Journal articles on the topic 'Vine stress'
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A. A., Lo’ay, Dina A. Ghazi, Nadi Awad Al-Harbi, Salem Mesfir Al-Qahtani, Sabry Hassan, and Mohamed A. Abdein. "Growth, Yield, and Bunch Quality of “Superior Seedless” Vines Grown on Different Rootstocks Change in Response to Salt Stress." Plants 10, no. 10 (October 19, 2021): 2215. http://dx.doi.org/10.3390/plants10102215.
Full textSchreiner, R. Paul. "Foliar Sprays Containing Phosphorus (P) Have Minimal Impact on ‘Pinot noir’ Growth and P Status, Mycorrhizal Colonization, and Fruit Quality." HortScience 45, no. 5 (May 2010): 815–21. http://dx.doi.org/10.21273/hortsci.45.5.815.
Full textMundy, D. C., and M. A. Manning. "Physiological response of grapevines to vascular pathogens a review." New Zealand Plant Protection 64 (January 8, 2011): 7–16. http://dx.doi.org/10.30843/nzpp.2011.64.5974.
Full textGowdy, Mark, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, and Cornelis Van Leeuwen. "Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress." OENO One 56, no. 2 (June 24, 2022): 205–22. http://dx.doi.org/10.20870/oeno-one.2022.56.2.5435.
Full textPagay, Vinay, and Catherine M. Kidman. "Evaluating Remotely-Sensed Grapevine (Vitis vinifera L.) Water Stress Responses Across a Viticultural Region." Agronomy 9, no. 11 (October 25, 2019): 682. http://dx.doi.org/10.3390/agronomy9110682.
Full textDeloire, Alain, Alain Carbonneau, Zenphing Wang, and Hernán Ojeda. "Vine and water: a short review." OENO One 38, no. 1 (March 31, 2004): 1. http://dx.doi.org/10.20870/oeno-one.2004.38.1.932.
Full textOrdoñez, C., J. Martínez, J. F. de Cos, and F. Sánchez. "Determining vine leaf water stress by functional data analysis." International Journal of Computer Mathematics 88, no. 9 (June 2011): 1941–48. http://dx.doi.org/10.1080/00207160.2010.496482.
Full textMikóczy, N. "Effect of drought damage in vine varieties." Acta Agronomica Hungarica 56, no. 3 (September 1, 2008): 329–39. http://dx.doi.org/10.1556/aagr.56.2008.3.9.
Full textNgugi, Penina, Peter Masinde, and Eric Mworia. "Growth, yield and quality of selected sweet potato (Ipomoea batatas [l.] Lam.), lines under varying soil moisture conditions." African Journal of Science, Technology and Social Sciences 1, no. 2 (December 23, 2022): 36–45. http://dx.doi.org/10.58506/ajstss.v1i2.116.
Full textGOMES, F., and M. K. V. CARR. "EFFECTS OF WATER AVAILABILITY AND VINE HARVESTING FREQUENCY ON THE PRODUCTIVITY OF SWEET POTATO IN SOUTHERN MOZAMBIQUE. III. CROP YIELD/WATER-USE RESPONSE FUNCTIONS." Experimental Agriculture 39, no. 4 (September 29, 2003): 409–21. http://dx.doi.org/10.1017/s0014479703001406.
Full textSoltekin, Oguzhan, and Ahmet Altındisli. "Effects of vine water status on vine performance and grape composition of (Vitis vinifera L.) cv. 'Sultani Çekirdeksiz'." Acta Scientiarum Polonorum Hortorum Cultus 21, no. 1 (February 28, 2022): 89–102. http://dx.doi.org/10.24326/asphc.2022.1.8.
Full textGowdy, Mark, Agnès Destrac-Irvine, Martina Haines, Gregory Gambetta, Philippe Pieri, Elisa Marguerit, and Cornelis van Leeuwen. "Varietal responses to soil water deficit: first results from a common-garden vineyard near Bordeaux France." E3S Web of Conferences 50 (2018): 01043. http://dx.doi.org/10.1051/e3sconf/20185001043.
Full textShellie, Krista, and D. Michael Glenn. "Wine Grape Response to Foliar Particle Film under Differing Levels of Preveraison Water Stress." HortScience 43, no. 5 (August 2008): 1392–97. http://dx.doi.org/10.21273/hortsci.43.5.1392.
Full textNuzzo, Vitale, Davide Amato, Nunzio Briglia, Emmanuel Challet, Faouzi Attia, Angelo Petrozza, Francesco Cellini, and Giuseppe Montanaro. "Innovation in grapevine water status monitoring and drought adaptation: leaf angle and temperature regulation." BIO Web of Conferences 44 (2022): 05002. http://dx.doi.org/10.1051/bioconf/20224405002.
