Academic literature on the topic 'Wheat'

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Journal articles on the topic "Wheat":

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Wheat, Thomas, Paul Rainville, Beth Gillece-Castro, Ziling Lu, Laetitia Cravello, and Jeffrey Mazzeo. "Fast On-Line Desalting of Proteins for Determination of Structural Variation Using Exact Mass Spectroscopy." BioProcessing Journal 6, no. 1 (June 12, 2007): 55–59. http://dx.doi.org/10.12665/j61.wheat.

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Laml, P., and J. Pánek. "Winter wheat Federer." Czech Journal of Genetics and Plant Breeding 46, No. 2 (June 29, 2010): 97–98. http://dx.doi.org/10.17221/54/2010-cjgpb.

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Horčička, P., O. Veškrna, T. Sedláček, and J. Chrpová. "Winter wheat Secese." Czech Journal of Genetics and Plant Breeding 46, No. 2 (June 29, 2010): 99–101. http://dx.doi.org/10.17221/55/2010-cjgpb.

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Bobková, L., and M. Hromádko. "Winter wheat Bohemia." Czech Journal of Genetics and Plant Breeding 44, No. 3 (November 4, 2008): 121–22. http://dx.doi.org/10.17221/60/2008-cjgpb.

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Ondrejčák, F., and D. Muchová. "Winter Wheat Markola." Czech Journal of Genetics and Plant Breeding 42, No. 1 (November 21, 2011): 23–24. http://dx.doi.org/10.17221/6053-cjgpb.

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Horčička, P., and A. Hanišová. "Spring Wheat Sirael." Czech Journal of Genetics and Plant Breeding 42, No. 1 (November 21, 2011): 25–26. http://dx.doi.org/10.17221/6054-cjgpb.

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Rückschloss, L., A. Hanková, and K. Mazúchová. "Winter Wheat Veldava." Czech Journal of Genetics and Plant Breeding 42, No. 1 (November 21, 2011): 27–28. http://dx.doi.org/10.17221/6055-cjgpb.

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Rückschloss, L., A. Hanková, and K. Mazúchová. "Winter Wheat Pavla." Czech Journal of Genetics and Plant Breeding 42, No. 1 (November 21, 2011): 29–30. http://dx.doi.org/10.17221/6056-cjgpb.

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Horčička, P., and A. Hanišová. "Winter Wheat Simila." Czech Journal of Genetics and Plant Breeding 42, No. 2 (November 21, 2011): 73–74. http://dx.doi.org/10.17221/6058-cjgpb.

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Šíp, V., J. Chrpová, and L. Bobková. "Winter Wheat Raduza." Czech Journal of Genetics and Plant Breeding 42, No. 4 (November 21, 2011): 147–48. http://dx.doi.org/10.17221/6061-cjgpb.

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Dissertations / Theses on the topic "Wheat":

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Biddulph, Thomas Benjamin. "Mechanisms of dormancy, preharvest sprouting tolerance and how they are influenced by the environment during grain filling and maturation in wheat (Triticum aestivum L.) /." Connect to this title, 2006. http://theses.library.uwa.edu.au/adt-WU2007.0168.

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Zahedi, Morteza. "Physiological aspects of the responses of grain filling to high temperature in wheat." Title page, abstract and contents only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phz19.pdf.

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"June 2001." Includes bibliographical references (leaves 217-248). The effects of a sustained period of moderately high temperature on physiological and biochemical aspects of grain development were investigated in wheat cultivars grown under controlled environment conditions. The effect of variation in plant nutrition on the responses of cultivars to high temperature was also studied.
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Kim, Renee Boyoung. "Quality preferences for wheat and wheat flour, noodle wheat markets in Japan and South Korea." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape3/PQDD_0010/NQ60313.pdf.

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Moussavi-Nik, Mohsen. "Seed quality and crop establishment in wheat." Title page, contents and abstract only, 1997. http://web4.library.adelaide.edu.au/theses/09PH/09phm933.pdf.

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Bibliography: leaves 247-268. A series of laboratory, greenhouse and field experiments were conducted to investigate aspects of seed quality in a range of bread wheat genotypes important in South Australia as well as a durum cultivar, Yallaroi. It was concluded that sound healthy seed does vary in quality and this affects seedling vigour, crop establishment and grain yield. Seed source can affect genotype performance in evaluation trials. There is genetic variability for embryo size, coleoptile length, nutrient efficiency and nutrient loading in to the seed which can be exploited by breeders. Agronomically, seed quality can be improved by managing seed crops to aid accumulation of mineral nutrients in the seed and then selecting, by grading, only large seed for sowing.
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Dick, G., J. Harper, L. Moore, and M. Ottman. "Effect of Russian Wheat Aphid on Durum Wheat Yield." College of Agriculture, University of Arizona (Tucson, AZ), 1988. http://hdl.handle.net/10150/200817.

