses the problems of seasonal reduction in the capacity of cheese curds to expel moisture as observed in parts of south-eastern Australia. Milk was collected from cows offered a basal diet of silage and hay supplemented with different sources and levels of dietary protein and energy. The protein supplements were sunflower, canola, cottonseed meal and lupin, and the energy supplements were maize grain, oats, wheat and barley. This milk was used to manufacture Cheddar cheese on a pilot scale. Cheese moisture content was dependent on the source and level of dietary protein and energy. Milk from cows offered the lupin protein supplements and wheat energy supplements consistently produced cheese with a lower moisture content and moisture in fat-free matter. Milk from these supplemented diets had increased casein concentrations and higher proportions of αs2-casein than milk from the poor quality control diet. Cheese yield was directly related to the total casein concentration of milk, but was not influenced by differences in casein composition. Supplementing the cows' diets increased the inorganic P, Mg and Ca concentrations in milk. A low inorganic P concentration in milk from cows offered the control diet was caused by a low intake of dietary P. These findings showed that changes in the mineral and casein composition of milk, associated with diet, could influence the composition of Cheddar cheese.
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Frischke, Alison J., James R. Hunt, Dannielle K. McMillan, and Claire J. Browne. "Forage and grain yield of grazed or defoliated spring and winter cereals in a winter-dominant, low-rainfall environment." Crop and Pasture Science 66, no. 4 (2015): 308. http://dx.doi.org/10.1071/cp14273.
Full textAbstract:
In the Mallee region of north-western Victoria, Australia, there is very little grazing of crops that are intended for grain production. The success of dual-purpose crops in other regions in south-eastern Australia with higher and more evenly distributed rainfall has driven interest in assessing the performance of dual-purpose cereals in the region. Five experiments were established in five consecutive years (2009–13) in the southern Mallee to measure the forage production and grain yield and quality response in wheat and barley to grazing by sheep or mechanical defoliation. The first three experiments focused on spring cultivars sown from late April to June, and the last two on winter cultivars planted from late February to early March. Cereal crops provided early and nutritious feed for livestock, with earlier sowing increasing the amount of dry matter available for winter grazing, and barley consistently produced more dry matter at the time of grazing or defoliation than wheat. However, the grain-production response of cereals to grazing or defoliation was variable and unpredictable. Effects on yield varied from –0.7 to +0.6 t/ha, with most site × year × cultivar combinations neutral (23) or negative (14), and few positive (2). Changes in grain protein were generally consistent with yield dilution effects. Defoliation increased the percentage of screenings (grains passing a 2-mm sieve) in three of five experiments. Given the risk of reduced grain yield and quality found in this study, and the importance of grain income in determining farm profitability in the region, it is unlikely that dual-purpose use of current cereal cultivars will become widespread under existing grazing management guidelines for dual-purpose crops (i.e. that cereal crops can be safely grazed once anchored, until Zadoks growth stage Z30, without grain yield penalty). It was demonstrated that early-sown winter wheat cultivars could produce more dry matter for grazing (0.4–0.5 t/ha) than later sown spring wheat and barley cultivars popular in the region (0.03–0.21 t/ha), and development of regionally adapted winter cultivars may facilitate adoption of dual-purpose cereals on mixed farms.
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Skjemstad, J. O., L. R. Spouncer, B. Cowie, and R. S. Swift. "Calibration of the Rothamsted organic carbon turnover model (RothC ver. 26.3), using measurable soil organic carbon pools." Soil Research 42, no. 1 (2004): 79. http://dx.doi.org/10.1071/sr03013.
Full textAbstract:
A fractionation scheme that provided the measurement of a labile pool (particulate organic carbon), a charcoal-carbon pool, and a humic pool by difference was tested as a means of initialising the Rothamsted organic carbon turnover model version 26.3. Equating these 3 fractions with the resistant plant material, inert organic matter, and humic pools of the model, respectively, gave good agreement between measured and modelled data for 2 long-term rotation trials in Australia using a soil depth of 30 cm. At one location, Brigalow Research Station in Queensland, there were 3 distinct soil types, two clays and a duplex soil, in a semi-arid, subtropical climate. At this site, continuous wheat with some sorghum was established after clearing land under brigalow (Acacia harpophylla) and continued for 18 years. The second location was near Tarlee, South Australia, and was established on existing agricultural land. One soil type (red brown earth) with 2 rotations (continuous wheat and wheat–fallow) were available over a period of 8 years.The modelled and measured data were in good agreement for both locations but the level of agreement was substantially improved when the resistant plant material decomposition rate was reduced from 0.3 to 0.15/year. No other modifications were required and the resulting values provided excellent agreement between the modelled and measured data not only for the total soil organic carbon but also for the individual pools. Using this fractionation scheme therefore provides an excellent means of initialising and testing the Rothamsted model, not only in Australia, but also in countries with similar soil types and climate.For the first time, the work reported here demonstrates a methodology linking measured soil carbon pools with a conceptual soil carbon turnover model. This approach has the advantage of allowing the model to be initialised at any point in the landscape without the necessity for historical data or for using the model itself to generate an initial equilibrium pool structure. The correct prediction of the changing total soil organic carbon levels, as well as the pool structure over time, acts as an internal verification and gives confidence that the model is performing as intended.
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Bell, Michael J., Wayne Strong, Denis Elliott, and Charlie Walker. "Soil nitrogen—crop response calibration relationships and criteria for winter cereal crops grown in Australia." Crop and Pasture Science 64, no. 5 (2013): 442. http://dx.doi.org/10.1071/cp12431.
