Journal articles on the topic 'True omnivore'

The Neotropics represent a hotspot for freshwater biodiversity with vast number of fish species of scarce ecological knowledge. This hold true for the Uruguay River, where fish assemblages and their diets remain unexplored. Fish assemblages were surveyed in 14 sites along its main course, from headwaters to mouth (approximately 1800 km), with the aim to identify the trophic roles of fish and to describe trophic structure of these assemblages. Following standardized samplings, diet was determined to perform a trophic classification of species. One hundred species (2309 gut contents) were analysed and classified into four trophic groups subdivided into eight lower-level groups: Piscivore, piscivore-invertivore, detritivore, omnivore-detritivore, omnivore-invertivore, omnivore-planktivore and omnivore-herbivore. The trophic structure of the assemblages varied along the river, with the relative species richness of fish consuming terrestrial invertebrates increasing towards the middle river section, probably driven by the large floodplains in that areas, supporting global theories such as flood pulse concept. This study describes the feeding habits of fish along the Uruguay River, being the first dietary description for 29 species. This knowledge is essential for management and conservation, serving as baseline in the context of future environmental changes and generates novel evidence about the functioning of ecosystems in this scarcely studied climatic region.

An isotopic database for the Pacific/Polynesian rat (Rattus exulans) and foods that it scavenges is used to examine diet-induced 14C age variation in omnivores. We discuss a suite of 26 δ14C determinations and 13C and 15N analysis for modern Pacific/Polynesian rat bone gelatin and available food items from Kapiti Island, New Zealand (40°51'S, 174°75'E). These analyses provide the first isotopic data for modern specimens of the species, collected as part of a larger project to determine potential sources of bias in unexpectedly old 14C age measurements on subfossil specimens of R. exulans from New Zealand. Stable C, N and 14C isotopic and trapping data are used to trace carbon intake via the diet of the rats in each habitat. Data from specimens linked to five specific habitats on the island indicate that modern populations of R. exulans are not in equilibrium with atmospheric values of δ14C, being either enriched or depleted relative to the atmospheric curve in 1996/97, the period of collection. The δ14C values recorded for R. exulans are associated with diet, and result from variation in δ14C values found in animal-protein food items available to a scavenging omnivore. The titer of carbon deviating from atmospheric values is believed to be derived from the essential amino acids in the protein-rich foods of the rat diet.Present evidence suggests that the depletion required to affect 14C ages limits the possibility that diet introduces dramatic offsets from true ages. Marine diets, for example, would have a variable effect on ages for terrestrial omnivores, contraindicating the application of a standard marine correction for such specimens. We suggest that to identify the extent to which diet may influence the 14C age in a given specimen of terrestrial omnivore, the separation and dating of essential amino acids vs. a nonessential amino, such as glycine, be applied.

AbstractOmnivory is common among arthropods, but little is known about how availability of plant resources and prey affects interactions between species operating at the third and fourth trophic level. We used laboratory and field cage experiments to investigate how the provision of flowers affects an omnivorous lacewing, Micromus tasmaniae (Hemerobiidae) and its parasitoid Anacharis zealandica (Figitidae). The adult lacewing is a true omnivore that feeds on both floral resources and aphids, whereas the parasitoid is a life-history omnivore, feeding on lacewing larvae in the larval stage and floral nectar as an adult. We showed that the effect of floral resources (buckwheat) on lacewing oviposition depends on prey (aphid) density, having a positive effect only at low prey density and that buckwheat substantially increases the longevity of the adult parasitoid. In field cages, we tested how provision of flowering buckwheat affects the dynamics of a four trophic level system, comprising parasitoids, lacewings, pea aphids and alfalfa. We found that provision of buckwheat decreased the density of lacewings in the first phase of the experiment when the density of aphids was high. This effect was probably caused by increased rate of parasitism by the parasitoid, which benefits from the presence of buckwheat. Towards the end of the experiment when the aphid populations had declined to low levels, the effect of buckwheat on lacewing density became positive, probably because lacewings were starving in the no-buckwheat treatment. Although presence of buckwheat flowers did not affect aphid populations in the field cages, these findings highlight the need to consider multitrophic interactions when proposing provision of floral resources as a technique for sustainable pest management.

Vegetarian diets provide an abundance of nutrients when carefully planned. However, vegetarian diets may have lower protein quality compared to omnivorous diets, a reflection of less favorable amino acid profiles and bioavailability. Hence, the current recommended dietary allowance for protein may not be adequate for some vegetarian populations. The purpose of this study was to determine dietary protein quality using the DIAAS (Digestible Indispensable Amino Acid Score) method in vegetarian and omnivore endurance athletes. DIAAS scores reflect the true ileal digestibility of the indispensable amino acids that are present in food items, and these scores can be used to compute the available protein in diet plans. Thirty-eight omnivores and 22 vegetarians submitted seven-day food records that were analyzed for nutrient content, and DIAAS scores were computed by diet group. Average available protein (g) was compared along with participants’ lean body mass and strength (quantified using the peak torque of leg extension). DIAAS scores and available protein were higher for omnivorous versus vegetarian athletes (+11% and +43%, respectively, p < 0.05). Omnivorous participants had significantly higher lean body mass than vegetarian participants (+14%), and significant correlations existed between available protein and strength (r = 0.314) and available protein and lean body mass (r = 0.541). Based upon available protein, as determined through the DIAAS, vegetarian athletes in this study would need to consume, on average, an additional 10 g protein daily to reach the recommended intake for protein (1.2 g/kg/d). An additional 22 g protein daily would be needed to achieve an intake of 1.4 g/kg/d, the upper end of the recommended intake range.

Cannibalism in insects plays an important role in ecological relationships. Nonetheless, it has not been studied as extensively as in other arthropods groups (e.g., Arachnida). From a theoretical point of view, cannibalism has an impact on the development of more realistic stage-structure mathematical models. Additionally, it has a practical application for biological pest control, both in mass-rearing and out in the field through inoculative releases. In this paper, the cannibalistic behavior of two species of predatory bugs was studied under laboratory conditions—one of them a generalist predator (strictly carnivorous), Nabis pseudoferus, and the other a true omnivore (zoophytophagous), Nesidiocoris tenuis—and compared with the intraguild predation (IGP) behavior. The results showed that cannibalism in N. pseudoferus was prevalent in all the developmental stages studied, whereas in N. tenuis, cannibalism was rarely observed, and it was restricted mainly to the first three nymphal stages. Cannibalism and intraguild predation had no linear relationship with the different cannibal–prey size ratios, as evaluated by the mortality rates and survival times, although there were variations in cannibalism between stages, especially for N. pseudoferus. The mathematical model’s implications are presented and discussed.

An important new hypothesis in landscape ecology is that extreme, decade-scale megadroughts can be potent drivers of rapid, macroscale ecosystem degradation and collapse. If true, an increase in such events under climate change could have devastating consequences for global biodiversity. However, because few megadroughts have occurred in the modern ecological era, the taxonomic breadth, trophic depth, and geographic pattern of these impacts remain unknown. Here we use ecohistorical techniques to quantify the impact of a record, pancontinental megadrought period (1891 to 1903 CE) on the Australian biota. We show that during this event mortality and severe stress was recorded in >45 bird, mammal, fish, reptile, and plant families in arid, semiarid, dry temperate, and Mediterranean ecosystems over at least 2.8 million km2 (36%) of the Australian continent. Trophic analysis reveals a bottom-up pattern of mortality concentrated in primary producer, herbivore, and omnivore guilds. Spatial and temporal reconstruction of premortality rainfall shows that mass mortality and synchronous ecosystem-wide collapse emerged in multiple geographic hotspots after 2 to 4 y of severe (>40%) and intensifying rainfall deficits. However, the presence of hyperabundant herbivores significantly increased the sensitivity of ecosystems to overgrazing-induced meltdown and permanent ecosystem change. The unprecedented taxonomic breadth and spatial scale of these impacts demonstrate that continental-scale megadroughts pose a major future threat to global biodiversity, especially in ecosystems affected by intensive agricultural use, trophic simplification, and invasive species.

