Academic literature on the topic 'Vitamin effervescent'
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Journal articles on the topic "Vitamin effervescent"
Permatasari, Jelly, Uce Lestari, and Prago Kaipur. "Sediaan Granul Effervescent Dari Sari Buah Pepaya (Carica papaya L)." Riset Informasi Kesehatan 7, no. 1 (June 30, 2018): 39. http://dx.doi.org/10.30644/rik.v7i1.126.
Full textLiu, Zhongbing, Xuemei Sun, Tiantian Liang, Yi Luo, Xiaoyan Chen, Ting Li, Lin Chen, et al. "Preparation and Characterization of the Biological Compound Effervescent Granule of Calcium Acetate." Current Pharmaceutical Biotechnology 20, no. 11 (September 30, 2019): 934–44. http://dx.doi.org/10.2174/1389201020666190628144637.
Full textTrimedona, Neni, Rahzarni Rahzarni, and Yenni Muchrida. "KARAKTERISTIK SERBUK EFFERVESCENT DARI EKSTRAK KULIT BUAH NAGA MERAH (Hylocereus polyrhizus)." LUMBUNG 20, no. 1 (February 28, 2021): 44–54. http://dx.doi.org/10.32530/lumbung.v20i1.335.
Full textRatrinia, P. W., Sumartini, and N. E. Hasibuan. "The effect of addition dfferent types of binders to the effervescent chemical characteristics of Sonneratia casolaris fruits." IOP Conference Series: Earth and Environmental Science 967, no. 1 (January 1, 2022): 012049. http://dx.doi.org/10.1088/1755-1315/967/1/012049.
Full textOliveira, M. S., M. P. R. Torres, A. L. Raiser, E. B. Ribeiro, C. R. Andrighetti, and D. M. S. Valladão. "Effervescent vitamin C tablets and its quality control." Scientific Electronic Archives 13, no. 5 (April 29, 2020): 73. http://dx.doi.org/10.36560/13520201055.
Full textPanzarini, Sônia Regina, Antônio César Perri de Carvalho, Wilson Roberto Poi, and Celso Koogi Sonoda. "Use of vitamin C in delayed tooth replantation." Brazilian Dental Journal 16, no. 1 (April 2005): 17–22. http://dx.doi.org/10.1590/s0103-64402005000100003.
Full textBroncová, Gabriela, Vadim Prokopec, and Tatiana V. Shishkanova. "Potentiometric Electronic Tongue for Pharmaceutical Analytics: Determination of Ascorbic Acid Based on Electropolymerized Films." Chemosensors 9, no. 5 (May 14, 2021): 110. http://dx.doi.org/10.3390/chemosensors9050110.
Full textJeong, Moon-Jin, Myoung-Hwa Lee, Soon-Jeong Jeong, So-Jeong Kim, Myeong-Ji Ko, Hye-Won Sim, Ju-Young Lee, Ae-Jung Im, and Do-Seon Lim. "Effect of Commercial Effervescent Vitamin Tablets on Bovine Enamel." Journal of Dental Hygiene Science 19, no. 4 (December 31, 2019): 261–70. http://dx.doi.org/10.17135/jdhs.2019.19.4.261.
Full textTölgyesi, Ádám, Evelin Girincsi, Viktória Hermann, Andrea Simon, and Mária Bálint. "Determination of fat-soluble vitamins A, D2, D3, E and K3 by isotope dilution and LC-MS/MS instrument assembly." Élelmiszervizsgálati Közlemények 68, no. 3 (2022): 3994–4005. http://dx.doi.org/10.52091/evik-2022/3-2-eng.
Full textKova´cs-Hadady, Katalin, and Istva´n Fa´bia´n. "Determination of vitamin C in effervescent tablets containing other vitamins together with trace elements." Journal of Pharmaceutical and Biomedical Analysis 14, no. 11 (August 1996): 1479–86. http://dx.doi.org/10.1016/0731-7085(96)01786-4.
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