Full textAbstract:
More than 1200 wheat and 120 barley experiments conducted in Australia to examine yield responses to applied nitrogen (N) fertiliser are contained in a national database of field crops nutrient research (BFDC National Database). The yield responses are accompanied by various pre-plant soil test data to quantify plant-available N and other indicators of soil fertility status or mineralisable N. A web application (BFDC Interrogator), developed to access the database, enables construction of calibrations between relative crop yield ((Y0/Ymax) × 100) and N soil test value. In this paper we report the critical soil test values for 90% RY (CV90) and the associated critical ranges (CR90, defined as the 70% confidence interval around that CV90) derived from analysis of various subsets of these winter cereal experiments. Experimental programs were conducted throughout Australia’s main grain-production regions in different eras, starting from the 1960s in Queensland through to Victoria during 2000s. Improved management practices adopted during the period were reflected in increasing potential yields with research era, increasing from an average Ymax of 2.2 t/ha in Queensland in the 1960s and 1970s, to 3.4 t/ha in South Australia (SA) in the 1980s, to 4.3 t/ha in New South Wales (NSW) in the 1990s, and 4.2 t/ha in Victoria in the 2000s. Various sampling depths (0.1–1.2 m) and methods of quantifying available N (nitrate-N or mineral-N) from pre-planting soil samples were used and provided useful guides to the need for supplementary N. The most regionally consistent relationships were established using nitrate-N (kg/ha) in the top 0.6 m of the soil profile, with regional and seasonal variation in CV90 largely accounted for through impacts on experimental Ymax. The CV90 for nitrate-N within the top 0.6 m of the soil profile for wheat crops increased from 36 to 110 kg nitrate-N/ha as Ymax increased over the range 1 to >5 t/ha. Apparent variation in CV90 with seasonal moisture availability was entirely consistent with impacts on experimental Ymax. Further analyses of wheat trials with available grain protein (~45% of all experiments) established that grain yield and not grain N content was the major driver of crop N demand and CV90. Subsets of data explored the impact of crop management practices such as crop rotation or fallow length on both pre-planting profile mineral-N and CV90. Analyses showed that while management practices influenced profile mineral-N at planting and the likelihood and size of yield response to applied N fertiliser, they had no significant impact on CV90. A level of risk is involved with the use of pre-plant testing to determine the need for supplementary N application in all Australian dryland systems. In southern and western regions, where crop performance is based almost entirely on in-crop rainfall, this risk is offset by the management opportunity to split N applications during crop growth in response to changing crop yield potential. In northern cropping systems, where stored soil moisture at sowing is indicative of minimum yield potential, erratic winter rainfall increases uncertainty about actual yield potential as well as reducing the opportunity for effective in-season applications.
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Burridge, TR, T. Portelli, and P. Ashton. "Effect of sewage effluents on germination of three marine brown algal macrophytes." Marine and Freshwater Research 47, no. 8 (1996): 1009. http://dx.doi.org/10.1071/mf9961009.
Full textAbstract:
Inhibition of germination of zygotes of the fucoid macroalgae Hormosira banksii and Phyllospora comosa and zoospores of the laminarian Macrocystis angustifolia was used as an end-point to assess the toxicity of three sewage effluents of differing quality. For each species, between-assay variation was low and results of tests with the reference toxicant 2,4-dichlorophenoxyacetic acid suggested that results are reproducible, especially in R. comosa. Each species showed a greater sensitivity to primary-treated effluent than to secondary-treated effluent, and higher variability in response to the primary effluent. High variation in response for each species when exposed to the primary effluent (compared with that for the secondary effluent) is presumably indicative of variation in quality of the primary effluent. The capacity to reproduce these assays, the sensitivity of species employed, and the ecological relevance of germination as a toxicological end-point suggest that germination tests of this nature may be useful in biological testing of effluent quality at discharge sites in south-eastern Australia.
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Trompf, J. P., and P. W. G. Sale. "The paired-paddock model as an agent for change on grazing properties across south-east Australia." Australian Journal of Experimental Agriculture 40, no. 4 (2000): 547. http://dx.doi.org/10.1071/ea00046.
Full textAbstract:
A detailed study was undertaken on the pasture management practices of 146 producers across south-east Australia who participated in the Grassland’s Productivity Program (GPP) for 3 years between 1993 and 1997. The GPP was an extension program to assist wool producers to develop skills and gain confidence in their ability to manage more productive pastures on their farms. The program consisted of 50 farmer groups (200 farmers participating) spread across the 4 states of South Australia, southern New South Wales, Victoria and Tasmania. Each farmer established paired-paddocks on their own property to compare productive pastures with existing pastures. Productive pastures involve increased rates of fertiliser on pastures containing productive species, with stocking rate adjusted to consume available pasture. After 3 years of involvement in the GPP, there was a whole-farm increase in P fertiliser use by 6.3 kg P/ha, stocking rates by 2.6 dse/ha and annual pasture resowing by 0.9% of the farm, when averaged across the 146 participants. The participants were applying the productive pasture technology to almost a third of their properties in 1997 and the intention was to increase this to over half of their properties by 2000. The participants also changed farm management practices as the program effectively developed management skills. There were increases in the ability to assess pasture quality and quantity, livestock by weighing or physical assessment, and the ability to calculate per hectare production and per hectare gross margins. A high proportion of GPP participants were soil testing (0.92) and spring lambing (0.72) at the completion of the program. The results indicated that the adoption of productive pastures was generally consistent across south-east Australia for pastoral producers who participated in this program, although south-west Victorian and south-east South Australian GPP participants did increase whole-farm P application by more than GPP participants from outside that region. The widespread change in farming practice was attributed to the additive and interactive effect of the paired-paddock comparison, the guidance provided by the facilitator, the group interaction and the skills training. Each of these components of the paired-paddock model combined to form an effective agent for change to increase pasture productivity on these grazing properties.