We examined guild structure and diversity in the mammalian biota of the Paleogene of Wyoming and Montana and the Neogene of Pakistan. Trophic structure was measured as frequency of generic diversity in each of the following trophic categories: insectivore, omnivore, frugivore, herbivore, and carnivore. Trophic categories were inferred from dental morphology.Results are summarized below (see graphs). In Wyoming/Montana, the Paleocene is dominated by herbivores (from the orders Condylarthra, Multituberculata, and Pantodonta) and insectivores (“Proteutheria” and Proprimates). In the early Eocene, herbivores (Perissodactyla, Artiodactyla, and Rodentia), carnivores (Carnivora, Creodonta, and Mesonychia), and insectivores (“Proteutheria,” Proprimates, and Primates) dominate. At the beginning of the Eocene, carnivores and insectivores are more diverse than herbivores, but later, herbivores are more diverse. Adapid primates become an important frugivore element in the early Eocene. Herbivores are the most common group throughout the sequence, ranging from 30% to 75% of all specimens.In the Siwaliks, herbivores (from Proboscidea, Rodentia, Perissodactyla, and Artiodactyla) dominate in generic diversity (70–80%), with artiodactyls consistently representing about 50% of herbivore genera. Circa 16 Ma, rodents appear and become an important herbivore group. At 14 Ma, bovid diversity increases dramatically. Specialized browsers (tragulids, giraffids) and grazers (suids) represent 25% to 35% of herbivore diversity throughout the sequence. Carnivores, represented by creodonts and true carnivores, range from 5% to 20% of generic diversity in the Siwaliks. At 11 Ma, carnivores increase in generic diversity with amphicyonid and hyaenid carnivores dominating the guild. Carnivores and insectivores are never as diverse in the Siwaliks as they are in the early Eocene of North America.

Phymatotrichopsis omnivora (Duggar) Hennebert (syn. Phymatotrichum omnivorum Duggar) is a recalcitrant soilborne pathogen that causes serious root rot problems on numerous plant species in the southwestern United States and northern Mexico. Apple trees [Malus sylvestris (L.) Mill. var. domestica (Borkh.) Mansf. (syn. M. domestica Borkh. non Poir.)] are highly susceptible to P. omnivora with most tree death occurring in the summer months. Studies were conducted from 1996 to 1999 to examine when and at what rate infection and colonization of roots of apple trees by P. omnivora actually occurs. In three-year-old trees growing in orchard soils in 45-gallon containers (171,457 cm3) and inoculated with sclerotia in August 1997, infection occurred in the nursery after 12 weeks. For trees inoculated with sclerotia in February 1998, infection occurred within 15 weeks. After 18 weeks, 100% of trees were infected after inoculation in August and 80% of trees were infected after the February inoculation. This information is vital to understanding the epidemiology of Phymatotrichum root rot in apple orchards.

True omnivores that feed on both plant and animal tissues are not additive combinations of herbivore and predator (carnivore). Because true omnivores must distribute adaptive feeding decisions among two disparate tissue types, understanding the context that plants provide for foraging is important to understand their role in food webs. We varied prey and plant resources to investigate the plant context in an omnivorous true bug,Dicyphus hesperus. The contribution of plant species to fitness was unimportant in water acquisition decisions, but affected numbers of prey consumed over longer periods. In plant communities, in the absence of prey,D. hesperusmoved to plants with the highest resource quality. Unlike pure predators facing declining prey, omnivores can use a nondepleting resource to fund future foraging without paying a significant cost. However, the dual resource exploitation can also impose significant constraints when both types of resources are essential. The presence of relatively profitable plants that are spatially separate from intermediate consumer populations could provide a mechanism to promote stability within food webs with plant-feeding omnivores. The effects of context in omnivores will require adding second-order terms to the Lotka-Volterra structure to explicitly account for the kinds of interactions we have observed here.

As a special thinning method, crop tree release (CTR) has a beneficial effect on forest environments and structures by changing forest light, heat, and water. However, the impact of CTR on underground biodiversity remains unclear. Therefore, we analyzed the composition, diversity, and metabolic footprints of soil nematode communities under three CTR (100, 150, and 200 trees·ha–1) treatments, as well as a no CTR treatment, in Pinus massoniana Lamb. plantations. The results showed that CTR increased the density of soil nematodes (P < 0.05), the number of omnivore–predator nematodes (P < 0.05), and the diversity (H′) of nematodes (P < 0.05) and enriched the food web structure of soil nematodes. In the medium CTR density treatment (150 trees·ha–1), the nematode density and diversity (H′) were the highest (P < 0.05), the number of omnivore–predator nematodes was also the highest (P < 0.05), and the enrichment index and structure index values of the soil nematodes reached the maximum at the depth of 0–10 cm (P < 0.05). Our results indicated that the community structure of soil nematodes became more stable and mature after CTR, which may be attributed to the changes of soil condition, especially soil organic matter, and plant diversity indirectly.

The Eastern Pygmy-possum Cercartetus nanu s is a small arboreal marsupial in the family Burramyidae that is threatened in parts of its range. Considered a generalist omnivore, its diet is known to include invertebrates, seeds, nectar and pollen. Tree sap has never before been recorded as a part of the diet of C. nanus . Here, we report on two observations of C. nanus feeding on eucalypt sap in south-eastern New South Wales.

Abstract Economic developments in Alberta have resulted in widespread changes in land use that may deteriorate river conditions for fish. Fish assemblages were characterized with index of biological integrity metrics for the heavily-developed watershed of the Battle River, Alberta. Metric relationships with human stressors were quantified using regression and information theory methods. Although the fauna comprised 14 native species, 50% of the catch was white sucker (Catostomus commersoni Lacepede, 1803). Five statistically unrelated metrics were identified as being responsive to stressors: two trophic guilds, one habitat guild, one reproductive guild, and one measure of community structure. Regression showed that the cumulative effect of human developments, indexed as road density in the basin, was negatively linked to the relative abundance of lithophils and positively linked to the relative abundance of omnivores. Agriculture also threatened the integrity of fish assemblages. Stream sections with higher cattle densities in their basins had fewer lithophils and benthic invertivores; whereas stream sections with higher nutrient concentrations contained fewer species, as well as fewer top carnivores, but more true omnivores. Understanding effects of human footprints that are expanding in western Canada will be critical to the successful management of aquatic resources.

Abstract We present data on a new record of Toromys grandis, a species not sampled for almost 60 years. The species is known from the newly-collected specimen and 206 specimens housed in museums worldwide. The gut morphology, consisting of very long intestines and well-developed caecum, suggest that T. grandis is a potential herbivore also adapted to omnivory. Our record at the Reserva de Desenvolvimento Sustentável (RDS) Piagaçu-Purus extends the range of T. grandis approximately 150 km southwestward and represents the second record of the species within a protected area.

Abstract:The ant assemblages in two common tree species in primary lowland forest of New Guinea were explored using direct canopy access and tuna bait traps. The 19 trees investigated were occupied by 21 ant species of which 18 were canopy inhabitants. On average only 3.6 ant species per tree and 3 species per bait were found. Height of bait position was positively related to ant species richness, with the upper parts of the canopy being occupied by the highest number of species. On the other hand, tree species and study site did not have any effect on ant species richness nor on structure of the ant assemblages. Ant species appeared to be distributed randomly and we did not detect any effect of distance on similarity of ant assemblage occurring on the trees. The dominant species (Crematogaster polita) had certain negative effects on the presence of some species at food sources co-occurring at the same tree, but it did co-occur with the other ants to some extent as well. The majority of species found in the canopy were generalist omnivores (depending mainly on trophobionts or plant exudates).

Diet and habitat preferences of the Cape York bandicoot (Isoodon obesulus peninsulae) were studied along a rainfall gradient from dry open woodland to wet Allocasuarina–Eucalyptus forest in the Lamb Range, Queensland. I. o. peninsulae was an omnivore-insectivore with invertebrates contributing 35–56% of faecal contents. Roots represented the most important plant food. Grass, forbs, fruits and hypogeous fungi were also eaten but in small quantities. The species was most abundant at the drier end of the rainfall gradient. Preferred habitats in open woodland were characterised by a high grass tree (Xanthorrhoea johnsonii) abundance and high shrub cover in the understorey. In contrast, areas with a tall and dense grass layer in conjunction with a high litter cover were avoided. I. o. peninsulae did not seem to share its habitat with the sympatrically occurring I. macrourus even though the habitat appeared suitable for the latter. More studies are required to evaluate the causes of differing habitat preferences of sympatric bandicoot species.

