Relevant bibliographies by topics / Triticum aestivum L

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Triticum aestivum L'

Author: Grafiati
Published: 4 June 2021
Last updated: 21 February 2023

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the lists of relevant articles, books, theses, conference reports, and other scholarly sources on the topic 'Triticum aestivum L.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Journal articles on the topic "Triticum aestivum L"

1

RAJNINCOVÁ, Dana, Zdenka GÁLOVÁ, Lenka PETROVIČOVÁ, and Milan CHŇAPEK. "Comparison of nutritional and technological quality of winter wheat (Triticum aestivum L.) and hybrid wheat (Triticum aestivum L. x Triticum spelta L.)." Journal of Central European Agriculture 19, no. 2 (2018): 437–52. http://dx.doi.org/10.5513/jcea01/19.2.2146.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

TEICH, A. H. "ANNETTE WHEAT." Canadian Journal of Plant Science 70, no. 1 (January 1, 1990): 289–93. http://dx.doi.org/10.4141/cjps90-032.

Full text
Abstract:
Annette is a soft, white winter wheat (Triticum aestivum L.) cultivar highly to very resistant to 11 tester isolates of Erysiphe graminis f. sp. tritici with seven virulence genes. In its area of adaptation, southwestern Ontario with more than 2700 CHU, it has yield similar to that of the highest yielding recommended cultivars.Key words: Cultivar description, powdery mildew, wheat (winter), Triticum aestivum L.
APA, Harvard, Vancouver, ISO, and other styles
3

DEPAUW, R. M., T. F. TOWNLEY-SMITH, T. N. McCAIG, and J. M. CLARKE. "LAURA HARD RED SPRING WHEAT." Canadian Journal of Plant Science 68, no. 1 (January 1, 1988): 203–6. http://dx.doi.org/10.4141/cjps88-020.

Full text
Abstract:
Laura hard red spring wheat (Triticum aestivum L.) combines higher grain yield than currently registered cultivars with very good bread-making properties. Laura has resistance to prevalent races of leaf rust caused by Puccinia recondita Rob. ex. Desm. f. sp. tritici and stem rust caused by P. graminis Pers. f. sp. tritici Eriks. and E. Henn. It was registered on 23 December 1986. Breeder seed of Laura will be maintained by Agriculture Canada Experimental Farm, Indian Head, Saskatchewan.Key words: Wheat, Triticum aestivum L., cultivar description
APA, Harvard, Vancouver, ISO, and other styles
4

Sampson, D. R., R. G. Fulcher, W. L. Seaman, and J. Fregeau-Reid. "Harmil winter wheat." Canadian Journal of Plant Science 71, no. 2 (April 1, 1991): 543–46. http://dx.doi.org/10.4141/cjps91-079.

Full text
Abstract:
Harmil is a new soft white winter wheat (Triticum aestivum L.) cultivar well adapted to southwestern Ontario. It has high yield, medium height, strong straw, low grain and flour protein, and low 1000-grain weight. It is moderately susceptible to leaf and head diseases, but it is the only cultivar available for the area that is resistant to the two prevalent races of loose smut (Ustilago tritici). Key words: Triticum aestivum L., wheat (winter), soft white, cultivar description
APA, Harvard, Vancouver, ISO, and other styles
5

PSOTA, Vratislav, Markéta MUSILOVÁ, Lenka SACHAMBULA, Vladimíra HORÁKOVÁ, Aleš PŘINOSIL, František ŠMÍD, Karolína ADÁMKOVÁ, and Martin ADAM. "Malting quality of winter wheat (Triticum aestivum L.)." Kvasny Prumysl 64, no. 6 (December 14, 2018): 302–13. http://dx.doi.org/10.18832/kp201832.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Knott, D. R. "The mode of inheritance of a type of dwarfism in common wheat." Genome 32, no. 5 (October 1, 1989): 932–33. http://dx.doi.org/10.1139/g89-533.

Full text
Abstract:
A type of dwarfism found in crosses involving the wheat (Triticum aestivum L.) cultivar Webster and a stem rust (Puccinia graminis tritici Erik. &Henn.) susceptible line, LMPG, proved to be due to a dominant gene from cv. Webster and a recessive gene from LMPG. The dominant gene is closely linked to the gene Sr30, which conditions stem rust resistance in cv. Webster and is on chromosome 5D. The dwarf plants have short, dark green, stiff leaves and rarely develop more than two leaves before dying.Key words: dwarfism, Triticum aestivum, Puccinia graminis tritici, stem rust.
APA, Harvard, Vancouver, ISO, and other styles
7

Brandolini, Andrea, Alyssa Hidalgo, and Luca Plizzari. "Storage-induced changes in einkorn (Triticum monococcum L.) and breadwheat (Triticum aestivum L. ssp. aestivum) flours." Journal of Cereal Science 51, no. 2 (March 2010): 205–12. http://dx.doi.org/10.1016/j.jcs.2009.11.013.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Knott, D. R. "The inheritance of resistance to stem rust in 'K253', a hexaploid wheat with resistance from the tetraploid 'C.I. 7778'." Genome 30, no. 6 (December 1, 1988): 854–56. http://dx.doi.org/10.1139/g88-137.