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Harrison, Leigh Ann. "Epidemiology of the resistance to Wheat streak mosaic virus in perennial wheat." Online access for everyone, 2006. http://www.dissertations.wsu.edu/Thesis/Fall2006/l_harrison_121806.pdf.

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Tolmay, John Peter Cleggenett. "Morphological and physiological responses of spring wheat (Triticum aevstivum L.) to spatial arrangements /." Link to the online version, 2008. http://hdl.handle.net/10019.1/1358.

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Cooke, Julie A. "Nutritional requirement of wheat in relation to tolerance to Rhizoctonia solani Kühn /." Title page, contents and abstract only, 2000. http://web4.library.adelaide.edu.au/theses/09APSP/09apspc772.pdf.

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Sandhu, Devinder. "Molecular characterization of a major gene-rich region in wheat (Triticum aestivum L.)." [Lincoln, Neb. : University of Nebraska-Lincoln], 2000. http://international.unl.edu/Private/2000/sandhuab.pdf.

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Thesis (Ph. D.)--University of Nebraska--Lincoln, 2000.
PDF text: [6] leaves table of contents and acknowledgments, [2] leaves abstract, 236 leaves dissertation : ill. Includes bibliographical references (leaves 97-105 of dissertation).
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Carter, Arron Hyrum. "Identification of quantitative trait loci and molecular markers for disease, insent and agronomic traits in spring wheat (Triticum aestivum L.)." Pullman, Wash. : Washington State University, 2009. http://www.dissertations.wsu.edu/Dissertations/Spring2009/A_Carter_041509.pdf.

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Books on the topic "Wheat":

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United States International Trade Commission. Wheat, wheat flour, and semolina. Washington, DC: U.S. International Trade Commission, 1994.

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Chapman, Garry. Wheat. Mankato, Minn: Smart Apple Media, 2011.

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Chapman, Garry. Wheat. South Yarra, Vic: Macmillan Education Australia, 2010.

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University of Saskatchewan. College of Agriculture., ed. Kubanka wheat. Regina: J.W. Reid, 1997.

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G, Heyne E., American Society of Agronomy, Crop Science Society of America., and Soil Science Society of America., eds. Wheat and wheat improvement. 2nd ed. Madison, Wis., USA: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 1987.

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Landau, Elaine. Wheat. New York: Children's Press, 1999.

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Canizares, Susan. Wheat. New York: Scholastic, 1999.

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B, Damania A., International Center for Agricultural Research in the Dry Areas., and International Workshop on the "Evaluation and Utilization of Biodiversity in Wild Relatives and Primitive Forms for Wheat Improvement" (1992 : International Center for Agricultural Research in the Dry Areas), eds. Biodiversity and wheat improvement. Chichester: New York, 1993.

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Ontario. Dept. of Agriculture., ed. Spring wheat. [Toronto?: s.n., 1997.

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Ontario. Dept. of Agriculture., ed. Winter wheat. Toronto: [s.n.], 1997.

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Book chapters on the topic "Wheat":

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Oleson, B. T. "World wheat production, utilization and trade." In Wheat, 1–11. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_1.

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Kruger, J. E. "Enzymes of sprouted wheat and their possible technological significance." In Wheat, 143–53. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_10.

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Faridi, H., C. Gaines, and P. Finney. "Soft wheat quality in production of cookies and crackers." In Wheat, 154–68. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_11.

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Matsuo, R. R. "Durum wheat: its unique pasta-making properties." In Wheat, 169–78. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_12.

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Meuser, F. "Wheat utilization for the production of starch, gluten and extruded products." In Wheat, 179–204. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_13.

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Pogna, N. E., R. Redaelli, T. Dachkevitch, A. Curioni, and A. Dal Belin Peruffo. "Genetics of wheat quality and its improvement by conventional and biotechnological breeding." In Wheat, 205–24. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_14.

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Townsend, R. "Quality and safety implications of genetic manipulations of food crops." In Wheat, 225–31. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_15.

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Ranhotra, G. S. "Wheat: contribution to world food supply and human nutrition." In Wheat, 12–24. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_2.