Abstract Five composts (C1: fresh olive pomace, straw, chicken manure, urea; C2: fresh olive pomace, lettuce residues, cow manure, straw, sawdust; C3: sewage sludge, municipal green residues; C4: grass, leaves, tree branches, soil; C5: by-product from penicillin production (mycelium), straw and sawdust) were tested in a pot experiment to investigate their short-term effect on the nematode community of a grassland soil. Composts were mixed with soil at the rates of 10, 25, 50 and 100 g (kg soil)–1 and barley was sown in each potting mixture after a 2-month decomposition period. Nematodes were extracted from each pot 5 months after barley sowing, identified at genus level and grouped into bacterial, fungal and root fungal feeders, predators, omnivores and plant parasites. Bacterial feeders, predators and omnivores were favoured by amendments with composted penicillin substrate and partly by compost from olive pomace, whereas composts from green wastes and sewage sludge suppressed these trophic groups except for predators. All compost treatments suppressed fungal feeders as well as significantly reducing the density of plant-parasitic nematodes compared with non-amended soil. The highest suppressiveness on plant-parasitic nematodes was found for the composts from urban green residues, penicillin substrate and olive pomace plus cow manure. Suppressive effect was hypothesised to be related to ammoniacal nitrogen content of the composts. Composts from fungal mycelium or olive pomace seem to be the most suitable for application in nematode management strategies due to their low impact on beneficial trophic groups.

AbstractContinental paleoclimate proxies with near-global coverage are rare. Land snail δ18O is one of the few proxies abundant in Quaternary sediments ranging from the tropics to the high Arctic tundra. However, its application in paleoclimatology remains difficult, attributable in part to limitations in published calibration studies. Here we present shell δ18O of modern small (<10 mm) snails across North America, from Florida (30°N) to Manitoba (58°N), to examine the main climatic controls on shell δ18O at a coarse scale. This transect is augmented by published δ18O values, which expand our coverage from Jamaica (18°N) to Alaska (64°N). Results indicate that shell δ18O primarily tracks the average annual precipitation δ18O. Shell δ18O increases 0.5–0.7‰ for every 1‰ increase in precipitation δ18O, and 0.3–0.7‰ for every 1°C increase in temperature. These relationships hold true when all taxa are included regardless of body size (ranging from ~1.6 to ~58 mm), ecology (herbivores, omnivores, and carnivores), or behavior (variable seasonal active periods and mobility habits). Future isotopic investigations should include calibration studies in tropical and high-latitude settings, arid environments, and along altitudinal gradients to test if the near linear relationship between shell and meteoric precipitation δ18O observed on a continental scale remains significant.

5005 Background: Nivo + Ipi is an established first-line treatment (tx) for advanced RCC. We hypothesized that the addition of CTLA-4 blockade may not be required for all patients (pts). Furthermore, the optimal duration of Nivo maintenance in responding pts is unknown. In this phase II response-adaptive trial, we investigate the sequential addition of 2 doses of Ipi to induce response in Nivo non-responders (NR) and duration of Nivo in responding pts (NCT03203473). Methods: We enrolled pts with advanced RCC with no prior checkpoint inhibitor exposure. All pts received Nivo alone with subsequent arm allocation based on RECISTv1.1 response within 6 months (mos) of tx. Pts with a confirmed partial response (PR) or complete response (CR) within 6 months (mos) discontinued Nivo and were observed (Arm A). Arm A pts reinitiated Nivo if they developed progressive disease (PD); Ipi was added to Nivo if PD persisted or recurred. Pts with stable disease (SD) or PD after no more than 6 mos of Nivo alone received 2 doses of Ipi (Arm B). The primary endpoints were the proportion with PR/CR at 1-year (yr) after Nivo discontinuation (Arm A) and proportion of Nivo NR who convert to PR/CR after adding Ipi (Arm B). Results: 83 pts initiated tx of whom 99% had ECOG 0-1, 96% clear cell RCC, 51% tx-naïve, and 69% IMDC intermediate/poor risk. Median follow-up was 17.0 mos. 15 pts were not allocated to an arm [7 withdrew for PD, 7 withdrew for toxicity, 1 still on tx with unconfirmed PR (uPR)]. At 6 mos, induction Nivo resulted in a confirmed PR in 11% of pts (n=9/83): 12% (n=5/42) tx-naïve, 10% (4/41) prior tx, 8% (n=1/13) favorable risk, 11% (n=8/70) intermediate/poor risk (Table). 11 pts (13%: 9 PR, 1 uPR, 1 SD) were allocated to Arm A, of whom 5 (45%, 90% CI 20-73%) remained off Nivo at ≥ 1 yr. Of 57 pts (69%) allocated to Arm B, 2 pts converted to a PR (4%, 90% CI 1-11%), both of whom had prior tx and PD as best response to Nivo alone. Grade 3-4 treatment related adverse events (TrAE) occurred in 7% (n=6/83) on induction Nivo and in 23% (n=13/57) on Arm B (Nivo + Ipi). Conclusions: We cannot currently recommend a strategy of Nivo followed by response-based addition of Ipi due to the absence of CR and low PR/CR conversion rate (4%). Though a subset of pts treated with Nivo alone can maintain durable responses off tx at 1-yr, early Nivo discontinuation in the absence of toxicity cannot currently be recommended. Investigation into biomarkers to guide tx is ongoing. Clinical trial information: NCT03203473 . [Table: see text]

Domestic dogs diverged from grey wolves between 13 000 and 17 000 years ago when food waste from human settlements provided a new niche. Compared to the carnivorous cat, modern-day dogs differ in several digestive and metabolic traits that appear to be more associated with omnivorous such as man, pigs and rats. This has led to the classification of dogs as omnivores, but the origin of these ‘omnivorous’ traits has, hitherto, been left unexplained. We discuss the foraging ecology of wild wolves and calculate the nutrient profiles of fifty diets reported in the literature. Data on the feeding ecology of wolves indicate that wolves are true carnivores consuming a negligible amount of vegetal matter. Wolves can experience prolonged times of famine during low prey availability while, after a successful hunt, the intake of foods and nutrients can be excessive. As a result of a ‘feast and famine’ lifestyle, wolves need to cope with a highly variable nutrient intake requiring an adaptable metabolism, which is still functional in our modern-day dogs. The nutritive characteristics of commercial foods differ in several aspects from the dog's closest free-living ancestor in terms of dietary nutrient profile and this may pose physiological and metabolic challenges. The present study provides new insights into dog nutrition and contributes to the ongoing optimisation of foods for pet dogs.

Environmental seasonality is a critical factor in structuring polar marine ecosystems. The extensive data now available on the lipids of Arctic and Antarctic euphausiids show that all species are characterised by a seasonally high lipid content, and neutral lipids, whether wax esters or triacylglycerols, are primarily accumulated for reproduction. The Arctic Thysanoessa inermis and the Antarctic Euphausia crystallorophias contain high levels of wax esters and higher concentrations of 18:4(n-3) and 20:5(n-3) and a lower ratio of 18:1(n-9)/(n-7) fatty acids in their neutral lipids than the Arctic Thysanoessa raschii and the Antarctic Thysanoessa macrura and Euphausia superba. Large amounts of phytol in the lipids of T. raschii and E. crystallorophias during winter suggest the ingestion of decaying algae originating in sedimenting material or in sea ice. Thysanoessa raschii, T. macrura, and E. superba have a high ratio of 18:1(n-9)/ (n-7) fatty acids, indicating animal carnivory. We conclude that T. inermis and E. crystallorophias are true high polar herbivores, while T. raschii, T. macrura, and E. superba are omnivores with a more boreal distribution. The Arctic species Thysanoessa longicaudata and Meganyctiphanes norvegica are carnivores feeding on Calanus, as indicated by high amounts of 20:1(n-9) and 22:1(n-11) fatty acids.