Full textMcLean, M., G. S. Howell, and A. J. M. Smucker. "EFFECTS OF CROP LOAD AND LOW-SOIL MOISTURE ON PHYSIOLOGY AND ROOT DYNAMICS IN SEYVAL GRAPEVINES." HortScience 27, no. 6 (June 1992): 612f—612. http://dx.doi.org/10.21273/hortsci.27.6.612f.
Full textDe Souza, Claudia Rita, Katia Gindro, Thibaut Verdenal, Jean-Laurent Spring, Jorge E. Spangenberg, and Vivian Zufferey. "Water deficit responses of field-grown Pinot noir mediated by rootstock genotypes in a cool climate region." OENO One 56, no. 2 (May 25, 2022): 136–48. http://dx.doi.org/10.20870/oeno-one.2022.56.2.3567.
Full textMancha, Luis, David Uriarte, and María Prieto. "Characterization of the Transpiration of a Vineyard under Different Irrigation Strategies Using Sap Flow Sensors." Water 13, no. 20 (October 14, 2021): 2867. http://dx.doi.org/10.3390/w13202867.
Full textAbad, Javier, Marín Diana, Santesteban L. Gonzaga, Cibriáin José Félix, and Sagüés Ana. "Under-vine cover crops: impact on weed development, yield and grape composition." OENO One 54, no. 4 (November 4, 2020): 975–83. http://dx.doi.org/10.20870/oeno-one.2020.54.4.4149.
Full textVan Leeuwen, Cornelius, Olivier Trégoat, Xavier Choné, Benjamin Bois, David Pernet, and Jean-Pierre Gaudillère. "Vine water status is a key factor in grape ripening and vintage quality for red Bordeaux wine. How can it be assessed for vineyard management purposes?" OENO One 43, no. 3 (September 30, 2009): 121. http://dx.doi.org/10.20870/oeno-one.2009.43.3.798.
Full textGaudillère, Jean-Pierre, Xavier Choné, Cornelis Van Leeuwen, and Olivier Trégoat. "The assessment of vine water and nitrogen uptake by means of physiological indicators influence on vine development and berry potential (Vitis vinifera L. cv Merlot, 2000, Bordeaux)." OENO One 36, no. 3 (September 30, 2002): 133. http://dx.doi.org/10.20870/oeno-one.2002.36.3.967.
Full textShellie, Krista C., and Bradley A. King. "Application of a Daily Crop Water Stress Index to Deficit Irrigate Malbec Grapevine under Semi-Arid Conditions." Agriculture 10, no. 11 (October 22, 2020): 492. http://dx.doi.org/10.3390/agriculture10110492.
Full textLucia, Gharwalová, Hutár Daniel, Masák Jan, and Kolouchová Irena. "Antioxidant activity and phenolic content of organic and conventional vine cane extracts." Czech Journal of Food Sciences 36, No. 4 (September 3, 2018): 289–95. http://dx.doi.org/10.17221/19/2018-cjfs.
Full textWolff, David W., Daniel I. Leskovar, Mark C. Black, and Marvin E. Miller. "Differential Fruit Load in Melon (Cucumis melo L.) Affects Shoot and Root Growth, and Vine Decline Symptoms." HortScience 32, no. 3 (June 1997): 526B—526. http://dx.doi.org/10.21273/hortsci.32.3.526b.
Full textZufferey, Vivian, Jean-Laurent Spring, Francine Voinesco, Olivier Viret, and Katia Gindro. "Physiological and histological approaches to study berry shrivel in grapes." OENO One 49, no. 2 (June 30, 2015): 113. http://dx.doi.org/10.20870/oeno-one.2015.49.2.89.
Full textAlbetis, Johanna, Anne Jacquin, Michel Goulard, Hervé Poilvé, Jacques Rousseau, Harold Clenet, Gerard Dedieu, and Sylvie Duthoit. "On the Potentiality of UAV Multispectral Imagery to Detect Flavescence dorée and Grapevine Trunk Diseases." Remote Sensing 11, no. 1 (December 23, 2018): 23. http://dx.doi.org/10.3390/rs11010023.
Full textKandylakis, Zacharias, Alexandros Falagas, Christina Karakizi, and Konstantinos Karantzalos. "Water Stress Estimation in Vineyards from Aerial SWIR and Multispectral UAV Data." Remote Sensing 12, no. 15 (August 4, 2020): 2499. http://dx.doi.org/10.3390/rs12152499.