Full text
Abstract:
The inheritance of stem rust (Puccinia graminis f. sp. tritici Eriks. and Henn.) resistance was studied in 'K253', a hexaploid wheat (Triticum aestivum L.) with resistance derived from a tetraploid wheat (T. turgidum L.). The studies indicated that 'K253' carries one dominant gene for good resistance to races 29 and 56 (probably Sr9e) and one recessive gene for moderate resistance to race 15B-1. In addition, some plants apparently carry a recessive gene for moderate resistance to race 56. Four different types of hexaploid near-isogenic lines were produced. One carried Sr9e and another the gene for moderate resistance to race 15B-1. Two carried genes that had not been identified in the genetic studies, including one that was apparently not derived from K253.Key words: stem rust resistance, Puccinia graminis tritici, wheat, Triticum aestivum, Triticum turgidum.
APA, Harvard, Vancouver, ISO, and other styles
9

Eizenga, G. C. "Locating the Agropyron segment in wheat–Agropyron transfer no. 12." Genome 29, no. 2 (April 1, 1987): 365–66. http://dx.doi.org/10.1139/g87-061.

Full text
Abstract:
Twelve lines of wheat (Triticum aestivum L.) were originally identified as having a segment of Agropyron elongatum chromatin carrying a gene for resistance to leaf rust (Puccinia recondita tritici) transferred to wheat chromosome 7D. By studying the chromosome pairing of one of these lines, transfer no. 12, with telosomes 7AL, 7AS, 7BL, 7BS, 7DL, 7DS, and 7AgS, it was determined that the Agropyron chromatin was carried on the long arm of wheat chromosome 7A rather than 7D. This determination was confirmed by acetocarmine–N-banding. Key words: Triticum aestivum, Agropyron elongatum, transfer lines, Puccinia recondita tritici, telosomic analysis.
APA, Harvard, Vancouver, ISO, and other styles
10

Metakovsky, E. V., and Z. A. Iakobashvili. "Homology of chromosomes of Triticum macha Dek. et Men. and Triticum aestivum L. as shown with the help of genetic markers." Genome 33, no. 5 (October 1, 1990): 755–57. http://dx.doi.org/10.1139/g90-114.

Full text
Abstract:
Inheritance of the storage protein (gliadin and glutenin) genes of Triticum macha Dek. et Men. and their allelism to Triticum aestivum L. genes have been studied. A close homology of at least chromosomes 1A and 1B of the two species has been found. Results confirm a very close relationship between T. macha and T. aestivum.Key words: seed storage proteins, genetic analysis, chromosome homology, relationship of Triticum macha Dek. et Men. and Triticum aestivum L.
APA, Harvard, Vancouver, ISO, and other styles
More sources

Dissertations / Theses on the topic "Triticum aestivum L"

1

Uddin, Md Nizam. "Heterosis in wheat (Triticum aestivum L.)." Thesis, The University of Sydney, 1991. https://hdl.handle.net/2123/26310.