The objective of this study was to evaluate potential avian dispersers of Miconia theaezans by dietary habits in the Cerrado of Central Brazil. Forty-two hours and 40 minutes of focal tree observation were conducted between 7:00 AM and 5:00 PM. For each bird species that consumed the fruit, we registered: the time they remained on the plant, the total amount of fruit they consumed, foraging tactics and strategies to consume the fruit. Five-hundred and fifty-nine units of fruit were consumed in 47 visits by seven bird species. Thraupidae was the most frequent and representative family and Tangara cayana was the main consumer. The Tachyphonus rufus had the highest rate of intake of the entire fruit, however the rates were not significantly different among the visitors. The most-used foraging tactic by all species was to consume the fruit while "perched" (95.74% of the visits). The most commonly-used consumption strategy was to mandibulate the fruit and swallow all the contents (65.12%). Omnivores were the predominant visitors (71.43%) and made most of the visits (89.36%). All visiting species could act as potential dispersers of M. theaezans, which demonstrates the low selectiveness of this pioneer plant towards its frugivorous.

A host may be physically isolated in space and then may correspond to a geographical island, but it may also be separated from its local neighbours by hundreds of millions of years of evolutionary history, and may form in this case an evolutionarily distinct island. We test how this affects the assembly processes of the host's colonizers, this question being until now only invoked at the scale of physically distinct islands or patches. We studied the assembly of true bugs in crowns of oaks surrounded by phylogenetically more or less closely related trees. Despite the short distances (less than 150 m) between phylogenetically isolated and non-isolated trees, we found major differences between their Heteroptera faunas. We show that phylogenetically isolated trees support smaller numbers and fewer species of Heteroptera, an increasing proportion of phytophages and a decreasing proportion of omnivores, and proportionally more non-host-specialists. These differences were not due to changes in the nutritional quality of the trees, i.e. species sorting, which we accounted for. Comparison with predictions from meta-community theories suggests that the assembly of local Heteroptera communities may be strongly driven by independent metapopulation processes at the level of the individual species. We conclude that the assembly of communities on hosts separated from their neighbours by long periods of evolutionary history is qualitatively and quantitatively different from that on hosts established surrounded by closely related trees. Potentially, the biotic selection pressure on a host might thus change with the evolutionary proximity of the surrounding hosts.

Abstract The occurrence of birds in forest understory and tree-fall gaps during spring and fall migration periods was determined in an isolated woodlot. We used mist-net captures to test the hypothesis that birds are attracted to gaps because of higher resource levels. We captured 1,010 birds (74 species) in spring and 458 (44 species) in fall. Total captures and captures per net were higher (P < 0.001) in gaps during spring and fall. Mean number of species per net was higher in gaps (P < 0.001) during both seasons, but total species in gaps (69 spring, 43 fall) was not significantly higher than in forest understory (60 spring, 28 fall). Of 44 species represented by adequate sample sizes (n > 5) in spring, 9 were significantly (P < 0.05) more common in gaps and 2 were more common in forest understory. Nine of 17 species were captured more often (P < 0.05) in gaps during fall. During spring, flycatchers, ground insectivores, foliage insectivores, and granivore-omnivores were captured more frequently (P < 0.05) in gaps. Flycatchers showed no difference in fall, but other trophic groups, including frugivores, were captured more frequently (P < 0.05) in gaps than in forest understory sites. Bark foragers showed no statistical preference for gaps or forest understory in spring or fall. Total species per net and total captures per net correlated positively (P < 0.05) with density of foliage in the lower canopy and negatively with density of upper canopy foliage in both spring and fall. Total species and captures correlated positively (P < 0.05) with insect abundance in spring and with fruit abundance in fall. Foliage insectivores correlated positively with low canopy foliage and insect abundance in both spring and fall. Captures of frugivores correlated with fruit abundance in fall. These data support the hypothesis that birds are attracted to tree-fall gaps because of higher resource abundance and provide further evidence of the importance of habitat heterogeneity to the structure and composition of bird communities.

Ground beetles (Carabidae) are one of the largest families of coleopteran insects; most of their larvae inhabit the soil or soil surface; some of them live in moist forests, under tree bark, and on dry trees. Based on the need for moisture, beetles are divided into two groups: hygrophiles and mesophiles. Hygrophiles are found in water reservoirs, on river banks, or in very wet soils (Nebria, Elaphrini, Dyschirius, Bembidion, Chlaenius, some Pterostichus). Mesophiles live in mountainous areas (oftenly Carabus, Amara, Harpalus, Pterostichus, etc.). Most beetles are polytrophic predators. A large number of polytrophic predators define their practical importance. Herbivorous and omnivorous beetles are pests of economic significance. For all beetles, the most important abiotic factor is soil moisture. The overwhelming majority of species are inclined to live in relatively low-temperature biotopes. Such needs are especially typical for non-specialized polytrophic predators. The proportion of meso-xerophilic species among herbivores is much higher, since these species, like other herbivores, can compensate for the lack of moisture in the body by absorbing plant juices. The studies were aimed at researching the species composition of ground beetles in agricultural cenoses of the Almaty, Talgar, Ili, Zhambyl, Karasai, and Enbekshikazakh regions. Field studies were carried out in 2019-2020 from early May to late September. The research was conducted using methods generally accepted in entomology. The study also used an ecological type of soil trap to minimize damage to the beneficial entomological fauna of the study area – insectivores. Also, Barrier soil traps were used to capture the beetles. 10 traps were installed at a distance of 5 meters in the research area of the field: soil traps were installed from late May to mid-October. Beetles were collected from the trap every 7–10 days. Based on the results of the research, lists of pests and insectivores of agricultural landscapes of South-East Kazakhstan (soybeans, alfalfa, barley, wheat, corn, etc.) were compiled. According to the results of the study, 29 species belonging to 18 genera of ground beetles (Carabidae) in the agricultural landscapes of South-East Kazakhstan were identified. Of these, Harpalus (5 species, 17%), Poecilus(3 species, 11%) were predominant in species composition, and only 1-2 species were known to be from the remaining 16 genera. The article shows the habitats of these beetles in the agricultural cenoses of South-East Kazakhstan, their trophic relationship and impact on the agrocenosis, and their practical significance. The species discovered in the course of the study were divided into 3 groups based on their diet: herbivores (feed on plants), omnivores (feed on both vegetation and animal food) and insectivores (feed on insects). Herbivores: Acupalpus elegans Dejean, 1829, Zabrus morio Ménétriés, 1832, Zabrus tenebrioides Goeze, 1777. Omnivores: Amara aenea (DeGeer, 1774), Amara similata Gyllenhal, 1810, Calathus halensis (Schaller, 1783), Harpalus smaragdinus (Duftschmied, 1812), Harpalus affinis Schrank, 1781, Harpalus anxius Duftscmid, 1812, Harpalus distinguendus (Duftschmid, 1812), Harpalus rufipes (De Geer, 1774), Poecilus sericeus sericeus Fischer von Waldheim, 1824, Poecilus versicolor (Sturm, 1824), Poecilus cupreus (Linnaeus, 1758). Insectivores: Anchomenus dorsalis (Pontoppidan, 1763), Brachinus crepitans Linnaeus, 1758, Brachinus ejaculans Fischer-Waldheim, 1828, Carabus cicatricosus Fischer von Waldheim, 1842, Carabus nemoralis Müller, 1764, Calosoma auropunctatum (Herbst, 1784), Calosoma denticolle Gebler, 1833, Chlaenius spoliatus Rossi, 1790, Cymindis picta Pallas, 1771, Elaphrus cupreus Duftschmid, 1812, Elaphrus riparius (Linnaeus, 1758), Microlestes minutulus Goeze, 1777, Lebia cruxminor Linnaeus, 1758, Loricera pilicornis (Fabricius, 1775), Notiophilus aquaticus Linnaeus, 1758, Pterostichus niger (Schaller, 1783). Herbivores had 3 species (8%), omnivores had 11 species (48%), and insectivores – 16 species (44%).

