Books on the topic 'Vibrio'
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Sikora, Aleksandra E., ed. Vibrio Cholerae. New York, NY: Springer New York, 2018. http://dx.doi.org/10.1007/978-1-4939-8685-9.
Full textAlmagro-Moreno, Salvador, and Stefan Pukatzki, eds. Vibrio spp. Infections. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-22997-8.
Full textKaye Wachsmuth, I., Paul A. Blake, and Ørjan Olsvik, eds. Vibrio cholerae and Cholera. Washington, DC, USA: ASM Press, 1994. http://dx.doi.org/10.1128/9781555818364.
Full text1935-, Takeda Yoshifumi, ed. Vibrio cholerae and cholera. Tokyo: KTK Scientific Publishers, 1988.
Find full textL, Thompson F., Austin B. 1951-, Swings J. G, and American Society for Microbiology, eds. The biology of vibrios. Washington, D.C: ASM Press, 2006.
Find full textM, Faruque Shah, and Nair G. Balakrish, eds. Vibrio cholerae: Genomics and molecular biology. Norfolk: Caister Academic Press, 2008.
Find full textDrasar, B. S., and B. D. Forrest, eds. Cholera and the Ecology of Vibrio cholerae. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-009-1515-2.
Full textBruno, David W. Cold water vibriosis caused by Vibrio salmonicida. Aberdeen: Scottish Office Agriculture andFisheries Department, Marine Laboratory, 1996.
Find full textS, Drasar B., and Forrest B. D, eds. Cholera and the ecology of Vibrio cholerae. London: Chapman & Hall, 1996.
Find full textParker, James N., and Philip M. Parker. The official patient's sourcebook on vibrio vulnificus infection. Edited by Icon Group International Inc. San Diego, Calif: Icon Health Publications, 2002.
Find full textKaye, Wachsmuth, Blake Paul A, and Olsvik Ørjan, eds. Vibrio cholerae and cholera: Molecular to global perspectives. Washington, D.C: ASM Press, 1994.
Find full textBullock, G. L. Vibriosis in fish. Washington, D.C: U.S. Dept. of the Interior, Fish and Wildlife Service, Division of Fisheries and Wetlands Research, 1987.
Find full textLee, R. J. Lactic acid metabolism and lactate dehydrogenases of Vibrio species. Portsmouth: Portsmouth Polytechnic,School of Pharmacy..., 1987.
Find full textPathogenic vibrios and food safety. Hauppauge, N.Y: Nova Science Publishers, 2011.
Find full textGöteborgs universitet. Dept. of General and Marine Microbiology., ed. On starvation and chemotactic responses by a marine Vibrio sp. S14. Göteborg, Sweden: Dept. of General and Marine Microbiology, University of Göteborg, 1990.
Find full textGiancarlo, Ripabelli, ed. Procedure di isolamento e caratterizzazione di vibrio spp. di importanza clinica. Roma: Istituto superiore di sanità, 1997.
Find full textWorld Health Organization (WHO). Risk assessment of Vibrio parahaemolyticus in seafood: Interpretative summary and technical report. Geneva: World Health Organization, 2011.
Find full textCholera: Current African perspectives. Hauppauge, N.Y: Nova Science Publishers, 2009.
Find full textOrganization, World Health, and Food and Agriculture Organization of the United Nations., eds. Risk assessment of Vibrio vulnificus in raw oysters: Interpretative summary and technical report. Geneva, Switzerland: World Health Organization, 2005.
Find full textThuvander, Ann. The immune system of salmonid fish: Establishment of methods for assessing effects of aquatic pollutants on the immune response. Uppsala: Dept. of Pathology, Faculty of Veterinary Medicine, Swedish University of Agricultural Sciences, 1990.
Find full textRyan, Michael. On-line kinetic measurement of toxicity of heavy metals towards photobacterium vibrio fisceri. Manchester: UMIST, 1997.
Find full textUnited States. Food and Drug Administration, ed. La trágica y misteriosa enfermedad de Carlos: Cómo Carlos casi muere luego de comer ostiones crudos contaminados. College Park, MD: U.S. Food and Drug Administration, 2003.
Find full textUnited States. Food and Drug Administration, ed. Carlos' tragic and mysterious illness: How Carlos almost died by eating contaminated raw oysters. College Park, MD: U.S. Food and Drug Administration, 2003.
Find full textUnited States. Food and Drug Administration., ed. La trágica y misteriosa enfermedad de Carlos: Cómo Carlos casi muere luego de comer ostiones crudos contaminados. College Park, MD: U.S. Food and Drug Administration, 2003.
Find full textCallahan, Sean M. The quorum-sensing regulon of Vibrio fischeri: Novel components of the autoinducer/LuxR regulatory circuit. Cambridge, Mass: Massachusetts Institute of Technology, 1999.
Find full textCallahan, Sean M. The quorum-sensing regulon of Vibrio fischeri: Novel components of the autoinducer/LuxR regulatory circuit. Cambridge, Mass: Massachusetts Institute of Technology, 1999.