Full text
Abstract:
Three field experiments were established to provide information upon which strategic decisions could be made on the advisability of breeding hybrid wheat versus pure lines for Australian wheat growing conditions. These experiments would determine the level and stability of heterosis for grain yield, provide data on how hybrids obtained their yield, indicate the accuracy of different planting arrangements for measuring heterosis and compare the performance of pure lines derived from heterotic hybrids with the F1 hybrids. Six hand-made, two produced using a chemical gametocide and two commercial hybrids were tested along with their parents (except for the commercial hybrids for which the parents were unavailable) in replicated hill plots in three environments (sowing date s) for two seasons, 1987 and 1988. The hybrids produced significantly more grain yield in all six environments and were marginally more stable than their parents. The best hybrid outyielded the commercial cultivar by 18.2 %. Mea n protein content of the hybrids was marginally lower r than that for the parents, i. e., 14.4 % compared with 14.8 %. Howe ver, the three high est yielding hybrids, despite their 14.5 —18. 3% yield advantage over the best yielding check cultivar were high er in protein than it by as much as 1.2% protein. Kernel weight appeared to contribute most consistently to yield heterosis. All hybrids were taller than the mid-parent value and half of them were taller than the high-parent. However, the increased height did not affect their harvest indices adversely. With only one exception the hybrids had significantly higher harvest indices compared with the mid-parent value. Eight of the hybrids from the above experiment were tested in hill plots, space-planted plots and in multiple row plots (large plots) planted at a seeding density comparable with commercial practice Genotype means from the three plot types for grain yield. Its components, plant height and harvest index were positively and significantly correlated. The three plot types determined genotypic differences with similar precision. Similar levels of heterosis were observed in hill plots and space-planted plots. 22.1 and 22.9%, respectively, whereas a relatively lower level was observed in large plots (11.7%). This reduction was mainly due to reduced heterosis for tiller number. The potential to develop pure lines with similar yield to the heterotic F1 hybrids was investigated using four hand-made hybrids and the commercial hybrid, Comet. Seventy five single seed descent derived F- (F6 in the case of Comet) lines were compared with their parents (except for Comet) and the F1 hybrid in replicated hill plots. Significant high-parent heterosis up to 15.1% for grain yield was observed for the hand-made hybrids. Estimation of heterosis for Comet was not possible because of the unavailability of its parents. All crosses produced pure lines which yielded similarly to their Fi hybrid indicating that pure lines of equivalent yield to the heterotic Fi could be developed by conventional breeding. There was no consistent pattern amongst the pure lines as to how they achieved their yield via their components. Optimal plant height was in the range of 70-90 cm, i.e., semidwarf types, for all crosses. The results of the experiments conducted indicate that although considerable and stable levels of heterosis were observed, pure lines of comparable yield to the hybrids could be produced. The decision to breed hybrids as opposed to breeding pure lines would appear therefore to depend on commercial rather than scientific considerations.
APA, Harvard, Vancouver, ISO, and other styles
2

Zainuddin. "Genetic transformation of wheat (Triticum aestivum L.)." Title page, Contents and Abstract only, 2000. http://web4.library.adelaide.edu.au/theses/09APSP/09apspz21.pdf.

Full text
Abstract:
Bibliography: leaves 127-151. The successful application of genetic engineering in wheat is dependent on the availability of suitable tissue culture and transformation methods. The primary object of this project was the development of these technologies using elite Australian wheat varieties.
APA, Harvard, Vancouver, ISO, and other styles
3

Collin, François. "The tolerance of wheat (Triticum aestivum L.) to Septori tritici blotch." Thesis, University of Nottingham, 2018. http://eprints.nottingham.ac.uk/49156/.

Full text
Abstract:
The Septoria tritici blotch disease (STB, pathogen Zymoseptoria tritici) is the most damaging foliar infection of wheat crops in Europe. Disease management strategies include cultivar resistance, disease escape strategy and fungicides. However, these strategies have failed to provide a complete protection of wheat crops. The STB tolerance is a complementary approach which aims to maintain yield in the presence of the symptoms. The tolerance of STB relies on plant physiology and source/sink balance: the sink demand (the grain growth) must be satisfied in spite of reduced source availability (photosynthetic capacity as affected by the STB symptoms on the leaves). The green canopy area, the senescence timing and the grain yield components are interesting potential sources of tolerance that were studied in this project. A data-mining study, one glasshouse experiment and two field experiments were carried out providing complementary insights on STB tolerance mechanisms. The genotype/environment interaction effects on tolerance traits were investigated for two seasons five locations/nine cultivars datasets. The nitrogen nutrition and metabolism of four doubled-haploid (DH) lines contrasting for STB tolerance were examined in a controlled glasshouse experiment at UMR ECOSYS (INRA,AgroParisTech) Grignon, France. The source/sink balance of six DH lines contrasting for STB tolerance was also examined according to their responses to a spikelet removal treatment, applied in a field experiment in Hereford, UK. Finally, a field experiment with two fungicide regimes (full disease control and non-target (STB) disease control) probed the STB tolerance of six modern UK winter wheat cultivars in Leicestershire, UK. The main objective was to verify identified potential STB tolerance traits in commercial cultivars. Putative STB tolerance traits have been identified such as the early heading date, the low degree of grain-source availability of healthy crops during the grain filling phase, the vertical canopy distribution favouring a relatively larger flag-leaf. Results showed these traits might be selectable in wheat breeding without a trade-off with the potential yield. Finally, the project also discussed the need for alternative STB tolerance quantification methods, as well as the importance of environmental variations which have to be taken into account to study genetic variation in tolerance, but which could also be used to discriminate tolerant environment.
APA, Harvard, Vancouver, ISO, and other styles
4