Abstract:Of all feeding guilds, understorey insectivores are thought to be most sensitive to disturbance and forest conversion. We compared the composition of bird feeding guilds in tropical forest fragments with adjacent agro-ecosystems in a montane region of south-west Ethiopia. We used a series of point counts to survey birds in 19 agriculture and 19 forest sites and recorded tree species within each farm across an area of 40 × 35 km. Insectivores (~17 spp. per plot), frugivores (~3 spp. per plot) and omnivores (~5 spp. per plot) maintained species density across habitats, while granivores and nectarivores increased in the agricultural sites by factors of 7 and 3 respectively. Species accumulation curves of each guild were equal or steeper in agriculture, suggesting that agricultural and forest landscapes were equally heterogeneous for all bird guilds. Counter to most published studies, we found no decline in insectivore species richness with forest conversion. However, species composition differed between the two habitats, with certain forest specialists replaced by other species within each feeding guild. We suggest that the lack of difference in insectivorous species numbers between forest and agriculture in this region is due to the benign nature of the agricultural habitat, but also due to a regional species pool which contains many bird species which are adapted to open habitats.

AbstractThe transportation infrastructures like railway tracks and roads bear negative impacts on natural environment. However, the opposite effects are also true in some instances where the man-made constructions have positive effect on faunal assemblages. This proposition was justified through the assessment of bird species using railway stations as model man-made structures in an urban-rural gradient, in the suburbs of Kolkata, India. During the entire study period along nine different railway stations, a total of 43 bird species belonging to 12 orders and 26 families were observed. Among these, the order Passeriformes was predominant in its species composition having 18 different species from 11 different families. In urban railway stations, a total of 23 bird species under 22 genera and 14 families were observed. In suburban railway stations, a total of 35 bird species under 32 genera and 22 families were documented. The railway stations from rural region showed the maximum number of species and abundance of bird families, where a total of 36 bird species under 32 genera and 23 families were observed. The railway stations from the suburban and rural regions were more similar in species composition. Irrespective of the locations, during the entire study period, the House Crow (Corvus splendens) was the dominant species followed by the Common Myna (Acridotheres tristis). About 18 bird species exhibited a decreasing population trend observed through the global population trend analysis. In all the railway stations, the abundance of omnivores were dominant while, the number of granivores were higher in the rural regions and the nectarivores were absent in the urban regions. It was apparent that the railway stations bear a positive effect on the bird species assemblages, which can be sustained through proper environmental management planning inclusive of urban greening.

The studying of the connections between the birds and consortia is impossible without their dynamics research. The amount of organisms that are part of the consortium is large enough and their significant part is active only for some year part, the full extent of the links detection is impossible without the seasonal dynamics analyses. The article is devoted to the bird communities in individual consortia of such edificator of the linden-ash-tree oak groves, as the ash (Fraxinus excelsior L.). This work material was collected in different seasons of 2004–2010 years in a linden-ash oak grove on the test plot No. 209 of the ecological profile of the NSC «Belgard Prisamar`e International Biospheric stationary», Novomoskovsk district, Dnepropetrovsk region. The individual consortia of 183 ash examples of three age conditions (virgins – virg, young generative – gl, mature and old generative individuals – g2–g3) were investigated. The ash consortia have in their composition topomorphs of the woodbirds, edge birds, and ubiquitous birds. Woodbirds are the dominant birds group. They completely dominate in the virginia ash consortia and significantly prevail over the ubiquitous on young generative trees. An edge birds group appears only on old and mature generative trees. Climamorphs are represented by year-round and seasonal bird species. The ratio of these two groups in consortia varies during the year, but in general, year-round bird species dominate. Therefore, the interaction system of the birds with ash has is quit stable. The virginal ash has seasonal species only in summer and autumn. The generative ashes of all the categories have the both climamorphe groups during the year. This indicates that a stable system of the birds with ash consortive interactions has been formed only with the fruiting beginning. The trophomorphs are the most diverse group of the morphs. Such biomorphs as zoophages, phytophages, omnivores are represented in the ash consortium. Within these biomorphs, second-order biomors were identified: seed-eaters, fruit-eaters, observers, sweepers, deep sweepers. The third order trophomorphs were also distinguished as the size links. The trophomorphs greatest variety was recorded for the young generative trees – 13 trophomorphs of the second and third orders. The mature and old generative trees have 12 trophomorphs. The virginal trees – only 2 trophomorphs. This is partly due to the neighboring tree species influence in the tree stand composition. It was found that the virgin trees have the lowest biomorphic diversity of the birds, and the generative trees have the highest one. This distinguishes ash from the other tree species. The reason of this is that the mature and old generative ash (g2–g3) has a crown located above the upper layer. The semi-open architecture of this tree crown is also facilitate to this. In such conditions birds don’t find enough places for their protection from predators, so they spend a little time on this tree, and don’t delay in its crown. The young generative ash crowns are within the upper and middle tree layers, so they have safer conditions for birds. The studies conducted in different seasons, also has found an interesting feature of the ash. Unlike other species, the ash is the least attractive for birds in the fall. In winter the birds visit this tree quite actively. The ash high fecundity and its seeds remaining on the tree branches in winter are the reason of this fact. As a result, some birds feed the ash tree fruits, while the other birds extract insects-phytophagous from it. The results of the research indicate that the ash is less attractive for the birds than the tired crown trees, such as oak, maple, linden. On the other hand, a significant part of the birds time budget on ash is spent for surveillance. Birds use ash as a place for review and control of their site. Therefore, ash can be recommended as an additional species in the artificial tree-stands creation.

AbstractSpecies and generic composition, trophic structure and some ecological parameters of nematode assemblages from the moss, Hypnum cupressiforme Hedw., in a durmast oak (Quercus dalechampii Ten.) forest were studied on three substrates (soil, stone and tree trunks). Nematode abundance was very variable between samples and substrates. Nematode assemblages varied in species composition but were similar in generic composition, diversity and trophic group structure. Bacterial feeders were the most abundant, frequent and diverse trophic group, while the proportion of omnivorous and predatory nematodes was remarkably low, i.e., the nematode assemblages present can be characterised as of the 'detritus foodweb' type. No clear substrate-dependent patterns in the distribution of single species were found, with the exception of Chiloplectus andrassyi which was typical and abundant for mosses growing on stones.La composition spécifique et générique, la structure trophique et quelques paramètres écologiques des communautés de nématodes vivant dans la mousse Hypnum cupressiforme Hedw. poussant dans une forêt de chênes (Quercus dalechampii Ten.) ont été étudiés sur trois substrats: sol, rochers et troncs d'arbres. L'abondance des nématodes variait fortement suivant l'échantillon et le substrat. Les communautés de nématodes présentaient une composition spécifique variable, mais étaient très semblables en ce qui concerne la composition générique, la diversité et la structure des groupes trophiques. Les bactérivores représentaient le groupe trophique le plus abondant, fréquent et diversifié, tandis que la proportion des nématodes omnivores et prédateurs était remarquablement faible, c'est à-dire que les communautés de nématodes présentes peuvent être considérées du type 'réseau détritivore'. Aucun modèle net de dépendance envers le substrat n'a été observé dans la répartition des espèces à l'exception de Chiloplacus andrassyi, typique et abondant dans les mousses poussant sur les rochers.

The bottom-up effects of vegetation have been documented to be strong drivers of the soil food web structure and functioning in temperate forests. However, how the forest type affects the stability of the soil food web is not well known. In the Ziwuling forest region of the Loess Plateau, we selected three typical forests, Pinus tabuliformis Carrière (PT), Betula platyphylla Sukaczev (BP), and Quercus liaotungensis Koidz. (QL), to investigate the soil nematode community characteristics in the dry (April) and rainy (August) season, and analyzed their relationships with the soil properties. The results showed that the characteristics of the soil nematode communities and their seasonal variations differed markedly among the forest types. Compared to P. tabuliformis (PT), the B. platyphylla (BP) and Q. liaotungensis (QL) forests had higher plant diversity and more easily decomposed litters, which were more effective for improving the soil resource availability, thus, leading to more beneficial effects on the soil nematode community. In both the dry and rainy season, the soil nematode abundance was the highest in the BP forest. The Shannon–Wiener diversity index (H’), Pielou’s evenness index (J’), and nematode channel ratio index (NCR) were higher, while the Simpson dominance index (λ) and plant parasite index (PPI) were lower, in the BP and QL forests compared with in the PT forest. From the dry to rainy season, the total nematode abundance and the abundance of fungivores, bacterivores, and omnivore-predators, significantly increased in the QL and PT forests, and the values of the Wasilewska index (WI), maturity index (MI), H’, J’, λ, and NCR showed the most significant seasonal variability in the PT forest, which were mainly driven by changes in the soil labile C and N and the moisture content between the two seasons. Generally, the seasonal stability of the soil nematode communities was the highest in the BP forest and the poorest in the PT forest, probably due to variations in the plant diversity. Our results suggest the importance of tree species and diversity as bottom-up regulating factors of the soil food web structure, function, and seasonal stability, which has important implications for sustainable forest management in the Loess Plateau and other temperate regions.