Find full textPosadas, Benedict C. Consumer preferences for irradiated oysters. Mississippi State, Miss.]: MAFES, Mississippi Agricultural & Forestry Experiment Station, 2011.
Find full textCharacterization of the maltose regulon of Vibrio cholerae: Involvement of maltose in production of outer membrane proteins and secretion of virulence factors. Uppsala: Swedish University of Agricultural Sciences, Dept. of Molecular Genetics, Uppsala Genetic Center, 1993.
Find full textPosadas, Benedict C. Consumer preferences for postharvest-processed raw oyster products in southern California. Mississippi State, Miss.]: MAFES, Mississippi Agricultural & Forestry Experiment Station, 2011.
Find full textPosadas, Benedict C. Consumer preferences for postharvest-processed raw oyster products in coastal Mississippi. Mississippi State, Miss.]: MAFES, Mississippi Agricultural & Forestry Experiment Station, 2011.
Find full textDermime, Said. Comparative morphological, biochemical and immunological studies on two strains of vibrio anguillarum pathogenic in salmo trutta. Salford: University of Salford, 1992.
Find full textOrganization, World Health, and Food and Agriculture Organization of the United Nations., eds. Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade: Interpretative summary and technical report. Geneva, Switzerland: World Health Organization, 2005.
Find full textOrganisation mondiale de la santé. and Organisation des Nations Unies pour l'alimentation et l'agriculture., eds. Évaluation des risques pour Campylobacter spp. dans les poulets et pour Vibrio spp. dans les produits de la pêche: Rapport d'une consultation mixte FAO/OMS d'experts, Bangkok, Thaïlande, 5-9 août 2002. Rome: Organisation mondiale de la santé, 2003.
Find full textManik, Dhanesh N. Vibro-Acoustics. Boca Raton : CRC Press, 2017.: CRC Press, 2017. http://dx.doi.org/10.1201/9781315156729.
Full textGriffith, Christopher J. Soil improvement through vibro-compaction and vibro-replacement. Springfield, Va: Available from the National Technical Information Service, 1991.
Find full textFood and Agriculture Organization of the United Nations., World Health Organization, and Joint FAO/WHO Expert Consultation on Risk Assessment of Campylobacter spp. in Broiler Chickens and Vibrio spp. in Seafood (2002 : Bangkok, Thailand), eds. Risk assessment of Campylobacter spp. in broiler chickens and Vibrio spp. in seafood: Report of a Joint FAO/WHO Expert Consultation, Bangkok, Thailand, 5-9 August 2002. Rome: World Health Organization, Food and Agriculture Organization of the United Nations, 2003.
Find full textLuo, Albert C. J., and Yu Guo. Vibro-Impact Dynamics. Oxford, UK: John Wiley & Sons Ltd, 2013. http://dx.doi.org/10.1002/9781118402924.
Full textIbrahim, Raouf A. Vibro-Impact Dynamics. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-642-00275-5.
Full text1984-, Guo Yu, ed. Vibro-impact dynamics. Chichester, West Sussex: Wiley, 2013.
Find full textAlmagro-Moreno, Salvador, and Stefan Pukatzki. Vibrio Spp. Infections. Springer International Publishing AG, 2023.
Find full textThe biology of vibrios. Washington, DC: ASM Press, 2006.
Find full textCeccarelli, Daniela, and Rita R. Colwell, eds. Vibrio ecology, pathogenesis and evolution. Frontiers Media SA, 2014. http://dx.doi.org/10.3389/978-2-88919-289-2.
Full textSikora, Aleksandra. Vibrio Cholerae: Methods and Protocols. Springer New York, 2018.
Find full textSikora, Aleksandra E. Vibrio Cholerae: Methods and Protocols. Springer New York, 2019.
Find full textOrganization, Food and Agriculture. Risk Assessment Tools for Vibrio Parahaemolyticus and Vibrio Vulnificus Associated with Seafood: Meeting Report. Food & Agriculture Organization of the United Nations, 2021.
Find full textWild, Ailsa, Aviva Reed, Briony Barr, Gregory Crocetti, and Linda Blackall. Squid, the Vibrio and the Moon. CSIRO Publishing, 2019. http://dx.doi.org/10.1071/9781486309900.
Full textHuang, Lixing, Joanna Brzostek, Yang Fu, and Wenxiang Sun, eds. Vibrio Virulence Regulation and Host Interactions. Frontiers Media SA, 2021. http://dx.doi.org/10.3389/978-2-88971-919-8.
Full textAnnotated bibliography on classical Vibrio Cholerae. Dhaka, Bangladesh: International Centre for Diarrhoeal Disease Research, Bangladesh, 1985.
Find full textBerger, Stephen, and Inc Gideon Informatics. Aeromonas and Marine Vibrio: Global Status. Gideon Informatics, Incorporated, 2019.
Find full textBerger, Stephen, and Inc Gideon Informatics. Aeromonas and Marine Vibrio: Global Status. Gideon Informatics, Incorporated, 2022.
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