Al-Awami, Mussa Othman. "Spring wheat (Triticum aestivum) (L.)/scentless mayweed (Tripleurospermum inodorum) (L.), interactions." Thesis, University of Liverpool, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.307628.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Craufurd, P. Q. "Plant development and yield in wheat (Triticum aestivum L.)." Thesis, University of Reading, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.352335.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Jenkinson, Peter. "Epidemiology of Fusarium in winter wheat (Triticum aestivum L.)." Thesis, Open University, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.386201.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Hall, Sharon Anita. "Defence related lignin deposition in wheat (Triticum aestivum L.)." Thesis, University of Southampton, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.284581.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Heyns, I. C. "Mapping of chromosome arm 7DL of Triticum aestivum L." Thesis, Stellenbosch : University of Stellenbosch, 2005. http://hdl.handle.net/10019.1/1584.

Full text
Abstract:
Thesis (MSc (Genetics))--University of Stellenbosch, 2005.
The Russian wheat aphid, Diuraphis noxia (Mordvilko), is a serious insect pest of wheat and barley. It affects the quality and yield of grain by sucking plant sap from the newest growth whilst toxic substances are injected that destroy plant tissue. The Russian wheat aphid also acts as a vector of plant viruses. The cultivation of aphid resistant cultivars is the preferred control strategy and nine resistance genes, designated Dn1 to Dn9, have been identified. Another undesignated gene, Dnx, was found in the wheat accession PI220127. Mapping of the resistance genes relative to known markers will improve their use in breeding programs. The dominant RWA resistance gene, Dn5, was identified in the accession PI294994 and mapped to chromosome arm 7DL. However, recent reports have placed Dn5 on ...
APA, Harvard, Vancouver, ISO, and other styles
9

Salgado, Adliz Ayram de Bastos Budziak. "Efeito residual da aplicação de gesso na eficiência da adubação fosfatada para a sucessão trigo-soja em sistema plantio direto." Universidade Estadual de Ponta Grossa, 2017. http://tede2.uepg.br/jspui/handle/prefix/2562.