ABSTRAK Tikus ekor putih (Maxomys hellwandii) adalah hewan endemik Sulawesi dengan status konsevasinya yaitu least concern yang keberadaannya masih kurang diperhatikan. Ancaman utama tikus ekor putih adalah perburuan untuk dijual penelitian ini bertujuan untuk menginventarisasi jenis-jenis pakan tikus ekor putih dan porsinya. Penelitian ini dilakukan untuk memberikan informasi tentang komposisi pakan tikus ekor putih sehingga dapat dimanfaatkan dalam upaya konservasi terutama dalam kegiatan penangkaran dengan upaya domestikasi. Metode yang digunakan dalam penelitian ini ialah ad libitum sampling dengan menghitung berat pakan yang dikonsumsi. Hasil penelitian menunjukkan bahwa komposisi jenis pakan tikus ekor putih terdiri dari: pepaya (51,3%), umbi singkong (15,7%), buah kelapa (15,6%), serangga (belalang) (13,9%), daun sirih (2,9%), kulit buah ketapang (0,4%), buah sirih (0,2%), buah beringin (0,1%). Dari hasil penelitian tersebut dapat disimpulkan bahwa tikus ekor putih mengonsumsi buah pepaya lebih dari 50% dari total pakan dan tikus ekor putih bukan spesies herbivora sejati, tetapi cenderung omnivora. Kata kunci: tikus ekor putih (Maxomys hellwandii), endemik, Sulawesi, komposisi pakan COMPOSITION OF FEED WHITE-TAIL RAT (Maxomys hellwandii) IN THE CAGE ABSTRACT White-tailed Rat (Maxomys hellwandii) is an endemic species from Sulawesi with least concern (LC) conservation status. The existence of this species is still less attention. The main threat is hunting White-tailed rats for sale, this research aims to inventory the types of feed and the white rat tail portion. This study was conducted to provide information on the composition of the feed white-tailed rats that can be utilized in conservation efforts, especially in the activities of breeding with domesticated effort. The method used in this study was ad libitum sampling to calculate the weight of feed consumed.From the results obtained that the composition of White-tailed Rat feed types such as: papaya (51.3%), cassava tubers (15.7%), coconuts (15.6%), insects (grasshoppers) (13.9% ), leaf Piper beetle (2.9%), fruit peel Terminalia catappa (0.4%), vine Pieper beetle (0.2%), fruit Ficus sp. (0.1%). From these results it can be concluded that the white-tailed rat eating papaya fruit of more than 50% of the total feed and white-tailed rat is not true herbivorous species, but tend to be omnivorous. Keywords: white-tailed rat (Maxomys hellwandii), endemic to Sulawesi, feed composition

Abstract Coral reefs are degrading globally leading to a catastrophic loss of biodiversity. While shifts in the species composition of communities have been well documented associated with habitat change, the mechanisms that underlie change are often poorly understood. Our study experimentally examines the effects of coral degradation on the trait-mediated effects of predators on the morphology, behaviour and performance of a juvenile coral reef fish. Juvenile damselfish were exposed to predators or controls (omnivore or nothing) in seawater that had flowed over either live or dead-degraded coral over a 45d period. No interaction between water source and predator exposure was found. However, fish exposed to degraded water had larger false eyespots relative to the size of their true eyes, and were more active, both of which may lead to a survival advantage. Non-consumptive effects of predators on prey occurred regardless of water source and included longer and deeper bodies, large false eyespots that may distract predator strikes away from the vulnerable head region, and shorter latencies in their response to a simulated predator strike. Research underscores that phenotypic plasticity may assist fishes in coping with habitat degradation and promote greater resilience to habitat change than may otherwise be predicted.

ABSTRACT Tree canopies are colonized by billions of highly specialized microorganisms that are well adapted to the highly variable microclimatic conditions, caused by diurnal fluctuations and seasonal changes. In this study, we investigated seasonality patterns of protists in the tree canopies of a temperate floodplain forest via high-throughput sequencing with group-specific primers for the phyla Cercozoa and Endomyxa. We observed consistent seasonality, and identified divergent spring and autumn taxa. Tree crowns were characterized by a dominance of bacterivores and omnivores, while eukaryvores gained a distinctly larger share in litter and soil communities on the ground. In the canopy seasonality was largest among communities detected on the foliar surface: In spring, higher variance within alpha diversity of foliar samples indicated greater heterogeneity during initial colonization. However, communities underwent compositional changes during the aging of leaves in autumn, highly reflecting recurring phenological changes during protistan colonization. Surprisingly, endomyxan root pathogens appeared to be exceptionally abundant across tree canopies during autumn, demonstrating a potential role of the canopy surface as a physical filter for air-dispersed propagules. Overall, about 80% of detected OTUs could not be assigned to known species—representing dozens of microeukaryotic taxa whose canopy inhabitants are waiting to be discovered.

AbstractKokumi taste is a well-accepted and characterised taste modality and is described as a sensation of enhancement of sweet, salty, and umami tastes. The Calcium Sensing Receptor (CaSR) has been designated as the putative kokumi taste receptor for humans, and a number of kokumi-active ligands of CaSR have been discovered recently with activity confirmed both in vivo and in vitro. Domestic cats (Felis catus) are obligate carnivores and accordingly, their diet is abundant in proteins, peptides, and amino acids. We hypothesised that CaSR is a key taste receptor for carnivores, due to its role in the detection of different peptides and amino acids in other species. Using in silico, in vitro and in vivo approaches, here we compare human CaSR to that of a model carnivore, the domestic cat. We found broad similarities in ligand specificity, but differences in taste sensitivity between the two species. Indeed our in vivo data shows that cats are sensitive to CaCl2 as a kokumi compound, but don’t show this same activity with Glutathione, whereas for humans the reverse is true. Collectively, our data suggest that kokumi is an important taste modality for carnivores that drives the palatability of meat-derived compounds such as amino acids and peptides, and that there are differences in the perception of kokumi taste between carnivores and omnivores.

AbstractPlant invasions alter bird community composition worldwide, but the underlying mechanisms still require exploration. The investigation of feeding guild structure of bird communities can be informative in respect to the potential impact of invasion features on the availability of food for birds. For this purpose, we focused on determining the influence of the invasive Sosnowsky’s Hogweed Heracleum sosnowskyi on the abundance of birds from various feeding guilds. In spring and summer 2019, birds were counted three times on 52 pairs of sites (control + Heracleum) in southern Poland, at various stages of Sosnowsky’s Hogweed development (i.e. sprouting, full growth and flowering, all corresponding to respective bird counts). We have shown that the presence of invader negatively affected the abundance of birds from all feeding guilds. However, a closer examination of the invaded sites uncovered that responses of particular guilds differed in respect to development stages expressed by a set of characteristics of the invader. Ground and herb insectivores were more common on plots with a higher number of the invader, while the abundance of bush and tree insectivores was negatively correlated with hogweeds’ height. Granivores were not affected by the invader’s features, while the abundance of omnivores was negatively related to the number of flowering hogweeds. Besides showing the general negative impact of the invader on different feeding guilds, our research has shown that certain aspects of Sosnowsky’s Hogweed invasion may support or depress occurrence of different birds on invaded plots. Knowledge of these aspects may facilitate our capacity for coping with challenges the invasive plants put in front of bird conservationists.