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Tipples, K. H., R. H. Kilborn, and K. R. Preston. "Bread-wheat quality defined." In Wheat, 25–36. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_3.

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MacDonald, A. A. "Classification and grading." In Wheat, 37–46. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2672-8_4.

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Conference papers on the topic "Wheat":

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Hansen, Wayne R. "Wheat." In Proceedings of the First Annual Crop Production and Protection Conference. Iowa State University, Digital Press, 1991. http://dx.doi.org/10.31274/icm-180809-376.

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"What we know about vernalization process in wheat." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-154.

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Alharbi, Najmah, Ji Zhou, and Wenija Wang. "Automatic Counting of Wheat Spikes from Wheat Growth Images." In 7th International Conference on Pattern Recognition Applications and Methods. SCITEPRESS - Science and Technology Publications, 2018. http://dx.doi.org/10.5220/0006580403460355.

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Datta, Movva Nitin, Yash Rathi, and Aswathy K. Cherian. "Wheat Awns Detection." In 2021 8th International Conference on Smart Computing and Communications (ICSCC). IEEE, 2021. http://dx.doi.org/10.1109/icscc51209.2021.9528135.

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Vershinina, O., Yu Roslyakov, and V. Gonchar. "FLUID COMPOSITE MIXTURES IN THE PRODUCTION OF WHEAT WHEAT VARIETIES." In INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION. DGTU-PRINT, 2018. http://dx.doi.org/10.23947/itno.2018.2.342-344.

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Yang, Weidong, Xuyu Wang, Anxiao Song, and Shiwen Mao. "Wi-Wheat: Contact-Free Wheat Moisture Detection with Commodity WiFi." In 2018 IEEE International Conference on Communications (ICC 2018). IEEE, 2018. http://dx.doi.org/10.1109/icc.2018.8423034.

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"Protein Structure of Wheat and Factors Effect on Wheat Protein Quality." In International Conference on Chemical, Agricultural and Biological Sciences. Emirates Research Publishing, 2015. http://dx.doi.org/10.17758/erpub.er915053.

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Zhong, Suyang, Tianle Wu, Xia Geng, and Zhenyi Li. "Automatic count of wheat ears in field wheat by improved YOLOv7." In International Conference on Electronic Information Technology (EIT 2023), edited by Wendong Xiao and Lu Leng. SPIE, 2023. http://dx.doi.org/10.1117/12.2685526.

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Toskova, Asya, Borislav Toskov, Zlatina Uhr, and Lyubka Doukovska. "Recognition of Wheat Pests." In 2020 IEEE 10th International Conference on Intelligent Systems (IS). IEEE, 2020. http://dx.doi.org/10.1109/is48319.2020.9200148.

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Lipps, Patrick E. "Integrated Wheat Disease Management." In Proceedings of the 1992 Crop Production and Protection Conference. Iowa State University, Digital Press, 1995. http://dx.doi.org/10.31274/icm-180809-488.

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Reports on the topic "Wheat":

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Denicoff, Marina R., Marvin E. Prater, and Pierre Bahizi. Wheat Transportation Profile. U.S. Department of Agriculture, Agricultural Marketing Service, October 2014. http://dx.doi.org/10.9752/ts201.10-2014.

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Research Institute (IFPRI), International Food Policy. Wheat stem rust vulnerability. Washington, DC: International Food Policy Research Institute, 2014. http://dx.doi.org/10.2499/9780896298460_26.

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Kleczewski, Nathan, Carl Bradley, Martin Chilvers, Alyssa Collins, Erick DeWolf, Andrew Friskop, Alyssa Koehler, et al. Stripe Rust of Wheat. United States: Crop Protection Netework, September 2020. http://dx.doi.org/10.31274/cpn-20200922-3.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2006. http://dx.doi.org/10.31274/farmprogressreports-180814-1040.

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Skrdla, Ronald, and Lance R. Gibson. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2008. http://dx.doi.org/10.31274/farmprogressreports-180814-1102.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2007. http://dx.doi.org/10.31274/farmprogressreports-180814-1163.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2005. http://dx.doi.org/10.31274/farmprogressreports-180814-2190.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2001. http://dx.doi.org/10.31274/farmprogressreports-180814-2207.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2005. http://dx.doi.org/10.31274/farmprogressreports-180814-2445.

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Skrdla, Ronald, and Jean-Luc Jannink. Winter Wheat Variety Test. Ames: Iowa State University, Digital Repository, 2001. http://dx.doi.org/10.31274/farmprogressreports-180814-2745.

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