Full text
Abstract:
Submitted by Eunice Novais (enovais@uepg.br) on 2018-07-05T17:43:12Z No. of bitstreams: 2 license_rdf: 811 bytes, checksum: e39d27027a6cc9cb039ad269a5db8e34 (MD5) Adlliz Salgado.pdf: 1207262 bytes, checksum: 92b81817140d534259d580cdd9c338ff (MD5)
Made available in DSpace on 2018-07-05T17:43:12Z (GMT). No. of bitstreams: 2 license_rdf: 811 bytes, checksum: e39d27027a6cc9cb039ad269a5db8e34 (MD5) Adlliz Salgado.pdf: 1207262 bytes, checksum: 92b81817140d534259d580cdd9c338ff (MD5) Previous issue date: 2017-12-12
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
O P é o nutriente que mais limita a produtividade agrícola no Brasil, devido ao material de origem dos solos brasileiros, pela forte interação do P com o solo e pela sua precipitação com compostos de Fe, Al e Ca, por esse motivo os adubos fosfatados tem sido utilizado em maiores quantidades comprometendo as reservas mundiais que vem diminuindo. Com isso, há necessidade de se aprimorar a eficiência do uso de P na agricultura e o uso de gesso pode ser uma alternativa, devido à presença em sua composição de P e ao favorecimento do crescimento radicular. Sendo assim o objetivo deste trabalho foi avaliar o efeito residual da aplicação de gesso na eficiência da adubação fosfatada para a sucessão trigo-soja em sistema plantio direto. O experimento foi instalado em outubro de 2013, no município de Ponta Grossa, em um Latossolo Vermelho distrófico típico, textura argilosa. O delineamento experimental empregado foi o de blocos ao acaso, em parcelas subdivididas, com três repetições. Nas parcelas (180 m2) foram aplicadas, no sulco de semeadura, nas safras de inverno e verão, quatro doses de P (0, 30, 60 e 90 kg P2O5 ha-1) na forma de superfosfato triplo (SFT) e, nas subparcelas (45 m2) foram empregadas quatro doses de gesso agrícola (0, 2, 4, 6 t ha-1), em outubro de 2013. A sucessão de culturas do experimento foi: trigo (2015) e soja (2015/2016), sendo avaliado o efeito residual de gesso agrícola após 33 meses de sua aplicação (outubro de 2013) e os efeitos das doses de P. As avaliações realizadas foram os atributos químicos do solo (pH, Al3+, Ca2+, Mg2+, K+, S-SO42- e P) nas camadas (0-10, 10-20, 20-40 e 40-60 cm de profundidade), e nas culturas do trigo (2015) e soja (2015/2016) foram avaliados: (diagnose foliar, extração, rendimento de grãos e o fator parcial de produtividade). O efeito residual de gesso agrícola na superfície e a adubação fosfatada no sulco de semeadura ocasionaram melhoria nos atributos químicos do solo, sendo que o incremento das doses de P ocasionaram aumento de P (0-20 cm), SO42- (20-40 cm), Ca2+ e K+ (40-60 cm) e diminuição de P (20-40 cm), SO42- (0-10 cm) e Mg2+ (40-60 cm). O efeito residual do gesso agrícola ocasionou aumento de Ca2+ (0-60 cm), P (0-20 cm), SO42- (10-60 cm) e K+ (40-60 cm), e diminuição de Al3+ (10-20 cm). Na cultura do trigo, o incremento das doses de P aumentaram o teor foliar de P, Ca e S e diminuiu a extração de Fe, já com o incremento de gesso ocorreu aumento do teor foliar de Ca e S e diminuição do teor de Mg, e aumento da extração de P, S e Cu. Na cultura da soja o incremento das doses de P e de gesso não ocasionaram diferenças estatísticas na diagnose da cultura, já para a extração da planta, houve aumento da extração de K, Fe, Mn e Zn com o incremento das doses de P, e aumento na extração de P, Ca, S e Fe com o incremento das doses de gesso. Para o rendimento de grãos o aumento das doses de P não foram eficientes para aumentar a produtividade das culturas de trigo e soja, já o incremento das doses de gesso foi eficiente somente para a cultura do trigo aumentando em 21,8% o rendimento de grãos. O incremento nas doses de P aplicadas aumentou o fator parcial de produtividade de P (FPPP) nas culturas de trigo e soja, quando a menor dose de P (30 kg ha-1) foi aplicada. O efeito residual do gesso no aumento da produtividade de trigo não foi ocasionado por melhoria na eficiência de utilização de P pelas plantas.
P is the nutrient, which most limits agricultural productivity in Brazil, due to the material from Brazilian soils, because of the strong interaction of P with soil, and its precipitation with compounds Fe, Al and Ca, for this reason, phosphate fertilization has been utilized in larger quantities, compromising world supplies, which have been diminishing. Therefore, it is necessary to improve the efficiency of the utilization of P in agriculture, and the utilization of gypsum may be an alternative, due to the presence of P in its composition and the favoring of root growth. Thus, this paper is aimed at evaluating residual effect of gypsum application in the efficiency of phosphate fertilization for the succession wheat-soybean in no tillage system. The experiment was installed in October 2013, in the municipality of Ponta Grossa, in a typical dystrophic Red Latosol, clay texture. The experimental delineation applied was the blocks by chance, in subdivided parcels, with three repetitions. In the (180 m2) parcels, four doses of P (0, 30, 60 and 90 kg P2O5 ha-1) were applied, in-furrow, for winter and summer harvests, in the form of Triple SuperPhosphate (TSP) and, in the (45 m2) subparcels, four doses of agricultural gypsum were applied (0, 2, 4, 6 t ha-1), in October of 2013. The succession of crops for the experiment was: wheat (2015) and soybean (2015/2016), residual effect of agricultural gypsum was evaluated 33 months after its application (October of 2013), along with the effects of P doses. The evaluations performed were about the chemical attributes of the soil (pH, Al3+, Ca2+, Mg2+, K+, S-SO42- and P) in layers (0-10, 10-20, 20-40 and 40-60 cm deep) in wheat crops (2015), and in soybean crops (2015/2016); foliar diagnosis, extraction, grain yield, and the partial factor productivity were evaluated. The residual effect of agricultural gypsum in the surface and phosphate fertilization in-furrow caused improvements to the chemical attributes of the soil, where the addition of P doses caused an increase of P (0-20 cm), SO42- (20-40 cm), Ca2+ and K+ (40-60 cm) and a decrease of P (20-40 cm), SO42- (0-10 cm) and Mg2+ (40-60 cm). The residual effect of agricultural gypsum caused an increase of Ca2+ (0-60 cm), P (0-20 cm), SO42- (10-60 cm) and K+ (40-60 cm), and a decrease of Al3+ (10-20 cm). In wheat crops, the addition of P doses increased the foliar content of P, Ca and S, and decreased the extraction of Fe, on the other hand with the addition of gypsum an increase of Ca and S foliar content occurred and a decrease of Mg content, and an increase of P, S and Cu extraction. In soybean crops, the addition of P doses and gypsum caused statistical differences in the crop diagnosis, and then again, for the extraction of the plant, there was an increase of K, Fe, Mn and Zn extraction with the addition of P doses, and an increase of P, Ca, S and Fe extraction with the addition of gypsum doses. For grain yield, the increase of P doses were not efficient to boost productivity in wheat and soybean crops, as for the addition of gypsum doses, it was only efficient for wheat crops with a 21,8% increase of grain yield. The addition in applied P doses increased the partial factor productivity (PFP) of P in wheat and soybean crops, when the lowest dose of P (30 kg ha-1) was applied. The residual effect of gypsum in the increase of wheat productivity did not happen because of improvements in the efficiency of P usage by plants.
APA, Harvard, Vancouver, ISO, and other styles
10