Summary African forests are under increasing pressure to supply local, regional, and international demand for timber. Much of this trade is unregulated, such that there is increasing concern regarding the ecological sustainability of this resource use. However, there is a lack of studies investigating the ecological impact of informal timber harvesting in African forests. While forest species have adapted to natural canopy gap dynamics, harvesting may alter natural disturbance regimes, with adverse effects on biodiversity. Information regarding harvest gaps, and concomitant impacts on habitat and biodiversity is thus essential to inform sustainable management. This study compared the frequency and nature of harvest gaps and natural gaps in a coastal forest in the Eastern Cape, South Africa, where informal selective timber harvesting occurs. Habitat condition and bird species richness and composition were compared across intact forest, natural gaps, and harvest gaps. Harvest-created gaps increased the number of canopy gaps by 30%, but were comparable with natural gaps in size. Habitat conditions in harvest gaps represented an intermediate state between intact forest and natural gaps, thereby increasing forest-scale habitat heterogeneity. While bird species richness was not affected, species composition differed across intact forest, harvest gaps and natural gaps, driven by changes in habitat condition, and mediated by species’ feeding and nesting traits. Specifically, insectivores, cavity- and ground-nesting species, and hawking and arboreal probing species were negatively affected by the habitat gradient from intact sites to canopy gap conditions, while nectarivores, omnivores and ball/cup nesting species were positively affected. Thus, while the single-tree selective harvesting method used by informal harvesters largely emulated natural canopy disturbances, the harvest-mediated increase in the frequency of canopy gaps may reduce the abundance of certain bird species sensitive to canopy gap conditions and reduce forest-scale beta-diversity.