Full textPalliotti, Alberto, Stefano Poni, Oriana Silvestroni, Sergio Tombesi, and Fabio Bernizzoni. "Morpho-structural and physiological performance of Sangiovese and Montepulciano cvv. (Vitis vinifera) under non-limiting water supply conditions." Functional Plant Biology 38, no. 11 (2011): 888. http://dx.doi.org/10.1071/fp11093.
Full textVizitiu, Diana Elena, Lucian Dinca, Viorica Enache, Alina Donici, and Ana Maria Radomir. "Solutions for obtaining high quality viticultural productions in the context of climate change." SIMI 2019, SIMI 2019 (September 20, 2019): 229–37. http://dx.doi.org/10.21698/simi.2019.fp30.
Full textMerli, Maria Clara, Matteo Gatti, Marco Galbignani, Fabio Bernizzoni, Eugenio Magnanini, and Stefano Poni. "Water use efficiency in Sangiovese grapes (Vitis vinifera L.) subjected to water stress before veraison: different levels of assessment lead to different conclusions." Functional Plant Biology 42, no. 2 (2015): 198. http://dx.doi.org/10.1071/fp14112.
Full textNikolaou, Kleopatra-Eleni, Theocharis Chatzistathis, Serafeim Theocharis, Anagnostis Argiriou, Stefanos Koundouras, and Elefteria Zioziou. "Effects of Salinity and Rootstock on Nutrient Element Concentrations and Physiology in Own-Rooted or Grafted to 1103 P and 101-14 Mgt Rootstocks of Merlot and Cabernet Franc Grapevine Cultivars under Climate Change." Sustainability 13, no. 5 (February 25, 2021): 2477. http://dx.doi.org/10.3390/su13052477.
Full textCogato, Alessia, Lihua Wu, Shaikh Yassir Yousouf Jewan, Franco Meggio, Francesco Marinello, Marco Sozzi, and Vinay Pagay. "Evaluating the Spectral and Physiological Responses of Grapevines (Vitis vinifera L.) to Heat and Water Stresses under Different Vineyard Cooling and Irrigation Strategies." Agronomy 11, no. 10 (September 27, 2021): 1940. http://dx.doi.org/10.3390/agronomy11101940.
Full textMartínez, Emma M., Benjamin J. Rey, María Fandiño, and Javier J. Cancela. "Impact of water stress and nutrition on Vitis vinifera cv. ‘Albariño’: Soil-plant water relationships, cumulative effects and productivity." Spanish Journal of Agricultural Research 14, no. 1 (March 2, 2016): e1202. http://dx.doi.org/10.5424/sjar/2016141-7534.
Full textCoipel, Jacques, Begoña Rodriguez Lovelle, Catherine Sipp, and Cornelis Van Leeuwen. ""Terroir" effect, as a result of enviromental stess, depends more on soil depth than on soil type (Vitis vinifera L. cv. Grenache Noir, Côtes du Rhône, France, 2000)." OENO One 40, no. 4 (December 31, 2006): 177. http://dx.doi.org/10.20870/oeno-one.2006.40.4.867.
Full textBahat, Idan, Yishai Netzer, José M. Grünzweig, Victor Alchanatis, Aviva Peeters, Eitan Goldshtein, Noa Ohana-Levi, Alon Ben-Gal, and Yafit Cohen. "In-Season Interactions between Vine Vigor, Water Status and Wine Quality in Terrain-Based Management-Zones in a ‘Cabernet Sauvignon’ Vineyard." Remote Sensing 13, no. 9 (April 22, 2021): 1636. http://dx.doi.org/10.3390/rs13091636.
Full textZufferey, Vivian, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Marie Blackford, et al. "The influence of vine water regime on the leaf gas exchange, berry composition and wine quality of Arvine grapes in Switzerland." OENO One 54, no. 3 (August 25, 2020): 553–68. http://dx.doi.org/10.20870/oeno-one.2020.54.3.3106.
Full textSon, In-Chang, Jae-Hyuk Park, and Seon-Kyu Kim*. "Effect of Shading and Water Stress on Growth of `Campbell Early' Grape (Vitis hybrid)." HortScience 39, no. 4 (July 2004): 849B—849. http://dx.doi.org/10.21273/hortsci.39.4.849b.
Full textCRAMER, G. R. "Abiotic stress and plant responses from the whole vine to the genes." Australian Journal of Grape and Wine Research 16 (January 2010): 86–93. http://dx.doi.org/10.1111/j.1755-0238.2009.00058.x.
Full textZhang, Dalu, Meilan Yan, and Andreas Tsopanakis. "Financial stress relationships among Euro area countries: an R-vine copula approach." European Journal of Finance 24, no. 17 (January 7, 2018): 1587–608. http://dx.doi.org/10.1080/1351847x.2017.1419273.