Taylor, Victoria Louise. "The activities of herbicide safeners in wheat (Triticum aestivum L.)." Thesis, Durham University, 2012. http://etheses.dur.ac.uk/3926/.

Full text
Abstract:
Commercialised herbicide safeners (also known as protectants or antidotes) are synthetic chemicals used to enhance herbicide tolerance in cereal crops. They do this by causing an up-regulation in xenobiotic detoxifying enzymes such as glutathione transferases (GSTs). Seedlings of wheat (Triticum aestivum cv ‘Einstein’) were sprayed with the safeners cloquintocet mexyl, fenchlorazole ethyl and mefenpyr diethyl. All three compounds caused an identical up regulation of GSTs from the phi, tau and lambda classes, despite their differences in chemistry. Using cloquintocet mexyl as a classic wheat safener treatment, it was found that GST induction was both dose and time dependent. Safening was found to be associated with the rapid hydrolysis of the parent ester to cloquintocet acid. When the free acid was tested, the GST-induction response obtained was identical to that determined with the parent ester, suggesting that cloquintocet itself is the active safener. GST induction was found to be tissue specific within the wheat shoots, with the lambda GSTs being preferentially expressed in the meristematic tissue. Proteomic 2 D gel analysis revealed that the tau TaGSTU3 was a major up-regulated GST. In addition, six GSTs that were previously shown in literature to be up-regulated by herbicide safeners in wheat were cloned, expressed and characterized as the respective recombinant enzymes and renamed to bring them in line with existing nomenclature. The GSTs cloned included TaGSTU3, TaGSTU6, TaGSTF4, TaGSTF10 and TaGSTL1. Metabolism studies showed that following the hydrolysis of cloquintocet mexyl, no further down- stream metabolites could be identified and none of the up-regulated GSTs showed any activity toward the safener. However TaGSTU3 was found to bind and be inhibited by cloquintocet free acid as determined by isothermal titration calorimetry. Safener treatment also led to a transient inhibition of GST activity in crude wheat extracts after spraying the seedlings. In addition to the induction of GSTs, safener treatments also resulted in an enhanced growth of wheat seedlings. The work presented in this thesis confirms that very different compounds can induce apparently identical downstream events at the level of GST enhancement and that these induction events underpin wider changes in plant physiology.
APA, Harvard, Vancouver, ISO, and other styles
More sources

Books on the topic "Triticum aestivum L"

1

Grundas, Stanisław. Niektóre aspekty podatności ziarna pszenicy zwyczajnej (Triticum aestivum l.) na uszkodzenia mechaniczne. Wrocław: Zakład Narodowy im. Ossolińskich, 1987.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
2

Lebreton, Claude Maurice. A methodological study of comparative QTL mapping applied to common wheat (Triticum aestivum L.). Birmingham: University of Birmingham, 1999.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
3

Enery, Orla Eileen Mc. Fusarium head blight-causing species on spring and winter wheat (Triticum aestivum L.) in Ireland, 1997. Dublin: University College Dublin, 1998.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
4

Noonan, Michael Gerard. Agronomic and quality performance of variety mixtures in spring wheat (Triticum aestivum L.) under Irish conditions. Dublin: University College Dublin, 1995.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
5

Spendley, Phillip J. The isolation and examination of two alka-2, 4-dienal fungicidal compounds present in wheat (Triticum aestivum L.). Birmingham: University of Birmingham, 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
6

Andersen, Timothy Mark. Interaction of spring wheat (Triticum aestivum L.) genotypes and Azospirillum brasilense. 1985.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
7

Casas, Miguel Alfonso Camacho. Yield loss assessment in nonprotected winter wheat varieties (Triticum aestivum, L. em Thell). 1985.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
8

Boru, Getachew. Expression and inheritance of tolerance to waterlogging stresses in wheat (Triticum aestivum L.). 1996.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
9

Ekiz, Hasan. Nuclear X cytoplasm genetic interactions controlling anther culture response in wheat (Triticum aestivum L.). 1990.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
10

Zheng, Yuanming. Role of 2,4-dichlorophenoxyacetic acid in anther/microscope cultures of wheat (Triticum aestivum L.). 1994.