As the name suggests, the humanities is largely a study of the human condition, in which history sits as a discipline concerned with the past. Environmental history is a new field that brings together scholars from a range of disciplines to consider the changing relationships between humans and the environment over time. Critiques of anthropocentrism that place humans at the centre of the universe or make assessments through an exclusive human perspective provide a challenge to scholars to rethink our traditional biases against the nonhuman world. The movement towards nonhumanism or posthumanism, however, does not seem to have had much of an impression on history as a discipline. What would a nonhumanist history look like if we re-centred the historical narrative around pigs? There are histories of pigs as food (see for example, The Cambridge History of Food which has a chapter on “Hogs”). There are food histories that feature pork in terms of its relationship to multiethnic identity (such as Donna Gabaccia’s We Are What We Eat) and examples made of pigs to promote ethical eating (Singer). Pigs are central to arguments about dietary rules and what motivates them (Soler; Dolander). Ancient pig DNA has also been employed in studies on human migration and colonisation (Larson et al.; Durham University). Pigs are also widely used in a range of products that would surprise many of us. In 2008, Christien Meindertsma spent three years researching the products made from a single pig. Among some of the more unexpected results were: ammunition, medicine, photographic paper, heart valves, brakes, chewing gum, porcelain, cosmetics, cigarettes, hair conditioner and even bio diesel. Likewise, Fergus Henderson, who coined the term ‘nose to tail eating’, uses a pig on the front cover of the book of that name to suggest the extraordinary and numerous potential of pigs’ bodies. However, my intention here is not to pursue a discussion of how parts of their bodies are used, rather to consider a reorientation of the historical narrative to place pigs at the centre of stories of our co-evolution, in order to see what their history might say about humans and our relationships with them. This is underpinned by recognition of the inter-relationality of humans and animals. The relationships between wild boar and pigs with humans has been long and diverse. In a book exploring 10,000 years of interaction, Anton Ervynck and Peter Rowley-Conwy argue that pigs have been central to complex cultural developments in human societies and they played an important role in human migration patterns. The book is firmly grounded within the disciplines of zoology, anthropology and archaeology and contributes to an understanding of the complex and changing relationship humans have historically shared with wild boar and domestic pigs. Naturalist Lyall Watson also explores human/pig relationships in The Whole Hog. The insights these approaches offer for the discipline of history are valuable (although overlooked) but, more importantly, such scholarship also challenges a humanist perspective that credits humans exclusively with historical change and suggests, moreover, that we did it alone. Pigs occupy a special place in this history because of their likeness to humans, revealed in their use in transplant technology, as well as because of the iconic and paradoxical status they occupy in our lives. As Ervynck and Rowley-Conwy explain, “On the one hand, they are praised for their fecundity, their intelligence, and their ability to eat almost anything, but on the other hand, they are unfairly derided for their apparent slovenliness, unclean ways, and gluttonous behaviour” (1). Scientist Niamh O’Connell was struck by the human parallels in the complex social structures which rule the lives of pigs and people when she began a research project on pig behaviour at the Agricultural Research Institute at Hillsborough in County Down (Cassidy). According to O’Connell, pigs adopt different philosophies and lifestyle strategies to get the most out of their life. “What is interesting from a human perspective is that low-ranking animals tend to adopt one of two strategies,” she says. “You have got the animals who accept their station in life and then you have got the other ones that are continually trying to climb, and as a consequence, their life is very stressed” (qtd. in Cassidy). The closeness of pigs to humans is the justification for their use in numerous experiments. In the so-called ‘pig test’, code named ‘Priscilla’, for instance, over 700 pigs dressed in military uniforms were used to study the effects of nuclear testing at the Nevada (USA) test site in the 1950s. In When Species Meet, Donna Haraway draws attention to the ambiguities and contradictions promoted by the divide between animals and humans, and between nature and culture. There is an ethical and critical dimension to this critique of human exceptionalism—the view that “humanity alone is not [connected to the] spatial and temporal web of interspecies dependencies” (11). There is also that danger that any examination of our interdependencies may just satisfy a humanist preoccupation with self-reflection and self-reproduction. Given that pigs cannot speak, will they just become the raw material to reproduce the world in human’s own image? As Haraway explains: “Productionism is about man the tool-maker and -user, whose highest technical production is himself […] Blinded by the sun, in thrall to the father, reproduced in the sacred image of the same, his rewards is that he is self-born, an auto telic copy. That is the mythos of enlightenment and transcendence” (67). Jared Diamond acknowledges the mutualistic relationship between pigs and humans in Guns, Germs and Steel and the complex co-evolutionary path between humans and domesticated animals but his account is human-centric. Human’s relationships with pigs helped to shape human history and power relations and they spread across the world with human expansion. But questioning their utility as food and their enslavement to this cause was not part of the account. Pigs have no voice in the histories we write of them and so they can appear as passive objects in their own pasts. Traces of their pasts are available in humanity’s use of them in, for example, the sties built for them and the cooking implements used to prepare meals from them. Relics include bones and viruses, DNA sequences and land use patterns. Historians are used to dealing with subjects that cannot speak back, but they have usually left ample evidence of what they have said. In the process of writing, historians attempt to perform the miracle, as Curthoys and Docker have suggested, of restoration; bringing the people and places that existed in the past back to life (7). Writing about pigs should also attempt to bring the animal to life, to understand not just their past but also our own culture. In putting forward the idea of an alternative history that starts with pigs, I am aware of both the limits to such a proposal, and that most people’s only contact with pigs is through the meat they buy at the supermarket. Calls for a ban on intensive pig farming (RSPCA, ABC, AACT) might indeed have shocked people who imagine their dinner comes from the type of family farm featured in the movie Babe. Baby pigs in factory farms would have been killed a long time before the film’s sheep dog show (usually at 3 to 4 months of age). In fact, because baby pigs do grow so fast, 48 different pigs were used to film the role of the central character in Babe. While Babe himself may not have been aware of the relationship pigs generally have to humans, the other animals were very cognisant of their function. People eat pigs, even if they change the name of the form it takes in order to do so:Cat: You know, I probably shouldn’t say this, but I’m not sure if you realize how much the other animals are laughing at you for this sheep dog business. Babe: Why would they do that? Cat: Well, they say that you’ve forgotten that you’re a pig. Isn't that silly? Babe: What do you mean? Cat: You know, why pigs are here. Babe: Why are any of us here? Cat: Well, the cow’s here to be milked, the dogs are here to help the Boss's husband with the sheep, and I’m here to be beautiful and affectionate to the boss. Babe: Yes? Cat: [sighs softly] The fact is that pigs don’t have a purpose, just like ducks don’t have a purpose. Babe: [confused] Uh, I—I don’t, uh ... Cat: Alright, for your own sake, I’ll be blunt. Why do the Bosses keep ducks? To eat them. So why do the Bosses keep a pig? The fact is that animals don’t seem to have a purpose really do have a purpose. The Bosses have to eat. It’s probably the most noble purpose of all, when you come to think about it. Babe: They eat pigs? Cat: Pork, they call it—or bacon. They only call them pigs when they’re alive (Noonan). Babe’s transformation into a working pig to round up the sheep makes him more useful. Ferdinand the duck tried to do the same thing by crowing but was replaced by an alarm clock. This is a common theme in children’s stories, recalling Charlotte’s campaign to praise Wilbur the pig in order to persuade the farmer to let him live in E. B. White’s much loved children’s novel, Charlotte’s Web. Wilbur is “some pig”, “terrific”, “radiant” and “humble”. In 1948, four years before Charlotte’s Web, White had published an essay “Death of a Pig”, in which he fails to save a sick pig that he had bought in order to fatten up and butcher. Babe tried to present an alternative reality from a pig’s perspective, but the little pig was only spared because he was more useful alive than dead. We could all ask the question why are any of us here, but humans do not have to contemplate being eaten to justify their existence. The reputation pigs have for being filthy animals encourages distaste. In another movie, Pulp Fiction, Vincent opts for flavour, but Jules’ denial of pig’s personalities condemns them to insignificance:Vincent: Want some bacon? Jules: No man, I don’t eat pork. Vincent: Are you Jewish? Jules: Nah, I ain’t Jewish, I just don’t dig on swine, that’s all. Vincent: Why not? Jules: Pigs are filthy animals. I don’t eat filthy animals. Vincent: Bacon tastes gooood. Pork chops taste gooood. Jules: Hey, sewer rat may taste like pumpkin pie, but I’d never know ’cause I wouldn’t eat the filthy motherfucker. Pigs sleep and root in shit. That’s a filthy animal. I ain’t eat nothin’ that ain’t got sense enough to disregard its own feces [sic]. Vincent: How about a dog? Dogs eats its own feces. Jules: I don’t eat dog either. Vincent: Yeah, but do you consider a dog to be a filthy animal? Jules: I wouldn’t go so far as to call a dog filthy but they’re definitely dirty. But, a dog’s got personality. Personality goes a long way. Vincent: Ah, so by that rationale, if a pig had a better personality, he would cease to be a filthy animal. Is that true? Jules: Well we’d have to be talkin’ about one charming motherfuckin’ pig. I mean he’d have to be ten times more charmin’ than that Arnold on Green Acres, you know what I’m sayin’? In the 1960s television show Green Acres, Arnold was an exceptional pig who was allowed to do whatever he wanted. He was talented enough to write his own name and play the piano and his attempts at painting earned him the nickname “Porky Picasso”. These talents reflected values that are appreciated, and so he was. The term “pig” is, however, chiefly used a term of abuse, however, embodying traits we abhor—gluttony, obstinence, squealing, foraging, rooting, wallowing. Making a pig of yourself is rarely honoured. Making a pig of the humanities, however, could be a different story. As a historian I love to forage, although I use white gloves rather than a snout. I have rubbed my face and body on tree trunks in the service of forestry history and when the temperature rises I also enjoy wallowing, rolling from side to side rather than drawing a conclusion. More than this, however, pigs provide a valid means of understanding key historical transitions that define modern society. Significant themes in modern history—production, religion, the body, science, power, the national state, colonialism, gender, consumption, migration, memory—can all be understood through a history of our relationships with pigs. Pigs play an important role in everyday life, but their relationship to the economic, social, political and cultural matters discussed in general history texts—industrialisation, the growth of nation states, colonialism, feminism and so on—are generally ignored. However “natural” this place of pigs may seem, culture and tradition profoundly shape their history and their own contribution to those forces has been largely absent in history. What, then, would the contours of such a history that considered the intermeshing of humans and pigs look like? The intermeshing of pigs in early human history Agricultural economies based on domestic animals began independently in different parts of the world, facilitating increases in population and migration. Evidence for long-term genetic continuity between modern and ancient Chinese domestic pigs has been established by DNA sequences. Larson et al. have made an argument for five additional independent domestications of indigenous wild boar populations: in India, South East Asia and Taiwan, which they use to develop a picture of both pig evolution and the development and spread of early farmers in the Far East. Domestication itself involves transformation into something useful to animals. In the process, humans became transformed. The importance of the Fertile Crescent in human history has been well established. The area is attributed as the site for a series of developments that have defined human history—urbanisation, writing, empires, and civilisation. Those developments have been supported by innovations in food production and animal husbandry. Pig, goats, sheep and cows were all domesticated very early in the Fertile Crescent and remain four of the world’s most important domesticated mammals (Diamond 141). Another study of ancient pig DNA has concluded that the earliest domesticated pigs in Europe, believed to be descended from European wild boar, were introduced from the Middle East. The research, by archaeologists at Durham University, sheds new light on the colonisation of Europe by early farmers, who brought their animals with them. Keith Dobney explains:Many archaeologists believe that farming spread through the diffusion of ideas and cultural exchange, not with the direct migration of people. However, the discovery and analysis of ancient Middle Eastern pig remains across Europe reveals that although cultural exchange did happen, Europe was definitely colonised by Middle Eastern farmers. A combination of rising population and possible climate change in the ‘fertile crescent’, which put pressure on land and resources, made them look for new places to settle, plant their crops and breed their animals and so they rapidly spread west into Europe (ctd in ScienceDaily). Middle Eastern farmers colonised Europe with pigs and in the process transformed human history. Identity as a porcine theme Religious restrictions on the consumption of pigs come from the same area. Such restrictions exist in Jewish dietary laws (Kashrut) and in Muslim dietary laws (Halal). The basis of dietary laws has been the subject of much scholarship (Soler). Economic and health and hygiene factors have been used to explain the development of dietary laws historically. The significance of dietary laws, however, and the importance attached to them can be related to other purposes in defining and expressing religious and cultural identity. Dietary laws and their observance may have been an important factor in sustaining Jewish identity despite the dispersal of Jews in foreign lands since biblical times. In those situations, where a person eats in the home of someone who does not keep kosher, the lack of knowledge about your host’s ingredients and the food preparation techniques make it very difficult to keep kosher. Dietary laws require a certain amount of discipline and self-control, and the ability to make distinctions between right and wrong, good and evil, pure and defiled, the sacred and the profane, in everyday life, thus elevating eating into a religious act. Alternatively, people who eat anything are often subject to moral judgments that may also lead to social stigmatisation and discrimination. One of the most powerful and persuasive discourses influencing current thinking about health and bodies is the construction of an ‘obesity epidemic’, critiqued by a range of authors (see for example, Wright & Harwood). As omnivores who appear indiscriminate when it comes to food, pigs provide an image of uncontrolled eating, made visible by the body as a “virtual confessor”, to use Elizabeth Grosz’s term. In Fat Pig, a production by the Sydney Theatre Company in 2006, women are reduced to being either fat pigs or shrieking shallow women. Fatuosity, a blog by PhD student Jackie Wykes drawing on her research on fat and sexual subjectivity, provides a review of the play to describe the misogyny involved: “It leaves no options for women—you can either be a lovely person but a fat pig who will end up alone; or you can be a shrill bitch but beautiful, and end up with an equally obnoxious and shallow male counterpart”. The elision of the divide between women and pigs enacted by such imagery also creates openings for new modes of analysis and new practices of intervention that further challenge humanist histories. Such interventions need to make visible other power relations embedded in assumptions about identity politics. Following the lead of feminists and postcolonial theorists who have challenged the binary oppositions central to western ideology and hierarchical power relations, critical animal theorists have also called into question the essentialist and dualist assumptions underpinning our views of animals (Best). A pig history of the humanities might restore the central role that pigs have played in human history and evolution, beyond their exploitation as food. Humans have constructed their story of the nature of pigs to suit themselves in terms that are specieist, racist, patriarchal and colonialist, and failed to grasp the connections between the oppression of humans and other animals. The past and the ways it is constructed through history reflect and shape contemporary conditions. In this sense, the past has a powerful impact on the present, and the way this is re-told, therefore, also needs to be situated, historicised and problematicised. The examination of history and society from the standpoint of (nonhuman) animals offers new insights on our relationships in the past, but it might also provide an alternative history that restores their agency and contributes to a different kind of future. 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