Full textCalvo-Garrido, Carlos, Aurélie Songy, Ariadna Marmol, Rafael Roda, Christophe Clément, and Florence Fontaine. "Description of the relationship between trunk disease expression and meteorological conditions, irrigation and physiological response in Chardonnay grapevines." OENO One 55, no. 2 (April 20, 2021): 97–113. http://dx.doi.org/10.20870/oeno-one.2021.55.2.4548.
Full textWang, Yu, Wei-Kai Chen, Xiao-Tong Gao, Lei He, Xiao-Hui Yang, Fei He, Chang-Qing Duan, and Jun Wang. "Rootstock-Mediated Effects on Cabernet Sauvignon Performance: Vine Growth, Berry Ripening, Flavonoids, and Aromatic Profiles." International Journal of Molecular Sciences 20, no. 2 (January 18, 2019): 401. http://dx.doi.org/10.3390/ijms20020401.
Full textSandler, Hilary A. "Response of Four Cranberry Varieties to Delayed Applications of Dichlobenil." Weed Technology 27, no. 1 (March 2013): 108–12. http://dx.doi.org/10.1614/wt-d-12-00082.1.
Full textPuig-Sirera, Àngela, Daniele Antichi, Dylan Warren Raffa, and Giovanni Rallo. "Application of Remote Sensing Techniques to Discriminate the Effect of Different Soil Management Treatments over Rainfed Vineyards in Chianti Terroir." Remote Sensing 13, no. 4 (February 16, 2021): 716. http://dx.doi.org/10.3390/rs13040716.
Full textValentini, Gabriele, Chiara Pastore, Gianluca Allegro, Riccardo Mazzoleni, Fabio Chinnici, and Ilaria Filippetti. "Vine Physiology, Yield Parameters and Berry Composition of Sangiovese Grape under Two Different Canopy Shapes and Irrigation Regimes." Agronomy 12, no. 8 (August 20, 2022): 1967. http://dx.doi.org/10.3390/agronomy12081967.
Full textMcLean, Mike, Stan Howell, and Alvin Smucker. "090 THE EFFECTS OF WATER-STRESS, ROOTSTOCK AND CROP LOAD ON VINE AND ROOT GROWTH IN SEYVAL GRAPEVINES." HortScience 29, no. 5 (May 1994): 441a—441. http://dx.doi.org/10.21273/hortsci.29.5.441a.
Full textBasile, Boris, Jordi Marsal, Mercè Mata, Xavier Vallverdú, Joaquim Bellvert, and Joan Girona. "Phenological Sensitivity of Cabernet Sauvignon to Water Stress: Vine Physiology and Berry Composition." American Journal of Enology and Viticulture 62, no. 4 (July 26, 2011): 452–61. http://dx.doi.org/10.5344/ajev.2011.11003.
Full textFischer, Matthias, Daniel Kraus, Marius Pfeuffer, and Claudia Czado. "Stress Testing German Industry Sectors: Results from a Vine Copula Based Quantile Regression." Risks 5, no. 3 (July 19, 2017): 38. http://dx.doi.org/10.3390/risks5030038.
Full textCousin, P., O. Husson, M. Richardoz, and S. Reinig. "Measuring plant stress to design and steer agroecological systems: the grape vine example." Acta Horticulturae, no. 1355 (December 2022): 415–22. http://dx.doi.org/10.17660/actahortic.2022.1355.53.
Full textZombardo, Alessandra, Erica Mica, Sergio Puccioni, Rita Perria, Paolo Valentini, Giovan Battista Mattii, Luigi Cattivelli, and Paolo Storchi. "Berry Quality of Grapevine under Water Stress as Affected by Rootstock–Scion Interactions through Gene Expression Regulation." Agronomy 10, no. 5 (May 12, 2020): 680. http://dx.doi.org/10.3390/agronomy10050680.
Full textSchreiner, R. Paul, and Jungmin Lee. "Effects of Post-véraison Water Deficit on ‘Pinot noir’ Yield and Nutrient Status in Leaves, Clusters, and Musts." HortScience 49, no. 10 (October 2014): 1335–40. http://dx.doi.org/10.21273/hortsci.49.10.1335.
Full textTombesi, Sergio, Paolo Sabbatini, Tommaso Frioni, Francesca Grisafi, Federico Barone, Paolo Zani, Alberto Palliotti, and Stefano Poni. "Grapevine Response to Stress Generated by Excessive Temperatures during the Budburst." Horticulturae 8, no. 3 (February 22, 2022): 187. http://dx.doi.org/10.3390/horticulturae8030187.
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