Find full text
APA, Harvard, Vancouver, ISO, and other styles
More sources

Book chapters on the topic "Triticum aestivum L"

1

Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Triticum aestivum L. Poaceae." In Ethnobotany of Mountain Regions, 1–9. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77093-2_290-1.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

Paniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Triticum aestivum L. Poaceae." In Ethnobotany of Mountain Regions, 1839–47. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28933-1_290.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Bussmann, Rainer W., Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, and David Tchelidze. "Triticum aestivum L. Triticum carthlicum Nevski Poaceae." In Ethnobotany of Mountain Regions, 1–19. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-77088-8_136-2.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

Bussmann, Rainer W., Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, and David Tchelidze. "Triticum aestivum L. Triticum carthlicum Nevski Poaceae." In Ethnobotany of Mountain Regions, 951–69. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28940-9_136.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

Pauk, J., R. Mihály, and M. Puolimatka. "Protocol for wheat (Triticum aestivum L.) anther culture." In Doubled Haploid Production in Crop Plants, 59–64. Dordrecht: Springer Netherlands, 2003. http://dx.doi.org/10.1007/978-94-017-1293-4_10.

Full text
APA, Harvard, Vancouver, ISO, and other styles
6

Ishida, Yuji, Masako Tsunashima, Yukoh Hiei, and Toshihiko Komari. "Wheat (Triticum aestivum L.) Transformation Using Immature Embryos." In Methods in Molecular Biology, 189–98. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1695-5_15.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Medvecká, Eva, and Wendy A. Harwood. "Wheat (Triticum aestivum L.) Transformation Using Mature Embryos." In Methods in Molecular Biology, 199–209. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1695-5_16.

Full text
APA, Harvard, Vancouver, ISO, and other styles
8

Datta, S. K., I. Potrykus, M. Bolik, and G. Wenzel. "Culture of Isolated Pollen of Wheat (Triticum aestivum L.)." In Biotechnology in Agriculture and Forestry, 435–47. Berlin, Heidelberg: Springer Berlin Heidelberg, 1990. http://dx.doi.org/10.1007/978-3-662-10933-5_23.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

Xia, G. M., A. F. Zhou, and H. M. Chen. "Somatic Hybridization Between Triticum aestivum L. (Wheat) and Haynaldia villosa L." In Biotechnology in Agriculture and Forestry, 48–64. Berlin, Heidelberg: Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-642-56758-2_4.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Egle, Komi, Günther G. B. Manske, Wilhelm Römer, and Paul L. G. Vlek. "Phosphateffizienz von vier Weizengenotypen (Triticum aestivum L.) des CIMMYT (Mexiko)." In Stoffumsatz im wurzelnahen Raum, 36–42. Wiesbaden: Vieweg+Teubner Verlag, 1999. http://dx.doi.org/10.1007/978-3-322-91134-6_4.

Full text
APA, Harvard, Vancouver, ISO, and other styles

Conference papers on the topic "Triticum aestivum L"

1

"Photosynthesis of the isogenic lines Triticum aestivum L." In SYSTEMS BIOLOGY AND BIOINFORMATICS (SBB-2020). Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences., 2020. http://dx.doi.org/10.18699/sbb-2020-34.

Full text
APA, Harvard, Vancouver, ISO, and other styles
2

"Haploid biotechnology in the selection of Triticum aestivum L." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/plantgen2019-012.

Full text
APA, Harvard, Vancouver, ISO, and other styles
3

Soran, M. L., O. Opriş, F. Copaciu, C. Varodi, and Mihaela D. Lazar. "Determination of flavonoids in Triticum aestivum L. treated with ampicillin." In PROCESSES IN ISOTOPES AND MOLECULES (PIM 2011). AIP, 2012. http://dx.doi.org/10.1063/1.3681963.

Full text
APA, Harvard, Vancouver, ISO, and other styles
4

"Effects of Drought Stress on Wheat (Triticum aestivum L.) cv. Coolly." In Eminent Association of Pioneers. Eminent Association of Pioneers (EAP), 2016. http://dx.doi.org/10.17758/eap.eap816233.

Full text
APA, Harvard, Vancouver, ISO, and other styles
5

VAGUSEVICIENĖ, Ilona, Sonata KAZLAUSKAITĖ, Aiste JUCHNEVICIENĖ, Asta BYLAITE, and Audrone ŽEBRAUSKIENĖ. "COMPARISON OF PHOTOSYNTHETIC PARAMETERS IN DIFFERENT WHEAT (TRITICUM AESTIVUM L.) VARIETIES." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.064.

Full text
Abstract:
Dynamics of photosynthesis pigments in the leaves of different varieties of winter wheat during the vegetation period is analyzed in the paper. The accumulation of pigments in the plant depends on the physiological activity, growth and development of the plant, therefore the composition and content of photosynthesis pigments chlorophyll a, b and carotenoids reflect the general condition of the plant. The ratio of chlorophyll a / b for normal photosynthesis activity in the leaves of the plant should be at least 1:3. The object of the research is different varieties of winter wheat (Triticum aestivum L.) - 'Artist', 'Edvin', 'Skagen', 'Bertold' and 'Viola'. Field experiment was carried out at the Experimental Station of Aleksandras Stulginskis University in 2015-2016. Soil type was identified as IDg8 - k (LVg - p - w - cc) - shallow calcareous luvisol (Calc (ar) i - Epihypogleyic Luvisols). Agrochemical parameters of the soil were determined using accepted analytical methods. The content of photosynthesis pigments (chlorophyll a, b and carotenoids) in green leaf mass was determined in 96% ethyl alcohol extract applying spectrophotometric Wettstein method, “Genesys” 6 spectrophotometer. The photosynthesis productivity (Fpr) was calculated according to the formula: Fpr = 2 (M2-M1) / (L1 + L2) T. The accuracy of the data analysis was estimated according to the standard measurement deviation from the mean. The highest content of photosynthesis pigments has been accumulated by winter wheat variety 'Skagen'. The best result has been observed at the end of nodding stage. A lower content of photosynthesis pigments has been found in the leaves of 'Edvin', 'Viola' and 'Artist' varieties. The highest photosynthesis productivity of all winter wheat varieties has been recorded at the end of nodding stage, and decrease of photosynthesis productivity has been observed since milk maturity stage.
APA, Harvard, Vancouver, ISO, and other styles
6

Sosnin, Eduard A., Anastasia A. Burenina, Elena N. Surnina, Yulia Y. Fadeeva, and Tatiana P. Astaphyrova. "Physiological action of UVB radiation on wheat sprouts (Triticum aestivum L.)." In XV International Conference on Pulsed Lasers and Laser Applications, edited by Victor F. Tarasenko, Anton V. Klimkin, and Maxim V. Trigub. SPIE, 2021. http://dx.doi.org/10.1117/12.2605104.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Momčilović, Jovana, Dragana Jakovljević, Milica Kanjevac, and Biljana Bojović. "FIZIOLOŠKE KARAKTERISTIKE RASTENJA PŠENICE (Triticum aestivum L.) U USLOVIMA IN VITRO." In XXVII savetovanje o biotehnologiji. University of Kragujevac, Faculty of Agronomy, 2022. http://dx.doi.org/10.46793/sbt27.503m.

Full text
Abstract:
This study aimed to examine the effect of different media - Murashige Skoog (MS) and Gamborg (B5) on the growth and development of in vitro seedling cultures of wheat (Triticum aestivum L.). The effects were evaluated through the measurement of root and shoot length, fresh and dry mass, as well as through the determination of the concentration of photosynthetic pigments (chlorophyll a, chlorophyll b, and carotenoids). The obtained data indicate that MS has better effects on the growth and development of wheat seedlings, since longer shoot length, and better fresh weight were observed on seedlings from this type of media. Additionally, higher chlorophyll b concentration and lower carotenoid concentration were measured in wheat leaves grown on MS medium. It can be concluded that MS is more suitable for establishing the initial in vitro culture of wheat compared to the B5 medium.
APA, Harvard, Vancouver, ISO, and other styles
8

Hernandez-Vizuet, M., and A. Michtchenko. "Infrared laser radiation (L=980nm) application for photobiostimulation of wheat seeds (triticum aestivum L)." In 2010 International Kharkov Symposium on Physics and Engineering of Microwaves, Millimeter and Submillimeter Waves (MSMW). IEEE, 2010. http://dx.doi.org/10.1109/msmw.2010.5546096.

Full text
APA, Harvard, Vancouver, ISO, and other styles
9

"The anther culture response in wheat (Triticum aestivum L.) varieties and hybrids." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-155.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

"Поиск и анализ гена-кандидата признака остистости мягкой пшеницы Triticum Aestivum L." In ГЕНОФОНД И СЕЛЕКЦИЯ РАСТЕНИЙ. Институт цитологии и генетики СО РАН, 2020. http://dx.doi.org/10.18699/gpb2020-42.

Full text
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the extended bibliographies on the topic 'Triticum aestivum L' for particular source types:
Journal articles Dissertations / Theses Books
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography